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KERS205TSS3
Installation Guide
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User Manual
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Owner’s Manual
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KitchenAid KERS205TWH2, KERS205TWH5, KERS205TWH3, KERS205TWH4, KERS205TWH0 Installation Guide

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INSTALLATIONINSTRUCTIONS
30" (76 CM) FREESTANDINGELECTRICRANGES
I_STRUCTIONS D'INSTALLATION DESCUlSlNIERES
ELECTRIQUESAUTOPORTANTESDE30" (76 CM)
Table of Contents/Table des mati(_res
RANGE SAFETY ............................................................................. 2
INSTALLATION REQUIREMENTS ................................................ 3
Tools and Par_s............................................................................ 3
Location Requirements ................................................................ 3
Electrical Requirements - U.S.A. Only ......................................... 4
Electrical Requirements - Canada Only ....................................... 5
INSTALLATION INSTRUCTIONS .................................................. 6
Unpack Range .............................................................................. 6
Adjust Leveling Legs .................................................................... 6
Install Anti-Tip Bracket ................................................................. 6
Electrical Connection - U.S.A. Only ............................................. 7
SI_CURITI_ DE LA CUISINIERE ................................................... 14
EXIGENCES D'INSTALLATION ................................................... 15
INSTRUCTIONS D'INSTALLATION ............................................. 17
Verification de I'emplacement de la bride antibasculement......19
D6placement de la cuisini6re ..................................................... 20
iMPORTANT:
Save for local electrical inspector's use
iMPORTANT : _,conserver pour consultation parI'inspecteurlocaldes installationselectriques.
W10185365A
RANGESAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol, This symbol alerts you to potential hazards that can kill or hurt you and others,
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING/'
These words mean:
You can be killed or seriously injured if you don't immediately/ follow instructions,
You can be killed or seriously injured if you don't follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
A child or adult can tip the range and be killed,
Connect anti-tip bracket to rear range foot. Reconnect the anti-tip bracket, if the range is moved.
Failure to follow these instructions can result in death or serious burns to children and adults.
2
INSTALLATIONREQUIREMENTS
Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed
here.
Tools needed
• Tape measure • Wrench or pliers
• Level • 3/8"nut driver
• Phillips screwdriver • Hand or electric drill
• Flat-blade screwdriver • W' (3.2 mm) drill bit
Parts supplied
Check that all parts are included.
• 3 - 10-32 hex nuts (attached to terminal block)
• 3- Terminal lugs
• 2- Oven racks
• 2 - #12 x 1%" screws (for mounting anti-tip bracket)
• Anti-tip bracket (taped inside storage drawer) Anti-tip bracket must be securely mounted to back wall or
floor. Thickness of floor may require longer screws to anchor bracket to subfloor. Longer screws are available from your
local hardware store.
Parts needed
If using a power supply cord:
• A UL listed power supply cord kit marked for use with ranges. The cord should be rated at 250 volts minimum, 40 amps or 50 amps that is marked for use with nominal 1%" (3.5 cm) diameter connection opening and must end in ring terminals or open-end spade terminals with upturned ends.
• A UL listed strain relief.
Check local codes. Check existing electrical supply. See "Electrical Requirements" section.
It is recommended that all electrical connections be made by a licensed, qualified electrical installer.
• Grounded electrical supply is required. See "Electrical Requirements" section.
IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage. This oven has been designed in accordance with the requirements of UL and CSA International and complies with the maximum allowable wood cabinet temperatures of lg4°F (90°C).
Mobile Home - Additional Installation Requirements The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD Part 280). When such standard is not applicable, the Standard for Manufactured Home Installations,
ANSI A225.1/NFPA 501A or with local codes. Mobile home installations require:
• When this range is installed in a mobile home, it must be secured to the floor during transit. Any method of securing the range is adequate as long as it conforms to the standards
listed above.
• Four-wire power supply cord or cable must be used in a mobile home installation. The appliance wiring will need to be
revised. See "Electrical Connection" section.
Product Dimensions
A
IMPORTANT: Observe all governing codes and ordinances.
• It is the installer's responsibility to comply with installation clearances specified on the model/serial rating plate. The
model/serial rating plate is located on the right-hand side of the oven frame behind the storage drawer panel.
• The range should be located for convenient use in the kitchen.
• To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood that projects horizontally a minimum of 5" (12.7 cm) beyond
the bottom of the cabinets.
• Cabinet opening dimensions that are shown must be used. Given dimensions are minimum clearances.
• The floor anti-tip bracket must be installed. To install the anti- tip bracket shipped with the range, see "Install Anti-Tip
Bracket" section.
A. 28 ½" (72.4 cm) depth with handle to backguard standoff
29" (73.7 cm) depth with handle (KitchenAid models only) B. 46_" (118.4 cm) overall height (minimum) C. 35 _" (90.5 cm) cooktop height (minimum) D. 29%" (75.9 cm) width
E.263/4'' (67.9 cm) depth to backguard standoffs F Model/serial rating plate (located on the left side frame behind
storage drawer panel)
*Range can be raised approximately 1" (2.5 cm) by adjusting
the leveling legs.
**When installed in a 24" (61.0 cm) base cabinet with
25" (63.5 cm) ceuntertop; front of oven door protrudes 23/4'' (7.0 cm) beyond 24" (61.0 cm) base cabinet.
Cabinet Dimensions
Cabinet opening dimensions shown are for 25" (64.0 cm) countertop depth, 24" (61.0 cm) base cabinet depth and
36" (91.4 cm) countertop height. IMPORTANT: If installing a range hood or microwave hood
combination above the range, follow the range hood or microwave hood combination installation instructions for
dimensional clearances above the cooktop surface.
A. 13" (33.0 cm) upper cabinet
depth
B. 30" (76.2 ore) min. opening
width
C. For minimum clearance to the
top of the ceoktop, see NOTE*.
D. 30" (76.2 cm) min. opening
width
E. Junction box in shaded area.
F: 3¼" (&3 cm) for US,
3_" (9.5 cm) for Canada
G. 7" (14.6 cm) H. 9½"(24.1 cm) ferUS,
8½" (21.6 cm) for Canada
t. 7" (14.6 cm)
J. 22" (55.9 cm)
K. 3" (7.6 cm)
L. Cabinet door or hinge should
not extend into the cutout.
NOTE: 24" (61.0 cm) minimum when bottom of wood or metal cabinet is protected by not less than 1/4"(0.64 cm) flame retardant
millboard covered with not less than No. 28 MSG sheet steel,
0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or
0.020" (0.5 mm) copper. 30" (76.2 cm) minimum clearance between the top of the cooking
platform and the bottom of an unprotected wood or metal cabinet.
If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path and wire gauge are in accordance with local
codes. Do not use an extension cord.
Be sure that the electrical connection and wire size are adequate and in conformance with the National Electrical Code, ANSI/
NFPA 70-latest edition and all local codes and ordinances. A copy of the above code standards can be obtained from:
National Fire Protection Association One Batterymarch Park
Quincy. MA 02269. WARNING: Improper connection of the equipment-grounding
conductor can result in a risk of electric shock. Check with a qualified electrician or service technician if you are in doubt as to
whether the appliance is properly grounded. Do not modify the power supply cord plug. If it will not fit the outlet, have a proper outlet installed by a qualified electrician.
Electrical Connection To properly install your range, you must determine the type of
electrical connection you will be using and follow the instructions provided for it here.
• Range must be connected to the proper electrical voltage and frequency as specified on the model/serial number rating plate. The model/serial number rating plate is located behind the control panel oron the oven frame behind the storage drawer panel. Refer to the figures in the "Product Dimensions" section of the "Location Requirements" section.
This range is manufactured with the neutral terminal connected to the cabinet. Use a 3-wire, UL listed, 40- or
50-amp power supply cord (pigtail) (see Range Rating chart below). If local codes do not permit ground through the neutral, use a 4-wire power supply cord rated at 250 volts, 40 or 50 amps and investigated for use with ranges.
Range Rating* Specified Rating of
Power Supply Cord Kit and Circuit Protection
120/240 Volts 120/208 Volts Amps
8.8- 16.5 KW 7.8- 12.5 KW 40 or 50"*
16.6 - 22.5 KW 12.6- 18.5 KW 50 *The NEC calculated load is less than the total connected load
listed on the model/serial rating plate.
**If connecting to a 50-amp circuit, use a50-amp rated cord with
kit. For 50-amp rated cord kits, use kits that specify use with a nominal 1s/8' (34.9 mm) diameter connection opening.
• A time-delay fuse or circuit breaker is recommended.
• The range can be connected directly to the fused disconnect (or circuit breaker box) through flexible or nonmetallic sheathed, copper or aluminum cable. See "Electrical
Connection." Allow 2 to 3 ft (61.0 cm to 91.4 cm) of slack in the line so that
the range can be moved if servicing is ever necessary. A UL listed conduit connector must be provided at each end
of the power supply cable (at the range and at the junction box).
Wire sizes and connections must conform with the rating of the range.
The wiring diagram is located on the back of the range or inside the storage drawer in a clear plastic bag.
4
If connecting to a 4-wire system:
This range is manufactured with the ground connected to the cabinet. The ground must be revised so the green ground wire of
the 4-wire power supply cord is connected to the cabinet. See "Electrical Connection."
Grounding through the neutral conductor is prohibited for new branch-circuit installations (1996 NEC); mobile homes; and recreational vehicles, or an area where local codes prohibit
grounding through the neutral conductor. When a 4-wire receptacle of NEMA Type 14-50R is used, a
matching UL listed, 4-wire, 250-volt, 40- or 50-amp, range power supply cord (pigtail) must be used. This cord contains 4 copper
conductors with ring terminals or open-end spade terminals with upturned ends, terminating in a NEMA Type 14-50P plug on the
supply end. The fourth (grounding) conductor must be identified by a green or
green/yellow cover and the neutral conductor by a white cover. Cord should be Type SRD or SRDT with a UL listed strain relief
and be at least 4 ft (1.22 m) long.
4-wire receptacle (14-50R)
The minimum conductor sized for the copper 4-wire power cord are:
40-amp circuit 2 No.-8 conductors
1 No.-10 white neutral 1 No.-8 green grounding
Electdcam Shock Hazard Electrically ground range. Failure to do so can result in death, fire, or
electrical shock.
If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path is adequate and wire gauge are in accordance
with local codes. Be sure that the electrical connection and wire size are adequate
and in conformance with CSA Standard C22.1, Canadian Electrical Code, Part 1 - latest edition, and all local codes and ordinances.
A copy of the above code standards can be obtained from: Canadian Standards Association
178 Rexdale Blvd. Toronto, ON Mgw 1R3 CANADA
• Check with a qualified electrical installer if you are not sure the range is properly grounded.
If connecting to a 3-wire system: Local codes may permit the use of a UL listed, 3-wire, 250-volt,
40- or 50-amp range power supply cord (pigtail). This cord contains 3 copper conductors with ring terminals or open-end spade terminals with upturned ends, terminating in a NEMA Type 10-50P plug on the supply end. Connectors on the appliance end must be provided at the point the power supply cord enters the appliance. This uses a 3-wire receptacle of NEMA Type 10-50R.
3-wire receptacle (10-50R)
Range Rating* Specified Rating of
Power Supply Cord Kit and Circuit Protection
120/240 Volts 120/208 Volts Amps
8.8 - 16.5 KW 7.8 - 12.5 KW 40 or 50**
16.6 - 22.5 KW 12.6 - 18.5 KW 50 *The NEC calculated load is less than the total connected load
listed on the model/serial rating plate.
** If connecting to a 50-amp circuit, use a50-amp rated cord with
kit. For 50-amp rated cord kits, use kits that specify use with a nominal 13/8' (34.9 mm) diameter connection opening.
• A time-delay fuse or circuit breaker is recommended.
• This range is equipped with a CSA International Certified Power Cord intended to be plugged into a standard 14-50R wall receptacle. Be sure the wall receptacle is within reach of range's final location.
@
• Do not use an extension cord.
INSTALLATIONINSTRUCTIONS
! ,"
Excessive Weight Hazard
Use two or more people to move and install range. Failure to do so can result in back or other injury.
1. Remove shipping materials, tape and protective film from the range. Keep cardboard bottom under range.
2. Remove oven racks and parts package from inside oven.
3. Pull storage drawer out completely.
A
A. Storage drawer
4. To place range on its back, take 4 cardboard corners from the carton. Stack one cardboard corner on top of another. Repeat with the other 2 corners. Place them lengthwise on the floor behind the range to support the range when it is laid
on its back.
5,
Using 2 or more people, firmly grasp the range and gently lay it on its back on the cardboard corners.
6. Pull cardboard bottom firmly to remove.
7. Use an adjustable wrench to loosen the leveling legs.
8. Place cardboard or hardboard in front of range. Using 2 or more people, stand range back up onto cardboard or
hardboard.
1,
If range height adjustment is necessary, use a wrench or pliers to loosen the 4 leveling legs.
This may be done with the range on its back or with the range supported on 2 legs after the range has been placed back to a standing position.
NOTE: To place range back up into a standing position, put a sheet of cardboard or hardboard in front of range. Using 2 or more people, stand range back up onto the cardboard or
hardboard.
Tip Over Hazard
A child or adult can tip the range and be killed. Connect anti-tip bracket to rear range foot. Reconnect the anti-tip bracket, if the range is moved.
Failure to follow these instructions can result in death or serious barns to children and adults.
2. Adjust the leveling legs to the correct height. Leveling legs can be loosened to add up to a maximum of 1" (2.5 cm). A minimum of 3/16"(5.0 mm) is needed to engage the anti-tip
bracket. NOTE: If height adjustment is made when range is standing,
tilt the range back to adjust the front legs, then tilt forward to adjust the rear legs.
3. When the range is at the correct height, check that there is adequate clearance under the range for the anti-tip bracket. Before sliding range into its final position, check that the anti- tip bracket will slide under the range and onto the rear leveling leg prior to anti-tip bracket installation.
1,
Remove the anti-tip bracket that is taped in the storage drawee
2.
Determine which mounting method to use: floor or wall. If you have a stone or masonry floor you can use the wall
mounting method.
3,
Determine and mark the edge of the range in the cutout space. The mounting bracket can be installed on either the left side or right side of the cutout. Position mounting bracket in cutout so that right (or left) edge of the bracket is %6" (14.5 mm) from the marked edge of the range, as shown.
A
\
B
A. Anti-tip bracket
B. Mark edge of range. C. %6" (14.5 mm)
6
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