KitchenAid KEMS307D, KEMS377D User Manual

Use and Care Guide
Table of Contents
(complete) .................2
A Note to You...............3
Microwave Oven
Safety.........................4-6
Getting to Know Your
Microwave Oven .......... 7
Microwave Cooking....20
Cooking with CRISP
and BROIL ..................40
Microwave Oven ........ 46
Cooking Guide ...........48
NOTE: Use and care instructions for the lower
oven are provided in a separate manual.
KITCHENAID* Upper Microwave
Ovens with Broil Element
Questions and
Answers...................... 52
Troubleshooting ........ 54
Requesting Assistance
or Service.................... 56
Index ........................... 59
Warranty .....................60
In the U.S.A. for assistance or service, call the Consumer Assistance Center:
1-800-422-1230
In Canada for assistance or service,
see page 57.
PART NO. 4451400
Models: KEMS377D KEMS307D
T
able of Contents
A Note to You ........................................... 3
Microwave Oven Safety ........................ 4-6
Important safety instructions ................ 4
Precautions to avoid possible exposure
to excessive microwave energy............ 5
Electrical requirements ......................... 6
Getting to Know Your Microwave Oven... 7
How your microwave oven works ......... 7
For the best cooking results.................. 9
Radio interference ................................ 9
Testing your microwave oven............... 9
Testing your dinnerware
or cookware ........................................ 10
Operating safety precautions.............. 10
Electrical connection........................... 12
Microwave oven features.................... 13
Control panel features ........................ 14
Utensils ............................................... 16
Setting the clock ................................. 17
Using the Minute Timer....................... 18
Using EASY MINUTE ......................... 19
Microwave Cooking ............................... 20
Cooking at high cook power ............... 20
Cooking at different cook powers ....... 21
Cooking in stages ............................... 23
Using CUSTOM REHEAT .................. 26
Custom reheat chart ........................... 26
Using CUSTOM DEFROST................ 31
Custom defrost chart .......................... 31
Defrosting tips..................................... 34
Popping popcorn................................. 34
Using CUSTOM COOK ...................... 35
Custom cook chart.............................. 36
Using KEEP WARM............................ 39
Cooking with CRISP and BROIL ........... 40
To get the best cooking results .......... 40
Using CRISP....................................... 40
Using BROIL....................................... 42
Using code pads................................. 44
Using help prompts.............................. 45
Caring for Your Microwave Oven ......... 46
Cooking Guide........................................ 48
Reheating chart .................................. 48
Microwave cooking chart .................... 49
Cooking tips........................................ 50
Questions and Answers ........................ 52
Troubleshooting..................................... 54
Requesting Assistance or Service ....... 56
Index........................................................ 59
Warranty.................................................. 60
2
A
Note to You
Thank you
KitchenAid designs the best tools for the most important room in your house. To ensure that you enjoy many years of trouble-free operations, we developed this Use and Care Guide. It contains valuable information concerning how to operate and maintain your new appliance properly and safely. Please read it carefully.
Also, please complete and mail the enclosed Product Registration Card.
Please record your model’s information.
If you need assistance or service, first see the “Troubleshooting” section of this book. After checking “Troubleshooting,” additional help can be found by checking the “Re­questing Assistance or Service” section.
When calling, you will need to know your appliance’s complete model number and serial number. You can find this information on the model and serial number plate (see diagram in the “Getting to Know” section).
Keep this book and the sales slip together in a safe place for future reference. You must
provide proof of purchase or installation date for in-warranty service.
for buying a KITCHENAID* appliance!
Model Number __________________________ Serial Number __________________________ Purchase/
Installation Date ________________________ Builder/Dealer
Name _________________________________ Address _______________________________ Phone _________________________________
3
M
icrowave Oven Safety
Your safety and the safety of others is very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol. This symbol alerts you to hazards that can kill or hurt you and others. All safety messages will be preceded by the safety alert symbol and the
word “DANGER” or “WARNING.” These words mean:
You will be killed or seriously injured
wDANGER
wWARNING
All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
if you don’t follow instructions.
You can be killed or seriously injured if you don’t follow instructions.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING: T o reduce the risk of burns,
electric shock, fire, injury to persons, or exposure to excessive microwave energy:
Read all instructions before using the
microwave oven.
Read and follow the specific “PRE-
CAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found in this section.
The microwave oven must be
grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found at the end of this section.
Install or locate the microwave oven
only in accordance with the provided Installation Instructions.
Some products such as whole eggs
in the shell and sealed containers – for example, closed glass jars – may explode and should not be heated in the microwave oven.
Use the microwave oven only for its in-
tended use as described in this manual. Do not use corrosive chemicals or vapors in the microwave oven. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
As with any appliance, close supervision
is necessary when used by children.
Do not operate the microwave oven if it
has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
The microwave oven should be serviced
only by qualified service personnel. Call an authorized KitchenAid service company for examination, repair, or adjustment.
Do not cover or block any openings on
the microwave oven.
Do not store the microwave oven outdoors.
Do not use the microwave oven near water – for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like.
4
Microwave Oven Safety
Do not immerse cord or plug in water.
Keep cord away from heated surfaces.
Do not let cord hang over edge of table
or counter.
See door surface cleaning instructions in
the “Caring for Your Microwave Oven” section.
For microwave ovens with a ventilating hood:
Clean Ventilating Hoods Frequently –
Grease should not be allowed to accumulate on hood or filter.
When flaming foods under the hood,
turn the fan off. The fan, if operating, may spread the flame.
Use care when cleaning the vent-hood
filter. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the filter.
– SAVE THESE INSTRUCTIONS –
To reduce the risk of fire in the oven
cavity: – Do not overcook food. Carefully attend
the microwave oven if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
– Remove wire twist-ties from paper
or plastic bags before placing bag in oven.
– If materials inside the oven should ignite,
keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.
– Do not use the cavity for storage pur-
poses. Do not leave paper products, cooking utensils, or food in the cavity
when not in use. – Do not mount over a sink. – Do not store anything directly on top
of the microwave oven when the micro-
wave oven is in operation.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY...
(a) Do not attempt to operate this oven
with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the
oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is
damaged. It is particularly important that the oven door close properly and that there is no damage to the:
(1) Door (bent), (2) Hinges and latches (broken
or loosened),
(3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or
repaired by anyone except properly qualified service personnel.
5
M icrowave Oven Safety
Electrical requirements
Observe all governing codes and ordinances. A 120 Volt, 60 Hz, AC only, 15 amp fused electrical supply is required. (A time-delay fuse is recommended.) It is recommended that a separate circuit serving only this appliance be provided.
wWARNING
Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove ground prong. Do not use an adapter. Do not use an extension cord. Failure to follow these instructions
can result in death, fire, or electrical shock.
GROUNDING INSTRUCTIONS
For all cord connected appliances: The microwave oven must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. The microwave oven is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
WARNING:
can result in a risk of electric shock. Consult a qualified electrician or serviceman if
grounding instructions are not completely
the understood the microwave oven is properly grounded.
Improper use of the grounding
, or if doubt exists as to whether
Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the microwave oven.
For a permanently connected appliance: This appliance must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the appliance.
6
G
etting to Know Your Microwave Oven
This section discusses the concepts behind microwave cooking. It also shows you the basics you need to know to operate your microwave oven. Please read this information before you use your oven.
wWARNING
Explosion Hazard
Do not store flammable materials such as gasoline near the microwave oven.
Doing so can result in death, explosion, or fire.
How your microwave oven works
Microwave ovens are safe. Microwave energy is not hot. It causes food to make its own heat, and it’s this heat that cooks the food.
Microwaves are like TV waves or light waves. You cannot see them, but you can see what they do.
A magnetron in the microwave oven produces microwaves. The microwaves move into the oven where they contact food as it turns on the turntable.
Your microwave oven has the KITCHENAID* patented Double Emission System, which releases microwaves from
two locations (one above food and one at bottom of food). Because the microwaves enter the oven at two different times, a third wave of microwaves is created. This gives you uniform cooking.
The glass turntable of your microwave oven lets microwaves pass through. Then they bounce off a metal floor, back through the glass turntable, and are absorbed by the food.
Glass turntable
MagnetronOven cavity
Metal floor
continued on next page
7
Getting to Know Your Microwave Oven
Microwaves pass through most glass, paper, and plastics without heating them so food absorbs the energy. Microwaves bounce off metal containers so food does not absorb the energy.
Microwaves do heat the CRISPWARE*
Crisper Pan, however. The rubberized
pad on the bottom of the Crisper Pan is made of a special material which absorbs microwaves. This heats the pan very rapidly, browning and crisping the bottom of the food.
The Crisper Pan reaches 436°F (210°C) in about 2 minutes (faster than a browning dish) and stays at that temperature. The bottom coating of the Crisper Pan is designed to stop absorbing microwaves at 436°F (210°C), which is the best tempera­ture for frying.
DEGREES 508508
FF
//
˚˚
F
471
/
˚
F
436
/
˚
F
400
/
˚
F
364
/
˚
F
328
/
˚
F
292
/
˚
F
256
/
˚
F
220
/
˚
F
184
/
˚
F
148
/
˚
F
112
/
˚
F
76
/
˚
HEATING UP AT 750W
250
C
˚
C
230 210 190 170 150 130 110
CRISP PLATE BROWNING DISH
˚
C
˚
C
˚
C
˚
C
˚
C
˚
C
˚
C
90
˚
C
70
˚
C
50
˚
30
C
˚
C
10
˚
2 3 4 5 6 7 8 9 10 11 12 13 14 15
1
MINUTES
Microwaves may not reach the center of a roast. The heat spreads to the center from the outer, cooked areas just as in regular oven cooking. This is one of the reasons for letting some foods (for example, roasts or baked potatoes) stand for a while after cooking, or for stirring some foods during the cooking time.
The microwaves disturb water molecules in the food. As the molecules bounce around bumping into each other, heat is made, like rubbing your hands together. This is the heat that does the cooking.
Although your CRISPWARE microwave oven cooks this way also, the Double Emission System allows microwaves to reach the center of the food more easily. This results in faster cooking.
NOTE: Do not deep fry in the oven.
Microwavable cookware is not suitable and it is difficult to maintain appropriate deep frying temperatures.
8
Getting to Know Your Microwave Oven
For the best cooking results
Always cook food for the shortest
cooking time recommended. Check to see how the food is cooking. If needed, touch the easy minute pad while the oven is operating or after the cooking cycle is over (see the “Using EASY MINUTE” section).
Stir, turn over, or rearrange the food
being cooked about halfway through the cooking time for all recipes. This will help you make sure food is cooked evenly.
NOTE: Some cycles may have to be reset
if you have interrupted the cycle.
Radio interference
Using your microwave oven may cause interference to your radio, TV, or similar equipment. When there is interference, you can reduce it or remove it by:
Cleaning the door and sealing surfaces
of the oven.
Adjusting the receiving antenna of the
radio or television.
If you do not have a cover for a dish,
Moving the receiver away from the
Wiring the microwave oven into a different
use wax paper or microwave-approved paper towels or plastic wrap. Turn back a corner of the plastic wrap to vent steam during cooking.
microwave oven.
circuit so that the microwave oven and receiver are on different branch circuits.
Testing your microwave oven
To test the oven put about 1 cup of cold
water in a glass container in the oven. Close the door. Make sure it latches. Follow the directions in the “Cooking
at high cook power” section to set the oven to cook for 2 minutes. When the time is up, the water should be heated.
9
Getting to Know Your Microwave Oven
Testing your dinnerware or cookware
Test dinnerware or cookware before using.
To test a dish for safe use, put it into the oven with a cup of water beside it. Cook at 100% cook power for one minute. If the dish gets
hot and water stays cool, do not use it.
Some dishes (melamine, some ceramic dinnerware, etc.) absorb microwave energy, becoming too hot to handle and slowing cooking times. Cooking in metal containers not designed for microwave use could dam­age the oven, as could containers with hidden metal (twist-ties, foil lining, staples, metallic glaze or trim).
Operating safety precautions
Never cook or reheat a whole egg inside the shell. Steam buildup in whole eggs may
cause them to burst and burn you, and possibly damage the oven. Slice hard-boiled eggs before heating. In rare cases, poached eggs have been known to explode. Cover poached eggs and allow a standing time of one minute before cutting into them.
For best results, stir any liquid several times before heating or reheating. Liquids
heated in certain containers (especially containers shaped like cylinders) may become overheated. The liquid may splash out with a loud noise during or after heating or when adding ingredients (coffee granules, tea bags, etc.). This can harm the oven and possibly injure someone.
Never lean on the door or allow a child to swing on it when the door is open. Injury could result.
10
Stir before heating
Getting to Know Your Microwave Oven
Use hot pads. Microwave energy does not heat containers, but heat from the food can make the container hot.
NOTE: Heat from the broil element will
cause container and oven parts to become hot. Also, the Crisper Pan always becomes very hot when used. Use oven mitts when touching containers, oven parts, and pan after broiling to prevent burns.
Do not overcook potatoes. Fire could result. At the end of the recommended cooking time, potatoes should be slightly firm because they will continue cooking during standing time. After microwaving, wrap potatoes in foil and set aside for 5 minutes. They will finish cooking while standing.
Do not start a microwave oven when it is empty. Product life may be shortened.
If you practice programming the oven,
put a container of water in the oven.
It is normal for the oven door to look wavy
after the oven has been running for a while.
Do not use newspaper or other printed paper in the oven. Fire could result.
Do not dry flowers, fruit, herbs, wood, paper, gourds, or clothes in the oven. Fire could result.
11
Getting to Know Your Microwave Oven
Do not try to melt paraffin wax in the oven. Paraffin wax will not melt in a microwave oven because it allows microwaves to pass through it.
Do not operate the microwave oven unless the glass turntable is securely in place and can rotate freely. The turntable can rotate in either direction.
Make sure the turntable is correct-side up in the oven. Carefully place the cookware on your turntable to avoid possibly breaking it.
Make sure support base is all the way on the shaft in oven cavity floor. Make sure support rollers are completely inside center circle of turntable for proper rotation.
Handle your turntable with care when removing it from the oven to avoid possibly breaking it. If your turntable cracks or breaks, contact your appliance dealer for a replacement.
Glass turntable
Electrical connection
If your electric power line or outlet voltage is less than 110 volts, cooking times may be longer. Have a qualified electrician check your electrical system.
12
Circuit breaker
or fuse box
Getting to Know Your Microwave Oven
Microwave oven features
10
DELAYNIGHT LIGHT DELAY
SETPROBETEMP
RAISING
F
CHECK
BREAD
FOODATAT
DEHYDRATE
CONVECTION
LOCKCONTROLCLOSE
COOK
STANDARDENTER
TIME
ON
START?LOCKEDDOOR
COOKTEMP CLEANTIME
EASYCONVECT
6
2
1
3 4
Your microwave oven is designed to make your cooking experience as enjoyable and productive as possible. To help get you up and running quickly, the following is a list of the oven’s basic features:
1. Door Handle.
2. Window with Metal Shield. Shield
prevents microwaves from escaping. It is designed as a screen to allow you to view food as it cooks.
3. Glass Turntable. This turntable turns
food as it cooks for more even cooking. It must be in the oven during operation for best cooking results. See pages 7, 12, 47, and 52 for more details.
4. Removable Turntable Support
(under turntable).
5. Cook Guide Label.
6. Light. Automatically turns on when door
is opened or when oven is operating.
9
1 2 3
START TIME STOP
F
TIME
CLOSE
4 5 6
DOOR
ON
EASYCONVECT
LOCKED
CONVECT
FULL
MEAL
Superba
....
8
CLOCK
ENTERTEMPCRISP COOK
SET START
AUTOSENSOR
DEFROST
CONTROL
?
START REHEATPTIMER
LOCK
32LBS MIN NO.
SEC
HR
1
TIMER
PWR
SET START
CANCEL
CANCEL
IN. OZ
MICRO OVEN
987
POPCORN
EASYMINUTE
CUSTOM
CUSTOMCUSTOM
(3 SIZES)
REHEAT
COOK
DEFROST
0
OVEN OVEN
LIGHT LIGHT
QUANTITY
START
MICRO
MICROWAVE OVEN
KEEP
COOK
BROIL
CRISP
CANCEL
WARM
POWER
7 5
7. Quartz Broil Element (hidden in ceiling).
This element is used for the CRISP and BROIL functions. It is in a special computer-designed compartment that helps focus heat from the element onto the food. The quartz broil element is better than traditional broil elements because it gets hotter faster. And it is not in your way when you are cleaning the oven. See pages 40 to 42 for more information.
8. Microwave Oven Control Panel.
Touch pads on this panel to perform all functions. See pages 14 to 15 for more information.
9. Door Safety Lock System. The oven
will not operate unless the door is securely closed.
10. Lower Oven Control Panel. See Lower
Oven Use and Care Guide for more information.
NOTE: For information on the utensils that
come with your microwave oven, see “Utensils” on page 16.
13
Getting to Know Your Microwave Oven
Control panel features
1
1 2 3
CONTROL
LOCK
ENTER TEMP CRISP COOK
AUTO SENSOR
?
START REHEATPTIMER
32 LBS MIN NO.
HR
1
4 5 6
987
CONVECT
FULL
MEAL
0
QUANTITY
15
OVEN
OVEN LIGHT
LIGHT
POPCORN
(3 SIZES)
5
MICRO
COOK POWER
CUSTOM
610
Your microwave oven control panel lets you select the desired cooking function quickly and easily. All you have to do is touch the necessary Command pad. The following is a list of all the Command and Number pads located on the control panel. The function explanations on pages 17 to 43 use Com­mand pads.
You can also make cooking function choices by using Code pads. Code pads are Number pads used to select a cook power, food setting, or quantity. For more informa­tion about using Number pads as Code pads, see “Using code pads” on page 44.
1. Display. This display includes indicators
to tell you cooking time settings, tempera­tures, and cooking functions selected.
2. CLOCK SETSTART. Touch this pad to
enter the correct time of day. See page 17 for more information.
3. TIMER CANCEL. Touch this pad to
cancel the Minute Timer. See page 18 for more information.
4. TIMER SETSTART. Touch this pad to
set the Minute Timer. See page 18 for more information.
5. POPCORN. Touch this pad to pop
popcorn in your microwave oven. The oven will automatically cook at a preset cook power and time. See page 34 for more information.
CLOCK
COOK
KEEP
WARM
131211
SET START
SET START
TIMER
CANCEL
CANCEL
EASYMINUTE
START
MICROWAVE OVEN
CANCEL
14
DEFROST
REHEAT
BROIL
SEC
PWR
IN. OZ
MICRO OVEN
DEFROST
CRISP
CUSTOMCUSTOM
6. CUSTOM REHEAT. Touch this pad to
reheat food at a preset cook power and time. See page 26 for more information.
7. CUSTOM DEFROST. Touch this pad to
thaw frozen food by weight. See page 31 for more information.
8. CUSTOM COOK. Touch this pad to
cook foods at a preset cook power and time. See page 35 for more information.
9. EASY MINUTE/START. Touch this pad
to start a function you have set (see next page). You can also use it to cook for 1 minute at 100% cook power or to add an extra minute to your cooking cycle (see page 19 for more information).
10. MICRO. Touch this pad before entering
a cooking time when setting a second or third cycle in multi-cycle cooking. See page 22 for more information.
11. BROIL. Touch this pad to broil with the
broil element. See page 42 for more information.
12. CRISP. Touch this pad to crisp pre-
cooked pizza and other dough-based foods. Use it also for baking and for frying bacon and eggs, sausages, etc. See page 40 for more information.
2
3 4
7 9
8
14
Getting to Know Your Microwave Oven
13. KEEP WARM. Touch this pad to keep
hot, cooked food safely warm in your microwave oven for up to 99 minutes. KEEP WARM can be used by itself, or it can automatically follow a cooking cycle. See page 39 for more information.
14. MICROWAVE OVEN CANCEL. Touch
this pad to cancel a function. See next column for more information.
15. Number Pads. Touch Number pads to
enter cooking times and temperatures and to choose special settings.
NOTES:
If you touch one Command pad and
then want to choose another Command pad in the same cycle, you must press CANCEL first.
If you attempt to enter unacceptable
instructions three tones will sound. Touch CANCEL and re-enter the instructions.
Audible signals
Audible signals are available to guide you when setting and using your oven:
A programming tone will sound each
time you touch a pad.
Four tones signal the end of a cooking
cycle or the Minute Timer countdown.
Interrupting cooking
You can stop the oven during a cycle by opening the door. The oven stops heating and the fan stops, but the light stays on.
To restart cooking for all cycles, close
the door and
TOUCH
EASYMINUTE
START
If you do not want to continue cooking:
Close the door and the light goes off
OR
TOUCH
MICROWAVE OVEN
CANCEL
Choosing cooking function settings
The cooking functions discussed in the “Getting to Know Your Microwave Oven” and “Microwave Cooking” sections use Command pads to choose cooking function settings. Another way to choose cooking function settings is by using Code pads. Code pads are Number pads used to select a cook power, food settings, or quantities. Food setting charts found in the “Using CUSTOM REHEAT,” Using CUSTOM DEFROST,” and “Using CUSTOM COOK” sections list only Code pads for food set­tings. The charts in “Using code pads” in the “Cooking with CRISP and BROIL” section list all the available Code pads.
15
Getting to Know Your Microwave Oven
Utensils
Your microwave oven comes with two useful cooking utensils. Please review this chart to become familiar with their use.
wWARNING
Burn Hazard
Use oven mitts when removing broiling grid and CRISPWARE* Crisper Pan.
Use Crisper Pan handle when removing Crisper Pan. Failure to do so can result in burns.
UTENSIL
Broiling Grid
CRISPWARE Crisper Pan
Crisper Pan Handle
Pan order chart
121⁄4" x 1" Crisper Pan P.N. 4375191 111⁄2" x 1" Crisper Pan P.N. 4378131 11" x 13⁄8" Baking Pan P.N. 4378132
HOW TO USE IT
Use for faster browning of small amounts of food. Place the broiling grid securely on the turntable. Using the broiling grid will put food close to the broil element.
Use to give foods such as pizza and pies a nice crisp, brown bottom surface. Do not place any other utensils on the Crisper Pan since the pan quickly becomes very hot and can cause damage to the utensil. Always use the turntable as support for the Crisper Pan.
The Crisper Pan is designed specifically for use with the patented Double Emission System in this oven. Do not use Crisper Pan in any other
microwave oven or in a thermal oven.
The Crisper Pan is dishwasher safe.
NOTE: Only use wooden or plastic cooking
utensils on the Crisper Pan to prevent scratches.
To order additional Crisper or Baking Pans, see the chart above. Then call 1-800-422-1230 and follow the instructions
and telephone prompts you hear.
OR
16
Use the CRISPWARE order card included with your Use and Care Guide.
ENTER
TIME
TIME
Getting to Know Your Microwave Oven
Setting the clock
When your microwave oven is first plugged in or after a power failure, the colon and time of day will flash for 5 minutes. “PF” will show on the lower oven Temperature Display until any pad is touched.
To set time:
NOTES:
You can only set the clock when the
lower oven and the microwave oven are not cooking food and when the Minute Timer is not counting down.
You can clear the time of day from the
Display by touching and holding CLOCK SET•START for 5 seconds. Touch CLOCK SET•START to see the time of day again.
1. Choose the clock.
2. Enter time of day.
Example for 5:30:
3. Complete entry.
TOUCH YOU SEE
CLOCK
SET START
TOUCH YOU SEE
5
3
CONTROL
LOCK
0
QUANTITY
TOUCH YOU SEE
CLOCK
SET START
OR
EASYMINUTE
START
17
ENTER
TIMER
MIN
SEC
ENTER
TIMER
HR
MIN
TIMER
MIN
SEC
TIMER
MIN
SEC
TIMER
TIMER
CANCEL
Getting to Know Your Microwave Oven
Using the Minute Timer
NOTE: You can use other Command pads
while the Minute Timer is counting down.
1. Choose the Minute Timer.
NOTE: The Timer does not start or stop
the microwave oven. It works like a regular kitchen timer. It can be set in hours and minutes up to 99 hours and 59 minutes, or in minutes and seconds up to 99 minutes and 59 seconds.
2. Enter time to be counted down.
Example for 10 minutes:
3. Start countdown.
TOUCH YOU SEE
TIMER
SET START
once for minutes and seconds
OR twice for
hours and minutes
TOUCH YOU SEE
1
0
QUANTITY QUANTITY
0
QUANTITY
0
TOUCH YOU SEE
TIMER
SET START
OR
When countdown ends: Four tones will sound and repeat every
minute until you touch the Timer Cancel pad. This will clear the Display.
To cancel any time:
18
(display shows time counting down)
YOU SEE
TOUCH YOU SEE
(time of day)
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