OUTDOOR BUILT-IN DUAL SIDE BURNERS
InstallationInstructionsandUse&CareGuide
For questions about features, operation/performance, parts, accessories or service, call: 1-800-422-1230 or visit our website at www.kitchenaid.com
In Canada, call for assistance, installation and service, call: 1-800-807-6777 or visit our website at www.Kitchenaid.ca
DEUX BRÛLEURS LATÉRAUX ENCASTRÉS
POUR USAGE EXTÉRIEUR
Instructionsd’installationetGuided’utilisationetd’entretien
Au Canada, pour assistance, installation ou service composez le 1-800-807-6777 ou visitez notre site Web à...
www.Kitchenaid.ca
Table of Contents/Table des matières............................................................................. |
2 |
IMPORTANT:
Save for local electrical inspector's use.
Installer: Leave installation instructions with the homeowner.
Homeowner: Keep installation instructions for future reference.
IMPORTANT :
À conserver pour consultation par l'inspecteur local des installations électriques. Installateur : Remettre les instructions d'installation au propriétaire. Propriétaire : Conserver les instructions d'installation pour référence ultérieure.
Models/Modèles KBZU122T KBZU242T
W10110732C
TABLE OF CONTENTS |
|
OUTDOOR BUILT-IN SIDE BURNER SAFETY ............................ |
3 |
INSTALLATION REQUIREMENTS ................................................ |
5 |
Tools and Parts ............................................................................ |
5 |
Location Requirements................................................................ |
5 |
Product Dimensions..................................................................... |
5 |
Cabinet Cutout Dimensions......................................................... |
6 |
Electrical Requirements ............................................................... |
9 |
Gas Supply Requirements ........................................................... |
9 |
INSTALLATION INSTRUCTIONS ................................................ |
11 |
Outdoor Side Burner Installation ............................................... |
11 |
Check and Adjust the Burners................................................... |
12 |
USING YOUR OUTDOOR SIDE BURNER.................................. |
13 |
Lighting the Side Burner ............................................................ |
13 |
OUTDOOR SIDE BURNER CARE ............................................... |
14 |
General Cleaning........................................................................ |
14 |
TROUBLESHOOTING .................................................................. |
15 |
ASSISTANCE OR SERVICE......................................................... |
15 |
In the U.S.A. ............................................................................... |
15 |
Accessories ................................................................................ |
15 |
In Canada ................................................................................... |
15 |
WARRANTY .................................................................................. |
16 |
TABLE DES MATIÈRES |
|
SÉCURITÉ DU BRÛLEUR LATÉRAL |
|
ENCASTRÉ D'EXTÉRIEUR .......................................................... |
18 |
EXIGENCES D'INSTALLATION ................................................... |
20 |
Outillage et pièces...................................................................... |
20 |
Exigences d'emplacement......................................................... |
20 |
Dimensions du produit ............................................................... |
20 |
Dimensions de l'ouverture à découper dans le placard............ |
21 |
Spécifications électriques .......................................................... |
24 |
Spécifications de l'alimentation en gaz ..................................... |
24 |
INSTRUCTIONS D'INSTALLATION............................................. |
26 |
Installation du brûleurs latéraux d'extérieur............................... |
26 |
Contrôle et réglage des brûleurs................................................ |
27 |
UTILISATION DU BRÛLEUR LATÉRAL D'EXTÉRIEUR............ |
28 |
Allumage du brûleur latéral ........................................................ |
28 |
ENTRETIEN DU BRÛLEUR LATÉRAL D'EXTÉRIEUR .............. |
29 |
Nettoyage général ...................................................................... |
29 |
DÉPANNAGE................................................................................. |
30 |
ASSISTANCE OU SERVICE......................................................... |
30 |
Accessoires ................................................................................ |
30 |
GARANTIE..................................................................................... |
31 |
2
OUTDOOR BUILT-IN SIDE BURNER SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean:
DANGER
WARNING
You can be killed or seriously injured if you don't immediately follow instructions.
You can be killed or seriously injured if you don't follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
DANGER
If you smell gas:
1.Shut off gas to the appliance.
2.Extinguish any open flame.
3.Open lid.
4.If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department.
WARNING
1.Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.
2.An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
State of California Proposition 65 Warnings:
WARNING: This product contains a chemical known to the State of California to cause cancer.
WARNING: This product contains a chemical known to the State of California to cause birth defects or other reproductive harm.
In the State of Massachusetts, the following installation instructions apply:
■Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or licensed by the State of Massachusetts.
■If using a ball valve, it shall be a T-handle type.
■A flexible gas connector, when used, must not exceed 3 feet.
3
IMPORTANT: This side burner is manufactured for outdoor use only. For side burners that are to be used at elevations above 2000 ft (609.6 m) orifice conversion is required. See “Gas Supply Requirements” section. It is the responsibility of the installer to comply with the minimum installation clearances specified on the model/serial rating plate. The model/serial rating plate can be found on the right-hand side panel.
Copies of the standards listed may be obtained from: |
|
National Fire Protection Association |
CSA International |
One Batterymarch Park |
8501 East Pleasant Valley Rd. |
Quincy, Massachusetts 02269 |
Cleveland, Ohio 44131-5575 |
IMPORTANT SAFETY INSTRUCTIONS
WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the outdoor cooking gas appliance, follow basic precautions, including the following:
■Do not install portable or built-in outdoor cooking gas appliances in or on a recreational vehicle, portable trailer, boat or in any other moving installation.
■Always maintain minimum clearances from combustible construction, see “Location Requirements” section.
■The outdoor cooking gas appliance shall not be located under overhead unprotected combustible construction.
■This outdoor cooking gas appliance shall be used only outdoors and shall not be used in a building, garage, or any other enclosed area.
■Keep any electrical supply cord and fuel supply hose away from any heated surfaces.
■Keep outdoor cooking gas appliance area clear and free from combustible materials, gasoline and other flammable vapors and liquids.
■Do not obstruct the flow of combustion and ventilation air. Keep the ventilation openings of the cylinder enclosure free and clear from debris.
■Inspect the gas cylinder supply hose before each use of the outdoor cooking gas appliance. If the hose shows excessive abrasion or wear, or is cut, it MUST be replaced before using the outdoor cooking gas appliance. Contact your dealer and use only replacement hoses specified for use with the outdoor cooking gas appliance.
■Visually check the burner flames. They should be blue. Slight yellow tipping is normal for LP gas.
■Check and clean burner/venturi tube for insects and insect nest. A clogged tube can lead to fire under the outdoor cooking gas appliance.
■The LP gas supply cylinder to be used must be:
-constructed and marked in accordance with the Specification for LP Gas Cylinders of the U.S. Department of Transportation (DOT) or the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres, and Tubes for Transportation of Dangerous Goods; and Commission.
-provided with a listed overfilling prevention device.
-provided with a cylinder connection device compatible with the connection for outdoor cooking gas appliances.
■Always check connections for leaks each time you connect and disconnect the LP gas supply cylinder. See “Installation Instructions” section.
■When the outdoor cooking gas appliance is not in use, the gas must be turned off at the supply cylinder.
■Storage of an outdoor cooking gas appliance indoors is permissible only if the cylinder is disconnected and removed from the outdoor cooking gas appliance.
■Cylinders must be stored outdoors and out of the reach of children and must not be stored in a building, garage, or any other enclosed area.
■The pressure regulator and hose assembly supplied with the outdoor cooking gas appliance must be used. A replacement pressure regulator and hose assembly specific to your model is available from your outdoor cooking gas appliance dealer.
■Gas cylinder must include a collar to protect the cylinder valve.
■For appliances designed to use a CGA791 Connection: Place a dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane.
If the following information is not followed exactly, a fire causing death or serious injury may occur.
■Do not store a spare LP gas cylinder under or near this outdoor cooking gas appliance.
■Never fill the cylinder beyond 80 percent full.
SAVE THESE INSTRUCTIONS
4
INSTALLATION REQUIREMENTS
ToolsandParts
Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.
Tools Needed
■Tape measure
■Small, flat-blade screwdriver
■Flat-blade screwdriver
■#2 and #3 Phillips screwdriver
■Level
■Wrench or pliers
■Pipe wrench
■Scissors or cutting pliers (to remove tiedowns)
■Noncorrosive leak detection solution
Parts Needed
■Gas line shutoff valve
■½" male pipe thread nipple for connection to pressure regulator
■LP gas-resistant pipe-joint compound
■CSA design-certified outdoor flexible stainless steel appliance connector (4-5 ft [1.2-1.5 m]) or rigid gas supply line as needed.
Parts Supplied
■Convertible regulator set for 4" WCP Natural gas.
■Single-prong plug/5,000 mAmp transformer assembly
LocationRequirements
Select a location that provides minimum exposure to wind and traffic paths. The location should be away from strong draft areas.
Do not obstruct flow of combustion and ventilation air.
Clearance to combustible construction for built-in outdoor side burners:
■A minimum of 24" (58 cm) must be maintained between the sides and back and any combustible construction.
■A 24" (58 cm) minimum clearance must also be maintained below the cooking surface and any combustible construction.
Ignition
A grounded, 3 prong outlet located to the left of the side burner is required. See “Electrical Requirements” section.
ProductDimensions
Style 1 - Front to Back Built-In Dual Side Burners
A
B
C
D
E
F
G
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A. 13" |
(33 cm) |
E. 25³⁄ " (64.5 cm) |
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B. 10 ⁄ " (27 cm) |
F. Manifold pipe |
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C. 17" |
(43.2 cm) |
G. 4³⁄ " (11.1 cm) |
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D. 26³⁄ " (67 cm) |
H. 22³⁄ " (57.8 cm) |
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Style 2 - Side by Side Built-In Dual Side Burners
A
B
C
D
E
F
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A. 24" |
(61 cm) |
E. 19¹⁄ " (49.5 cm) |
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B. 10 ⁄ " (27 cm) |
F. Manifold pipe |
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C. 28" |
(71.1 cm) |
G. 4³⁄ " (11.1 cm) |
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D. 20¹⁄ " (52.1 cm) |
H. 17" (43.2 cm) |
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5
Built-In Outdoor Side Burner Enclosure
The enclosure for the built-in outdoor side burner is to be a minimum of 11" (28.0 cm) high x 23" (58.4 cm) deep x
14" (35.6 cm) wide for front to back model and 11" (28.0 cm) high x 17" (43.2 cm) deep x 25" (63.5 cm) wide for side by side model.
CabinetCutoutDimensions
Counter or support surfaces must be level.
The installation of this grill must conform with local codes or, in the absence of local codes, with either the National Fuel Gas Code, ANSI Z223.1/NPFA 54, Natural Gas and Propane Installation Code, CSA B149.1, or Propane Storage and Handling Code, B149.2.
Copies of the standards listed may be obtained from:
CSA International
8501 East Pleasant Valley Rd.
Cleveland, Ohio 44131-5575
NOTE: The outdoor side burner drops into the enclosure opening and is supported by its side flanges. No bottom support is needed.
The dimension chart and illustration below include cutout dimensions and minimum spacing requirements for all built-in outdoor products. The illustration is for reference. The design of your cabinet layout can be personalized, but the dimensions for the cutouts and minimum spacing must be followed.
C
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Warming |
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" (52 |
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Refrigerator |
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K
G
6
Minimum Spacing Requirement Between Cutouts - Dimension K
Between 2 or more sets of Access Doors adjacent to each other:
K = 14" (35.6 cm) when 2 adjacent doors are opened to 90 degrees
K = 8" (20.3 cm) when 1 of the adjacent doors is opened to 90 degrees
Between a set of Access Doors and a Trash Drawer, Utility Drawer, Warming Drawer, Refrigerator, or Ice Maker:
K = 8" (20.3 cm) when 1 of the adjacent doors is opened to 90 degrees
Between a Trash Drawer, Utility Drawer, or Warming Drawer:
K = 3" (7.6 cm)
Cabinet Height and Depth Dimensions
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Dimension A Minimum |
Dimension B Minimum |
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With outdoor refrigerator |
37" (94.0 cm) |
26" (66.0 cm) |
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Grill with insulated jacket |
36½" (92.7 cm) |
27" (68.6 cm) |
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Grill without insulated jacket |
35½" (90.2 cm) |
26" (66.0 cm) |
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Cutout Dimensions - Built-in Grill
Grill Size |
Dimension C |
Dimension D |
Dimension E |
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27" (68.6 cm) |
29⁄" (75.2 cm) |
10¾" (27.3 cm) |
22⁄" (58.1 cm) |
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36" |
(91.4 cm) |
38⁄" (98.1 cm) |
10¾" (27.3 cm) |
22⁄" (58.1 cm) |
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48" |
(121.9 cm) |
50⁄" (128.6 cm) |
10¾" (27.3 cm) |
22⁄" (58.1 cm) |
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Cutout Dimensions - Built-in Grill with Insulated Jacket
Grill Size |
Dimension C |
Dimension D |
Dimension E |
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27" (68.6 cm) |
33" (83.8 cm) |
11¾" (29.8 cm) |
24" (61.0 cm) |
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36" |
(91.4 cm) |
42" (106.7 cm) |
11¾" (29.8 cm) |
24" (61.0 cm) |
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48" |
(121.9 cm) |
54" (137.2 cm) |
11¾" (29.8 cm) |
24" (61.0 cm) |
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Cutout Dimensions - Built-in Side Burner
Burner Position |
Dimension C |
Dimension D |
Dimension E |
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Front to Back |
13½" (34.3 cm) |
10¾" (27.3 cm) |
22⁄" (57.5 cm) |
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Side by Side |
24½" (62.2 cm) |
10¾" (27.3 cm) |
16⁄" (42.9 cm) |
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Cutout Dimensions - Built-in Sear Burner |
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Dimension C |
Dimension D |
Dimension E |
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13½" (34.3 cm) |
10⁄" (27.0 cm) |
22¹¹⁄" (57.6 cm) |
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Cutout Dimensions - Built-in Refreshment Center |
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Dimension C |
Dimension D |
Dimension E |
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30½" (77.5 cm) |
10¾" (27.3 cm) |
23" (58.4 cm) |
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7
Cutout Dimensions - Built-in Access Doors
Door Size |
Dimension F |
Dimension L* |
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18" (45.7 cm) |
16³⁄ " (41.1 cm) |
1½" (3.8 cm) |
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27" (68.6 cm) |
25¹⁄ " (63.8 cm) |
1½" (3.8 cm) |
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30" (76.2 cm) |
28¹⁄ " (71.4 cm) |
1½" (3.8 cm) |
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36" (91.4 cm) |
34¹⁄ " (86.7 cm) |
1½" (3.8 cm) |
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48" (121.9 cm) |
46¹⁄ " (117.2 cm) |
1½" (3.8 cm) |
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*Dimension L is the minimum mounting surface area around the opening for mounting the optional door or drawers.
Cutout Dimensions - Outdoor Refrigerator
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Dimension G |
Dimension H |
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24" (61.0 cm) |
35¼" (89.5 cm) |
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Cutout Dimensions - Outdoor Ice Maker |
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Dimension G |
Dimension H |
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18" (45.7 cm) |
34" (86.4 cm) min. to 34½" (87.6 cm) max. |
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Cutout Dimensions - Built-in Warming Drawer |
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Warming Drawer Size |
Dimension J |
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24" (61.0 cm) |
22½" (57.2 cm) |
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Cutout Dimensions - Built-in Utility Drawer and Built-in Trash Drawer |
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Dimension M |
Dimension L* |
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12¼" (31.1 cm) |
1½" (3.8 cm) |
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*Dimension L is the minimum mounting surface area around the opening for mounting the optional door or drawers.
Built-in Outdoor Grill Enclosure Ventilation for LP Gas:
An enclosure for an LP gas fuel tank is to be ventilated by openings at both the top and lower levels of the enclosure.
If converting to LP gas these vents are to be in the enclosure:
An enclosure for use with an LP gas fuel tank for built-in installation is to have at least one ventilation opening on an exposed exterior side located within 5" (12.7 cm) of the top is to be a minimum of 20 in.2 (129.0 cm2). One ventilation opening within 1" (2.5 cm) of the bottom of the enclosure and the bottom opening is to be a minimum of 10 in.2 (64.5 cm2). All vent openings are to be unobstructed. Every opening is to be a minimum of ¹⁄ " (0.32 cm) wide.
20 in.2 (129.0 cm2) min. ventilation both sides
5" (12.7 cm) max.
1" (2.5 cm) max.
10 in.2 (64.5 cm2) min. 
ventilation both sides
5" (12.7 cm) max.
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ElectricalRequirements
WARNING
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death, fire, or electrical shock.
If codes permit and a separate ground wire is used, it is recommended that a qualified electrician determine that the ground path is adequate.
Check with a qualified electrician if you are not sure whether the side burner is properly grounded.
A 120-volt, 60-Hz, AC-only, 15-amp, fused electrical supply is required.
It is recommended that a separate circuit servicing only this side burner be provided.
The model/serial number rating plate is located on the right-hand side panel. See the following illustration.
A 
A. Model/serial number plate
Recommended Ground Method
The outdoor side burner, when installed, must be electrically grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Code ANSI/NFPA 70, or Canadian Electrical Code, CSA C22.1.
Copies of the standards listed above may be obtained from:
CSA International
8501 East Pleasant Valley Rd.
Cleveland, Ohio 44131-5575
National Fire Protection Association
One Batterymarch Park
Quincy, Massachusetts 02269
B
A
C
A.3 prong ground plug
B.3-prong polarized type outdoor GFI outlet
C.Ground prong
GasSupplyRequirements
WARNING
Explosion Hazard
Use a new CSA International approved “outdoor” gas supply line.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure gas pressure does not exceed 11” (28 cm) water column.
Examples of a qualified person include:
licensed heating personnel,
authorized gas company personnel, and authorized service personnel.
Failure to do so can result in death, explosion, or fire.
Observe all governing codes and ordinances.
IMPORTANT: This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 - latest edition or CAN/CGA B149.1 - latest edition.
IMPORTANT: The side burner must be connected to a regulated gas supply.
Refer to the model/serial rating plate for information on the type of gas that can be used. If this information does not agree with the type of gas available, check with your local gas supplier.
Gas Conversion:
No attempt shall be made to convert the side burner from the gas specified on the model/serial rating plate for use with a different gas type without consulting the serving gas supplier. The conversion kits specified must be used.
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Gas Pressure Regulator
The gas pressure regulator supplied with this side burner must be used. The inlet (supply) pressure to the regulator should be as follows for proper operation:
LP Gas:
Set pressure: 11" (27.9 cm) WCP
Inlet (supply) pressure: 11" to 14" (27.9 cm to 35.5 cm) WCP
Natural Gas:
Set pressure: 4" (10.2 cm) WCP
Inlet (supply) pressure: 7" to 14" (17.8 cm to 35.5 cm) WCP maximum.
Contact local gas supplier if you are not sure about the inlet (supply) pressure.
Burner Requirements for High Altitude
Input ratings shown on the model/serial rating plate are for elevations up to 2,000 ft (609.6 m).
For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level. Orifice conversion is required. See “Assistance or Service” section to order.
Gas Supply Line Pressure Testing
Testing above ½ psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge):
The side burner and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures greater than ½ psig (3.5 kPa).
Testing below ½ psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge) or lower:
The side burner must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than ½ psig (3.5 kPa).
Natural Gas
Side burners are equipped for use with Natural gas. They are design-certified by CSA International for LP (propane or butane) gases with appropriate conversion.
Side burners are set for natural gas use and have a pressure regulator with ¹⁄" (1.3 cm) female pipe threads.
B
A
C 
A.Rear side of burner
B.¹⁄" (1.3 cm) side burner gas pipe
C.New CSA approved outdoor flexible gas supply line
The supply line shall be equipped with an approved shutoff valve. This valve should be located in the same area as the burner and should be in a location that allows ease of opening and closing. Do not block access to the shutoff valve. The valve is for turning on or shutting off gas to the appliance.
B
A
C
A.Gas supply line
B.Open position of shutoff valve
C.To side burner
LP gas conversion from a local LP gas supply:
Conversion must be made by a qualified person. A qualified natural gas technician shall provide the LP gas supply to the selected side burner location in accordance with the National Fuel Gas Code ANSI Z2223.1/NFPA54 latest edition, and local codes.
To convert to LP gas, the LP Gas Conversion Kit Number W10118099 must be used. Follow Instructions included with kit.
LP gas conversion using a 20 lb LP fuel tank:
To convert to LP gas, the LP Gas Conversion Kit Number W10118099 must be used. Follow Instructions included with kit.
A 20 lb (9.1 kg) LP gas fuel tank must be purchased separately.
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