KitchenAid KAR-13, KUIO15NNLS Technical Education

KAR-13
TECHNICAL EDUCATION
OUTDOOR AUTOMATIC
ICE MAKER
Model KUIO15NNLS
JOB AID 4317309
FORWARD
This KitchenAid Job Aid, “Outdoor Automatic Ice Maker,” (Part No. 4317309), provides the technician with information on the installation, operation, and service of the Outdoor Automatic Ice Maker. It is to be used as a training Job Aid and Service Manual. For specific information on the model being serviced, refer to the “Use and Care Guide,” or “Wiring Diagram” provided with the ice maker.
The Wiring Diagram and Strip Circuits used in this Job Aid are typical and should be used for training purposes only. Always use the Wiring Diagram supplied with the product when servicing the unit.
GOALS AND OBJECTIVES
The goal of this Job Aid is to provide detailed information that will enable the service technician to properly diagnose malfunctions and repair the KitchenAid Outdoor Automatic Ice Maker.
The objectives of this Job Aid are to:
Understand and follow proper safety precautions.
Successfully troubleshoot and diagnose malfunctions.
Successfully perform necessary repairs.
Successfully return the ice maker to its proper operational status.
Copyright © 2003, Whirlpool Corporation, Benton Harbor, MI 49022
- ii -
TABLE OF CONTENTS
Page
GENERAL............................................................................................................................... 1-1
Safety First......................................................................................................................... 1-1
KitchenAid Model & Serial Number Designations.............................................................. 1-3
Model & Serial Number Label And Wiring Diagram Locations .......................................... 1-4
Specifications..................................................................................................................... 1-5
Outdoor Ice Maker Warranty ............................................................................................. 1-6
INSTALLATION INFORMATION ........................................................................................... 2-1
Electrical Supply Requirements ......................................................................................... 2-1
Water Supply And Drain Connections ............................................................................... 2-2
THEORY OF OPERATION ..................................................................................................... 3-1
The Controls ...................................................................................................................... 3-1
Water And Refrigerant Circuit ............................................................................................ 3-2
COMPONENT ACCESS ......................................................................................................... 4-1
Component Locations ........................................................................................................ 4-1
Removing The Water Inlet Valve ....................................................................................... 4-2
Removing The Evaporator ................................................................................................. 4-3
Removing The Water Recirculation Pump......................................................................... 4-4
Removing The Evaporator Thermistor............................................................................... 4-8
Removing The Bin Thermostat ........................................................................................ 4-10
Removing The Hot Gas Valve And Solenoid ................................................................... 4-12
Removing The Master Switch, Recirculation Pump Motor Capacitor,
And Electronic Control Board ....................................................................................... 4-14
Removing The Condenser Fan Motor ............................................................................. 4-16
Removing The Condenser ............................................................................................... 4-18
Removing The Compressor ............................................................................................. 4-20
Removing The Door, Door Gasket, And Top Cover ........................................................ 4-22
COMPONENT TESTING ........................................................................................................ 5-1
Water Inlet Valve Solenoid ................................................................................................ 5-1
Water Recirculation Pump ................................................................................................. 5-1
Evaporator Thermistor ....................................................................................................... 5-2
Bin Thermostat .................................................................................................................. 5-2
Hot Gas Valve Solenoid..................................................................................................... 5-3
Master Switch .................................................................................................................... 5-3
Recirculation Pump Motor Capacitor ................................................................................. 5-4
Condenser Fan Motor ........................................................................................................ 5-4
Compressor, Overload, & Relay ........................................................................................ 5-5
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Page
DIAGNOSIS & TROUBLESHOOTING ................................................................................... 6-1
Timing Chart ...................................................................................................................... 6-1
Troubleshooting Chart ....................................................................................................... 6-2
WIRING DIAGRAM & STRIP CIRCUITS ............................................................................... 7-1
Wiring Diagram .................................................................................................................. 7-1
Strip Circuits ...................................................................................................................... 7-2
TECH TIPS ............................................................................................................................. 8-1
Cleaning The Ice Maker..................................................................................................... 8-1
Routine Cleaning ......................................................................................................... 8-1
Cleaning The Spray Assembly .................................................................................... 8-2
- iv -
GENERAL
SAFETY FIRST
Your safety and the safety of others is very important.
We have provided many important safety messages in this Job Aid and on the appliance. Always read and obey all safety messages.
This is the safety alert symbol. This symbol alerts you to hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean:
You can be killed or seriously injured if you don’t
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
immediately follow instructions.
You can be killed or seriously injured if you don’t follow instructions.
ELECTRICAL POWER SUPPLY & GROUNDING REQUIREMENTS
WARNING
Electrical Shock Hazard
Disconnect power before servicing.
Replace all parts and panels before operating.
Failure to do so can result in death or electrical shock.
WARNING
Electrical Shock Hazard
Plug into a grounded 3-prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death, fire, or electrical shock.
1-1
WARNING
Electrical Shock Hazard
Connect green ground wire to ground screw.
Failure to do so can result in death or electrical shock.
IMPORTANT
Electrostatic Discharge (ESD)
Sensitive Electronics
ESD problems are present everywhere. ESD may damage or weaken the elec­tronic control assembly. The new control assembly may appear to work well after repair is finished, but failure may occur at a later date due to ESD stress.
Use an antistatic wrist strap. Connect the wrist strap to the green ground connec­tion point, or to an unpainted metal sur­face in the appliance.
- OR -
Touch your finger repeatedly to a green ground connection point, or to an un­painted metal surface in the appliance.
Before removing the part from its pack­age, touch the antistatic bag to a green ground connection point, or to an un­painted metal surface in the appliance.
Avoid touching electronic parts, or termi­nal contacts. Handle the electronic con­trol assembly by the edges only.
When repackaging the failed electronic control assembly in an antistatic bag, observe the previous instructions.
1-2
KITCHENAID MODEL & SERIAL NUMBER DESIGNATIONS
MODEL NUMBER
MODEL NUMBER K UI O 15 NN L S 0
INTERNATIONAL SALES IND. OR MARKETING CHANNEL IF PRESENT
PRODUCT GROUP
K = KITCHENAID
PRODUCT IDENTIFICATION
UI = UNDERCOUNTER ICE MAKER
MERCHANDISING SCHEME
O = OUTDOOR
CAPACITY / SIZE / SERIES / CONFIGURATION
15 = 15" WIDE
FEATURES
NN = NON-PUMP, NON-REVERSIBLE DOOR
YEAR OF INTRODUCTION
L = 2002
COLOR CODE
S = STAINLESS STEEL
ENGINEERING CHANGE (NUMERIC)
SERIAL NUMBER
SERIAL NUMBER EH P 04 54321
DIVISION RESPONSIBILITY E = EVANSVILLE, IN / SOURCED
YEAR OF PRODUCTION
P = 2003, R = 2004
WEEK OF PRODUCTION
04 = 4th WEEK
PRODUCT SEQUENCE NUMBER
1-3
MODEL & SERIAL NUMBER LABEL
AND WIRING DIAGRAM LOCATIONS
The Model/Serial Number label and Wiring Diagram locations are shown below.
Model & Serial Number Label Location
Wiring Diagram Location (On Rear Of Front Panel)
1-4
SPECIFICATIONS
(
)
(
)
(
)
(
)
AC Power Supply .........................................................................104 To 127 VAC, 60 Hz
Amperage....................................................... 3.4A (5 Minute Freeze @ 104°F/WT 80°F)
Minimum Circuit Capacity ................................................................................... 15 Amps
Maximum Fuse Size............................................................................................ 15 Amps
Ice Production Per 24 Hr. (Approximate) ...........................................................................
Ambient
Temp (°F/°C)
70/21 51 lbs. (23 kg) 46 lbs. (21 kg) 43 lbs. (19 kg) 80/27 47 lbs. (22 kg) 40 lbs. (18 kg) 38 lbs. (17 kg) 90/32 46 lbs. (21 kg) 35 lbs. (16 kg) 32 lbs. (14 kg)
100/38 40 lbs. (18 kg) 34 lbs. (15 kg) 29 lbs. (13 kg)
Water Temperature (°F/°C)
50/10 70/21 90/32
Ice Shape ............................................................................................................. Top Hat
Ice Production Per Cycle........................................................ 24 pcs, 0.595 Ibs. (0.27 kg)
Storage Capacity (Approximate) ............................................................. 28 Ibs. (12.7 kg)
Bin Control Setting ...................................................................................22 Ibs. (10.0 kg)
Exterior Dimensions (W x D x H) ................... 14.9 x 22.6 x 33.5 (378 x 575 x 850mm)
Exterior Finish ....................................... Stainless Steel, Plastic, Galvanized Steel (Rear)
Net Weight ..................................................................................................88 Ibs. (40 kg)
Cube Control System ....................................................... Thermistor & Electronic Control
Harvesting Control System ............................................................. Hot Gas & Thermistor
Ice Making Water Control...................................................................... Electronic Control
Bin Control System ......................................................................................... Thermostat
Refrigerant .............................................................................................................. R134a
Ambient Temperature .................................................................................... 45 To 100°F
Water Supply Pressure ............................................................................... 7 To113 PSIG
Electrical Consumption
Ambient
Temp (°F/°C)
70/21 222 Watts 228 Watts 235 Watts 80/27 227 Watts 237 Watts 242 Watts 90/32 228 Watts 244 Watts 250 Watts
100/38 237 Watts 246 Watts 255 Watts
Ambient
Temp (°F/°C)
70/21 3.1 min. 2.0 min. 2.0 min. 80/27 3.0 min. 2.0 min. 2.0 min. 90/32 3.0 min. 2.4 min. 2.0 min.
100/38 3.0 min. 2.0 min. 2.1 min.
Water Temperature
50/10 70/21 90/32
Water Temperature
50/10 70/21 90/32
°F/°C
°F/°C
Temp (°F/°C)
Temp (°F/°C)
Water Consumption (Per 24 Hrs.)
Ambient
70/21 44 Gal. 38 Gal. 33 Gal. 80/27 39 Gal. 31 Gal. 27 Gal. 90/32 38 Gal. 24 Gal. 20 Gal.
100/38 31 Gal. 23 Gal. 16 Gal.
Ambient
70/21 16 min. 19 min. 23 min. 80/27 18 min. 21 min. 26 min. 90/32 19 min. 24 min. 29 min.
100/38 25 min. 29 min. 33 min.
Water Temperature
50/10 70/21 90/32
Freeze Cycle TimeHarvest Cycle Time
Water Temperature
50/10 70/21 90/32
°F/°C
°F/°C
1-5
OUTDOOR ICE MAKER WARRANTY
1-6
INSTALLATION INFORMATION
ELECTRICAL SUPPLY REQUIREMENTS
WARNING
Electrical Shock Hazard
• A 115 Volt, 60 Hz, AC only 15 ampere electrical supply, properly grounded in accordance with the National Electrical Code and local codes and ordinances, is required.
• It is recommended that a separate circuit, serving only the ice maker, be provided. Use a receptacle which cannot be turned off by a switch or pull chain.
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death, fire, or electrical shock.
Before you move the ice maker into its final location, it is important to make sure you have the proper electrical connection:
Recommended Grounding Method
For personal safety, this appliance must be grounded. This appliance is equipped with a power supply cord having a 3-prong grounding plug. To minimize possible shock hazard, the cord must be plugged into a mating, 3- prong, grounding-type wall receptacle, grounded in accordance with the National Electrical Code and local codes and ordinances. If a mating wall receptacle is not available, it is the per­sonal responsibility of the customer to have a properly grounded, 3-prong wall receptacle installed by a qualified electrician.
2-1
WATER SUPPLY AND DRAIN CONNECTIONS
CAUTION: To prevent damage to the freezer
mechanism, do not operate this ice maker when the water supply is OFF, or if the pres­sure is below 10 PSIG (0.7 bar), the recom­mended water pressure. Stop the ice maker until proper water pressure is resumed.
• The water supply inlet is 1/2-14 NPT and must only be connected to a potable water supply.
• A water supply line shut-off valve and drain valve must be installed.
• Water supply pressure should be a minimum of 10 PSIG (0.7 bar), and a maximum of 113 PSIG (7.5 bar). If the pressure exceeds 113 PSIG (7.5 bar), use a pressure reducing valve.
Ice Maker
• The drain outlet hose is 5/8 (16mm) I.D. and internally connected with a 2/3 (17mm) O.D. drain outlet.
• The drain must be 1/4 fall-per-foot (2 cm fall-per-meter) on horizontal runs for opti­mum flow.
• Keep a 2 vertical inch (5 vertical cm) air gap or more between the drain pipe end and the sink.
• The drain pipe must be used to prevent a backflow into the storage bin.
• This ice maker should be installed in accor­dance with applicable national, state, and local regulations.
Vent
1/4" Fall-Per-Foot
To Approved Floor Drain
Water Supply Inlet = 1/2-14 NPT
Shutoff Valve
Drain Valve (Air or CO2 For Long Term Storage)
Bin Drain Outlet
Hose 5/8" I.D.
2-2
THEORY OF OPERATION
THE CONTROLS
ICE MAKING CONTROL
The freeze and harvest cycles are controlled by a thermistor and an electronic control.
The electronic controller uses a thermistor that is attached to the top of the evaporator to monitor the evaporator temperature. When the thermistor signals 28°F (–2°C), the control begins to count down 10 minutes. The elec­tronic control then switches the contacts of relays X1 and X2, which stops the pump and fan motors, and engerizes the hot gas and water valves. This completes the freeze cycle, and starts the harvest cycle.
HARVEST CONTROL
The ice cubes formed inside the ice making cells are released by hot gas warming the evaporator. When a small portion of the ice melts on the ice making cells interior, the ice drops down the ice guide into the storage bin.
When the evaporator is warmed further (to approximately 45°F / 7°C), the thermistor sen­ses the temperature rise, and the electronic controller begins to count down 50 seconds. The controller then switches the contacts of the relays, which starts the pump and fan motors, and de-energizes the hot gas and water valves. This completes the harvest cycle, and starts the freeze cycle. The harvest and freeze cycles will continue until the bin is full of ice and the bin thermostat is satisfied.
At low temperature conditions where the har­vest cycle exceeds 3 minutes, the water valve will de-energize after 3 minutes.
At the initial start, or after a power failure, the ice maker will begin in the harvest cycle, be­cause the compressor is under a “no load” condition (hot gas valve is energized). During this time, any ice that is present on the evapo­rator will be removed.
In the initial cycle at startup, or after shutdown for bin control, water is supplied for 80 sec­onds. The water valve de-energizes approxi­mately 30 seconds after the freeze cycle starts.
NO ADJUSTMENT
The thermistor and electronic control are fac­tory adjusted to produce constant ice all year, and are not affected by changes in the ambient and water temperatures. No adjustment is re­quired for any frequency 50/60Hz or ambient temperature from 45 to 100°F.
No Adjustment. Controls Are Sealed. If Seals Are Broken,
Replace Control.
3-1
WATER AND REFRIGERANT CIRCUIT
3-2
COMPONENT ACCESS
This section instructs you on how to service each component inside the Outdoor Automatic Ice Maker. The components and their locations are shown below.
COMPONENT LOCATIONS
TOP OF UNIT
Bin Thermostat (On Rear Panel)
Evaporator Thermistor
Water Inlet Valve
Hot Gas Valve
(Behind Compressor)
Water Recirculation Pump
Evaporator
BOTTOM FRONT OF UNIT
Compressor
Condenser
Recirculation Pump Motor Capacitor
Condenser Fan Motor
Master Switch
Electronic Control Board
4-1
REMOVING THE WATER INLET VALVE
WARNING
Electrical Shock Hazard
Disconnect power before servicing.
Replace all parts and panels before operating.
Failure to do so can result in death or electrical shock.
1. Unplug ice maker or disconnect power.
2. Turn off the water supply to the ice maker.
10. Lift the water inlet valve, release the inlet fill tube from the molded retainer, and remove them from the ice maker.
Inlet Fill Tube In Retainer
3. Move the ice maker to gain access to the rear of the unit.
4. Disconnect the drain outlet hose from the ice maker.
5. Disconnect the water inlet line from the ice maker.
6. Remove the ice from the storage bin.
7. Remove the ice maker door and the top cover (see page 4-22 for the procedures).
8. Remove the two screws from the water inlet valve.
9. Disconnect the two wires from the water inlet valve solenoid terminals.
Solenoid Wires
Water Inlet
Valve
Screws
11. Remove the clamp from the inlet fill tube and remove the tube from the water inlet valve.
Clamp
REASSEMBLY NOTES:
When you reconnect the inlet fill tube to the
water inlet valve, be sure to position it, as shown in the photo above.
When you reinstall the water inlet valve and
inlet fill tube in the ice maker, be sure to fit the tube inside the molded retainer, as shown at the top of the page.
4-2
REMOVING THE EVAPORATOR
WARNING
Electrical Shock Hazard
Disconnect power before servicing.
Replace all parts and panels before operating.
Failure to do so can result in death or electrical shock.
1. Unplug ice maker or disconnect power.
2. Turn off the water supply to the ice maker.
3. Move the ice maker to gain access to the rear of the unit.
10. Remove the water inlet valve solenoid wires from the terminals and move them out of the way.
11. Remove the evaporator thermistor screw and remove the thermistor from the evapo­rator. NOTE: You will need to replace the thermistor and rebond it to the new evapo­rator using the sealant provided with the new thermistor.
12. Protect the area surrounding the two evaporator joints.
4. Disconnect the drain outlet hose from the ice maker.
5. Disconnect the water inlet line from the ice maker.
6. Open the ice maker door.
7. Remove the ice from the storage bin.
8. Remove the top cover (see page 4-22 for the procedure).
9. Remove the four screws from the evapo­rator.
Evaporator Thermistor
Evaporator Joints
Water Inlet Valve
13. Access the sealed system and discharge the refrigerant into an approved recovery system.
14. Unbraze the two evaporator joints from the sealed system and remove the evapo­rator.
Screw (1 of 4)
Evaporator
4-3
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