KitchenAid ARTISAN 5KES100 User Manual

ARTISAN™-ESPRESSOMACHINE

GIDS VOOR HET BESTE RESULTAAT

ARTISAN™ ESPRESSO MACHINE

GUIDE TO EXPERT RESULTS

MACHINE À ESPRESSO ARTISAN™

GUIDE DU CONNAISSEUR

ARTISAN™ ESPRESSOMASCHINE

ANLEITUNG FÜR PROFESSIONELLE ERGEBNISSE

MACCHINA PER CAFFÈ
ESPRESSO ARTISAN™

GUIDA AI RISULTATI EXPERT

CAFETERA EXPRÉS ARTISAN™

GUÍA PARA CONSEGUIR RESULTADOS
PROFESIONALES

ARTISAN™ ESPRESSO MASKIN

GUIDE FÖR BÄSTA RESULTAT

ARTISAN®ESPRESSOMASKIN

OPPNÅ BEST MULIG RESULTATER

ARTISAN™ ESPRESSOKEITIN

OPAS PARHAISIIN TULOKSIIN

ARTISAN™ ESPRESSOMASKINEN

VEJLEDNING FOR EKSPERT-RESULTATER

MÁQUINA EXPRESSO ARTISAN™

GUIA PARA RESULTADOS PROFISSIONAIS

ARTISAN™ EXPRESSÓ VÉLARINNAR

NOTKUNARLEIIÐBEININGAR

ARTISAN™ ESPRESSO MACHINE

Ο∆ΗΓΙΕΣ ΧΡΗΣΗΣ ΓΙΑ ΤΕΛΕΙΑ ΑΠΟΤΕΛΕΣΜΑΤΑ

Model 5KES100

Espresso Machine

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English

Table of Contents

Espresso Machine Safety....................................................2

Important Safeguards........................................................3

Electrical Requirements......................................................3

Model 5KES100.................................................................4

Espresso Machine Features ................................................4

Preparing the Espresso Machine for Use ............................6

Attach the Cup Rail.....................................................6

Remove and Wash the Water Tank..............................6

Fill and Rinse the Boilers..............................................6

Brewing Espresso...............................................................7

Frothing and Steaming Milk ..............................................9

Preparing Cappuccino .................................................9

Dispensing Hot Water......................................................10

Care & Cleaning...............................................................10

Before Cleaning the Espresso Machine ......................10

Cleaning the Frothing Arm and Nozzle .....................10

Cleaning the Housing and Accessories......................10

Cleaning the Shower Screen......................................11

Priming After Long Periods of Non-Use.....................11

Descaling ..................................................................11

Troubleshooting Problems ...............................................11

What is Espresso?............................................................12

Overextraction and Underextraction ...............................12

Before Brewing: The Elements of a Great Espresso...........12

Fresh Coffee Beans....................................................12

Great Tasting Water ..................................................12

The Right Grind – and Grinder ..................................12

Espresso Brewing Technique ............................................13

Brewing Temperature................................................13

Grinding ...................................................................13

Dosing ......................................................................13

Leveling ....................................................................13

Tamping....................................................................14

Volume.....................................................................14

Extraction Rate..........................................................14

The Golden Crema ....................................................14

Troubleshooting Espresso as it Brews ........................15

A Glossary of Espresso Drinks ..........................................15

Household KitchenAid®Espresso Machine Warranty ........16

Service Centers ................................................................16

Customer Service .............................................................16

Espresso Machine Safety

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.

This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These

words mean:

You can be killed or seriously injured if you don’t immediatel

y follow

instructions.

You can be killed or seriously injured if you don’t follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what
can happen if the instructions are not followed.

DANGER

WARNING

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English

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against fire, electric shock and personal injury do not immerse cord, plugs, or appliance in water or
other liquids.

4. The appliance is not intended for use by young children or infirm persons without supervision.

5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and
before cleaning.

6. Do not operate any appliance with a damaged cord or plug, or after appliance malfunctions or has been damaged in
any manner. Return the appliance to the nearest authorized service center for examination, repair or adjustment.

7. The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock, or
personal injury.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter, or touch hot surfaces.

10. Do not place on or near a hot gas or electric burner, or in a heated oven.

11. Always switch the appliance off, then plug cord into the wall outlet. To disconnect, turn the appliance off, then
remove plug from wall outlet.

12. Do not use appliance for other than intended household use.

13. Use extreme caution when using hot steam.

SAVE THESE INSTRUCTIONS

WARNING

Electrical Shock Hazard
Plug into a grounded outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in

death, fire or electrical shock.

Electrical Requirements

Volts: 220–240 Volts A.C.
Hertz: 50/60 Hz

NOTE: To reduce the risk of electrical shock, the plug will
fit in an outlet only one way. If the plug does not fit in the
outlet, contact a qualified electrician. Do not modify the
plug in any way.

A short power-supply cord is provided to reduce the risk
resulting from becoming entangled in or tripping over a
longer cord. Do not use an extension cord. If the power
supply cord is too short, have a qualified electrician or
serviceman install an outlet near the appliance.

This appliance is marked according to the European
directive 2002/96/EC on Waste Electrical and Electronic
Equipment (WEEE).

By ensuring this product is disposed of correctly, you will
help prevent potential negative consequences for the
environment and human health, which could otherwise
be caused by inappropriate waste handling of this
product.

The symbol on the product, or on the documents
accompanying the product, indicates that this appliance
may not be treated as household waste. Instead it shall be
handed over to the applicable collection point for the
recycling of electrical and electronic equipment.

Disposal must be carried out in accordance with local
environmental regulations for waste disposal.

For more detailed information about treatment, recovery
and recycling of this product, please contact your local city
office, your household waste disposal service or the shop
where you purchased the product.

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English

Model 5KES100

O/I Power Switch

Press once to turn the espresso machine on, press again to
turn off. When on, the dual boilers begin heating and the
“” and “ ” buttons will function.

Power-On (I) Indicator

When the espresso machine is on, the indicator light will
be illuminated.

Espresso ( ) Button

Press the “ ” button to activate the water pump for
brewing espresso. To stop brewing, press the “ ” button
a second time.

Hot Water ( ) Button

When the “ ” dial is open, press and hold the “ ”
button to activate the water pump and dispense hot water
from the frothing arm. Pump shuts off automatically when
the button is released.

Steam ( ) Dial

To dispense steam or hot water through the frothing arm,
open the “ ” dial by turning it counter-clockwise. The
volume of steam is controlled by the dial position: rotate
the dial counter-clockwise for more steam, clockwise for
less. To turn off steam, close the “ ” dial by rotating it
clockwise until it stops.

Espresso ( )
Boiler Temperature
Gauge

Frothing Arm
& Nozzle

Frothing ( )
Boiler Temperature
Gauge

Brew Head

Filter holder

Cup Rail

Frothing Jug

Filter Baskets

Coffee Scoop and

Shower-Screen Brush

Tamper

Drip Tray

Water Tank
(in back)

Drip Tray Indicator

Steam ( ) Dial

Hot Water ( )
Button

O/I Power Switch

Espresso ( ) Button

Espresso Machine Features

Model 5KES100

Espresso Machine

Power-On (I) Indicator

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English

Espresso Machine Features

Brew Head

Commercial-size brew head is chrome-plated brass for
exceptional durability and brew temperature stability.
Brewing boiler is bolted directly to group head, so brew
group heats quickly and thoroughly.

Frothing Arm & Nozzle

Dispense steam or hot water through
the frothing arm. Arm pivots horizontally and vertically to
provide a convenient position. Nozzle enhances frothing
and is removable for cleaning.

Drip Tray

Large, removable drip tray catches spills and is dishwasher­safe if placed in the top rack. Tray features a removable
stainless steel drip plate.

Drip Tray Full Indicator

The indicator tip rises above the drip plate when the drip
tray is nearly full.

Water Tank

The removable water tank slides left or right for easy filling,
and features easy-to-see “max” (1.8 liters) and “min” fill
lines. Translucent tank shows the water level at a glance.
Tank can be washed in the top rack of a dishwasher.

Cup Rail

Top of unit accommodates 4 to 6 espresso cups for
warming. Stainless steel cup rail helps prevent breakage.

Espresso ( ) Boiler Temperature Gauge

Dial gauge indicates when espresso boiler has reached
optimum brewing temperature.

Frothing ( ) Boiler Temperature Gauge

Dial gauge indicates when frothing boiler has reached
optimum steaming temperature.

Filter holder

Commercial-size filter holder features chrome-plated brass
construction and an easy-to-grip flared handle. Attaches to
the brew head with a firm twist to the right.

Filter Baskets

Stainless steel filter baskets snap into filter holder. Use the
small capacity basket for a single cup (30 ml) of espresso,
and the large capacity basket for two cups (60 ml). The
small basket also accommodates paper coffee pods.

Frothing Jug

The 255 ml capacity stainless steel jug is invaluable
for frothing.

Ta mper

Evenly tamps coffee into the filter basket.

Coffee Scoop and Shower-Screen Brush

Use one level scoop of coffee for each cup (30 ml) of
espresso. The shower-screen brush will help keep the brew
head and shower screen free of grounds.

Not Shown:

Dual Boilers

Separate boilers eliminate the wait single-boiler machines
require when switching between frothing and brewing.
Boiler heating elements never touch water: they are located
on the outside of the boiler for superb brew temperature
consistency and burnout-resistance. Quick heating boilers
reach operating temperatures in at least 6 minutes.

Drip-Free System with 3-Way Solenoid Valve

A 3-way solenoid valve virtually eliminates drips by instantly
reducing pressure in the brew group when the pump is
switched off. The filter holder can be removed immediately
after brewing without a messy spray of coffee grounds.

15 Bar Pump

Self-priming water pump comfortably supplies the 9 bars
of pressure that perfect espresso demands.