When using electrical appliances, basic safety precautions should always be
followed, including the following:
1. Read all instructions. Misuse of appliance may result in personal injury.
2. To protect against risk of electrical shock do not put the Food Processor Base in
water or other liquid.
3. Turn the appliance OFF, then unplug from the outlet when not in use, before
assembling or disassembling parts and before cleaning. To unplug, grasp the
plug and pull from the outlet. Never pull from the power cord.
4. This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
5. Children should be supervised to ensure that they do not play with the appliance.
6. Avoid contacting moving parts.
7. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions, or is dropped or damaged in any manner. Contact the
manufacturer at their customer service telephone number for information on
examination, repair or adjustment.
8. If the supply cord is damaged, it must be replaced by the manufacturer, its
service agent or similarly qualied persons in order to avoid a hazard.
9. The use of attachments not recommended or sold by the manufacturer may
cause a risk of injury to persons.
10. Do not use outdoors.
11. Do not let cord hang over edge of table or counter.
12. Be careful if hot liquid is poured into the Food Processor as it can be ejected out
of the appliance due to sudden steaming.
13. Keep hands and utensils away from moving blades or discs while processing
food to reduce the risk of severe injury to persons or damage to the
Food Processor. A scraper may be used, but must be used only when the
Food Processor is not running.
14. Blades are sharp. Care should be taken when handling the sharp cutting blades,
emptying the jar, and during cleaning.
15. To reduce the risk of injury, never place cutting blade or discs on base without
rst putting bowl properly in place.
16. Be certain cover is securely locked in place before operating appliance.
17. Never feed food by hand. Always use the Food Pusher.
18. Do not attempt to defeat the cover interlock mechanism.
19. Do not ll the bowl above the marked maximum ll line (or rated capacity) to
avoid risk of injury due to damage to the cover or bowl.
20. Refer to the “Care and Cleaning” section for instructions on cleaning the
surfaces in contact with food.
21. This appliance is intended to be used in household and similar applications such
as:
- staff kitchen areas in shops, ofces, or other working environments;
- farmhouses;
- by clients in hotels, motels, and other residential-type environments;
Before using the Food Processor for the first time, wash all parts and accessories either by
hand or in the dishwasher (see the “Care and Cleaning” section). The Food Processor is
designed so that all accessories may be stored inside the Work Bowl.
1
Lift up the Lid Latch to unlock the cover.
Tilt the Work Bowl Cover back and lift it
straight up so that the Lid Hinge pulls out
of the Handle Hinge.
2
Remove all parts and accessories from the
Work Bowl, and lift the Food Pusher out of
the Feed Tube.
ASSEMBLING THE FOOD PROCESSOR
IMPORTANT: Place the Food Processor on a dry, level counter top with the controls
facing forward. Do not plug in the Food Processor until it is completely assembled.
1
2
Place the Work Bowl on the base, aligning
the handle with the raised button on the
right side of the base. The Bowl will click
into place and should be flush against the
base when properly aligned.
Install the Work Bowl Cover, and be sure
the Lid Latch is pushed down to the locked
position.
7
PRODUCT USAGE
INSTALLING THE REVERSIBLE SLICING/SHREDDING DISC OR
SLICING DISC
1
To Slice: Turn the disc so that the raised
Slicing Blade is facing up.
To Shred: Turn the disc so that the small,
raised Shredding Blades are facing up.
NOTE:
While the disc will operate in the storage position, it will not perform as well. Make
sure the disc is level with the top of the bowl for best performance.
3
Alignment
Marks
Process
2
Storage
The disc can be placed in two different
positions: level with the top of the bowl for
processing, and lower, inside of the bowl
for storage.
4
Hold the disc by its center hub and lower
it onto the Drive Adapter, aligning the
mark on the Center Hub of the disc to
the matching mark on the adapter. When
properly placed, the disc should be level
with the top of the bowl. If the disc falls to
the storage position, lift it out, turn it 90°,
and lower it again.
Install the Work Bowl Cover, and be sure
the Lid Latch is pushed down to the locked
position.
ENGLISH
PRODUCT USAGE
1
2
2
1
OPERATING THE FOOD PROCESSOR
Before operating the Food Processor, be sure
the work bowl, blades, and Work Bowl Cover
are properly assembled on the base
(see the “Assembling the Food Processor”
section).
Rotating Blade Hazard
Always use food pusher.
Keep ngers out of openings.
Keep away from children.
Failure to do so can result in
amputation or cuts.
1
To turn on, press 1 or 2. The Food
Processor will run continuously and the
indicator light will glow.
To turn off, press 1 or 2 again, or
press O/P.
3
1
2
When finished, press O/P. The indicator
light will go out and the blade or disc will
slow to a stop.
2
1
2
To use the Pulse function:
Press O/P for short bursts, or press
and hold for longer bursts. The Pulse
function runs at high speed only. The
Food Processor will turn off when the O/P
button is released.
4
Wait until the blade or disc comes to a
complete stop before removing the Work Bowl
Cover. Be sure to turn off the Food Processor
before removing the Work Bowl Cover, or
before unplugging the Food Processor.
The 2-in-1 Feed Tube features a 2-piece Food
Pusher. To slice or shred small items, insert
the 2-piece Food Pusher into the Feed Tube.
Use the small Feed Tube and Pusher to
process small or slender items, like single
carrots or celery stalks.
To slowly drizzle oil into ingredients, just fill
the small pusher with the desired amount of
oil. A small hole in the bottom of the pusher
will drizzle the oil at a constant rate.
REMOVING PROCESSED FOODS
1
1
2
Turn the Food Processor off:
Press O/P and unplug the Food Processor
before disassembling.
2-piece
Food
Pusher
2
Lift the Lid Latch to unlock the Work Bowl
Cover, then lift cover to remove.
3
If using a disc, remove it before removing
the bowl. Holding the disc by the Center
Hub, lift it straight up.
Remove the Drive Adapter and Quad
Blade, if using. The blade will stay in place
on the Drive Adapter when you remove
the adapter.
ENGLISH
PRODUCT USAGE
5
Lift the Work Bowl off of the base to
remove food from the bowl with a spatula.
TIPS FOR GREAT RESULTS
USING THE QUADE BLADE
To chop fresh fruits or
vegetables: Peel, core, and/
or remove seeds. For more
consistent results, cut food in
1 to 1½-inch (2.5-3.75 cm) pieces. Process
food to desired size, using P or 1 speed.
Scrape sides of bowl, if necessary.
To puree cooked fruits and vegetables
(except potatoes): Add 1/4 cup (60 mL)
liquid from recipe per cup (235 mL) of
food. Process food using short pulses until
finely chopped. Then process continuously
until reaching desired texture. Scrape sides
of bowl, if necessary.
To prepare mashed potatoes: Shred hot
cooked potatoes using the shredding disc.
Exchange shredding disc for quad blade.
Add softened butter, milk, and seasonings.
Pulse three to four times, 2-3 seconds each
time, until potatoes are smooth and milk is
absorbed. Do not overprocess.
To chop dried (or sticky) fruits: The food
should be cold. Add 1/4 cup (60 mL) flour
from recipe per 1/2 cup (120 mL) dried
fruit. Process fruit, using short pulses, until
reaching desired texture.
To finely chop citrus peel: With sharp
knife, peel coloured portion
(without white membrane) from citrus.
Cut peel in small strips. Process until finely
chopped.
To mince garlic or to chop fresh herbs
or small quantities of vegetables: With
processor running, add food through the
feed tube. Process until chopped. For best
results, make sure work bowl and herbs are
very dry before chopping.
To chop nuts or make nut butters:
Process up to 3 cups (710 mL) of nuts to
desired texture, using short pulses, 1 to 2
seconds each time. For a coarser texture,
process smaller batches, pulsing one
or two times, 1 to 2 seconds each time.
Pulse more often for finer texture. For nut
butters, process continuously until smooth.
Store in refrigerator.
NOTE: Processing nuts and other hard
foods may scratch the surface finish on
the inside of the bowl.
To chop cooked or raw meat, poultry,
or seafood: The food should be very
cold. Remove Skin, cut into 1-inch (2.5 cm)
pieces. Process up to 1 pound (455 g) at
a time to desired size, using short pulses,
1 to 2 seconds each time. Scrape sides of
bowl, if necessary.
To make bread, cookie, or cracker
crumbs: Break food into 1½ to 2-inch
(3.75-5 cm)pieces. Process until fine. For
larger pieces, pulse two to three times, 1
to 2 seconds each time. Then process until
fine.
To melt chocolate in a recipe: Combine
chocolate and sugar from recipe in work
bowl. Process until finely chopped. Heat
liquid from recipe. With processor running,
pour hot liquid through the feed tube.
Process until smooth.
To grate hard cheeses, such as Parmesan
and Romano: Never attempt to process
cheese that cannot be pierced with the
tip of a sharp knife. You can use the quad
blade to grate hard cheeses. Cut cheese in
1-inch (2.5 cm) pieces. Place in Work Bowl.
Process, using short pulses, until coarsely
chopped. Process continuously until finely
grated. Pieces of cheese can also be added
through the feed tube while the processor
is running.
USING THE REVERSIBLE SLICING/SHREDDING DISC
To slice or shred fruits and vegetables
that are round, such as onions, apples,
and green peppers:
Peel, core, and remove seeds. Cut in halves
or quarters to fit feed tube. Position in feed
tube. Process using even pressure with the
food pusher.
To slice or shred fruits and vegetables
that are small, such as strawberries,
mushrooms, and radishes:
Position food vertically or horizontally in
layers within the feed tube. Fill feed tube
in order to keep food positioned properly.
Process using even pressure with the food
pusher, or use the small feed tube in the
two-piece food pusher. Position food
vertically in the tube and use the small food
To slice or shred fruits or
vegetables that are long
and relatively small in diameter, such as
celery, carrots, and bananas:
Cut food to fit feed tube
vertically or horizontally,
and pack so that the
food is supported. It
should not be packed
so tightly that it cannot
move freely. Process
using even pressure
with the food pusher, or
use the small feed tube
in the two-piece food
pusher. Position food vertically in the tube
and use the small food pusher to process
food.
pusher to process food.
To slice uncooked meat or poultry,
such as stir-fry meats:
Cut or roll food to fit feed tube. Wrap and
freeze food until hard to the touch,
30 minutes to 2 hours, depending on
thickness of food. Check to be sure you
can still pierce food with the tip of a sharp
knife. If not, allow to thaw slightly. Process
using even pressure with the food pusher.
To slice cooked meat or poultry, including
salami, pepperoni, etc.:
Food should be very cold. Cut in pieces to
fit feed tube. Process food using firm, even
pressure with the food pusher.
Stack leaves. Roll up
and stand up in feed
tube. Process using
even pressure with the
food pusher.
USING THE DOUGH BLADE
The Dough Blade is specially
designed for mixing and
kneading yeast dough quickly
and thoroughly. For the best results, do
not knead recipes that use more than 3
cups (350g) of flour. Use P to mix the dry
ingredients, then 2 when adding liquids.
Firm cheese should be very cold. For
best results with soft cheeses, such as
mozzarella, freeze 10-15 minutes before
processing. Cut to fit feed tube. Process
using even pressure with the food pusher.
IMPORTANT: These BPA-free bowls require special handling. If you choose to use a
dishwasher instead of hand washing, please follow these guidelines.
1
1
2
Press O/P, then unplug the Food Processor
before cleaning.
3
Dishwasher safe parts,top rack only:
Avoid laying the Bowl on its side.
Thoroughly dry all parts after washing. Use
gentle dishwashing cycles such as normal.
Avoid high-temperature cycles.
2
Wipe the base and cord with a warm, damp
cloth. Thoroughly dry with a soft cloth. Do
not use abrasive cleaners or scouring pads.
Do not immerse base in water or other
liquid.
4
You can store up to two blades and three
discs, as well as the Drive Adapter inside of
the Work Bowl when the Food Processor
is not in use. Wrap the power cord around
the cord storage on the bottom of the
base, then secure the plug by clipping it to
the housing.
NOTE: If washing the Food Processor parts by hand, avoid the use of abrasive cleansers
or scouring pads. They may scratch or cloud the Work Bowl and Cover.
Check to see if the Food Processor is securely plugged
into an earthed electrical outlet.
If Food Processor fails to start:
The Food Processor may need
to cool to room temperature:
Make sure that the Bowl and Lid are properly aligned and
locked in place.
If you have a circuit breaker box, make sure the circuit is
closed. Try unplugging the Food Processor, then plug it
back into an earthed electrical outlet.
If the speed light turns off and the O/P light flashes, wait
until the O/P light turns off and retry. The Food Processor
may take from 5-15 minutes to cool completely.
Make sure the raised-blade side of the disc is positioned
face up on the Drive Adapter.
If Food Processor not shredding
or slicing properly:
If the Motor gets locked:
If the Work Bowl Cover won’t
close when using the disc:
If the problem cannot be
corrected:
Make sure ingredients are suitable for slicing or
shredding.
Make sure the disc is located at the process position
(near the top of the Bowl), and not at the storage position
(lower and inside of the Bowl).
The speed light stays on while the O/P light flashes, press
the O/P button to reset the Motor.
Make sure the disc is installed correctly, and is positioned
properly on the Drive Adapter.
See the “Warranty and Service” section. Contact an
Authorised Service Centre for assistance.
Do not return the Food Processor to the retailer –
retailers do not provide service.
(Food contact information for product KithchenAid Food Processor)
请根据说明书要求正常使用本产品, 本产品食品接触用材料及部件符合GB
4806.1-2016
相应食品安全国家标准要求,具体信息如下
食物处理器产品食品接触用信息
请根据说明书要求正常使用本产品, 本产品食品接触用材料及部件符合GB
4806.1-2016和和
相应食品安全国家标准要求,具体信息如下 (Please use this product according to the user
guide, food contact material complied with GB 4806.1-2016 and other Nation food safety
standards, see below table for details) :
在中华人民共和国境内销售的电子电气产品上将印有”环保使用期”(EPuP)符号
(electrical product should be marked this lab)。圆圈中的数字代表产品的正常环保使用年限
(number 10 mean the product environmental service life is 15 years)。