KitchenAid 5KFC3516R User Manual

Picador de alimentos
KFC3516
5KFC3516R
Manual de Usuario
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ENGLISH
PARTS AND FEATURES �����������������������������������������������������������������������������������������4
Parts and accessories ��������������������������������������������������������������������������������������4
FOOD CHOPPER SAFETY ������������������������������������������������������������������������������������5
Important safeguards �������������������������������������������������������������������������������������5 Electrical equipment waste disposal ��������������������������������������������������������������7 Electrical requirements �����������������������������������������������������������������������������������7
USING THE FOOD CHOPPER ������������������������������������������������������������������������������8
Speed recommendations chart ����������������������������������������������������������������������8 Preparing the Food Chopper for use �������������������������������������������������������������9 Disassembling the Food Chopper ������������������������������������������������������������������9 Assembling and running the Food Chopper �����������������������������������������������10 Using the drizzle basin and pour spout �������������������������������������������������������11
CARE AND CLEANING ���������������������������������������������������������������������������������������12 TROUBLESHOOTING ������������������������������������������������������������������������������������������13
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PARTS AND FEATURES

PARTS AND ACCESSORIES

Drizzle basin
Stainless steel
multipurpose
blade
Pour spout
Lid
Pulse/On
button
Work bowl
with
handle
Speed selection
lever
Power cord
wrap
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Heavy-duty base
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ENGLISH
FOOD CHOPPER SAFETY

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:
1. Read all instructions. Misuse of appliance may result in personal injury.
2. To protect against risk of electrical shock, do not put Food Chopper in water or other liquid.
3. This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instructions concerning use of the appliance by a person responsible for their safety.
4. Children should be supervised to ensure they do not play with the appliance.
5. Unplug from the outlet when not in use, before putting on or taking off parts, and before cleaning.
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FOOD CHOPPER SAFETY
6. Avoid contacting moving parts.
7. Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or is dropped or damaged in any manner. Return appliance to the nearest Authorized Service Center for examination, repair, or adjustment.
8. The use of attachments not recommended or sold by KitchenAid may cause re, electric shock, or injury.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter.
11. Keep hands and utensils away from moving blades while processing food to reduce the risk of severe injury to persons or damage to the Food Chopper. A scraper may be used but must be used only when the Food Chopper is not running.
12. Blades are sharp. Care should be taken when handling the sharp cutting blades, emptying the bowl, and during cleaning.
13. To reduce the risk of injury, never place cutting blade on base without rst putting bowl properly in place.
14. Be certain cover is securely locked in place before operating appliance.
15. Do not attempt to defeat the cover interlock mechanism.
16. Refer to the “Care and Cleaning” section for instructions on cleaning the surfaces in contact with food.
17. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualied persons in order to avoid a hazard.
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ENGLISH
FOOD CHOPPER SAFETY
18. This appliance is intended to be used in household and similar applications such as:
- staff kitchen areas in shops, ofces, or other working environments
- farmhouses
- by clients in hotels, motels and other residential type environments
- bed and breakfast type environments.
19. Be careful if hot liquid is poured into the Food Chopper as it can be ejected out of the appliance due to a sudden steaming.
SAVE THESE INSTRUCTIONS
ELECTRICAL EQUIPMENT WASTE DISPOSAL
Disposal of packing material The packing material is 100% recyclable
and is marked with the recycle symbol
. The various parts of the packing must therefore be disposed of responsibly and in full compliance with local authority regulations governing waste disposal.
Scrapping the product
- By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment
and human health, which could otherwise be caused by inappropriate waste handling of this product.
- The symbol on the product or documentation indicates that it may not be treated like normal household waste, but must be disposed of in accordance with current local legislation and regulations for this type of waste.
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FOOD CHOPPER SAFETY

ELECTRICAL REQUIREMENTS

IMPORTANT
INFORMATION
FOR THE USER
Class II appliances, which are
identied by the symbol , are tted
with at 2-pin unearthed plugs, as
they feature double insulation, or all
their parts have reinforced insulation.
DO NOT REMOVE IT
by using an adapter or by replacing it
with a round-pin plug, since it is
compatible with all earthed sockets.
FOR YOUR SAFETY,
your installation must be tted with
an earthing conductor. Otherwise,
have it adapted by specialized
personnel.
- The product will be plugged into a single outlet in perfect condition, with the appropriate voltage for the product�
- The outlet complies with local regulations and legislation�
- There are thermal circuit breakers exclusively for the outlet where the product will be connected�
- There is an exclusive electrical power circuit with a maximum voltage variation of 10%�
- The grounding complies with local rules and regulations� The grounding cable may not be connected to the main’s neutral or to water or gas pipes�
NOTE: If the plug does not match the outlet, contact a specialized professional electrician to adapt the outlet� Do not alter or modify the plug on the appliance, or use adapters�
Do not use extension cords or replace the original power cord�
For questions or consultations regarding your domestic electrical installation, contact an electrician or specialized professional�
Voltage: 220-240 V~ Frequency: 50-60 Hz Wattage: 240 W
To properly connect the product, verify that:
- The electrical installation is adequate, in accordance with the technical specifications contained in this manual�
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ENGLISH
USING THE FOOD CHOPPER

SPEED RECOMMENDATIONS CHART

Use the Food Chopper to chop raw fruits and vegetables, or nuts and mince parsley, chives, or garlic for easy preparation in your favorite recipes� Purée cooked fruit or vegetables to make baby food or to use as bases for soups or sauces� You can also make bread crumbs or grind raw meat� Use the drizzle basin and pour spout to easily make mayonnaise or dressings�
NOTE: For best results, larger food items should be cut into approximately 2�5cm (1-inch) cubes before processing� This step also allows processing of more food at a single time�
IMPORTANT: Do not process coffee beans or hard spices, such as nutmeg, which may damage the Food Chopper�
SUGGESTED FOOD
RAW FRUITS
and VEGETABLES
COOKED FRUITS
and VEGETABLES
LIQUIDS/EMULSIONS
(SUCH AS MAYONNAISE
OR SALAD DRESSINGS)
MEAT
HERBS and SPICES
BREAD, COOKIES,
OR CRACKERS
NUTS
PREPARE FOR
PROCESSING
Cut into 2�5cm
(1-inch) pieces�
Cut into 2�5cm
(1-inch) pieces�
Place dry ingredients,
or thicker wet ingredients
in work bowl; then, use the drizzle basin to add
oils or liquids to the
mixture during use�
Meat should be raw,
and cut into 2�5cm
(1-inch) pieces for best
processing results�
Add herbs
and spices as they are;
no preparation needed�
Break bread, crackers, or
cookies into pieces that
fit into the bowl before
processing�
Add nuts as they are; no
preparation needed�
AMOUNT SPEED
Up to 350g
(3 cups)
Up to 500g
(2.5 cups)
Up to
350ml
(1.5 cups)
Up to
227g (1/2 pound) at one time.
Up to
150g
(3 cups)
Up to
300g
(3 cups)
Up to
350g
(3 cups)
1 or 2
1 or 2
2
2
1
1
2
TIP: For better consistency, or to achieve coarsely chopped results, use the pulse operation�
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USING THE FOOD CHOPPER
PREPARING THE FOOD CHOPPER FOR USE
Before first use
Before using the Food Chopper for the first time, wash the work bowl, lid, and blade in hot, soapy water� Work bowl, lid, and blade may also be washed in the top rack of a dishwasher�
For convenient storage, always reassemble the Food Chopper after cleaning�
DISASSEMBLING THE FOOD CHOPPER
Follow these instructions to disassemble the Food Chopper for cleaning and when removing ingredients from the work bowl�
Be sure the Food Chopper is unplugged� Hold the lid as shown,
1
and rotate it clockwise to unlock� Then, lift the lid off of the work bowl�
Pull the blade straight up to remove it
2
from the work bowl�
Hold the base steady with one hand, and use the other hand to rotate the
3
work bowl clockwise to unlock and lift it off of the base�
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