KitchenAid 4367501 User Manual

30” Electric

Built-in/Built-under
Flush Oven

IMPORTANT:
Read and save

these instructions.

IMPORTANT:

Installer: Leave lnslallation Instructions with
the homeowner.
Homeowner: Keep Installation Instructions
for future reference.
Save Installation Instructions for local
electrical inspector’s use.

Part No. 4367501

Undercounter installation

-A-,

7-f-l ’

tooktop - “se m.““facI”rer 5

dlmenrlonl IO, cooklop openmg
NOTE CMnop must DL .pprovea

I ID, “se we, ml6 oven.

Check IO, appr0v.l hbel loc.kd on

II” rnnnsn kll,nr, ho. ” I.bcl IS

Before you start...

Read Ihe alectrlcal and carpet-W
instructions.

conne&n lo a separate, 240~volt circuit. II
a ZOB-volt circuit must be used, wiring
inside oven must be modified. See
“Connection lo 208~voll circull: Panel 13.
for details

Proper ~nslallauon IS your responsWty A
qualtlled techn,c,an should ~nslall lhls oven
tiake sure you have everylhmg necessary lor
correct lnslallallon

Check location where oven will be lnslalled
The local~on should be away lrom slrong drah
areas such as windows doors. and strong
heating “en& or lans The we” should be
localed lor conven~nl use I” kllchen

Cablnel opening dimensions lhal are shown
musl be used Bollom suppon surlace must be
sol,d level and able 10 suppo” a “N”lm”m 01

150 Ibs

The recessed inslallallon area musl prowde
complele enclosure around Ihe recessed
po”lon 01 Ihe we”

Eleclrical ground 1s reqwred See Eleclncal

Eleclrical Shock Hazard

II is the cuslomer’s responsibility:

-To contact a qualified electrical installer.

-To assure that Ihe electrical installation
is adequate and in conformance with
National Eleclrical Code, ANSUNFPA 70.
lalesl edition’. and all local codes and
ordinances.

Failure lo do so could result m eleclrical
shock or other personal injury.

Personal Injury Hazard

Securely fasten oven lo cabinet using lhe
Iwo screws provided.
Failure lo do so could cause Ihe cwen lo
move or lip during use and resull in
personal injury.

Wall installation

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1 Do No,, block :b::nt?e 1

Blockmg the cwen venl may cause cabmet
damage and poor baking perlormance.

-This oven is nol intended lor

commercial use.

. The oven supporl surlace musl be flush

with lhe bottom of Ihe cabinet c~louI.

*Clearances specified are lor

combustible walls and malerlals lhal
have a density 0120 or more pounds
per cubic fool. No evalualion has been
made lor inslallatlons adjacent lo
materials lhal are less than 20 pounds
per cu. It or lo plaslic liles and
sheering.

Imponant: Observe all governing codes and
ordinances.

NOTE:

Tools needed for

installation:

?arts supplied for

nstallation:

Panel A

Electrical requirements

Connecting

lo 208~volt circuit

B. Where local codes Do Not
permit...

connecting the cabinel-grounding conduclor
lo the neutral (while) junclton box wire:

Eleclrlcal Shock Hazard

* Eleclrical ground Is required on lhls

appliance.

- If cold waler pipe is inlerrupled by
plastic, non-metallic gaskets or other
insulating malerlals, Do Not use for
grounding.

- Do No1 ground lo a gas pipe.

- Do Nol have a fuse in the newel or
grounding circuit. A fuse in the neulral
or grounding circuit could result in an
electrical shock.

- Do Not use en extension cord with lhis
appliance.

-Check with a qualified electrician if you
are in doubt as to whether the appliance
is properly grounded.

Failure lo lollow lhese Instructions could

resull in serious iniutv or dealh.

II codes permit end e separate grounding
wire is used. II is recommended that a
qualilied eleclrlcian determine that the
grounding path Is adequate.

IMPORTANT:
Save lnslallelion Inslruclions lor the local
electrical Inspector’s use.

Thts appltance must be connected lo

El

’ the proper eleclncat vollage and
frequency spectfted on Ihe senatJraltnq plate
The serrallralrng plale rs located on the frame
behrnd the oven door

The branch circuit load lor a counler-mounted
coaklop and nol more than two wall-mounted
ovens, all supplred from a srngle branch crrcurt
and localed rn Ihe same room. shall be
compuled by addtng lhe nameplale ratmgs of
the rndrvrdual appliances and lrealtng lhrs tolal
as equivalent lo one range
A three-wrre or four-we. srngle phase,
1201240-voll. 60-t+ AC-onlv eleclrrcat suoolr
(or three-wee or lourwre, 120/205-volt II ’
specrfred on the nameplate) IS requrred on a
separate 30.ampere crrcu~t. fused on both srdes
01 the lkne A trme-delay fuse or crrcutt breaker
1s recommended

NOTE Wthng musl be modrfred lor 205.volt
usage See “Connectrng to 205volt crrcurt.”

Panel B

OVEN MUST BE CONNECTED
WITH COPPER WIRE ONLY.

I

1 Remove access panel located on back ot
OW”

2. Loosen Ihe f,rst and second screws I” the
terminal block

3. Place metal jumper between Ihe llrsl and
second screws

4. Trghten screws

5. Replace access panel

Electrical connection

Electrical Shock Hazard

. Electrical ground is required on this

appliance.

-Do No1 connect lo the electrical supply
until appliance is permanently
grounded.

. Disconnect power lo the junclion box

before making the eleclricsl
connection.

-This appliance must be connecled lo a
grounded, metallic, permanent wiring
system. or a grounding connector
should be connected lo the grounding
terminal or wire lead on the appliance.

Failure lo do so could result in a ftre.

personal injury or eleclrical shock

Tt 11s appliance 1s manufaclured wrth whrte
(neulral) power supply wrre and a caBlnet­connected green groundrng we twtsled together
Connecl Ihe appliance cable to the ~unclron box
through Ihe U L -16184 condull COnneClOr
Complete electrical connection according to local
codes and ordrnances

A. Where local codes permit...

connecting the cabinel-grounding conductor
to the neulral (white) junction box wire:

Ungrounded Neutral

1. Disconnect power supply.

2. Separate Ihe green and whrte appliance
cable wires

3. Connect the whrte applrance cable ware to the
neutral twhrlel wre I” Ihe ,unctron box.

4. Connect the two black wares together. then
connect Ihe two red wares loaether See Fraure 2

5. Connect the green or bare groundrng we
from the applrance cable to a grounded we m
the )unctron box

C. If connecting to a four­wire electrical system...

Do Nol connect the cabinel-grounding
conduclor lo the neulral (while) junction
box wire.

green
wtres

Figure 3

1. Disconnect power supply.

2. Separate the green and whrte appliance
cable wires

3. Connect Ihe white appl~aw cable wre to the
neutral (white) we in Ihe junctron box

4. Connecl the two black wrres lagether lhen

connect the two red wes logelher See Figure 3

5. Connecl the green or bare groundrng we
from the appliance cable to the grounding we !n
the lunct!on box

_. __._

II IS the personal responsrbrlrty and

ICI

’ obtrgatron 01 Ihe customer lo contact
a qualrhed electricran lo assure that the
electrical installation IS adequate and tn
conformance wrlh the Natronal Electrrcal Code,
ANSIINFPA 70.lalest edrtron.’ and all local
codes and ordmances for the krtowan ratrng of
the oven

Copres 01 the standards lksted may be
oblarned lrom
‘National Fire Protection Associslion

Ballerymarch Park
Quincy, Massachusells 02269

Thrs applrance should be connected
drrectly to the lused drsconnect or crrcult

breaker box through Ilexrble. armored or non-

metallfc sheathed, copper cable (wrth groundrng

wire) Allow two to three leet of slack rn the lkne

so that Ihe oven can be moved II servtcrng IS

ever necessary Do Nol cut lhe conduil.

A U L -Isled condurl connector rt?usl be
prowded at each end ot the power supply cable
(al the applrance and at the ]unclron box) Wires
s~zes (COPPER WIRE ONLY) and connectrons
must conlorm wrth Ihe ralrng of Ihe appliance

Panel B

Grounded Neulral

1. Drsconnecl the power supply.

2. Connecl together 3 w,res green and while
appliance cable w,res and the neutra’ white ic~re
I” Ile ,uncmn box

3. Connect Ihe two black wres together then
connect the two red w,res logelher See Figure 1

Now start...

Wilh oven in kitchen.

III

’ Remove shIppIng materials, tape and

prcwcl~ve lllm lrom oven. Do No1 remove Ihe
shippmg base al lhis lime.

Personal InjurylProducl Damage Hazard

. DO Not

use

the lronl lrame or trim lor lihing.

l

Because 01 Ihe weigh1 and size 01 Ihe
oven, Iwo or more people are needed lo
move

Fanlure lo properly lih the oven properly
could resull in product damage or
personal Injury.

Before moving oven scross lloor, check
that oven is on shipping base or slide
oven onlo cardboard or herdboard.

Failure lo do so could cause damage
floor covering.

Ihe handle or any ponion of

ana

safely inslall this oven.

Floor Damage

IO

Perronal Injury Hazsrd

Securely

laslen oven lo cabinet using the

two screws provldad.
Failure lo do so could cause wen lo
mwe or lip during use and resull in
personal injury

the from frame 01 the oven Do Not ovemghlen
screws

I

Check the operallon of Ihe o”en broil

g elemenls

l-5-l

ECONO BROIL: Turn the Selector conlrol knob
lo ‘ECONO ” Turn Ihe Temperalure comrol
knob 10 “500” ” Press Slafi bullon The o”en
mdlcator lfghl should be on. Ihe ,nner upper
element should glow red. and lhe cooling fan
may lum on The o”en should be heatmg

MAXI BROIL: Turn the Selector conlrol knob lo
‘MAXI.” Turn lhe Temoeralure conlrol knob IO
‘500” ~ Press Slarf bunon The oven lndlcator
ltghl should be on Both lhe Inner and outer
upper elemenls should glow red. and lhe
coolhg fan may turn on The oven should be
healing

m

Ihe Temperature and Seleclor control knobs
The knobs WIII relracl. llush wtlh Ihe oven

Turn Ihe Selector and Temperalure
control knobs lo “OFF ” Push I” on

TO get the most efficient use

from your new oven, read your

KitchenAid Use & Care Guide. Keep

installation Instructions and Guide

close to oven for easy reference.

Dlsconnecl Ihe power supply Move

oven close lo cabmet opemng Make
elecmcal connect,~” See “Electrical
requlremenls” and -Electrical connecl~on“
sectmns. Panel E. for dela,ls

Remove and discard shIppIng base or

(31

. cardboard or hardboard from under
oven Llfl o”en up lo c&net opening using Ihe
oven opening as an area to grip Cenler 0”en in
cablnel opening

Push agalnsf seal area of lronl frame lo push
oven unto cabinet

Turn power supply on Check the

la.

’ operalIon of Ihe oven bake elemenl
Press Ihe Selector and Temperature conlrol
knobs The knobs will pop ou, Turn lhe Selector

conuol knob lo “BAKE “Turn the Temperature

conlrol knob lo “350” * Press Slarl butlon The
oven lndlcalor llghl should be on The lower
oven element (sealed below the o”en bonom)
should be healing and the ouler upper elemenl

should become hot. bul no! glow red The oven

lndlcalor llghl goes ofi when oven 15 prehealed

Turn oven seleclor and temperalure comrol

knobs 10 “OFF

Numbers
correspond
to steps.

Panel C

If the oven does

If you need

If you need

.

not operate...

Check that the house circuit breaker is not
tripped or the fuse blown. A more detailed
troubleshooting checklist is provided in the Use
and Care Guide.

Personal Injury/Product Damage Hazard

Do Not step, lean or sit on the oven door.

assistance...

The KitchenAid Consumer Assistance Center
will answer any questions about operating or
maintaining your oven not covered in the
Installation Instructions. The KitchenAid
Consumer Assistance Center is open 24 hours
a day, 7 days a week. Just dial [phone]

- the call is free.
When you call, you will need the oven model
number and serial number. Both numbers can
be found on the serial/rating plate located
located behind the oven door on the oven
frame.

service...

In the event that your KitchenAid appliance
should need service, call the dealer from whom
you purchased the appliance or a KitchenAid­authorized service company. A KitchenAid­authorized service company is listed in the
Yellow Pages of your telephone directory under
“Appliances - Household - Major - Service
or Repair”. You can also obtain the service
company’s name and telephone number by
dialing, free, within the continental United
States, the KitchenAid Consumer Assistance
Center telephone number, (800) 422-l 230. A

special operator will tell you the name and
number of your nearest KitchenAid-authorized
servrce company.
Maintain the quality built into your KitchenAid
appliance - call a KitchenAid-authorized
service company.

Part No. 4367501
0 1992 KitchenAid

Prepared by KitchenAid, St. Joseph, Michigan 49085