Kenmore Pro 79079623701 Installation Guide

iNSTALLATiON AND SERVICE MUST BE PERFORMED BY A QUALiFiED iNSTALLER.
iMPORTANT: SAVE FOR LOCAL ELECTRICAL iNSPECTOR'S USE.
READ AND SAVE THESE iNSTRUCTiONS FOR FUTURE REFERENCE.
OBSERVE ALL GOVERNING CODES AND ORDINANCES.
If the information in this manual is not followed exactly, a fire
or explosion may result causing property damage, personal injury or death.
FOR YOUR SAFETY:
-- Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
-- WHAT TO DO IF YOU SMELL GAS:
* Do not try to light any appliance. * Do not touch any electrical switch; do not use any phone in your building. * Immediately call your gas supplier from a neighbor's phone. Follow the gas
supplier's instructions.
* If you cannot reach your gas supplier, call the fire department.
-- Installation and service must be performed by a qualified installer, service agency or the gas supplier.
35 7/8" Min.
(91.1 cm Min.)
Note: For
appliances
installed in
the state of Massachusetts
seepage 3.
18" Min. 13" Max.
Wall Outlet
junction box
location 24" Min.
(33 cm Max.)
is a wall:
9" Min.
22.9 cm Min.)
Right side
(61 cm Min.)
24 1/2" Max.
(62.2 cm Max.)
NOTE: 28" (71.1 cm) minimum clearance between the cooktop and the bottom of the cabinet when the bottom of wood or metal cabinet is protected by not lessthan
1/4" (0.64 cm) flame retardant millboard covered with not lessthan No. 28 MSG sheet metal, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum, or 0.020"
Do not pinch the power supply cord between the range
and the wall.
Do not sealthe range to the side cabinets.
415/8"(105.7cm)Min. 357/8" 26 3/4" (67.9 cm) 35 3/4"(90.8 cm) Min.
42 5/8" (108.3cm)Max. (91.1cm) 36 3/4" (93.3 cm) Max.
(0.5 mm) copper. 34" (86.4 cm) minimum clearance when the cabinet is unprotected.
D
47 3/8" 36" (91.4 cm) Standard 36 1/16"
(120.3 cm) 35 3/4" (90.8 cm) Min. (91.6 cm)
Note: Wiring diagram for this model isenclosed in this booklet (seepage 24). Printedin Canada
P/N318201782 (1302) Rev.B
English- pages 1-11; Espa_ol- p_Sginas12-23
Wiring Diagram - page 24
Important Notes to the Installer
1. Read all instructions contained in these installation instructions before installing range.
2. Remove all packing material from the oven compartments before connecting the electrical supply to the range.
3. Observe all governing codes and ordinances.
4. Besure to leave these instructions with the consumer.
5. Note: For operation at 2000 ft. elevations above see level, appliance rating shall be reduced by 4 percent
for each additional 1000 ft.
Important Note to the Consumer Keep these instructions with your owner's guide for future
reference.
Optional Items Available: o A Cooktop Trim, if you want to remove the actual 6"
Stainless Steel Backsplash. A 9" (22.9 cm) Stainless Steel Backsplash
A 12" (30.5 cm) Stainless Steel Backsplash
Those kits can be ordered for purchase through Sears Parts & Repair Center at 1-800-4-MY-HOME®.
IMPORTANT SAFETY
INSTRUCTIONS
Installation of this range must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code ANSI Z223. l--latest edition.
When installing in a manufactured (mobile) home, installation must conform with Manufactured Home
Construction and Safety Standard, title 24CFR, part 3280 [Formerly the Federal Standard for Mobile Home
Construction and Safety, title 24, HUD (part 280)] or, when such standard is not applicable, the Standard for
Manufactured Home Installation, ANSI Z225.1/NFPA 501A-latest edition, or with local codes.
This range has been design certified by CSA international. As with any appliance using gas and generating heat, there are certain safety precautions you should follow. You will find them in the Use and Care Guide, read it carefully.
* Be sure your range is installed and grounded
properly by a qualified installer or service technician.
This range must be electrically grounded in accordance with local codes or, in their absence,
with the National Electrical Code ANSI/NFPA No, 70--latest edition.
To reduce the
All rangescan tip.
Injuryto personscould
Installanti-tip
_ i result.
devicepacked with range.
risk of tipping of the range, the range must be secured by properly installed anti-tip bracket(s) provided with the
range. To check if the bracket is installed properly, grasp the top rear edge of the range and carefully tilt it forward to make sure the range is anchored.
Air curtain or other overhead hoods, which operate by blowing a downward air flow on to a range, shall not be used in conjunction with gas ranges other than when the hood and range have been designed, tested and listen by an independent test laboratory
for use in combination with each other.
Make sure the wall coverings around the range can withstand the heat generated by the range.
Before installing the range in an area covered with linoleum or any other synthetic floor covering, make sure the floor covering can
withstand heat at least 90°F/32°C above room temperature without shrinking, warping or
discoloring. Do not install the range over carpeting unless you place an insulating pad or sheet of 1/4" (6.4 mm) thick plywood between the range and carpeting.
Do not obstruct the flow of combustion air at the oven vent nor around the base or beneath the
lower front panel of the range. Avoid touching the vent openings or nearby surfaces as they may become hot while the oven is in operation. This range requires fresh air for proper burner combustion.
Never leave children alone or
unattended in the area where an appliance is in use. As children grow, teach them the proper, safe use of all appliances. Never leave the oven door open when the range is unattended.
Stepping, leaning or sitting on the
door of this range can result in serious injuries and can also cause damage to the range.
Do not store items of interest to children in the cabinets above the range. Children could be
seriously burned climbing on the range to reach items. To eliminate the need to reach over the surface
units, cabinet storage space above the units should be avoided.
Adjust surface burner flame size so it does not extend beyond the edge of the cooking utensil.
Excessiveflame is hazardous.
Do not use the oven as a storage space. This creates a potentially hazardous situation. Never use your range for warming or heating the room. Prolonged use of the range without adequate ventilation can be dangerous. Do not store or use gasoline or other flammable vapors and liquids near this or any other appliance. Explosions or fires could result. In the event of an electrical power outage, the surface burners can be lit manually. To light a surface burner, hold a lit match to the burner head and rapidly turn
the Surface Control knob to Med. Use caution when lighting surface burners manually.
Remove broiler pan, food and other utensils before self-cleaning the oven, Wipe up excess spillage. Follow the cleaning instructions in the Use &
Care Guide. Unlike the standard gas range, THiS COOKTOP
IS NOT REMOVABLE, Do not attempt to remove the cooktop.
Special Instructions for appliances installed in the State of Massachusetts: This appliance can only be installed in the State of Massachusetts by a Massachusetts licensed plumber or gas fitter. When using a flexible gas connector, it must not exceed 3 feet (36 inches) in length. A "T" handle type manual gas valve must be installed in the gas supply line to this appliance.
Model and Serial Number Location
The serial plate is located at back of the appliance. Serial Plate Location A serial plate is located
on the lower trim and visible when the oven
door is opened. When ordering parts
for or making inquires about your oven, always be sure to
include the model and serial numbers and a lot number or letter
from the serial plate on your oven.
Junction Box or Wall ReceptacleLocation
Suggested location of the junction box or wall receptacle is shown in Figure IA. It can also be located in the lower left corner of the adjacent right cabinet (see Figure IB). If a service cord is used, the
wall receptacle should be located in accordance with the dimensions in figures 1A and lB.
Center Line of
Range
Figure IA
10"
(25.4 cm)
Line of
Range
Power Supply Cord Kit
The user is responsible for connecting the power supply cord to the connection block located behind the back
panel access cover. This appliance may be connected by means of
permanent "hard wiring" (flexible armored or nonmetallic shielded copper cable), or by means of a power supply cord kit. Use only a power supply cord kit rated at 125/250 volts, 30 Amp and marked for use with ranges. Cord must have either 3 or 4 conductors.
Terminals on end of wires must either be closed loop or open-end spade lugs with upturned ends. Cord must have strain relief clamp.
A 3-wire* or 4-wire single phase 120/240 or 120/208 Volt, 60 Hz AC only electrical supply is required on a separate circuit fused on both sides of the line (time- delay fuse or circuit breaker is recommended). DO NOT
fuse neutral. The fuse size must not exceed the circuit rating of the appliance specified on the nameplate. Use a
circuit breaker and a power cord kit of 30 Amp.
*For mobile homes, new installations, recreational
vehicles, or areas where local codes do not permit grounding through neutral, use a 4 conductor power supply cord kit rated at 125/250 volts, 30 Amp and
marked for use with ranges (see Figure 4).
Figure IB /
Electrical Connection to the Range
This appliance is manufactured with the neutral terminal connected to the range.
While connecting range, do not
loosen the nuts which secure the terminal block to the range. Electrical failure or loss of electrical
connection may occur. Note: Refer to the wiring diagram at the end of this
manual.
Electrical Shock Hazard
Electrical ground is required on this appliance.
Do not connect to the electrical supply until appliance is permanently grounded.
Disconnect power to the circuit breaker or fuse box before making the electrical connection.
This appliance must be connected to a
grounded, metallic, permanent wiring system, or a grounding connector must be connected to the grounding terminal or wire lead on the
appliance.
Do not use the gas supply line for grounding
the appliance.
Failure to do any of the above could result in a fire, personal injury or electrical shock.
3
Three Conductor Wire Connection to Range (The 3-conductor cord or cable must be replaced with a 4-conductor cord or cable where grounding through the neutral conductor is prohibited in new installations, mobile homes, recreational vehicles or in other areas where local codes do not permit neutral grounding)
If local codes permit connection of the frame grounding conductor to the neutral wire of the power supply cord (Fig. 3):
1. Remove the screws at the lower end of the rear wire access
panel, then lift
the lower part
of the access panel to expose
range terminal connection block
(Fig. 2).
Rear wire
access panel
Pressure regulator
location
Figure 2
Risk of fire or electrical shock exists
if an incorrect size range cord kit is used, if the Installation Instructions are not followed, or if the
strain relief bracket is discarded,
2. Remove the 3 loose nuts on the terminal block using 3/8" nut driver or socket.
3. Connect the neutral white wire of the power supply cord to the center silver-colored terminal of the
terminal block, and connect the other wires to the outer terminals. Match terminal and power supply wires by color.
4. Replace the 3 nuts on the terminal block (see figure 3).
5. Replace the rear access panel using the screws
removed on step 1.
Colored
Terminal
Four Conductor Wire Connection to Range (mobile homes)
1. Remove the screws at the lower end of the rear wire access panel, then lift the lower part of the access
panel to expose range terminal connection block (Fig.
2).
2. Remove the three loose nuts on the terminal block using a 3/8" nut driver or socket.
3. Remove the grounding strap from the terminal block
and from the appliance frame.
4. Connect the ground wire (green) of the power supply
cord to the frame of the appliance with the ground screw, using the hole in the frame where the ground strap was removed (see Figure 4).
5. Connect the neutral wire of the power supply cord to
the center silver-colored terminal of the terminal block, and connect the other wires to the outer terminals.
Match terminal and power supply wires by color.
6. Replace the 3 nuts on the terminal block (see figure 4).
7. Replace the rear access panel using the screws removed in step 1.
Direct Electrical Connection to the Circuit Breaker, Fuse Box or Junction Box
Terminal
1-1/8" Dia.
Direct Connection
Hole. Punch out knockout for 1-3/8" Dia. Cord Kit
Terminal
Block
A strainrelief supplied by
user must be installed at this Iocatic
Figure 3
A user supplied
be installed at this location. To240 V receptacle
NOTE: Besureto remove the f_ supplied grounding strap._
Figure 4
g
Strap
1-1/8" Dia. Direct
Connection Hole.
Punch out knockout
for 1-3/8" Dia.
Cord Kit Hole
4
if the appliance isconnected directly to the circuit breaker, fuse box or junction box, use flexible, armored or non metallic sheathed copper cable (with grounding wire). Supply a U.L. listed strain-relief at each end of the cable. At the appliance end, the cable goes through the Direct Connection Hole (see Figure 4) on the Cord Mounting Plate. Wire sizes (copper wire only) and connections
must conform to the rating of the appliance. Where local codes permit connecting the appliance
cable ground wire to the power supply cable neutral (white) wire (see Figure 5).
1. Disconnect the power supply.
2. In the circuit breaker, fuse box or junction box: Connect appliance and power supply cable wires as shown in figure 5.
Improper connection of aluminum
house wiring to copper leads can result in a short circuit or fire. Use only connectors designed for joining copper to aluminum, and follow the manufacturer's recommended procedure closely.
Cable from Power Supply
White Wire
(Neutral)
RedWires q
/_Black
_ires 1
141_--Junction
\\L BOX
I "-,,White Wire
j (Neutral)
If oven is used in a new branch circuit installation (1996 NEC), mobile home, recreational vehicle, or where local codes DO NOT permit connecting the
appliance cable ground wire to the power supply cable neutral (white) wire you must use a 4 wire power supply cable (see figure 6):
1. Disconnect the power supply.
2. In the circuit breaker, fuse box or junction box: Connect appliance and power supply cable wires as shown in figure 6.
DO NOT ground to a gas supply pipe. DO NOT connect to electrical power supply until appliance is permanently grounded. Connect the ground wire before turning on the power (Figure 6).
Ground
Cable from Power Supply
Wire-- I
_::u_:::.:::. ! _,, _ ,_ White Wire
Red " " -::--: " Wires ,_
Ground Wire ]_'_--_,(..i X
(Bare or _ S 5_ "'--_,,.-- /
Green Wire__ _ ,,,,,J " ........
//
/ z'- vvn, evv,re
Junction Box _:-_'" _ U.L.-Listed
_:::::::_ Conduit Connector
Cable from appliance
Figure 6
4-WIRE GROUNDED JUNCTION BOX
Wires-1
(or CSA listed)
Ground Wire (Bare or Green Wire)
Cable from appliance
Figure 5
3-WIRE GROUNDED JUNCTION BOX
You may not ground the oven through the neutral (white) wire if oven is used in a new branch circuit installation (1996 NEC), mobile home,
recreational vehicle, or where local codes do not permit grounding through the neutral (white)
wire. When grounding through the neutral (white) wire is prohibited, you must use a 4-wife power supply cable. See Figure 6. Failure to heed this warning may result in electrocution or other serious personal injury.
U.L.-Listed
Conduit Connector
(or CSA listed)
NOTE TO ELECTRICIAN: The armored cable leads supplied with the appliance are UL-recognized for
connection to larger gauge household wiring. The insulation of the leads is rated at temperatures much higher than temperature rating of household wiring. The current carrying capacity of the conductor is governed by the temperature rating of the insulation around the wire, rather than the wire gauge alone.
a Range Placement
To eliminate the risk of burns or fire from
reaching over heated surface units, cabinet storage space located above the range should be avoided. If cabinet
storage space is to be provided, the risk can be reduced by installing a range hood that projects horizontally a
minimum of 5" (12.7 cm) beyond the bottom of the cabinet.
Center Line of
Range
I
Follow instructions for
the type of installation you have
Figure 7
If range will be installed with a cabinet on both sides, draw a center line on the floor between the
cabinets (see figure 8). If back of range will not be flush with the wall (the location of the outlet may not
allow the range to be positioned against the wall), draw a line on the floor where the back edge of the range will be. Now install anti-tip bracket (see "Anti-Tip Bracket Installation ", page 11).
If range will be installed with a cabinet on one side only, move the range into final position. Draw a line on the floor along the side of the range that is not against the cabinet. If back of range will not be flush with the wall (the location of the outlet may not allow the range to be positioned against the wall), draw a line on the floor where the back edge of the range will be. Now install anti-tip bracket (see "Anti-Tip Bracket Installation ", page 11).
If range will not be installed against a cabinet, move range into final position. Draw a line on the floor along both sides of the range. If back of range will not be flush with the wall (the location of the outlet may not allow the range to be positioned against the wall), draw a line on the floor where the back edge of the range will be. Now install anti-tip bracket (see "Anti-Tip Bracket Installation ", page 11).
Gas Supply Installation
When shipped from the factory, this unit is designed to operate on 4"(10,16 cm) water column (1.0 kPa)
Natural gas manifold pressure. A convertible pressure regulator is connected to the range manifold and
MUST be connected in series with the gas supply line. The regulator is located as shown in figure 2 and it is
accessible from front of the range. For proper operation, the maximum inlet pressure to
the regulator should be no more than 14"(35,56 cm) of water column pressure (3.5 kPa).
The inlet pressure to the regulator must be at least 1" (.25 kPa) greater than the regulator manifold pressure
setting. The regulator is set for 4"(10,16 cm) water column (1.0 kPa) Natural gas manifold pressure; the inlet pressure must be at least 5"(12.60 cm) water column
(1.25 kPa) Natural gas. For LP/Propane gas, the regulator must be set for 10"(25,4 cm) water column (2.5 kPa)
manifold pressure; the inlet pressure must be at least
11 "(27,9 cm) water column (2.75 kPa).
The supply line should be equipped with an approved shutoff valve (see Figure 9). This valve should be located
in the same room as the range and should be in a location that allows ease of opening and closing. Do not
block access to the shutoff valve. The valve is for turning on or shutting off gas to the appliance. Open the shutoff
valve in the gas supply line. Wait a few minutes for gas to move through the gas line.
The gas supply between the shutoff valve and the regulator may be connected by rigid piping or by A.G.A./ C.G.A.-approved flexible metallic union-connected piping where local codes permit use.
The gas supply piping can be through the side wall of the right cabinet. The right side cabinet is an ideal location for the main shutoff valve, if the range is installed within cabinet storage space
Connection to Pressure Regulator The regulator is already installed on the appliance.
Do not make the connection too tight. The regulator is die cast. Overtightening may crack the regulator resulting in a gas leak and possible fire or explosion.
Manual GAS FLOW Pressure Shutoff Flare _1_ Flare Regulator
Valve Union Union
Off Connector
All connections must be wrench-tightened
Figure 8
Access
Cap
Assembletheflexibleconnectorfromthegassupplypipe tothepressureregulatorinthefollowingorder:
1. Manualshutoffvalve(notsupplied)
2. 1/2"nipple(notsupplied)
3. 1/2"flareunionadapter(notsupplied)
4. Flexibleconnector(notsupplied)
5. 1/2"flareunionadapter(notsupplied)
6. 1/2"nipple(notsupplied)
7. Pressureregulator(supplied) Thegassupplylinetotheshutoffvalveshouldbe
1/2"(1,27cm)or3/4"(1.9cm)solidpipe.
Theusermustknowthelocationofthemainshutoff valveandhaveeasyaccesstoit.
Whenusingflexiblegasconduitontherange,allow sufficientslackto pulltherangeoutsidethecutoutfor
cleaningorservicing. NOTE:Donotallowtheflexibleconduittogetpinched
betweenthewallandtherange. Usepipe-jointcompoundmadeforusewithNaturaland
LP/Propanegastosealallgasconnections.Ifflexible connectorsareused,becertainconnectorsarenot
kinked.
Donotuseaflameto checkforleaks fromgasconnections.Checkingfor leakswithaflame mayresultinafireorexplosion.
Allopeningsinthewallorfloorwheretherangeisto be installedmustbesealed.
Tightenallconnectionsif necessarytopreventgas leakageinthecooktoporsupplyline.
Disconnectthisrangeandits individualshutoff valvefromthegassupplypipingsystemduringany pressuretestingofthesystemattestpressuresgreater than1/2psig(3.5kPaor14"(35,56cm)watercolumn).
Isolatetherangefrom thegassupplypipingsystem byclosingitsindividualmanualshutoffvalveduring anypressuretestingofthegassupplypipingsystemat testpressuresequaltoor lessthan1/2psig(3.5kPaor
14"(35,56cm)watercolumn).
g LP/Propane Gas Conversion
This appliance can be used with Natural gas or LP/ Propane gas. It is shipped from the factory for use with natural gas.
If you wish to convert your range for use with LP/ Propane gas, use the supplied fixed orifices located in a bag containing the literature marked "FOR LP/PROPANE GAS CONVERSION." Follow the instructions packaged
with the orifices.
Shutoff Valve = Open position
Figure 9
The supply line must be equipped with an approved manual shutoff valve. This valve should be located in
the same room as the range and should be in a location that allows ease of opening and closing. Do not block access to the shutoff valve. The valve isfor turning on or shutting off gas to the appliance.
Once regulator is in place, open the shutoff valve in the gas supply line. Wait a few minutes for gas to move through the gas line.
Check for leaks, After connecting the range to the gas supply, check the system for leaks with a manometer.
If a manometer is not available, turn on the gas supply and use a liquid leak detector (or soap and water) at all
joints and connections to check for leaks. Leaks will be
indicated by bubbles appearing at the connections or
joints.
The conversion must be performed by a qualified service technician in accordance with the manufacturer's
instructions and all local codes and requirements. Failure to follow these instructions could result in serious injury or property damage. The qualified agency performing this work assumes responsibility for the conversion.
Failure to make the appropriate conversion can result in personal injury and property
damage.
Moving the Appliance for
Servicing and Cleaning
Turn off the range line fuse or circuit breakers at the main power source, and turn off the manual gas shut-off valve. Make sure the range is cold. Open the oven door. Lift the range at the front and slide it out of the cut-out opening without creating undue strain on the flexible gas conduit. Make sure not to pinch the flexible gas conduit at the back of the range when replacing the unit into the cut-out opening. Close the door and switch on the electrical power and gas to the range.
7
Range Installation
,
The back of the range may be installed directly against the wall.
,
To reduce possible scorching of vertical walls and to minimize potential fire hazards under abnormal surface unit use conditions such as high heat or no pans and to conform to Agency requirements, a minimum of 9" (22.9 cm) spacing should be provided on both sides of the cooktop.
Excessive Weight Hazard
Use 2 or more people to move and install range.
Failure to follow this instruction can result in back or other injury.
9.1 Leveling the Range
1. Install an oven rack in the center of the oven.
2. Place a level on the rack (see Figure 10). Take 2 readings with the level placed diagonally in one
direction and then the other. Level the range, if necessary, by adjusting the 4 leveling legs with a
wrench (see Figure 18).
3. Slide the range to its final position and double check for levelness. If the range is not level, pull unit out
and readjust leveling legs, or make sure floor is level.
9.2 Check Operation Refer to the Use and Care Guide packaged with the cooktop for operating instructions and for care and cleaning of your cooktop.
_Do not touch the burners. They may
be hot enough to cause burns.
1.Install Burner Caps Standard Burners
This range is equipped with sealed burners as shown (see Figure 11). All pieces are at their place. Take note where they are. Remove all packaging material located under the bridge burner head. Make sure the burner is properly aligned and leveled. NOTE: There are no burner adjustments necessary on this range.
NOTE: There are no burner adjustments necessary on this cooktop.
Burner
Cap
Burner Head
Figure 10
\
Fig. 11
8
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