LECTRIC COOKTOP
PLANCHA COCl
Models, Modelos 790.4399=',_
°,."= Color number, n_mero de color
®
f
ELECTRICA
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
www, sears,oom
iii.........
P/N 318200614 Rev. D (0601)
Table of Contents
CooktopWarranty ..................................................................... 2
iMPORTANTSAFETY INSTRUCTIONS ................................. 3-4
Product Record ......................................................................... 4
Serial PlateLocation ................................................................. 4
Protection Agreements ............................................................ 5
CooktopControlFunctions ...................................................6-7
Surface Cooking ........................................................................ 7
Setting Surface Controls ..................................................... 8=11
, General Cooktop Information.............................................8-9
, Operating Single Radiant Surface Elements ........................ 9
, Operating Dual Radiant Surface Element........................... 10
, Operating Bridge Element .............................................. 10-11
, Surface Controls Lock Feature ............................................ 11
Kenmore Elite Appliance Warranty
OneYear Limited Warranty
When installed, operated and maintained according to all instructionssupplied with the product, ifthis appliance fails due to
a defect in material or workmanship within one year from the date of purchase, ca[[ 1-800-4-MY-HOME ®to arrange for free
repair. If this appliance is used for other than private family purposes, this warranty applies for only 90 days from the date of
purchase.
This warranty covers only defects in material and workmanship. Sears will NOT pay for:
1. Expendable items that can wear out from normal use, including but not limited to filters, belts, light bulbs, and bags.
2. A service technician to instruct the user in correct product installation, operation or maintenance.
3. A service technician to clean or maintain this product.
4. Damage to or failure of this product if it is not installed, operated or maintained according to all instructions supplied with
the product.
5. Damage to or failure of this product resulting from accident, abuse, misuse or use for other than its intended purpose.
6. Damage to or failure of this product caused bythe use of detergents, cleaners, chemicals or utensils other than those
recommended in all instructions supplied with the product.
7. Damage to or failure of parts or systems resulting from unauthorized modifications made to this product.
General Care & Cleaning ................................................... 12-13
, Cooktop Cleaning Maintenance .......................................... 12
,, Cleaning Recommendations for the Ceramic
Glass Cooktop ...................................................................... 12
,, Do Not Use the Following on the
Ceramic Glass Cooktop ....................................................... 13
,, Special Caution for Aluminium Foil and
Aluminium Cooking Utensils ............................................... 13
UsingWoks .............................................................................. 14
Canning Tips & information .................................................... 14
Before You Call ........................................................................ 15
Espaffol ............................................................................... 17-32
Sears Service .......................................................... Back Cover
FIVE=YEAR LIMITED WARRANTY
For the second through the fifth year from the date of purchase, when installed and operated according to the Installation
instructions and Use & Care Guide, Sears will supply the following range parts free of charge ifthey fail for the reasons
listed below. Customer must pay labor cost of installation.
= Cooktop glass if it fails due to thermal shock.
Cooktop elements if they are defective.
What Sears will not cover:
• Failure of the product ifit isabused, misused, or used for other than the intended purpose.
• Damage to the cooktop glass caused by the use of cleaners or utensils other than the recommended cleaning cream
and tools.
= Damage to the cooktop glass caused by hardened spills of sugary materials (including starches from vegetables or
pastas) or melted plastic that are not cleaned according to the directions inthe Use & Care Guide.
• Repairs to parts or systems resulting from unauthorized modifications made to the appliance.
Disclaimer of implied warranties; limitation of remedies
Customer's sole and exclusive remedy under this limited warranty shall be product repair as provided herein, implied
warranties, including warranties of merchantability or fitness for a particular purpose, are limited to one year or the shortest
period allowed by law. Sears shall not be liable for incidental or consequential damages. Some states and provinces do not
allow the exclusion or limitation of incidental or consequential damages, or limitations on the duration of implied warranties
of merchantability or fitness, so these exclusions or limitation may not apply to you.
This warranty applies only while this appliance is used inthe United States and Canada.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Sears, Roebuck and Co., Dept. 817WA, Hoffman Estates, IL 60179
Sears Canada Inc.,Toronto, Ontario, Canada M5B 2B8
Printed in United States 2
important Safety instructions
Read all instructions before using this appliance.
Save these instructions for future reference.
This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions
given.
Thssymbo w he Paelt you to iuaionsthai may cause SetOu; bo_ haim deaih or pl;p;ity damage
This symbol will help alert you to situations that mayCause bodily injury or property damage.
• Remove all tape and packaging wrap before using the
appliance. Destroy the carton and plastic bags after
unpacking the appliance. Never allow children to play
with packaging material.
= Proper Installation. Be sure your appliance is properly
installed and grounded by a qualified technician in
accordance with National Electrical Code ANSI/NFPA
No.70-1atest edition and local code requirements.
Install only per installation instructions provided in the
literature package for this appliance.
Ask your dealer to recommend a qualified technician and an
authorized repair service. Know how to disconnect the
electrical power to the appliance at the circuit breaker or fuse
box in case of an emergency.
= User Servicing. Do not repair or replace any part of the
appliance unless specifically recommended in the
manuals. All other servicing should be done only by a
qualified technician to reduce the risk of personal injuryand
damage to the appliance.
= Never modify or alter the construction of an appliance
by removing panels, wire covers or any other part of the
product.
• Storage on Appliance. Flammable materials should
not be stored near surface units. This includes paper,
plastic and cloth items, such as cookbooks, plasticware
and towels, as well as flammable liquids. Do not store
explosives, such as aerosol cans, on or near the appliance.
Flammable materials may explode and result in fire or
property damage.
do not touch, or let clothing or other flammable materials
touch these areas until they have had sufficient time to
cool. Among these areas are the cooktop and areas facing
the cooktop.
Wear Proper Apparel. Loose-fitting or hanging
garments should never be worn while using the
appliance. Do not let clothing or other flammable
materials contact hot surfaces.
Never use your appliance for warming or
heating the room. i:'........
• Do Not Use Water or Flour on Grease Fires. Smother
the fire with a pan lid, or use baking soda, a dry ........
chemical orfoam-type extinguisher.
• When heating fat or grease, watch it closely. Fat or
grease may catch fire if allowed to become too hot.
Use Only Dry Potholders. Moist or damp potholders
on hot surfaces may result in burns from steam. Do not
let the potholders touch hot heating surface units. Do not
use a towel or other bulky cloth instead of a potholder.
• Do Not Heat Unopened Food Containers. Buildup of
pressure may cause the container to burst and result
in injury.
iMPORTANT. Do not attempt to operate the cooktop
during a power failure, ifthe power fails, always turn off
the cooktop. Ifthe cooktop isnot turned off and the power
resumes, the cooktop will begin to operate again. Food left
unattended could catch fire or spoil.
Do not store items of interest to children in
the cabinets above the appliance.
= Do not leave children alone. Children should not be left
alone or unattended in the area where an appliance is
in use. They should never be allowed to sit or stand on any
part of the appliance.
= DO NOT TOUCH SURFACE UNITS OR AREAS NEAR
THESE SURFACES. Surface units may be hot even
though they are dark incolor. Areas near surface units may
become hot enough to cause burns. During and after use,
IMPORTANT INSTRUCTIONS FOR USING
YOUR COOKTOP
• Know which touch pad controls each surface unit.
Clean the appliance regularly to keep all parts free of
grease that could catch fire. Exhaust fan ventilation
hoods and grease filters should be kept clean. Do not allow
grease to accumulate on hood or filter. Greasy deposits in
the fan could catch fire.When flaming food under the hood,
turn fan on. Refer to hood manufacturer's instructions for
cleaning.
important Safety instructions
Use Proper Pan Size. This appliance is
equipped with one or more surface units of different sizes.
Select utensils having flat bottoms large enough tocover the
surface unit. The use of undersized utensils will expose a
portion of the surface heating unit to direct contact and may
result in ignitionof clothing. Proper relationship of utensil to
the surface unit will also improve efficiency.
• Utensil Handles Should BeTurned inward and Should
Not Extend Over Adjacent Surface Units. To reduce the
risk of burns, ignition of flammable materials, and spillage
due to unintentional contact with the utensil.
• Never Leave Surface Units Unattended. Boilovers cause
smoking andgreasy spillovers that may ignite,ora pan that
has boiled dry may melt.
• Protective Liners. Do not use aluminum foil to line any part
of the appliance. Only use aluminum foil as recommended
for baking if used as a cover placed on the food. Any other
use of protective liners or aluminum foil may result in a risk
of electric shock or fire or short circuit.
• Glazed Cooking Utensils. Only certain types of glass,
glass/ceramic, ceramic, earthenware, or other glazed
utensils are suitable for range top service without breaking
due to the sudden change in temperature. Check the
manufacturer's recommendations for cooktop use.
• Ventilating hood. The ventilating hood above your
cooking surface should be cleaned frequently, so the
grease from cooking vapors does not accumulate on the
hood or filter.
FOR GLASS COOKTOP ONLY
• Do Not Clean or Operate a Broken Cooktop. Ifcooktop
should break, cleaning solutions and spillovers may
penetrate the broken cooktop and create a risk of electric
shock. Contact a qualified technician immediately.
Clean Cooktop with Caution. If a wet sponge or cloth is
used to wipe spills on a hot cooking area, be careful to avoid
a steam burn. Some cleaners can produce harmful fumes
if applied to a hot surface.
• Do Not Place Hot Cookware on Cold Cooktop Glass.
This could cause glass to break.
• Donotslidepansacrossthecooktopsurface. Theymay
scratch the cooktop surface.
Do not let pans boil dry. This may cause permanent
damage inthe form of breakage, fusion, or making that can
affect the ceramic-glass cooktop. (This type of damage is
not covered by you rwarranty).
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement
Act requires the Governor of California to publish a list of
substances known to the state to cause cancer, birth
defects or other productive harm, and requires businesses
to warn customers of potential exposure to such
substances.
IMPORTANTINFORMATION FOR PROPER iNFRARED TOUCH CONTROL FUNCTION
In order to prevent faulty adjustment of the controller sensors due to foreign light, the intensity of illumination at the
first power on should not exceed 1000 lux. Direct irradiation of the touch panel with light from a spotlight should be
avoided during the power process.
if the illumination exceeds 1000 lux, the control doesn't display the version and stop the automatic adjustment, in this
case turn down the controls switch of the light till the illumination is lower than 1000 lux.
Product Record
(See Serial Plate Location below)
Model No. 790.
Serial No. Save your sales receipt for future reference.
Date of Purchase
Serial Plate Location
You will find the model and serial number printed on the
serial plate. The serial plate is located under the cooktop.
Please see the illustrationfor exact location. Remember to
record the serial number for future reference (See Product
Record above).
PROTECTION AGREEMENTS
in the U.S.A.
Master Protection Agreements
Congratulations on making a smart purchase. Your new
Kenmore ®product is designed and manufactured for years
of dependable operation. But like all products, it may require
preventive maintenance or repair from time to time. That's
when having a Master Protection Agreement can save you
moneyand aggravation.
Purchase a Master Protection Agreement now and protect
yourself from unexpected hassle and expense.
The Master Protection Agreement also helps extend the life
of your new product. Here's what's included in the
Agreement:
I_ Expert service by our 12,000 professional repair
specialists
1_ Unlimited service and no charge for parts and labor on
all covered repairs
[_ "No-lemon"guarantee- replacement
of your covered product if four or more product failures
occur within twelve months
I_ Product replacement if your covered product can't be
fixed
[23" Annual Preventive Maintenance Checkatyour request
- no extra charge
[23" Fast help by phone- phone support from a Sears
technician on products requiring in-home repair, plus
convenient repair scheduling
5_" Power surge protection against electrical damage due
to power fluctuations
[23" Rental reimbursement ifrepair of your covered product
takes longer than promised
In Canada
Maintenance Agreements
Your purchase has added value because you can depend
on Sears HomeCentraPfor service. With over 2400
Service Technicians and more than a million parts and
accessories, we have the tools, parts, knowledge and
skills to ensure our pledge: We Service What We Sell.
Your Kenmore®product is designed, manufactured
and tested to provide years of dependable operation. But
like all products, it may require service from time to time.
The Sears Maintenance Agreement offers you an
outstanding service program, affordably priced.
The Sears Maintenance Agreement:
Is your way to buy tomorrow's service at today's price
Eliminates repair bills resulting from normal wear and
tear
Provides phone support from a Sears technician on
products requiring in-home repair
Even if you don't need repairs, provides an annual
Preventive Maintenance Check, at your request, to
ensure that your product is in proper running condition.
Some limitations apply. For more information about
Sears Canada Maintenance Agreements,
call 1-800-361-6665
iF........
Once you purchase the Agreement, a simple phone call is
all that it takes for you to schedule service. You can call
anytime day or night, or schedule a service appointment
online.
Sears has over 12,000 professional repair specialists, who
have access to over 4.5 million quality parts and
accessories. That's the kind of professionalism you can
count on to help prolong the life of your new purchase for
years to come. Purchase your Master Protection Agreement
today!
Some limitations and exclusions apply.
For prices and additional information call
1-800-827-6655.
Sears Installation Service
For Sears professional installationof home
appliances, garage door openers, water heaters,
and other major home items, in the U.S.A. call
1-800-4-MY-HOME ®
REV. 030509
Cooktop Control Functions
READ THESE iNSTRUCTiONS CAREFULLY BEFORE USING THE COOl(TOP
.............BRIDGE iNDiCATOR LIGHT- will glow when the Bridge element is selected.
BRIDGE ELEMENT CONTROL - Touch this pad to activate the Bridge element. The Bridge element will not
activate until the left front single element is also turned ON. (See page t0)
DUAL ELEMENT iNDiCATOR LIGHT -will glow when the Dual element is selected.
i?
_ Theouter
.................... .......... ON. (See page 10)
BOTI- 0 ..........
O POWER LEVEL & HOT SURFACE INDICATORS (4 locations) - These indicatorsshow
ELEMENTSELEMENTS The "H" will glow steadily when you turn OFF the entire cooktop, also indicating that the
V
O O POWER LEVEL UP & DOWN ARROW PADS (4 locations) - Use these pads to
...........................................................................................................................................................................increase or decrease the Power Level settings to higher or lower temperatures. The
ONIOFF level.
V A Power Level settings.
the selected Power Level setting. Also, the indicators flash "H" when you turn an element
OFF but the cooktop is still ON, indicating that the cooktop surface is too hot to touch.
.........cooktop may be hot to the touch. In each case the "H" light will go out within 30 minutes.
...........................................................................RIGHT REAR SINGLE ELEMENT ON/OFF - Use this pad to turn element ON or
OFF. Once the element is turned ON, use the Up or Down arrow pads to change
the Power Level settings. (See page 9)
temperature settings are from 1 (lowest) to 9 (highest). The 0 setting has no heat
......................................................................LEFT REAR SINGLE ELEMENT ON/OFF - Use this pad to turn element ON or
OFF. Once the element is turned ON, use the Up or Down arrow pads to change the
C)C)
ON/OFF
................................................................................LEFT FRONT SINGLE (& BRIDGE) ELEMENT ON/OFF - Use this pad to turn
element ON or OFF. Once the element isturned ON, use the Up or Down arrow
pads to change the Power Level settings. This element must be turn ON before you
V A connect the Bridge element to it.
C)C)
ON/OFF
.........................................................................RIGHT FRONT SINGLE (& DUAL) ELEMENT ON/OFF - Use this pad to turn
element ON or OFF. Once the element isturned ON, use the Up or Down arrow
pads to change the Power Level settings. This element must be turned on before
V A you touch the Dual Element pad.
_ LOCK INDICATOR LIGHT- The Lock Indicator Light will glow when lock is properly activated.
COOl(TOP LOCK ON/OFF PAD - Use to disable all cooktop functions. Touch and hold pad
POWER LOCK ................
O _. ................any element is in use. The Power to the entire cooktop must be turned OFF in order to Lock
COOl(TOP POWER ON/OFF PAD - Use this pad to turn power ON or OFF to the entire cooktop. IMPORTANT: You must
power cooktop ON before any element may be used. To turn power ON you must press and hold the Power ON/OFF pad for at
least 2 seconds. 6
o for at least 2 seconds to activate the Lock feature ON or OFF. The cooktop will not lock if
the cooktop. Deactivate the Lock feature by touching and holding down for 2 seconds.
(See page11 )
Cooktop Control Functions
Using the Touch Control
The recommended way to use the
touch pads on the cooktop is
shown in the illustration. Be sure
that your finger is placed in the
center of the touch pad as shown.
Contact the pad with the flat part
of your fingertip. Do not just use
the narrow end of your fingertip.
Surface Cooking
Recommended finger
position for touch pads
iii'%
Use Proper Cookware *CORRECT INCORRECT__
W _w ':''i:'
Cookware should have flat bottoms
that make good contact with the t t
o Curved and warped pan
bottoms.
entire surface heating element. • Flatbottomandstraight
Check for flatness by rotating a ruler sides.
across the bottom of the cookware • Tightfittinglids.
(See Figure 2). Be sure to follow the - Weightof handledoesnot
recommendations for using balanced.
cookware as shown in Figure 1. • Pansizesmatchthe
Note: The size and type of
cookware used will influence the
setting needed for best cooking
results.
tilt pan. Pan is well
amount of food to be
prepared and the size of
the surface element.
® Made of a material that
conducts heat well.
• Easy to clean.
® Always match pot diameter
to element surface
diameter.
• Pan overhangs element by
more than one-half inch.
÷1 I,_
• Pan is smaller than
element.
• Heavy handle tilts pan.
Figure 1
Figure 2
Setting Surface Controls
General Cooktop information
About the Ceramic Glass Cooktop
The ceramic cooktop has radiant surface elements
located below the surface of the glass. The design of the
ceramic cooktop outlines the area of the surface element
underneath. Make sure the diameter of the pan matches
the diameter of the element outline on the cooktop (See
Figure 1).
Heat is transferred up through the surface of the cooktop
to the cookware. Only flat-bottom cookware should be
used. The type and size of cookware, the number of
surface elements in use and their settings, are all factors
that will affect the amount of heat that will spread to
areas beyond the surface elements. The areas
surrounding the elements may become hot enough to
cause burns.
About the Radiant Surface Elements
The element temperature rises gradually and evenly. As
the temperature rises, the element will glow red. To
maintain the selected setting, the element will cycle on
and off. The heating element retains enough heat to
provide a uniform and consistent heat during the off
cycle. For efficient cooking, turn off the element several
minutes before cooking is complete. This will allow
residual heat to complete the cooking process.
Cooktop Appearance
Figure 1
Locations of the Radiant Surface Elements
and Controls
Your cooktop isequipped with radiant surface burners
with 4 different wattage ratings. The ability to heat food
quicker and in larger volumes increases as the element
wattage increases.
The radiant surface elements are located on the cooktop
as follows (See Figure 2):
• One small 6 inch radiant element located at the right
rear position
= One dual 6 or 9 inch radiant element located at the
right front position
• Two 8 inch radiant elements located at both the left
front and rear positions.
• One Bridge radiant element located between left front
and rear elements.
See pages 10 and 11 for more information about using
Bridge radiant element.
NOTE: (White glass cooktops only). Due to the high
intensity of heat generated by the surface elements, the
glass surface will turn green when the element is turned
off. This phenomenon is normal and the glass will come
back to its original white color after it has completely
cooled down.
Cooktop radiant areas that heat
Figure 2
NOTE: Please read detailed instructionsfor ceramic
glass cooktop cleaning inthe General Care & Cleaning
section and Before You Call checklist section of this
Use and Care Guide.
NOTE: Radiant elements have a limiter that allows the
element to cycle on and off, even at the Hi setting. This
helps to prevent damage to the ceramic cooktop. Cycling
at the Hi setting isnormal and can occur if the cookware
istoo small for the radiant element or if the cookware
bottom isnot flat (For information concerning cookware,
refer to use proper cookware on page 7 of this Use and
CareGuide)
Setting Surface Controls
General Cooktop information
Use the chart below to determine the correct setting for the kind of food you are
preparing. The Simmer settings are used to simmer and keep larger quantities of foods
warm such as stews and soups. The lower Simmer settings are ideal for delicate foods
and melting chocolate or butter.
Note: The size and type of cookware used will influence the setting needed for best
cooking results.
surface elements may appear
to have cooled after they
have been turned off. "H" will
appear in the display and will
continue to glow for 30
minutes or less. The glass
surface may still be hot and
burns may occur.
Radiant
Recommended Settings Table
.............................................f°r Sing!e, Dual and Bddge surface E!ements ...............................................................................................................................................
Do not place
plastic items such as salt
9(High)
5-8 (Medium high)
5(Medium)
2-4 (Medium low)
1-2 (Low)
Start most foods, bring water to a boil, pan broiling
Continue a rapid boil, fry, deep fat fry
Maintain a slow boil, thicken sauces and gravies, steam vegetables
Keep foods cooking, poach, stew
Keep warm, melt, simmer
and pepper shakers, spoon
holders or plastic
wrappings on top of the
range when it is in use.
These items could melt or
ignite. Potholders, towels or
wooden spoons could catch
fire if placed too close to the
surface elements.
Operating the Single Radiant Surface Elements
The cooktop has single radiant surface elements at 3 locations; right rear, left
rear and left front element positions. There is also a Bridge element that can be
connected to the left front element (See Bridge Element Operating instructionson
pages 10-11 ).
iF........
To Operate the Single Surface Elements:
1. Place correctly sized cookware on the radiant surface element.
2,
Touch POWERpad (See Figure 3) for2 seconds, a beep will sound and steady
ON/OFF
"-" will appear in all displays. Touch ON/OFFpad (See Figure 2) of the selected
cooking surface and "0" will appear inthe display. Touch iX. or V pads
(See Figure 2) to set the element at the temperature desired. To instantly
reset temperature to "0" touch /X. and V simultaneously. A beep will be
heard each time the pads are touched.
3,
Start most cooking operations on a higher setting and then decrease to a
lower setting to finish cooking. Each surface element provides a constant
amount of heat at each setting. A glowing red surface heating area extending
beyond the bottom edge of the cookware indicates the cookware is too small
for the surface heating area.
4,
When cooking has finished on any of the surface elements, touch ON/OFFpad
to turn OFF that element. The indicator(s) will flash "H" when the cooktop is
ON but the element is turned OFF indicating that the surface may be hot to
the touch. The flashing "H" indicator will turn OFF after 30 minutes or less.
To switch the entire cooktop OFF touch and hold the POWERpad for 2 seconds
ON/OFF
(a beep will sound) and release. When the cooktop is powered OFF the "H"
will glow steadily indicating the cooktop may be hot to the touch. The "H"
indicator will turn OFF after 30 minutes or less.
ON/OFF
\
V i
Figure 2
_ure 3
Note: The entire cooktop will automatically power OFF 10 seconds after all
surface elements have been turned OFF.
Note: See Recommended Surface Element Settings Table above.
Setting Surface Controls
Operating the Dual Surface Radiant Element
The cooktop is equipped with a dual radiant surface element located at the right front
position. (See Figures 1 and 2)
To Operate the Dual Surface Element:
1. Place correctly sized cookware on the dual surface element.
2.
Touch POWERpad (See Figure 3, on page 9) for 2 seconds, a beep will sound and steady
"-" will appear in all displays. Touch ON/OFFpad (See Figure 2, on page 9) of the selected
cooking surface and "0" will appear in the display. For smaller cookware, touch /X or
V pads (See Figure 2, on page 9) to set the element at the temperature desired. If
largercookware is used, touch Bo,. pad (See Figure 1, on page 9) and then touch /X.
or V pads to set the element at the temperature desired. You may switch from either
ONtOFF
@
ELEMENTS
Figure 1
of these settings at any time during cooking with the dual element by touching _o,,0pad.
ELEMENTS
To instantly reset temperature to "0" touch /X. and V simultaneously. A beep will be
heard each time the pads are touched.
3.
Start most cooking operations on a higher setting and then turn to a lower setting to
finish cooking. Each surface element provides a constant amount of heat at each
setting. A glowing red surface heating area extending beyond the bottom edge of the
cookware indicates the cookware is too small for the surface heating area.
4.
When cooking has finished on any of the surface elements, touch ON/OFFpad to turn
OFF that element. The indicator(s) will flash "H" when the cooktop is ON but the
element is turned OFF indicating that the surface may be hot to the touch. The flashing
"H" indicator will turn OFF after 30 minutes or less.
To switch the entire cooktop OFF touch and hold the POWERpad for 2 seconds (a beep
ON/OFF --
will sound) and release. When the cooktop is powered OFF the "H" will glow steadily
indicating the cooktop may be hot to the touch. The "H" indicator will turn OFF after 30
minutes or less.
Note: The entire cooktop will automatically power OFF 10 seconds after all surface elements
have been turned OFF.
Note: See Recommended Surface Element Settings Table on page 9.
Radiant surface elements may appear to have cooled after they have been
turned off. "H" will appear inthe display and will continue to glow for 30 minutes or less. The
glass surface may still be hot and burns may occur.
Figure 2
Operating the Bridge Element
The cooktop contains a Bridge element that you may connect with the left front element to
allow for griddle-type cooking with suitably long rectangular or oval cookware. When the
Bridge element is engaged, a single control maintains even temperature across both
elements. See figure 3. For even longer cookware, turn on the left rear element. See figure
4. Since it has an independent control, you may set the rear element to the same cooking
temperature as the Bridge, or to a cooler temperature to create an area on the cookware
surface for keeping food warm.
To Operate the Bridge Element:
1. Place correctly sized cookware on the Bridge surface element.
2. Touch PowE,pad (See Figure 3, on page 9) for 2 seconds, a beep will sound and steady
"-" will appear in all displays. Touch ON/OFFpad (See Figure 2, on page 9) of the left front
ON/OFF
10
Figure 3
Figure 4