Kenmore Toast'n'wave 721.66292, 721.66293, 721.66299, Toast N Wave 721.66293, Toast N Wave 721.66299 Use And Care Manual

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®
TM
Use and Care Guide
TOSTADOR Y MICROONDAS
Guia de uso y cuidado
Models/Modelos 721.66292
721.66293
721.66299
Sears, Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
P/NO.: 3828W5A8376 www.sears.com
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WARRANTY ......................................................... 2
SAFETY ............................................................ 3-5
Precautions ToAvoid Possible Exposure
To Excessive Microwave Energy ........................ 3
Grounding Instructions ........................................ 3
Important Safety Instructions ........................... 4-5
UNDERSTANDING YOUR
MICROWAVE OVEN ....................................... 6-10
Specifications .................................................... 6
Installation....................................................... 6
Parts And Accessories ................................... 7
Control Panel ...................................................... 8
Toaster Control Panel ........................................ 8
Cookware Guide ................................................. 9
Tips For Microwave Cooking ............................ 10
Cleaning ............................................................ 10
USING YOUR MICROWAVE OVEN ............... 9-17
Clock ................................................................. 11
Kitchen Timer.................................................... 11
Child Lock.......................................................... 11
Add Minute ....................................................... 11
Quick Touch Cooking ....................................... 12
Quick Touch Cooking Table ............................. 12
Auto Reheat ...................................................... 13
Auto Defrost ..................................................... 13
Auto Defrost Table ............................................ 14
Timed Cooking ................................................... 14
Multi-Stage Cooking ......................................... 15
Microwave Power Levels .................................. 15
Cooking Tips ............................................... 16-17
USING YOUR TOASTER .............................. 18-20
Tips For Toaster 18
Cleaning the Toaster ....................................... 18
Cooking Tips 18 Operating Instruction 19
Toast 19 Bagel 20
TROUBLESHOOTING ................................... 21-23
Questions And Answers ....................... 21-22
Before Calling For Service ......................... 23
Master Protection Agreements ................... 48
Service Numbers ............................ Back cover
FULL ONE-YEAR WARRANTY ON
TOAST N WAVE TM
For one year from the date of purchase, if this Kenmore microwave oven fails due to a defect
in material or workmanship, Sears will repair it
free of charge.
FOUR YEAR LIMITED WARRANTY
ON MAGNETRON
For the second through the fifth year from the date of purchase,if the magnetron in this oven fails due to a defect in material or workmanship,Sears will supply a new magnetron,free of charge.Safety
regulations,however,require the magnetron to be
installed by Sears,and you must pay the labor cost of installation.
WARRANTY SERVICE
For warranty service, return the microwave t_> your nearest Sears Parts & Repair Center in the United States. For the location of your nearest Sears Parts & Repair Center, call 1-800-4-MY-HOME®.
This warranty is void if microwave is used for oth _r
than private household purposes.
This warranty applies only while this product is
in use in the United States.
This warranty gives you specific legal rights,
and you may also have other rights which vary from state to state.
Sears, Roebuck and Co., D/817WA,
Hoffman Estates, IL. 60179 U.S.A.
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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
DO NOT attempt to operate this oven with the door open, since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or
tamper with the safety interlocks.
DO NOT operate the oven if it is damaged
It is particularly important that the oven door
close properly and that there is no damage to the:
1. door (bent)
2. hinges and latches (broken or loosened)
3. door seals and sealing surfaces.
DO NOT place any object between the oven front face and the door, or allow soil or
cleaner residue to accumulate on sealing surfaces.
THE OVEN should not be adjusted or repaired by anyone except properly qualified service personnel.
GROUNDING INSTRUCTIONS
This appliance must be grounded! If an electrical short circuit occurs, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a
cord having a grounding wire with a grounding plug. Put the plug into an outlet that is properly installed
and grounded,
zLWARNING
If you use the grounding plug improperly, you risk electric shock.
Ask a qualified electrician or the Sears Service
Department if you do not understand the grounding instructions or if you wonder whether the appliance is properly grounded.
This appliance has a short power supply cord to reduce the risk of anyone's tripping over or becoming entangled in the cord. You may use an extension cord if you are careful.
If you use an extension cord, be sure that:
The extension cord has the same electrical rating as the appliance,
The marked rating of the extension cord shall be equal to or greater than the electrical rating of
the appliance,
The extension cord is a grounding-type 3-wire cord.
The extension cord does not drape over a countertop or tabletop, where it can be pulled on by children or tripped over accidentally.
The electrical cord is dry and not pinched or crushed in any way.
NOTE: This oven draws 13.8 amperes at 120 Volts, 60 Hz.
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IMPORTANT SAFETY INSTRUCTIONS
The safety instructions below will tell you how to use your microwave oven to avoid harm to yourself or damage to your oven.
WARN '_'_,,,,_ - To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to
excessive microwave energy:
1. Read all the instructions before usingyour microwave
oven.
2. Do notallow children to use this oven without close
supervision!
3. Read and follow the specificPRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY found on page3.
4. Do nottamper with the built- in safety switches onthe oven door! The oven hasseveral built-insafety switches to
make sure the power isoff when the door isopen.
5.When cleaning the door and the surfaces that touch the door, use only mild, nonabrasive soaps or detergents and a sponge or soft cloth.
6.If your oven is dropped or damaged, have itthoroughly
checked by a qualified service technician before using it again.
7.To avoid afire hazard:
a) Do not severely overcook foods. It can cause afire in
the oven.
b) Do notuse recycled paper products in your oven.
They can contain particlesthat can cause arcingor may ignite.
c) Do not overeook potatoes, Overcooking could cause a
fire.
d) Do notstore combustible items (bread,cookies, etc.)
in the oven, because iflightningstrikes the power lines, it may causethe oven to turn ON.
e) Do not use wire twist-ties in the oven. Be sureto
remove them before placing the item in the oven.
f) Do not use thecavity for storage purposes. Do not
leavepaper products, cooking utensils, or food in the cavitywhen not in use.
8.If a fire should start:
a) Keepthe oven door closed.
b)Turnthe oven off. c) Disconnect the power cord or shut off the power at
the fuse or circuit breaker panel.
9. Do not use this ovenfor commercial purposes. This
microwave is made for household use only.
10. Installor locatethis appliancein accordance with the
provided installationinstructions,
11.To avoid electric shock:
a) This appliance must be grounded! Connect it onlyto
aproperly grounded outlet. (See the Grounding instructions on page 3.)
b} Do not operate this appliance if it has a damaged
cord or plug, if it is notworking properly,or if it has been damaged or dropped,
c) Do not immerse the electrical cord or plug in water. d)Keep the cordaway from heated surfaces.
e)This appliance should be servicedonly by qualified
servicepersonnel.
12. Liquids such as water, coffee,ortea are able to be overheated beyondthe boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boilingwhen the container is removedfrom
the microwave oven is notalways present.This could
resultin very hot liquids suddenly boiling over When the container is disturbed orwhen a spoon or other utensil is inserted intothe liquid.To reduce therisk of injuryto
persons;
1) Do not overheat the liquid.
2) Stir the liquid both before and halfway through heating it.
3) Useextreme care when insertinga spoon or other utensil into the container once heating has begun.
4) Donot use straight-sided containerswith narrow necks.
5) After heating, allowthe container to stand in the microwave oven for a short time before removing the
container.
13. Keep the glass tray and the turntable rollerrest inthe ovenwhen you are cooking.
14. Do not use the oven outdoors. Do not storethe oven outdoors. Donot use this product near water.
- for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar location.
15. Do not cover or block anyopenings in the oven.
16. Do not runthe microwaveoven empty.
17. Do not letthe cordhang over the edge ofa table or counter.
18. Do not heatglass turntable excessively.
- Do not cook bacon directly on the glass turntable.
- Do not allow the grey film on special microwave cooking packages totouch the glass turntable.Putthe package
on a microwave-safe dish.
- Keep a browning dish atleast 3_6inch above the glass turntable. Ifyou use the browning dish incorrectly, you could break the glass turntable.
19. Be careful not to chip or scratch the edges ofthe turntable. Chips or scratches may causethe turntable to
break during use.
20. Some produce such as whole eggs andsealed containers
- for example, closedglass jars are able to explode and
should not be heated in this oven.
SAVE THESE INSTRUCTIONS!
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IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, especially when children are present, basic safety precautions should always be followed, including the following:
1.Read all instructions before using your toaster.
2.Do not touch hot surfaces.
3.To protect against electrical hazards, do not immerse cord, plug, or the appliance in water or other liquid.
4.Close supervision is necessary when any appliance is used by or near children.
5.Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off
parts and before cleaning.
6.Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been dropped or damaged in any manner. Return appliance to the nearest authorized service center for examination, repair or electrical or mechanical
adjustment.
7.The use of attachments not recommended by the manufacturer may cause hazards.
8.Keep the cord away from heated surfaces. Do not let
the cord hang over the edge of table or counter, as it
could be pulled off.
9.Do not use outdoors.
10.Do not place on or near a hot gas or electric burner or in a heated oven.
11.Do not use the appliance for other than its intended
use.
f 2.Oversized foods, metal foil packages or utensils
must not be inserted in this appliance, as they may
create a fire or electrical hazards.
f3.A fire may occur if this toaster is covered or
touching flammable material, including curtains, draperies, walls, etc., when in operation.
f4.Do not attempt to dislodge food when this appliance
is plugged in.
f 5.Toast Door must be closed before attaching or
disconnecting the plug from wall outlet.
f6.Do not clean with metal scouring pads. Pieces can
burn off the pad and touch electrical parts involving
a risk of electric shock.
f7.Do not use paper products when appliance is
operated in the toaster mode.
fa.Do not store any materials, other than
manufacturer's recommended accessories, in this
oven when not in use.
f9.Do not cover crumb tray or any other part of the
oven with metal foil. This will cause overheating of this appliance.
2O.Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids.
21. Do not toast oversized bagel. Because thick bagel's surface may become closer to the heater, this may cause overdone of surface and smoke.
SAVE THESE INSTRUCTIONS!
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SPECIFICATIONS
Power Supply 120MAC, 60 Hz Rated Power Consumption 1650W
Microwave "1200W
Microwave Output
Toaster 800W
Rated Current 13.8A Overall Dimensions(WxHxD) 23"x12 V2"x17 V8"
Oven Cavity Dimensions(WxHxD) 14 W16"x9 5/s"x15 5/8" Capacity of Oven Cavity 1.2 cu.ft
*IEC 60705 RATING STANDARD
Specifications subject to change without prior notice.
INSTALLATION
1. Remove your Kenmore Toast N Wave and all packing materials from the shipping carton.
2. Place the oven on a level surface that provides at least 4 inches of space at the left, right, top, and rear sides for proper ventilation.
3. Place the rotating ring in the circle on the oven floor and then place the glass turntable on the top
of the turntable roller rest.
NOTE: Never place the glass turntable in the oven upside down, Blocking the inlet and/or outlet
openings can damage the oven.
Countertop
WARNING
To reduce the risk of fire or electric shock, do not install closer than 4 inches to side and back wall.
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PARTS AND ACCESSORIES
Control- Panel
f
Microwave Oven Toaster
Toaster
Indicator
Light
Toaster
Door
J Crumb
V Tray
See-Through Door
Cooking Guide
Label
Easy-Clean
Oven Cavity
H H
Safety Interlock System
_ Slots
Your oven comes with the following accessories: 1 Use and Care Guide
1 Glass Turntable 1 Turntable Rotating Ring
Glass Turntable
Turntable Rotating ring
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CONTROLPANEL
MICROWAVE CONTROL AREA
1. DISPLAY. The Display includes a clock and indicators that tell you time of day, cooking time settings, and cooking functions selected.
2. STOP/CLEAR. Touch this pad to stop the oven or clear entries.
3. START. Touch this pad to start all entries (except the Auto Cook and Add Minute function which start automatically) and to turn Child Lock on or off.
4. AUTO DEFROST. This pad is an accurate defrosting method for frozen meat, poultry and fish up to 6.0 Ibs.
5. ADD MINUTE. Touch this pad to cook at 100% cook power for 1 minute to 99 minutes 59 seconds.
6. CLOCK. This pad providesyou with the quick defrosting method for 1.0pound frozen foods.
7. KITCHEN TIMER. Touch this pad to use your microwave oven as a kitchen timer.
8. COOK TIME. Touch this pad to set a cooking time.
9. POWER. Touch this pad to set a cooking power.
10. NUMBER PADS. Touch Number Pads to enter cooking time, power level, quantities, or weights.
11. QUICK TOUCH. This pad allowsyou to cook mostof your favorite foods without having to select cooking timesand power levels.
TOASTER CONTROL AREA
1. Toast. Toast bread
2. Bagel. Toasts Bagels
3. Off/CIear. Touch this pad to stop the toaster or clear entries.
4. On. Touch this pad to start the toasting process,
5. Darkness Control. Adjust darkness control to desired setting before cooking foods, (Default : 5, "1" is the lightest and "9" is the darkest)
6. Indicator Light. When operating toaster with door closed, this will be illuminated. If you open the door during toasting, this will blink.
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COOKWARE GUIDE
Most heat-resistant, non-metallic cookware is safe for use in your microwave oven, However, to test cookware before using, follow these steps:
1. Place the empty cookware in the microwave oven,
2. Measure 1 cup of water in a glass measuring cup and place it in the oven beside the cookware,
3. Microwave on 100% power for 1 minute. If the dish is warm, it should not be used for microwave cooking.
USE DO NOT USE
Ovenproof Glass
Glass treated for use in high-intensity heat
includes utility dishes, bread dishes, pie plates, cake plates, liquid measuring cups, casseroles, and bowls
without metallic trim,
China
Bowls, cups serving plates, and platters without metallic trim can be used in your oven.
Plastic
When using plastic wrap as a cover, make sure that
the dish is deep enough so the plastic wrap does not touch the food, As the food heats, it may melt the
plastic wrap wherever the wrap touches the food.
Place plastic wrap loosely over the top of the dish
and secure it by pressing the wrap to the sides of the dish.
Vent by turning back one corner of the plastic wrap,
This will allow excess steam to escape,
Use plastic dishes, cups, semi-rigid freezer
containers, and plastic bags only for short time
cooking. Use these with care because the
plastic may soften from the heat of the food.
Paper
Microwave-safe paper towels, waxed paper paper napkins, and paper plates with no metallic trim or
design can be used in your oven,
Refer to the paper manufacturer's label for use of
any paper product in the microwave oven.
Metal Utensils
Metal shields food from microwave energy and produces uneven cooking, Avoid metal skewers,
thermometers, or foil trays,
Metal utensils can cause arcing, which is a discharge of electric current. Arcing can damage your rnicrowave oven,
Metal Decoration
Do not use metal-trirnmed or metal-banded dinnerware, casserole dishes, etc.
Centura TM Tableware
The Coming Company recommends that you do not use Centura tableware and some Corelle TM
closed-handle cups for microwave cooking,
Aluminum Foil
Do not use large sheets of alurninum foil because they hinder cooking and may cause arcing, You may
use small pieces of foil to shield poultry legs and wings.
Keep all aluminum foil at least 1 inch from the walls and door of the oven.
Wood
Wooden bowls, boards, and baskets will dry out and may split or crack when you use them in the
microwave oven,
Tightly Closed Containers
Tightly closed cookware can explode, Be sure to leave an opening for steam to escape from
covered cookware,
Brown Paper
Do not use brown paper bags. They absorb heat and could burn.
Metal Twist-Ties
Always remove metal twist-ties as they can becorne hot and cause a fire,
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TIPS FOR MICROWAVE COOKING
BROWNING Meat and poultry with high fat content that are cooked
for 10 or 15 minutes or longer will brown lightly. Foods
cooked a shorter time can be brushed with a browning agent, such as Worcestershire sauce, soy sauce, er
barbecue sauce.
COVERING
A cover traps heat and steam and causes the food to
cook more quickly. Use a lid or microwave-safe plastic wrap with ene corner folded back to vent the excess steam. Lids on glass casseroles can become hot during cooking. Handle carefully. Waxed paper will
prevent the food from splattering in the oven and help retain heat. When warming bread items, use waxed paper, napkins, or paper towels. To absorb extra moisture, wrap sandwiches and fatty foods in paper
towels.
SPACING
Arrange individual foods, such as baked potatoes,
cupcakes, and hors d'oeuvres' in a circle and at least 1 inch apart. This will help the food cook more evenly.
STIRRING Stirring blends flavors and redistributes the heat in
foods. Always stir from the outside toward the center
of the dish. Food at the outside of the dish heats first.
TURNING Large foods, such as roasts and whole poultry, should
be turned so that the top and bottom cook evenly. Also turn over chicken pieces and chops.
CLEANING
Wipe the oven inside and outside with a soft cloth and a mild detergent solution. Then rinse and wipe dry.
This should be done weekly or more often, if needed.
Never use cleaning powders or rough pads.
Excessive oil splatters on the inside top will be difficult to remove if left for many days. Wipe splatters with a wet paper towel, especially after cooking chicken or
bacon.
REMOVABLE PARTS
The turntable and turntable roller rest are removable. They should be hand-washed in warm (not hot) water
with a mild detergent and a soft cloth. Once they are clean, rinse well and dry with a soft cloth. Never use cleaning powders, steel wool, or rough pads.
ARRANGEMENT
Do not stack food. Arrange in a single layer in the dish
for more even cooking. Because dense foods cook
more slowly, place thicker portions of meat, poultry, fish,
and vegetables toward the outside ef the dish.
TESTING FOR DONENESS
Because foods cook quickly in a microwave oven, yeu need to test frequently for doneness.
STANDING TIME IN OVEN
Depending on density, food often needs to stand from
2 to 15 minutes either in or outside of oven after cooking power shuts off. Outside of oven, you usually
need to cover food during standing time to retain heat. Remove most foods when they are slightly undercooked
and they will finish cooking during standing time. The
internal temperature ef food will rise about 10°F during
standing time.
SHIELDING To prevent some portions of rectangular or square
dishes from overcooking, you may need to shield them with small strips of aluminum foil to block the
microwaves. You can also cover poultry legs and wing tips with foil to keep them from evercoeking. Always keep foil at least f inch from oven walls to prevent arcing.
PIERCING
Pierce the shell, skin, or membrane of foods before cooking to prevent them from bursting. Foods that
require piercing include yolks and whites of eggs, hot dogs, clams, oysters, and whole vegetables, such as
potatoes and squash.
The glass turntable may be cleaned at the sink. Be careful not to chip or scratch the edges as this may cause the turntable to break during use.
The turntable roller rest should be cleaned regularly.
SPECIAL CARE
For best performance and safety, the inner door panel and the oven front frame should be free of food or
grease buildup. Wipe often with a mild detergent; then rinse and wipe dry. Never use cleaning powders or rough pads.
After cleaning the control panel, touch STOP/CLEAR to clear any entries that might have been entered accidentally while cleaning the panel.
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CLOCK
CHILD LOCK
Example: To set the clock for 10:30.
Touch: Display Shows:
1.
[ :_u ]
I 'e'°° I
i ;°:3° ] i ;°:3° ]
2, _,_k
,
,
NOTE: This is a 12 hour clock.
KITCHEN TIMER
Your microwave oven can be used as a kitchen
timer. You can set up to 99 minutes, 99 seconds.
Example: To set 3 minutes.
Touch: Display Shows:
I Timer
1. _ : O
i
I
.nn
3. _STA__"_ 3. u u
%% _ //
I
Time counting down.
Use this safety feature to lock the control panel when you are cleaning it, or to prevent children from using the oven when you do not want them
to. To set CHILD LOCK:
Touch:
Display Shows:
1, Time of day
,
Touch and hold until L appears in the display.
(approximately 4 seconds)
To cancel CHILD LOCK:
Touch:
1.
Display Shows:
Touch and
hold until
time of day Time of day display.
(approximately
4 seconds)
ADD MINUTE
A time-saving pad, this simplified control lets you quickly set and start microwave cooking at
100% power without the need to touch START.
Example: To cook for 1 minute.
Touch:
Display Shows:
1. Time of day.
/'" Once _. n n
I.UU
Time counting down with power 100%
NOTE: tf you touch ADD MINUTE, it will add 1 minute up to 99 min 59 seconds.
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QUICK TOUCH COOKING
Use this function to cook food without entering a cook time or power. Refer to the Quick Touch
Cook Table below for more information.
Example: To cooka 3.5oz. bag of microwave popcorn.
Touch:
Display Shows:
..................[ -1
1. p°_....... once 3. _ oz
2, The oven will start Time counting down.
automatically.
3. At the end of oooking i i
time, 4 short tones E n d will sound.
Example: To cook 1 potato
Touch: Display Shows:
1,
pot_,to Once i_Mw i
2, The oven will start Time counting down.
automatically.
3. At the end of oooking [ End ] time, 4 short tones
will sound.
QUICK TOUCH COOKING TABLE
I CATEGORY TOUCH SERVING SIZE DIRECTIONS
1 time 1 ea (8 oz.) 8-10 oz. per potato.
Potato 2 times 2 ea (16 oz.) Pierce potato several times with fork.
3 times 3 ea (24 oz.) Place in center of the turntable tray on paper towel.
4 times 4 ea (32 oz.) After cooking, let stand for 5 minutes
Follow package instructions.
1 time 3.5 oz. Do not try to pop unpopped kernels.
Popcorn 2 times 3.0 oz.
Heat only 1 package at a time.
1 time 1 cup Prepare as desired, wash, and leave residual water on
Fresh 2 times 2 cups the vegetables
Vegetable 3 times 3 cups Place the appropriately-sized microwave container.
4 times 4 cups Cover with plastic wrap and vent
1time 1 cup Remove from package,rinse off frost (if present) under running
Frozen 2 times 2 cups water.
Vegetable 3 times 3 cups Place in an appropriately-sized microwave container.
4 times 4 cups Cover with plastic wrap and vent.
Remove from outer display package.
Frozen 1 time 10.5 oz. If not in microwave-safe container, place on plate cover with
Entree
plastic wrap and vent
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AUTO REHEAT
This feature allows you to reheat food plate without selecting cooking times and power levels. You can select 1 serving by touch once, and select 2 serving by touch twice.
Example : To reheat 1 serving of food plate.
Touch:
Display Shows:
=
Time of day.
2, _o_,o_,_once /
3. The oven witl start Time counting down.
automatically.
4. At the end of cooking i En_ i
time, 4 short tones will sound.
Note: Place foods to be heated on dinner plate
or similar dish. Cover with plastic wrap.
AUTO DEFROST
Three defrost sequences are preset in the oven. The auto defrost feature provides you with the best defrosting method for frozen foods. The cooking guide
will show you which defrost sequence is recommended for the food you are defrosting.
For added convenience, the Auto Defrost includes a built-in beep mechanism that reminds
you to check, turn over, separate, or rearrange to get best defrost results. Three different defrosting levels
are provided.
f MEAT 2 POULTRY 3 FISH
*Available weight is 0.1~6.0 Ibs.
Example: To defrost 1.2 Ibs of ground beef.
Touch: Display Shows:
1. Once d EF /
2. and 2 /. 8 '_'
to enter the weight
3,
Time counting down
NOTE:
When you touch the START pad, the display changes to defrost time count down. The oven will beep during the DEFROST cycle. At this time, open the door and turn, separate, or rearrange the food.
Remove any portions that have thawed. Return frozen portions to the oven and touch START to resume the defrost cycle.
OPERATING TIPS
For best results, remove fish, shellfish, meat, and poultry from its original closed paper or plastic pack-
age (wrapper). Otherwise, the wrap will hold steam and juice close to the foods, which can cause the
outer surface of the foods to cook.
For best results, shape your ground meat into the
form of a doughnut before freezing. When defrosting, scrape off thawed meat when the beep sounds and continue defrosting.
Place foods in a shallow container or on a microwave roasting rack to catch drippings.
Food should still be somewhat icy in the center when removed from the oven.
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AUTO DEFROST TABLE
Category Food to be Defrosted
Beef
Ground beef, Round steak, Cubes for stew, Tenderloin steak,
Pot roast, Rib roast, Rump roast,
dE F I Chuck roast, Hamburger patty
Lamb
MEAT Chops (1 inch thick), Rolled roast
Pork
Chops ( 1/2 inch thick) Hat dogs,
Spareribs, Country-style ribs.
Rolled roast, Sausage
Veal
Cutlets (1 Ibs, 1/2 inch thick)
Poultry
dEFc 3 Whole (under 4 Ibs.), Cut-up, Breasts
(boneless)
POULTRY Cornish Hens
Whole
Turkey
Breast
Steaks/Chops Round beef steak, Tenderloin steak
Lamb chops (1 inch thick) Pork chops (1/2 inch thick)
dEF 9 Veal cutlets (1 Ibs, 1/2 inch thick)
FISH Fish
Fillets, Whole Steaks Shellfish
Crab meat, Lobster tails, Shrimp, Scallops
TIMED COOKING
This feature lets you program a specific cook time and power. For best results, there are 10 power level settings in addition to HIGH power (100%).
Refer to the "Microwave Power Level Table" on page 15 for more information.
NOTE: If you do nat select a power level, the oven will automatically cook at HIGH (100%) power.
Example: To cook for 5 minutes, 30 seconds at 80% power.
Touch: Display Shows:
[ =1
2,
[ s37 ]
[ -]
P-HI
4,
% =,=f
5, START
Time counting down.
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MULTI-STAGE COOKING
For best results, some recipes call for different cook powers during different stages of a cook cycle. You
can program your oven to switch from one power level to another for up to 2 stages•
Example: To set a 2-stage cook cycle.
Touch:
Display Shows:
ti_T_8
: g
,fit':,
3"UU
,
3. o'_,o_
, tosetanSO%I --J
............cook power for P - Bn
the first stage•
, _irr_e
¸¸¸%¸•/_
: g
-t , n F'_ I ,uu,
to set a 7 minute cook time for second stage.
7. °"°_
tosetanZ8%I
8. cook power for P- 70
..................the second
stage.
9. (START#
Time counting down
MICROWAVE POWER LEVELS
Your microwave oven has 10 cook power levels to let you cook or heat a wide variety of foods. Refer to the
table below for suggestions:
Microwave Power Level Table
Power Use
Level
Boiling water.
10 Making candy.
(High} Cooking poultry pieces, fish, & vegetables.
Cooking tender cuts of meat.
Whole poultry.
9 Reheating rice, pasta, & vegetables.
Reheating prepared foods quickly.
8 Reheating sandwiches.
Cooking egg, milk, & cheese dishes.
7 Cooking cakes, breads.
Melting chocolate.
Cooking veal.
6 Cooking whole fish.
Cooking puddings & custard.
5 Cooking ham, whole poultry, & lamb.
Cooking rib roast, sirloin tip.
4 Thawing meat, poultry, & seafood.
3 Cooking less tender cuts of meat.
Cooking pork chops, roast.
2 Taking chili out of fruit.
Softening butter.
1 Keeping casseroles & main dishes warm.
Softening butter & cream cheese.
O Standing time.
NOTE : You may programstanding time as the final
stage in multi-stage cooking.
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WARNING: Do not use large sheets of aluminum foil because they hinder
cooking and may cause arcing. You may use small pieces of foil to shield poultry legs and wings. Keep all aluminum foil at least 1 inch from the walls and door of the oven.
COOKING TIPS
Meat
1. No special techniques are required. Meat should be
prepared as with conventional cooking. Season if desired. Always thoroughly defrost meat before cooking.
2. Place the meat on a microwave roasting rack or microwave-proof plate and place on the turntable.
3. Cook according to the Meat Cooking Table (below). Use the longer time for large cuts of meats and the
shorter time for small cuts of meats. For thicker chops, use the longer time.
4. Turn the meat over once halfway through the cooking time.
5. Wrap in foil and let stand for 5~10 minutes after cooking. The standing time is very important as it completes the cooking process.
6. Make sure meat, especially pork, is thoroughly cooked before eating.
Meat Cooking Table
Meat
BEEF
Standing/Rolled Rib
- Medium
- Well-done Ground Beef (to
brown for casserole) Hamburgers,
Fresh or defrosted (4 oz. each)
- 2 patties
- 4 patties
Microwave Cooking Time
Power Per Pound
8 9_/2to 11_/2minutes 8 111/2to 14 minutes
HIGH (100%) 61/2to91/2minutes
HIGH (100%) 2_/2to4_/2minutes HIGH (100%) 31/2to 51/2minutes
PORK
Loin, Leg 8 12V2to 16_/2minutes Bacon
- 4 slices HIGH (100%) 21/2to 31/2minutes
- 6 slices HIGH (100%) 31/2to 41/2minutes
NOTE: The times listed above are only a guide. Allow
for difference in individual tastes and
preferences. The times may also vary due to the shape, cut, and composition of the food.
Poultry
1. No special techniques are required. Poultry should be prepared as with conventional cooking. Season if
desired.
2. Poultry should be thoroughly defrosted. Remove giblets and any metal clamps.
3. Prick the skin and brush lightly with vegetable oil unless the poultry is self-basting.
4. All poultry should be placed on a microwave roasting rack or a microwave-proof plate and placed on the
turntable.
5. Cook according to the instructions in the Poultry Cooking Table below. Turn over halfway through the cooking time. Because of its shape, poultry has a tendency to cook unevenly, especially in very bony parts.Turning food over helps to cook these areas evenly.
6. Remove from oven, wrap in foil, and let stand for 5~10 minutes before carving. The standing time is very important, since it completes the cooking process.
7. Make sure poultry is thoroughly cooked before eating. Whole poultry is completely cooked when the juices run clear from the inside thigh when it is pierced with a sharp knife. Poultry pieces should be pierced with a sharp knife through the thickest part to ensure that the juices are clear and the flesh is firm.
Poultry Cooking Table
Poultry Microwave Cooking Time
Power Per Pound
CHICKEN
Whole 8 11to 15 minutes
Breast (boned) 8 10 to 14 minutes Portions 8 11to 17 minutes
TURKEY
Whole 8 11te 15 minutes
NOTES:
The times listed above are only a guide. Allow for difference in individual tastes and preferences. The
times may also vary due to the shape, cut, and composition of the food.
If whole poultry is stuffed, the weight of the stuffed bird should be used when calculating the cooking
time.
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COOKING TIPS (continued)
Fish
1. Arrange fish in a large shallow non-metallic dish or casserole.
2. Cover with pierced microwave plastic wrap or casserole lid.
3. Place the dish on the turntable.
4. Cook according to the instructions in the Fresh Fish Cooking Table below. Flakes of butter can be added
to the fish if desired.
5. Let stand as directed in the Cooking Table before serving.
6. After standing time, check to see that the fish is thoroughly cooked. The fish should be opaque and flake easily.
Fresh Fish Cooking Table
Microwave Cooking Time Standing
Fish Power Per Pound Butter Time
Fish Fillets HIGH 4_/2to 8 minutes Add 15 to 30 ml (1 to 2 tbsp lemon juice) 2 to 3 minutes
Whole Mackerel, HIGH 4_/2to 8 minutes - 3 to 4 minutes
Cleaned and Prepared
Whole Trout, HIGH 5_/2to 9 minutes - 3 to 4 minutes
Cleaned and Prepared
Salmon Steaks HIGH 51/2to 8 minutes Add 15 to 30 ml (1 to 2 tbsp lemon juice) 3 to 4 minutes
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TIPS FOR TOASTER
IMPORTANT Before using the toaster for the first time, set the
Darkness Control at medium and operate the toaster without bread in order to burn off residues on the heating
elements, You will notice an odor that is characteristic of new heating elements, This is normal and will soon
disappear,
MAINTANANCE
This toaster requires little maintenance, It contains no user-serviceable parts inside the housing, Do not remove the cover, Contact Sears Service, if the product requires servicing.
CLEANING THE TOASTER
Always unplug the Toast N Wave and allow the toaster to cool completely before cleaning. Exterior : Wipe surface with a soft, clean, damp cloth.
Never use abrasive cleaners, as they may
scratch the surface.
Interior : If food jams in the slots, disconnect Toast N
Wave plug from wall outlet and wait until cooled completely. Remove food with wooden tongs. Do not use fork or other sharp, metal
object to clean inside of the toaster, or to
remove toast, as it may damage heating
elements.
Crumb Tray :After allowing the toaster to cool down
and closing the door, gently slide out the crumb tray. Brush crumbs off the tray and, if necessary, wipe it with a clean,
damp cloth, Always dry the tray thoroughly. When sliding the crumb tray
into place, be sure you feel and hear it
snap into position.
COOKING TIPS
/,,\WARNING
Never place any non-food object in the toaster for any reason!
DO NOT toast pastries with runny fillings or frosting.
DO NOT toast torn slices of bread or broken pastries.
DO NOT place buttered bread, wrapped food, or frozen pastries in the toaster.
DO NOT use this toaster to toast or warm small-size bread slices. These include "melba" size breads, slices of mini-baguettes, breadsticks, etc.
DO NOT toast oversized bagel. Because thick bagel's surface may become closer to the heater, this may cause overdone surface and smoke.
NOTE: Different types of bread and their moisture levels may require different darkness settings.
For example, dry bread will brown more rapidly than moist bread and so should be toasted to
your taste at a lighter setting.
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OPERATING INSTRUCTIONS
Make sure the crumb tray is pushed all the way in place before plugging toaster into wall outlet.
Remove all protective wrappings from food before placing into toasting slots. Place bread into slots and close the door. Then select either the Toast or Bagel mode. The default setting is 5. Press the "lighter" or "darker" pad to adjust setting to individual taste. When you press the Start button, the heating element will turn on.
If you are only using one toasting slot, uneven browning may occur. If you operate toaster several times using one slot continuously, the toaster's internal temperature will be hot and may cause "Hot" to appear in the display. This will go away after several minutes after the toaster cools down.
Do not adjust the Darkness Control while the toaster is in use. To interrupt the toasting cycle, press the "stop/clear" control button.
During the toasting cycle, the indicator light will be illuminated. If you open the door, toasting will stop and the light will blink. The toasting cycle can be resumed by closing the toaster door and pressing the start button.
When the beep sounds, take out food, being careful not to touch toaster's hot surface.
NOTE: After use of toaster, fan will run for 1 minute to cool.
Toast/Bagel Darkness Settings
Degree of darkness Select darkness level
Light 1~3
Mediurn 4~6
Dark 7~9
NOTE : For English Muffins, use bagel settings.
Toast
This toaster automatically determines required cooking times for toasting
Example : To toast bread at level 3.
Touch: Display Shows: Indicator light
1, Time of day
2, _ off
3. Twice I,--
4, Starts toasting, on
ON
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Bagel
Use this function to cook bagel. Example : To toast bagel at level 7.
Display Shows:
Touch:
1.
2.
3.
4.
ON
Indicator light
Time of day
Twice
off
off
Starts toasting.
on
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Questions and Answers
Operation
Question Answer
Why is the oven light not on during There may be several reasons why the oven light is not on. cooking? Have you:
Set a cooking time?
Touched START?
Why does steam come out of the air Steam is normally produced during cooking. The microwave oven exhaust vent? has been designed to vent this steam.
Will the microwave oven be damaged if it Yes. Never operate the oven empty or without the glass turntable. operates empty?
Does microwave energy pass through the No. The metal screen bounces the energy back to the oven cavity.
viewing screen in the door? The holes (or ports) allow only light to pass through. They do not
let microwave energy pass through.
Why does a tone sound when a pad on The tone tells you that the setting has been entered. the control panel is touched?
Can my microwave oven be damaged if Like any other cooking appliance, it is possible to overcook food
food is cooked for too long? to the point that the food creates smoke, and even possibly fire
and damage to the inside of the oven. It is always best to be near
the oven while you are cooking.
When the oven is plugged into the wall The microcomputer controlling your oven may temporarily outlet for the first time, and it does not become scrambled and fail to function as programmed when you
work properly. What is wrong? plug it in for the first time or when power resumes after a power
interruption. Unplug the oven from the 120~ volt household outlet and then plug it back in to reset the microcomputer.
Why do I see light reflection around the This light is from the oven light which is located between the outer case? oven cavity and the outer wall of the oven.
What are the various sounds I hear when The clicking sound is caused by a mechanical switch turning the the microwave oven is operating? microwave oven's magnetron ON and OFF. The heavy hum and
clunk is from the change in power the rnagnetron draws as it is
turned ON and OFF by a mechanical switch.The change in blower
speed is from the change in line voltage caused by the magnetron being turned ON and OFF.
Why does a fan sound for some time after The fan blowing cools the toaster heater for about 1 minute after toasting? toasting. This is normal.
What does "HOT" code on the display If you operate toaster several times using one slot continuously, the
mean? toaster's internal temperature will be hot and may cause "Hot" to
appear in the display. This will go away after several minutes after
the toaster cools down.
CAUTION: Do not operate toaster without bread.
What does "F-I" and "F-2" code on the That rneans failure mode. Contact the nearest Sears Parts & Repair display mean? Center.
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Questions and Answers (continued)
Food
Question Answer
What is wrong when baked foods have a A hard, dry, brown spot indicates overcooking. Shorten the cooking hard, dry, brown spot? or reheating time.
Why do eggs sometimes pop? When baking, frying, or poaching eggs, the yolk may pop due to
steam buildup inside the yolk membrane. To prevent this, simply pierce the yolk with a wooden toothpick before cooking. CAUTION: Never microwave eggs in the shell.
Why are scrambled eggs sometimes a little dry after cooking?
Eggs will dry out when they are overcooked, even if the same recipe is used each time. The cooking time may need to be varied for one of these reasons:
Eggs vary in size.
Eggs are at room temperature one time and at refrigerator
temperature another time.
Eggs continue cooking during standing time.
Why do baked apples sometimes burst The peel has not been removed from the top half of each apple to during cooking? allow for expansion of the interior of the apple during cooking. As in
conventional cooking methods, the interior of the apple expands during the cooking process.
If the cooking time is too long, fire could result. At the end of the
Why do baked potatoes sometimes
recommended cooking time, potatoes should be slightly firm.
burn during cooking? CAUTION: Do not overcook.
Standing time allows foods to continue cooking evenly for a few
Why is a standing time recommended
minutes after the actual microwave oven cooking cycle ends. The
after microwave cooking time is over?
amount of standing time depends upon the density of the foods.
As in conventional cooking, the initial temperature of food affects
Why is additional time required for
total cooking time. You need more time to cook food taken out of a
cooking food stored in the refrigerator? refrigerator than for food at room temperature.
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BEFORE CALLING FOR SERVICE
You can often correct operating problems yourself, If your Toast N Wave fails to work properly, locate the operating problem in the list below and try the solutions listed for each problem, If the Toast N Wave still does nat work properly, contact the nearest Sears Parts & Repair Center, which is fully equipped to handle your service requirements.
Problem Possible Causes
Oven and Toaster does not start Is the power cord plugged in?
Is the door closed?
Are the cooking time or darkness control set?
Arcing or Sparking Are you using approved caakware?
Is the oven empty?
Incorrect time of day Have you tried to reset the time of day?
Unevenly Cooked Foods Are you using approved caakware?
Is the glass turntable in the oven?
Did you turn or stir the food while it was cooking?
Were the foods completely defrosted?
Was the time/cooking power level correct?
Overcooked Foods Was the time/cooking power level correct?
Undercaaked Foods Are you using approved caakware?
Were the foods completely defrosted?
Was the time/cooking power level correct?
Are the ventilation ports clear?
Improper Defrosting Are you using approved caakware?
Was the time/cooking power level correct?
Did you turn the food over or stir during the defrosting cycle?
Toaster malfunctions or fails to operate. Is the machine plugged in?
Is the fuse in the circuit to the machine in working order?
If you have a circuit breaker box, be sure the circuit is closed.
Try unplugging and re-plugging.
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FEDERALCOMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE
STATEMENT (U.S.A. ONLY)
WARNING:
This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in
strict accordance with the manufacturer's instructions,
may cause interference to radio and television reception. It has been type tested and found to comply
with limits for ISM Equipment pursuant to part 18 of
FCC Rules, which are designed to provide reasonable protection against such interference in a residential installation.
However, there is no guarantee that interference will not occur in a particular installation. If this equipment
does cause interference to radio or television
reception, which can be determined by turning the
equipment off and on, the user is encouraged to try to correct the interference by one or more of the
following:
Reorient the receiving antenna of the radio or television.
Relocate the Microwave Oven with respect to the
receiver.
Move the microwave oven away from the receiver.
Plug the microwave oven into a different outlet so that the microwave oven and the receiver are on
different branch circuits.
The manufacturer is not responsible for any radio or TV interference caused by unauthorized
modification to this microwave oven. It is the responsibility ef the user to correct such interference.
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