Kenmore 91147622100, 91147624100, 91147629100 Owner’s Manual

Double 27" Built=ran

WaiJ Oven

Her=no de Pared

Empotrado Dobie de 27"

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22904020P279
(SR-10474)

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Sears, Roebuck and Co.,

Hoffman Estates, IL 60179 U.S.A.

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www, sears.com

DOUBLEBUILF/N WALLOVEN

Tableof Contents

Oven Safety ................ 3-4

Features of Your Oven ......... 5

Removal of Packaging Tape .... 5

Oven Control, Clock, Timer

(Upper Oven) ................... 6

Control Display (Upper Oven) .. 7

Clock (Upper Oven) ............. 8

Kitchen Timer (Upper Oven) .8

Tones (Upper Oven) ............... 9

F Codes (Upper Oven) ......... 9

Oven Cooking Tips ....... I0-12

Baking and Broiling

(Lower Oven) ..................... t2

Baking (Upper Oven) ...... t3

Broiling (Both Ovens) ...... 14

Setting Special Features

(Upper Oven) ................. 15-I9

Self-Cleaning Cycle

(Upper Oven) ............. ., 20-21

Control Panel ......................... 22

Broiler Pan and Grid .............. 22

Oven Light Bulb ....................... 22

Oven Interior - Self-Cleaning

(Upper Oven) ......................... 23

Oven Interior - Conventional

(Lower Oven) ..................... 23

Oven Racks ..................... 23

Oven Door ............................... 24

Before Calling for

Service ......................... 25-26

Temperature Adjustment .... 27-28

Warranty ................. 30

Consumer Service Numbers. 60

For your convenience and future reference, please write down your model
and serial numbers in the space provided. They are located on the vertical

side trim, when the door is opened,

MODEL NUMBER: SERIAL NUMBER:

_2" 2 2zz [ [ C:C lrllr .............................. :t .=:. , " """; .... : [ _L ....... : L&LJ L: ........... [[

© Sears, Roebuck and Co,

2

SAVE THESE INSTRUCTIONS

Read all instructions before using this appliance. When using gas or
electrical appliances, basic safety precautions should be followed,

including the following:

NEVER USE a towel or other bulky

cloth as a potholder Make sure the

potholder is dry Moist potholders

could cause steam burns, DO NOT
let pothofders touch hot surfaces

To ensure safety for yourself, family
and home, please read your Use and
Care Guide carefully Keep it handy
for reference Pay close attention to

Safety Sections. BE SURE your
appliance is installed and grounded
by a qualified technician

, DO NOT leave children alone or

unattended near an appliance in

use.,

* TEACH CHILDREN not to play

with controls or any part of the

appliance, and not to sit, climb or
stand on the door, or any part of

the appliance

, CAUTION: NEVER STORE items

of interest to children in cabinets
above the appliance. Children

climbing on an appliance could
be seriously injured,

. KEEP THIS book for later use

- NEVER TRY to repair or replace
any part of the appliance unless

instructions are given in this guide.

All other work should be done by a
qualified technician.

° NEVER USE your appliance for

warming or heating the room.

• ALWAYS KEEP combustible wall
coverings, curtains, dishcloths,

towels, potholders, and other linens
a safe distance from the appliance

ALWAYS KEEP the oven area free

from things that will burn Food,

wooden utensils, grease buildup,

gasoline and other flammable
vapors or liquids could catch fire

Plastic utensils could melt, and
canned foods could explode, Your

appliance should never be used as
a storage area

ALWAYS KEEP your appliance
clear of things that wil! burn
(gasoline and other flammable
vapors or liquids).

NEVER HEAT unopened food
containers Pressure buildup can

cause the container to burst and
cause injury.
NEVER LEAVE containers of fat or
drippings in your oven

NEVER TRY to clean a hot surface

Some cleaners produce noxious
fumes, and wet cloths or sponges

could cause steam burns,

• NEVER WEAR loose fitting clothing
when using your appliance°

• BE SURE the oven is securely
installed in a cabinet that is firmly

attached to the house structure,
LARGE SCRATCHES OR

IMPACTS to glass doors can lead
to broken or shattered glass.

3

SAFETY

• DO NOT touch heating elements,
surfaces near them, or interior oven
surfaces, These may be hot enough
to cause burns even though they are
dark in color. During and after use, do
not touch or let clothing or flammable

material contact the elements or hot
surfaces until they have had time to

coot. Other surfaces near the oven
vent openings, oven door, and

window may also be hot enough

to cause burns.

o PLACE OVEN RACKS in the desired

position while the oven is cool If racks
must be moved while oven is hot, do

not let potholder contact the hot oven
element

e AFTER BROILING, always take the

broiler pan and grid out of the oven
and clean them, Leftover grease in the
broiler pan could catch fire the next

time you use your oven,

• ALWAYS USE care when opening
the oven door, Let hot air and steam

escape before moving foods,

o NEVER USE aluminum foil to line the

oven bottom, Improper use of foil
could start a fire, or electrical shock

could result,

• NEVER BLOCK the oven vent
opening.

. CLEAN ONLY the par_s listed in this

manual, Follow all cleaning instructions.

NEVER RUB, move, clean or damage

the door gasket on self-cleaning ovens

It is essential for a good seal,

. NEVER TRY to clean utensils,

cookware, removable parts or broiler
pan and grid in the self-clean cycle,

• DO NOT USE oven cleaners - No
commercial oven cleaner or protective
coating of any kind, should be used in

or around any part of the oven,

• IF THE SELF.CLEANING mode

malfunctions, turn the oven off and
disconnect the power supply, Have it

serviced by a qualified technician

_MPORTANT SAFETY NOlrlICE!

The California Safe Drinking Water and
Toxic EnforcementAct requiresthe
governor ofCalifornia to publish a

list ofsubstances knownto the state

to cause birth defects or other

reproductiveharm and requires
businessesto warn theircustomers of

potentialexposureto such substances,
The fiberglass insulation in a
self-cleaningoven willgive off a very

small amountof carbon monoxide
duringthe cleaningcycle, Exposure

can be minimized by venting withan

open dooror windowor using a

ventilation fan or hood.

IIMIPORTANT: The health of some

birds isextremely sensitive tothe
fumes given off duringthe self-cleaning

cycleof any oven. Movebirds to
another well-ventilatedroom.

READ AND UNDERSTAND

THiS INFORMATION NOW,"

Be sure everyone in your home knows

what to do in case of fire, Never use

water on a grease fire; it will only
spread the flames.

OVEN FIRE:
Do not try to move the pan!

1. Close the oven door and turn
controls off,

2. If fire continues carefully open the
door, throw baking soda on the fire,
or use a dry chemical, foam, or halon

type extinguisher.

4

OPERATION

FEATURESOFYOURWALLOVEN

Self.Clean
Automatic

Door
(upper oven)

Broil
(both ovens)

Broiler Pan

and Grid

Model & Serial
Number Locat

Self-Cleaning

Door Gasket
(upper oven)

Oven Vent

Location

(behind grille,

both ovens)

Bake Element

(both ovens)

Lower Oven Upper Oven
Control Control

Clock Set Pad

Oven Light

Automatic Oven
Light Switch

Oven Light

Location (upper

oven only)
Self-Cleaning

Oven Interior
(upper oven)

Removable
Oven Door

(both ovens)

Oven Rack Guides
(both Ovens)

Removable Oven
Racks (both ovens)

To remove the adhesive left from packaging tape, use household dishwashing
tiquid, mineral oil or cooking oil With a soft cloth rub into the area and allow to
soak Rinse and dry well Repeat procedure using an appliance polish to ensure
no damage is done. This should be done before the oven is turned on the

the first time. The tape cannot be removed once the oven has heated.
Packaging tape may be found in the following areas: door handle, control panel
area, door trim and oven area,

5

OPERATION

OvenControl,Clock and Timer

(UpperOven)

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Your new touch pad oven control wili allow you to set various functions with ease,

Below are the different types of functions and a description of each

The HOUR/MIN UP and/or

BAKE -- Cooks foods in the traditional
oven with a temperature range of 170°F

to 550"F.

BROIL -- Cooks foods at 550°F HI broil
or 450°F LO broif from the direct heat of

the upper element Broiling should be
done with the door opened to the broil

stop position.
CLEAN -- Cleans the inside area of the

oven for your When the cycle is finished,
the oven will turn off automatically.

NOTE; ]-he oven door wilt automatically
latch and will only unlatch once the oven

has cooled down.

Set the amount of time you
want foods to cook, or the
oven to clean. The oven turns

off automatically at the end of
this time.

Set the time of day you want the
oven to turn on The oven will

turn on automatically at the time
you have set. When DELAY

START TIME is used with
OVEN COOKING TIME, the

oven will also turn off
automatically, at the end
of the cooking time

HOUR MIN

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TEMP

@

KITCHEN

TIMER

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6

DOWN arrow pads set the
time of day, length of
cooking time, length of

cleaning time, the delayed

start time, and the time set
on the Kitchen Timer

The TEMP UP and/or

DOWN arrow pads set the
temperature used for

cooking

The START pad must be

pressed to activate any

oven function

The CLEAR/OFF pad is

used to cancel any oven

function and the end of

cycle tone It will not

cancel the Clock or

Kitchen Timer.

The KITCHEN TIMER ON!

OFF pad is used to turn the

Kitchen Timer on or off It

will not control any of the

other oven functions,

The CLOCK pad is used to

set the time of day°

Turns oven light on or off,

OPERATION

ControlDisplay(UpperOven)

Oven Function Indicator to let you know

indicator / the oven has turned on

" " "ca S S _ _ . ocatlon for the

Flash,ng ,rid, tor i_.Z__ D,_ Mr ==,__ _'_-__

to alert you to set _ _ _ L_J _ _ _ _i T Kitchen Timer

a temperature or ] DELAYBAKE CLEAN STARTCLOCKCLEAN! no1.,,, _,._,_ "t_,._

a time _. BROIL\LOCKEDDOOR COOK_TOP1!TIMER) _ '=Y..._"='=. .......

E _ -- _ --, -- '== Time of Day Clock,

"_,-_.._/7,_ .............. _.. -._...iii_ _" uven UooKmg, or

_ Cleaning Time

Oven Function Oven Function

indicator indicator

The Control Display is an easy
reference for using your oven control
Below are descriptions of how the
Control Display works

OVEN TEMPERATURE INDICATOR
This indicator has a multiple purpose

* Displays the temperature

- Displays error code "ERR"

If the oven temperature indicator

flashes "ERR", then you have set

an invalid time or temperature

- Displays Oven Problems _ if your
control flashes "F" and a number or

letter, you have experienced an
oven problem Please read the
section on F-CODES in your

manual.

"ON" INDICATOR _ Will light when

the oven turns on.

SET INDICATORS _ The set

indicator will flash in combination with

an oven function or timed function to

let you know you need to set a time or

temperature. Example: "SET" and

"BAKE" will flash to let you know you
need to set the bake temperature

TIMED INDICATOR _ Displays the
time of day, cooking time, delay start
time, cleaning time, or the time set on

the Kitchen Timer,

• Displays reminder code "PUSH
START" _tf the time indicator

flashes the word "PUSH START"
then you need to press the START

pad to activate your setting

OVEN FUNCTION INDICATORS
Displays which oven function has

been set, when the oven door locks,
and if the function is delayed.

7

OP RATION

Clockand Timer(UpperOven)

The clock must be set for the correct
time of day before a delayed oven

function can work properly,. The time
of day cannot be changed during a

timed oven function, but can be
changed during a bake or broil

function.

HOW TO SET THE CLOCK

HOUR MIN

The Kitchen Timer is used to time

cooking processes or other
household activities, it does not

control the oven It can be set for up
to 9 hours and 59 minutes It will

count down in minutes until the LAST
60 SECONDS is reached, then the

control will beep once, When the
countdown reaches ZERO, the

control will beep 3 times followed by
one beep every 6 seconds until the
KITCHEN TIMER ON/OFF pad is
pressed, The 6 second beep can be
removed for future cycles if desired,
For directions on removing this
continous beep, see Tones on the
following page,

1. Press the CLOCK pad.

2. Press the HOUR/MIN UP and/or
DOWN arrow pads to set the time,

3. Press the START pad

RECALL THE CLOCK

While using your oven for cooking,
press the CLOCK pad if you wish to
check the time of day The current
time of day will show in the display

POWER FAILURE

If you have experienced a power

failure, the time will flash in the

display and will be incorrect Reset

your clock.
Any oven cooking function that was

in process wil! need to be reset.

HOW TO SET THE TIMER

KITCHEN

TIMER

@÷

1.

Press the KITCHEN TIMER

ON/OFF pad,

2.

Press the HOUR/M1N UP and/or
DOWN arrow pads to set time,

3.

Press the START pad,

4.

When the countdown has reached
zero, press the KITCHEN TIMER

ON/OFF pad to turn off the beep,

To cancel the timer during the
countdown, press the KITCHEN

TIMER ON/OFF pad TWICE.

8

OPERATION

OvenControl,ClockandTimer

(UpperOven)

Your new control has a series of
tones that will sound at different times

These tones may sound while you set
the control for an oven function, or at

the end of the oven function, tt will also

alert you that there may be a problem
with the functions Below are the types

of tones and a brief description of
each.

TONES WHILE SETTING THE
CONTROL- When you press a touch

pad you wil! hear a beep This beep

will let you know you have placed

enough pressure on the pad to
activate it. (The arrow pads do not

beep).
END OF TIMED CYCLE TONE --At

the end of a timed cooking function,
you will hear 3 short beeps followed

by 1 beep every 6 seconds. This
6-second beep wilt continue to sound

unti! the CLEAR/OFF pad is pressed
or you may select the special feature
to cancel this 6 second beep from
sounding at the end of future cycles

TO CANCEL THE 6 SECOND BEEP

1,

Press and hold the BAKE and
BROIL pads, at the same time
for 3 seconds, until the display

shows "SF°"

2. Press the KITCHEN TIMER
ON/OFF pad The display will show

"CON BEEP" (continuous beep)

3. Press the KITCHEN TIMER

ON/OFF pad again. The display
will show "BEEP" (beep canceled).

4. Press the START pad to cancel

the 6-second beep and leave the
special feature mode.

If you would like to return the 6-second
beep, repeat steps above until the
display shows your choice and press

the START pad.
AI"TENTION TONE-- This tone will

sound if you make an error or an
oversight is made while setting an

oven function,
Examples would be:

a. Setting a clean cycle and the oven

door is not properly closed,

b. Setting a function and not pressing

the START pad.

c. Pressing an additional function

pad without first setting a temperature
or time,

du

ERR will flash if you set an invalid

temperature Press the CLEAR!OFF
pad to clear the control and the oven

function

Any of these can be quickly identified
by watching the display

PREHEAT TONE-- When you
set an oven temperature, the oven

automatically starts to heat When the
temperature inside the oven reaches

the temperature you have set, a tone

will sound to let you know the oven is

ready for baking

If you set an oven function and the

control beeps while the display is
flashing "F" and a number or letter

such as "F-4" or "FI," there may be
a problem with the control or oven.

Simply press the CLEAR/OFF pad
and wait about an hour. Try setting the

function again If the code repeats,
write down the flashing code and call

for service. Tell the technician what
code was flashing

9