Kenmore 9114262590, 9114262591, 9114262990, 9114262991 Owner’s Manual
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USE AN_ _E
Your Counter Unit end Its Features ........................... 6
Cookware Tips ........................................................................7
Cooktop Controls .................................................................7
C_EA_N_ T_PS
RENOVAI_ILE NNON$
E;EFORE CALLIIIR@ FOR SERVICE
_ARRA_TY
MODELS 42625, 4262g
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SAVE THES_ {NSTR_CT_OHS
Read at{ _nstructions before us{ng this appliance. When using electr_ca_
appliances, basic safety precautions should be followed, _nc_uding the following:
Teach children notto play
with control knobs or any
other part of the counter
unit.
Never leave children
alone or unattended where
a counter unit is in use.
Caution:
Hever store things chil-
dren might want above a
counter unit.
Never let anyone climb,
sit or stand on the counter
unit. They might be in-
jured on a hot surface.
Never leave an oven door
open when you are not
watching.
1 NESAF15-1
Aiiways keep the counter unit
area clear and free from things
that will burn.
CAUT_IR:
i_eve_ store things in an
oven or near cooktop ele-
ments/burners. Thesethings
may catch fire and plastic
_tems could melt.
_ever wear loose clothing
when using your counter
unit. Such c_othing could
catch fire.
_ev®_ use your counter unit
for warming or heating a
room. You could be burned or
seriously injured. Such mis-
use could also cause damage
to the unit.
Neve_ useatowel or other bulky
cloth as a potholder. Such
cloths could catch fire on a hot
element/burner.
I_ever let pot handles stick
out over _he front of the
counter unit. Turn handles in
so _hat they cannot be
_urnped into. Keep the
handles away from other hot
surface elements/burners.
Never leave cooktop elements/
burners unwatched at high heat
settings. Bollovers cause
smoking and greasy splllovers
could catch fire.
2 NESAFt6
Keep this book for later use.
Be sure your counter unit Is Installed and grounded
properly by a qualified technician.
Choose pots and pans with flat bottoms, large enough
to cover the entire cooktop element. This will cut down
the risk of setting potholders or clothing on fire with an
uncovered element and waste less energy.
AILways use care when touching the cooktop. The glass
surface of the cooktop will retain heat after the controls
are turned off.
Ongy some kinds of glass or ceramic pans can be used
for cooktop cooking. Be sure that the pan you use will
not break when heated on the cooktop elements.
Always use dry potholders when removing pans from
the oven or cooktop. Moist or damp potholders can
cause steam burns.
Always follow cleaning Instructions in this book.
Atways keep the counter unit clean. Food and grease
are easy to ignite. Clean the counter unit regularly.
Clean Only Parts Listed In Manual
CAUTROH: Do not store items of interest to
children in cabinets above a counter unit. Chil.
dren climbing on a counter unit to reach items
could be seriously injured.
ABways keep combustible wall coverings, curtains, or
drapes a safe distance away from your counter unit.
ABways keep dish towels, dish cloths, potholders and
other linens a safe distance away from your counter
unit. Never store such items on your counter unit.
Always keep the appliance area clear and free from
things that will burn (gasoline and other flammable
vapors and liquids).
Never try to repair or replace any part of the counter
unit unless Instructions are given In this book. All other
work should be done by a skilled technician.
Never heat unopened food containers. Pressure
buildup may make container burst and cause injury.
Never leave jars or cans of fat or drippings on or near
the counter unit. Never let grease build up on your
counter unit. You can keep grease fires from starting if
you clean up grease and spills after each counter unit
use.
Hever try to move a pan of hot fat, especially a deep fat
fryer. Wait until the fat has cooled.
Do not cook on broken cooktop. If cooktop should
break, cleaning solutions and spiliovers may penetrate
the broken cooktop and create a risk of electrical shock°
Contact a qualified technician immediately.
Always keep wooden utensils, plastic utensils or canned
food a safe distance away from your counter unit.
For major spills -- Turn unit to LO; use dry paper
towels to wipe up major spills, and then use a razor
scraper (held ina potholder) to scrape major spills from
a hot cooking zone. DO NOT attempt further cleaning
until cooktop surface has cooled.
Some cleaners produce noxious fumes and wet cloths
could cause steam burns if used on a hot surface.
Be sure everyone in your home knows
what to do in case of fire°
Never use water on a grease f_re - _t will
onUy spread the flames.
COOKTOP GREAStE FtiR_:
Read and understand this _nfermatien
Hever pick up a fMaming pan=..tJnstead:
1. Turn off the element.
Shoulid you ever need _t, you wilg not have
time for reading.
IIrvIPORTAHT IIIRSTRUCTliONS TO AVOgD DAI_'JAGE TO YOUR COOKTOP:
i
Never slide cookware across your cooktop.
o
DO HOT use a dish towel or sponge to wipe up the cooktop. They may leave a detergent film on the
cooktop which may cause discoloration when heated. If this occurs, remove the discoloration with a
recommended cooktop cleaner.
Melted materials (plastic, aluminum foil, sugar, or foods with high sugar content) can cause damage to the
cooktop. If you accidentally melt anything on your cooktop, turn unit to LO; wipe hot cooktop immediately with
several dry paper towels. Scrape off remainder of burned material with razor scraper (held in potholder) at 30°
angle while unit is warm. Be careful not to burn yourself! DO HOT attempt further cleaning until cooktop
surface has cooled.
==
DO NOT use scouring powders, plastic, nylon or metal cleaning pads. They may scratch the cooktop.
DO NOT use chlorine bleach, ammonia, hydrofluoric acid, chemical oven cleaners, or any other kind of
chemical cleaner_ They may discolor the cooktopo
2, Smother the fire with a tightly fitting pan lid,
baking soda or an extinguisher.
3 NESAF26
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