Kenmore 9113632090 Owner’s Manual

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CONTENTS

SAFETY

CLEANING

The Contir_uous-Cfeaning Over, ...........................................10

Cleaning Tips ......................................................................11

Removable Range Parts .............................................12-15

SERVICE

What to Do Before Calling for Service ...................16, 17

Thermostat Adjustments ...............................................17

WARRANTY

MODEL91}.36320 Q'C:,

Kenmore

®

T

FETY

SAVE THESE iNSTRUCTIONS

Read all instructions before using this appliance. When using electrical

appliances, basic safety precautions should be fol|owed, including the following:

WARNING: If the information in this manual is

not followed exactly, a fire or explosion may result

causing property damage, personal injury or death°

Do not store or use gasoline or other flam-

mable vapors and liquids in the vicinity of this or
any other appliance.

WHAT TO DO IF YOU SMELL GAS

• Do not try to light any appliance!
. Do not touch any electrical switch; Do not use

any phone in your building!

• Immediately call your gas supplier from a

neighbor's phone. Follow the gas supplier's
instructions!

. If you cannot reach your gas supplier, call the

fire department.

installation and service must be performed by

a qualified installer, service agency or the gas

supplier.

Teach children not to play with control
knobs or any other part of the range.
Never leave children alone or unattended

where a range is in use_

WARNING:

LoP. Burner Adjustments

The adjustments in the Installation Instruc-

tions must be made before you try to use
your range,

If you are using Liquefied Petroleum Gas
(bottled gas) all L, P_ adjustments in the

installation Instructions must be made be-
fore use.

Ifyour range isnot properly adjusted, flames
may be too high, or the range may use too

much fuel, release toxic fumes or cook
poorly.

Never let anyone climb, sit or stand on an
open oven door or any part of the range.

WARNING:
To prevent accidental tipping of the

range from abnormal usage, including

excess loading of the oven door, at-
tach it to the wall or floor by installing
the anti-tip device supplied. If the
range is moved for cleaning, servicing
or any reason, be sure anti-tip device
is re.engaged properly when the range
is replaced. Failure to take this pre-

caution could result in tipping of the
range and cause injury. NGSAF17

Never leave cooktop elements/
burners unwatched at high heat

settings. Boilovers cause smok-

ing and greasy spillovers could

catch fire.

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Never use a towel or other bulky cloth
as a potholder. Such clothscould catch

fire°

Always keep the range area clear
and free from things that will burn.

CAUTION:

Never store things in an oven

or near cooktop elements/burn-
ers. These things may catch fire

and plastic Items could melt.

Never use your range for warm-
ing or heating a room. You could

be burned or seriously Injured.

Such misuse could also cause
damage to the range.

Never leave the oven door open

when you are not watching the

range,

Never wear loose clothing when using
your range, Such clothing could catch

fire.

Never let pot handles stick out over the
front of the range, Turn handles In so
that they cannot be bumped into. Keep
the handles away from other hot sur-

face elements/burners.

2

Never store thtngs children might

want above a range.

CAUTION=

Do Not store Items of interest to

children above a range or on the
backguard of a range,
Children climbing on a range to

reach such items could be seri-
ously injured. NGSAF18

i_eepthisbookforlateruse.

Re sure your oven is installed and g rounded properly by
a qualified technician.

ABways keep the oven area clear and free from things

that will burn, gasoline and other flammable vapors and

liquids.
After broWSing, always take the broiler pan out of the

oven and clean it. Leftover grease in the broiler pan can

catch on fire next time you use the pan.

ASways use dry potholders when removing pans from

the oven. Moist or damp potholders can cause steam
burns.

Always use care when opening oven door. Let hot air

and steam out before moving food.
._llways follow cleaning instructions in this book,
Teach children not to play with oven controls or any

other part of the oven.

Re sure the oven is securely installed to a cabinet
that is f_rrnly attached to the house structure,
Weight on the oven door could potentially cause
the oven to tip and result in injury. Never allow
_nyone to climb, sit, stand, or hang on the oven

door,
Always keep the oven clean. Food and grease are easy

to ignite. Clean the oven regularly.

ADways keep combustible wall coverings, curtains or

drapes a safe distance away from your oven°

Always keep dish towels, dish cloths, potholders and
other linens a safe distance away from your oven. Never

store such items in your oven.
Always keep wooden utensils, plastic utensilsorcanned

food a safe distance away from your oven.

Place oven racks in desired position while oven is cool.
If rack must be moved while oven is hot, do not let

potholder contact burner in oven.

Always keep the appliance area clear and free from

things that will burn, gasoline and other flammable

vapors and liquids,

Never try to repair or replace any part of the oven
unless Instructions are given In this book. All other

work should be done by a qualified technician.

Never heal unopened food containers. Pressure

buildup may make container burst and cause injury.

Never leave jars or cans of fat or drippings near the

oven.

Never let grease build up on your oven, You can keep

grease fires from starting if you clean up grease and
spills after each oven use.

Never use aluminum foil to line oven bottoms. Im-
proper use of foil could start a fire and cause incom-

plete combustion.
Never block the flow of combustion and ventilation air

through oven vents.
Never try to move a pan of hot fat, especially a deep fat

fryer. Wait until the fat has cooled.
Never leave children alone or unattended where a

oven is in use.
Never wear loose fitting or hanging clothes when

using your oven. Such clothes could catch fire and
cause serious injury.

Never use a towel or other bulky cloth as a pothoider.
Such cloths could catch fire on a burner.

Never store things in an oven,
DO NOT USE OVEN CLEANERS -- No commercial

oven cleaner or oven liner protective coating of any
klnd should be used in or around the continuous-

cleaning oven finish. See cleaning instructions.

. i,L,,H HH= 11

OVEN FIRE

Be sure everyone in your home knows
what to do in case of fire!!

Never use water on a grease fire--it will
only spread the flames.

;MPORTANT SAFETY NOTICE

The California Safe Drinking Water and Toxic Enforce-
ment Act requires the Governor of California to publish
a list of substances known to the state to cause cancer,
birth defects, or other reproductive harm and requires
businesses to warn customers of potential exposure to
such substances. Gas appliances can cause minor ex-

posure to four of these substances, namely benzene,

Do not try to move the pan.

1. Close oven door and turn controls off.

2. if fire continues, throw baking soda

on the fire or use a dry chemical foam
or halon type extinguisher,

carbon monoxide, formaldehyde and soot, caused pri-
marily by the incomplete combustion of natural gas or

LP. fuels. Properly adjusted ranges, indicated by a

bluish rather than a yellow flame, will minimize incom-
plete combustion. Exposure to these substances can
be minimized furtherby venting with an open window or

using a ventilation fan or hood..

3 NGSAF03

YOUR E

NOTE: The model and seria! number of your range can be found on a tag behind the broiler
drawer on the left side of the range front frame. To locate tag, open the broiler drawer.

BURNER GRATE
(See page 11)

LIFT-UP COOKTOP

(See page 14)

REMOVABLE COOKTOP
CONTROL KNOB

(Seepage5)

REMOVABLE OVEN RACKS

(See page 12)

MODEL & SERIAL NUMBER
PLATE LOCATION

OVENVENT

{Area may get hot

during range use;

DO NOT block vent)

3OOKTOP BURNER

(See pages 6 & 14)

AND TIMER

(See page 5)

DVEN LIGHT SWITCH

Push to turn light on and off,

.REMOVABLE OVEN

CONTROL KNOB

(See pages 7 & 17)

CONTINUOUS-CLEANING

OVEN (See page 10)

OVEN BOTTOM

(See page 12)

REMOVABLE BROILER DRAWER
(See page 13)

REMOVABLE OVEN DOOR

WITH WINDOW (See page t5)

BROILER

PAN & GRID

(See pages 9 & 11)

4 NGSIF04

©L@CK _ND TBMER

The CLOCK and TIMER are operated by four touchpads.

The CLOCK and TIMER do not control the oven.

TO SET THE TIME OF DAY CLOCK

1. Press CLOCK.
"12:00" stops flashing and "SET TIME" flashes,

2. Use the UP or DOWN touch pad to set the correct

time of day,

3. The clock will start keeping time and the words"SET
TIME" will disappear within the next 60 seconds,

TO RESET THE TtME

To reset the TIME use the UP or DOWN touch pad. "SET
TIME" well flash and you can change the time. The TIME
will count down from the new time you select and "SET

TIME" will disappear in about 4 seconds,

END-OF-CYCLE; TONE

The END-OF*CYCLE tone will sound when the TIMER
countdown is complete, The display will show".00" and

you will hear aseries of beeps. Press TIMER ON/OFF or
CLOCK to stop the tone,

TO SET THE TIMER

TheTIMER displays hours and minutes. The maximum
setting is 9 hours and 45 minutes on the TIMER. Seco nds

will be displayed during the countdown of the last
minute only, The TIMER will beep when one minute

remains in the countdown. Seconds will be displayed

during the last minute countdown.
1, PressTIMER ON/OFF, "O0"appears and "SET TIMER"

flashes.

2. Select the desired time using the UP or DOWN touch

pad. The TIMER will begin to count down and "SET

TIMER" will disappear about 4 seconds after you
select the time. if you do not wish to wait 4 seconds

press TIMER and the countdown will begin
immediately.

TO CANCEl; THE TIMER

Ifyou wish to cancel theTiMER while it is counting down

press TIMER ON/OFF, The word "TIME" will disappear
from the display and the display will return to the time of
day.

If you wish to cancel the TIMER while "SET TIMER" is
flashing In the display, press TIMER ON/OFF twice°

5 NCCTL19