Kenmore 79060042406, 79060042405, 79060042403 Owner’s Manual
Galaxy
Electric Range
Estufa
Models, Modelos
el_ctrica
790.6OO4
:_= color number, nQmero de color
www.sears.com Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. PIN 316417246 (0601)
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Table of Contents
Free-Standing Range Warranty ......................................... 2
Product Record .................................................................. 2
Serial Plate Location .......................................................... 2
IMPORTANT SAFETY INSTRUCTIONS ....................... 3-5
Protection Agreements ...................................................... 6
Before Setting Oven Control .............................................. 7
Setting Surface & Oven Controls ..................................... 7-8
General Care & Cleaning ................................................ 9-11
Before You Make a Service Call ................................... 12-13
Sears Service ................................................................... 14
Espafiol ........................................................................ 15-28
Product Record
In this space below, record the date of purchase, model and
serial number of your product. You will find the model and
serial number printed on an identification plate. See the
bottom of this page for the serial plate location.
Model No. 790.
Serial No.
Date of Purchase
Save these instructions and your sales receipt for future
reference.
Galaxy Appliance Warranty
One Year Limited Warranty
When installed, operated and maintained according to all instructions supplied with the product, if this appliance fails due to
a defect in material or workmanship within one year from the date of purchase, call 1-800-4-MY-HOME ® to arrange for free
repair. If this appliance is used for other than private family purposes, this warranty applies for only 90 days from the date of
purchase.
This warranty covers only defects in material and workmanship. Sears will NOT pay for:
1. Expendable items that can wear out from normal use, including but not limited to filters, belts, light bulbs, and bags.
2. A service technician to instruct the user in correct product installation, operation or maintenance.
3. A service technician to clean or maintain this product.
4. Damage to or failure of this product if it is not installed, operated or maintained according to all instructions supplied with
the product.
5. Damage to or failure of this product resulting from accident, abuse, misuse or use for other than its intended purpose.
6. Damage to or failure of this product caused by the use of detergents, cleaners, chemicals or utensils other than those
recommended in all instructions supplied with the product.
7. Damage to or failure of parts or systems resulting from unauthorized modifications made to this product.
Disclaimer of implied warranties; limitation of remedies
Customer's sole and exclusive remedy under this limited warranty shall be product repair as provided herein. Implied
warranties, including warranties of merchantability or fitness for a particular purpose, are limited to one year or the shortest
period allowed by law. Sears shall not be liable for incidental or consequential damages. Some states and provinces do not
allow the exclusion or limitation of incidental or consequential damages, or limitations on the duration of implied warranties of
merchantability or fitness, so these exclusions or limitation may not apply to you.
This warranty applies only while this appliance is used in the United States and Canada.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Sears, Roebuck and Co., Dept. 817WA, Hoffman Estates, IL 60179
Sears Canada Inc., Toronto, Ontario, Canada M5B 2B8
Serial Plate Location
@@ @ @@
You will find the model and serial number printed on the
serial plate.
Please refer to the illustration(s) shown at right to locate
the serial plate on your range.
Remember to record the serial number under Product
Record on this page for future reference.
important Safety instructions
Read all instructions before using this appliance,
Save these instructions for future reference.
This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given,
Thi s symbol will help alert y0u t0 situations that may Cause Serious bodily harm: death or p[0pertY damage:
This Symbo I W!!I he!p ale rt You to situations that may cause b0di!yinjury 0r pr0Perty damage;
Remove all tape and packaging before using the range. Destroy
the carton and plastic bags after unpacking the range. Never
allow children to play with packaging material.
Proper Installation--Be sure your appliance is properly
installed and grounded by a qualified technician in accordance
with the National Electrical Code ANSI/NFPA No, 70 latest
edition and local electrical code requirements, Install only per
installation instructions provided in the literature package for this
range.
Ask your dealer to recommend a qualified technician and an
authorized repair service. Know how to disconnect the power to
the range atthe circuit breaker or fuse box in case of an emergency.
• User servicing--Do not repair or replace any part of the
appliance unless specifically recommended in the manuals.
All other servicing should be done only by a qualified technician.
This may reduce the risk of personal injury and damage to the
range.
Never modify or alter the construction of a range by removing
leveling legs, panels, wire covers, anti-tip brackets/screws, or
any other part of the product.
All ranges can tip.
Injury to persons could result.
Install anti-tip device packed with range.
See Installation Instructions.
To reduce the risk of tipping,
the range must be secured by properly installed
anti-tip bracket provided with the range. To
check if the bracket is installed properly, visually
check that rear leveling leg is inserted into and
fully secured by the anti-tip bracket by removing
lower panel or storage drawer. For models with
a warmer drawer, grasp the top rear edge of the
range and carefully attempt to tilt it forward.
@
drawers of this range can result in serious injuries and also
cause damage to the range. Do not allow children to climb or play
around the range. The weight of a child on an open door may cause
the range to tip, resulting in serious burns or other injury.
equipped) for storage.
Refer to the Installation Instructions for proper
anti-tip bracket installation.
Stepping, leaning or sitting on the doors or
Do not use the oven or warmer drawer (if
Do not store items of interest to children in the
cabinets above a range or on the backguard of a range. Children
climbing on the range to reach items could be seriously injured.
Never Use Your Appliance for Warming or
Heating the Room.
• Storage in or on ApplianceiFlammable materials should not
be stored in an oven, warmer drawer, near surface units or in
the storage drawer. This includes paper, plastic and cloth items,
such as cookbooks, plasticware and towels, as well as flammable
liquids. Do not store explosives, such as aerosol cans, on or near ............
the range.
• Do Not Leave Children Alone--Children should not be left 'i
alone or unattended in the area where appliance is in use. They
should never be allowed to sit or stand on any part of the
appliance.
• DO NOT TOUCH SURFACE UNITS, AREAS NEAR THESE
UNITS, HEATING ELEMENTS OR INTERIOR SURFACES OF
THE OVEN. Both surface units and oven heating elements may
be hot even though they are dark in color. Areas near surface units
may become hot enough to cause burns. During and after use, do
not touch, or let clothing or other flammable materials touch these
areas until they have had sufficient time to cool. Among these
areas are the cook top, surfaces facing the cook top, the oven vent
openings and surfaces near these openings, oven door and
window.
• Wear Proper Apparel--Loose-fitting or hanging garments
should never be worn while using the appliance. Do not let
clothing or other flammable materials contact hot surfaces.
• Do Not Use Water or Flour on Grease Fires--Smother the fire
with a pan lid, or use baking soda, a dry chemical or foam-type
extinguisher.
• When heating fat or grease, watch it closely. Fat or grease may
catch fire if allowed to become too hot.
• Use Only Dry Potholders--Moist or damp potholders on hot
surfaces may result in burns from steam. Do not let potholders
touch hot heating elements. Do not use a towel or other bulky cloth
instead of a potholder.
• Do Not Heat Unopened Food Containers--Buildup of pressure
may cause container to burst and result in injury.
• Remove the oven door from any unused range if it is to be
stored or discarded.
IMPORTANT--Do not attempt to operate the range during a
power failure. If the power fails, always turn off the range. If the
range is not turned off and the power resumes, the range will begin
to operate again. Once the power resumes, reset the clock and
oven function.
r
important Safety instructions
IMPORTANT INSTRUCTIONS FOR USING
YOUR COOKTOP
• Know which knob controls each surface heating unit. Place
a pan of food on the unit before turning it on, and turn the unit off
before removing the pan.
• Use Proper Pan Size--This appliance is equipped with one or
more surface units of different sizes. Select utensils having flat
bottoms large enough to cover the surface unit heating element.
The use of undersized utensils will expose a portion of the
heating element to direct contact and may result in ignition of
clothing. Proper relationship of utensil to element will also
improve efficiency.
• Utensil Handles Should Be Turned Inward and Not Extend
Over Adjacent Surface Elements--To reduce the risk of burns,
ignition of flammable materials, and spillage due to unintentional
contact with the utensil, the handle of the utensil should be
positioned so that it is turned inward, and does not extend over
adjacent surface units.
• Never Leave Surface Elements Unattended at High Heat
Settings--Boilovers cause smoking and greasy spillovers that
may ignite, or a pan that has boiled dry may melt.
• Do Not Immerse or Soak Removable Heating Elements--
Heating elements should never be immersed in water. Heating
elements clean themselves during normal operation.
• Glazed Cooking Utensils--Only certain types of glass, glass/
ceramic, ceramic, earthenware, or other glazed utensils are
suitable for cook top service without breaking due to the sudden
change in temperature. Check the manufacturer's
recommendations for cook top use.
• When flaming foods under a ventilating hood, turn the fan
on,
IMPORTANT INSTRUCTIONS FOR USING
YOUR OVEN
• Use Care When Opening Oven Door or Warmer Drawer (if
equipped)--Stand to the side of the range when opening the
door of a hot oven. Let hot air or steam escape before you
remove or replace food in the oven.
• Keep Oven Vent Ducts Unobstructed. The oven vent is
located under the left rear surface element if your model is
equipped with coil elements. The oven vent is located below the
backguard for models equipped with ceramic-glass cook tops.
Touching the surfaces in this area when the oven is operating
may cause severe burns. Also, do not place plastic or heat-
sensitive items on or near the oven vent. These items could melt
orignite.
• Placement of Oven Racks. Always place oven racks in desired
location while oven is cool. If rack must be moved while oven is
hot use extreme caution. Use potholders and grasp the rack with
both hands to reposition. Do not let potholders contact the hot
heating elements in the oven. Remove all utensils from the rack
before moving.
• Do not use the broiler pan without its insert. The broiler pan
and its insert allow dripping fat to drain and be kept away from
the high heat of the broiler.
• Do not cover the broiler insert with aluminum foil. Exposed
fat and grease could ignite.
• Protective Liners--Do not use aluminum foil to line the oven
bottom. Only use aluminum foil as recommended in this manual.
Improper installation of these liners may result in risk of electric
shock, or fire.
important Safety instructions
iMPORTANT iNSTRUCTiONS FOR CLEANINGYOUR RANGE
• Clean the range regularly to keep all parts free of grease that could catch fire. Pay particular attention to the area underneath
each surface element. Do not allow grease to accumulate.
• Kitchen cleaners and aerosols--Always follow the manufacturer's recommended directions for use, Be aware that excess
residue from cleaners and aerosols may ignite causing damage and injury.
Clean Ventilating Hoods Frequently--Grease should not be allowed to accumulate on the hood or filter. Follow manufacturer's
instructions for cleaning.
COIL COOKTOP MODELS
* Make Sure Reflector Pans or Drip Bowls Are in Place--Absence of these pans or bowls during cooking may subject wiring or
components underneath to damage.
Protective Liners--Do not use aluminum foil to line surface unit drip bowls, or reflector pans. Only use aluminum foil as recommended
in this manual. Improper installation of these liners may result in risk of electric shock, or fire. Improper installation of these liners may
result in risk of electric shock, or fire.
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known
to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure
to such substances.
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