Kenmore 79045082510 Owner’s Manual
Use & Care Guide
English
Models: 790.4508 _
I<e
P/N A04475906 (Rev A)
Sears Brands Management Corporation
Haft:man Estates, IL 60179 U.S.A.
www.kenmore,com
®
Table of Contents
Protection Agreements ...................................................... 2 Setting Oven Controls ....................................................... 8
IMPORTANT SAFETY INSTRUCTIONS ............................. 3 Core & Cleaning ............................................................. 10
Features of o Glance ........................................................ 6 Before You Call............................................................... 14
Before Setting Oven Controls ............................................ 7 Warranty ......................................................................... 15
Kenmore Service ............................................... bock cover
Master Protection Agreements
Congratulations on making a smart purchase, Your new Kenmore ®
product is designed and manufactured for years of dependable operation.
But like all products, it may require preventive maintenance or repair from
time to time. That's when having a Master Protection Agreement can
save you money and aggravation.
The Master Protection Agreement also helps extend the life of your new
product. Here's what the Agreement* includes:
[] Parts and labor needed to help keep products operating properly
under normal use, not just defects. Our coverage goes well
beyond the product warranty. No deductibles, no functional failure
excluded from coverage - real protection.
[] Expert service by a force of more than 10,000 authorized Sears
service technicians, which means someone you can trust will be
working on your product.
[] Unlimited service calls and nationwide service, as often as you
want us, whenever you want us.
[] "No4emon" guarantee- replacement of your covered product if
four or more product failures occur within twelve months.
[] Product replacement if your covered product can't be fixed.
[] Annual Preventive Maintenance Check at your request - no extra
charge.
[] Fast help by phone - we call it Rapid Resolution - phone support
from a Sears representative on all products. Think of us as a "talking
owner's manual".
[] Power surge protection against electrical damage due to power
fluctuations.
[] $250 Food Loss Protection annually for any food spoilage that is
the result of mechanical failure of any covered refrigerator or
freezer.
[] Rental reimbursement if repair of your covered product takes
longer than promised.
[] 25% discount off the regular price of any non-covered repair
service and related installed parts.
Once you purchase the Agreement, a simple phone call is all that it takes
for you to schedule service. You can call anytime day or night, or
schedule a service appointment online.
The Master Protection Agreement is a risk free purchase, ff you cancel
for any reason during the product warranty period, we will provide a full
refund. Or, a prorated refund anytime after the product warranty period
expires. Purchase your Master Protection Agreement today!
Some limitations and exclusions apply, For prices and additional
information in the U,S,A, call 1=800=827=6655,
* Coverage in Canada varies on some items, For full details call
Sears Canada at 1=800=361 =6665.
Sears Instaffation Service
For Sears professional installation of home appliances, garage door
openers, water heaters, and other major home items, in the U.S.A.
call 1-844-553-6667, and in Canada call 1-800-469-4663.
Printed in U.S.A.
Serial Plate Location
Please record your model and serial numbers here for future
reference,
Model Number:
Serial Number:
Purchase Date:
if the information in this
manual is not followed exactly, a fire or
explosion may result causing property
damage, personal injury or death.
FOR YOUR SAFETY:
m Do not store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
WHAT TO DO iF YOU SMELL GAS:
. Do not try to light any appliance.
. Do not touch any electrical switch; do
not use any phone in your building.
* Immediately call your gas supplier from
a neighbor's phone. Follow the gas
supplier's instructions.
. if you cannot reach your gas supplier,
call the fire department.
installation and service must be
performed by a qualified installer,
service agency or the gas supplier,
Read all instructions before using this appliance.
Save these instructions for future reference.
DEFINITIONS
This isthe safety alert symbol. It is used to alert you to
potential personal injury hazards. Obey all safety messages
that follow this symbol to avoid possible injury or death.
This symbol will help alert you to situations that may
cause serious bodily harm, death or property damage,
• All appliance can tip.
• Injury to persons could result.
• Install anti-tip bracket packed with
your appliance.
• See Installation Instructions.
To reduce the risk of tipping, the
appliance must be secured by properly
installed anti-tip screws provided
with the unit. Refer to the Installation
Instructions for proper anti=tip bracket
installation.
This symbol will help alert you to situations that
may .......................
IMPORTANTindicatesinstallation,operation or maintenance
information which is important but not hazard-related.
• Remove all tape and packaging wrap before using
the appliance. Destroy the carton and plastic
bags after unpacking the appliance. Never allow
children to play with packaging material. Do not remove
the wiring label and other literature attached to the
appliance. Do not remove model/serial number plate.
• Proper Installation. Be sure your appliance is
properly installed and grounded by a qualified
technician in accordance with the National Fuel
Gas Code ANSI Z223.1/NFPA 54 latest edition,
and National Electrical Code ANSI/NFPA No,70-
latest edition and local code requirements. Install
only per installation instructionsprovided in the literature
package for this appliance.
Ask your dealer to recommend a qualified technician and
an authorized repair service. Know how to disconnect the
electrical power to the appliance at the circuit breaker or
fuse box in case of an emergency.
Electronic controllers can be damaged by cold
temperatures. When you use your appliance for
the first time, or if it has not been used for a long
period of time, make sure that it has been exposed
to a temperature above I:PC/32°F for at least 3
hours before connecting it to the power supply.
• User Servicing. Do not repair or replace any part
of the appliance unless specifically recommended
in the manuals. All other servicing should be done only
by a qualified technician to reduce the risk of personal
injury and damage to the appliance.
• Never modify or alter the construction of an
appliance such as removal of panels, wire covers
or any other permanent part of the appliance.
o Storage in or on Appliance, Flammable materials
should not be stored in the oven, or in the broiler
drawer (if equipped), This includes paper, plastic and
cloth items, such as cookbooks, plasticware and towels, as
well asflammable liquids. Do not store explosives, such as
aerosol cans, in or near the appliance. Flammablematerials
may explode and result in fire or property damage.
• Remove the oven door from any unused appliance
if it is to be stored or discarded.
Stepping, leaning, sitting or pulling down on the
door of this appliance can result in serious injuries
and may also cause damage to the appliance. Donot
Do not use the oven for storage.
Do not store items of interest to children in the
cabinets above the appliance. Children climbing on
the cooktop to reach items could be seriously injured.
Do not leave children alone. Children should not
be left alone or unattended in the area where an
appliance is in use, They should never be allowed to
sit or stand on any part of the appliance.
DO NOT TOUCH INTERIOR OVEN BURNER OR
INTERIOR SURFACES OF THE WALL OVEN UNTIL
THEY HAVE COOLED. The oven heating burners may
be hot even though the flames are not visible. Areas near
the burners may become hot enough to cause burns.
During and after use, do not touch, or let clothing or
other flammable materials touch these areas until they
have had sufficient time to cool. Among these areas
are the oven vent openings, the surfaces near these
openings, oven door window and broiler drawer.
• Wear Proper Apparel. Loose=fitting or hanging
garments should never be worn while using the
appliance. Do not let clothing or other flammable
materials contact hot surfaces.
• Do not use a broiler pan without its insert. Broiler
pan and grid allow dripping fat to drain and be kept away
from the high heat of the broiler.
NEVER use this appliance as a space heater to heat
or warm the room. Doing so may result in carbon
monoxide poisoning and overheating of the oven.
• Do Not Use Water or Flour on Grease Fires.
Smother the fire with a pan lid, or use baking
soda, a dry chemical or foam=type extinguisher.
• When heating fat or grease, watch it closely. Fat
or grease may catch fire if allowed to become too hot.
• Use Only Dry Pot Holders. Moist or damp pot
holders on hot surfaces may result in burns from
steam. Do not let the pot holders touch hot surface
units. Do not use a towel or other bulky cloth instead of
a pot holder.
• Do Not Neat Unopened Food Containers. Buildup
of pressure may cause the container to burst and
result in injury.
iiiiiii
Do not attempt to operate the appliance during
a power failure. If the power fails, always turn
off the unit. If the unit isnot turned off and the power
resumes, the appliance will not operate and an error
message will be displayed. Food left unattended could
catch fire or spoil.
NEVER cover any slots, holes or passages in
the oven bottom or cover an entire rack with
materials such as aluminum foil. Doing so blocks air
flow through the oven and may cause carbon monoxide
poisoning. Aluminum foil linings may trap heat, causing
a fire hazard:..............................................................................................................................................................................................................................................................................
• Do not cover the broiler grid or oven bottom with
aluminum foil. Exposed fat and grease could ignite.
• Do not touch a hot oven light bulb with a damp
cloth, Doing so could cause the bulb to break.
Disconnect the appliance or shut off the power to the
appliance before removing and replacing the bulb.
IHPORTANT SAFETY INSTRUCTIONS FOR
CLEANING YOUR OVEN
e Clean the appliance regularly to keep all parts
free of grease that could catch fire. Exhaust fan
ventilation hoods and grease filters should be kept clean.
Do not allow grease to accumulate. Greasy deposits in
the fan could catchfire. Referto the hood manufacturer's
instructions for cleaning.
• Cleaners/Aerosols--Always follow the manufacturer's
recommended directions for use. Be aware that excess
residue from cleaners and aerosols may ignite causing
damage and/or injury.
IMPORTANT SAFETY INSTRUCTIONS FOR
USING YOUR OVEN
• Use Care When Opening an Oven Door--Stand to
the side of the appliance when opening the door of a hot
oven. Let hot air or steam escape before you remove or
replace food in the oven.
• Keep Oven Vent Ducts Unobstructed. The wall oven
is vented at the center trim under the control panel.
Touching the surfaces in this area when the oven is
operating may cause severe burns. Also, do not place
plastic or heat-sensitive items near the oven vent. These
items could melt or ignite.
• Placement of Oven Racks. Always place oven racks in
desired location while oven is cool. Remove all utensils
from the rack before removing rack. If rack must be
moved while oven is hot, use extreme caution. Use pot
holders and grasp the rack with both hands to reposition.
Do not let pot holders contact the oven burner flame or
interior of the oven or broiler drawer. Remove all utensils
from the rack before removing the rack.
The California Safe Drinking Water and Toxic
Enforcement Act requires the Governor of California
to publish a list of substances known to the state to
cause cancer, birth defects or other reproductive harm,
and requires businesses to warn customers of potential
exposure to such substances.
Grounding instructions
For personal safety, the cooktop must be properly
grounded. For maximum safety, the power cord must be
plugged into an electrical outlet that is correctly polarized
and properly grounded.
DO NOT operate the cooktop using a 2-prong adapter or
an extension cord. If a 2-prong wa
Your Gas Wall=Oven
Features:
1, Electronic oven control with
kitchen timer.
2. Oven light switch.
3, Oven vent.
4, Manual clean oven interior.
5, Oven interior light with removable
cover,
6, Adjustable interior oven rack(s).
7. Large 1-piece oven door handle.
8, Oven door with window.
9, Broiler Oven Cavity.
10, Bottom trim.
The features shown for your appliance may
vary according to model type & color.
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