Kenmore 79040619801, 79040619800, 79040614801, 79040614800, 79040613801 Owner’s Manual
...
ELECTRIC BUILT.IN
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790. 4061 ".,'_
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Sears ROebuck and Co., Hoffman Estates, IL 60179 U.S.A.
P/N 318205140 Rev. A (0807)
Table of Contents
Wall Oven Warranty ....................................................... 2
Product Record .............................................................. 2
Serial Plate Location ...................................................... 2
IMPORTANT SAFETY INSTRUCTIONS ....................... 3-4
Wall Oven Features ........................................................ 5
Oven Vent and Racks ..................................................... 6
Air Circulation in the Oven ............................................ 6
Control Pad Features ..................................................... 7
Kenmore Warranty
When installed, operated and maintained according to all instructions supplied withthe product, if thisappliance fails due toa
defect in material and workmanship within one year from the date of purchase, call 1-800-4-MY-HOME® to arrange for free repair.
This warranty applies for only 90 days from the date of purchase if this appliance is ever used for other than private family
purposes.
This warranty covers only defects in material and workmanship. Sears will NOT pay for:
1. Cracks in a ceramic glass cooktop that are not a result of thermal shock.
2. Stains and scratches on a ceramic glass cooktop resulting from accident or improper operation or maintenance.
3. Expendable items that can wear out from normal use, including but not limited to filters, belts, light bulbs, and bags.
4. A service technician to instruct the user in correct product installation, operation or maintenance.
5. A service technician to clean or maintain this product.
6. Damage to or failure of this product if it is not installed, operated or maintained according to the all instructions
supplied with the product.
7. Damage to or failure of this product resulting from accident, abuse, misuse or use for other than its intended purpose.
8. Damage to or failure of this product caused by the use of detergents, cleaners, chemicals or utensils other than those
recommended in all instructions supplied with the product.
9. Damage to or failure of parts or systems resulting from unauthorized modifications made to this product.
Disclaimer of implied warranties; limitation of remedies
Customer's sole and exclusive remedy under this limited warranty shall be product repair as provided herein. Implied
warranties, including warranties of merchantability or fitness for a particular purpose, are limited to one year or the
shortest period allowed by law. Sears shall not be liable for incidental or consequential damages. Some states and
provinces do not allow the exclusion or limitation of incidental or consequential damages, or limitation on the duration of
implied warranties of merchantability or fitness, so these exclusions or limitations may not apply to you.
This warranty applies only while this appliance is used in the United States or Canada.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Sears, Roebuck and Co., Hoffman Estates, IL 60179
Sears Canada Inc., Toronto, Ontario, Canada M5B 2B8
Setting the Clock ............................................................ 8
Setting the Oven Controls ........................................ 9-14
Cleaning the Self-Clean Oven ................................ 15-16
General Care & Cleaning ........................................ 17-19
Adjusting Your Oven Temperature .............................. 20
Before You Call ........................................................ 21=22
Protection Agreements ................................................ 23
Sears Service ................................................................ 24
Product Record
In this space below, record the date of purchase, model and serial
number of your product. You will find the model and serial number
printed on the serial plate.
Model No. 790.
Serial No.
Date of purchase
Save these instructions and your sales receipt for future reference.
Please carefully read and save these instructions
This Use & Care Manual contains general operating instructionsfor
your appliance and feature information for several models. Your
product may not have all the described features. The graphics
shown are representative. The graphics on your appliance may not
look exactly like those shown. Common sense and caution must be
practiced when installing, operating and maintaining any appliance.
Printed in United States 2
Serial Plate
Location
You will find the model and
serial number printed on
the serial plate. The serial
plate is located along the
interior side trim of the
lower oven and visible
when the oven door is
opened.
Remember to record the
serial number for future
reference.
Serial Plate
Location
important Safety instructions
Read all instructions before using this appliance.
Save these instructions for future reference.
This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all
instructions given.
This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
This symbol will help alert you to situations that may cause bodily injury or property damage.
• Remove all tape and packaging before using the
appliance. Destroy the carton and plastic bags after
unpacking the appliance. Never allow children to play
with packaging material.
• Proper Installation. Be sure your appliance is
properly installed and grounded by a qualified
technician in accordance with National Electrical
Code ANSI/NFPA No.70 (USA) or CSA C22.1, PART
1 (Canada)=latest edition and local code
requirements. Install only per installation instructions
provided inthe literature package for this appliance.
Electronic controllers can be damaged
by cold temperatures. When you use your appliance
for the first time, or if it has not been used for a long
period of time, make sure that it has been exposed to
a temperature above 0°C/32°F for at least 3 hours
before connecting it to the power supply.
• In case of an emergency, know how to disconnect
the electrical power to the appliance at the circuit
breaker or fuse box.
• User Servicing. Do not repair or replace any part of
the appliance unless specifically recommended in
the manuals. All other servicing should be done only
by a qualified technician to reduce the risk of personal
injury and damage to the appliance. Sears Parts &
Repair is the recommended repair service for this
appliance.
Never modify or alter the construction of an
appliance by removing panels, wire covers or any
other part of the product.
Remove the oven door from any unused appliance
if it is to be stored or discarded.
Stepping, leaning, sitting or pulling
down on the door of this appliance can result in
serious injuries and may also cause damage to the
appliance. Do not allow children to climb or play around
the appliance.
Storage on Appliance. Flammable materials should
not be stored in the oven. This includes paper,
plastic and cloth items, such as cookbooks,
plasticware and towels, as well as flammable liquids.
Do not store explosives, such as aerosol cans, on or
near the appliance. Flammable materials may explode
and result in fire or property damage.
Do not use the oven for storage, i;..................
Do not store items of interest to
children in the cabinets above an appliance. Children
climbing on the appliance to reach items could be
seriously injured.
• Do not leave children alone. Children should not
be left alone or unattended in the area where an
appliance is in use. They should never be allowed to
sit or stand on any part of the appliance.
• DO NOT TOUCH BAKE AND BROILING ELEMENTS
OR AREAS NEAR THESE ELEMENTS. Baking and
broiling elements may be hot even though they are
dark in color. Areas near elements may become hot
enough to cause burns. During and after use, do not
touch, or let clothing or other flammable materials
touch these areas until they have had sufficient time to
cool.
Wear Proper Apparel. Loose=fitting or hanging
garments should never be worn while using the
appliance. Do not let clothing or other flammable
materials contact hot surfaces.
i
• All wall ovens can tip.
• injury to persons could result.
• Install mounting brackets packed
with the wall oven.
• See Installation Instructions.
To reduce the risk of tipping, the wall
oven must be secured by properly
installed mounting brackets provided
with the wall oven. Refer to the
Installation Instructions for proper
mounting bracket installation.
Never use your appliance for warming
or heating the room.
• Do Not Use Water or Flour on Grease Fires.
Smother the fire with a pan lid, or use baking soda,
a dry chemical or foam=type extinguisher.
• When heating fat or grease, watch it closely. Fat or
grease may catch fire if allowed to become too hot.
important
• Use Only Dry Potholders. Moist or damp potholders
on hot surfaces may result in burns from steam. Do
not let the potholders touch hot heating surface units. Do
not use a towel or other bulky cloth instead of a
potholder.
• Do Not Heat Unopened Food Containers. Buildup of
pressure may cause the container to burst and
result in injury.
IMPORTANT--Do not attempt to operate the appliance
during a power failure. If power fails, always turn off the
appliance. If the appliance is not turned off and the power
resumes, it will begin to operate again. Once the power
resumes, reset the clock and oven function.
Safety instructions
• Protective liners--Do not use aluminum foil to line the
oven bottom. Only use aluminum foil as recommended in
this manual. Improper installation of these liners may
result in risk of electric shock, or fire.
IMPORTANT INSTRUCTIONS FOR CLEANING
YOUR OVEN
• Clean the appliance regularly to keep all parts free of
grease that could catch fire. Exhaust fan ventilation
hoods and grease filters should be kept clean. Do not
allow grease to accumulate. Greasy deposits inthe fan
could catch fire. Refer to the hood manufacturer's
instructions for cleaning.
IMPORTANT INSTRUCTIONS FOR USING
YOUR OVEN
• Use Care When Opening an Oven Door--Stand to the
side of the appliance when opening the door of a hot
oven. Let hot air or steam escape before you remove or
replace food in the oven.
• Keep Oven Vent Ducts Unobstructed. The wall oven is
vented at the upper control panel or at the center trim
depending of the model. Touching the surfaces in this
area when the wall oven is operating may cause severe
burns. Also, do not place plastic or heat-sensitive items
near the oven vent. These items could melt or ignite.
• Placement of Oven Racks. Always place oven racks in
desired location while oven is cool. Remove all utensils
from the rack before removing rack. If rack must be
moved while oven is hot, use extreme caution. Use pot
holders and grasp the rack with both hands to reposition.
Do not let pot holders contact the hot oven element or
interior of the oven.
Do not use your broiler pan without its insert. Your
broiler pan and its grid allow dripping fat to drain and be
kept away from the high heat of the broiler.
Do not cover your broiler grid or oven bottom with
aluminum foil. Exposed fat and grease could ignite.
. Do not touch a hot oven light bulb with a damp cloth.
Doing so could cause the bulb to break. Disconnect the
appliance or shut off the power to the appliance before
removing and replacing the bulb.
SELF-CLEANING OVEN MODELS
• Clean in the self=cleaning cycle only the parts of the
appliance listed in this Owner's Guide. Before using the
self-cleaning cycle of the appliance, remove all utensils
stored in the appliance.
• Do not clean the oven door gasket. The door gasket is
essential for a good seal. Care should be taken not to rub,
damage or move the gasket.
• Do not use oven cleaners. No oven cleaner or oven liner
protective coating of any kind should be used in or around
any part of the appliance
The health of some birds is extremely
sensitive to the fumes given off during the self-clean cycle
of any wall oven. Move birds to another well ventilated
room.
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement
Act requires the Governor of California to publish a list of
substances known to the state to cause cancer, birth
defects or other productive harm, and requires businesses
to warn customers of potential exposure to such
substances.
Your
Electric
Wall Oven
Features
At a Glance
Wall Oven Features
Note: The features of your wall oven will vary according to model.
Electronic Oven Controls with Clock and
Kitchen Timer (Styles and color will vary
depending on your model)
Self-Cleaning
Upper Oven
Upper and Lower
Oven Vent
Broil Element
Interior Oven Light
Adjustable
Oven Rack
Large 1 Piece
Door Handle
Glass Front Oven Door
with Window Opening
Manual Clean or
Self-Clean Lower Oven
(depending on your
model)
iiil..................
...........ii.......
Decorative
_ Bottom Trim
OvenVent(s)and
Upper and Lower
Oven Vent
Figure 1
Racks
Some models are equipped with a blower which runs in baking
and self-cleaning mode to keep all internal components at a cool temperature.
The blower may keep running even if the oven has been turned off, until the
components have cooled down.
Oven Vent Location
Each oven is vented at the top of the control panel (see figure 1). When the oven is
on, warm air is released through the vent. This venting is necessary for proper air
circulation inthe oven and good baking results.
Arranging Oven Racks
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN
IS COOL (PRIOR TO OPERATING THE OVEN). Always
use oven mitts when using the oven.
To remove an oven rack, pull the rack forward until it
stops. Lift up front of rack and slide out.
To replace an oven rack, fit the rack onto the guides on
the oven walls. Tilt the front of the rack upward and slide
the rack back into place.
Air Circulation in the Oven
If using 1 rack, place in center of oven. If using multiple racks, stagger
cookware as shown.
For best air circulation and baking results allow 2-4" (5-10 cm) around the
cookware for proper air circulation and be sure pans and cookware do not
touch each other, the oven door, sides or back of the oven cavity. The hot air
must circulate around the pans and cookware in the oven for even heat to
reach around the food.
1 Oven Rack
Multiple Oven Racks
Control Pad Features
Note: The appearance of your oven control may differ slightly from the one illustrated below. However, all functions
are the same. Also, pads may be shaped differently than those appearing in this Use and Care Guide.
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become
familiar with the various functions of the oven as described below.
STOP CLEAR PAD Used with
upper oven to clear any function
previously entered except the time
of day and minute timer. Press
STOP CLEAR to stop cooking. Also
the STOP CLEAR pad is used to
activate oven lockout setting. \
UPPER OVEN PAD _ ow.Used to control the Looko.t
• \
functions for the Upper STOP
upper oven. , Oven//"
DELAY START PAD Used
to set the desired start time
for baking or cleaning.
be used with COOK TIME
to program a delayed bake
cycle.
CLOCK SET
PAD Used to
set the time
of day.
ADD 1 MINUTE PAD Used to add 1 minute to the
Timer Countdown. This feature works with the
Kitchen Timer only and does not affect any cook
time or start time functions.
SELECT CLEAN PAD
Used with upper oven to
select the Self-Cleaning
cycle. A 2, 3 or 4 hour
Self-Clean time may be
selected.
_J
COOK TIME
PAD Used to
enter the length
of the baking
time.
UP and DOWN ARROWS PADS
Used along with the function
pads to select oven temperature,
cook time, start time (when
programming an automatic start
time), time of day, clean time and
minute timer.
TIMER PAD Used to set
or cancel the minute timer. The
minute timer does not start or stop
cooking. Also, TIMER SET/OFF
Pad is used to set the Continuous
Bake Feature.
WARM & HOLD PAD
Used to set the Warm
& Hold feature.
STOP CLEAR PAD Used with lower
oven to clear any function previously
entered except the time of day and
minute timer. Press STOP CLEAR to
stop cooking. Also the STOP CLEAR
pad is used to activate controls lockout
settin g. /o.t,o_
/
STOP
ockout
_ Oven/
LOWER
....... _.............../:::'-._ / .................. OVEN PAD
warm& Bake Broil 0 Used to
Held \ _ /
...................... "-P ,:,_t controlthe
/ / | / functi°ns
I / | I for the
/BAKE PAD | I lower oven. ""
/ Used to | |
I select the | OVEN
/ bake function. | INTERIOR :::::::::::::::::::
/ / LIGHT PAD
/ BROIL PAD Used to turn .......
Used to select oven interior
the variable light ON and
broil function. OFF.
For a silent control panel:
When choosing a function, a beep will be heard each time a pad is pressed. If desired, the control can be programmed
for silent operation. Press and hold upper or lower oven _s_ pad. After 4 seconds, the control will beep once and
"SP" (Speaker) or "--" (Silent) will appear in the display. Press either A or V pad to change on to off or off to on.
_) to return to the time of day display.Press
Temperature Conversion (Fahrenheit / Celsius)
The electronic oven control is set to operate in °F (Fahrenheit) when shipped from the factory. The oven can be
programmed for any temperature from 170°F to 550°F (77°C to 288°C).
To change the temperature to °C (celsius) or from °C to °F (control must not be in a Bake or Clean mode):
,
Press and hold the upper or lower oven pad. After 4 seconds, the control will beep once and "F" or "C" will
appear in the display.
,
Press either the A or v pad to change from F to C or C to F.
3.
Wait 5 seconds to return to normal operating mode. Press ("_"_ to reject the
change.
Setting the Clock
Note: The time of day must first be set in order to operate the oven.
To Set the Clock
When the range is first plugged in, or when the power supply to the appliance has been interrupted, the display will
show "12:00" and flash PF (power failure).
1. Press ((_) once (do not hold pad down).
2. Within 5 seconds, press and hold the A or v until the correct time of day appears in the display.
3.
To reject the change, press _. If the pad is not touched the change will be accepted after 5 seconds.
Note: The clock cannot be changed during any bake or self-clean cycle.
Changing Between 12 or 24 Hour Time of Day Display:
1.
Press and hold ((_) for 7 seconds. After 7 seconds, "12h" or "24h" will appear in the display and the control will
once.
2. Press either A or v to switch between the 12 and 24 hour time of day display.
3. Wait 5 seconds to accept the changes or press _) to cancel and return to the time of day display.
4. Reset the correct time as described in To set the Clock above. Please note that if the 24 hour time of day mode was
chosen, the clock will now display time from 0:00 through 23:59 hours.
beep
To Set the Minute Timer
1. Press @.
2. Press the _ to increase the time in 1 minute increments. Press and hold _ pad to increase the time faster. The
timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes.
3. The display shows the timer countdown in seconds when you set the minute timer for less than 59 minutes. When
the minute timer is set for more than 1 hour the display shows the timer countdown in minutes.
When the set time has run out, the timer will beep until _',",_ is4.
Note: The minute timer does not start or stop cooking. It serves as an extra timer in the kitchen that will beep when the
set time has run out. The minute timer can be used alone or during any of the other oven functions. When the minute
timer is in use with any other function, the function countdown will be shown in the display.
pressed.
To Cancel the Minute Timer before the set time has run out: Press @.
To Set Add 1 Minute Feature
When the @ pad is pressed, 1 minute is added to the Minute Timer feature if it is already active. If the Minute Timer
feature is not active and the _j_,l pad is pressed, the Minute Timer feature will become active and will begin counting
down from 1 minute.
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