Kenmore 7881 User Manual

KGniUlillí^
Gas Range
Estufa a gas
f i 13 á f"% ;.s r' >íí í'á • I íC:, f'l \ /
Models, Modelos 790.7863*, 7864*,7877*, 7878*, 7881*, 7882*, 7891*,
7895* * = color number, número de color
O
p/n 316462422(0605)
Table of Contents Product Record
Free-Standing Range Warranty....................................................2
Product Record.............................................................................2 in the space provided below record the date of purchase,
IMPORTANT SAFETY INSTRUCTIONS
Protection Agreements...................................................................5 model & serial number printed on an identification plate.
Range Features............................................................................6 This serial plate is located on the right side of the oven front
Before Setting Oven Controls
Setting Surface Controls..............................................................8
Oven Control Functions................................................................9 Model No. 790._________________________________________
Setting Oven Controls Setting Warmer Drawer Controls Self-Cleaning (Select Clean)
General Care & Cleaning......................................................18-20 Date of Purchase
Adjusting Your Oven Temperature Before You Make a Service Call
Recipes for Slow Cook.................................................................22 reference.
Sears Service
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Ken more Appliance Warranty

One Year Limited Warranty When installed, operated and maintained according to ail instructions supplied with the product, if this appliance fails due to a defect in material or workmanship within one year from the date of purchase, call 1-800-4-MY-HOME ® to arrange for free repair. If this appliance is used for other than private family purposes, this warranty applies for only 90 days from the date of purchase.
This warranty covers only defects in material and workmanship. Sears will NOT pay for:
1. Expendable items that can wear out from normal use, including but not limited to filters, belts, light bulbs, and bags.
2. A service technician to instruct the user in correct product installation, operation or maintenance.
3. A service technician to clean or maintain this product.
4. Damage to or failure of this product if it is not installed, operated or maintained according to all instructions supplied with the product.
5. Damage to or failure of this product resulting from accident, abuse, misuse or use for other than its intended purpose.
6. Damage to or failure of this product caused by the use of detergents, cleaners, chemicals or utensils other than those recommended in all instructions supplied with the product.
7. Damage to or failure of parts or systems resulting from unauthorized modifications made to this product.
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16-17
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Back Page
3-4 model & serial number of your product. You will find the
7 frame in the Storage or Warmer Drawer compartment.
9-14 15-16 Serial No.
20
21 Save these instructions and your sales receipt for future
__________________________________________
_______________________________________
Disclaimer of implied warranties; limitation of remedies Customer’s sole and exclusive remedy under this limited warranty shall be product repair as provided herein. Implied warranties, including warranties of merchantability or fitness for a particular purpose, are limited to one year or the shortest period allowed by law. Sears shall not be liable for incidental or consequential damages. Some states and provinces do not allow the exclusion or limitation of incidental or consequential damages, or limitations on the duration of implied warranties of merchantability or fitness, so these exclusions or limitation may not apply to you.
This warranty applies only while this appliance is used in the United States and Canada. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Sears, Roebuck and Co., Dept. 817WA, Hoffman Estates, IL 60179 Sears Canada Inc., Toronto, Ontario, Canada MSB 2B8

Conversion to Liquefied Petroleum Gas (or L.P. Gas)

The natural gas range is designed to allow for conversion to Liquefied Petroleum (L.P.) Gas.
If L.P. conversion is needed, contact 1 -800-4-MY-HOME©for assistance. The L.P. Conversion Kit is provided with this range and is located on the left lower REAR (back side) panel of the range. Before installing the kit be sure to follow the L.P. installation Instructionscarefully.
ik WARNING
shock may occur if the range is not installed by a qualified installeror electrician.
^CAUTION
required in order for this appliance to satisfactorily meet the application needs must be made by Sears Service.
Personal injury or death from electrical
I
Any additions, changes or conversions

Important Safety Notice

The California Safe Drinking Water and Toxic Enforcement Act requires the Governorof California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

innportant Safety instructions

Read all instructions before using this appliance. Save these instructions for future reference.
This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given.
WARNING
I
This symbol will help alert you to situations that may cause serious bodily. harm, death or property damage.
il^CAUTION
À WARNING
followed exactly, a fire or explosion may result causing property damage, personal injury or death.
FOR YOUR SAFETY:
— Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any other appliance.
— WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
Do not touch any electrical switch; do not use any
phone in your building.
Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's instructions.
if you cannot reach your gas supplier, call the fire department.
— Installation and service must be performed by a
qualified installer, servicer or the gas supplier.
• Remove ail tape and packaging before using the range.
Destroy the carton and plastic bags after unpacking the range. Never allowchildren to play with packaging material.
• Proper Installation—Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the National Fuel Gas Code ANSI Z223.-latestedition, orin Canada CAN/CGA B149.1, and CAN/CGA B149.2, and the the National Electrical Code ANSI/NFPA No.70-latest edition, or in Canada CSA Standard C22.1, Canadian Electrical Code, Part 1, and local code requirements. Install only per installation
instructions provided in the literature package forthis range. Ask your Sears dealer to recommend a qualified technician and an authorized Sears repairservice. Knowhowtodisconnect the powerto the range at the circuit breakerorfuse box in case of an emergency.
• User servicing—Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a
qualified technician. This may reduce the risk of personal injury and damage to the range.
• Never modify or alter the construction of a range by removing leveling legs, panels, wire covers, anti-tip braekets/screws, or any other part of the product.
• Air curtain or other overhead range hoods, which operate by blowing a downward air flow on to a range, shall not be used in conjunction with gas ranges other than when the hood and range have been designed, tested and listed by an independent test laboratory for use in combination with each other.
ià WARNING
to heat or warm the room. Doing so may result in carbon monoxide poisoning.
This symbol will help alert you to situations that may cause bodily injury or property damage.
If the information in this manual is not
NEVER use this appliance as a space heater
ÜI^WARNING
AH ranges can tip.
Injury to persons could result. Install anti-tip device packed with range. See Installation Instructions.
ikWARNING
tipping, the range must be secured by properly installed anti-tip bracket provided with the range. To check if the bracket is installed properly, visually check that rear leveling leg is inserted into and fully secured by the anti-tip bracket by removing lower panel or storage drawer. For models with a warmer drawer, grasp the top rear edge of the range and carefully attempt to tilt it forward. Refer to the installation instructions for proper anti tip bracket installation.
WARNING
oven bottom or cover an entire rack with materials such as aluminumfoii. Doing so blocksairflowthroughtheoven and may cause carbon monoxidepoisoning. Aluminumfoii linings maytrap heat, causing a fire hazard.
WARNING
drawers of this range can result in serious injuries and also cause damage to the range. Do not allow children to
climb or play around the range. The weight of a child on an open door may cause the range to tip, resulting in serious burns or otherinjury.
ià WARNING
equipped) for storage.
^CAUTION
the cabinets above a range or on the backguard of a range. Children climbing on the range to reach items could be
seriouslyinjured.
• Storage in or on Appliance—Flammable materials should not be stored in an oven, warmer drawer, near surface burners or in the storage drawer. This includes
paper, plastic and cloth items, such as cookbooks, piastieware and towels, as well as flammable liquids. Do not store explosives, such as aerosol cans, on or near the range.
• Do Not Leave Children Alone—Children should not be left alone or unattended in the area where appliance is in use. They should never be allowed to sit or stand on any
part of the appliance.
•DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE BURNERS, OVEN BURNERS OR INTERIOR SURFACES OFTHEOVEN. Both surface and oven burners
may be hot even though flames are not visible. Areas near surface burners may become hot enough to cause burns.
I NEVER cover any slots, holesorpassagesinthe
I Stepping, leaning or sitting on the doors or
Do not use the oven or warmer drawer (if
Do not store items of interest to children in
To reduce the risk of

important Safety instructions

During and after use, do not touch, or let clothing or other flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cook top, surfaces facing the cook top, the oven vent openings and surfaces near these openings, oven door and window.
• Wear Proper Apparel—Loose-fitting or hanging garments
should never be worn while using the appliance. Do not
let clothing orotherflammable materials contact hot surfaces.
• Do Not Use Water or Flour on Grease Fires—Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher.
• When heating fat or grease, watch it closely. Fat or
grease may catch fire if allowed to become too hot.
• Use Only Dry Potholders—Moist or damp potholders on hot surfaces may result in burns from steam. Do not let
potholders touch hot heating burners. Do not use a towel or other bulky cloth instead of a potholder.
• Do Not Heat Unopened Food Containers—Buildup of pressure may cause container to burst and result in injury.
• Remove the oven door from any unused range if it is to be stored or discarded.

IMPORTANT—ELECTRIC IGNITION MODELS ONLY: Do not

attempt to operate the oven during a power failure. Ifthe power fails, always turn off the oven. If the oven is not turned off and the power resumes, the oven will begin to operateagain. Once the power resumes, reset the clock and oven function.

IMPORTANTINSTRUCTIONSFORUSINGYOURCOOKTOP

À WARNING
Use Proper Flame Size—Adjust flame size
so it does not extend beyond the edge of the utensil. The use of undersized utensils will exposea portion of the burnerflame to direct contact and may result in ignition of clothing. Proper relationship of utensil to flame will also improve efficiency.
• Know which knob controls each surface burner. Place a pan of food on the burner before turning it on, and turn the burneroff before removing the pan.
•Always turn knob to the full LITE position when igniting top burners. Visually check that burner has lit. Then adjust
the flame so itdoes not extend beyond the edge of the utensil.
• Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Burners—To reduce the
risk of burns, ignition of flammablematerlals, and spillagedue to unintentional contact with the utensil, the handle of the utensil should be positioned so that it is turned inward, and does not extend over adjacent surface burners.
• Never Leave Surface Burners Unattended at High Heat Settings—Boilovers cause smoking and greasy spillovers
that may ignite, or a pan that has boiled dry may melt.
Protective Liners—Do not use aluminum foil to line surface burner pans, or oven bottom, except as suggested in this manual. I mp roper installation of these liners may result in risk of electric shock, or fire.
Glazed Cooking Utensils—Only certain types of glass, glass/ceramic, ceramic, earthenware, orotherglazed utensils are suitable for cooktop service without breaking due to sudden change in temperatures. Check the manufacturer’s recommendations for cooktop use.

IMPORTANTINSTRUCTIONS FOR USING YOUR OVEN

• Use Care When Opening Oven Door or Warmer Drawer—
Stand to the side of the range when opening the doorofahot oven. Let hot air or steam escape before you remove or replace food in the oven.
• Keep Oven Vent Ducts Unobstructed. The oven vent is located below the backguard. Touching the surfaces in this area when the oven is operating may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the oven vent. These items could melt or ignite.
Placement of Oven Racks. Always place oven racks in
desired location while oven is cool. If rack must be moved while oven is hot use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove all utensils from the rack before moving.
• Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler.
• Do not cover the broiler insert with aluminum foil. Exposed fat and grease could ignite.
• Cold temperatures can damage the electronic control. When using the appliance for the first time, or when the appliance has not been used foran extended period of time, be certain the unit has been in temperatures above 32“F (0“C) for at least 3 hours before turning on the power to the appliance.
IMPORTANTINSTRUCTIONS FORCLEANING YOUR RANGE
• Clean the range regularly to keep all parts free of grease that could catch fire. Pay particularattention to the
area underneath each surface element. Do not allowgrease to accumulate. Referto the range manufacturer’s instructions forcleaning.
• Kitchen cleaners and aerosols—Always follow the manufacturer’s recommended directions for use. Be
aware that excess residue from cleaners and aerosols may ignite causing damage and injury.

SELF CLEANING OVENS

• Clean in the self-cleaning cycle only the parts listed in this Use & Care Guide. Before self cleaning the oven, remove
the broiler pan and any utensils or foods from the oven.
Do Not Use Oven Cleaners—No commercial oven cleaner oroven liner protective coating of any kind should be used in or around any part of the oven.
Do Not Clean Door Gasket—The door gasket is essential for
a good seal. Care should be taken not to rub, damage or move
the gasket.

Grounding Instructions

WARNING
use an adapter plug, an extension cord, or remove grounding prong from electrical power cord. Failure to follow this warning can cause serious injury, fire or death.
grounding plug for your protection against shock hazard and should be plugged directly Intoa properlygrounded receptacle. DO NOT cut or remove the grounding prong from this plug. For personal safety, the range must be properly grounded. For maximum safety, the power cord must be plugged into an electrical outlet that is correctly polarized and properlygrounded.
If a 2-prong wall receptacle is the only available outlet. It is the personal responsibility of the consumer to have it replaced with a properlygrounded 3-prong wall receptacle installed by a qualified electrician.
See the INSTALLATION
INSTRUCTIONS packaged with
this range for complete installation and grounding instructions.
i Avoid fire hazard or electrical shock. Do not
This appliance is equipped with a 3-prong
Grounding type wall receptacle
Do not, under any circumstance, cut, remove, or bypass the grounding prong.
Power supply cord with 3-prong grounding plug
PROTECTION AGREEMENTS
ACUERDOS DE PROTECCION

IntheU.S.A.

Master Protection Agreements
Congratulations on making a smart purchase. Your new Kenmore® product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That’s when having a Master Protection Agreement can save you money and agg ravation.
Purchase a Master Preteciion Agreement now and protect yourself from unexpected hassle and expense.
The Master Protection Agreement also helps extend the life of your new product. Here’s what’s included in the Agreement:
gf Expert service by our 12,000 professional repair
specialists.
gf Unlimited service and no charge for parts and labor
on all covered repairs.
0" “No-lemon” guarantee - replacement
of your covered product if four or more product failu res occurwithin twelve months.
Й' Product replacement if your covered product can’t be
fixed.
0" Annual Preventive Maintenance Check at your
request - no extra charge.
gf Fast help by phone - phone support from a Sears
technician on products requiring in-home repair, plus convenient repair scheduling.
0' Power surge protection against electrical damage
due to powerfluctuations.
0" Rental reimbursement if repair of your covered
product takes longer than promised.
Once you purchase the Agreement, a simple phone call is all that it takes for you to schedule service. You can call anytime day or night, or schedule a service appointment online.
Sears has overt 2,000 professional repair specialists, who have access to over 4.5 million quality parts and accessories. That’s the kind of professionalism you can counf on to help prolong the life of your new purchase for years to come. Purchase your Master Protection Agreementtoday!
Some limitations and exclusions apply. For prices and additional information call 1-800-827-6655.
Sears Installation Service
For Sears professional installafion of home appliances, garagedooropeners,waterheaters, and other major home items, in the U.S.A. call
1-800-4-MY-HOME®.

En los EE.UU.

Acuerdos maestros de protección
Lo felicitamos por haber hecho una compra inteligente. Su nuevo producto Kenmore® fue diseñado y fabricado para ofrecer muchos años de servicio confiable. Sin embargo, como todo producto, el mismo podría requerir mantenimiento preventivo o reparaciones ocasionales. Es por eso que el tener un Acuerdo maestro de protección podría ahorrarle dinero y molestias.
Adquiera ya un Acuerdo maestro de protección y protéjase de gastos y frustraciones inesperados.
El Acuerdo maestro de protección también ayuda a extender la vida de su producto nuevo. El Acuerdo incluye lo siguiente:
0" Servicio profesionai por nuestros 12.000 profesionales
especialistas en reparación.
0" Servicio iiimitado sin cargos adicionales por piezas
y servicio en todas las reparaciones cubiertas.
0f Garantía de “no-limón” ™ reemplaza su producto
cubierto si ocurren cuatro o más desperfectos en los primeros doce meses.
0f Reemplazo del producto si el mismo no puede ser
reparado.
0f Verificación de mantenimiento preventivo anual a
su petición y sin cargos adicionales.
0f Pronta ayuda por teléfono - apoyo por teléfono por un
técnico de Sears en los productos que requieran reparación en casa, además de la conveniencia de hacer una cita para la reparación.
0f Protección contra picos de energía o daños
eléctricos causados por fluctuaciones de la corriente eléctrica.
0f Reembolso del alquiler si la reparación de su producto
cubierto toma más del tiempo prometido.
Una vez que adquiera este Acuerdo, una simple llamada
telefónica es todo lo que necesita para hacer una cita de
servicio. Usted puede llamar a cualquier hora del día o de la noche para programar una cita de servicio por Internet.
Sears cuenta con más de 12.000 profesionales especialistas de reparación con acceso a más de 4,5 millones de piezas y accesorios de calidad. Esa es la clase de profesionalismo con la que puede contar para extender la vida útil de su nueva adquisición por muchos años. ¡Adquiera su Acuerdo maestro de protección hoy!
Algunas limitaciones y exclusiones podrían aplicarse.
Para precios e información adicional, llame al
1-800-827-6655. Servicio de instalación Sears
Para una instalación profesional de Sears en electrodomésticos, abridores de puertas de garaje, calentadores de agua y otros artículos mayores del hogar,
llameal 1-888-SU-HOGAR®.
REV. 030509

Range Features

WASMES DRAWER
.(g) ©

Your Gas Range Features Include:

1.
Electronic Oven Control with Kitchen Timer.
2.
Left Front Burner Valve & Knob.
3.
Left Rear Burner Valve & Knob.
4.
Center Burner Valve & Knob (some models).
5.
Right Rear Burner Valve & Knob.
6.
Right Front Burner Valve & Knob.
7.
Easy to clean Upswept Cooktop
8.
Dishwasher safe 3-piece Burner Grates (colors vary).
9.
Warmer Drawer Control & Indicator Light (some models).
10
Automatic Oven Door Light Switch (some models).
11
Oven Interior Light with Shield.
Self-Clean Oven Door Latch.
12
13
Self-Cleaning Oven interior.
14
Adjustable Oven Racks(s).
15
Large 1 piece Oven Door Handle.
16
Full width Oven Door (style vary with model). Storage Drawer (some models) or Warmer Drawer with Handle
and Warmer Drawer rack (some models).
18
5.000 BTU Simmer Burner (some models).
19
9,500 BTU Center Burner (some models).
20
12.000 BTU Power Burner (some models).
21
14.200 BTU Power Burner (some models).
22
16.200 BTU Power Burner (some models).
23
Broil Pan (some models).
24
Broil Pan Insert (some models).
25
Leveling Legs and Anti-tip Bracket (included).
26
Cooktop Lockout (some models).
0838
NOTE: The features of your range may
vary according to model type & color.
©
1 ■■ '.J-
Before Setting Oven Controls
Oven Vent Location
The oven vent is located below the backguard (See Fig. 1). When the oven is on, warm air is released through this vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK THE VENT.

Arranging Oven Racks

ALWA YS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when using the oven.

Removing & Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up front of rack and
slide out. To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.
Recommended Rack Positions for Broiling, Baking & Roasting: Food Position
Broiling hamburgers & steaks See Broil Broiling meats, chicken or fish See Broil
Cookies, cakes, pies, biscuits & Muffins 2 or3
Frozen pies, angel food cake, yeast, bread, casseroles, small cuts of meat or poultry Turkey, roast or ham 1 or Roasting Shelf
1 or Roasting Shelf
::
r'
Your range may be equipped with one or more of the oven rack types shown; Flat Rack, or Handle Rack .
Flat
Oven Rack
Handle
Oven Rack

Baking Layer Cakes with 1 or 2 Oven Racks

For best results when baking cakes using 2 oven racks, place cookware on oven rack positions 1 & 4 (Refer to Figs. 2 & 3). When using a single oven rack, place cookware on oven rack position 2 or 3 (Refer to Figs. 2 & 4).

Air Circulation in the Oven

For best air circulation and baking results allow 2-4" (5-10 cm) around the cookware for properaircirculation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. The hot air must be able to circulate around the pans and cookware in the oven for even heat to reach around the food.
Fig. 3
Setting Surface Controls
Your range may be equipped with different sized surface burners. The ability to heat food quicker and in larger volumes increases as the burner size increases.
The SIMMER burner (some models) is best used for simmering delicate sauces, etc. The standard burners can be used for most surface cooking needs. The POWER burner or burners (some models) are best used for bringing large quantities of liquid to temperature and when preparing larger quantities of food.
..........................................................
Fig. 4
^CAUTION
items such as saltand pepper shakers, spoon holders or plastic wrappings on top of the range when it is in use.
These items could melt or ignite. Potholders, towels or wood spoons could catch fire if placed too close to a flame.
Do not place plastic
Regardless of size, always select cookware that is suitable for the amount and type of food being prepared. Selectaburnerand flame size appropriate to the pan. Never allow flames to extend beyond the outer edge of the pan.
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