Kenmore 72180599402, 72180599401, 72180594401, 72180593401 Owner’s Manual

Microwave Hood®Combination
Combinaci6n Microondas Campana
Models/Modelos 721.80592/721.80593
721.80594/721.80599
\
3828W6A8146 Sears, Roebuck and Co., Hoffman Estates, IL 60179 www.sears.com
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IMPORTANT SAFETY INSTRUCTIONS
Themicrowaveovenshouldbe servicedonly by qualifiedservicepersonnel.Callan authorized servicecompanyforexamination,repair,or adjustment.
See doorsurfacecleaninginstructionsinthe "Caring forYour MicrowaveOven"section.
To reducetheriskoffirein theovencavity:
- Donotovercookfood.Carefullyattendthe
microwaveovenwhen paper, plastic,orother combustiblematerialsareplaced insidethe ovento
facilitatecooking.
- Removewire twist-tiesfrompaperor plasticbags
beforeplacingbagsinoven.
- If materialsinsidethe oven ignite,keep oven door
closed,turnovenoff,anddisconnectthepower cord,or shutoffpoweratthefuseor circuitbreaker panel.
- Donotusethecavityfor storagepurposes.Do not
leavepaperproducts,cookingutensils,orfood in
the cavitywhennot in use.
Suitableforuseabovebothgas and electriccooking equipment.
Intendedto be usedaboverangeswithmaximum widthof 36inches(91cm).
CleanVentilatingHoods Frequently-Greaseshould notbe allowedtoaccumulateon hoodorfilter.
Whenflamingfoodsunderthehood,turnthefanon.
Usecarewhencleaningthevent-hoodfilter. Corrosivecleaningagents,suchaslye-basedoven cleaners,maydamagethe filter.
Oversizedfoodsoroversizedmetalutensilsshould notbe insertedin themicrowaveoven as theymay
createafire or riskof electricshock.
Donotcleanwithmetalscouringpads.Piecescan burnoff thepad andtouchelectricalpartsinvolvinga riskof electricshock.
Do not store anything directly on top of the microwave oven when the microwave oven is in
operation.
Do not cover or block any openings on the microwave oven.
Do not store this microwave oven outdoors. Do not use the microwave oven near water - for example,
near a kitchen sink, in a wet basement, near a swimming pool, or similar location.
Do not immerse cord or plug in water.
Keep cord away from heated surfaces.
Do not let cord hang over edge of table or counter.
Do not mount over a sink.
Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.
Liquids such as water, coffee, or tea are able to be overheated beyond the boiling point without
appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is
not always present. This could result in very hot liquids suddenly boiling over when a spoon or
other utensil is inserted into the liquid. To reduce the risk of injury to persons;
1) Do not overheat the liquid.
2) Stir the liquid both before and halfway through
heating it.
3) Do not use straight-sided containers with
narrow necks.
4) After heating, allow the container to stand in the
microwave oven for a short time before removing the container.
5) Use extreme care when inserting a spoon or
other utensil into the container.
SAVE THESE INSTRUCTIONS
Getting to Know Your Microwave Oven
This section discusses the concepts behind microwave cooking. It also shows you the basics you need to know to operate your microwave oven. Please read this information before you
use your oven.
How your microwave oven works
Microwave ovens are safe. Microwave energy is not hot.It
causes food to make itsown heat, and it's this heat that cooks the food.
Microwaves are like TV waves, radio waves, or lightwaves. You cannot see them, but you can see what they do.
A magnetron in the microwave oven produces microwaves. The microwaves move intothe ovenwhere they contact food as it
turns on the turntable. The glass turntable of your microwave oven lets microwaves
pass through. Then they bounce off a metal floor, back through the glass turntable, andare absorbed bythe food.
Microwaves pass through most glass, paper, and plastics without heating them so food absorbsthe energy. Microwaves bounce off metal containers sofood does not absorb the energy.
Metal floor Glass turntable
t Oven cavity
Magnetron
u
_iiiill
Radio interference
Using your microwave oven may cause interference to your radio, TV, or similar equipment.When there is interference, you can reduce it or remove it by:
Cleaning the door and sealing surfaces of the oven.
Adjusting the receiving antenna of the radio or television.
Moving the receiver awayfrom the microwave oven.
Plugging the microwave oven into a different outlet so that the microwave oven and receiver are on different branch circuits.
For the best cooking results
Always cook food for the shortest cookingtime recommended. Check to see how the food is cooking. If needed,touch Add Minute while the oven is operating or after the cooking cycle is over (seethe "Using add minute" section).
Stir, turn over, or rearrange the food being cooked about halfway through the cooking time for all recipes. This will help make sure the food isevenly cooked.
If you do not have a cover for a dish, usewax paper, or microwave-approved paper towels or plastic
wrap. Remember to turn back a corner of the plastic wrap to vent steam during cooking.
Testing your microwave oven
latches. Cook at 100% powerfor 1minute. When the time is up,the water should be heated.
I To test the oven put about 1cup of coldwater in a glass container in the oven. Close the door. Makesure it
Microwave oven features
®
®®
Your microwave oven isdesigned to make your cooking experience as enjoyable and productive as possible. To get you up and running quickly, the following is a list of the oven's basic features:
1.Metal Shielded Window The shield prevents microwaves from escaping, tt is designed as a screen to allow you to view food as it cooks.
2. Model and Serial Number Plate & Cooking Guide Label
3. Charcoal Filter (behind Vent Grille)
® Q ®
4. Vent Grille
5. Turntable. The turntable turns food as itcooks
for more even cooking. It must be in the oven during operation for best cooking results.
6. Cooktop Light
7. Grease Filters. See "Caring for the filters" section.
8. Control Panel. Touch the pads on this panel to perform allfunctions.
9. Cooking Rack. Use for extra space when cooking in more than one container at the same
time.
1. Turntable
2. Hub
3. Support
The turntable rotates in both directions to help cook food more evenly. Do not operate the microwave oven without the turntable in place.
To Install:
1. Place the support on the oven cavity bottom.
2. Place the turntable on the support. Fit the raised, curved lines in the center of the turntable bottom between the three spokes of the hub.
The rollers on the support should fit inside the turntable bottom ridge.
3.FrozenEntree.Touchthispadtocooka10-to 20-ounce(284to567g)frozenentree without
entering a cook time or power.
4. Potato. Touch this pad to cook potatoes without entering a cook time or power.
5. Soup or Sauce. Touch this pad to cook without entering a cook time or power.
6. Frozen Vegetable. Touch this pad to cook without entering a cook time or power.
7. Fresh Vegetable. Touch this pad to cook without entering a cook time or power.
8. Canned Vegetable. Touch this pad to cook without entering a cook time or power.
9. Popcorn. Touch this pad to pop popcorn with the sensor feature. The oven's sensor will tell
the oven how long to cook depending on the amount of humidity it detects from the popcorn.
10. Pizza. Touch this pad to reheat one or several slices of pizza without entering a cook time or
power.
11. Auto Cook. Touch this pad to cook
microwavable foods without entering a cook
time or power.
12. Auto Reheat. Touch this pad to reheat
microwavable foods without entering a cook
time or power.
13. Hold Warm. Touch this pad to keep hot, cooked foods safely warm in your oven for up to 99 minutes, 99 seconds. Hold Warm can be
used by itself, or it can automatically follow a
cooking cycle.
14. Auto Defrost. Touch this pad followed by
Number Pads to thaw frozen meat by weight.
15. Number Pads. Touch number pads to enter
cooking times, cook powers, quantities,
weights, or food categories.
16. Express Defrost. Touch this pad to express defrost. "GROUND BEEF 1.0 LBS TOUCH
START" will appear in the display.
17. Add Minute. Touch this pad to cookfor 1 minute at 100% cook power, or to add extra minutes at the set cook power to your cooking
cycle.
18. More. Touch this pad to add 10 seconds of
cook time each time you press it.
19. Cook Time. Touch this pad followed by Number Pads to set a cooking time.
20. Power. Touch this pad after the cook time has been set, followed by a Number Pad to set the
amount of microwave energy released to cook the food. The higher the number, the higher the
microwave power or "cooking speed."
21. Less. Touch this pad to subtract 10 seconds of cook time each time you press it.
22. Kitchen Timer. Touch this pad to set the kitchen timer.
23. START. Touch this pad to start a function. If
you open the door after the oven begins to
cook, retouch START.
24. STOP/Clear. Touch this padto erase an incorrect command, cancel a program during
cooking, or to clear the Display.
25. Clock. Touch this pad to enter the correct time
of day.
26. Turntable On/Off. Touch this pad to turn off
the turntable. "T/TABLE OFF" will appear in the display.
27. Fan (_) On/Off. Touch this pad to turn the
fan on or off.
28. Fan (_) 5 Speed. Touch this pad to choose
one of 5fan speeds.
29. Light ((_'_). Touch this pad to turn the light on high, night or off.
NOTE: If you try to enter incorrect instructions, you will not hear any tones. Touch STOP/Clear
and re-enter the instructions.
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KITCHEN TIMER
Your microwave oven can be used as a kitchen timer. You can set up to 99 minutes, 99 seconds.
Example: To set 3 minutes.
Touch: Display Shows:
1.
2. 3 :: 0 _0
3.
: EI;'TEP,T,m-II;' m,,,I II I_ I III I
* Fh'_
__ *I_II_I TI'_I II- I -T"_")T
3" UU
TIMER and time
counting down.
EXHAUST FAN
The two pads on the bottom center of the control panel control the 5-speed exhaust fan.
Example: To set exhaust fan speed to level 4
COOKTOP LIGHT
The pad on the bottom right of the control panel controls the cooktop light.
Example: To set the Lamp for HIGH.
Touch:
Display Shows:
h'SH
High/Night/Off
once for HIGH light twice for NIGHT light
=
High/Night/Off
To turn off, touch pad one or two times depending on
light setting.
OFF
TURNTABLE ON/OFF
For best cooking results, leave the turntable on. Itcan be turned off for large dishes.
Touch: Display Shows:
1.
Touch:
Display Shows:
LEI_ELI
1.
On/Off
This shows the last level until you select the fan speed level.
=
5 Speed
Touch until Level 4
3. ,_cc
O_/Off
Turn off fan when desired
NOTE: If the temperature from the range or cooktop below the oven gets too hot, the exhaust fan in the vent hood will automatically turn on at the LEVEL 5
setting to protect the oven. It may stay on up to an hour to cool the oven.
When this occurs, the ,!_,, pad will not turn the fan off. You cannot turn the exhaust fan off during
microwave cooking.
, C, IC,
L./- V/- L. L/I
I_II I
T_;_ o ,,'",/_&E"__'-u,,'_"
2. Press Turntable On/Off to turn the turntable
on or off.
NOTE: Sometimes the turntable can become hot
to touch. Be careful touching the turntable during and after cooking.
Do not run the oven empty without food in it.
EXPRESS DEFROST
One express defrost sequence is preset in the oven, The Express Defrost feature provides you with the quick defrosting method for 1.0 pound "GROUND BEEF" only.
Example: To defrost lib of Ground beef
Touch:
1. ,uu_.H5,RB,
Display Shows:
/- F'#I I/_/n I/_ I
_, ,_ BEEF,._L85
TI'_I Ir T T
Time counting down and
-v_--- _--_,_-_
scrolls across display.
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MICROWAVE POWER LEVELS
For best results, some recipes callfor different cook powers.The lowerthe cook power, the slower the
cooking. Each numberfrom 1 to 9 stands for a differentpercentage of full cook power.
Thefollowing chart gives the percentage of cook power each number pad stands for, and the cook
power name usually used.
COOK Power NAME 100% of full power High
9 = 90% of full power 8 = 80% of full power
7 = 70% of full power Medium-High
6 = 60% of full power
Italso tells you when to use each cook power. Follow recipeor food package instructionsifavailable.
NOTE: Refer to a reliablecookbook for cooking times basedon the 1000Watt cook power of your microwave
oven.
WHEN TO USE IT
Quick heating manyconvenience foods and foods with high water content, suchas soups and
beverages.
Cooking tender cuts of meat,ground meat,
Heating creamsoups
Heating rice,pasta, or casseroles
Cooking and heatingfoods that need a
Cook Power lower than high (forexample, whole fish and meat loaf)or when food is cooking too fast
Reheating asingle serving of food
Cooking requiringspecial care,such as cheese and egg dishes, pudding, and custards
Finishing cookingcasseroles
5 = 50% of full power Medium
4 = 40% of full power
3 = 30% of full power Medium-Low,
Defrost
2 = 20% of full power 1 = 10%of full power Low
NOTE: Once cook timehas been entered, you can also use the Cook Power pad as asecond Kitchen Timer by entering "0"for the Cook Power. The oven will count down the cooking time you set without
cooking.
Cooking ham,whole poultry, and pot roasts
Simmering stews
Melting chocolate
Heating pastries
Manually defrostingfoods, such as bread,fish,
meats, poultry, and precooked foods
Softening butter,cheese, and icecream
Keeping foodwarm
Taking chillout of fruit
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AUTO DEFROST TABLE
Meat setting
FOOD SETTING AT BEEP
BEEF
SPECIAL INSTRUCTION8
Meat of irregularshape and large,fatty cuts of meatshould havethe narroworfatty areas shieldedwithfoil atthe beginningof a defrost sequence.
Ground Beef, Bulk
Ground Beef,
Patties Round Steak
Tenderloin Steak
Stew Beef
Pot Roast,
Chuck Roast
Rib Roast
Rolled Rump Roast
LAMB
Cubes for Stew
Chops (1 inch thick)
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
Removethawedportionswithfork.
Turnover.Returnremainderto oven. Separate and rearrange.
Turn over. Cover warm areas with aluminum foil.
Turn over. Cover warm areas with aluminum foil.
Removethawed portions with fork.
Separate remainder.
Return remainder to oven.
Turn over. Cover warm areas with aluminum foil.
Turn over. Cover warm areas with aluminum foil.
Turn over. Cover warm areas with aluminum foil.
Removethawed portions with fork. Return remainder to oven.
Separate and rearrange.
Donot defrostless than 1/4lb. Freeze indoughnut shape.
Donot defrostless than 2 oz. patties. Depresscenter when freezing.
Placeon a microwavable roastingrack.
Placeon a microwavable roastingrack.
Placein a microwavable baking dish.
Placeon a microwavable roastingrack.
Placeon a microwavable roastingrack.
Placeon a microwavable roastingrack.
Placein a microwavable baking dish.
Placeon a microwavable roastingrack.
PORK
Chops (1/2inchthick)
Hot Dogs
Spareribs Country-style
Ribs
Sausage, Links
Sausage, Bulk
Loin Roast, Boneless
MEAT
MEAT MEAT
MEAT
MEAT
MEAT
Separate and rearrange.
Separate and rearrange. Turn over. Cover warm areas with
aluminum foil.
Separate and rearrange.
Removethawedportionswithfork.
Turnover.Returnremainderto oven. Turn over. Cover warm areas with
aluminum foil.
Placeon a microwavable roastingrack.
Placeon a microwavable roastingrack. Placeon a microwavable roastingrack.
Placeon a microwavable roastingrack.
Placein a microwavable baking dish.
Placeon a microwavable roastingrack.
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DEFROSTING TIPS
When using Auto Defrost,theweight to be entered isthe netweight in pounds and tenths of pounds
(theweight of the food minus thecontainer).
Before starting, makesure you have removed any of the metal twist-tieswhich often come with frozen
food bags, and replacethem with stringsor elastic
bands.
Open containers such as cartons beforethey are placed in the oven.
Always slit or pierce plasticpouches or packaging.
If food is foil wrapped, remove foil and place it in a suitable container.
Slit the skins, if any, of frozen food such as sausage.
Bend plastic pouches of food to ensure even defrosting.
Always underestimate defrosting time. Ifdefrosted
food isstill icyin the center, return itto the
microwave oven for more defrosting.
The length of defrostingtime varies accordingto how solidly the food isfrozen.
The shape of the package affects how quicklyfood will defrost. Shallow packages will defrost more
quickly than a deep block.
As food begins to defrost, separate the pieces. Separated pieces defrost more easily.
Use small pieces of aluminum foil to shield parts of food such as chicken wings, legtips, fish tails, or
areas that start to get warm. Make sure thefoil does not touch the sides, top, or bottom of the oven. The
foil can damage theoven lining.
For better results, letfood stand afterdefrosting.
(Formore information on standing time, see the
"Microwave Cooking Tips"section.)
Turn over food during defrosting or standing time. Break apart and remove food as required.
HOLD WARM
You can safely keep hot, cooked food warm in your microwave oven for up to 99 minutes, 99 seconds
(about 1 hour, 40 minutes). You can use Hold Warm by itself, or to automatically follow a cooking cycle.
Example: To use the hold warm.
Touch:
1. T,-H I,- , - T -i "3T
2. H.,._,_,_,,''__'_
At theend of the hold warm, "END"will be displayed and four tones will sound.
To make Hold Warm automatically follow another cycle:
While you are touching in cooking instructions, touch HoldWarm before touching START.
When the last cooking cycle is over, youwill hear two tones. "HoldWarm" will come on while the oven
continuesto run.
You can set HoldWarm tofollow Auto Defrost, Cook, or multi-cycle cooking.
NOTES:
Hold Warm operates for up to 99 minutes,99 seconds.
Opening theoven door cancels HoldWarm. Close thedoor and touch Hold Warm, then touch
START ifadditional Hold Warm time is desired.
Food cooked covered should be covered during HoldWarm.
Pastry items (pies,turnovers, etc.) should be uncovered during HoldWarm.
Complete meals keptwarm on a dinner plate should be covered during Hold Warm.
Do not use morethan one complete HoldWarm cycle (about 1 hour, 40 minutes). The qualityof
some foods will sufferwith extended time.
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