Gala
®
Microwave Hood Combination
Use & Ca_e Guide
Combinaci6n Microondas Campana
Guia de uso y cuidado
Models/Modelos 721.80022
721.80029
\
MFL38400401 Sears, Roebuck and Co., Hoffman Estates, IL 60179 www.sears.com
Table of
MicrowaveHood
Contents
Warranty ........................................................... 2
Sears Service .................................................... 3
Microwave Oven Safety .................................. 4
Getting to Know Your
Microwave Oven .............................................. 7
How your microwave oven works ................... 7
Radio interference .......................................... 7
For the best cooking results ........................... 7
Cookware guide ............................................. 8
Operating safety precautions .......................... 8
Electrical connection ...................................... 8
Specifications .................................................. 9
Microwave oven features ............................... 9
Control panel features ................................... 10
Using Your Microwave Oven ....................... 12
Audible Signals ............................................. 12
Interrupting Cooking ...................................... 12
Clock ............................................................. 12
Child Lock ..................................................... 12
Turntable On/Off ............................................ 13
Cooktop Light ................................................ 13
Time Defrost ................................................. 13
Exhaust Fan .................................................. 13
Timed Cooking .............................................. 14
Multi-stage Cooking ...................................... 14
Microwave Power Levels .............................. 15
Auto Defrost .................................................. 16
Operating Tips .............................................. 16
Auto defrost table .......................................... 17
Auto defrost table (Cont.) .............................. 18
Defrosting tips .............................................. 19
Using Quick Touch ........................................ 20
Auto Cook ..................................................... 21
Cooking guide for Auto Cook ........................ 21
Auto Reheat .................................................. 22
Cooking guide for Auto Reheat ..................... 22
Caring for Your Microwave Oven ................. 23
Caring for the filters ....................................... 24
Replacing the cooktop and oven lights .........25
Microwave Cooking Tips ......................... 26~27
Questions and Answers ................................ 28
Troubleshooting ....................................... 29-30
Service ............................................. Back cover
Combination
Warranty
One Year Limited Warranty
When installed, operated and maintained according to
all instructions supplied with the product, if this
appliance fails due to a defect in material or
workmanship within one year from the date of purchase,
calI1-800-4-MY-HOME® to arrange for free repair.
This warranty covers only defects in material and
workmanship. Sears will NOT pay for:
1. Expendable items that can wear out from normal use,
including but not limited to filters, belts, light bulbs,
and bags.
2. A service technician to instruct the user in correct
product installation, operation or maintenance.
3. A service technician to clean or maintain this product.
4. Damage to or failure of this product if it is not
installed, operated or maintained according to all
instructions supplied with the product.
5. Damage to or failure of this product resulting from
accident, abuse, misuse or use for other than its
intended purpose.
6. Damage to or failure of this product caused by the
use of detergents, cleaners, chemicals or utensils other
than those recommended in all instructions supplied
with the product.
7. Damage to or failure of parts or systems resulting
from unauthorized modifications made to this product.
Disclaimer of implied warranties; limitation of
remedies
Customer's sole and exclusive remedy under this
limited warranty shall be product repair as provided
herein. Implied warranties, including warranties of
merchantability or fitness for a particular purpose, are
limited to one year or the shortest period allowed by
law. Sears shall not be liable for incidental or
consequential damages.Some states and provinces do
not allow the exclusion or limitation of incidental or
consequential damages,or limitations on the duration of
implied warranties of merchantability or fitness, so
these exclusions or limitations may not apply to you.
This warranty applies only while this appliance is used
in the United States and Canada.
This warranty gives you specific legal rights, and you
may also have other rights which vary from state to
state,
Sears, Roebuck and Co., Dept. 817WA, Hoffman
Estates, IL 60179
Sears Canada Inc., Toronto, Ontario, Canada MSB
2B8
Sears Service
Master Protection Agreement
Congratulations on making a smart purchase.
Your new Kenmore ®product is designed and manufactured for years of dependable operation.
But like all products, it may require preventive maintenance or repair from time to time.
The Master Protection Agreement also helps extend the life of your new product. Here's what the
Agreement* includes:
Parts and labor neededto help keep products operating properly under normal use, notjust
defects. Our coverage goes well beyond the product warranty. No deductibles, no functional
failure excluded from coverage - real protection.
1_ Expert service by a force of morethan 10,000 authorized 8ears service technicians, which
means someone you can trust will be working on your product.
I_i Unlimited service calls and nationwide service, as often as you want us, whenever you want us.
F-ti "No-lemon" guarantee - replacement of your covered product if four or more product failures
occur withintwelve months.
Product replacement if your covered product can't be fixed.
Annual Preventive Maintenance Check at your request - no extra charge.
Fast help by phone - we call it Rapid Resolution - phonesupportfrom a Searsrepresentativeon all
products. Thinkof usas a "talking owner'smanual."
Power surge protection against electricaldamage due to powerfluctuations.
r71 $250 Food Loss Protection annuallyfor anyfood spoilagethat is the result of mechanical failure of
any covered refrigerator orfreezer.
F1 Rental reimbursement if repair of your covered product takes longer than promised.
10% discount off the regular price of any non- covered repairservice and related installed parts.
Onceyou purchase the Agreement, a simple phone call isall that it takes for you to schedule service.
You can call anytime day or night, or schedule a service appointment online
The MasterProtectionAgreementis a riskfree purchase.Ifyoucan-celfor any reasonduringtheproductwarranty
period,we willprovideafull refund.Or, a proratedrefundanytimeafterthe productwarrantyperiodexpires.
Purchaseyour MasterProtectionAgreementtoday!
Some limitations and exclusions apply. For prices and additional information in the U.S.A.call
1-800-827-6655.
* Coverage in Canada varies on some items. For
full details call Sears Canada at 1-800-361-6665.
Sears Installation Service
For Sears professional installation of home appliances, garage door openers, water heaters, and
other major home items, in the U.S.A. or Canadecall
1-800-4-MY-HOME ®.
Microwave Oven Safety
Your safety and the safety of others is very important.
We have provided many important safety messages in this manual and on your microwave oven.
Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to hazards that can kill or hurt you and others.
All safety messages will be preceded by the safety alert symbol and the word
"DANGER" or "WARNING." These words mean:
You will be killed or seriously injured
if you don't follow instructions immediately.
You can be killed or seriously injured
if you don't follow instructions.
All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell
you what can happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should be followed, including the
following:
a,WARNING: Toreducethe
risk of burns, electric shock, fire, injury to
persons, or exposure to excessive
microwave energy:
• Read all instructions before using the
microwave oven.
• Read and follow the specific
"PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY" found on page 6.
• The microwave oven must be grounded.
Connect only to properly grounded outlet.
See "GROUNDING INSTRUCTIONS" found
on page 4,5 and 6.
• Install or locate the microwave oven only
in accordance with the provided installation
instructions.
• Some products such as whole eggs in the
shell and sealed containers - for example,
closed glass jars - are able to explode and
should not be heated in the microwave
oven.
• Use the microwave oven only for its
intended use as described in this manual.
Do not use corrosive chemicals or vapors
in the microwave oven. This type of oven is
specifically designed to heat, cook, or dry
food. It is not designed for industrial
or laboratory use.
• As with any appliance, close supervision is
necessary when used by children.
• Do not operate the microwave oven if it has
a damaged cord or plug, if it is not working
properly, or if it has been damaged or
dropped.
SAVE THESE INSTRUCTIONS
3006 OTR ENvO4Jndd 3 8/I1/08 1:38:09 F
IMPORTANT SAFETY INSTRUCTIONS
•Themicrowaveovenshouldbe servicedonlyby
qualifiedservicetechnician.Callan authorized
sewicecompanyforexamination,repair,or
adjustment.
•Seedoorsurfacecleaninginstructionsinthe"Caring
forYour MicrowaveOven"section.
•To reducetheriskof firein theovencavity:
- Donotovercookfood.Carefullyattendthe
microwaveovenwhen paper,plastic,orother
combustiblematerialsareplaced insidethe ovento
facilitatecooking.
- Removewiretwist-tiesfrom paperorplasticbags
beforeplacingbagsinoven.
- If materialsinsidetheoven ignite,keepovendoor
closed,turn ovenoff,anddisconnectthe power
cord, orshutoffpower atthefuseor circuitbreaker
panel.
- Donotusethe cavityforstoragepurposes.Donot
leavepaperproducts,cookingutensils,orfood in
the cavitywhennotin use.
•Suitableforuse abovebothgasand electriccooking
equipment.
• Intendedto beusedaboverangeswithmaximum
widthof36 inches(91cm).
•CleanVentilatingHoods Frequently-Greaseshould
notbe allowedtoaccumulateon hoodor filter.
•Whenflamingfoods underthe hood,turnthe fanon.
• Usecarewhencleaningthevent-hoodfilter.
Corrosivecleaningagents,suchas lye-basedoven
cleaners,maydamagethefilter.
•Oversizedfoodsoroversizedmetalutensilsshould
notbe insertedin themicrowaveoven astheymay
createa fireor riskofelectricshock.
• Donotclean withmetalscouringpads.Piecescan
burn offthepad andtouchelectricalpartsinvolvinga
riskofelectricshock.
• Do notstoreanythingdirectlyontopofthe
microwaveovenwhenthe microwaveovenis in
operation.
• Do notcoveror blockanyopeningson the
microwaveoven.
• Do notstorethis microwaveovenoutdoors.Donot
usethe microwaveovennearwater- forexample,
neara kitchensink,in awetbasement,neara
swimmingpool,or similarlocation.
• Do notimmersecordor plugin water.
•Keepcord awayfromheatedsurfaces.
• Do notletcordhangoveredgeof tableor counter.
• Do notmountoverasink.
• Do notcover racksor anyotherpartof theovenwith
metalfoil.Thiswillcauseoverheatingof theoven.
•Liquids such as water, coffee, or tea are able to
be overheated beyond the boiling point without
appearing to be boiling due to surface tension of
the liquid. Visible bubbling or boilingwhen the
container is removed from the microwave oven is
not always present. This could result in very hot
liquids suddenly boiling over when a spoon or
other utensil is inserted into the liquid. To reduce
the risk of injury to persons;
1) Do notoverheat the liquid.
2) Stir the liquid both before and halfwaythrough
heating it.
3) Do notuse straight-sided containers with
narrow necks.
4) After heating, allow the container to stand in the
microwave oven for a short time before
removing the container.
5) Use extreme care when inserting utensils
into the container.
SAVE THESE INSTRUCTIONS
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
(a) Do not attempt to operate this oven with the
door open since open-door operation can
result in harmful exposure to microwave
energy. It is important not to defeat or tamper
with the safety interlocks.
(b) Do not place any object between the oven
front face and the door, or allow soil or
cleaner residue to accumulate on sealing
surfaces.
Electrical
requirements
Observe all governing codes and
ordinances. A 120-Volt, 60-Hz, AC-only,
15- or 20-amp fused electrical supply is
required. (A time-delay fuse is recommended.)
It is recommended that a separate circuit
serving only this appliance be provided.
(c) Do not operate the oven if it is damaged. It
is particularly important that the oven door
close properly and that there is no damage
to the:
(1) Door (bent).
(2) Hinges and latches (broken or loosened).
(3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired
by anyone except properly qualified service
technician.
Electrical Shock Hazard
Plug into a grounded 3 prong
outlet. Do not remove ground
prong. Do not use an adapter.
Do not use an extension cord.
Failure to follow these
instructions can result in death,
fire, or electrical shock.
GROUNDING INSTRUCTIONS
• For all cord connected appliances:
The microwave oven must be grounded.
In the event of an electrical short circuit,
grounding reduces the risk of electric shock
by providing an escape wire for the electric
current. The microwave oven is equipped
with a cord having a grounding wire with a
grounding plug. The plug must be plugged
into an outlet that is properly installed and
grounded.
Ensure proper ground
exists before use
SAVE THESE INSTRUCTIONS
kWARNING: Improper
grounding can result in a risk of electric shock.
Consult a qualified electrician or service
technician if you do not understand the
grounding instructions or if you wonder
whether the appliance is properly grounded.
Do not use an extension cord. If the power
supply cord is too short, have a qualified
electrician or service technician install an outlet
near the microwave oven.
• For a permanently connected appliance:
This appliance has a short power supply cord
to reduce the risk of anyone tripping over or
becoming entangled in the cord. The microwave
oven must be connected to a grounded, metallic.
permanent wiring system, or an equipment
grounding conductor should be run with the
circuit conductors and connected to the
equipment grounding terminal or lead on the
microwave oven.
78006 OTR ENv04.indd 5 8/I1/08 1:38:10 PM
Gettin to Know Your
Microwave Oven
This section discusses the concepts behind microwave cooking. It also shows you the
basics you need to know to operate your microwave oven. Please read this information before you
use your oven.
How your microwave oven works
Microwave ovens are safe. Microwaveenergy is not hot. It Magnetron
causes food to make its own heat, and it's this heat that cooks
the food.
Microwaves are likeTV waves, radio waves, or lightwaves. You
cannot see them, but you can see what they do.
A magnetron in the microwave oven produces microwaves. The
microwaves move intothe oven wherethey contact food as it
turns on the turntable.
The glass turntable of your microwave oven lets microwaves
pass through. Then they bounce off a metal floor, back through ovencavity
the glass turntable, and are absorbed by the food. Metalfloor Glassturntable
Microwaves pass through most glass, paper, and plastics
without heating them so food absorbs the energy. Microwaves bounce off metalcontainers so food does not
absorb the energy.
Radio interference
Using your microwave oven may cause interference to your radio,TV, or similar equipment. Whenthere is
interference, you can reduce it or remove it by:
• Cleaning the door and sealing surfaces of the oven.
• Adjusting the receiving antenna of the radio or television.
• Moving the receiver away from the microwave oven.
• Plugging the microwave oven into a different outlet so that the microwave oven and receiver are on
different branchcircuits.
For the best cooking results
• Always cook food for the shortest cooking time recommended. Checkto see how the food is cooking. If
needed, touch Add Minute while the oven is operating or after the cooking cycle is over (see the "Using
add minute"section).
• Stir, turn over, or rearrange the food being cooked about halfway through the cooking time for all recipes.
This will help make sure the food is evenly cooked.
• If you do not have a cover for a dish, use wax paper, or microwave-approved paper towels or plastic
wrap. Rememberto turn back a corner of the plastic wrap to vent steam during cooking.
Cookware guide
Most heat resistant,nonmetallic cookware is safe for use inyour microwave oven.However,to test
cookware before using,followthese steps:
1.Placetheempty cookware in the microwave oven.
2.Measure 1cup (250ml)water in a glass measuring cup and place it in the oven besidethe cookware.
3.Microwaveon 100% powerfor 1 minute.Ifthe dish iswarm,it should not be usedfor microwave
cooking
Operating safety precautions
• Never lean on the door or allow a childto swingon itwhen thedoor is open.
• Use hot pads. Microwave energy does notheat containers,but the heatfrom the food can make the
container hot.
• Do not use newspaper or other printedpaper inthe oven.
• Do not dryflowers, fruit, herbs,wood, paper,gourds,or clothes in theoven.
• Do not starta microwave oven when it isempty. Product life may be shortened. Ifyou practice programming
the oven, put a container ofwater in the oven. Itis normal forthe oven door to lookwavy afterthe oven has
been runningfor a while.
• Do not try to melt paraffinwax in theoven. Paraffin wax will not melt in a microwave oven because itallows
microwaves to pass through it.
• Do not operatethe microwave oven unless the glass turntable is securelyin place and can rotate freely.The
turntable can rotate ineither direction.Make sure the turntable is correct-side up inthe oven.Handle your
turntable with care when removing it from the oven to avoid possibly breaking it. If your turntablecracks or
breaks, contact your dealer fora replacement.
• When you use a browning dish, the browning dish bottom must be at least 3/16 inch above the turntable.
Followthe directionssupplied withthe browning dish.
• Never cook or reheat a whole egg inside the shell. Steam buildup inwhole eggs may cause them to burst,
and possiblydamage the oven. Slice hard-boiled eggs beforeheating. In rare cases, poachedeggs have
been known to explode. Cover poached eggs and allow astanding time ofone minute before cutting into
them.
• For best results, stir any liquid several times during heating or reheating. Liquidsheated in certain
containers (especiallycontainersshaped like cylinders) may become overheated. The liquidmay splash out
with a loud noiseduring or after heating or when adding ingredients (coffeegranules, tea bags, etc.). Thiscan
harm the oven.
• Microwaves may not reach thecenter ofa roast.The heatspreads to the center from the outer,cooked
areasjust as in regularoven cooking. This is one of the reasons for letting some foods (for example, roastsor
baked potatoes)stand fora while after cooking,or forstirringsome foods during the cooking time.
• Do not deep fry in the oven. Microwavable utensils are not suitable and it is difficultto maintain appropriate
deep-frying temperatures.
• Do not overcook potatoes. At the end of the recommended cooking time, potatoesshould be slightlyfirm
because theywill continuecooking during standing time. After microwaving, let potatoes stand for 5
minutes. Theywill finishcookingwhile standing.
Electrical connection
qualified electrician check your electrical system.
I If yourelectric power line or outlet voltage is less than 110 volts,cooking times may be longer. Have a
I
Specifications
Power Supply
Rated Power Consumption
Microwave Output
Rated Current
Overall Dimensions(WxHxD)
Oven Cavity Dimensions(WxHxD)
Capacity of Oven Cavity
*IEC 60705 RATING STANDARD
Specifications subject to change without prior notice.
Microwave oven features
120V AC, 60 Hz
15O0W
*1000W
14.0A
29 15/16" X 16 7/16" X 15 3/8"
21 9/16"x 9 1/10"x 14 I/8"
1.5 cu.ft
Your microwave oven isdesigned to make your
cooking experience as enjoyable and productive
as possible. To get you up and running quickly, the
following is a list of the oven's basic features:
1.Metal Shielded Window The shield prevents
microwaves from escaping. It is designed as a
screen to allow you to view food as it cooks.
2. Model and Serial Number Plate & Cooking
Guide Label
1. Turntable
2. Hub
2
3. Support
4. Shaft
3
® ® ®
3. Vent Grille
4. Turntable. The turntable turns food as itcooks
for more even cooking. It must be in the oven
during operation for best cooking results.
5. Cooktop Light
6. Grease Filters. See "Caring for the filters"
section.
7. Control Panel. Touch the pads on this panel to
perform all functions.
8. Charcoal Filter (behind Vent Grille)
The turntable rotates in both directions to help cook food
more evenly. Do not operate the microwave oven
without the turntable in place.
To Install:
1. Place the support on the oven cavity bottom.
2. Place the turntable on the support.
Fit the raised, curved lines in the center of the turntable
bottom between the three spokes of the hub.
The rollers on the support should fit inside the turntable
bottom ridge.
9
Control panel features
Your microwave oven control panel lets you select the desired cooking function quickly and easily.
All you have to do is touch the necessary Command Pad. The following is a list of all the Command
and Number Pads located on the control panel. For more information on these features, see
"Using your microwave oven" section.
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1. Display. The display includes a clock and
indicators to tell you time of day, cooking time
settings, cook powers, quantities, weights and
cooking functions selected.
10
2. POPCORN. Touch this pad to pop one of 2 bag
sizes of popcorn without entering a cook time or
power.
3.POTATO.Touchthispadtocookupto4
potatoeswithoutenteringacooktimeorpower.
4.PIZZA.Touchthispadtoreheatoneorseveral
slicesofpizzawithoutenteringacooktimeor
power.
5.FROZENENTREE.Touchthispadtocooka10
-to 20-ounce(284to567g)frozenentree
withoutenteringacooktimeorpower.
6.AUTOCOOK.Touchthispadtocook
microwavablefoodswithoutenteringacook
timeorpower.
7.TIMEDEFROST.Touchthispadtosetadefrost
time.
8.AUTODEFROST.Touchthispadfollowedby
numberpadstothawfrozenmeatbyweight.
9.AUTOREHEAT.Touchthispadtoreheat
microwavablefoodswithoutenteringacook
timeorpower.
12.POWER.Touchthispadafterthecooktime
hasbeenset,followedbyaNumberPadtoset
theamountofmicrowaveenergyreleasedto
cookthefood.Thehigherthenumber,the
higherthemicrowavepoweror"cooking
speed."
13.STOP/CLEAR.Touchthispadtoerasean
incorrectcommand,cancelaprogramduring
cooking,ortocleartheDisplay.
14.TURNTABLEON/OFF.Touchthispadtoturn
offtheturntable."OFF"willappearinthe
display.
15.START.Touchthispadtostartafunction.
Ifyouopenthedooraftertheovenbeginsto
cook,retouchSTART.
16.LIGHT.Touchthispadtoturnthelightonhigh,
night(low),oroff.
17.CLOCK.Touchthispadtoenterthecorrect
timeofday.
10.NumberPads.Touchnumberpadstoenter
cookingtimes,cookpowers,quantities,
weights,orfoodcategories.
11.TIME.Touchthispadfollowedbynumberpads
tosetacookingtime.
18.FAN.Touchthispadtoturnthefanonhigh,
low,oroff.
NOTE:Ifyoutrytoenterincorrectinstructions,
youwillnothearanytones.TouchSTOP/Clear
andre-entertheinstructions.
11
Using Your Microwave
Oven
This section gives you instructions for operating
each function. Please read these instructions
carefully.
AUDIBLE SIGNALS
Audible signals are available to guide you when
setting and using your oven:
• A programming tone will sound each time
you touch a pad.
• Seven tones signal the end of a Kitchen Timer
countdown.
• Four tones signal the end of a cooking cycle.
CLOCK
When your microwave oven is first plugged in or
after a power failure, the Display will show ":".
Ifa time of day is not set, ":"will show on the Display
until you touch "Clock".
Example: To set the clock for IO:30(AM or PM).
Touch: Display Shows:
INTERRUPTING COOKING
You can stop the oven during a cycle by opening
the door. The oven stops heating and the fan
stops, but the light stays on.
To restart cooking, close the door and Touch
START.
If you do not want to continue cooking,
open the door and touch STOP/Clear.
CHILD LOCK
Use this safety feature to lock the control panel
when you are cleaning the oven, or so that children
cannot use the oven unsupervised.
To set CHILD LOCK:
Touch:
,
Display Shows:
1.
,
i t-- • UU
,
tu . ="_u
1030
= /i._ * -/1"_
NOTES:
• If you enter in an incorrect time and touch "Clock",
you cannot set time of day. Enter the correct time.
• If you touch STOP/Clear while setting the clock, the
Display will show the last time of day set or ":"
if no time of day has been set.
:YART Touch and hold until
,
.........._ "L" appears in the
To cancel CHILD LOCK:
display.
(approximately
4 seconds)
Touch: Display Shows:
1 ....... "L" disappears in the
• display.
Touch and hold until
(approximately
4 seconds)
12
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TURNTABLE ON/OFF
For best cooking results, leave the turntable on.
It can be turned offfor large dishes.
Touch: Display Shows:
1. ;::,_Off
=
Press Turntable On/Off to turn the turntable
on or off.
NOTE: Sometimes the turntable can become hot
to touch. Be careful touching the turntable during
and after cooking.
Do not run the oven empty without food in it.
0FF
Ul!
EXHAUST FAN
The pad on the bottom center of the control panel
controls the 2-speed exhaust fan.
Example: To set the exhaust fan speed
COOKTOP LIGHT
The pad on the bottom right of the control panel
controls the cooktop light.
Example: To set the Lamp for HIGH.
Touch:
1.
once for HIGH light
twice for NIGHT light
........
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2.
To turn off, touch pad one
or two times depending on
light setting.
Display Shows:
TIME DEFROST
Using TIME DEFROST can defrost for a selected
length of time.
Example: To set TIME DEFROST for 2 minutes.
Touch:
=
Once for HIGH
Twice for Low
=
Turn off fan when desired
NOTE: If the temperature from the range or cooktop
below the oven gets too hot, the exhaust fan in the
vent hood will automatically turn on at the HIGH
setting to protect the oven.
It may stay on up to an hour to cool the oven.
When this occurs, the FAN pad will not turn the fan
off. You cannot turn the exhaust fan off during
microwave cooking.
Display Shows:
Touch: Display Shows:
• * U
2. 2 0 0 __,.nn
3. Time counting down.
At the end of the Time defrost four tones will sound.
* I"_
• UU
13
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TIMED COOKING
This feature lets you program a specific cook time
and power. For best results, there are 10 power
level settings in addition to HIGH (100%) power.
Refer to the "Microwave Power Levels Table" on
page 15 for more information.
NOTE: If you do not select a power level, the oven
will automatically cook at HIGH (100%) power.
Example: To cook for 5 minutes, 30 seconds
at 80% power.
Touch: Display Shows:
= . I"_
2. 5 3 5._q[.,
= P_
4. 8 o ''
• U
* P't
! -L_U
MULTI-STAGE COOKING
For best results, some recipes call for different cook
powers during different stages of a cook cycle. You
can program your oven to switch from one power
level to another for up to 2 stages.
Example: To set a 2-stage cook cycle,
Touch: Display Shows:
1= , 1"7
2. 3 0 0
to set a 3 minute cook
time for first stage.
=
4. 8
to set an 80% cook
power for the first stage.
"U
*UU
P_
F -IZ_U
5. Time counting down
and COOK.
=
=
0 0
"U
I * uu
to set a 7 minute cook
time for second stage.
=
8. 5
to set a 50 _/ocook power
o
P-5-L?
for the second stage.
9. Time counting down
and COOK.
10. When the first stage is over, you will hear two
short tones as the oven begins the second
cook stage.
14
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MICROWAVE POWER LEVELS
For best results, some recipes callfor differentcook
powers,The lowerthe cook power, the slower the
cooking, Each number from 1to 9 stands for a
differentpercentage of full cook power.
The following chart givesthe percentageof cook
power each number pad stands for, andthe cook
power name usually used,
COOK Power NAME
100% of full power High
9 = 90% of full power
8 = 80% of full power
7 = 70% of full power Medium-High
6 = 60% of full power
Italso tells you when to use each cook power. Follow
recipeor food package instructions ifavailable,
NOTE: Referto a reliablecookbook for cooking times
basedon the 1000 Watt cook power of your microwave
oven.
WHEN TO USE IT
• Quick heating many convenience foods and
foods with highwater content, such as soups and
beverages,
• Cooking tender cuts of meat,ground meat,
• Heating cream soups
• Heating rice, pasta, or casseroles
• Cooking and heatingfoods that need a
Cook Powerlower than high (forexample,
whole fish and meat loaf)or when food is
cooking too fast
• Reheating a single serving of food
• Cooking requiring special care,such as cheese
and egg dishes, pudding, and custards
• Finishing cooking casseroles
5 = 50% of full power Medium
4 = 40% of full power
3 = 30% of full power Medium-Low,
Defrost
2 = 20% of full power
1 = 10% of full power Low
NOTE: Once cook time has been entered, youcan also use the Cook Power pad as a second Kitchen
Timer by entering "0"forthe CookPower,The oven will count down the cooking time you set without
cooking.
• Cooking ham, whole poultry, and pot roasts
• Simmering stews
• Melting chocolate
• Heating pastries
• Manually defrosting foods, such as bread,fish,
meats, poultry,and precooked foods
• Softening butter,cheese, and ice cream
• Keeping foodwarm
• Taking chillout of fruit
15
AUTO DEFROST
Three defrost sequences are preset in the oven.
The auto defrost feature provides you with the best
defrosting method for frozen foods. The cooking guide
will show you which defrost sequence is recommended
for the food you are defrosting.
For added convenience, the Auto Defrost
includes a built-in beep mechanism that reminds
you to check, turn over, separate, or rearrange to get
best defrost results. Three different defrosting levels
are provided.
1 MEAT
2 POULTRY
3 FISH
*Available weight is 0.1-6.0 Ibs.
OPERATING TIPS
• For best results, remove fish, shellfish, meat, and
poultry from its original closed paper or plastic
package (wrapper). Otherwise, the wrap will hold
steam and juice close to the foods, which can cause
the outer surface of the foods to cook.
• For best results, shape your ground meat into the
form of a doughnut before freezing. When
defrosting, scrape off thawed meat when the beep
sounds and continue defrosting.
• Place foods in a shallow container or on a
microwave roasting rack to catch drippings.
This table shows you food type selections and the
weights you can set for each type, For best
results, loosen or remove covering on food,
Example: To defrost 1.2 Ibs of ground beef.
Touch: Display Shows:
.
" 1 I"_ I
3. 1 and
to enter the weight
4. Time counting down.
NOTE:
When you touch the START pad, the display changes
to defrost time count down. The oven will beep during
the DEFROST cycle. At this time, open the door and
turn, separate, or rearrange the food.
Remove any portions that have thawed.
Return frozen portions to the oven and touch
START to resume the defrost cycle.
dEFI
LJ. I
"2
FOOD TOUCH WEIGHTS YOU
Auto Defrost CAN SET
(tenths of a pound)
Meat 1 Time(s) .1 to 6.0 (45g to 2722g)
Poultry 2 Time(s) .1 to 6.0 (45g to 2722g)
Fish 3 Time(s) .1 to 6.0 (45g to 2722g)
Weight conversion table
You are probably usedto foodweights as being in
pounds and ounces that arefractionsof a pound (for
example, 4 ounces equals 1/4pound). However,in
order to enter foodweight in Auto Defrost,you must
specify pounds and tenths of a pound.
If theweight on the food package is infractionsof a
pound,you can use the following table to convertthe
weight to decimals.
Equivalent Weight
OUNCES DECIMAL WEIGHT
1.6 .10
3.2 .20
4.0 .25 One-Quarter Pound
4.8 .30
6.4 .40
8.0 .50 One-Half Pound
9.6 .60
11.2 .70
12.0 .75 Three-Quarters Pound
12.8 .80
14.4 .90
16.0 1.00 One Pound
16
AUTO DEFROST TABLE
Meat setting
FOOD SETTING AT BEEP SPECIAL INSTRUCTIONS
BEEF
Meat of irregularshape and large,fattycuts
of meatshould have the narrowor fattyareas
shieldedwithfoil atthe beginningof a defrost
sequence.
Ground Beef,
Bulk
Ground Beef,
Patties
Round Steak
Tenderloin
Steak
Stew Beef
Pot Roast,
Chuck Roast
Rib Roast
Rolled Rump
Roast
LAMB
Cubes for
Stew
Chops
(1 inchthick)
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
Removethawedportionswith fork.
Turnover.Returnremainderto oven.
Separate and rearrange.
Turn over. Cover warm areas with
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Removethawed portions with fork.
Separate remainder.
Return remainderto oven.
Turn over. Cover warm areas with
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Removethawed portions with fork.
Return remainderto oven.
Separate and rearrange.
Donot defrostless than 1/4lb.
Freeze indoughnut shape.
Donot defrostless than 2 oz. patties.
Depresscenter when freezing.
Placeon a microwavable roasting rack.
Placeon a microwavable roasting rack.
Placein a microwavable baking dish.
Placeon a microwavable roasting rack.
Placeon a microwavable roasting rack.
Placeon a microwavable roasting rack.
Placein a microwavable baking dish.
Placeon a microwavable roasting rack.
PORK
Chops
(1/2inchthick)
Hot Dogs
Spareribs
Country-style
Ribs
Sausage,
Links
Sausage,
Bulk
Loin Roast,
Boneless
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
Separate and rearrange.
Separate and rearrange.
Turn over. Cover warm areas with
aluminum foil.
Separate and rearrange.
Removethawedportionswith fork.
Turnover.Returnremainderto oven.
Turn over. Cover warm areas with
aluminum foil.
Placeon a microwavable roasting rack.
Placeon a microwavable roasting rack.
Placeon a microwavable roasting rack.
Placeon a microwavable roasting rack.
Placein a microwavable baking dish.
Placeon a microwavable roasting rack.
17
AUTO DEFROST TABLE (CONT.)
Poultry setting
FOOD SETTING AT BEEP SPECIAL INSTRUCTIONS
CHICKEN
Whole
(up to 6 Ibs)
POULTRY
Turn over (finishdefrosting breast-
sidedown). Cover warm areaswith
aluminum foil.
Placechicken breast-side up on a
microwavable roastrack. Finishdefrosting by
immersing in coldwater. Removegiblets
when chicken is partiallydefrosted.
Cu#up
CORNISH
HENS
Whole POULTRY Turn over. Cover warm areas with Placeon a microwavable roasting rack.
TURKEY
Breast POULTRY Turn over. Coverwarm areaswith Place on a microwavable roasting rack.
(up to 6 Ibs) aluminum foil. Finish defrosting byimmersing incold water.
Separate pieces and rearrange.
Turn over. Cover warm areas with
aluminum foil.
aluminum foil. Finish defrosting byimmersing in cold water.
Placeon a microwavable roasting rack.
Finish defrosting byimmersing in cold water.
Fish setting
FOOD SETTING SPECIAL INSTRUCTIONS
FISH
Fillets FISH
Steaks
Whole
FISH
FISH Turn over.
Turn over. Separate fillets when
partially thawed if possible.
Separate and rearrange.
AT BEEP
Place in a microwavable baking dish.
Carefully separate fillets under cold
water.
Place in a microwavable baking dish.
Run cold water over to finish defrosting.
Place in a microwavable baking dish.
Cover head and tail with foil; do not let
foil touch sides of microwave. Finish
defrosting by immersing in cold water.
SHELLFISH
Crabmeat
Lobstertails
Shrimp
Scallops
18
FISH
FISH
FISH
FISH
Break apart. Turn over.
Turn over and rearrange.
Separate and rearrange.
Separate and rearrange.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
DEFROSTING TIPS
• When using Auto Defrost, theweight to be entered
isthe net weight in poundsand tenths of pounds
(theweight of the food minus the container).
• Before starting, make sure you have removed any
of the metal twist-tieswhich often come with frozen
food bags, and replacethem with stringsor elastic
bands,
• Open containers such as cartons before theyare
placed in theoven.
• Always slit or pierce plastic pouchesor packaging.
• If food is foil wrapped, remove foil and place it in a
suitable container.
• Slit the skins, if any, of frozen food such as
sausage.
• Bend plastic pouchesof foodto ensure even
defrosting.
• Always underestimate defrosting time, Ifdefrosted
food isstillicy in the center, return itto the
microwave oven for more defrosting.
•The length of defrostingtime varies according to
how solidly the food is frozen,
•The shape of the package affects how quickly food
willdefrost, Shallow packageswill defrost more
quickly than a deep block.
•As food begins to defrost, separate the pieces,
Separated pieces defrost more easily,
•Use small pieces of aluminum foil to shield parts
of food such as chicken wings, leg tips,fish tails, or
areas that start toget warm. Make sure thefoil does
not touch the sides, top, or bottom of the oven. The
foil can damage theoven lining.
•For better results, letfoodstandafter defrosting.
(Formore information on standing time, see the
"Microwave Cooking Tips" section,)
•Turn over food during defrosting or standing time,
Breakapart and remove food as required.
19
Using Quick Touch
Your oven's menu has been preprogrammed to cook
food automatically. Tell the oven what you want.
Then let you microwave oven cook your selections.
POPCORN
Popcorn letsyou pop 3.0, and 3.5 ounce
bagsof commercially packaged microwave
popcorn. Poponly onepackage ata time. Ifyou
are usinga microwave popcorn popper, follow
manufacturer'sinstructions.Toset your microwave
oven correctly,followthis chart:
Example: To pop a 3.0 oz. bag.
Touch: Display Shows:
3,/3
L/
once for 3.5 oz
twice for 3.0 oz
Time counting down and
COOK.
When the cook time isover,
you will hear four beeps and End will display.
PIZZA
FROZEN ENTREE
Frozen Entree letsyou cook 10and 20 ounce platesof
commercially packaged microwave frozen entree
withoutentering cooking times and power levels.
Remove tray from outer carton.
Do not remove film cover, but cut itto vent.
Example: To reheat a 20 oz. frozen entree.
Touch: Display Shows:
2L7
once for 10oz
twice for 20 oz
Time counting down and
COOK.
When the cook time isover,
you will hear four beeps and End will display.
POTATO
The Potato lets you cook potatoes with preset timesand
cook powers. You can choose from 1to 4 potatoes.
NOTE:
• Cookingtimesare basedonan average8ounce potato.
• Before baking, pierce potato withfork severaltimes.
After baking, letstand for5 minutes.
Pizza lets you reheat up to 3 slices of pizza.
A slice is based on a 5 ounce slice.
NOTE:
= Place on a low plate & paper towel.
= Do not cover.
Example: To reheat 2 slices of Pica.
Touch: Display Shows:
2
once for 1 slice
twice for 2 slices
three times for 3 slices
Time counting down and
COOK.
When the cook time isover,
you will hear four beeps and End will display.
2O
Example: To cook 2 Potatoes.
Touch: Display Shows:
2
once for 1 potato
twice for 2 potatoes
three times for 3 potatoes
four times for 4 potatoes
Time counting down and
COOK.
When the cook time is over,
you will hear four beeps and End will display.
AUTO COOK
Auto Cook providesfour preset categories for
Touch:
Display Shows:
cooking.
Time counting down and
COOK.
cups
Example: To cook 2 cups of Casserole.
Touch:
Display Shows:
1. , i!i,iii, flc-v
Choose food category.
Category Touch pad
Fresh
vegetable
Frozen 2
vegetable
Rice 3
Casserole 4
of Time(s)
1
2.
Enter quantity/servings.
Category Number of
Fresh
vegetable 1 - 4 cups
Frozen 1 - 4 cups
vegetable
Rice 1 - 2 cups
Casserole 1 - 4 cups
When the cook time isover,
youwill hearfour beepsand End will display.
COOKING GUIDE FOR AUTO COOK
CODE CATEGORY DIRECTIONS
QUANTITY
FRESH
VEGETABLE
FROZEN
VEGETABLE
RICE
CASSEROLE
1 cup
2 cups
3 cups
4 cups
1 cup
2 cups
3 cups
4 cups
1 cup
2 cups
1 cup
2 cups
3 cups
4 cups
Place in a microwavable bowl or
casserole.
Add water according to the quantity.
Cover with plastic wrap and vent.
Let stand 3 minutes.
* 1-2 cups: add 2 tbsp water.
* 3-4 cups: add 2 tbsp water.
Place in a microwavable bowl or
casserole.
Cover with plastic wrap and vent.
Let stand 3 minutes.
* 1-2 cups: add 2 tbsp water.
* 3-4 cups: add 2 tbsp water.
Place in a microwavable bowl or
casserole.
Cover with plastic wrap and vent.
Let stand 5 minutes.
Place in a microwavable bowl or
casserole.
Cover with plastic wrap and vent.
Stir and let stand 3 minutes.
21
AUTO REHEAT
Auto Reheat provides four preset categories for
reheating,
Example: To reheat 2 servings of Dinner plate.
Touch: Display Shows:
1.
Choose food category.
Touch pad
Category of Time(s)
Dinner plate 1
Soup/sauce 2
Casserole 3
Roll/Muffin 4
r/'/- /
Touch:
2.
Display Shows:
Time counting down and
COOK.
Enter quantity/servings.
Category Number of
Dinner plate 1-2servinqs
Soup/sauce 1-4 cups
Casserole 1-4 cups
Roll/Muffin 1-4 pieces
cups/Items
When the cook time is over,
you will hear four beeps and End will display,
COOKING GUIDE FOR AUTO REHEAT
CODE CATEGORY SERVING AMOUNT DIRECTION
1 DINNER PLATE
SOUP/SAUCE
CASSEROLE
ROLL/MUFFIN
1 serving (10 oz.)
2 servings (15 oz.)
1 cup
2 cups
3 cups
4 cups
1 cup
2 cups
3 cups
4 cups
1 piece (2 oz.)
2 pieces (4 oz.)
3 pieces (6 oz.)
4 pieces (8 oz.)
Place on a low plate.
Cover with vented plastic wrap.
Let stand 3 minutes.
Place in shallow microwavable casserole.
Cover with vented plastic wrap.
Stir and let stand 3 minutes.
Place in a microwavable bowl or casserole.
Cover with plastic wrap.
Stir and let stand 3 minutes.
Place on paper towel.
Do not cover.
22
Carin for Your Microwave Oven
To make sure your microwave oven looks good and works well for a longtime, you should
maintain it properly. For proper care,please followtheseinstructions carefully.
For interior surfaces: Wash often with warm, sudsy
water and a sponge or
softcloth,
Use only mild,
nonabrasive soapsor a
mild detergent.Be sure
to keep the areas clean
where the door and
oven frame touch
when closed. Wipewell
with clean cloth,
Over time, stains can occur on the surfaces as the
resultof food particles spattering during cooking, This
isnormal.
Forstubborn soil, boila cup of water in the oven for 2
to 3 minutes. Steamwill
softenthe soil, To get rid
of odors inside the oven,
boil acup of water with
some lemonjuice or
vinegar in it,
To clean turntable and turntable support, wash in
mild,sudsy water; for
Glass turntable heavily soiledareas use
a mild cleanser and
scouring sponge, The
turntable and turntable
support are dishwasher
safe,
support
Forexterior surfaces and control panel: Useasoft
cloth withspray glass
cleaner, Apply the spray
glass cleaner tothe soft
cloth;do not spray
directlyon the oven,
NOTE:Abrasive
cleansers, steel wool
pads, gritty wash
cloths, some paper
towels, etc., can dam-
age the control paneland the
ovensurfaces,
interiorand exterior
23
CARING FOR THE FILTERS
Thegrease filtersshould be removed and cleaned
often,at least once a month,
Grease filters (Part No. 5230W1A012A):
1. Unplug microwave oven or disconnect power.
2. To remove grease filters,slide each filter to the
side, Pullfiltersdownward and push to the other
side, The filterwill drop out,
3. Soakgrease filters in hotwater and a mild
detergent,Scrub and swish to remove embedded
dirtand grease, Rinse well and shake todry, Do
notclean filterswith ammonia, corrosive cleaning
agents suchas lye-basedoven cleaners, or place
them ina dishwasher. The filterswill turn blackor
could be damaged,
4. To replace grease filters, slidefilter in the frame slot
on oneside of the opening, Push filterupward and
push tothe other sideto lock intoplace.
5. Plug in microwave oven or reconnect power,
24
REPLACING THE COOKTOP
AND OVEN LIGHTS
The cooktop light
1.Unplug microwave oven or disconnect power.
2. Remove the bulb cover mounting screws.
3. Replace bulb with candelabra-base 30-watt bulb
(Part No, 6912W3Q001 A) available from Sears by
calling 1-800-4-MY-HOME ®
4. Plug in microwave oven or reconnect power.
Bulb holder
4. Lift up the bulb holder.
5. Replace the bulb with a candelabra-base 30-watt
bulb (Part No, 6912W3Q001A) available from
Sears by calling 1-800-4-MY-HOME ®
The ovenlight
1. Unplug microwave oven or disconnect power.
2. Remove the vent grille mounting screws.
3. Tip the grille forward, then lift out to remove.
6. Slide the top of the vent grille into place. Push the
bottom until it snaps into place, Replace the
mounting screws,
7. Plug in microwave oven or reconnect power.
25
MICROWAVE COOKING TIPS
Amount of food
• If you increase or decrease the amountof food
you prepare, the time it takes to cook that foodwill
also change. Forexample, ifyou double a recipe,
add a littlemore than halfthe original cookingtime.
Check for doneness and, if necessary,add more
time insmall increments,
Starting temperature of food
•The lower the temperature of thefood being put
into the microwave oven, the longer it takes to cook.
Foodat room temperaturewill be re-heated more
quickly thanfood at refrigerator temperature,
Composition of food
• Foodwith a lot of fat and sugar will be heated
fasterthan food containing a lotof water, Fat and
sugarwill also reach a highertemperature than
water in thecooking process,
•The more dense the food, the longer ittakes to
heat. "Very dense" food likemeat takes longer to
heat than lighter, more porous food like sponge
cakes,
Sizeandshape
• Smaller pieces of food willcook faster thanlarger
pieces, Also, same shaped pieces cook more
evenly than different-shaped pieces.
•With foods that have different thicknesses, the
thinner partswill cook faster than the thicker parts,
Place the thinner partsof chicken wings and legs in
the center of thedish.
Stirring,turning foods
• Stirringand turning foods spreads heat quicklyto
the center of thedish and avoids overcooking at the
outer edges of thefood,
Releasingpressureinfoods
•Several foods (forexample: baked potatoes,
sausages, egg yolks, and some fruits)are tightly
covered bya skin or membrane. Steam can build up
under the membrane during cooking, causing the
food to burst. To relieve the pressureand to prevent
bursting, pierce these foods before cooking with a
fork,cocktail pick, ortoothpick,
Usingstandingtime
•Alwaysallow food to stand aftercooking.
Standing time after defrostingand cooking allows
the temperatureto evenlyspread throughout the
food, improvingthe cooking results,
•The length of the standing time depends on how
much foodyou are cooking and how dense it is.
Sometimes itcan be as short asthe time ittakes
you to remove the food from the oven and take itto
the serving table, However,with larger,denser food,
the standing time may beas longas 10 minutes.
Arrangingfood
For best results, placefood evenly on the plate. You
can do this inseveralways:
•If you are cooking several items of the same
food, such as baked potatoes, place them in a ring
pattern for uniform cooking,
•When cooking foods of uneven shapes or
thickness, such as chicken breasts, place the
smaller orthinner areaof the food towardsthe
center of the dishwhere itwill be heated last,
•Layer thin slices of meat on top of each other,
•When you cook or reheat whole fish, score the
skin - this preventscracking.
•Do not letfood or a container touch the top or sides
of the oven, This will prevent possible arcing,
Coveringfood
Cover food to:
• Reduce splattering
• Shorten cooking times
• Keep food moist
You can use any covering that lets microwaves pass
through, See"Gettingto KnowYour Microwave
Oven" for materialsthatmicrowaves will pass
through.
26
Usingaluminumfoil
Metal containers should notbe used in a microwave
oven. There are, however,some exceptions, If you
have purchased foodwhich is prepackaged in an
aluminum foil container,refer tothe instructionson
the package,When usingaluminum foil containers,
cooking times may be longer because microwaves
will only penetrate the top ofthe food. If you use
aluminum containers without package instructions,
follow theseguidelines:
MICROWAVE COOKING TIPS (CONT.)
Using aluminum foil (cont.)
• Place thecontainer in a glass bowland add some water so that it covers the bottom of the container,not
morethan 1/4in, (,64cm) high. This ensureseven heating of thecontainer bottom,
• Always remove the lid toavoid damage to the oven.
• Use only undamaged containers.
• Do not use containers tallerthan 3/4 in. (1.9cm),
• Container must be at least half filled,
• To avoid arcing, there must be a minimum 1/4in. (,64cm) between the aluminum container and the walls of
theoven and also between two aluminum containers,
• Always place the container on the turntable,
• Shield withsmall piecesof aluminumfoil,parts of food that maycook quickly, such as wing tips and leg
ends of poultry.
• Heating food inaluminum foilcontainers usuallytakes upto doublethe timecompared to reheating in
plastic,glass, china, or paper containers,
The time when food is readywill vary depending upon the type of container you use.
• Let food stand for 2to 3minutes afterheating sothat heat isspread evenly throughout container,
Cooking you should not do in your microwave oven
• Do not do canning of foods in the oven. Closed glassjars may explode, resultingin damage tothe oven,
• Do not usethe microwave oven tosterilize objects (babybottles, etc,), It is difficultto keep the oven at the
high temperature needed for sterilization.
27