................................................... 20 Hoffman Estates, IL 60179
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............................ ....32
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,...33
.Back cover Model Number ------------------------------------------------------
14 ys0 |p tpe United States.
14
..17 state to state.
19 Roebuck and Co.,
....21 por service call:
24 Whenever you call to request service for your
..25 appliance, you need to know your complete model
25 number and serial number. You can find this
....26 information on the model and serial number
28 Microwave oven. Also, record the other information
Serial Number
Purchase Date
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Sears Service
Master Protection Agreements
Congratulations on making a smart purchase.
Your new Kenmore®' product is designed and manufactured for years of dependable operation.
Bui like ail products, it may require preventive maintenance or repair from time to time.
That's when having a Master Protection Agreement can save you money and aggravation.
Purchase a Master Protection Agreement now and protect yourself from unexpected hassle
and expense.
The Master Protection Agreement also helps extend the life of your new product. Here’s
what’s included in the Agreement:
sf Expert service by our 12,000 professional repair specialists
Sf Unlimited service and no charge for parts and labor on all covered repairs
si “No-lemon” guarantee - replacement of your covered product if four or more product failures
occur within twelve months
gf Product replacement if your covered product can’t be fixed
sf Annual Preventive Maintenance Check at your request - no extra charge
si Fast help by phone - phone support from a Sears technician on products requiring in-home
repair, plus convenient repair scheduling
S' Power surge protection against electrical damage due to power fluctuations
S Rental reimbursement if repair of your covered product takes longer than promised
Once you purchase the Agreement, a simple phone call is all that it takes for you to schedule service.
You can call anytime day or night, or schedule a service appointment online.
Sears has over 12,000 professional repair specialists, who have access to over 4.5 million quality
parts and accessories. That’s the kind of professionalism you can count on to help prolong the life of
your new purchase for years to come. Purchase your Master Protection Agreement today!
Some limitations and exclusions apply. For prices and additional information call 1-800-827
6655.
Sears Installation Service
For Sears professional installation of home appliances, garage door openers, water heaters, and
other major home items, in the U.S.A. call
1-800-4-MY-HOME®
Microwave Oven Safety
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance.
Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to hazards that can kill or hurt you and others.
All safety messages will be preceded by the safety alert symbol and the word
“DANGER" or “WARNING.” These words mean:
A DANGER
A WARNING
All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell
you what can happen if the instructions are not followed.
You will be killed or seriously injured
if you don’t follow immediately Instructions.
You can be killed or seriously Injured
if you don’t follow instructions.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the
following;
WARNING: To reduce the risk of burns,
electric shock, fire, injury to persons, or
exposure to excessive microwave energy;
• Read all instructions before using the
microwave oven.
• Read and follow the specific
“PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY” found in this section.
• The microwave oven must be grounded.
Connect only to properly grounded outlet.
See “GROUNDING INSTRUCTIONS” found
at the end of this section.
• Install or locate the microwave oven only in
accordance with the provided installation
instructions.
• Some products such as whole eggs in the
shell and sealed containers - for example,
closed glass jars - are able to explode and
should not be heated in the microwave oven.
• Use the microwave oven only for its intended
use as described in this manual. Do not use
corrosive chemicals or vapors in the
microwave oven. This type of oven is
specifically designed to heat, cook, or dry
food. It is not designed for industrial or
laboratory use.
• As with any appliance, close supervision
necessary when used by children.
• Do not operate the microwave oven if it has
a damaged cord or plug, if it is not working
properly, or if it has been damaged or
dropped.
is
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
' The microwave oven should be serviced only by
qualified service personnel. Call an authorized
service company for examination, repair, or
adjustment.
' See door surface cleaning instructions in the “Caring
for Your Microwave Oven” section.
• To reduce the risk of fire in the oven cavity:
- Do not overcook food. Careftjlly attend the
microwave oven when paper, plastic, or other
combustible materials are placed Inside the oven to
facilitate cooking.
- Remove wire twist-ties from paper or plastic bags
before placing bags In oven.
- If materials inside the oven ignite, keep oven door
dosed, turn oven off, and disconnect the power
cord, or shut off power at the ftjse or circuit breaker
panel.
- Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils, or food In
the cavity when not in use.
• Suitable for use above both gas and electric cooking
equipment.
• Intended to be used above ranges with maximum
width of 36 inches (91 cm).
' Clean Ventilating Hoods Frequently - Grease should
not be allowed to accumulate on hood or filter.
' When flaming foods under the hood, turn the fan on.
' Use care when cleaning the vent-hood filter.
Corrosive cleaning agents, such as lye-based oven
deaners, may damage the filter.
' Oversized foods or oversized metal utensils should
not be inserted in the microwave oven as they may
create a fire or risk of electric shock.
• Do not clean wi1h metal scouring pads. Pieces can
burn off the pad and touch electrical parts involving a
risk of electric shock.
• Do not store anything directly on top of the
microwave oven when the microwave oven is in
operation.
• Do not cover or block any openings on the
microwave oven.
• Do not store this microwave oven outdoors. Do not
use the microwave oven near water for example,
near a kitchen sink, in a wet basement, near a
swimming pool, or similar location.
• Do not immerse cord or plug in water.
• Keep cord away from heated surfaces.
• Do not let cord hang over edge of table or counter.
• Do not mount over a sink.
• Do not cover racks or any other part of the oven with
metal foil. This will cause overheating of the oven.
• Liquids such as water, coffee, or tea are able to
be overheated beyond the boiling point without
appearing to be boiling due to surface tension of
the liquid. Visible bubbling or boiling when the
container is removed from the microwave oven is
not always present. This could result in very hot
liquids suddenly boiling over when a spoon or
other utensil is inserted into the liquid. To reduce
the risk of injury to persons.
1) Do not overheat the liquid.
2) Stir the liquid both before and halfway through
heating it.
3) Do not use straight-sided containers with
narrow necks.
4) After heating, allow the container to stand
in the microwave oven for a short time before
removing the container.
5) Use extreme care when inserting a spoon or
other utensil into the container.
SAVE THESE INSTRUCTIONS
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
(a) Do not attempt to operate this oven with the
door open since open - door operation can
result in harmful exposure to microwave
energy. It is important not to defeat or tamper
with the safety interlocks.
(b) Do not place any object between the oven
front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
Electrical
requirements
Observe all governing codes and
ordinances. A 120 Volt, 60 Hz, AC only,
20 amp fused electrical supply is
required. (A time-delay fuse is recommended.)
It is recommended that a separate circuit
serving only this appliance be provided.
(c) Do not operate the oven if it is damaged. It is
particularly important that the oven door close
properly and that there is no damage to the:
(1) Door (bent),
(2) Hinges and latches {broken or loosened),
(3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired
by anyone except properly qualified service
personnel.
A DANGER
Electrical Shock Hazard
Plug into a grounded 3-prong
outlet. Do not remove ground
prong. Do not use an adapter.
Do not use an extension cord.
Failure to follow these
%r
instructions can result in death,
fire, or electrical shock.
GROUNDING INSTRUCTIONS
* For all cord connected appliances:
The microwave oven must be grounded.
In the event of an electrical short circuit,
grounding reduces the risk of electric
shock by providing an escape wire for the
electric current. The microwave oven is
equipped with a cord having a grounding
wire with a grounding plug. The plug must
be plugged into an outlet that is properly
installed and grounded.
Ensure proper ground
exists before use
SAVE THESE INSTRUCTIONS
WARNING: Improper use of the
grounding can result in a risk of electric
shock.
Consult a qualified electrician or
serviceman if the grounding instructions
are not completely understood, or if doubt
exists as to whether the microwave oven
is properly grounded.
Do not use an extension cord. If the power
supply cord is too short, have a qualified
electrician or serviceman install an outlet
near the microwave oven.
* For a permanently connected appliance:
The microwave oven must be connected
to a grounded, metallic, permanent wiring
system, or an equipment grounding
conductor should be run with the circuit
conductors and connected to the
equipment grounding terminal or lead
on the microwave oven.
Getting to Know Your
Microwave Oven
This section discusses the concepts behind microwave cooking. It also shows you the basics you need to know
to operate your microwave oven. Please read this information before you use your oven.
HOW YOUR KENMORE ULTRA WAVE™ MICROWAVE
HOOD COMBINATION WORKS
Microwave energy is not hot. It causes food to make
its own heat, and it’s this heat that cooks the food.
Microwaves are like TV waves, radio waves, or
light waves. You cannot see them, but you can see
what they do.
A magnetron in the microwave oven produces
microwaves. The miaowaves move into the oven
where they contact food as it turns on the turntable.
Magneton
The glass turntable of your microwave oven lets
microwaves pass through. Then they bounce off a
metal floor, back through the glass turntable, and
are absorbed by the food.
Microwaves pass through most glass, paper, and
plastics without heating them so food absorbs the
energy. Microwaves bounce off metal containers so
food does not absorb the energy.
ULTRA WAVE™ Inverter Microwave System
ULTRA WAVE™ Inverter Microwave System gives
you better microwave cooking performance for
defrosting, cooking and reheating foods quickly
and uniformly.
The ULTRA WAVE™ Inverter Microwave System
is proven technology that delivers a constant
stream of microwave power - true high, medium,
and low power.
Conventional microwave ovens operate on HIGH
power only. To achieve a 70% power level in a
conventional microwave oven, the oven operates
70% of the time at HIGH power and 30% of the
time OFF.
iP*;:: 0%
The ULTRA WAVE™ Inverta" Microwave System
delivers pow^ continuously, to defrost more evenly and
minimize overcooking of food and messy food spattefs.
í:0éÉio%;:fc;
Sensor Cooking
The ULTRA WAVE™ Inverter Microwave System fea
tures Sensor Cooking functions. A humidity sensor in
the oven cavity detects moisture and humidity emitted
from food as it heats. The sensor adjusts cooking times
to various types and amounts of food. Sensor cooking
takes the guesswork out of microwave cooking.
For the best cooking results
• Always cook food for the shortest cooking time
recommended. Check to see how the food is
cooking.
• Stir, turn over, or rearrange the food being
cooked about halfway through the cooking time
for all recipes. This will help make sure the food
is evenly cooked.
• If you do not have a cover for a dish, use wax
paper, or microwave-approved paper towels or
plastic wrap. Remember to turn back a corner of
the plastic wrap to vent steam during cooking.
Radio interference
Using your microwave oven may cause interference
to your radio, TV, or similar equipment. When there is
interference, you can reduce it or remove it by;
• Cleaning the door and sealing surfaces of the oven.
• Adjusting the receiving antenna of the radio or
television.
• Moving the receiver away from the microwave oven.
* Plugging the microwave oven Into a different outlet
so that the microwave oven and receiver are on
different branch circuits.
Testing your microwave oven
T0 test the oven put about 1 oip of cold water In a
glass container in the oven. Close the door.
Make sure it latches. Cod< at 100% power fcr 1 minute.
When the time is up, the water should be heated.
Testing your dinnerware or cookware
Test dinnerware or cookware before using. To
test a dish for safe use, put it into the oven with a
cup of water beside it. Cook at 100% cook power
for one minute. If the dish gets hot, do not use it.
Some dishes (melamine, some ceramic
dinnerware, etc.) absorb microwave energy.
becoming too hot to handle and slowing cooking
times. Cooking in metal containers not designed for
microwave use could damage the oven, as could
containers with hidden metal (twisi4ies, foil lining,
staples, metallic glaze or trim).
Operating safety precautions
‘ Never lean on the door or allow a child to swing
on it when the door is open.
‘ Use hot pads. Microwave energy does not heat
containers, but the heat from the food can make
the container hot.
‘ Do not use newspaper or other printed paper in
the oven.
• Do not dry flowers, fruit, herbs, wood, paper,
gourds, or clothes in the oven.
• Do not start a microwave oven when it is empty.
Product life may be shortened. If you practice
programming the oven, put a container of water in
the oven. It is normal for the oven door to look
wavy after the oven has been running for a while.
• Do not try to melt paraffin wax in the oven.
Paraffin wax will not melt in a microwave oven
because it allows microwaves to pass through it.
• Do not operate the microwave oven unless the
glass turntable is securely in place and can move
freely. The turntable can move in either direction.
Make sure the turntable is correct-side up in the
oven. Handle your turntable with care when
removing it from the oven to avoid possibly
breaking it. If your turntable cracks or breaks,
contact your dealer for a replacement.
•When you use a browning dish, the browning
dish bottom must be at least 3/16 inch above the
turntable. Follow the directions supplied with the
browning dish.
• Never cook or reheat a whole egg inside the
shell. Steam buildup in whole eggs may cause
them to burst, and possibly damage the oven.
Slice hard-boiled eggs before heating. In rare
cases, poached eggs have been known to
explode. Cover poached eggs and allow a
standing time of one minute before cutting into
them.
• For best results, stir any liquid several times
during heating or reheating. Liquids heated in
certain containers (especially containers shaped
like cylinders) may become overheated. The liquid
may splash out with a loud noise during or after
heating or when adding ingredients (coffee
granules, tea bags, etc.). This can harm the oven.
' Microwaves may not reach the center of a roast.
The heat spreads to the center from the outer,
cooked areas just as in regular oven cooking. This
is one of the reasons for letting some foods (for
example, roasts or baked potatoes) stand for a
while after cooking, or for stirring some foods
during the cooking time.
> Do not deep fry in the oven. Microwavable
utensils are not suitable and it is difficult to
maintain appropriate deep-frying temperatures.
> Do not overcook potatoes. At the end of the
recommended cooking time, potatoes should be
slightly firm because they will continue cooking
during standing time. After microwaving, let
potatoes stand for 5 minutes. They will finish
cooking while standing.
Electrical connection
If your electric power line or outlet voltage is
less than 110 volts, cooking times may be longer.
8
Have a qualified electrician check your electrical
system.
Microwave oven features
® ® ®
® (g)d) (t)
Your microwave oven is designed to make your
cooking experience as enjoyabie and productive
as possible. To get you up and running quickly, the
following is a list of the oven’s basic features:
1. Metal Shielded Window. The shield prevents
microwaves from escaping. It is designed as a
screen to allow you to view food as it cooks.
2. Model and Serial Number Plate & Cooking
Guide Label
3. Charcoal Filter (behind Vent Grille)
Support
Hub
4. Vent Grille
5. Glass tray. The glass tray moves food as it
cooks for more even cooking. It must be in the
oven during operation for best cooking results.
6. Cooktop Light
7. Grease Filter. See “Caring for the filters’’
section.
8. Control Panel, Touch the pads on this panel to
perform all functions.
9. Cooking Rack. Use for extra space when
cooking in more than one container at the
same time.
Defrost Plate
Use the DEFROST PLATE provided for
complete defrosting.
The glass tray moves in both directions to help cook food more
evenly. Do not operate the microwave oven without the glass
tray in place.
To Install:
1. Place the support on the oven cavity bottom.
2. Place the glass tray on the support.
Fit the raised, hollowed groove of the glass tray bottom
between the rollers of the hub. The rollers on the support
should fit inside the glass tray bottom ridge.
Control panel features
Your microwave oven control panel lets you select the desired cooking function quickly and easily.
All you have to do is touch the necessary Command Pad. The following is a list of all the Command
and Number Pads located on the control panel. For more information on these features, see the
“Using your microwave oven” section.
Smart Touch Sensor
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1. Display. The display includes a clock and
indicators to tell you time of day, cooking time
settings, cook powers, quantities, weights, and
cooking functions selected.
10.
2. Popcorn. Touch this pad to pop popcorn with
the sensor feature. The oven’s sensor will tell
the oven how long to cook depending on the
amount of humidity it detects from the popcorn.
3. Pizza. Touch this pad to reheat one or several
slices of pizza without entering a cook time or
power.
4. Vegetable. Touch this pad to cook Vegetable
without entering a cook time or power.
5. Potato. Touch this pad to cook potatoes without
entering a cook time or power.
6. Frozen Entree. Touch this pad to cook a 10- to
21- ounce frozen entree without entering a cook
time or power.
7. Dinner Plate. Touch this pad to cook without
entering a cook time or power.
8. Sure Simmer. Touch this pad to simmer soups,
casseroles, stews, and other liquid foods.
9. Number Pads. Touch number pads to enter
cooking times, cook powers, quantities, weights,
or food categories.
10. Cook Time. Touch this pad followed by
Number Pads to set a cooking time.
11. Power. Touch this pad after the cook time has
been set, followed by a Number Pad to set the
amount of microwave energy released to cook
the food. The higher the number, the higher the
microwave power or “cooking speed.”
12. Add Minute. Touch this pad to cook for 1
minute at 100% cook power, or to add extra
minutes at the set cook power to your cooking
cycle.
13. Less. Touch this pad to subtract 10 seconds of
cook time each time you press it.
14. More. Touch this pad to add 10 seconds of
cook time each time you press it.
15. Start. Touch this pad to start a function. If you
open the door after the oven begins to cook,
retouch Start.
16. Stop/Clear. Touch this pad to erase an
incorrect command, cancel a program during
cooking, or to dear the Display.
17. Auto Cook. Touch this pad to cook
microwavable foods without entering a cook
time or power.
18. Auto Reheat. Touch this pad to reheat
microwavable foods without entering a cook
time or power.
19. Hold Warm. Touch this pad to keep hot,
cooked foods safely warm in your oven for up
to 99 minutes, 99 seconds. Hold Warm can be
used by Itself, or it can automatically follow a
cooking cycle.
20. Clock. Touch ftils pad to enter the time of day.
21. Auto Defrost. Touch this pad followed by
Number Pads to thaw frozen meat by weight.
22. Express Defrost. Touch this pad to express
defrost. “GROUND BEEF 1.0 LBS TOUCH
START” will appear in the display.
23. Kitchen Timer. Touch this pad to set the
Kitchen Timer.
24. Melt. Touch this pad to melt chocolate, cheese,
butter, or marshmallows.
25. Soften. Touch this pad to soften ice cream,
cream cheese, butter, or frozen juice.
26. Vent On/Off. Touch this button to turn the fan
on or off.
27. Vent 5 Speed. Touch this button to choose
one of 5 fan speeds.
28. Light High/Night/Off. Touch this button to turn
the light on high, night, or off.
NOTE: If you try to enter incorrect instructions,
you will not hear any tones. Touch STOP/CLEAR
and re-enter the instructions.
11.
Using Your Microwave
Oven
This section gives you instructions for operating
each function. Please read these instructions
carefully.
AUDIBLE SIGNALS
Audible signals are available to guide you when
setting and using your oven;
• A programming tone wiii sound each time
you touch a pad.
• Seven tones signal the end of a Kitchen Timer
countdown.
• Four tones signal the end of a cooking cycle.
CLOCK
When your microwave oven is first plugged in or
after a power failure, the Display will show “PLEASE
SET TIME OF DAY. ” If a time of day is not set,
will show on the Display until you touch “Clock.”
Example for 10:30(AM);
Touch:
Display Shows:
INTERRUPTING COOKING
You can stop the oven during a cycle by opening
the door. The oven stops heating and the fan
stops, but the light stays on.
To restart cooking, close the door and touch
START.
If you do not want to continue cooking,
open the door and touch STOP/CLEAR.
CHILD LOCK
Use this safety feature to lock the control panel
when you are cleaning the oven or so that children
cannot use the oven unsupervised.
To set CHILD LOCK:
Touch:
M il&Qifil:
Display Shows:
Time of day.
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2. 'CiisCKi
3. ci;y:o)(;3;^)
4. C'Start%
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5. n";:)
6. ""
NOTE: You can switch between AM and PM by
touching 1 or 2 after step 4.
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To cancel CHILD LOCK:
Touch and hold until
LOCKED appears in
the display
(approximately
4 seconds).
Touch:
,X”X,
1 C Start1
Touch and hold until
LOCKED
disappears in the
display
(approximately
4 seconds).
Display Shows:
12.
KITCHEN TIMER
COOKTOP LIGHT
Your microwave oven can be used as a kitchen
timer. You can set up to 99 minutes, 99 seconds.
Example for 3 minutes;
Touch:
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Display Shows:
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TIMER and time
counting down.
EXHAUST FAN
The bottom of the control panel controls the 5-speed
exhaust fan.
Example for level 4:
Touch:
О
Display Shows:
/ С/ /С/ f
LCì/CL /
The pad on the bottom right of the control pane!
controls the cooktop light.
Example for HIGH:
Touch:
1. o
Display Shows:
HIGH
LlQHr
once for HIGH light
twice for NIGHT light
2. O
OFF
Uqht
To turn off, touch button once
or twice depending on light
setting.
EXPRESS DEFROST
One express defrost sequence is preset in the oven.
The Express Defrost feature provides you with the quick
defrosting method for 1.0 pound “GROUND BEEF”
only.
Example for 1 lb of Ground beef;
Touch:
Display Shows:
This shows the last level until you
select the fan speed level.
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s-Sfeed
Touch until Level 4.
3.0
¥iiir
on/of
Turn off fan when desired.
NOTE: If the temperature from the range or cooktop
below the oven gets too hot, the exhaust fan in the
vent hood will automatically turn on at the LEVEL 5
setting to protect the oven.
It may stay on up to an hour to cool the oven.
When this occurs, the VENT button will not turn the
fan off.
LC\/CL 1
OFF
Excess
1 ■ Defì?ost
2.
\
BRDUfW BEEF WLB5
TlMHSTm
Time counting down and
EXPRESS DEFROST
scrolls across display.
13.
ADD MINUTEMULTI-STAGE COOKING
A time-saving pad, this simplified control lets
you quickly set and start microwave cooking at
100% power without the need to touch START.
Example for 2 minutes:
Touch:
iSlii' Twice
NOTE: Each time you touch ADD MINUTE, it will
add 1 minute up to 99 min 59 seconds.
Display Shows:
Time of day.
Time counting down
and POWER 100.
TIMED COOKING
This feature lets you program a specific cook time
and power. For best results, there are 10 power
level settings in addition to HIGH (100%) power.
Refer to the “Microwave Power Levels Table" on
page 15 for more information.
NOTE: If you do not select a power level, the oven
will automatically cook at HIGH (100%) power.
Example for 5 minutes, 30 seconds at 80%
power:
Touch:
Display Shows:
♦ ChJTCQ rnn^tKtfZ Time
* cutcK Luuntt aJ tn it
For best results, some recipes call for different cook
powers during different stages of a cook cycle. You
can program your oven to switch from one power
level to another for up to 3 stages.
Example for 2-stage cook cycle:
Touch:
2. (ЖХ§ХШ)
to set a 3-minute cook
time for the first stage.
4. Cf)
to set an 80% cook
power for the first stage.
-
........
....
6.
to set a 7-minute cook
time fer the second stage
Display Shows:
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3.
4.
5 C’ Start )
NOTE: After use of cook function, fan wiil run for 1
minute to cool if it senses too much heat.
D * JU tUULn DtnKt
no om ICO
uK ruuftK
r * jn rtsfTco om ICO
D » Ju ti 11 tK ruuitK
t ct tci / rn tn
Lt\/tL 1 lU iU
c • jn om ICO
D ' JU ruwtK
on rnuru CTQOT
UU tUULli JinK 1
Time counting down
and POWER 80.
14.
■? * nn СЫТСР pm ICP
t •
UU
7. rtili-
to set a 50% cook power
for the second stage.
9 /start'"")
10. When the first stage is over, you will hear two
short tones as the oven begins the second
cook stage.
ti 11 tK ruwtK
t Cf tC* f ТП tn
LtwtL t lU tu
~i • nn pm ICP cn
1 •
UU
ruwtK
JU
rnuru CTQQT
lUULn JtnKl
Time counting down
and POWER 80.
MICROWAVE POWER LEVELS
For best results, some recipes cal! for different cook
powers. The lower the cook power, the slower the
cooking. Each number from 1 to 9 stands for a
different percentage of full cook power.
The following table gives the percentage of cook power
each number pad stands for, and the cook power
name usually used.
COOK POWERNAMEWHEN TO USE IT
100% of full power
9 = 90% of full power
8 = 80% of full power
7 = 70% of full power
6 = 60% of full power
High• Quick heating many convenience foods and
Medium-High
It also tells you when to use each cook power.
Follow recipe or food package instructions if available.
foods with high water content, such as soups and
beverages
• Cooking tender cuts of meat, ground meat
• Heating cream soups
• Heating rice, pasta, or casseroles
• Cooking and heating foods that need a
Cook Power iower than high (for example,
whole fish and meat loaf) or when food is
cooking too fast
• Reheating a single serving of food
• Cooking requiring special care, such as cheese
and egg dishes, pudding, and custards
• Finishing cooking casseroles
5 = 50% of full power
4 = 40% of full power
3 = 30% of full powerMedium-Low,
2 = 20% of full power
1 = 10% of full power
Medium• Cooking ham, whole poultry, and pot roasts
Defrost
Low• Keeping food warm
• Simmering stews
• Melting chocolate
• Heating pastries
• Manually defrosting foods, such as bread, fish,
meats, poultry, and precooked foods
• Softening butter, cheese, and ice cream
• Taking chill out of fruit
15.
AUTO DEFROST
Four defrost sequences are preset in the oven.
The auto defrost feature provides you with the best
defrosting method for frozen foods. The cooking guide
will show you which defrost sequence is recommended
for the food you are defrosting. For added convenience,
the Auto Defrost includes a built-in beep mechanism
that reminds you to check, turn over, separate, or
rearrange to get best defrost results.
1. MEAT
2. POULTRY
3. FISH
4. BREAD
This table shows you food type selections and the
weights you can set for each type. For best
results, loosen or remove covering on food.
WEIGHTS YOU
CAN SET
(tenths of a pound)
FOOD
TOUCH
Auto Defrost
Meat1.1 to 6.0 {45g to 2722g)
Poultry2.1 to 6.0 {45g to 2722g)
Fish3.1 to 6.0 (45g to 2722g)
Bread
4
.1 to1.0{45gto450g)
Example for 1.2 lbs of ground beef;
Touch:
4 i km .
' ■ 'OEFROP'
Display Shows:
HERT TOUCH 1
POtlTRV TOUCHE
Ft5HT0t£H3
BRERBTTMIHH
2. C'l")
OSJibs
emcRiJEm
3. i .1
......
land '2,.;
to enter the weight
4 1.
......
NOTE:
When you touch the START pad, the display changes
to defrost time count down. The oven will beep during
the DEFROST cycle. At this time, open the door and
turn, separate, or rearrange the food. Remove any
portions that have thawed. Return frozen portions to
the oven and touch START to resume the defrost cycle.
I.Eij,5
TTUJCHSTRRT
Time counting down
and DEFROST.
Operating Tips
■ For best results, remove fish, sheilfish, meat, and
poultry from its originai closed paper or plastic
package (wrapper). Otherwise, the wrap will hold
steam and juice close to the foods, which can cause
the outer surface of the foods to cook.
■ For best results, shape your ground meat into the
form of a doughnut before freezing. When defrosting,
scrape off thawed meat when the beep sounds and
continue defrosting.
■ Piace foods in a shallow container or on a microwave
roasting rack to catch drippings.
Weight conversion table
You are probably used to food weights as being in
pounds and ounces that are fractions of a pound {for
example, 4 ounces equals 1/4 pound). However, in
order to enter food weight in Auto Defrost, you must
specify pounds and tenths of a pound.
If the weight on the food package is in fractions of a
pound, you can use the following table to convert the
weight to decimals.
Do not defrost less than im lb.
Freeze in doughnut shape.
Place on the DEFROST PLATE.
Ground Beef,
Patties
Round Steak
Tenderloin
Steak
Stew Beef
Pot Roast,
Chuck Roast
Rib Roast
Rolled Rump
Roast
LAMB
Cubes for
Stew
Chops
(1 inch thick)
PORK
Chops
(1/2 inch thick)
MEAT
MEAT
MEATTurn over. Cover warm areas with
MEAT
MEAT
MEATTurn over. Cover warm areas with
MEAT
MEAT
MEATSeparate and rearrange.
MEATSeparate and rearrange.
Separate and rearrange.
Turn over. Cover warm areas with
aluminum foil.
aluminum foil.
Remove thawed portions with fork.
Separate remainder.
Return remainder to oven.
Turn over. Cover warm areas with
aluminum foil.
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Remove thawed portions with fork.
Return remainder to oven.
Do not defrost less than 2 oz. patties.
Depress center when freezing.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place in a microwavable baking dish.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place in a microwavable baking dish.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Hot Dogs
Spareribs
Country-style
Ribs
Sausage,
Links
Sausage,
Bulk
Loin Roast,
Boneless
MEATSeparate and rearrange.
MEATTurn over. Cover warm areas with
aluminum foil.
MEATSeparate and rearrange.
MEATRemove thawed portions with fork.
Turn over. Return remainder to oven.
MEATTurn over. Cover warm areas with
aluminum foil.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place in a microwavable baking dish.
Place on the DEFROST PLATE.
17.
AUTO DEFROST TABLE (CONT.)
Poultry setting
FOODSETTINGAT BEEPSPECIAL INSTRUCTIONS
CHICKEN
Whole
{up to 6 lbs)
Cut-up
POULTRYTurn over {finish defrosting breast-
side down). Cover warm areas with
aluminum foii.
Separate pieces and rearrange.
Piace chicken breast-side up on the
DEFROST PLATE. Finish defrosting by
immersing in coid water. Remove giblets when
chicken is partialiy defrosted.
Piace on the DEFROST PLATE.
Turn over. Cover warm areas with
aluminum foii.
Finish defrosting by immersing in cold water.
CORNISH
HENS
WholePOULTRY
Turn over. Cover warm areas with
aluminum foii.
Piace on the DEFROST PLATE.
Finish defrosting by immersing in cold water.
TURKEY
Breast
{up to 6 lbs)
POULTRY
Turn over. Cover warm areas with
aluminum foii.
Piace on the DEFROST PLATE.
Finish defrosting by immersing in cold water.
Fish setting
FOODSETTINGAT BEEPSPECIAL INSTRUCTIONS
FISH
Fillets
Steaks
Whole
SHELLFISH
Crabmeat
Lobster tails
Shrimp
Scallops
FISHTurn over. Separate fillets when
FISHSeparate and rearrange.Place in a microwavable baking dish.
FISHTurn over.
FISHBreak apart. Turn over.
FISHTurn over and rearrange.
FISHSeparate and rearrange.
FISH
partially thawed if possible.
Separate and rearrange.
Place in a microwavable baking dish.
Carefully separate fillets under coid
water.
Run cold water over to finish defrosting.
Place in a microwavable baking dish.
Finish defrosting by immersing in cold
water.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Bread setting
FOODSETTINGAT BEEPSPECIAL INSTRUCTIONS
Bagel
Dinner Roll
Muffin
Hamburger
Hot Dog Bun
Slices of Bread
Loaf of Bread
18.
BREADTurn over and rearrange.Place on 3 sheets of paper towel.
DEFROSTING TIPS
HOLD WARM
• When using Auto Defrost, the weight to be entered
is the net weight in pounds and tenths of pounds
(the weight of the food minus the container).
• Before starting, make sure you have removed any
of the metal twist-ties which often come with frozen
food bags, and replace them with strings or elastic
bands.
• Open containers such as cartons before they are
placed in the oven.
• Always slit or pierce plastic pouches or packaging.
• If food is foil wrapped, remove foil and place it in a
suitable container.
• Slit the skins, if any, of frozen food such as
sausage.
• Bend plastic pouches of food to ensure even
defrosting.
• Always underestimate defrosting time. If defrosted
food is still icy in the center, return it to the
microwave oven for more defrosting.
• The length of defrosting time varies according to
how solidly the food is frozen.
• The shape of the package affects how quickly food
will defrost. Shallow packages will defrost more
quickly than a deep block.
• As food begins to defrost, separate the pieces.
Separated pieces defrost more easily.
• For better results, let food stand after defrosting.
(For more information on standing time, see the
“Microwave Cooking Tips” section.)
• Turn over food during defrosting or standing time.
Break apart and remove food as required.
You can safely keep hot, cooked food warm in your
microwave oven for up to 99 minutes, 99 seconds
(about 1 hour, 40 minutes). You can use Hold Warm
by itself, or to automatically follow a cooking cycie.
Example for hold warm:
Touch:
.
Hold"
1.
, unt n noom
2.
At the end of the hold warm, “END" will be
displayed and four tones will sound.
To make Hold Warm
automatically follow another cycle:
• While you are touching in cooking instructions,
touch HOLD WARM before touching START.
• When the last cooking cycle is over, you will hear
two tones. "Hold Warm” will come on while the oven
continues to run.
• You can set Hold Warm to follow Auto Defrost,
Cook, or multi-cycle cooking.
NOTES:
• Hold Warm operates for up to 99 minutes, 99
seconds.
• Opening the oven door cancels Hold Warm.
Close the door and touch Hold Warm, then touch
START if additional Hold Warm time is desired.
• Food cooked covered should be covered during
Hold Warm.
• Pastry items (pies, turnovers, etc.) should be
uncovered during Hold Warm.
• Complete meals kept warm on a dinner piate
should be covered during Hold Warm.
• Do not use more than one complete Hold Warm
cycle (about 1 hour, 40 minutes). The quality of
some foods will suffer with extended time.
I nULi/
' scrolls across display.
Display Shows:
urv n tiQom
nULU wnKt (
rnnru CTQOT
tUULfl DtnK I
UiflKt i
19.
SURE SIMMER
Your microwave oven lets you simmer soups,
casseroles, stews, and other liquid foods. Ali you do
is set a simmer time and your oven will bring your
food to a boil and then simmer it for the time you
specify.
NOTES:
• You cannot change the cook power or doneness
for Sure Simmer.
• This function uses the sensor. The sensor needs
2 minutes 30 seconds to warm up after the oven
is connected to power or after a power failure.
If you start Sure Simmer during the warm up,
microwave energy will not be turned on until the
sensor is warm.
• When cooking vegetables, increase amount of
water to 1/4 to 1/2 cup (60 to 125mi).
• Cover dish with a hard lid, i.e., the lid that comes
with the dish or a dinner plate. Do not use plastic
wrap.
Touch:
Piace the food in the oven and
1.
ciose the door.
Display Shows:
When simmering foods like pasta use a container
that can hold enough water to cover the food
completely when cooking, such as a 3-quart (12 cup)
casserole with a lid. When cooking pasta or noodles,
add 1 tbsp (15m!) oil to the water before boiling.
Use the foilowing method:
Place container with water in the oven and follow
steps 2~4, setting the simmer time at 1 second. At
the end of the signal, place the food in the water and
stir until completely covered by water. Cover. Repeat
steps 2~4, setting the simmer time you want.
Changing instructions you can change the simmering
time while simmering by repeating steps 2, 3, and 4.
• гытгп гппц)ыг Time
'Cm CK Luunii IÜ III iC
jn* nn
3.
Touch Number pads to
enter the simmer time.
Example for 30
minutes.
DU* UU
rru tru C TOOT
tUULri DtriKt
c:::jsure sinnsR
scroils across
display.
The oven will bring
the food to a boil.
The food will then simmer for the time you set.
20.
Using Sensor Cooking
SENSOR COOKING
SENSOR OPERATING INSTRUCTIONS
Sensor Cook allows you to cook most of your favorite
foods without selecting cooking times and power
levels. The oven automatically determines required
cooking time for each food item. When the internal
sensor detects a certain amount of humidity coming
from the food, it will tell the oven how much longer to
heat. The display will show the remaining heat time.
For best results by Sensor, following these
recommendations.
• Food cooked with the sensor system should be at
normal storage temperature.
• Glass Tray and outside of container should be dry
to assure best cooking results.
• Foods should always be covered loosely with
microwavable piastic wrap, waxed paper or a lid.
• Do not open the door or touch the “STOP/CLEAR”
key during the sensing time. When sensing time is
over, the oven beeps twice and the remaining
cooking time will appear in the display window. At
this time you can open the door to stir, turn, or
rearrange the food.
SENSOR COOKING GUIDE
Appropriate containers and coverings help assure
good Sensor cooking results.
• Always use microwavable containers and cover
them with lids or vented plastic wrap.
• Never use tight-sealing plastic covers. They can
prevent steam from escaping and cause food to
overcook.
• Match the amount to the size of the container.
Fill containers at least half full for best results.
• Be sure the outside of the cooking container and
the inside of the microwave oven are dry before
placing food in the oven. Beads of moisture turning
into steam can mislead the sensor.
POTATO (EXAMPLE)
Sensor cook allows you to cook most of your
favorite foods without selecting cooking times and
power levels.
Example for Potato:
Touch:
^ ■ ■ ÌMB - 'i '
2. .
When the cook time is over, you will hear four beeps
and COOK END will be displayed.
Display Shows:
Time of day.
i
_____
scrolls across display.
onrarn
I rutiltu
MORE/LESS
By using the MORE or LESS pads all of the sensor
cook and time cook settings can be adjusted to cook
food for a longer or shorter time.
Pressing MORE will add 10 seconds of cooking time
each time you press it.
Pressing LESS will subtract 10 seconds of cooking
time each time you press it.
21.
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