Kenmore 665.15882, 665.15884, 665.15889, 665.16882, 665.16884 Owner's Manual

...

ULTRA WASH® Dishwasher

Use & Care Guide

Lavavajillas ULTRA WASH

Manual de uso y cuidado

Lave-vaisselle ULTRA WASH

Guide d’utilisation et d’entretien

Models/Modelos/Modèles 665.15882, 665.15884, 665.15889

665.16882, 665.16884, 665.16889

8269564A

Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.

Sears Canada, Inc., Toronto, Ontario, Canada M5B 2B8

www.sears.com

www.sears.ca

TABLE OF CONTENTS

WE SERVICE

WE SERVICE WHAT WE SELL .......................................... 2

WARRANTY......................................................................... 3

DISHWASHER SAFETY ................................................... 4

Before Using Your Dishwasher....................................................5

PARTS AND FEATURES .................................................... 6

ULTRA WASH® Soil

Removal System ..........................................................................7

START-UP GUIDE............................................................... 7

Using Your New Dishwasher .......................................................7

DISHWASHER LOADING .................................................. 8

Loading Suggestions ...................................................................8

Loading the Top Rack..................................................................8

Loading the Bottom Rack ............................................................9

Loading the Silverware Basket ..................................................10

DISHWASHER USE.......................................................... 11

Detergent Dispenser ..................................................................11

Rinse Aid Dispenser ...................................................................12

Dishwasher Efficiency Tips ........................................................12

Control Panel..............................................................................13

Cycle Selection Chart ................................................................13

Canceling a Cycle ......................................................................14

Changing a Cycle or Setting ......................................................14

Adding Items During a Cycle .....................................................14

Option Selections.......................................................................14

Cycle Status Indicators ..............................................................15

Active Vent .................................................................................16

Drying System ............................................................................16

Overfill Protection Float..............................................................16

WASHING SPECIAL ITEMS ............................................. 16

DISHWASHER CARE........................................................ 17

Cleaning Your Dishwasher.........................................................17

Drain Air Gap..............................................................................17

Storing Your Dishwasher ...........................................................17

TROUBLESHOOTING....................................................... 18

WHAT WE SELL

Your purchase has added value because you can depend on Sears HomeCentral specialists and access to over 4.2 million parts and accessories, we have the tools, parts, knowledge and skills to ensure our pledge: We Service What We Sell.

Sears Maintenance Agreements

Your Kenmore® appliance is designed, manufactured and tested to provide years of dependable operation. Yet any major appliance may require service from time to time. The Sears Maintenance Agreement offers you an outstanding service program, affordably priced.

The Sears Maintenance Agreement

Is your way to buy tomorrow’s service at today’s price.

■

Eliminates repair bills resulting from normal wear and tear.

■

Provides for non-technical and instructional assistance.

■

■ Even if you don’t need repairs, provides an annual Preventive

Maintenance Check, at your request, to ensure that your appliance is in proper running condition.

Some limitations apply. For more information, call 1-800-827-6655.

For information concerning Sears Canada Maintenance Agreements, call 1-800-361-6665.

for service. With over 12,000 trained repair

WARRANTY

FULL ONE-YEAR WARRANTY ON KENMORE ULTRA WASH

For one year from the date of purchase, when this dishwasher is installed and operated according to instructions provided in the Installation Instructions and Use & Care Guide, Sears will repair this dishwasher, free of charge, if defective in material or workmanship.

FULL TWO-YEAR WARRANTY ON ELECTRONIC CONTROL AND POWER SUPPLY BOARD

For two years from the date of purchase, when this dishwasher is installed and operated according to instructions provided in the Installation Instructions and Use & Care Guide, Sears will repair, free of charge, the electronic module and power supply board if defective in material or workmanship.

FULL WARRANTY FOR THE LIFE OF THE DISHWASHER, ON ULTRA LIFE™ TUB MODELS, AGAINST LEAKS IN THE TUB AND INNER DOOR PANEL

For the life of the dishwasher, if a leak should occur as a result of failure of the polypropylene tub or inner door panel due to cracking, chipping or peeling, Sears will replace free of charge the tub or inner door panel.

LIMITED TWO-YEAR WARRANTY ON THE ULTRA WASH WASH SYSTEM

After the first year and until two years from the date of purchase, when the dishwasher is installed and operated in accordance with the instructions provided in the Installation Instructions and Use & Care Guide, Sears will replace any part of the ULTRA WASH wash system (motor, pump, spray arms, ULTRA FLOW™ water feed tube, motor seals and pump gasket) due to defective materials or workmanship. Customer assumes any labor costs associated with replacement of these parts.

DISHWASHERS

LIMITED FIVE-YEAR WARRANTY ON UPPER AND LOWER RACKS

After the first year and until five years from the date of purchase, when the dishwasher is installed and operated in accordance with the instructions provided in the Installation Instructions and Use & Care Guide, Sears will replace parts for the upper or lower dishrack if the rack rusts due to defective materials or workmanship. Customer assumes any labor costs associated with dishrack replacement.

WARRANTY RESTRICTION

If the dishwasher is subject to other than private family use, the above warranty coverage is effective for only 90 days.

WARRANTY SERVICE

WARRANTY SERVICE IS AVAILABLE BY CONTACTING THE NEAREST SEARS SERVICE CENTER IN THE UNITED STATES OR CANADA. This warranty applies only while the product is in use in the United States or Canada. This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province.

Warranty terms may vary in Canada. For Sears Warranty information in the United States or Canada,

please reference the service numbers located on the back page of this manual.

Sears, Roebuck and Co.

D/817WA, Hoffman Estates, IL 60179

Sears Canada, Inc.

Toronto, Ontario, Canada M5B 2B8

In the space below, record your complete model number, serial number, and purchase date. You can find this information on the model and serial number label, located as shown in the Parts and Features section of this book. Have this information available to help you quickly obtain assistance or service when you contact Sears concerning your appliance.

Model number 665.______________________________________________

Serial number ___________________________________________________

Purchase date __________________________________________________

Save these instructions and your sales receipt for future reference.

DISHWASHER SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or

“WARNING.” These words mean:

You can be killed or seriously injured if you don't immediately follow instructions.

can be killed or seriously injured if you don't

You follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

Before Using Your Dishwasher

Tip Over Hazard Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.

Electrical Shock Hazard Electrically ground dishwasher. Connect ground wire to green ground connector

in terminal box. Do not use an extension cord. Failure to follow these instructions can result in

death, fire, or electrical shock.

Install where dishwasher is protected from the elements.

■

Protect against freezing to avoid possible rupture of fill valve. Such ruptures are not covered by the warranty. See “Storing Your Dishwasher” in the “Dishwasher Care” section for winter storage information.

Install and level dishwasher on a floor that will hold the

■

weight, and in an area suitable for its size and use. Remove all shipping plugs from hoses and connectors (such

■

as the cap on the drain outlet) before installing. See Installation Instructions for complete information.

PARTS AND FEATURES

Upper level wash

Top rack adjuster

Top rack

Utensil basket

Bottom rack

Fold-down tines

Water inlet opening [in tub wall]

Rack bumper

Control Panel

Heating element

10.

Detergent dispenser

11.

Active vent

12.

Flexible tines

13.

Cup shelves

14.

NO-FLIP™ clips

15.

Top spray arm

16.

ULTRA FLOW™ water feed tube

17.

Model and serial number label

18.

Silverware basket

19.

Lower spray arm

20.

Overfill protection float

21.

ULTRA WASH® module

22.

Rinse aid dispenser

ULTRA WASH® Soil

Removal System

The ULTRA WASH soil removal system gives you sparkling clean dishes, while using less energy and time. The ULTRA WASH soil removal system includes:

A heavy-duty grinder that acts as a food disposer to grind

■

and dispose of large food particles.

■ An ULTRA WASH sensor to monitor soil level and adjust the

cycles as needed.

■ An Automatic Temperature Control (ATC) that ensures the

proper water temperature for the selected wash cycle, and soil level of the load.

A Triple Action Filtration system that intermittently filters soil

■

from the wash water.

How the ULTRA WASH soil removal system and the Triple Action Filtration system work

Load the dishwasher. Remove bones, large chunks or burned-on food. No rinsing is necessary. Any remaining food soil will be ground up and disposed down the drain with the rinse water.

Hot water fills the dishwasher to a level near the bottom of the overfill protection float.

The SENSING indicator glows, and the countdown pauses while the water is heated.

When the water reaches the proper temperature, the SENSING indicator turns off and the cycle countdown resumes.

Detergent from the detergent dispenser is dispensed at the correct time in the cycle while hot water is pumped through the ULTRA WASH pump.

Hot water and detergent sprays against the soiled surfaces of the load and removes food particles.

Soil is filtered from the wash water.

How the ULTRA WASH Sensor and the Automatic Temperature Control (ATC) work

The SENSING indicator glows while the ULTRA WASH Sensor is detecting the amount of soil in the dishwasher.

After the soil level is determined, unnecessary portions of the cycle are skipped. When this happens, the electronic display pauses or adjusts the cycle display time. This is normal.

The ATC adjusts the water temperature throughout the cycle depending upon the soil level detected. Higher water temperatures are used to improve cleaning with heavier soiled loads.

START-UP GUIDE

Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important safety information and useful operating tips.

Using Your New Dishwasher

Scrape large food soil and hard items (toothpicks or bones) from dishes.

Properly load the dishwasher. (See “Dishwasher Loading.”) Make sure nothing prevents the spray arm(s) from spinning freely.

Add detergent and check the rinse aid dispenser. Add rinse aid if needed. (See “Dishwasher Use.”)

As this soil is purged, only a small amount of hot water is removed from the wash cycle. By only removing soiled water, this conserves water and detergent.

Fresh, hot water enters the dishwasher and sprays on the dishes. The rinse water is then pumped through the ULTRA WASH soil removal system and remaining soil is removed.

10.

The Triple Action Filtration system’s Micro Mesh Filter filters particles smaller than the head of a pin. These particles are purged from the Micro Mesh Filter as soon as they are collected. This reduces the possibility that soils cleaned off of dishes will mix with the wash water and be sprayed back onto clean dishes.

11.

The final rinse water is heated. The rinse aid is added to the water for the final rinse to prepare the dishes for drying.

Push door firmly closed. The door latches automatically. Run hot water at the sink nearest your dishwasher until the water is hot. (See “Dishwasher Efficiency Tips.”) Turn off water.

Press the desired cycle and option selections. (See “Dishwasher Use.”) Press START. Or press START to repeat the same cycle and options as the previous cycle.

DISHWASHER

Loading Suggestions

Remove leftover food, bones, toothpicks and other hard

■

items from the dishes. It is not necessary to rinse the dishes before putting them into the dishwasher. The wash module removes food particles from the water. The module contains a chopping device which will reduce the size of food items.

NOTE:

enter the wash module, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds are normal when hard items enter the module. Do not let metallic items (such as pot handle screws) get into the wash module. Damage can occur.

It is important for the water spray to reach all soiled surfaces.

■

Load dishes so they are not stacked or overlapping if

■

possible. For best drying, water must be able to drain from all surfaces.

■ Make sure pot lids and handles, pizza pans, cookie sheets,

etc., do not interfere with the spray arm rotation.

■ Run a rinse cycle to keep dishes moist if you do not plan to

wash them soon. Foods like eggs, rice, pasta, spinach, and cooked cereals may be hard to remove if they are left to dry over a period of time.

Quiet operating tips

To avoid thumping/clattering noises during operation:

Make sure lightweight load items are secured in the racks.

■

Make sure pot lids and handles, pizza pans, cookie sheets,

■

etc., do not touch interior walls or interfere with the rotation of the spray arm.

Load dishes so they do not touch one another.

■

NOTE:

dishwasher operation to prevent noise transfer through drains.

If hard items such as fruit seeds, nuts, and egg shells

For built-in models, keep sink drain plugs closed during

Loading the Top Rack

The top rack is designed for cups, glasses, and smaller items. Many items, up to 9 in. (22 cm), fit in the top rack. (See recommended loading patterns shown.)

NOTE:

The features on your dishwasher rack may vary from the

drawings shown.

10 place setting

12 place setting

Place items so open ends face down for cleaning and

■

draining.

■ Load glasses in top rack only. The bottom rack is not

designed for glasses. Damage can occur. Place cups and glasses in the rows between tines. Placing

■

them over the tines can lead to breakage and water spots. China, crystal, and other delicate items must not touch each

■

other during dishwasher operation. Damage may occur. Load lightweight plastic items in the top rack only. Only

■

plastic items marked “dishwasher safe” are recommended. Load plastic items so the force of the spray does not move

■

them during the cycle. To avoid chipping, do not let stemware touch other items.

■

Small bowls, pans, and other utensils can be placed in the

■

top rack. Load bowls in the center section for best stability.

Utensil basket

Use this extra capacity basket in the back of the top rack to hold spatulas, wooden spoons, and similar items.

Cup shelves

Fold down the extra shelf on the left or right side of the top rack to hold additional cups, stemware or long items such as utensils and spatulas.

Flexible tines

The row of tines on the left and right sides of the top rack can be adjusted to make room for a variety of dishes.

To adjust the Flexible tines

Grasp the tip of the tine that is in the tine holder.

Gently push the tine out of the holder.

Lay the tines down, toward the center of the rack.

Adjustable 2-position top rack

You can raise or lower the top rack to fit tall items in either the top or bottom rack. Raise the top rack to accommodate items up to 9 in. (23 cm) in the top rack and 13 in. (33 cm) in the bottom rack, or lower the top rack to accommodate items up to 11 in. (28 cm) in both the top and bottom racks. Adjusters are located on each side of the top rack.

To raise the top rack

Lift the rack on either, or both, sides until the rack is level.

The top rack adjusters

NOTE: To lower the top rack

Press both rack adjusters and slide the rack back to its original position.

MUST

be level.

Loading the Bottom Rack

The bottom rack is designed for plates, pans, casseroles, and utensils. Many items, up to 13 in. (33 cm), tall fit in the bottom rack. (See recommended loading patterns shown.)

The features on your dishwasher rack may vary from the

NOTE:

drawings shown.

No-flip clips

The no-flip clips hold lightweight plastic items like cups, lids, or bowls in place during washing.

To move a clip

Pull the clip up and off the tine.

Reposition the clip on another tine.

10 place setting

Do not load glasses, cups, or lightweight plastic items in the

■

bottom rack. Load small items in the bottom rack only if they are secured in place.

Load plates, soup bowls, etc., between tines.

■

Overlap the edges of plates for large loads.

■

■ Load soup, cereal, and serving bowls in the rack in a variety

of ways depending upon their size and shape. Load bowls securely between the rows of tines. Do not nest bowls because the spray will not reach all surfaces.

12 place setting

Load cookie sheets, cake pans, and other large items at the

■

sides and back. Loading such items in front can keep the water spray from reaching the detergent dispenser.

Secure heavily soiled cookware face down in the rack.

■

■ Make sure pot handles and other items do not stop rotation

of the spray arm(s). The spray arm(s) must move freely.

■ Do not load items between the bottom rack and the side of

the dishwasher tub because they might block the water inlet opening.

NOTE: If you have removed the bottom rack for unloading or cleaning, replace it with the bumpers in front.

Loading the Silverware Basket

Load the silverware basket while it is in the bottom rack or take the basket out for loading on a counter or table.

NOTE: Unload or remove the basket before unloading the racks to avoid spilling water droplets on the silverware.

■ Place small items like baby bottle caps, jar lids, corn cob

holders, etc., in a covered section. Close the cover to hold small items in place.

Use suggested loading patterns, as shown, to increase

■

washability of your silverware.

■ This silverware basket can be separated and placed into the

bottom rack in several locations. Load silverware in all sections or just one, depending upon your load.

■ When covers are up, mix items in each section of the basket

with some pointing up and some down to avoid nesting. Spray cannot reach nested items.

Fold-down tines

You can fold down one or both rows of tines at the back of the bottom rack.

1. Grasp the tip of the tine that is in the tine holder.

2. Gently pull the tine out of the tine holder.

3. Lay the row of tines down in the rack to make room for larger

dishes, bowls, pots, pans or roasters.

IMPORTANT: Always load sharp items (knives, skewers, etc.) pointing down.

To remove a small basket

1. Hold the center basket and one small basket. Slide the small

basket forward to release the tabs from the corresponding slots.

2. Pull the baskets apart. NOTES:

Do not load silver or silver-plated silverware with stainless

■

steel. These metals can be damaged by contact with each other during washing.

Some foods (such as salt, vinegar, milk products, fruit juices,

■

etc.) can pit or corrode silverware. Run a rinse cycle if you do not have a full load to wash immediately.

DISHWASHER USE

Detergent Dispenser

The detergent dispenser has 2 sections. The smaller Pre-Wash section empties detergent into the dishwasher when you close the door.

How much detergent to use

The amount of detergent to use depends on the hardness of

■

your water and the type of detergent. If you use too little, dishes won’t be clean. If you use too much in soft water, glassware will etch.

■ Water hardness can change over a period of time. Find out

your water’s hardness by asking your local water department, water softener company, or county extension agent.

Different brands of dishwasher detergent have different

■

amounts of phosphorus for softening water. If you have hard water and use a detergent with a phosphorous content of less than 8.7%, you might need to use more detergent, or use a detergent with a phosphorous content higher than 8.7%.

1. Cover latch

2. Main Wash section

3. Pre-Wash section

4. Cover

The larger Main Wash section automatically empties detergent into the dishwasher during the wash. (See the “Cycle Selection Chart.”)

■ Use automatic dishwashing detergent only. Other detergents

can produce excessive suds that can overflow out of the dishwasher and reduce washing performance.

Add detergent just before starting cycle.

■

Store tightly closed detergent in a cool, dry place. Fresh

■

automatic dishwasher detergent results in better cleaning.

NOTE:

Do not use detergent with a rinse cycle.

Filling the dispenser

If the dispenser cover is closed, open the cover by rotating the cover latch.

Fill the Main Wash section with detergent. See “How much detergent to use.”

Fill the Pre-Wash section, if needed.

Close the dispenser cover.

Water Hardness Amount of Detergent

Soft to Medium Hard Water

0 to 6 grains per gallon

Medium to Hard Water

7 to 12 grains per gallon

Very Hard Water

13 grains per gallon and above

NOTE:

It might be necessary to use the Pots Pans cycle, or the Normal cycle with the Hi Temp Scrub option for best wash performance with very hard water.

NOTE:

Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or concentrated powdered detergent. Follow instructions on the package when using liquid dishwasher detergent or concentrated powdered detergent.

For normally soiled loads

■ Partially fill the Main Wash

section (6 tsp or 30 g) Fill the Pre-Wash section

■

(4 tsp or 20 g)

NOTE:

Add only 2 tsp or 10 g of detergent to the Pre-Wash section if dishes are pre-rinsed or the water is very soft (0 to 2 grains per gallon).

For heavily soiled loads

Partially fill the Main Wash

■

section (7 tsp or 35 g) Fill the Pre-Wash section

■

(4 tsp or 20 g)

For normal and heavily soiled loads

Partially fill the Main Wash

■

section (7 tsp or 35 g) Fill the Pre-Wash section

■

(4 tsp or 20 g)

For normal and heavily soiled loads

Fill the Main Wash section

■

(8 tsp or 40 g) Fill the Pre-Wash section

■

(4 tsp or 20 g) Turn the rinse aid dispenser to a

■

higher setting. See “Rinse Aid Dispenser” later in this section.

It is normal for the cover to open partially when dispensing detergent.

NOTE:

Use both sections for cycles with 2 washes. Use only the covered section for cycles with 1 wash. See the “Cycle Selection Chart” for more details.

Rinse Aid Dispenser

Rinse aids prevent water from forming droplets that can dry as spots or streaks. They also improve drying by allowing water to drain off of the dishes during the final rinse by releasing a small amount of the rinse aid into the rinse water. Your dishwasher is designed to use a liquid rinse aid. Do not use a solid or bar-type.

Dishwasher Efficiency Tips

Hot water dissolves and activates the dishwashing detergent. Hot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishwashing results, water must be at least 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low.

Filling the dispenser

The rinse aid dispenser holds 4.8 oz (145 mL) of rinse aid. Under normal conditions, this will last for about three months. You do not have to wait until the dispenser is empty to refill it. Try to keep it full, but be careful not to overfill it.

Make sure the dishwasher door is fully open.

Turn the dispenser knob to the left and lift it out.

Add rinse aid until the indicator window looks full.

Clean up any spilled rinse aid with a damp cloth.

Replace the dispenser knob.

Rinse aid setting

The amount of rinse aid released into the final wash can be adjusted. The factory setting is at 2. For most water conditions set the adjuster to 1 or 2. If there are rings or calcium (hard water) spots on dishes, try a higher setting.

To adjust the setting

Remove the dispenser knob, then turn the adjuster inside the dispenser to the desired setting.

To check water temperature

Run hot water at the faucet closest to your dishwasher for at least 1 minute.

Place a candy or meat thermometer in a glass measuring cup.

Check the temperature on the thermometer as the water is running into the cup.

If the water temperature at the faucet is below 120°F (49°C), have a qualified person raise the water heater’s thermostat setting.

■ To save water, energy and time, do not rinse dishes before

putting them into the dishwasher. Use a low energy, quick, or short cycle whenever possible.

■

These cycles use less hot water and energy than the Normal Wash cycle.

Use a delay feature (on some models) to run your dishwasher

■

during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.

■ During the summer, run your dishwasher at night. This

reduces daytime heat buildup in the kitchen. Use the energy-saving dry option whenever possible. Allow

■

longer drying times (overnight) when using these options. Use a rinse aid to improve drying.

Use cycles or options that add extra heat to the wash or rinse

■

portion of the cycle only when needed. Run your dishwasher with full loads. Run a rinse cycle after

■

meals until the dishwasher is full. If your home is equipped with a water softener, you may want

■

to avoid starting the dishwasher during the regeneration of the softener, as this may contribute to poor wash performance.

Control Panel

Cycle Selection Chart

Select the wash cycle and options desired. Or press START to use the same cycle and options as the previous cycle.

NOTE:

If the last cycle you completed was a rinse cycle, the dishwasher will run the last full wash cycle and options that you selected when you press Start.

If the power is off or the door is open for an extended period

■

of time, the Start button memory will default to the Normal Wash cycle with heated drying.

A “●” shows what steps are in each cycle. Temperatures indicate where extra heat is added. Water usage is shown in U.S. gallons/liters. Display time does not include time spent heating the water to the

required temperatures. The display time is suspended, and the sensing light is on, during these water heating periods.

Cycle time includes dry time. An asterisk ( * ) by the cycle time indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.

Use this cycle for all dayto-day soil types, including

Soil

Level

Sensed

Heavy

Light

both normal and heavy soils, giving you exceptional cleaning performance combined with reassuring sanitization. Initial display time: 99 min

Wash Main

●●●●

130°F

(54°C)

●●●●

130°F

(54°C)

Rinse Rinse Final

Wash

●●●●

145°F

(63°C)

145°F

(63°C)

●●●●●

●●●●

●●●●●

●●

Use both detergent dispenser sections.

●

●●

●

●●

Dry Time

●●●●

Heated

Rinse

160°F (71°C)

Water

(min)

Usage (gal/L)

99* 8.8-10.4/

33.3-39.4

91* 6.9/26.2

Soil

Level

Sensed

Heavy

Light

Soil

Level

Sensed

Heavy

Light

Soil

Level

Sensed

Heavy

Light

Use this cycle for hard-toclean, heavily-soiled pots, pans, casseroles, and regular tableware. Initial display time: 97 min

Wash Main

●●●●

130°F (54°C)

●●●●

130°F (54°C)

Rinse Rinse Final

Wash

●●●●

140°F

(60°C)

●●●●

140°F

(60°C)

●●●●●

Use this cycle for loads with normal amounts of food soil. (The energyusage label is based on this cycle.) Initial display time: 95 min

Wash Main

●●●●●

Rinse Rinse Final

Wash

●

●●●●●

●●

140°F

(60°C)

●

●●●●●

●●

140°F

(60°C)

Use this cycle for china and crystal. This cycle uses a light wash and gentle dry. During the heated dry, the heating element cycles on and off. Initial display time: 79 min

Wash Main

●●●●●

Rinse

Wash

Purge

●●

●●●●●

●●

Rinse Final

Heated

Rinse

●●

●

●●

140°F (60°C)

●

●●

140°F (60°C)

Use both detergent dispenser sections.

Heated

Rinse

●●

●

●●

140°F (60°C)

●

●●

140°F (60°C)

Use main detergent dispenser section.

Heated

Rinse

●

●●

135°F

(57°C)

●

●●

135°F (57°C)

Use both detergent dispenser sections.

Dry Time

●●●●

Dry Time

(min)

●●●●

Dry Time

●●●●

cycled

●●●●

cycled

(min)

Water

(min)

Usage (gal/L)

97* 8.8-10.4/

33.3-39.4

89* 6.9/26.2

Water Usage (gal/L)

95* 8.8-10.1/

33.3-38.2

87* 6.9/26.2

Water Usage (gal/L)

79* 7.1-8.6/

26.9-32.6

70* 5.5/20.8

First Fill

Water Te m p .

Greater

than 135°F (57°C)

Less

than 135°F (57°C)

Use this cycle for prerinsed or lightly-soiled loads. This cycle automatically adds a fill and brief pre-wash, purging the hot water line and improving wash results, without adding time for water heating periods. Initial display time: 48 min

Wash Main

●●●●●

Rinse Rinse Final

Was h

●●●●●

●●

Use main detergent dispenser section.

Heated

Rinse

Dry Time

●●

●

●●

●

●●

Water

(min)

Usage (gal/L)

48* 5.2-6.7/

19.7-25.4

44* 6.9-8.4/

26.1-31.8

Changing a Cycle or Setting

During the first fill of a cycle

1. Press a new cycle and/or options.

2. Check the detergent dispensers. They must be filled properly

for the new cycle.

After the first fill of a cycle

1. Press

The display shows

Use this rinse cycle for rinsing dishes, glasses, and silverware that will not be washed right away.

Do not use detergent with this cycle.

Initial display time: 10 min

Wash Main

Wash

Rinse Rinse Final

Heated

Rinse

●●●●

Dry Time

(min)

10 1.8-2.1/

Water Usage (gal/L)

6.8-7.9

NOTE: The sensor in your dishwasher monitors the soil level.

Cycle time and/or water usage can vary from the numbers above as the sensor adjusts the cycle for the best wash performance.

Canceling a Cycle

Anytime during a cycle, press

The display shows

Your dishwasher starts a 2 minute drain (if needed). Let the dishwasher drain completely. The light turns off after 2 minutes.

NOTE: If your dishwasher does not need draining, the light turns off.

2. Check the detergent dispensers. They must be filled properly

for the new cycle.

3. Close the door.

4. Press a new cycle and/or options.

5. Press START.

Adding Items During a Cycle

You can add an item anytime before the main wash starts. Open the door and check the detergent dispenser. If the cover is still closed, you can add items.

To add items

1. Lift up the door latch to stop the cycle. Wait for the spraying

action to stop before opening the door.

2. Open the door. If the detergent dispenser cover is still closed,

add the item.

3. Close the door firmly until it latches. The dishwasher resumes

the cycle after about a 5-second pause.

Your dishwasher starts a 2 minute drain (if needed). Let the dishwasher drain completely. The light turns off after 2 minutes.

NOTE: If your dishwasher does not need draining, the light turns off. Select a new cycle and options.

To stop the drain

You can press Cancel/Drain again to stop the drain immediately. Remember to drain the dishwasher before starting a new cycle.

To clear the indicators

Press Cancel/Drain before starting the dishwasher to clear all options and cycles.

Option Selections

You can customize your cycles by pressing an option. If you change your mind, press the option again to turn the option off, or select a different option if desired.

You can change an option anytime before the selected option begins. For example, you can press an unheated drying option any time before drying begins.

Press START to use the same cycle and option(s) as the previous wash cycle.

NOTE: If the last cycle you completed was a rinse cycle, when you press Start, the dishwasher runs the last full wash cycle and options.

Hi Temp Scrub

Select this option to increase the target water temperature during the wash portions of the cycle. Hi Temp Scrub raises the target water temperature to 145ºF (63ºC), in the main wash. In the Anti Bacterial and Pots Pans cycles, Hi Temp Scrub also raises the target water temperature to 135°F (57°C) in the pre-wash. Heating the water helps improve washing results. Hi Temp Scrub is useful when loads contain baked-on food.

This option adds heat and wash time to the cycle. When Hi Temp Scrub is used with the Anti Bacterial and Pots Pans cycles, water is also added to the cycle.

Hi Temp Scrub is an option with Anti Bacterial, Pots Pans

NOTE:

and Normal Wash.

Sani Rinse

Select this option to raise the water temperature in the final rinse to approximately 160°F (70°C) for 10 minutes. Sani Rinse adds heat and time to the cycle. In the Normal Wash cycle this hightemperature rinse sanitizes your dishes and glassware in accordance with the NSF Protocol P153 Sanitization and Cleaning Performance of Household Spray-Type Dishwashers.

To turn on the Lock

Press and hold

for 4 seconds. LOCK ON glows.

If you press any pad while your dishwasher is locked, the light flashes 3 times.

To t ur n o ff t he L oc k

Press and hold AIR DRY for 4 seconds. The light turns off.

Delay Hours

Select this option to run your dishwasher at a later time or during off-peak hours. You can add items to the load anytime during the delay countdown. After adding items, close the door firmly until it latches. The delay countdown will not continue if the door is not latched.

You can delay the start of a cycle up to 12 hours.

■

The first time you use Delay Hours, you will see

■

NOTE:

Sani Rinse is an option with Pots Pans and Normal Wash.

The Anti Bacterial cycle automatically uses this option.

Air Dry

Select this energy-saving option to dry without heat. Air drying is useful when loads contain plastic dinnerware that may be sensitive to high temperatures.

The dishes take longer to dry and some spotting can occur. For best drying, use a liquid rinse aid. Some items (such as plastics) may need towel drying.

Air Dry is an option with all cycles, except Quick Rinse.

NOTE:

Lock On

Use the Lock to prevent your dishwasher from accidentally being turned on. Use the Lock, also, to prevent accidental cycle or option changes during a cycle.

When LOCK ON is lit, all buttons are disabled.

NOTES:

■

The dishwasher door can be opened while the controls are locked.

You can turn on the Lock while the dishwasher is running.

showing a 1 hour delay.

To delay the start

Close the door.

Select a wash cycle and options.

Repeatedly press

until you see the desired hours of delay in the display. When the delay reaches 12 hours, the delay turns off. Press

DELAY HOURS again to select a new number of delay hours. Press START.

4. NOTE:

cancel the delay and start the cycle immediately, press START again.

IMPORTANT:

■

To cancel the delay and cycle, press CANCEL/DRAIN. To

Operate your dishwasher only when you are at home. If your home is equipped with a water softener, do not start

the dishwasher during the regeneration of the softener.

Cycle Status Indicators

Follow the progress of your dishwasher with the Cycle Status indicators.

Sensing

Your dishwasher senses the soil level on the dishes. Soil level determines the length of some cycles, the amount of heat added to the wash or rinse, and the cycle needed for the load. SENSING glows during soil sensing, and while water is being heated. Wash action continues while sensing occurs.

Sanitized

If you select the Sani Rinse option, SANITIZED glows when the Sani Rinse cycle is finished. If your dishwasher did not properly sanitize your dishes, the light flashes at the end of the cycle. This can happen if the cycle is interrupted. The light goes off when you open the door.

WASHING SPECIAL

ITEMS

Clean

CLEAN glows when a cycle is finished. The light turns off when you open the door or press Cancel/Drain.

Active Vent

The Active Vent reduces the sounds from your dishwasher. The cover closes after the cycle starts. Filling and washing sounds are reduced. The Active Vent opens when wash action ends and vapor is vented into room.

: There is a slight noise when the cover closes or opens.

NOTE

This is normal.

Drying System

During drying, you can see steam escaping through the vent at the upper left corner of the door. This is normal as the heat dries your dishes.

IMPORTANT:

during drying.

The vapor is hot. Do not touch the vent

Overfill Protection Float

The overfill protection float (in the front right corner of the dishwasher tub) keeps the dishwasher from overfilling. It must be in place for the dishwasher to operate.

If you have doubts about washing a particular item, check with the manufacturer to see if it is dishwasher safe.

Material Dishwasher Safe?/Comments

Aluminum

Disposable Aluminum

Bottles and Cans

Cast Iron

China/ Stoneware

Crystal

Ye s

High water temperature and detergents can affect finish of anodized aluminum.

Do not wash throwaway aluminum pans in the dishwasher. These might shift during washing and transfer black marks to dishes and other items.

Wash bottles and cans by hand. Labels attached with glue can loosen and clog the spray arms or pump and reduce washing performance.

Seasoning will be removed and iron will rust.

Ye s

Always check manufacturer’s recommendations before washing. Antique, hand-painted, or over-the-glaze patterns may fade. Gold leaf can discolor or fade.

Ye s

Check manufacturer’s recommendations before washing. Some types of leaded crystal can etch with repeated washing.

Check under the float for objects that may keep the protector from moving up or down.

Gold

Glass

Hollow-Handle Knives

Pewter, Brass, Bronze

Disposable Plastics

Gold-colored flatware will discolor.

Ye s

Milk glass yellows with repeated dishwasher washing.

Handles of some knives are attached to the blade with adhesives which can loosen if washed in the dishwasher.

High water temperatures and detergent can discolor or pit the finish.

Cannot withstand high water temperatures and detergents.

Material Dishwasher Safe?/Comments

Plastics

Stainless Steel

Ye s

Always check manufacturer’s recommendations before washing. Plastics vary in their capacity to withstand high temperatures and detergents. Load plastics in top rack only.

Ye s

Run a rinse cycle if not washing immediately. Prolonged contact with food containing salt, vinegar, milk products, or fruit juice can damage finish.

Drain Air Gap

Check the drain air gap anytime your dishwasher isn’t draining well.

Some state or local plumbing codes require the addition of a drain air gap between a built-in dishwasher and the home drain system. If a house drain is clogged, the drain air gap protects your dishwasher from water backing up into it.

Sterling Silver or Silver Plate

Tin

Wooden Ware

Ye s

Run a rinse cycle if not washing immediately. Prolonged contact with food containing salt, acid, or sulfide (eggs, mayonnaise, and seafood) can damage finish.

Can rust.

Wash by hand. Always check manufacturer’s instructions before washing. Untreated wood can warp, crack, or lose its finish.

DISHWASHER CARE

Cleaning Your Dishwasher

Cleaning the exterior

In most cases, regular use of a soft, damp cloth or sponge and a mild detergent is all that is necessary to keep the outside of your dishwasher looking nice and clean.

The drain air gap is usually located on top of the sink or countertop near the dishwasher. To order a drain air gap, please reference the service numbers located on the back page of this manual. Ask for Part Number 300096.

NOTE:

not part of your dishwasher. The warranty provided with your dishwasher does not cover service costs directly associated with the cleaning or repair of the external drain air gap.

The drain air gap is an external plumbing device that is

To clean the drain air gap

Clean the drain air gap periodically to ensure proper drainage of your dishwasher. Follow the cleaning instructions provided by the manufacturer. With most types, you lift off the chrome cover. Unscrew the plastic cap. Then check for any soil buildup. Clean if necessary.

Storing Your Dishwasher

Storing for the summer

Protect your dishwasher during the summer months by turning off the water supply and power supply to the dishwasher.

Winterizing your dishwasher

Protect your dishwasher and home against water damage due to freezing water lines. If your dishwasher is left in a seasonal dwelling or could be exposed to near freezing temperatures, have your dishwasher winterized by authorized service personnel.

Cleaning the interior

Hard water minerals can cause a white film to build up on the inside surfaces, especially just beneath the door area.

Do not

clean the dishwasher interior until it has cooled. Wear rubber gloves. dishwasher detergent because it may cause foaming or sudsing.

To clean interior

Make a paste with powdered dishwasher detergent on a damp sponge and clean.

Use liquid automatic dishwasher detergent and clean with a damp sponge.

See the vinegar rinse procedure in “Spotting and filming on dishes” in “Troubleshooting.”

NOTE:

Run a normal cycle with detergent after cleaning the

interior.

Do not

use any type of cleanser other than

TROUBLESHOOTING

First try the solutions suggested here and possibly avoid the cost of a service call...

Dishwasher is not operating properly

Dishwasher does not run or stops during a cycle

■■■■

Is the door closed tightly and latched? Is the right cycle selected? Refer to the “Cycle Selection

Chart.” Is there power to the dishwasher? Has a household fuse

blown or circuit breaker tripped? Has the motor stopped due to an overload? The motor

automatically resets itself within a few minutes. If it does not restart, call for service.

Is the water shut-off valve (if installed) turned on?

Dishwasher will not fill

■■■■

Is the overfill protection float able to move up and down freely? Press down to release.

Dishwasher seems to run too long

■■■■

Is the water supplied to the dishwasher hot enough? The dishwasher runs longer while heating water. Refer to the “Dishwasher Efficiency Tips” section.

A delay automatically occurs in some wash and rinse cycles until the water reaches the proper temperature.

Water remains in the dishwasher

■■■■

Is the cycle complete?

Detergent remains in the covered section of the

■■■■

dispenser

Is the cycle complete? Is the detergent lump-free? Replace detergent if necessary. Is the bottom rack installed properly with the bumpers in the

front? Refer to the “Parts and Features” section. Reinstall the rack if necessary.

White residue on the front of the access panel

■■■■

Was too much detergent used? Refer to the “Detergent Dispenser” section.

Is the brand of detergent making excess foam? Try a different brand to reduce foaming and eliminate buildup.

Odor in the dishwasher

■■■■

Are dishes washed only every 2 or 3 days? Run a rinse cycle once or twice a day until you have a full load.

Does the dishwasher have a new plastic smell? Run a vinegar rinse as described in “Spotting and filming on dishes” later in this Troubleshooting guide.

Condensation on the kitchen counter (built-in models)

■■■■

Is the dishwasher aligned with the counter top? Moisture from the vent in the dishwasher console can form on the counter. Refer to the Installation Instructions for more information.

Dishes are not completely clean

Food soil left on the dishes

■■■■

Is the dishwasher loaded correctly? Refer to the “Dishwasher Loading” section.

Is the water temperature too low? If needed, turn home water heater up to ensure water entering dishwasher is at least 120°F (49°C). Refer to the “Dishwasher Efficiency Tips” section.

Did you use the correct amount of fresh detergent? Use recommended dishwasher detergents only. Refer to the “Detergent Dispenser” section. Never use less than 1 tb (15 g) per load. Detergent must be fresh to be effective. Store detergent in a cool, dry area. Heavy soil and/or hard water generally require extra detergent.

Is detergent caked in dispenser? Use fresh detergent only. Do not allow detergent to sit for several hours in a wet dispenser. Clean dispenser when caked detergent is present.

Is the pump or spray arm clogged by labels from bottles and cans? If you wash bottles and cans in your dishwasher, check for labels clogging the pump or spray arm.

Is the home water pressure high enough for proper dishwasher filling? Home water pressure should be 20 to 120 psi (138 to 828 kPa) for proper dishwasher fill. A booster pump on the water supply can be added if pressure is too low.

Are high suds slowing the wash arm? Never use soap or laundry detergents. Use recommended dishwasher detergents only.

Spots and stains on dishes

Spotting and filming on dishes

■■■■

Is your water hard or is there a high mineral content in your water? Conditioning the final rinse water with a liquid rinse aid helps eliminate spotting and filming. Keep the rinse aid dispenser filled.

Is the water temperature too low? If needed, turn home water heater up to ensure water entering dishwasher is at least 120°F (49°C). Refer to the “Dishwasher Efficiency Tips” section.

Did you use the correct amount of effective detergent? Use recommended dishwasher detergents only. Refer to the “Detergent Dispenser” section. Never use less than 1 tb (15 g) per load. Detergent must be fresh to be effective. Store detergent in a cool, dry area. Heavy soil and/or hard water generally require extra detergent.

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