Kenmore 665.15732, 665.15734, 665.15737, 665.15739, 665.16732 Owner's Manual

...

ULTRA WASH® Dishwasher

Use & Care Guide

Lavavajillas ULTRA WASH

Manual de uso y cuidado

Lave-vaisselle ULTRA WASH

Guide d’utilisation et d’entretien

Models/Modelos/Modèles 665.15732, 665.15734, 665.15737, 665.15739

665.16732, 665.16734, 665.16739

3385162

Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.

Sears Canada, Inc., Toronto, Ontario, Canada M5B 2B8

www.sears.com

www.sears.ca

TABLE OF CONTENTS

WE SERVICE

WE SERVICE WHAT WE SELL .......................................... 2

WARRANTY......................................................................... 3

DISHWASHER SAFETY ................................................... 4

Before Using Your Dishwasher....................................................5

PARTS AND FEATURES .................................................... 6

ULTRA WASH® Soil Removal System .........................................7

START-UP GUIDE............................................................... 7

Using Your New Dishwasher .......................................................7

DISHWASHER LOADING .................................................. 8

Loading Suggestions ...................................................................8

Loading the Top Rack..................................................................8

Loading the Bottom Rack ............................................................9

Loading the Silverware Basket ..................................................10

DISHWASHER USE.......................................................... 10

Detergent Dispenser ..................................................................10

Rinse Aid Dispenser ...................................................................11

Dishwasher Efficiency Tips ........................................................11

Control Panel..............................................................................12

Cycle Selection Chart ................................................................12

Canceling a Cycle ......................................................................13

Changing a Cycle or Setting ......................................................13

Adding Items During a Cycle .....................................................13

Option Selections.......................................................................13

Cycle Status Indicators ..............................................................14

Drying System ............................................................................14

Overfill Protection Float..............................................................14

WASHING SPECIAL ITEMS ............................................. 15

DISHWASHER CARE........................................................ 16

Cleaning Your Dishwasher.........................................................16

Drain Air Gap..............................................................................16

Storing Your Dishwasher ...........................................................16

TROUBLESHOOTING....................................................... 17

WHAT WE SELL

Your purchase has added value because you can depend on Sears HomeCentral® for service. With over 12,000 trained repair specialists and access to over 4.2 million parts and accessories, we have the tools, parts, knowledge and skills to ensure our pledge: We Service What We Sell.

Sears Maintenance Agreements

Your Kenmore appliance is designed, manufactured and tested to provide years of dependable operation. Yet any major appliance may require service from time to time. The Sears Maintenance Agreement offers you an outstanding service program, affordably priced.

The Sears Maintenance Agreement

Is your way to buy tomorrow’s service at today’s price.

■

Eliminates repair bills resulting from normal wear and tear.

■

Provides for non-technical and instructional assistance.

■

■ Even if you don’t need repairs, provides an annual Preventive

Maintenance Check, at your request, to ensure that your appliance is in proper running condition.

Some limitations apply. For more information, call 1-800-827-6655.

WARRANTY

WARRANTY RESTRICTION

If the dishwasher is subject to other than private family use, the above warranty coverage is effective for only 90 days.

FULL ONE-YEAR WARRANTY ON KENMORE ULTRA WASH

For one year from the date of purchase, when this dishwasher is installed and operated according to instructions provided in the Installation Instructions and Use & Care Guide, Sears will repair this dishwasher, free of charge, if defective in material or workmanship.

DISHWASHERS

FULL TWO-YEAR WARRANTY ON ELECTRONIC CONTROL AND POWER SUPPLY BOARD

For two years from the date of purchase, when this dishwasher is installed and operated according to instructions provided in the Installation Instructions and Use & Care Guide, Sears will repair, free of charge, the electronic module and power supply board if defective in material or workmanship.

FULL WARRANTY FOR THE LIFE OF THE DISHWASHER, ON ULTRA LIFE™ TUB MODELS, AGAINST LEAKS IN THE TUB AND INNER DOOR PANEL

For the life of the dishwasher, if a leak should occur as a result of failure of the polypropylene tub or inner door panel due to cracking, chipping or peeling, Sears will replace free of charge the tub or inner door panel.

LIMITED TWO-YEAR WARRANTY ON THE ULTRA WASH WASH SYSTEM

After the first year and until two years from the date of purchase, when the dishwasher is installed and operated in accordance with the instructions provided in the Installation Instructions and Use & Care Guide, Sears will replace any part of the ULTRA WASH wash system (motor, pump, spray arms, ULTRA FLOW™ water feed tube, motor seals and pump gasket) due to defective materials or workmanship. Customer assumes any labor costs associated with replacement of these parts.

WARRANTY SERVICE

WARRANTY SERVICE IS AVAILABLE BY CONTACTING THE NEAREST SEARS SERVICE CENTER IN THE UNITED STATES OR CANADA. This warranty applies only while the product is in use in the United States or Canada. This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province.

Warranty terms may vary in Canada. For Sears Warranty information in the United States or Canada

call 1-800-469-4663.

Sears, Roebuck and Co.

D/817WA, Hoffman Estates, IL 60179

Sears Canada, Inc.

Toronto, Ontario, Canada M5B 2B8

In the space below, record your complete model number, serial number, and purchase date. You can find this information on the model and serial number label, located as shown in the Parts and Features section of this book. Have this information available to help you quickly obtain assistance or service when you contact Sears concerning your appliance.

Model number 665.______________________________________________

Serial number ___________________________________________________

Purchase date __________________________________________________

Save these instructions and your sales receipt for future reference.

DISHWASHER SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or

“WARNING.” These words mean:

You can be killed or seriously injured if you don't immediately follow instructions.

can be killed or seriously injured if you don't

You follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

Before Using Your Dishwasher

Tip Over Hazard Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.

Electrical Shock Hazard Electrically ground dishwasher. Connect ground wire to green ground connector

in terminal box. Do not use an extension cord. Failure to follow these instructions can result in

death, fire, or electrical shock.

Install where dishwasher is protected from the elements.

■

Protect against freezing to avoid possible rupture of fill valve. Such ruptures are not covered by the warranty. See “Storing Your Dishwasher” in the “Dishwasher Care” section for winter storage information.

Install and level dishwasher on a floor that will hold the

■

weight, and in an area suitable for its size and use. Remove all shipping plugs from hoses and connectors (such

■

as the cap on the drain outlet) before installing. See Installation Instructions for complete information.

PARTS AND FEATURES

Upper level wash

Top rack

Utensil basket

Bottom rack

Fold-down tines

Lower spray arm

Water inlet opening [in tub wall]

Control Panel

Rack bumper

Heating element

10.

Ven t

11.

Extra-capacity fold-down shelves

12.

Top spray arm

13.

ULTRA FLOW™ water feed tube

14.

Silverware basket

15.

Model and serial number label

16.

ULTRA WASH® module

17.

Overfill protection float

18.

Detergent dispenser

19.

Rinse aid dispenser

Other features your dishwasher may have

NO-FLIP™ clips

ULTRA WASH® Soil Removal System

The ULTRA WASH soil removal system gives you sparkling clean dishes, while using less energy and time. The ULTRA WASH soil removal system includes:

A heavy-duty grinder that acts as a food disposer to grind

■

and dispose of large food particles. An ULTRA WASH sensor to monitor soil level and adjust the

■

cycles as needed.

■ An Automatic Temperature Control (ATC) that ensures the

proper water temperature for the selected wash cycle, and soil level of the load.

How the ULTRA WASH soil removal system works

Load the dishwasher. Remove bones, large chunks or burned-on food. No rinsing is necessary. Any remaining food soil will be ground up and disposed down the drain with the rinse water.

Hot water fills the dishwasher to a level near the bottom of the overfill protection float.

The HEATING indicator glows, and the dishwasher pauses while the water is heated.

When the water reaches the proper temperature, the HEATING indicator turns off and the cycle resumes.

Detergent from the detergent dispenser is dispensed at the correct cycle times and hot water is pumped through the ULTRA WASH pump.

Hot water and detergent sprays against the soiled surfaces of the load and removes food particles.

Food soil is held in an accumulating chamber.

START-UP GUIDE

Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important safety information and useful operating tips.

Using Your New Dishwasher

Scrape large food soil and hard items (toothpicks or bones) from dishes.

Properly load the dishwasher. (See “Dishwasher Loading.”) Make sure nothing prevents the spray arm(s) from spinning freely.

Add detergent and check the rinse aid dispenser. Add rinse aid if needed. (See “Dishwasher Use.”)

Food soil is disposed down the drain with the wash water.

Fresh, hot water enters the dishwasher and sprays on the dishes. The rinse water is then pumped through the ULTRA WASH soil removal system and remaining soil is removed.

10.

The food soil that is held in the ULTRA WASH soil removal system is disposed down the drain with the rinse water.

11.

The final rinse water is heated. The rinse aid is added to the water for the final rinse to prepare the dishes for drying.

How the ULTRA WASH Sensor and the Automatic Temperature Control (ATC) work

The ULTRA WASH Sensor measures the amount of soil in the dishwasher.

After the soil level is determined, unnecessary portions of the cycle are skipped.

The ATC adjusts the water temperature throughout the cycle depending upon the soil level detected. Higher water temperatures are used to improve cleaning with heavier soiled loads.

Push door firmly closed. The door latches automatically. Run hot water at the sink nearest your dishwasher until the water is hot. (See “Dishwasher Efficiency Tips.”) Turn off water.

Press the desired cycle and option selections. (See “Dishwasher Use.”) Press START. Or press START to repeat the same cycle and options as the previous cycle.

DISHWASHER

Loading Suggestions

Remove leftover food, bones, toothpicks and other hard

■

items from the dishes. It is not necessary to rinse the dishes before putting them in the dishwasher. The wash module removes food particles from the water. The module contains a chopping device which will reduce the size of food items.

NOTE:

enter the wash module, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds are normal when hard items enter the module. Do not let metallic items (such as pot handle screws) get into the wash module. Damage can occur.

It is important for the water spray to reach all soiled surfaces.

■

Load dishes so they are not stacked or overlapping if

■

possible. For best drying, water must be able to drain from all surfaces.

■ Make sure pot lids and handles, pizza pans, cookie sheets,

etc., do not interfere with the spray arm rotation.

■ Run a rinse cycle to keep dishes moist if you do not plan to

wash them soon. Foods like eggs, rice, pasta, spinach, and cooked cereals may be hard to remove if they are left to dry over a period of time.

Quiet operating tips

To avoid thumping/clattering noises during operation:

Make sure lightweight load items are secured in the racks.

■

Make sure pot lids and handles, pizza pans, cookie sheets,

■

etc., do not touch interior walls or interfere with the rotation of the spray arm.

Load dishes so they do not touch one another.

■

NOTE:

dishwasher operation to prevent noise transfer through drains.

If hard items such as fruit seeds, nuts, and egg shells

For built-in models, keep sink drain plugs closed during

Loading the Top Rack

The top rack is designed for cups, glasses, and smaller items. (See recommended loading patterns shown.)

NOTE:

The features on your dishwasher rack may vary from the

drawings shown.

10 place setting

12 place setting

Place items so open ends face down for cleaning and

■

draining. Load glasses in top rack only. The bottom rack is not

■

designed for glasses. Damage can occur. Place cups and glasses in the rows between tines. Placing

■

them over the tines can lead to breakage and water spots. China, crystal, and other delicate items must not touch each

■

other during dishwasher operation. Damage may occur. Load plastic items in the top rack only. Only plastic items

■

marked “dishwasher safe” are recommended. Load plastic items so the force of the spray does not move

■

them during the cycle. To avoid chipping, do not let stemware touch other items.

■

Small bowls, pans, and other utensils can be placed in the

■

top rack. Load bowls in the center section for best stability.

Utensil basket

Use this extra capacity basket on the top rack to hold spatulas, wooden spoons, and similar items.

No-flip clips (on some models)

The no-flip clips hold lightweight plastic items like cups, lids, or bowls in place during washing. You can move a clip anywhere in the rack.

Pull the clip up and off the tine.

Reposition the clip on another tine.

Extra-capacity fold-down shelves

Fold down the extra shelf on the right side of the top rack to hold additional cups, or long items such as utensils and spatulas.

12 place setting

■ Load cookie sheets, cake pans, and other large items at the

sides and back. Loading such items in front can keep the water spray from reaching the detergent dispenser.

Secure heavily soiled cookware face down in the rack.

■

Make sure pot handles and other items do not stop rotation

■

of the spray arm(s). The spray arm(s) must move freely. Do not load items between the bottom rack and the side of

■

the dishwasher tub. You can block the water inlet opening.

NOTE:

If you have removed the bottom rack for unloading or

cleaning, replace it with the bumpers in front.

Loading the Bottom Rack

The bottom rack is designed for plates, pans, casseroles, and utensils. Items with cooked-on or dried-on food should be loaded with soiled surfaces facing inward to the spray. (See recommended loading patterns shown.)

The features on your dishwasher rack may vary from the

NOTE:

drawings shown.

10 place setting

Fold-down tines

You can fold down one or both rows of tines at the back of the bottom rack.

Grasp the tip of the tine that is in the tine holder.

Gently pull the tine out of the tine holder.

Lay the row of tines down in the rack to make room for larger

dishes, bowls, pots, pans or roasters.

Do not load glasses, cups, or plastic items in the bottom

■

rack. Load small items in the bottom rack only if they are secured in place.

Load plates, soup bowls, etc., between tines and facing

■

inward to the spray. Overlap the edges of plates for large loads.

■

Load soup, cereal, and serving bowls in the rack in a variety

■

of ways depending upon their size and shape. Load bowls securely between the rows of tines. Do not nest bowls because the spray will not reach all surfaces.

Loading the Silverware Basket

Load the silverware basket while it is in the bottom rack or take the basket out for loading on a counter or table.

NOTE:

Unload or remove the basket before unloading the racks

to avoid spilling water droplets on the silverware.

■ Place small items like baby bottle caps, jar lids, corn cob

holders, etc., in a covered section. Close the cover to hold small items in place.

Use suggested loading patterns, as shown, to increase

■

washability of your silverware.

■ This silverware basket can be separated and placed into the

bottom rack in several locations. Load silverware in all sections or just one, depending upon your load.

■ When covers are up, mix items in each section of the basket

with some pointing up and some down to avoid nesting. Spray cannot reach nested items.

DISHWASHER USE

Detergent Dispenser

The detergent dispenser has 2 sections. The Pre-Wash section empties detergent into the dishwasher when you close the door.

1. Cover

2. Main wash section

3. Cover latch

4. Pre-wash section

The larger Main Wash section automatically empties detergent into the dishwasher during the main wash. (See the “Cycle Selection Chart.”)

Use automatic dishwashing detergent only. Other detergents

■

can produce excessive suds that can overflow out of the dishwasher and reduce washing performance.

■ Add detergent just before starting a cycle.

Store tightly closed detergent in a cool, dry place. Fresh

■

automatic dishwasher detergent results in better cleaning.

NOTE:

Do not use detergent with a rinse cycle.

IMPORTANT:

Always load sharp items (knives, skewers, etc.)

pointing down.

To remove a small basket

Hold the center basket and one small basket. Slide the small basket forward to release the tabs from the corresponding slots.

Pull the baskets apart.

NOTES:

Do not load silver or silver-plated silverware with stainless

■

steel. These metals can be damaged by contact with each other during washing.

Some foods (such as salt, vinegar, milk products, fruit juices,

■

etc.) can pit or corrode silverware. Run a rinse cycle if you do not have a full load to wash immediately.

Filling the dispenser

If the dispenser cover is closed, open the cover by pushing the Cover latch.

Fill the Main Wash section with detergent. See “How Much Detergent to Use.”

Close the Main Wash dispenser cover. Fill the Pre-Wash section if needed.

It is normal for the cover to open partially when dispensing detergent.

NOTE:

Use both sections for cycles with 2 washes. Use only the covered section for cycles with 1 wash. See the “Cycle Selection Chart” for more details.

How much detergent to use

The amount of detergent to use depends on the hardness of

■

your water and the type of detergent. If you use too little, dishes won’t be clean. If you use too much in soft water, glassware will etch.

Water hardness can change over a period of time. Find out

■

your water’s hardness by asking your local water department, water softener company, or county extension agent.

Different brands of dishwasher detergent have different

■

amounts of phosphorus for softening water. If you have hard water and use a detergent with a phosphorous content of less than 8.7%, you might need to use more detergent, or use a detergent with a phosphorous content higher than 8.7%.

Where to fill

Top of 3rd step (3 tbs or 45 g)

Top of 2nd step (2 tbs or 30 g)

Top of 1st step (1 tb or 15 g)

Water Hardness Amount of Detergent

Soft to Medium Hard Water

0 to 6 grains per gallon

For normally soiled loads

■ Fill the Main Wash section to the

top of the 2nd step (2 tbs or 30 g) Fill the Pre-Wash section to the

■

top of the 2nd step (2 tbs or 30 g) if needed

NOTE: Add only 1 tb or 15 g of detergent to both sections if dishes are pre-rinsed or the water is very soft (0 to 2 grains per gallon).

For heavily soiled loads

■ Fill the Main Wash section to the

top of the 3rd step (3 tbs or 45 g) Fill the Pre-Wash section to the

■

top of the 2nd step (2 tbs or 30 g)

Filling the dispenser

The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. Under normal conditions, this will last for about three months. You do not have to wait until the dispenser is empty to refill it. Try to keep it full, but be careful not to overfill it.

1. Make sure the dishwasher door is completely open.

2. Remove the Fill Indicator cap.

3. Add rinse aid. Fill to the smallest opening in the lower part of

the dispenser. Overfilling can cause the rinse aid to leak out, and could cause oversudsing.

4. Clean up any spilled rinse aid with a damp cloth.

5. Replace the Fill Indicator cap. Close tightly.

Dishwasher Efficiency Tips

Hot water dissolves and activates the dishwashing detergent. Hot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishwashing results, water must be at least 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low.

To check water temperature

1. Run hot water at the faucet closest to your dishwasher for at

least 1 minute.

2. Place a candy or meat thermometer in a glass measuring

cup.

Medium to Hard Water

7 to 12 grains per gallon

For normally soiled and heavily soiled loads

Fill the Main Wash section to the

■

top of the 3rd step (3 tbs or 45 g) Fill the Pre-Wash section to the

■

top of the 2nd step (2 tbs or 30 g) if needed

NOTE: Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or concentrated powdered detergent. Follow instructions on the package when using liquid dishwasher detergent or concentrated powdered detergent.

Rinse Aid Dispenser

Rinse aids prevent water from forming droplets that can dry as spots or streaks. They also improve drying by allowing water to drain off of the dishes during the final rinse by releasing a small amount of the rinse aid into the rinse water. Your dishwasher is designed to use a liquid rinse aid. Do not use a solid or bar-type.

Checking the dispenser

Check the center of the Fill Indicator cap. Clear means it needs filling.

Or you can remove the Fill Indicator cap. If an “E” is visible, the dispenser is empty.

3. Check the temperature on the thermometer as the water is

running into the cup.

4. If the water temperature at the faucet is below 120°F (49°C),

have a qualified person raise the water heater’s thermostat setting.

To save water, energy and time, do not rinse dishes before

■

putting them into the dishwasher. Use a low energy, quick, or short cycle whenever possible.

■

These cycles use less hot water and energy than the Normal cycle.

Use a delay feature (on some models) to run your dishwasher

■

during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.

During the summer, run your dishwasher at night. This

■

reduces daytime heat buildup in the kitchen. Use the energy-saving dry option whenever possible. Allow

■

longer drying times (overnight) when using these options. Use a rinse aid to improve drying.

Use cycles or options that add extra heat to the wash or rinse

■

portion of the cycle only when needed. Run your dishwasher with full loads. Run a rinse cycle after

■

meals until the dishwasher is full.

Control Panel

Cycle Selection Chart

Select the wash cycle and options desired. Or press START to use the same cycle and options as the previous cycle.

NOTE:

If the last cycle you completed was a rinse cycle, the dishwasher will run the last full wash cycle and options that you selected when you press Start.

■ If the power is off or the door is open for an extended period

of time, the Start button memory will default to the Normal cycle with heated drying.

■ If you do not run the dishwasher daily, close the door to

maintain memory.

A “●” shows what steps are in each cycle. Temperatures indicate where extra heat is added. Water usage is shown in U.S. gallons/liters. Cycle time includes dry time. An asterisk ( * ) by the cycle time

indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.

Soil

Level

Sensed

Heavy

Light

Use this cycle for hard-toclean, heavily-soiled pots, pans, casseroles, and regular tableware.

Wash Rinse Main

●●●●●

●●●●

135°F

(57°C)

Wash

●●

●

●●

140°F (60°C)

●●●●

140°F (60°C)

Rinse Final

●●●●●

Heated

Rinse

●

●●

140°F (60°C)

●

●●

140°F (60°C)

Use both detergent dispenser sections.

Dry Time

(min)

●●●●

Water

Usage (gal/L)

97* 10.8/

40.9

87* 8.6/32.7

Soil

Level

Sensed

Heavy

Medium

Light

Soil

Level

Sensed

Heavy

Light

Use this cycle for loads with normal amounts of food soil. (The energyusage label is based on this cycle.)

Wash Rinse Main

●●●●●

Wash

●●

●

●●

140°F

(60°C)

●

●●

140°F (60°C)

●●

Use this cycle for prerinsed and lightly-soiled loads. This cycle uses less hot water than the Normal Wash cycle.

Wash Rinse Main

●●●●●

Wash

●

●●

140°F (60°C)

●●●●●

Use this cycle for china and crystal. This cycle uses a light wash and gentle dry. During the heated dry, the heating element cycles on and off.

Rinse

Purge

Rinse

Purge

Final

Heated

Rinse

●●●●●

●

●●

140°F (60°C)

●●●●●

●

●●

140°F (60°C)

●●

●

●●

140°F (60°C)

Final

Heated

Rinse

●●●●●

●

●●

140°F (60°C)

●●

●

●●

140°F (60°C)

Use both detergent dispenser sections.

Dry Time

(min)

●●●●

Use covered detergent dispenser section.

Dry Time

(min)

●●●●

Use covered detergent dispenser section.

Water

Usage (gal/L)

90* 10.8/

40.9

86* 8.6/32.7

71* 6.5/24.5

Water

Usage (gal/L)

76* 8.6/32.7

62* 4.6/17.4

Soil

Level

Sensed

Heavy

Light

Wash Rinse Main

●●●●●

Rinse

Wash

Purge

●●

●●●●●

●●

Final

Heated

Rinse

●

●●

130°F (54°C)

●

●●

130°F (54°C)

Dry Time

●●●●

cycled

●●●●

cycled

Water

(min)

Usage (gal/L)

72* 8.6/32.7

58* 4.8/17.4

Use this rinse cycle for rinsing dishes, glasses, and silverware that will not be washed right away.

Do not use detergent with this cycle.

Soil

Level

Sensed

Heavy

Light

Wash Rinse Main

●●●●

Wash

Rinse Final

Heated

Rinse

●●●●

Dry Time

(min)

14 4.3/16.4

10 2.2/8.2

Water

Usage (gal/L)

NOTE: The sensor in your dishwasher monitors the soil level.

Cycle time and/or water usage can vary from the numbers above as the sensor adjusts the cycle for the best wash performance.

Canceling a Cycle

Anytime during a cycle, press

CANCEL/DRAIN glows. The dishwasher pauses for about 5 seconds and starts a 2 minute drain (if needed). Let the dishwasher drain completely. The light goes off when the dishwasher finishes the drain.

To stop the drain

You can press CANCEL/DRAIN again to stop the drain immediately. Remember to drain the dishwasher before starting a new cycle.

NOTE: A small amount of water remains in the dishwasher. This is normal.

Adding Items During a Cycle

You can add an item anytime before the main wash starts. Open the door and check the detergent dispenser. If the main wash section is still closed, you can add items.

To add items

1. Lift up the door latch to stop the cycle. Wait for the spraying

action to stop before opening the door.

2. Open the door. If the main wash detergent dispenser is still

closed, add the item.

3. Close the door, but do not latch it. Wait 30 seconds for the air

in the dishwasher to warm up. This reduces the amount of moisture escaping from the vent when restarting a cycle.

4. Close the door firmly until it latches. The dishwasher resumes

the cycle after about a 5 second pause.

Option Selections

You can customize your cycles by pressing an option. If you change your mind, press the option again to turn the option off. Select a different option if desired.

You can change an option anytime before the selected option begins. For example, you can press an unheated drying option any time before drying begins.

Press START to use the same cycle and option(s) as the previous wash cycle.

NOTE: If the last cycle you completed was a rinse cycle, when you press Start, the dishwasher runs the last full wash cycle and options.

Hi Temp Scrub

Select this option to heat the water during parts of the cycle. Hi Temp Scrub heats the water to 145ºF (63ºC) in the main wash. Heating the water helps improve washing results.

This option adds heat, water and wash time to the cycle.

To clear the indicators

Press CANCEL/DRAIN before starting the dishwasher to clear all options and cycles.

Changing a Cycle or Setting

During the first minute of a cycle

Press a new cycle and/or options.

After the first minute of a cycle

1. Press

CANCEL/DRAIN glows. The dishwasher pauses for 5 seconds and starts a 2 minute drain (if needed). Let the dishwasher drain completely.

2. Check the detergent dispensers. If the main wash cup has

opened and the detergent washed away, refill the cups as needed.

3. Close the door.

4. Press a new cycle and/or options.

5. Press START.

NOTE: Hi Temp Scrub is an option with Pots Pans and Normal

Wash.

Sani Rinse

Select this option to raise the water temperature in the final rinse to approximately 155°F (68°C) for 10 minutes. Sani Rinse adds heat and time to the cycle. In the Normal cycle this hightemperature rinse sanitizes your dishes and glassware in accordance with the NSF Protocol P153 Sanitization and Cleaning Performance of Household Spray-Type Dishwashers.

NOTE: Sani Rinse is an option with Pots Pans, Normal Wash and Water Miser.

Air Dry

Select this energy-saving option to dry without heat. Air drying is useful when loads contain plastic dinnerware that may be sensitive to high temperatures.

The dishes take longer to dry and some spotting can occur. For best drying, use a liquid rinse aid. Some items (such as plastics) may need towel drying.

Quick Rinse automatically uses this option. Air Dry is an

NOTE:

option with all other cycles.

Lock On

Use the Lock to prevent unintended use of the dishwasher. You can also use the control lock feature to prevent unintended cycle or option changes during a cycle.

IMPORTANT:

Operate your dishwasher only when you are at home.

■

If your home is equipped with a water softener, do not start

■

the dishwasher during the regeneration of the softener.

Cycle Status Indicators

Follow the progress of your dishwasher with the Cycle Status indicators.

Heating

HEATING glows, and the cycle progression pauses, whenever water is heated during a cycle. Wash or rinse action continues as the water heats.

When LOCK ON is lit, all buttons are disabled.

NOTES:

■ The dishwasher door can be opened while the controls are

■ You can turn on the Lock while the dishwasher is running.

To turn on the Lock

Press and hold

If you press any pad while your dishwasher is locked, the light flashes 3 times.

To t ur n o ff t he L oc k

Press and hold AIR DRY for 4 seconds. The light turns off.

locked.

for 4 seconds. LOCK ON glows.

Delay Hours

Select this option to run your dishwasher at a later time or during off-peak hours.

To delay the start

Close the door.

Select a wash cycle and options.

Press DELAY HOURS 1 time for a 2-hour delay, 2 times for a

4-hour delay, or 3 times for a 6-hour delay.

Sanitized

If you select the Sani Rinse option, SANITIZED glows when the Sani Rinse cycle is finished. If your dishwasher did not properly sanitize your dishes, the light flashes at the end of the cycle. This can happen if the cycle is interrupted. The light goes off when you open the door.

Clean

CLEAN glows when a cycle is finished. The light turns off when you open the door or press CANCEL/DRAIN.

Drying System

During drying, you can see steam escaping through the vent at the upper left corner of the door. This is normal as the heat dries your dishes.

IMPORTANT:

during drying.

The vapor is hot. Do not touch the vent

Overfill Protection Float

The overfill protection float (in the front right corner of the dishwasher tub) keeps the dishwasher from overfilling. It must be in place for the dishwasher to operate.

The number glows above Delay Hours. The dishwasher starts the cycle in the selected number of hours.

Press START.

4. NOTE:

Hours lights are off.

To cancel the delay, press CANCEL/DRAIN until all Delay

Check under the float for objects that may keep the protector from moving up or down.

Material Dishwasher Safe?/Comments

WASHING SPECIAL

ITEMS

If you have doubts about washing a particular item, check with the manufacturer to see if it is dishwasher safe.

Material Dishwasher Safe?/Comments

Aluminum

Disposable Aluminum

Bottles and Cans

Cast Iron

Ye s

High water temperature and detergents can affect finish of anodized aluminum.

Do not wash throwaway aluminum pans in the dishwasher. These might shift during washing and transfer black marks to dishes and other items.

Wash bottles and cans by hand. Labels attached with glue can loosen and clog the spray arms or pump and reduce washing performance.

Seasoning will be removed and iron will rust.

Plastics

Stainless Steel

Sterling Silver or Silver Plate

Tin

Wooden Ware

Ye s

Always check manufacturer’s recommendations before washing. Plastics vary in their capacity to withstand high temperatures and detergents. Load plastics in top rack only.

Ye s

Run a rinse cycle if not washing immediately. Prolonged contact with food containing salt, vinegar, milk products, or fruit juice can damage finish.

Ye s

Run a rinse cycle if not washing immediately. Prolonged contact with food containing salt, acid, or sulfide (eggs, mayonnaise, and seafood) can damage finish.

Can rust.

Wash by hand. Always check manufacturer’s instructions before washing. Untreated wood can warp, crack, or lose its finish.

China/ Stoneware

Crystal

Gold

Glass

Hollow-Handle Knives

Pewter, Brass, Bronze

Ye s

Always check manufacturer’s recommendations before washing. Antique, hand-painted, or over-the-glaze patterns may fade. Gold leaf can discolor or fade.

Ye s

Check manufacturer’s recommendations before washing. Some types of leaded crystal can etch with repeated washing.

Gold-colored flatware will discolor.

Ye s

Milk glass yellows with repeated dishwasher washing.

Handles of some knives are attached to the blade with adhesives which can loosen if washed in the dishwasher.

High water temperatures and detergent can discolor or pit the finish.

Disposable Plastics

Cannot withstand high water temperatures and detergents.

DISHWASHER CARE

Cleaning Your Dishwasher

Cleaning the exterior

In most cases, regular use of a soft, damp cloth or sponge and a mild detergent is all that is necessary to keep the outside of your dishwasher looking nice and clean.

Cleaning the interior

Hard water minerals can cause a white film to build up on the inside surfaces, especially just beneath the door area.

Do not

clean the dishwasher interior until it has cooled. Wear rubber gloves. dishwasher detergent because it may cause foaming or sudsing.

To clean interior

Make a paste with powdered dishwasher detergent on a damp sponge and clean.

Use liquid automatic dishwasher detergent and clean with a damp sponge.

See the vinegar rinse procedure in “Spotting and filming on dishes” in “Troubleshooting.”

NOTE:

Run a Normal cycle with detergent after cleaning the

interior.

Do not

use any type of cleanser other than

Drain Air Gap

Check the drain air gap anytime your dishwasher isn’t draining well.

Some state or local plumbing codes require the addition of a drain air gap between a built-in dishwasher and the home drain system. If a house drain is clogged, the drain air gap protects your dishwasher from water backing up into it.

The drain air gap is usually located on top of the sink or countertop near the dishwasher. To order a drain air gap call 1-800-366-7278 and ask for Part Number 300096.

NOTE:

not part of your dishwasher. The warranty provided with your dishwasher does not cover service costs directly associated with the cleaning or repair of the external drain air gap.

The drain air gap is an external plumbing device that is

To clean the drain air gap

Clean the drain air gap periodically to ensure proper drainage of your dishwasher. Follow the cleaning instructions provided by the manufacturer. With most types, you lift off the chrome cover. Unscrew the plastic cap. Then check for any soil buildup. Clean if necessary.

Storing Your Dishwasher

Storing for the summer

Protect your dishwasher during the summer months by turning off the water supply and power supply to the dishwasher.

Winterizing your dishwasher

Protect your dishwasher and home against water damage due to freezing water lines. If your dishwasher is left in a seasonal dwelling or could be exposed to near freezing temperatures, have your dishwasher winterized by authorized service personnel.

TROUBLESHOOTING

First try the solutions suggested here and possibly avoid the cost of a service call...

Dishwasher is not operating properly

Dishwasher does not run or stops during a cycle

■■■■

Is the door closed tightly and latched? Is the right cycle selected? Refer to the “Cycle Selection

Chart.” Is there power to the dishwasher? Has a household fuse

blown or circuit breaker tripped? Has the motor stopped due to an overload? The motor

automatically resets itself within a few minutes. If it does not restart, call for service.

Is the water shut-off valve (if installed) turned on?

Dishwasher will not fill

■■■■

Is the overfill protection float able to move up and down freely? Press down to release.

Dishwasher seems to run too long

■■■■

Is the water supplied to the dishwasher hot enough? The dishwasher runs longer while heating water. Refer to the “Dishwasher Efficiency Tips” section.

A delay automatically occurs in some wash and rinse cycles until the water reaches the proper temperature.

Water remains in the dishwasher

■■■■

Is the cycle complete?

Detergent remains in the covered section of the

■■■■

dispenser

Is the cycle complete? Is the detergent lump-free? Replace detergent if necessary. Is the bottom rack installed properly with the bumpers in the

front? Refer to the “Parts and Features” section. Reinstall the rack if necessary.

White residue on the front of the access panel

■■■■

Was too much detergent used? Refer to the “Detergent Dispenser” section.

Is the brand of detergent making excess foam? Try a different brand to reduce foaming and eliminate buildup.

Odor in the dishwasher

■■■■

Are dishes washed only every 2 or 3 days? Run a rinse cycle once or twice a day until you have a full load.

Does the dishwasher have a new plastic smell? Run a vinegar rinse as described in “Spotting and filming on dishes” later in this Troubleshooting guide.

Condensation on the kitchen counter (built-in models)

■■■■

Is the dishwasher aligned with the counter top? Moisture from the vent in the dishwasher console can form on the counter. Refer to the Installation Instructions for more information.

Dishes are not completely clean

Food soil left on the dishes

■■■■

Is the dishwasher loaded correctly? Refer to the “Dishwasher Loading” section.

Is the water temperature too low? If needed, turn home water heater up to ensure water entering dishwasher is at least 120°F (49°C). Refer to the “Dishwasher Efficiency Tips” section.

Did you use the correct amount of fresh detergent? Use recommended dishwasher detergents only. Refer to the “Detergent Dispenser” section. Never use less than 1 tb (15 g) per load. Detergent must be fresh to be effective. Store detergent in a cool, dry area. Heavy soil and/or hard water generally require extra detergent.

Is detergent caked in dispenser? Use fresh detergent only. Do not allow detergent to sit for several hours in a wet dispenser. Clean dispenser when caked detergent is present.

Is the pump or spray arm clogged by labels from bottles and cans? If you wash bottles and cans in your dishwasher, check for labels clogging the pump or spray arm.

Is the home water pressure high enough for proper dishwasher filling? Home water pressure should be 20 to 120 psi (138 to 828 kPa) for proper dishwasher fill. A booster pump on the water supply can be added if pressure is too low.

Are high suds slowing the wash arm? Never use soap or laundry detergents. Use recommended dishwasher detergents only.

Spots and stains on dishes

Spotting and filming on dishes

■■■■

Is your water hard or is there a high mineral content in your water? Conditioning the final rinse water with a liquid rinse aid helps eliminate spotting and filming. Keep the rinse aid dispenser filled.

Is the water temperature too low? If needed, turn home water heater up to ensure water entering dishwasher is at least 120°F (49°C). Refer to the “Dishwasher Efficiency Tips” section.

Did you use the correct amount of effective detergent? Use recommended dishwasher detergents only. Refer to the “Detergent Dispenser” section. Never use less than 1 tb (15 g) per load. Detergent must be fresh to be effective. Store detergent in a cool, dry area. Heavy soil and/or hard water generally require extra detergent.

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