Kenmore 665.15822, 665.15824, 665.15829, 665.16822, 665.16824 Owner's Manual

...
Ultra W ash Dishwasher
Use & Care Guide
Lavavajillas Ultra W ash
Manual de uso y cuidado
Lave-vaisselle Ultra W ash
Guide d’utilisation et d’entretien
Models/Modelos/Modèles 665 .15822, 6 65.15824, 665.15829,
665.16822, 665.16 824, 665. 16829
3384535
Sears Canada, Inc., Toronto, Ontario, Canada M5B 2B8
www.sears.com
www.sears.ca
TABLE OF CONTENTS
WE SERVICE
WE SERVICE WHAT WE SELL ..........................................2
WARRANTY..................................................................... ....3
DISHWAS H E R S AF E T Y ...... ... .. ............ ........... ........... ...... 4
Before Using Your Dishwasher....................................................5
PARTS AND FEATURES ....................................................6
ULTRA WASH® Soil Removal System .... .....................................7
START-UP GUIDE...............................................................7
Using Your New Dishwasher .......................................................7
DISHWASHER LOADING .................................................. 8
Loading Suggestions ...................................................................8
Loading the Top Rack..................................................................8
Loading the Bottom Rack............................................................9
Loading the Silverware Basket ..................................................10
DISHWASHER USE..........................................................10
Detergent Dispenser ..................................................................10
Rinse Aid Dispenser...................................................................11
Dishwasher Efficiency Tips........................................................12
Control Panel..............................................................................13
Cycle Selection Chart ................................................................13
Canceling a Cycle ......................................................................14
Changing a Cycle or Setting ......................................................14
Adding Items During a Cycle.....................................................14
Option Selections.......................................................................14
Cycle Status Indicators..............................................................15
Drying System............................................................................15
Overfill Protection Float..............................................................16
WASHING SPECIAL ITEMS .............................................16
DISHWASHER CARE............................ ............................17
Cleaning Your Dishwasher.........................................................17
Drain Air Gap..............................................................................17
Storing Your Dishwasher ................ ...........................................17
TROUBLESHOOTING.......................................................18
WHAT WE SELL
W e Service What We Sell is our assuran ce that you can depend on Sears for service. Your dishwasher has added value whe n yo u consider that Sears has service units nationwide, staffed with professional technicians specifically trained on Sears appliances and having the parts, tools, and equipment to ensure that we meet our pledge to you...We Service What We Sell.
Maintain the value of your KENMORE® Dishwasher with a Sears Maintenance Agreement. Sears dishwashers are designed, manufactur ed, and tested fo r years of de pend able ope ration. Yet, any modern appliance may require service from time to time.
The Sears Maintenance Agreement
Is your way to buy tomorrows service at todays prices.
Eliminates repair bills resulting from normal use.
Allows for as many service calls as required.
Provides for service by professional Sears Trained
Technicians. Even if you dont need repairs, the Maintenance Agreement
offers an annual preventative maintenance check-up at your request!
This Maintenance Agreement does not cover original installation, reinstallation, or damage resulting from external causes such as acts of abuse, theft, fire, flood, wind, lightning, freezing, power failure, power reduction, etc.
2
WARRANTY
WARRANTY RESTRICTION
If the dishwasher is subject to other than private family use, the above warranty coverage is effective for only 90 days.
FULL ONE-YEAR WARRANTY ON KENMORE ULTRA WASH
For one year from the date of purchase, when this dishwasher is installed and operated according to instructions provided in the Installation Instructions and Use & Care Guide, Sears will repair this dishwasher, free of charge, if defective in material or workmanship.
®
DISHWASHERS
FULL TWO-YEAR WARRANTY ON ELECTRONIC CONTROL AND POWER SUPPLY BOARD
For two years from t he dat e of p ur c hase, when t his d ishwash er is installed and operated according to instructions provided in the Installation Instructions and Use & Care Guide, Sears will repair, free of charge, the electronic module and power supply board if defective in material or workmanship.
FULL WARRANTY FOR THE LIFE OF THE DISHWASHER, ON UL TRA LIFE™ TUB MODELS, AGAINST LEAKS IN THE TUB AND INNER DOOR PANEL
For the life of the dishwasher, if a leak should occur as a result of failure of the polypropylene tub or inner door panel due to cracking, chipping or peeling, Sears will replace free of charge the tub or inner door panel.
LIMITED TWO-YEAR WARRANTY ON THE ULTRA WASH WASH SY STE M
After the first year and until two years from the date of purchase, when the dishwasher is installed and operated in accordance with the instructions provided in the Installation Instructions and Use & Care Guide, Sears will replace any part of the ULTRA WASH wash system (motor, pump, spray arms, ULTRAFLOW water feed tube, motor seals and pump gasket) due to defective materials or workmanship. Customer assumes any labor costs associated with replacement of these parts.
WARRANTY SERVICE
WARRANTY SERVICE IS AVAILABLE BY CONTACTING THE NEAREST SEARS SERVICE CENTER IN THE UNITED STATES OR CANADA. This warranty applies only while the product is in use in the United States or Canada. This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province.
Warranty terms may vary in Canada. For Sears Warranty information in the United States or Canada
call 1-800-469-4663.
Sears, Roebuck and Co.
D/817WA, Hoffman Estates, IL 60179
Sears Canada, Inc.
Toronto, Ontario, Canada M5B 2B8
In the space below, record your complete model number, serial number, and purchase date. You can find this information on the model and seri al number l abel, l ocated as shown in t he Parts a nd Features section of this book. Have this information available to help you quickly obtain assistance or service when you contact Sears concerning your appliance.
Model number 665.______________________________________________ Serial number___________________________________________________ Purchase date __________________________________________________
Save these instructions an d your sales receipt for future reference.
3
DISHWASHER SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or
“WARNING.” These words mean:
You can be killed or seriously injured if you don't immediately follow instructions.
can be killed or seriously injured if you don't
You follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
4
Befor e Using Y our Dishwasher
Tip Over Hazard Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.
Electrical Shock Hazard Electrically ground dishwasher. Connect ground wire to green ground connector
in terminal box. Do not use an extension cord. Failure to follow these instructions can result in
death, fire, or electrical shock.
Install where dishwasher is protected from the elements.
Protect against freezing to avoid possible ruptur e of fill valve. Such ruptures are not covered by the warranty. See “Storing Your Dishwasher in the Dishwasher Care sectio n for winter storage information.
Install and level dishwasher on a floor that will hold the
weight, and in an area suitable for its size and use. Remove all shipping plugs from hoses and connectors (such
as the cap on the drain outlet) before installing. See Installation Instructions for complete information.
5
PARTS A ND FEATUR ES
2
3
4
5
6
7
8
9
0
10
1
2
3
4
5
6
7
8
9
11
1
1
1
1
1
1
1
1
2
1.
Upper level wash
2.
Top rack
3.
Utensil basket
4.
Bottom rack
5.
Fold-down tines
6.
Lower spray arm
7.
Water inlet opening [in tub wall]
Control Panel
8.
Rack bumper
9.
Heating element
10.
Vent
11.
Fold-down tines
12.
Top spray arm
13.
Combo cup shelf
14.
ULTRA FLOW water feed tube
15.
Silverware basket
16.
Model and serial number label
17.
ULTRA WASH® module
18.
Overfill protection float
19.
Detergent dispenser
20.
Rinse aid dispenser
Other features your dishwasher may have
NO-FLIP clips
6
UL TRA WASH® Soil Removal System
The UL T RA W ASH soil re moval system gives you sparkling clean dishes, while using less energy and time. The ULTRA WASH soil removal system includes:
A heavy-duty grinder that acts as a food disposer to grind
and dispose of large food particles. An ULTRA WASH sensor to monitor soil level and adjust the
cycles as needed.
An Automatic Temperature Control (ATC) that ensures the
proper water temperature for the selected wash cycle, and soil level of the load.
How the ULTRA WASH soil removal syste m works
1.
Load the dishwasher. Remove bones, large chunks or burned-on food. No rinsing is necessary. Any remaining food soil will be ground up and disposed down the drain with the rinse water.
2.
Hot water fills the dishwasher to a level near the bottom of the overfill protection float.
3.
The Heating indicator glows, and the countdown pauses while the water is heated.
4.
When the water reaches the pr o per temperatu r e, the Heating indicator turns off and the cycle countdown resumes.
5.
Detergent from the detergent dispenser is dispensed at the correct cycle times and hot water is pumped through the ULTRA WASH pump.
6.
Hot water and de ter gent sprays ag ainst the so iled surfaces of the load and removes food particles.
7.
Food soil is held in an accumulating chamber.
START-UP GUIDE
Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important safety information and useful operating tips.
Using Y our New Dishwasher
1.
Scrape large food soil and hard items (toothpicks or bones) from dishes.
2.
Properly load the dishwasher. (See Dishwasher Loading.”) Make sure nothing prevents the spray arm(s) from spinning freely.
3.
Add detergent and check the rinse aid dispenser. Add rinse aid if needed. (See Dishwasher Use.”)
8.
Food soil is disposed down the drain with the wash water.
9.
Fresh, hot water enters the dishwasher and sprays on the dishes. The rinse water is then pumped through the ULTRA WASH soil removal system and remaining soil is removed.
10.
The food soil that is held in the ULTRA WASH soil removal system is disposed down the drain with the rinse water.
11.
The final rinse water is heated. The rinse aid is added to the water for the final rinse to prepare the dishes for drying.
How the ULTRA WASH Sensor and the Automatic Temperature Control (ATC) work
1.
The SENSING indicator glows when the ULTRA WASH Sensor is measuring the amount of soil in the dishwasher.
2.
After the soil level is determined, unnece s sary p ort io ns of the cycle are skipped. When this happens, the electronic display pauses or skips numbers as it counts down. This is normal.
3.
The ATC adjusts the water temperature throughout the cycle depending upon the soil level detected. Higher water temperatures are used to improve cleaning with heavier soiled loads.
4.
Push door firmly closed. The door latches automatically. Run hot water at the sink nearest your dishwasher until the water is hot. (See Dishwasher Effic iency Tips.) Turn off water.
5.
Press the desired cycle and option selections. (See Dishwasher Use.) Press START.
7
DISHWASHER
LOADING
Loading Suggestions
Remove leftover food, bones, toothpicks and other hard
items from the dishes. It is not necessary to rinse the dishes before putting them in the dishwasher. The wash module removes food part icles from the wat er . The mo dule contains a chopping device which will reduce the size of food items.
NOTE:
enter the wash module, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds are normal when hard items enter the module. Do not let metallic items (such as pot handle screws) get into the wash module. Damage can occur.
Load dishes so soiled surfaces face the spray (down or
inward). It is important for the water sp ray to reach all soiled surfaces.
Load dishes so they are not stacked or overlapping if
possible. For best drying, wa ter must be able to drain fr om all surfaces.
Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not interfere with the spray arm rotation.
Run a rinse cycle to keep dishes moist if you do not plan to
wash them soon. Foods like eggs, rice, pasta, spinach, and cooked cereals may be hard to remove if they are left to dry over a period of time.
Quiet operating tips
To avoid thumping/clattering noises during operation:
Make sure lightweight load items are secured in the racks.
Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not touch interi or wall s or inter fere with the r otat ion of the spray arm.
Load dishes so they do not touch one another.
NOTE:
dishwasher operation to prevent noise transfer through drains.
If hard items such as fruit seeds, nuts, and egg shells
For built-in models, keep sink drain plugs closed during
Loading the T op Rack
The top rack is designed for cups, glasses, and smaller items. (See recommended loading patterns shown.)
NOTE:
The features on your dishwasher rack may vary from the
drawings shown .
10 place setting
12 place setting
Place items so open ends face down for cleaning and
draining. Load glasses in top rack only. The bottom rack is not
designed for glasses. Damage can occur. Place cups and glasses in the rows between tines. Placing
them over the tines can lead to breakage and water spots. China, crystal, and other delicate items must not touch each
other during dishwasher operation. Damage may occur. Load plastic items in the top rack only. Only plastic items
marked dishwasher safe are recommended. Load plastic items so the force of the spray does not move
them during the cycle. To avoid chipping, do not let stemware touch other items.
Small bowls, pans, and other utensils can be placed in the
top rack. Load bowls in the center section for best stability.
8
Utensil basket
Use this extra capacity basket on the top rack to hold spatulas, wooden spoons, and similar items.
Combo Cup shelves
Fold down the extra shelves on the right side of th e top rack. Use the Combo Cup shelves to hold a variety of items.
Hold additional cups and/or stemware in the Stemware
Rests.
Hold lightweight plastic lids in place in the Lid Holders. Or
you can place long items such as utensils and spatulas on the Combo Cup shelf.
No-f lip clip s (o n som e mode ls)
The no-flip clips hold lightweight plastic items like cups, lids, or bowls in place during washing. You can move a clip anywhere in the rack.
Pull the clip up and off the tine.
1.
Reposition the clip on another tine.
2.
Loading the Bottom Rack
The bottom rack is designed for plates, pans, casseroles, and utensils. Items with cooked-on or dried-on food should be load ed with soiled surfaces facing inward to the spray. (See recommended loading patterns shown.)
The features on your dishwasher rack may vary from the
NOTE:
drawings shown .
Place knives,
Flip up the front Knife Holder so the word HANDLE faces
1.
sharp-edge down
in the Knife Holder.
you.
Flip up the rear Knife Holder so the word BLADE faces
2.
you. Place knives in the holder as shown.
3.
NOTE:
Always point the knives to the rear of the Knife Holder
with the blades down.
Fold-down tines
Fold the tines in the top rack all the way down to accommodate larger items.
10 place setting
Do not load glasses, cups, or plastic items in the bottom
rack. Load small items in the bottom rack only if they are secured in place.
Load plates, soup bowls, etc., between tines and facing
inward to the spray. Overlap the edges of plates for large loads.
Load soup, cereal, and serving bowls in the rack in a variety
of ways depending upon their size and shape. Load bowls securely between the rows of tines. Do not nest bowls because the spray will not reach all surfaces.
12 place setting
Load cookie sheets, cake pans, and other large items at the
sides and back. Loading such items in front can keep the water spray from reaching the detergent dispenser.
Secure heavily soiled cookware face down in the rack.
9
Make sure pot handles and other items do not stop rotation
of the spray arm(s). The spray arm(s) must move freely.
Do not load items between the bottom rack and the side of
the dishwasher tub. You can block the water inlet opening.
NOTE: If you have removed the bottom rack for unloading or cleaning, replace it with the bumpers in front.
Fold-down tines
You can fold down one or both rows of tines at the back of the bottom rack.
1. Grasp the tip of the tine that is in the tine holder.
2. Gently pull the tine out of the tine holder.
3. Lay the row of tines down in the rack to make room for larger
dishes, bowls, pots, pans or roasters.
To remove a small basket
1. Hold the center basket and one small basket. Slide the small
basket forward to release the tabs from the corresponding slots.
2. Pull the baskets apart. NOTES:
Do not load silver or silver-plated silverware with stainless
steel. These metals can be damaged by contact with each other during washing.
Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corro de silver war e. Run a rinse cycle if yo u do not have a full load to wash immediately.
DISHWASHER USE
Loading the Silverware Basket
Load the silverware basket while it is in the bottom rack or take the basket out for loading on a counter or table.
NOTE: Unload or remove the basket before unloading the racks to avoid spilling water droplets on the silverware.
Place small items like baby bottle caps, jar lids, corn cob
holders, etc., in the covered section. Close the cover to hold small items in place.
This silverware basket can be separated and placed into the
bottom rack in several locations. Load silverware in all sections or just one, depending upon your load.
When covers are up, mix items in each section of the basket
with some pointing up and some down to avoid nesting. Spray cannot reach nested items.
IMPORTANT: Always load sharp items (knives, skewers, etc.) pointing down.
Detergent Dispenser
The detergent dispenser has 2 sections. The Pre-Wash section empties detergent into the dishwasher when you close the door.
1
1. Cover
2. Main wash section
3. Cover latch
4. Pre-wash secti on
The larger Main Wash section automatically empties detergent into the dishwasher during the main wash. (See the “Cycle Selection Chart.”)
Use automatic dishwashing detergent only. Other detergents
can produce excessive suds that can overflow out of the dishwa sher an d reduce washing performance.
Add detergent just before starting a cycle.
Store tightly closed detergent in a cool, dry place. Fresh
automatic dishwasher detergent results in better cleaning.
NOTE: Do not use detergent with a rinse cycle.
Filling the dispenser
1. If the dispenser cover is closed, open the cover by pushing
the Cover latch.
2. Fill the Main Wash section with detergent. See How Much Detergent to Use.
3. Close the Main Wash dispenser cover. Fill the Pre-Wash section if needed.
It is normal for the cover to open partially when dispensing detergent.
NOTE: Use both sections for cycles with 2 washes. Use only the covered section for cyc les with 1 wash. See the Cycle Selection Chart for more details.
23
4
10
How much detergent to use
The amount of detergent to use depends on the hardness of
your water and the type of detergent. If you use too little, dishes wont be clean. If you use too much in soft water, glassware will etch.
Water hardness can change over a period of time. Find out
your water’s hardness by asking your local water department, water softener company, or county extension agent.
Different brands of dishwasher detergent have different
amounts of phosphorous for softe ning water. If you have hard water and use a detergent with a phosphorous content of less than 8.7%, yo u might need t o use m ore det er gent, o r use a detergent with a phosphorous content higher than 8.7%.
Where to fill
Rinse Aid Dispenser
Rinse aids prevent water from forming droplets that can dry as spots or streaks. They also improve drying by allowing water to drain off of the dishes during the final rinse by releasing a small amount of the rinse aid into the rinse water. Your dishwasher is designed to use a liquid rinse aid. Do not use a solid or bar-type.
Checking the dispenser
Check the center of the Fill Indicator cap. Clear means it needs filling.
OR
Top of 3rd step (3 tbs or 45 g)
Top of 2nd step (2 tbs or 30 g)
Top of 1st step (1 tb or 15 g)
Water Hardness Amount of Detergent
Soft to Medium Hard Water
0 to 6 grains per gallon
For normally soiled loads
Fill the Main Wash section to the
top of the 2nd step (2 tbs or 30 g) Fill the Pre-Wash section to the
top of the 2nd step (2 tbs or 30 g) if needed
Add only 1 tb or 15 g of
NOTE:
detergent to both sections if dishes are pre-rinsed or the water is very soft (0 to 2 grains per gallon).
For heavily soiled loads
Fill the Main Wash section to the
top of the 3rd step (3 tbs or 45 g) Fill the Pre-Wash section to the
top of the 2nd step (2 tbs or 30 g)
Or you can remove the Fill Indicator cap. If an “E” is visible, the dispenser is empty.
Filling the dispenser
The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. Under normal conditions, this will last for about three months. You do not have to wait until the dispenser is empty to refill it. Try to keep it full, but be careful not to overfill it.
Make sure the dishwasher door is completely open.
1.
Remove the Fill Indicator cap.
2.
Add rinse aid. Fill to the smallest opening in the lower part of
3.
the dispenser. Overfilling can cause the rinse aid to leak out, and could cause oversudsing.
Clean up any spilled rinse aid with a damp cloth.
4.
Replace the Fill Indicator cap. Close tightly.
5.
Medium to Hard Water
7 to 12 grains per gallon
For normally soiled and heavily soiled loads
Fill the Main Wash section to the
top of the 3rd step (3 tbs or 45 g) Fill the Pre-Wash section to the
top of the 2nd step (2 tbs or 30 g) if needed
Fill amounts shown are for standar d powder e d detergent.
NOTE:
Amounts may vary if you use liquid or concentrated powdered detergent. Follow instructions on the package when using liquid dishwasher detergent or concentrated powdered detergent.
11
Dishwasher Efficiency Tips
Hot water dissolves and activates the dishwashing detergent. Hot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishwashing results, water must be at least 120°F (49°C) as it enters the di shwashe r. Loads may not wash as well if the water temperature is too low.
To check water temperature
1.
Run hot water at the faucet closest to your dishwasher for at least 1 minute.
2.
Place a candy or meat thermometer in a glass measuring cup.
3.
Check the temperature on the thermometer as the water is running into the cup.
4.
If the water temperature at the faucet is below 120°F (49°C), have a qualified person raise the water heater’s thermostat setting.
To save water and energy, do not rinse dishes before putting
them into the dishwasher. Use a low energy, quick, or short cycle whenever possible.
These cycles use less hot water and energy than the Normal cycle.
Use a delay featur e (on som e mode ls) to run your dish washe r
during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.
During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen. Use an air dry, or an energy-saving dry option whenever
possible. Allow longer drying times (overnight) when using these options. Use a rinse aid to improve drying.
Use cycles or options that add extr a heat to the wash o r rinse
portion of the cycle only when needed. Run your dishwasher with full loads. Run a rinse cycle after
meals until the dishwasher is full.
12
Control Panel
Cycle Selection Chart
Select the wash cycle and options desired. Or press START to use the same cycle and options as the previous cycle.
NOTE:
If the last cycle you completed was a rinse cycle, the dishwasher will run the last full wash cycle and options that you selected when you press Start.
A shows what steps are in each cycle. Temperatures indicate where extra heat is added. Water usage is shown in U.S. gallons/liters. Cycle time includes dry time. An asterisk ( * ) by the cycle time
indicates the cycle time might be longer than the times shown depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.
Soil
Level
Sensed
Heavy
Light
Use this cycle for china and crystal. This cycle uses a light wash and gentle dry. During the heated dry, the heating element cycles on and off. Initial display time: 68 min
Wash Rinse Main
Rinse
Wash
Purge
Use covered detergent dispenser section.
Final
or
Heated
Rinse
130°F (54°C)
130°F (54°C)
Dry Cycle
cycled
cycled
Water
Time
Usage
(min)
(gal/L)
72* 8.6/32.7
58* 4.8/18.2
Use this cycle for hard-to­clean, heavily-soiled pots, pans, casseroles, and regular table war e. Initial display time: 80 min
Soil
Wash Rinse Main
Level
Sensed
Light
135°F
(57°C)
135°F
(57°C)
Heavy
Use this cycle for loads with normal amounts of food soil. (The energy­usage label is based on this cycle.) Initial display time: 78 min
Wash Rinse Main
Soil
Level
Sensed
Heavy
Medium
Light
Wash
140°F (60°C)
140°F (60°C)
Wash
140°F (60°C)
140°F (60°C)
Rinse Final
Heated
Rinse
140°F (60°C)
140°F (60°C)
Rinse
Purge
Final
or
Heated
Rinse
140°F (60°C)
140°F (60°C)
140°F (60°C)
Use both detergent dispenser sections.
Dry Cycle
Time (min)
Use both detergent dispenser sections.
Dry Cycle
Time (min)
Water
Usage (gal/L)
97* 10.8/
40.9
87* 8.6/32.7
Water
Usage (gal/L)
90* 10.8/
40.9
86* 8.6/32.7
71* 6.9/26.1
Use this cycle for pre­rinsed or lightly-soiled loads. The sensor adds water and time, if needed, for maximum cleaning. No drying options are
Use covered detergent dispenser section.
available for this cycle. Initial display time: 26 min
Soil
Level
Sensed
Heavy
Light
Wash Rinse Main
Purge Final
Wash
Heated
Rinse
140°F (60°C)
140°F (60°C)
Dry Cycle
Time (min)
30* 6.9/26.1
26* 4.8/18.2
Water
Usage (gal/L)
Use this rinse cycle for rinsing dishes, glasses, and silverware that will not be washed right awa y.
Do not use detergent with this cycle.
Initial display time: 10 min
Soil
Wash Rinse Main
Level
Sensed
Heavy
Light
NOTE:
The sensor in your dishwasher monitors the soil level.
Wash
Rinse Final
Heated
Rinse
Dry Cycle
Time (min)
14 4.3/16.4
10 2.2/8.2
Water
Usage (gal/L)
Cycle time and/or wat er usa ge ca n vary f r om the nu mbe rs ab ove as the sensor adjusts the cycle for the best wash performance.
13
Canceling a Cycle
Anytime during a cycle, press
The dishwasher pauses for about 5 seconds. Then the display shows
Your dishwasher starts a 2 minute drain (if needed). Let the dishwasher drain completely. The light turns off after 2 minutes.
NOTE:
If your dishwasher does not need draining, the light turns
off. Select a new cycle and options.
To stop the drain
You can press Cancel/Drain again to stop the drain immediately. Remember to drain the dishwasher before starting a new cycle.
NOTE:
A small amount of water remains in the dishwasher. This
is normal.
To clear the indicators
Press Cancel/Drain before starting the dishwasher to clear all options and cycles.
Adding Items During a Cycle
You can add an item anytime before the main wash starts. Open the door and check the detergent dispenser. If the main wash section is still closed, you can add items.
To add items
1.
Lift up the door latch to stop the cycle. Wait for the spraying action to stop before opening the door.
2.
Open the door. If the main wash detergent dispenser is still closed, add the item.
3.
Close the door, but do not latc h i t. Wait 30 seconds for the air in the dishwasher to warm up. This reduces the amount of moisture escaping from the vent when restarting a cycle.
4.
Close the door firmly until it latches. The dishwasher resumes the cycle after about a 5 second pause.
Option Selections
You can customize your cycles by pressing an option. If you change your mind, press the option again to turn the option off. Select a different option if desired.
You can change an option anytime before the selected option begins. For example, you can press an unheated drying option any time before drying begins.
Press START to use the same cycle and opt ion(s) as the previous wash cycle.
NOTE:
If the last cycle you completed was a rinse cycle, when you press Start, the dishwasher runs the last full wash cycle and options.
Changing a Cycle or Setting
During the first 2 minutes of a cycle
Press a new cycle and/or options.
After the first 2 minutes of a cycle
1.
Press
The dishwasher pauses for about 5 seconds. Then the display shows
Your dishwasher starts a 2 minute drain (if needed). Let the dishwasher drain completely. The light turns off after 2 minutes.
NOTE:
If your dishwasher does not need draining, the light
turns off. Select a new cycle and options.
2.
Check the detergent dispensers. If the main wash cup has opened and the detergent washed away, refill the cups as needed.
3.
Close the door.
4.
Press a new cycle and/or options.
5.
Press START.
Hi Temp Scrub
Select this option to heat the water during parts of the cycle. Hi Temp Scrub heats the water to 145ºF (63ºC) in the main wash. Heating the water helps improve washing results. Hi Temp Scrub is useful when loads contain baked-on food.
This option adds heat, water and wash time to the cycle.
NOTE:
Hi Temp Scrub is an option with Pots Pans and Normal Wash.
Sani Rinse
Select this option to raise the water temperature in the final rinse to approximately 155 F (68°C) for 10 minutes. Sani Rinse adds heat and time to the cycle. In the Normal cycle this high­temperature rinse sanitizes your dishes and glassware in accordance with the NSF International requirements (#95/480/05/2480).
NOTE:
Sani Rinse is an opt ion wit h P ots Pa ns, No rmal Wash and
China Gentle.
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Air Dry
Select this energy-saving option to dry without heat. Air drying is useful when loads contain plastic dinnerware that may be sensitive to high temperatures.
The dishes take longer to dry and some spotting can occur. For best drying, use a liquid rinse aid. Some items (such as plastics) may need towel drying.
Time Saver and Quick Rinse automatically use this
NOTE:
option. Air Dry is an option with all other cycles.
Lock On
Use the Lock to prevent your dishwasher from accidentally being turned on. Use the Lock, also, to prevent accidental cycle or option changes during a cycle.
When LOCK ON is lit, all buttons are disabled.
NOTES:
You can turn on the Lock while the dishwasher is running.
To turn on the Lock
Press and hold
The dishwasher door can be opened while the controls are locked.
Repeatedly press
3.
until you see the desired hours of delay in the display. When the delay reaches 12 hours, the delay turns off. Press
DELAY HOURS again to select a new number of delay hours. Press START.
4. NOTE:
Hours lights are off.
IMPORTANT:
Operate your dishwasher only when you are at home.
If your home is equipped with a water softener, do not start
To cancel the delay, press CANCEL/DRAIN until all Delay
the dishwasher during the regeneration of the softener.
Cycle Stat us Indicators
Follow the progress of your dishwasher with the Cycle Status indicators.
Sensing
Your dishwasher senses the soil level on the dishes. Soil level determines the length of some cycles, the amou nt of heat added to the wash or rinse, an d the cycle needed fo r the loa d. SENSING glows during the soil sensing parts of the cycle. Wash action continues while sensing occurs.
for 4 seconds. LOCK ON glows.
If you press any pad while your dishwasher is locked, the light flashes 3 times.
To tur n off the Lock
Press and hold AIR DRY for 4 seconds. The light turns off.
Delay Hours
Select this option to run yo ur dish washer at a later time o r dur ing off-peak hour s. You can add items to t he lo ad a nytime dur ing t he delay countdown. A ft er add ing items, close th e d oor fir mly u ntil it latches. The delay countdown will not continue if the door is not latched.
You can delay the start of a cycle up to 12 hours.
The first time you use Delay Hours, you will see
showing a 1 hour delay.
To delay the start
Close the door.
1.
Select a wash cycle and options.
2.
Heating
HEATING glows, and the cycle progression pauses, whenever water is heated during a cycle. Wash o r r inse act ion co ntinu es as the water heats.
Sanitized
If you select the Sani Rinse option, SANITIZED glows when the Sani Rinse cycle is finished. If your dishwasher did not properly sanitize your dishes, the light flash es at t he end of t he cycle . This can happen if the cycle is interrupted. The light goes off when you open the door.
Clean
CLEAN glows when a cycle is finished. The light turns off when you open the door or press Cancel/Drain.
Drying System
During drying, you can see steam escaping through the vent at the upper left corner of the door. This is normal as the heat dries your dishes.
IMPORTANT:
during drying.
The vapor is hot. Do not touch the vent
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Overfill Protection Float
The overfill protection float (in the front right corner of the dishwasher tub) keeps the dishw asher fro m o verf illing. It mu st be in place for the dishwasher to operate.
Material Dishwasher Safe?/Comments
Pewter, Brass, Bronze
No
High water temperatures and detergent can discolor or pit the finish.
Check under the float for objects that may keep the protector from moving up or down.
W ASHING SPECIAL
ITEMS
If you have doubts about washing a particular item, check with the manufacturer to see if it is dishwasher safe.
Material Dishwasher Safe?/Comments
Aluminum
Disposable Aluminum
Bottles and Cans
Yes
High water temperature and detergents can affect finish of anodized aluminum.
No
Do not wash throwaway aluminum pans in the dishwasher. These might shift during washing and transfer black marks to dishes and other items.
No
Wash bottles and cans by hand. Labels attached with glue can loosen and clog the spray arms or pump and reduce washing performance.
Disposable Plastics
Plastics
Stainless Steel
Sterling Silver or Silver Plate
Tin
Wooden Ware
No
Cannot withstand high water temperatures and detergents.
Yes
Always check manufacturer’s recommenda tions befo r e was hing. Plastics vary in their capa city to withstand high temperatures and detergents. Load plastics in top rack only.
Yes
Run a rinse cycle if not washing immediately. Prolo nged co ntac t w i th foo d containing salt, vinegar, milk products , or fruit juice can damage finish.
Yes
Run a rinse cycle if not washing immediately. Prolo nged co ntac t w i th foo d containing salt, acid, or sulfide (eggs, mayonnaise, and seafood) can damage finish.
No
Can rust.
No
Wash by hand. Always check manufacturer’s instructions before washing. Untreated wood can warp, crack, or lose its finish.
Cast Iron
China/ Stoneware
Crystal
Gold
Glass
Hollow-Handle Knives
No
Seasoning will be removed and iron will rust.
Yes
Always check manufacturer’s recommendations before washing. Antique, hand-painted, or over-the-glaze patterns may fade. Gold leaf can discolor or fade.
Yes
Check manufacturers recommendations before washing. Some types of leaded crystal can etch with repeated washing.
No
Gold-colored flatware will discolor.
Yes
Milk glass yellows with repeated dishwasher washing.
No
Handles of some knives are attached to the blade with adhesives which can loosen if washed in the dishwasher.
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DISHWASHER CARE
Cleaning Y our Dishwasher
Cleaning the exterior
In most cases, regular use of a soft, damp cloth or sponge and a mild detergent is all that is necessary to keep the outside of your dishwasher looking nice and clean.
Drain Air Gap
Check the drain air gap anytime your dishwasher isn’t draining well.
Some state or local plumbing codes require the addition of a drain air gap between a built-in dishwasher and the home drain system. If a drain is clogged, the drain air gap protects your dishwasher from water backing up into it.
Cleaning the interior
Hard water minerals can cause a white film to build up on the inside surfaces, especially just beneath the door area.
Do not
clean the dishwasher interior until it has cooled. Wear rubber gloves. dishwasher detergent because it may cause foaming or sudsing.
To clean interior
Make a paste with powdered dishwasher detergent on a damp sponge and clean.
OR
Use liquid automatic dishwasher detergent and clean with a damp sponge.
OR
See the vinegar rinse procedure in Spotting and filmin g on dishes in Troubleshooting.
NOTE:
Run a Normal cycle with detergent after cleaning the
interior .
Do not
use any type of cleanser other than
The drain air gap is usually located on top of the sink or countertop near the dishwasher. To order a drain air gap call 1-800-366-7278 and ask for Part Number 300096.
NOTE:
not part of your dishwasher. The warranty provided with your dishwasher does not cover ser vice c osts dir ec tly associated wit h the cleaning or repair of the external drain air gap.
The drain air gap is an external plumbing device that is
To clean the drain air gap
Clean the drain air gap periodically to ensure proper drainage of your dishwasher. Follow the cleaning instructions provided by the manufacturer. With most types, you lift off the chrome cover. Unscrew the plastic cap. Then check for any soil buildup. Clean if necessary.
Storing Y our Dishwasher
Storing for the summer
Protect your dishwasher during the summer months by turning off the water supply and power supply to the dishwasher.
Winterizing your dishwasher
Protect your dishwasher and home against water damage due to freezing water lines. If your dishwasher is left in a seasonal dwelling or could be exposed to near freezing temperatures, have your dishwasher winterized by authorized service personnel.
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TROUBLESHOOTING
First try the solutions suggested here and possibly avoid the cost of a service call...
Dishwasher is not operating properly
Dishwasher does not run or stops during a cycle
Is the door closed tightly and latched? Is the right cycle selected? Refer to the Cycle Selection
Chart. Is there power to the dishwasher? Has a household fuse
blown or circuit breaker tripped? Has the motor stopped due to an overload? The motor
automatically resets itself within a few minutes. If it does not restart, call for service.
Is the water shut-off valve (if installed) turned on?
Dishwasher will not fill
Is the overfill protection float able to move up and down freely? Press down to release.
Dishwasher seems to run too long
Is the water supplied to the dishwasher hot enough? The dishwasher runs longer while heating water. Refer to the Water Temperature Tips section.
A delay automatically occurs in some wash and rinse cycles until the water reaches the proper temperature.
Water remains in the dishwasher
Is the cycle complete?
Detergent remains in the covered section of the
dispenser
Is the cycle complete? Is the detergent lump-free? Replace detergent if necessary. Is the bottom rack installed properly with the bumpers in the
front? Refer to t he Pa rts an d Fe atures section. Reinstall the rack if necessary.
White residue on the front of the access panel
Was too much detergent used? Refer to the “Detergent Dispenser section.
Is the brand of deterg ent making excess foam? Try a different brand to reduce foaming and eliminate buildup.
Odor in the dishwasher
Are dishes washed only every 2 or 3 days? Run a rinse cycle once or twice a day until you have a full load.
Does the dishwasher h ave a new p lastic smell? Run a vinegar rinse as described in Spo tti ng and film in g on d ishes later i n this Troubleshooting guide.
Condensation on the kitchen counter (built-in models)
Is the dishwasher aligned with the counter top? Moisture from the vent in the dishwasher console can form on the counter. Refer to the Installation Instructions for more information.
Dishes are not completely clean
Food soil left on the dishes
Is the dishwasher lo aded co rr ec tly? R efe r to th e “Dishwasher Loading section.
Is the water temperature too low? If needed, turn home water heater up to ensure water entering dishwasher is at least 120°F (49°C). Refer to the Dishwasher Efficiency Tips section.
Did you use the correct amount of fresh detergent? Use recomme nded dishwasher detergents only. Refer to the Detergent Dispenser” section. Never use less than 1 tb (15 g) per load. Det ergent must be fr esh t o b e ef fe ctive. S tor e detergent in a cool, dry area. Heavy soil and/or hard water generally require extra detergent.
Is detergent caked in dispenser? Use fresh deter gent only . Do not allow deter ge nt t o sit fo r se veral hours in a wet dispenser. Clean dispenser when caked detergent is present.
Is the pump or spray arm clogged by labels from bottles and cans? Remove labels before washing bottles and cans or wash by hand.
Is the home water pressure high enough fo r proper dishwasher filling? Home water pressure should be 20 to 120 psi (138 to 828 kPa) for proper dishwasher fill. A booster pump on the water supply can be added if pressure is too low.
Are high suds slowing the wash arm? Never use soap or laundry detergents. Use recommended dishwasher detergents only.
Spots and stains on dishes
Spotting and filming on dishes
Is your water hard or is there a high mineral content in your water? Conditioning the final rinse water with a liquid rinse aid helps eliminate spotting and filming. Keep the rinse aid dispenser filled.
Is the water temperature too low? If needed, turn home water heater up to ensure water entering dishwasher is at least 120°F (49°C). Refer to the Dishwasher Efficiency Tips section.
Did you use the correct amount of effective detergent? Use recomme nded dishwasher detergents only. Refer to the Detergent Dispenser section. Never use less than 1 tb (15 g) per load. Detergent must be fresh to be effective. Store detergent in a cool, dry area. Heavy soil and/or hard water generally require extra detergent.
Is the home water pressure high enough fo r proper dishwasher filling? Home water pressure sho uld be 20 to 120 psi (138 to 828 kPa) for proper dishwasher fill. A booster pump on the water supply can be added if pressure is too low.
NOTE:
To remove spots and film from dishes, try a white vinegar rinse. This procedure is intended for occasional use only. Vinegar is an acid and using it too often could damage your dishwasher.
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