Kenmore 66516769000, 66516764000, 66516762000, 66515769000, 66515767000 Owner’s Manual

...
®
ULTRA WASH ®Dishwasher
Lavavajillas ULTRA WASH ®
Manual de u._o y cu_d_do
Lave-vaisselle ULTRA WASH ®
Models/Modelos/Modeles 665.15762, 665.15764, 665.15767, 665.15769
665.16762, 665.16764, 665.16769
F
3385343A Sears Canada, Inc., Toronto, Ontario, Canada M5B 2B6 www.sears.ca
TABLE OF CONTENTS
WE SERVICE
WE SERVICE WHAT WE SELL ...................................................... 2
WARRANTY ..................................................................................... 3
DISHWASHER SAFETY ................................................................. A
Before Using Your Dishwasher .................................................... 5
PARTS AND FEATURES ................................................................ 6
ULTRA WASH _Soil Removal System ......................................... 7
START-UP GUIDE .......................................................................... "7
Using Your New Dishwasher ........................................................ 7
DISHWASHER LOADING ............................................................. .8
Loading Suggestions .................................................................... 8
Loading Top Rack ........................................................................ 8
Loading Bottom Rack .................................................................. 9
Loading Siiverware Basket ........................................................ 10
DISHWASHER USE .................................................................... 10
Detergent Dispenser .................................................................. 10
Rinse Aid Dispenser .................................................................. 11
Dishwasher Efficiency Tips ....................................................... 12
ControI Panel ............................................................................. 12
Cycle Selection Chart ................................................................ 12
Canceling a Cycte ...................................................................... 13
Changing a Cycle or Setting ..................................................... 13
Adding Items During a Cycle ..................................................... 14
Option Selections ...................................................................... 14
Cycle Status Indicators ............................................................. 15
Drying System ........................................................................... 15
Overfill Protection Float ............................................................. 15
WASHING SPECIAL ITEMS ........................................................ 15
DISHWASHER CARE ................................................................... 16
Cleaning ..................................................................................... 16
Drain Air Gap ............................................................................. 16
Storing ....................................................................................... 16
TROUBLESHOOTING .................................................................. 1"7
WHAT WE SELL
Your purchase has added value because you can depend on Sears HomeCentraP' for service. With over t2,000 trained repair
specialists and access to over 4.2 million parts and accessories, we have the tools, parts, knowledge and skills to ensure our pledge: We Service What We Sell
Soars Maintenance Agreements
Your Kenmore _ appliance is designed, manufactured and tested to provide years of dependable operation. Yet any major appfiance may require service from time to time. The Sears
Maintenance Agreement offers you an outstanding service
program, affordably priced.
The Sears Maintenance Agreement
Is your way to buy tomorrow's service at today's price.
Eliminates repair bills resulting from normal wear and tear.
Provides for non-technical and instructional assistance.
Even if you don't need repairs, provides an annual Preventive Maintenance Check, at your request, to ensure that your
appliance is in proper running condition.
Some limitations apply, For more information, call
1-800-827-6655.
For information conceming Sears Canada Maintenance
Agreements, call 1-800-361-6665,
2
WARRANTY
FULL ONE-YEAR WARRANTY ON KENMORE
ULTRA WASH _ DISHWASHERS
For one year from the date of purchase, when this dishwasher is
installed and operated according to instructions provided in the
Installation instructions and Use & Care Guide, Sears will repair
this dishwasher, free of charge, if defective in material or workmanship.
FULL TWO-YEAR WARRANTY ON ELECTRONIC
CONTROL AND POWER SUPPLY BOARD
For two years from the date of purchase, when this dishwasher is
installed and operated according to instructions provided in the
Installation Instructions and Use & Care Guide, Sears wil! repair,
free of charge, the electronic module and power supply board if defective in material or workmanship.
FULL WARRANTY FOR THE LIFE OF THE DISHWASHER,
ON ULTRA LIFE T_TUB MODELS_ AGAINST LEAKS IN THE TUB AND INNER DOOR PANEL
For the life of the dishwasher, if a teak should occur as a result of
failure of the potypropylene tub or inner door panel due to cracking, chipping or peeiing, Sears wilI replace free of charge the tub or inner door panel.
LIMITED TWO-YEAR WARRANTY ON THE ULTRA WASH
WASH SYSTEM
After the first year and until two years from the date of purchase, when the dishwasher is installed and operated in accordance with the instructions provided in the Installation Instructions and
Use & Care Guide, Sears wil! replace any part of the ULTRA WASH wash system (motor, pump, spray arms,
Ultra Flow water feed tube, motor seals and pump gasket) dueto defective materials or workmanship. Customer assumes any labor costs associated with replacement of these parts.
LIMITED FIVE-YEAR WARRANTY ON UPPER AND LOWER RACKS
After the first year and until five years from the date of purchase, when the dishwasher is installed and operated in accordance with the instructions provided in the Installation Instructions and
Use & Care Guide, Sears wilI replace parts for the upper or lower
dishrack if the rack rusts due to defective materials or workmanship. Customer assumes any labor costs associated
with dishrack replacement.
WARRANTY RESTRICTION
If the dishwasher is subject to other than private family use, the
above warranty coverage is effective for only g0 days.
WARRANTY SERVICE
WARRANTY SERVICE IS AVAILABLE BY CONTACTING THE
NEAREST SEARS SERVICE CENTER IN THE UNITED STATES
OR CANADA. This warranty applies onty while the product is in use in the United States or Canada. This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province.
Warranty terms may vary in Canada.
For Sears Warranty information in the United States or Canada,
pieese reference the service numbers located on the back page of this manual
Sears, Roebuck and Co.
D/St7WA, Hoffman Estates, IL 60179
Sears Canada, Inc.
Toronto, Ontario, Canada MSB 2B8
In the space below, record your complete model number, serial number, and purchase date. You can find this information on the model and serial number label, located as shown in the Parts and
Features section of this book. Have this information available to hetp you quickly obtain assistance or service when you contact
Sears concerning your appliance.
Model number 665,
Serial number
Purchase date
Save these instructions and your sales receipt for future
reference.
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages wfll follow the safety alert symbol and either the word "DANGER ° or
This isthe safety alert symbol. "WARNING." These words mean:
You can be killed or seriously injured if you don't immediately follow instructions.
You can be killed or seriously injured if you don't
follow instructions.
All safety messages win tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
WARNING: When using the dishwasher, follow basic precautions, including the following:
Read all instructions before using the dishwasher.
Use the dishwasher only for its intended function.
Use only detergents or rinse agents recommended
for use in a dishwasher, and keep them out of the reach of children.
When loading items to be washed:
1) Locate sharp items so that they are not likely to
damage the door seal; and
2) Load sharp knives with the handles up to reduce the risk of cut-type injuries.
Do not wash plastic items unlessthey are marked "dishwasher safe" orthe equivalent. For plastic
items not so marked, check the manufacturer's
recommendations.
Do not touch the heating element during or
immediately after use.
SAVETHESE INSTRUCTIONS
Do not operate the dishwasher unless all enclosure
panels are properly in place.
Do not tamper with controls.
Do not abuse, sit on, or stand on the door or dish
racks of the dishwasher.
To reduce the risk of injury, do not allow children to
play in or on the dishwasher. Under certain conditions, hydrogen gas may be
produced in a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS
EXPLOSIVE. If the hot water system has not been used for such a period, before using the dishwasher
turn on all hot water faucets and let the water flow from each for several minutes. This will release any
accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this time.
Remove the door to the washing compartment when removing an old dishwasher from service or
discarding it.
4
Using You r
Tip Over Hazard Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.
GROUNDING INSTRUCTIONS
For a grounded, cord-connected dishwasher: The dishwasher must be grounded. In the event
of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The dishwasher is equipped with a cord having an equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appro- priate outlet that is installed and grounded in
accordance with all local codes and ordinances.
WARNING: Improper connection of the
equipment-grounding conductor can result in a risk of electric shock. Check with a qualified electrician or service representative if you are in doubt whether the dishwasher is properly
grounded. Do not modify the plug provided with the dishwasher; if itwill not fit the outlet, have a proper outlet installed by a qualified electrician.
= For a permanently connected dishwasher:
The dishwasher must be connected to a grounded metal, permanent wiring system, or an
equipment-grounding conductor must be run with the circuit conductors and connected to the
equipment-grounding terminal or lead on the dishwasher.
Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground connector
in terminal box. Do not use an extension cord. Failure to follow these instructions can result in
death, fire, or electrical shock.
Install where dishwasher is protected from the elements.
Protect against freezing to avoid possible rupture of ill! valve. Such ruptures are net covered by the warranty: See "Storing" in the "Dishwasher Care" section for winter storage
information.
Install and tevet dishwasher on a floor that wil! hold the weight, and in an area suitabte for its size and use.
Remove alI shipping ptugs from hoses and connectors (such as the cap on the drain outlet) before installing. See
Installation Instructions for complete information.
SAVE THESE INSTRUCTIONS
PARTS AND FEATURES
11
12
13
14
15
16
17
1. Upper levei wash
2. Top reck
3. Utensil basket
4. Bottom reck
5. Foid-down tines
6. Lower spray arm
7. Water inJet opening [in tub wail]
Control Panel
Lr'YCLF_
@@@@@
8. Rack bumper
9. Heating element
10. Vent 1% Top spray arm
12. Combo Cup shelves
13. UItre Flow weter feed tube
14. Silverware basket
18
19
15. Model end serial number label
16. ULTRAWASH module
17. OverfiII protection float
18. Detergent dispenser
19. Rinse aid dispenser
Other features your dishwasher may have
NO-FLIF _ Clips
6
R@movall
The ULTRA WASH SOIl removal system gives you sparkling clean dishes, while using lees energy and time. The ULTRA WASH soiI rernovei system includes:
A heavy-duty grinder that acts as a food disposer to grind and dispose of targe food particles.
An ULTRA WASH sensor to monitor soil tevei and adjust the cycles as needed,
An Automatic Temperature Control (ATC) that ensures the proper water temperature for the selected wash cycle, and
soi! level of the Iced,
How the ULTRA WASH soil removal _stem works
1. Load the dishwashe_ Remove bones, large chunks or burned-on food. No rinsing is necessary. Any remaining food soil will be ground up and disposed down the drain with the
rinse wate_
2. Hot water fills the dishwasher to a level near the bottom of the overiill protection float.
& The HEATING indicator glows, and the dishwasher pauses
while the water is heated,
4. When the water reeches the proper temperature, the
HEATING indicator turns off and the cycte resumes.
& Detergent from the detergent dispenser is dispensed at the
correct cycle times and hot water is pumped through the
ULTRA WASH pump,
6. Hot water and detergent sprays against the soiled surfaces of the load and removes food particles,
7. Food soil is held in an accumulating chambe_
How the ULTRA WASH Sensor and the Automatic
Temperature Control _TC) work
1. The ULTRAWASHSensormeasures the amount of sol! in the dishwashe_
2. After the soil levet is determined, unnecessary portions of the cycle are skipped,
3. The ATC adjusts the water temperature throughout the cycle depending upon the soil level detected, Higher water temperatures are used to improve cIeaning with heavier
soiled loads,
START-UP GUIDE
Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important
safety information and useful operating tips.
1. Scrape large food soil and hard items (toothpicks or bones) from dishes.
2. Properly load the dishwashea (See "Dishwasher Loading.")
Make sure nothing prevents the spray arm(s) from spinning
freely.
3. Add detergent and checkthe rinse aid dispenser. Add rinse aid if needed. (See "Dishwasher Use,")
8. Food soil is disposed down the drain with the wash water.
9.
Fresh, hot water enters the dishwasher and sprays on the
dishes, The rinse water is then pumped through the
ULTRA WASH soil removal system and remaining sol!
is removed.
10. The food soil that is held in the ULTRA WASH soil removal system is disposed down the drain with the rinse water.
11. The final rinse water is heated. The rinse aid is added to the water for the final rinse to prepare the dishes for drying,
4. Push door firmly closed. The door latches automatically. Run hot water at the sink nearest your dishwasher until the water is hot, (See "Dishwasher Efficiency Tips,") Turn off wate_
5. Press the desired cycle and option selections, (See "Dishwasher Use.") Press START. Qr press START to repeat the same cycle and options as the previous cycle,
DISHWASHER
LOADING
Remove leftover food, bones, toothpicks and other hard
items from the dishes. It is not necessary to rinse the dishes before putting them into the dishweshe_ The wash module removes food particles from the water. The module contains a
chopping device which wil! reduce the size of food items. NOTE: If hard items such as fruit seeds, nuts, and egg shells
enter the wash moduie, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds are normal
when hard items enter the module. Do not let metallic items (such as pot handle screws) get into the wash moduie.
Damage can occu_
It is important for the water spray to reach atl soiled surfaces.
Load dishes so they are not stacked or overlapping, if poesible. For best drying, water must be abte to drain from al!
surfaces.
Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not interfere with the spray arm rotation.
Run a rinse cycle to keep dishes moist if you do not plan to
wash them soon. Foods such as eggs, rice, pasta, spinach, and cooked cereals may be hard to remove if they are left to
dry over a period of time.
Quiet operating tips
To avoid thumping/claltering noises during operation:
Make sure lightweight load items are secured in the racks.
Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not touch interior wails or interfere with the rotation of
the spray arm.
Load dishes so they do not touch one anothe_
NOTE: For built in models, keep sink drain ptugs closed during dishwasher operation to prevent noise transfer through drains.
12 place setting
Place items so open ends face down for cleaning and
draining.
Load glaeses in top rack only. The bottom rack is not
designed for glesses. Damage can occur.
Place cups and glesses in the rows between tines. Placing
them over the tines can lead to breakage and water spots. China, crystal, and other delicate items must not touch each
other during dishwasher operation. Damage may oecu_
Load plestic items in the top rack onIy. Only plestic items
marked "dishwasher safe" are recommended.
Load plestic items so the force of the spray does not move
them during the cycle. To avoid chipping, do not let stemware touch other items. Sina!! bowls, pans, and other utensils can be ptaced in the
top rack. Load bowls in the center section for best stability.
Utensil basket
Use this extra capacity basket on the top rack to hold spatulas,
wooden spoons, and similar items.
The top rack is designed for cups, glasses, and smatler items. (See recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the drawings shown.
10 place setting
8
No-flip clipe (on some models}
The no-flip clips hold lightweight plastic items such as cups, lids, or bowls in place during washing. You can move a clip anywhero
in the rack.
1. Pull the clip up and off the tine.
2. Reposition the clip on another tine.
Combo Cup shelves
Fold down the extra shelves on the right side of the top reck. Use
the Combo Cup shelves to hold a variety of items.
Hold additional cups and/or stemware in the Stemware Rests.
Hold lightweight plastic lids in place in the Lid Holders. Or
you can place long items such as utensils and spatulas on the Combo Cup shelf.
Place knives, sharp-edge down in the Knife Holder.
1. Flip up the front Knife Holder so the word HANDLE faces you.
Loading Bottom Rack
The bottom reck is designed for plates, pans, casseroles, and utensils. Items with cooked-on or dried-ee food should be loaded
with soiled surfaces facing inward to the spray. (See
recommended loading patterns shown.)
NOTE: The features on your dishwasher reck may vary from the drawings shown.
10 place setting
Do not load glasses, cups, or plastic items in the bottom rack. Load small items in the bottom reck only if they are
secured in place.
Load plates, soup bowls, etc., between tines and facing
inward to the spray.
Overlap the edges of plates for large loads.
Load soup, cereal, and serving bowls in the rack in a variety
of ways depending upon their size and shape. Load bowls securely between the rows of tines. Do not nest bowls
because the spray will not reach all surfaces.
2. Flip up the rear Knife Holder so the word BLADE faces you.
& Place knives in the holder as shown.
NOTE: Always point the knives to the rear of the Knife Holder with the blades down.
12 place setting
Load cookie sheets, cake pans, and other large items at the sides and back. Loading such items in front can keep the water spray from reaching the detergent dispenser.
Secure heavily soiled cookware face down in the rack.
Make sure pot handles and other items do not stop rotation of the spray arm(s). The spray arm(s) must move freely.
Do not load items between the bottom rack and the side of the dishwasher tub because they might block the water inlet
opening.
NOTE: If you have removed the bottom rack for unloading or cleaning, replace it with the bumpers in front.
Fold-down tines
You can fold down one or both rows of tines at the back of the bottom rack.
##=
1. Grasp the tip of the tine that is in the tine holder.
2. Gently pull the tine out of the tine holder. & Laythe row of tines down in the rackto make room for larger
dishes, bowls, pots, pans or roasters.
To remove a small basket
1. Hold the center basket and one small basket. Slide the small basket forward to release the tabs from the corresponding
slots.
2. Pull the baskets apart.
NOTES:
Do not load silver or silver-plated silverware with stainless steel. These metals can be damaged by contact with each
other during washing.
Some foods (such as salt, vinegar, milk products, fruit juices, etc.) can pit or corrode silverware. Run a rinse cycle if you do
not have a full load to wash immediately.
Loading Silverware Basket
Load the silverware basket while it is in the bottom rack or take
the basket out for loading on a counter or table. NOTE: Unload or remove the basket before unloading the racks
to avoid spilling water droplets on the silverware.
Place small items such as baby bottle caps, jar lids, corncob holders, etc., in a covered section. Close the cover to hold
small items in place.
Use suggested loading patterns, as shown, to increase
weshabilily of your silverware. This silverware basket can be separated and placed into the
bottom rack in several locations. Load silverware in all sections or just one, depending upon your load.
When covers are up, mix items in each section of the basket with some pointing up and some down to avoid nesting. Spray cannot reach nested items.
DISHWASHER USE
Detergent Dispenser
The detergent dispenser has 2 sections. The Pre-Wash section empties detergent into the dishwasher when you close the door.
f 2 3
1, Cover 2, Main Wa._hsection 3, Cover lafch 4, Pfe-Wash _ection
The larger Main Wash section automatically empties detergent into the dishwasher during the main wash. (See the "Cycle Selection Chart.")
Use automatic dishweshing detergent only. Other detergents can produce excessive suds that can overflow out of the dishwasher and reduce washing performance.
Add detergent just before starting a cycle.
Store tightly closed detergent in a cool, dry place. Fresh
automatic dishwasher detergent results in better cleaning.
NOTE: Do not use detergent with a rinse cycle.
IMPORTANT: Always load sharp items (knives, skewers, etc.)
pointing down.
18
Filling the dispenser
1. If the dispenser cover is closed, open the cover by pushing the Cover latch.
2. Fill the Main Wash section with detergent. See "How Much
Detergent to Use."
& Close the Main Wash dispenser cover. Fill the Pre-Wesh
section if needed.
It is normal for the cover to open partially when dispensing
detergent. NOTE: Use both sections for cycles with 2 washes. Use only the
covered section for cycles with 1 wash. See the "Cycle Selection Chart" for more details.
Medium to Hard For normally soiled and Water heavily soiled loads
7 to 12 grains per Fill the Main Wash section to the gallon top of the 3rd step (3 tbs or 45 g)
Fill the Pre-Wesh section to the top of the 2nd step (2 tbs or30 g)
if needed
NOTE: Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or concentrated powdered detergent. Follow instructions on the package when using liquid dishwasher detergent or concentrated powdered detergent.
How much detergent to use
The amount of detergent to use depends on the hardness of your water and the type of detergent. If you use tee little, dishes won't be clean. If you use too much in soft water, glassware will etch.
Water hardness can change over a period of time. Find out your water's hardness by asking your local water department, water softener company, or county extension agent.
Different brands of dishwasher detergent have different amounts of phosphorus for softening water. If you have hard water and use a detergent with a phosphorous content of less than &7%, you might need to use more detergent, or use a detergent with a phosphorous content higher than 8.7%.
Where to fill
Top of 3rd step (3 tbs or 45 g)
Top of 2nd step (2 tbs or 30 g)
Top of let step (1tb or 15 g)
Water Hardness Amount of Detergent
Rinse Aid Dispenser
Rinse aids prevent water from forming droplets that can dry as spots or streaks. They also improve drying by allowing water to drain off of the dishes during the final rinse by releasing a small
amount of the rinse aid into the rinse water Your dishwasher is designed to use a liquid rinse aid. Do not use a solid or bar-type.
Checking the dispenser Check the center of the Fill Indicator cap. Clear means it needs
filling.
OR
Or you can remove the Fill Indicator cap. If an "E" is visible, the dispenser is empty.
Filling the dispenser
The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. Under normal conditions, this will last for about three months. You de not have to wait until the dispenser is empty to refill it. Try to keep it full, but be careful not to overfill it.
1. Make sure the dishwasher door is completely open.
2. Remove the Fill Indicator cap. & Add rinse aid. Fill to the smallest opening in the lower part of
the dispenser. Overfilling can cause the rinse aid to leak Out, and could cause eversudsing.
Soft to Medium For normally soiled loads Hard Water Fill the Main Wash section to the
0 to 6 grains per top of the 2nd step (2 tbs or 30 g) gallon Fill the Pre-Wesh section to the
top of the 2nd step (2 tbs or30 g) if needed
NOTE: Add only 1tb or 15 g of detergent to both sections if dishes are pre-rinsed or the water is very soft (0 to 2 grains per gallon).
For heavily soiled loads
Fill the Main Wash section to the top of the 3rd step (3 tbs or 45 g)
Fill the Pre-Wesh section to the top of the 2nd step (2 tbs or 30 g)
4. Clean up any spilled rinse aid with a damp cloth.
5. Replace the Fill Indicator cap. Close tightly.
11
Dishwasher EfficiencyTips
Hot water dissolves and activates the dishweshing detergent.
Hot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishweshing results, water should be 120"F (49_C) as it enters the dishwasher. Loads may not wash as well if the water temperature is tee low. Water that is tee hot can make some soils harder to remove and cause certain detergent ingredients not to function. If your water heater is located far from the dishwasher, it may be necessary to run the hot water at the
faucet closest to the dishwasher to minimize the amount of cold water in the water line.
To check water temperature
1. Run hot water at the faucet closest to your dishwasher for at
least 1 minute.
2. Place a candy or meat therrnometer in a glass measuring
cup.
& Check the temperature on the thermometer es the water is
running into the cup.
To save water, energy and time, do not rinse dishes before putting them into the dishwasher.
Use a low energy, quick, or short cycle whenever possible. These cycles use less hot water and energy than a normal cycle.
Use a delay feature (on some models) to run your dishwasher during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.
During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
Use the energy-saving dry option whenever possible. Allow longer drying times (overnight) when using these options. Use a rinse aid to improve drying.
Use cycles or options that add extra heat to the wash or rinse portion of the cycle only when needed.
Run your dishwasher with full loads. Run a rinse cycle after meals until the dishwasher is full.
Ifyour home is equipped with a water softener, you may want to avoid starting the dishwasher during the regeneration of the softener, as this may contribute to poor wash performance.
Control Panel
CYCLES
@@@@@
HI _MP _NI _ D_N6
OPTIONS _ W_HIm
Cycle Selection Chart
Select the wash cycle and options desired. Or press START to use the same cycle and options as the previous cycle.
NOTE: If the last cycle you completed was a rinse cycle, the dishwasher will run the last full wash cycle and options that you selected when you press Start.
If the power is off or the door is open for an extended period of time, the Start button memory will default to the Normal cycle with heated drying.
If you do not run the dishwasher daily, close the door to maintain memory.
A "e" shows what steps are in each cycle. Temperatures indicate where extra heat is added. Water usage is shown in U.S. gallees_litere. Cycle time includes dry time. An asterisk (* ) by the cycle time
indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.
b_KON
Use this cycle for hard-to- Use bol_ clean, heavily-soiled pots, detergent
®
Soil Wash Rinse Main Rinse Final Dry Time Water
Level Wash Heated (rain) Usage
Sensed Rinse (galiL}
Heavy t4gOF 140_F
Light 135"F 14g°F 140"F
pans, casseroles, and dispenser regular tableware, sections.
Q Q 97* lg.8/
97* &ei_.7
40.9
12
Use this cycle for leads Use bcd_h with normal ar'nounts of detergent food soil. (The energy- dispenser usage label is based on sections. this cycle.)
Soil Wash Rinse Main Rinse Final Dry Time Water
Level Wash or Heated {rain} Usage
S_'18ed Purse Rinse (gellL)
II so* io.w
Heavy 140_F 140_F
4o.g
(s0oc) (emo)
_* _st_2.7
Medium t40_F 140_F
(s0oc) (emo)
7t* 6._4._
Ligl_t 140_F
{emc)
Use this cycle for pre- Use rinsed and lightly-soiled covered loads. This cycle uses detergent less hot water than the dispenser Normal Wash cycle, section.
Use this rinse cycle for DO not use rinsing dishes, glasses, detergent
and silverware that will with this not be washed right away. cycle.
Soil Wash Rinse Main Rinse Final Dry Time Water
Level Wash Heated (rain} Usage
Sensed Rinse (galiL}
Heavy
Light
t€ _.2/1&4
g 10 2.2/8.2
NOTE: The sensor in your dishwasher monitors the soil level. Cycle time and/or water usage can vary from the numbers above
as the sensor adjusts the cycle for the best wash performance.
Canceling a Cycle
Anytime during a cycle, press
Soil Wash Rinse Main Rinse Final Dry Time Water
Level Wash or Heated {rain} Usage
S_'18ed Purse Rinse (gellL)
7s* _2.7
Heavy .14_}_F 14S_F
s_ 4._117.4
Ligl_t 140_F
{emc)
Use this cycle for china Use
and crystal. This cycle covered uses a light wash and detergent gentle dry. During the dispenser heated dry, the heating section. element cycles on and off.
Soil Wash Rinse Main Rinse Final Dry T#_e Water
Level Wash or Heated (rain} Usage
S_'_8ed Purse Rinse (gellL)
72* _2.7
Heavy 130_F cycled
._* 4._17.4
Lig I_t 130_F cyeled
CANCEWDRAIN glows. The dishwasher pauses for about 5 seconds and starts a 2-minute drain (if needed). Let the
dishwasher drain completely. The light goes Offwhen the dishwasher finishes the drain.
To stop the drain You can press CanceVDrein again to stop the drain immediately.
Remember to drain the dishwasher before starting a new cycle. NOTE: A small amount of water remains in the dishwasher. This is normal.
To clear the indicators
Press CanceVDrain before starting the dishwasher to clear all options and cycles.
Changing a Cycle or Setting
During the first minute of a cycle
Pressa new cycle and/or options. After the first minute of a cycle
1. Press
CANCEWDRAIN glows. The dishwasher pauses for 5 seconds and starts a 2-minute drain (if needed). Let the
dishwasher drain completely.
2. Check the detergent dispensere. If the main wesh cup hes
opened and the detergent washed away, refill the cups as needed.
& Close the door.
4. Press a new cycle and/or options.
5. Press START.
13
Adding Items During a Cycle
You can add an item anytime before the main wash starts. Open the door and check the detergent dispenser. If the main wash section is still closed, you can add items.
To add items
1. Lift up the doer latch to stop the cycle. Wait for the spraying action to stop before opening the doer.
2. Open the deer. If the main wash detergent dispenser is still closed, add the item.
& Close the doec but de not latch it. Wait 30 seconds for the air
in the dishwasher to warm up. This reduces the amount of moisture escaping from the vent when restarting a cycle.
4. Close the doer fimnly until it latches. The dishwasher resumes the cycle after about a 5-second pause.
Option Selections
You can customize your cycles by pressing an option, if you change your mind, press the option again to turn the option off. Select a different option if desired.
You can change an option anytime before the selected option begins. For example, you can press an unheated drying option
any time before drying begins.
Press START to use the same cycle and option(s) as the previous
wash cycle. NOTE: If the last cycle you completed was a rinse cycle, when
you press Start, the dishwasher runs the last full wash cycle and options.
Hi Temp Scrub
Select this option to heat the water during parts of the cycle. Hi Temp Scrub heats the water to 145"F (63_'C)in the main wash.
Heating the water helps improve washing results.
This option adds heat, water and wash time to the cycle.
A,
NOTE: Hi Temp Scrub is an option with Pots Pans and Normal Wash.
Sani Rinse
Select this option to raise the water temperature in the final rinse to approximately 155"F (68_C) for 10 minutes. Sani Rinse adds heat and time to the cycle. In the Normal cycle this high- temperature rinse sanitizes your dishes and glassware in
accordance with the NSF Protocol P153 Sanitization and Cleaning Performance of Household Spray-Type Dishwashers.
NOTE: Sani Rinse is an option with Pots Pans, Normal Wash and Water Miser.
Air Dry
Select this energy-saving option to dry without heat. Air drying is useful when loads contain plastic dinnerware that may be sensitive to high temperatures.
LOCKON
The dishes take longer to dry and some spotting can occur. For best drying, use a liquid rinse aid. Some items (such as plastics)
may need towel drying. NOTE: Quick Rinse automatically uses this option. Air Dry is an
option with all other cycles.
Lock On Use the Lock On to prevent unintended use of the dishwasher.
You can also use the lock feature to prevent unintended cycle or option changes during a cycle.
LOCKON
When LOCK ON is lit, all buttons are disabled. NOTES:
The dishwasher door can be opened while the controls are locked.
You can turn on the Lock while the dishwasher is running.
TO turn on the Lock
Press and hold
LOCKON
for 4 seconds. LOCK ON glows.
Ifyou press any pad while your dishwasher is locked, the light
flashes 3 times. TO turn off _e Lock
Press and hold AIR DRY for 4 seconds. The light turns off.
Delay Hours
Select this option to run your dishwasher at a later time or during off-peak hours.
To delay _e start
1. Close the door.
2. Select a wash cycle and options.
& Press DELAY HOURS 1 time for a 2-hour delay, 2 times for a
4-hour delay, or 3 times for a 6-hour delay.
HOURS
2 4 6
14
@
The number glows above Delay Hours. The dishwasher starts the cycle in the selected number of hours.
4. Press START.
NOTE: To cancel the delay, press OANCEWDRAIN until all Delay
Hours lights are off.
Cycle Status Indicators
Follow the progress of your dishwasher with the Cycle Status
indicators.
@ W/_SHIN6
HEAl]N6
DRYING
SANITIZED
CLEAN
Heating
HEATING glows, and the cycle progression pauses, whenever
water is heated during a cycle. Wash or rinse action continues as the water heats.
Sanitized
If you select the Sani Rinse option, SANITIZED glows when the Sani Rinse cycle is finished. If your dishwasher did not properly sanitize your dishes, the light flashes at the end of the cycle. This can happen if the cycle is interrupted. The light goes off when you open the door.
Clean
CLEAN glows when a cycle is finished. The light turns off when you open the door or press Cancel/Drain.
WASHING SPECIAL
ITEMS
If you have doubts about washing a particular item, check with
the manufacturer to see if it is dishwasher safe.
Material Dishwasher Safe?/Comments
Aluminum Yes
High water temperature and detergents
can affect finish of anodized aluminum.
Disposable No
Aluminum Do not wash throwaway aluminum pans
in the dishwasher. These might shift during washing and transfer black marks
to dishes and other items.
Bottles and Cans No
Wash bottles and cans by hand. Labels attached with glue can loosen and clog the spray arms or pump and reduce washing performance.
Cast Iron No
Seasoning will be removed and iron will
rust.
DryingSystem
During drying, you can see steam escaping through the vent at the upper left corner of the door. This is normal as the heat dries your dishes.
IMPORTANT: The vapor is hot. Do not touch the vent during drying.
Overfill Protection Roat
The overfill protection float (in the front right corner of the dishwasher tub) keeps the dishwasher from overfilling. It must be in place for the dishwasher to operate.
Check under the float for objects that may keep the protector from moving up or down.
China/ Yes Stoneware Always check manufacturer's
recommendations before washing. Antique, hand-painted, or over-the-glaze patterns may fade. Gold leaf can discolor
or fade.
Crystal Yes
Check manufacturer's recommendations before washing. Some types of leaded
crystal can etch with repeated washing.
Gold NO
Gold-colored flatware will discolor.
Glass Yes
Milk glass yellows with repeated dishwasher washing.
Hollow-Handle No Knives Handles of some knives are attached to
the blade with adhesives which can loosen if washed in the dishwasher.
Pewter, Brass, No Bronze High water temperatures and detergent
can discolor or pit the finish.
Disposable No Plastics Cannot withstand high water
temperatures and detergents.
15
Material Dishwasher Safe?/Comments
Plastics Yes
Always check manufacturer's
recommendations before washing.
Plastics vary in their capacity to withstand high temperatures and detergents. Load plastics in top rack only.
Stainless Steel Yes
Run a rinse cycle if not washing immediately. Prolonged contact with food containing salt, vinegar, milk products, or fruit juice can damage finish.
Sterling Silver or Yes Silver Plate Run a rinse cycle if not washing
immediately. Prolonged contact with food containing salt, acid, or sulfide (eggs, mayonnaise, and seafood) can damage
finish.
_n No
Can rust.
Wooden Ware No
Wash by hand. Always check manufacturer's instructions before
washing. Untreated wood can warp, crack, or lose its finish.
To clean interior
Make a paste with powdered dishwasher detergent on a damp
sponge and clean. OR
Use liquid automatic dishwasher detergent and clean with a
damp sponge. OR
See the vinegar rinse procedure in "Spotting and filming on dishes" in "Troubleshooting."
NOTE: Run a norTnal cycle with detergent after cleaning the interior
Drain AirGap
Check the drain air gap anytime your dishwasher isn't draining well.
Some state or local plumbing codes require the addition of a drain air gap between a builtqn dishwasher and the home drain system. If a house drain is clogged, the drain air gap protects your dishwasher from water backing up into it.
!.
©
DISHWASHER CARE
Cleaning
Cleaning the exterior
In meet cases, regular use of a soft, damp cloth or sponge and a
mild detergent is all that is necessary to keep the outside of your dishwasher looking nice and clean.
Cleaning the interior
Hard water minerals can cause a white film to build up on the
inside surfaces, especially just beneath the door area.
Do not clean the dishwasher interior until it has cooled. Wear rubber gloves. Do not use any type of cleanser other than
dishwasher detergent because it may cause foaming or sudsing.
The drain air gap is usually located on top of the sink or countertop near the dishwasher To order a drain air gap, please
reference the service numbers located on the back page of this
manual. Ask for Part Number 300096. NOTE: The drain air gap is an external plumbing device that is
not part of your dishwasher. The warranty provided with your dishwasher does not cover service costs directly associated with
the cleaning or repair of the external drain air gap. To clean the drain air gap
Clean the drain air gap periodically to ensure proper drainage of your dishwasher. Follow the cleaning instructions provided by the
manufacturer. With most types, you lift offthe chrome cover
Unscrew the plastic cap. Then check for any soil buildup. Clean
if necessary.
Stodng
Storing for the summer
Protect your dishwasher during the summer months by turning
off the water supply and power supply to the dishwasher.
Winterizing your dishwasher
Protect your dishwasher and home against water damage due to freezing water lines. If your dishwasher is left in a seasonal dwelling or could be exposed to near freezing temperatures, have your dishwasher winterized by authorized service personnel.
16
TROUBLESHOOTING
First tW the solutions suggested hero and possibly avoid
the cost of a service call...
Condensation on the kitchen counter (built4n models) Is the dishwasher aligned with the countertop? Moisture from
the vent in the dishwasher console can form on the counter.
Refer to the Installation Instructions for more information.
Dishes are not completely clean
Dishwasher is not operating properly
Dishwasher does not run or stops during a cycle Is the door closed tightiy and tatched? Is the right cycle selected? Refer to the "Cycte Selection
Chart."
Is there power to the dishwasher? Has a household fuse
btown or circuit breaker tripped?
Has the motor stopped due to an overload? The motor
automaficaiiy resets itsetf within a few minutes, If it does not restart, call for service,
Is the water shut-off valve (if installed) turned on?
Dishwasher will not fill Is the overfitI protection float able to move up and down
freely? Press down to retease.
Dishwasher seems to run too long Is the water supplied to the dishwasher hot enough? The
dishwasher runs tonger while heating water. Refer to the "Dishwasher Efficiency Tips" section.
A delay automaficaiiy occurs in some wash and rinse cycies untit the water reaches the proper temperature.
Water remains in the dishwasher Is the cycie complete?
Detergent remains in the covered section of the
dispenser
Is the cycte complete? Is the detergent tump4ree? Replace detergent if necessary. Is the bottom rack installed properiy with the bumpers in the
front? Refer to the "Parts and Features" section. Reinstall the rack if necessary.
White residue on the front of the access panel
Was too much detergent used? Refer to the "Detergent
Dispenser" section. Is the brand of detergent making excess foam? Try a different
brand to reduce foaming and eliminate buildup.
Odor in the dishwasher
Are dishes washed only every 2 or 3 days? Run a rinse cycle once or twice a day until you have a fult load.
Does the dishwasher have a new plastic smelt? Run a vinegar
rinse as described in "Spotting and filming on dishes" tater in this Troubleshooting guide.
Food soil left on the dishes Is the dishwasher loaded correctly? Refer to the "Dishwasher
Loading" section. Is the water temperature too tow? For best dishwashing
results, water should be t20°F (49°C) as it enters the dishwasher. Refer to the "Dishwasher Efficiency Tips" section.
Did you use the correct amount of fresh detergent? Use
recommended dishwasher detergents only. Refer to the "Detergent Dispenser" section. Never use less than 1tb (15 g) per toad. Detergent must be fresh to be effective. Store detergent in a coot, dry area. Heavy soil and/or hard water generally require extra detergent.
Is detergent caked in dispenser? Use fresh detergent only. Do
not ailow detergent to sit for severat hours in a wet dispenser. Clean dispenser when caked detergent is present.
Is the pump or spray arm clogged by labels from bottles and
cans? If you wash bottles and cans in your dishwasher, check for labels clogging the pump or spray arm.
Is the home water pressure high enough for proper
dishwasher filling? Home water pressure should be 20 to 120 psi (t38 to 828 kPa) for proper dishwasher fill. A booster pump on the water supply can be added if pressure
is too tow. Are high suds slowing the wash arm? Never use soap or
laundry detergents. Use recommended dishwasher detergents only.
Spots and stains on dishes
Spotting and filming on dishes Is your water hard or is there a high mineral content in your
water?. Conditioning the final rinse water with a liquid rinse aid helps eliminate spotting and filming. Keep the rinse aid
dispenser filled.
Is the water temperature too tow? For best dishwashing
results, water should be t20°F (49°C) as it enters the dishwasher. Refer to the "Dishwasher Efficiency
Tips" section.
Did you use the correct amount of effective detergent? Use
recommended dishwasher detergents only. Refer to the "Detergent Dispenser" section. Never use tess than I tb (15 g)
per toad. Detergent must be fresh to be effective. Store detergent in a coot, dry area. Heavy soil and/or hard water generally require extra detergent.
F
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