Kenmore 66515709990, 66515707990, 66515702990 Owner’s Manual

Dishwasher

Lavavajillas

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Lave-vaisselle

Models/Modelos/Modeles 665.15702, 665.15707, 665.15709

Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. www.sears.com

3384619 Sears Canada, Inc., Toronto, Ontario, Canada M5B 2B8 www.sears.ca

TABLEOF CONTENTS

WE SERVICE

WE SERVICE WHAT WE SELL ........................................... 2

WARRANTY ......................................................................... 3

DISHWASHER SAFETY .................................................... 4

Before Using Your Dishwasher ......................................... 5

PARTS AND FEATURES ..................................................... 6

Soil Removal System ........................................................ 7

START-UP GUIDE ............................................................... 7

Using Your New Dishwasher ............................................. 7

LOADING YOUR DISHWASHER ........................................ 8

Loading Suggestions ......................................................... 8

Loading the Top Rack ....................................................... 8

Loading the Bottom Rack .................................................. 9

Loading the Silverware Basket .......................................... 9

USING YOUR DISHWASHER ........................................... 10

Detergent Dispenser ........................................................ 10

Rinse Aid Dispenser ......................................................... 12

Dishwasher Efficiency Tips.............................................. 12

Control Panel ................................................................... 13

Cycle Selection Chart ...................................................... 13

Canceling a Cycle ............................................................ 14

Changing a Cycle or Setting ............................................ 14

Adding Items During a Cycle ........................................... 14

Option Selections ............................................................ 14

Cycle Status Indicator ..................................................... 15

Drying System .................................................................. 15

Overfill Protection Float ................................................... 15

WASHING SPECIAL ITEMS .............................................. 16

CARING FOR YOUR DISHWASHER ................................ 17

Cleaning Your Dishwasher .............................................. 17

Drain Air Gap ................................................................... 17

Storing Your Dishwasher ................................................. 17

TROUBLESHOOTING ....................................................... 18

WHAT WE SELL

"We Service What We Sell" is our assurance that you can depend on Sears for service. Your dishwasher has added value when you consider that Sears has service units

nationwide, staffed with professional technicians specifically trained on Sears appliances and having the

parts, tools, and equipment to ensure that we meet our

pledge to you..."We Service What We Sell."

Maintain the value of your KENMORE _Dishwasher with a

Sears Maintenance Agreement. Sears dishwashers are designed, manufactured, and tested for years of dependable operation. Yet, any modern appliance may require service from time to time.

The Sears Maintenance Agreement

• Is your way to buy tomorrow's service at today's prices.

• Eliminates repair bills resulting from normal use.

• Allows for as many service calls as required.

• Provides for service by professional Sears Trained

Technicians.

• Even if you don't need repairs, the Maintenance

Agreement offers an annual preventative maintenance check-up at your request[

This Maintenance Agreement does not cover original

installation, reinstallation, or damage resulting from external causes such as acts of abuse, theft, fire, flood,

wind, lightning, freezing, power failure, power reduction, etc.

To customize your dishwasher, you can order

• Door and access panel accessories

• Custom wood panel trim accessories to match

your dishwasher color

See back page of Installation Instructions that came with your dishwasher for further information.

WARRANTY

FULL ONE-YEAR WARRANTY ON KENMORE DISHWASHERS

For one year from the date of purchase, when this

dishwasher is installed and operated according to

instructions provided in the Installation Instructions and Use & Care Guide, Sears will repair this dishwasher, free of

charge, if defective in material or workmanship.

FULL WARRANTY FOR THE LIFE OF THE DISHWASHER, ON ULTRA LIFE TM TUB MODELS,

AGAINST LEAKS IN THE TUB AND INNER

DOOR PANEL

For the life of the dishwasher, if a leak should occur as a

result of failure of the polypropylene tub or inner door

panel due to cracking, chipping or peeling, Sears will

replace free of charge the tub or inner door panel.

WARRANTY RESTRICTION

If the dishwasher is subject to other than private family use, the above warranty coverage is effective for only 90 days.

WARRANTY SERVICE

WARRANTY SERVICE IS AVAILABLE BY CONTACTING THE NEAREST SEARS SERVICE CENTER IN THE UNITED

STATES OR CANADA. This warranty applies only while the

product is in use in the United States or Canada. This warranty gives you specific legal rights and you may also

have other rights which vary from state to state or province to province.

Warranty terms may vary in Canada.

For Sears Warranty information in the United States or Canada call 1-800-469-4663.

Sears, Roebuck and Co.

D/817WA, Hoffman Estates, IL 60179

Sears Canada, Inc.

Toronto, Ontario, Canada M5B 2B8

In the space below, record your complete model number, serial number, and purchase date. You can find this

information on the model and serial number label, located as shown in the Parts and Features section of this book.

Have this information available to help you quickly obtain assistance or service when you contact Sears concerning your appliance.

Model number 665 Serial number

Purchase date

Save these instructions and your sales receipt for future reference.

DISHWASHER SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER" or

This is the safety alert symbol. "WARNING." These words mean:

You can be killed or seriously injured if you don't immediately follow instructions.

You can be killed or seriously injured if you don't follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: When using the dishwasher, follow basic precautions, including the following:

• Reed all instructions before using the dishwasher.

• Use the dishwasher only for its intended function.

• Use only detergents or dnse agents recommended for use in a dishwasher, and keep them out of the

reach of children.

• When loading items to be washed:

1) Locate sharp items so that they are not likely to

damage the door seal; and

2) Load sharp knives with the handles up to reduce

the risk of cut-type injuries.

• Do not wash plastic items unlessthey ere marked "dishwasher safe" or the equivalent. For plastic

items not so marked, check the manufacturer's

recommendations.

• Do not touch the heating element dudng or

immediately after use.

• Do not operate the dishwasher unless all enclosure

panels are properly in place.

• Do not tamper with controls.

• Do not abuse, sit on, or stand on the door or dish

recks of the dishwasher.

• To reduce the risk of injury,do not allow children to

play in or on the dishwasher. Under certain conditions, hydrogen gas may be

produced in a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS

EXPLOSIVE. Ifthe hot water system has not been used for such a period, before using the dishwasher

turn on all hot water faucets end let the water flow from each for several minutes. This will release any accumulated hydrogen gas. As the gas is flammable,

do not smoke or use an open flame during this time.

• Remove the door to the washing compartment when

removing an old dishwasher from service or discarding it.

SAVE THESE INSTRUCTIONS

Tip Over Hazard

Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.

GROUNDING INSTRUCTIONS

• For a grounded, cord-connected dishwasher:

The dishwasher must be grounded. In the event

of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The dishwasher is equipped with a cord having an equipment-grounding conductor and a grounding

plug. The plug must be plugged into an appro- priate outlet that is installed and grounded in

accordance with all local codes and ordinances.

WARNING: Improper connection of the

equipment-grounding conductor can result in a risk of electric shock. Check with a qualified electrician or service representative if you are in doubt whether the dishwasher is properly

grounded. Do not modify the plug provided with

the dishwasher; if it will not fit the outlet, have a

proper outlet installed by a qualified electrician. For a permanently connected dishwasher:

The dishwasher must be connected to a

grounded metal, permanent wiring system, or an equipment-grounding conductor must be run

with the circuit conductors and connected to the

equipment-grounding terminal or lead on the dishwasher.

Electrical Shock Hazard

Electrically ground dishwasher. Connect ground wire to green ground connector

in terminal box. Do not use an extension cord. Failure to follow these instructions can result in

death, fire, or electrical shock.

• Install where dishwasher is protected from the elements. Protect against freezing to avoid possible rupture of fill valve. Such ruptures are not covered by the warranty. See "Storing Your Dishwasher" in the "Caring for Your Dishwasher" section for winter storage

information.

• Install and level dishwasher on a floor that will hold the weight, and in an area suitable for its size and use.

• Remove all shipping plugs from hoses and connectors (such as the cap on the drain outlet) before installing.

See installation instructions for complete information.

SAVE THESE INSTRUCTIONS

PARTS AND FEATURES

1. Upper level wash

2. Top rack

3. Utensil basket

4. Bottom rack

5. Lower spray arm

6. Water inlet opening [in tub wall]

Control Panel

7. Rack bumper

8. Heating element

9. Vent

10. Top spray arm

11. ULTRA FLOW ,Mwater feed tube

12. Silverware basket

13. Model and serial number label

14. Overfill protection float

15. Detergent dispenser

16. Rinse aid dispenser

The soil removal system gives you sparkling clean dishes, while using less energy and time. The soil removal system

includes:

A heavy-duty grinder that acts as a food disposer to grind and dispose of large food particles.

How the soil removal system works

1. Load the dishwasher. Remove bones, large chunks or burned-on food. No rinsing is necessary. Any remaining

food soil will be ground up and disposed down the drain with the rinse water.

2. Hot water fills the dishwasher to a level near the bottom of the overfill protection float.

3. The Water Heat indicator glows and the dishwasher

pauses while the water is heated.

4. When the water reaches the proper temperature, the Water Heat indicator turns off and the cycle countdown

resumes.

5. Detergent from the detergent dispenser is dispensed at the correct cycle times and hot water is pumped through the pump.

6. Hot water and detergent sprays against the soiled surfaces of the load and removes food particles.

7. Food soil is held in an accumulating chamber.

START-UP GUIDE

Before using your dishwasher, remove all hang tags, temporary labels, and packaging materials. Read this entire Use and Care Guide. You will find important safety

information and useful operating tips.

1. Scrape large food soil and hard items (toothpicks or bones) from dishes.

2. Properly load the dishwasher. (See "Loading Your Dishwasher.") Make sure nothing prevents the spray

arm(s) from spinning freely.

3. Add detergent and check the rinse aid dispenser. Add

rinse aid if needed. (See "Using Your Dishwasher.")

8. Food soil is disposed down the drain with the wash water.

9. Fresh, hot water enters the dishwasher and sprays on the dishes. The rinse water is then pumped through the

soil removal system and remaining soil is removed.

10.The food soil that is held in the soil removal system is disposed down the drain with the rinse water.

11.The final rinse water is heated. The rinse aid is added to the water for the final rinse to prepare the dishes for

drying.

4. Push door firmly closed. The door latches automatically. Run hot water at the sink nearest your

dishwasher until the water is hot. (See "Dishwasher

Efficiency Tips.") Turn off water.

5. Press the desired cycle and option selections. (See

"Using Your Dishwasher.") Turn the Cycle Control knob

to the desired cycle to start.

LOADING YOUR

DISHWASHER

Remove leftover food, bones, toothpicks and other

hard items from the dishes. It is not necessary to rinse the dishes before putting them in the dishwasher. The wash module removes food particles from the water. The module contains a chopping device which will

reduce the size of food items.

NOTE: If hard items such as fruit seeds, nuts, and egg shells enter the wash module, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds

are normal when hard items enter the module. Do not let metallic items (such as pot handle screws) get into the

wash module. Damage can occur.

Load dishes so soiled surfaces face the spray (down or

inward). It is important for the water spray to reach all soiled surfaces.

• Load dishes so they are not stacked or overlapping if possible. For best drying, water must be able to drain

from all surfaces.

L.oad nijthelSp Rack

The top rack is designed for cups, glasses, and smaller

items. (See recommended loading patterns shown.) NOTE: The features on your dishwasher rack may vary

from the drawings shown.

10 place setting

• Make sure pot lids and handles, pizza pans, cookie

sheets, etc., do not interfere with the spray arm rotation.

Run a rinse cycle to keep dishes moist if you do not plan to wash them soon. Foods like eggs, rice, pasta,

spinach, and cooked cereals may be hard to remove if they are left to dry over a period of time.

Quiet operating tips

To avoid thumping/clattering noises during operation:

• Make sure lightweight load items are secured in the

racks.

• Make sure pot lids and handles, pizza pans, cookie

sheets, etc., do not touch interior walls or interfere with the rotation of the spray arm.

• Load dishes so they do not touch one another.

NOTE: For built-in models, keep sink drain plugs closed

during dishwasher operation to prevent noise transfer through drains.

12 place setting

Place items so open ends face down for cleaning and

draining.

Load glasses in top rack only. The bottom rack is not

designed for glasses. Damage can occur.

Place cups and glasses in the rows between prongs. Placing them over the prongs can lead to breakage.

China, crystal, and other delicate items must not touch each other during dishwasher operation. Damage may

occur.

Load plastic items in the top rack only. Only plastic items marked "dishwasher safe" are recommended.

Load plastic items so the force of the spray does not move them during the cycle.

To avoid chipping, do not let stemware touch other

items.

Small bowls, pans, and other utensils can be placed in the top rack. Load bowls in the center section for best stability.

Utensil basket

Use this extra capacity basket on the top rack to hold

spatulas, wooden spoons, and similar items.

.,4, _ _ ' _ _ _

Loading Bottom Ra(}k

The bottom rack is designed for plates, pans, casseroles, and utensils. Items with cooked-on or dried-on food

should be loaded with soiled surfaces facing inward to the spray. (See recommended loading patterns shown.)

NOTE: The features on your dishwasher rack may vary

from the drawings shown.

Load cookie sheets, cake pans, and other large items

at the sides and back. Loading such items in front can

keep the water spray from reaching the detergent

dispenser.

• Secure heavily soiled cookware face down in the rack.

• Make sure pot handles and other items do not stop

rotation of the spray arm(s). The spray arm(s) must

move freely.

• Do not load items between the bottom rack and the side of the dishwasher tub. You can block the water

inlet opening.

NOTE: If you have removed the bottom rack for unloading

or cleaning, replace it with the bumpers in front.

ga: ket

Load the silverware basket while it is in the bottom rack or

take the basket out for loading on a counter or table.

NOTE: Unload or remove the basket before unloading the

racks to avoid spilling water droplets on the silverware.

• Place small items like baby bottle caps, jar lids, corn cob holders, etc., in the section(s) with hinged cover(s).

Close the cover to hold small items in place (on some

models).

10 place setting

• Do not load glasses, cups, or plastic items in the

bottom rack. Load small items in the bottom rack only if they are secured in place.

• Load plates, soup bowls, etc., between prongs and facing inward to the spray.

• Overlap the edges of plates for large loads.

Load soup, cereal, and serving bowls in the rack in a

variety of ways depending upon their size and shape.

Load bowls securely between the rows of prongs. Do not nest bowls because the spray will not reach all

surfaces.

12 place setting

• This silverware basket can be separated and placed

into the bottom rack in several locations. Load

silverware in all sections or just one, depending upon your load.

• Mix items in each section of the basket with some pointing up and some down to avoid nesting. Spray

cannot reach nested items.

IMPORTANT: Always load sharp items (knives, skewers,

forks, etc.) pointing down.

To remove a small basket

1. Hold the center basket and one small basket. Slide the small basket forward to release the tabs from the

corresponding slots.

2. Pull the baskets apart.

NOTES:

Do not load silver or silver-plated silverware with stainless steel. These metals can be damaged by contact with each other during washing.

Some foods (such as salt, vinegar, milk products, fruit

juices, etc.) can pit or corrode silverware. Run a rinse

cycle if you do not have a full load to wash immediately.

USING YOUR

DISHWASHER

The detergent dispenser has 2 sections. The Pre-Wash section empties detergent into the dishwasher when you

close the door.

3 4

1. Cover

2. Main wash section

3. Cover latch

4. Pre-wash section (Do not use this section with the Normal Wash cycle.)

The larger Main Wash section automatically empties detergent into the dishwasher during the main wash. (See

the "Cycle Selection Chart.")

Use automatic dishwashing detergent only. Other

detergents can produce excessive suds that can overflow out of the dishwasher and reduce washing

performance.

• Add detergent just before starting cycle.

• Store tightly closed detergent in a cool, dry place. Fresh automatic dishwasher detergent results in better

cleaning.

NOTE: Do not use detergent with a rinse cycle.

Filling the dispenser

1. If the dispenser cover is closed, open the cover by pushing the Cover latch.

2. Fill the Main Wash section with detergent. See "How Much Detergent to Use."

3. Close the Main Wash dispenser cover. Fill the Pre-

Wash section if needed.

It is normal for the cover to open partially when dispensing

detergent.

NOTE: Use both sections for cycles with 2 washes. Use

only the covered section for cycles with 1 wash. See the

"Cycle Selection Chart" for more details.

How much detergent to use

• The amount of detergent to use depends on the hardness of your water and the type of detergent. If you

use too little, dishes won't be clean. If you use too

much in soft water, glassware will etch.

• Water hardness can change over a period of time. Find

out your water's hardness by asking your local water department, water softener company, or county extension agent.

Different brands of dishwasher detergent have different

amounts of phosphorous for softening water. If you

have hard water and use a detergent with a phosphorous content of less than 8.7%, you might need to use more detergent, or use a detergent with a phosphorous content higher than 8.7%.

Where to fill

Top of 3rd step (3 tbs or 45 g)

Top of 2nd step (2 tbs or 30 g)

Top of 1st step (1 tb or 15 g)

Water Hardness Amount of Detergent

Soft to Medium For normally soiled loads Hard Water

0 to 6 grains per the top of the 2nd step gallon (2 tbs or 30 g)

• Fill the Main Wash section to

• Fill the Pre-Wash section to the top of the 2nd step

(2 tbs or 30 g) if needed

NOTE: Add only 1 tb or 15 g of detergent to both sections if dishes are pre-rinsed or the water

is very soft (0 to 2 grains

per gallon).

For heavily soiled loads

• Fill the Main Wash section to

the top of the 3rd step

(3 tbs or 45 g)

• Fill the Pre-Wash section to

the top of the 2nd step

(2 tbs or 30 g)

Medium to Hard Water

7 to 12 grains per

gallon

NOTE: Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or concentrated powdered detergent. Follow instructions on the package when using liquid dishwasher detergent or concentrated powdered detergent.

For normally soiled and

heavily soiled loads

• Fill the Main Wash section to the top of the 3rd step

(3 tbs or 45 g)

• Fill the Pre-Wash section to the top of the 2nd step

(2 tbs or 30 g) if needed

Rinse aids prevent water from forming droplets that can dry as spots or streaks. They also improve drying by allowing water to drain off of the dishes during the final rinse by releasing a small amount of the rinse aid into the rinse water. Your dishwasher is designed to use a liquid rinse aid. Do not use a solid or bar-type.

Hot water dissolves and activates the dishwashing

detergent. Hot water also dissolves grease on dishes and

helps glasses dry spot-free. For best dishwashing results,

water must be at least 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water

temperature is too low.

Checking the dispenser

Check the center of the Fill Indicator cap. Clear means it

needs filling.

Or you can remove the Fill Indicator cap. If an "E" is visible, the dispenser is empty.

Filling the dispenser

The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. 3.

Under normal conditions, this will last for about three

months. You do not have to wait until the dispenser is 4. empty to refill it. Try to keep it full, but be careful not to

overfill it.

1. Make sure the dishwasher door is completely open.

2. Remove the Fill Indicator cap.

3. Add rinse aid. Fill to the smallest opening in the lower •

part of the dispenser. Overfilling can cause the rinse aid

to leak out, and could cause oversudsing.

4. Clean up any spilled rinse aid with a damp cloth.

5. Replace the Fill Indicator cap. Close tightly.

To check water temperature

1. Run hot water at the faucet closest to your dishwasher for at least 1 minute.

2. Place a candy or meat thermometer in a glass measuring cup.

Check the temperature on the thermometer as the water is running into the cup.

If the water temperature at the faucet is below 120°F

(49°C), have a qualified person raise the water heater's thermostat setting.

To save water and energy, do not rinse dishes before

putting them into the dishwasher. Use the Normal cycle whenever possible. This cycle

uses less hot water and energy than other cycles.

Use a delay feature (on some models) to run your

dishwasher during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.

During the summer, run your dishwasher at night to

reduce daytime heat buildup.

Use an air dry, or an energy-saving dry option

whenever possible. Allow longer drying times (overnight) when using these options. Use a rinse aid to

improve drying. Use cycles or options that add extra heat to the wash

or rinse portion of the cycle only when needed.

Run your dishwasher with full loads. Run a rinse cycle

after meals until the dishwasher is full.

Ra se/

Press the desired cycle. Turn the Cycle Control knob to the desired cycle. If the door is latched, you will hear the cycles start and stop as the Cycle Control knob passes each cycle mark. This is normal and does not hurt the dishwasher. If you prefer, you can set the Cycle Control

knob with the door unlatched. To use Quick Rinse, press any cycle and turn the Cycle

Control knob to QUICK RINSE.

A "O" shows what steps are in each cycle. Temperatures indicate where extra heat is added. Water usage is shown in U.S. gallons/liters. Cycle time includes dry time. An asterisk ( * ) by the cycle

time indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water

is already hot enough, the cycle time will be as shown.

NOTE: The Cycle Control knob pauses while water is

being heated.

Use this cycle for loads with heavy food soil.

Wash Rinse Main Rinse Dry Time Water

• • • • 72* 6.9/26.1

Wash Rinse Main Rinse Dry Time Water

Wash (min) Usa e

140°F 136°F

(6ooc) (57oc)

Use this cycle for loads Use with normal amounts of covered

food soil. (The energy- detergent usage label is based on dispenser

this cycle.) section.

Wash (min) Usa e

• • • 62* 4.8/18.2

140°F 136°F

(sooc) (SToC)

Use both detergent

dispenser sections.

(gal_)

Use this cycle for hard- Use both to-clean, heavily-soiled detergent

pots, pans, casseroles, dispenser

and regular tableware, sections.

Wash Rinse Main Rinse Dry Time

• • • • • 88"

135°F 140°F 135°F

(s7oc) _ooc) (s7oc)

Wash (min)

Water Usa e (gal/_)

9.1/34.4 Wash Rinse

Use this cycle for china Use and crystal. This cycle covered uses a light wash and detergent gentle dry. During the dispenser heated dry, the heating section. element cycles on and

off.

Main Rinse Dry Time Water

Wash (min) Usa e

• • • 62* 4.8/18.2

140°F 136°F

(sooc) (SToC)

(gal_)

Use this rinse cycle for Do not rinsing dishes, glasses, use and silverware that will detergent not be washed right with this away. cycle.

Wash Rinse Main Rinse Dry Time Water

Wash (min) Usa e

• 6 2.2/8.3

(gal_l!)

You can cancel a cycle at any time.

1. Turn the Cycle Control knob slowly clockwise until you hear water draining. Let the dishwasher drain

completely.

2. Open the door.

3. Turn the Cycle Control knob to OFF.

If your dishwasher has more than one wash cycle, you can

change a cycle anytime during a cycle.

1. Lift the door latch to stop the cycle.

2. Turn the Cycle Control knob clockwise.

3. Check the detergent dispensers. They must be filled

properly for the new cycle. NOTE: Turning the Cycle Control knob can cause the

covered Detergent Dispenser section to open and release the detergent. Check the covered section if the

cycle uses detergent in both sections.

4. Close the door firmly until it latches. The dishwasher starts a new cycle.

You can customize your cycles by pressing an option. If you change your mind, press RESET OPTIONS to turn the option off. Select a different option if desired.

You can change an option anytime before the selected option begins. For example, you can press an unheated drying option any time before drying begins.

Water Heat

Select this option to heat the water to 140°F (60°C) during parts of the cycle. (See the Cycle Chart.) Heating the water

helps improve washing results. This option adds both heat

and wash time to parts of the cycle.

NOTES:

Pots Pans automatically uses this option. Water Heat is an option with the Heavy Wash, Normal Wash and China/Light cycles.

• Use this option for heavier than normal-soiled loads.

No Heat Dry

Select this energy-saving option to dry without heat. No Heat drying is useful when loads contain plastic

dinnerware that may be sensitive to high temperatures.

The dishes take longer to dry and some spotting can occur. For best drying, use a liquid rinse aid. Some items (such as plastics) may need towel drying.

NOTE: Quick Rinse and China/Light automatically use this

option. No Heat Dry is an option with all other cycles.

You can add an item anytime before the main wash starts, or the Cycle Control knob reaches Normal Wash or China/

Light cycles.

1. Lift up the door latch to stop the cycle. Wait for the spraying action to stop before opening the door.

2. Open the door and add the item.

3. Close the door, but do not latch it. Wait 30 seconds for the air in the dishwasher to warm up. This reduces the

amount of moisture escaping from the vent when restarting a cycle.

4. Close the door firmly until it latches. The dishwasher resumes the cycle.

Reset Options

Select Reset Options to change an option anytime before

the selected option begins.

DelayWash

Selectthisoptiontorunyourdishwasheratalatertime or

during off-peak hours.

You can delaythestartofacycleupto 5 hours.

To delay the start

1. Close the door.

2. Select a wash cycle and option. Press the desired cycle. Turn the Cycle Control knob

clockwise to the number of hours you want the dishwasher to delay the start.

DELAY glows. The dishwasher starts the cycle in the

selected number of hours. You can add items while the time is counting down.

3. Close and latch the door. The Cycle Control knob will not advance if the door is unlatched.

NOTE: Quick Rinse, Normal Wash, and China/Light cycles

cannot be delayed.

IMPORTANT:

• Operate your dishwasher only when you are at home.

• If your home is equipped with a water softener, do not

start the dishwasher during the regeneration of the softener.

During drying, you can see steam escaping through the vent at the upper left corner of the doon This is normal as the heat dries your dishes.

IMPORTANT: The vapor is hot. Do not touch the vent during drying.

Ore P x:£ectionF, , at

The overfill protection float (in the front right corner of the dishwasher tub) keeps the dishwasher from overfilling. It

must be in place for the dishwasher to operate.

c£at £ n@cato

Delay/Water Heat

If you delay a wash cycle, the indicator glows to indicate

the delay is set.

_- DELAY

WATER

HEAT

The Delay/Water Heat status indicator also glows when the dishwasher heats water to the proper dishwashing temperature. This happens when your household water is

not hot enough. NOTE: The Cycle Control knob pauses while the water

heats.

Check under the float for objects that may keep the

protector from moving up or down.

WASHING SPECIAL

ITEMS

Material Dishwasher Safe?/Comments

Pewter, Brass, No

Bronze High water temperatures and

detergent can discolor or pit the finish.

If you have doubts about washing a particular item, check

with the manufacturer to see if it is dishwasher safe.

Material Dishwasher Safe?/Comments Aluminum Yes

High water temperature and

detergents can affect finish of anodized aluminum.

Disposable No

Aluminum

Bottles and No

Cans

Cast Iron No

China/ Stoneware

Crystal Yes

Do not wash throwaway aluminum pans in the dishwasher. These might

shift during washing and transfer

black marks to dishes and other items.

Wash bottles and cans by hand.

Labels attached with glue can loosen and clog the spray arms or pump and reduce washing performance.

Seasoning will be removed and iron will rust.

Yea

Always check manufacturer's recommendations before washing. Antique, hand-painted, or over-the- glaze patterns may fade. Gold leaf

can discolor or fade.

Check manufacturer's recommendations before washing.

Some types of leaded crystal can etch with repeated washing.

Disposable No Plastics Cannot withstand high water

temperatures and detergents.

Plastics Yes

Always check manufacturer's recommendations before washing.

Plastics vary in their capacity to withstand high temperatures and detergents. Load plastics in top rack only.

Stainless Steel Yes

Run a rinse cycle if not washing

immediately. Prolonged contact with food containing salt, vinegar, milk

products, or fruit juice can damage finish.

Sterling Silver or Silver Plate

Tin No

Wooden Ware No

Yes

Run a rinse cycle if not washing

immediately. Prolonged contact with food containing salt, acid, or sulfide (eggs, mayonnaise, and seafood) can damage finish.

Can rust.

Wash by hand. Always check

manufacturer's instructions before washing. Untreated wood can warp,

crack, or lose its finish.

Gold No

Gold-colored flatware will discolor.

Glass Yes

Milk glass yellows with repeated

dishwasher washing.

Hollow-Handle No Knives Handles of some knives are attached

to the blade with adhesives which can loosen if washed in the dishwasher.

CARING FOR YOUR

DISHWASHER

Cleaning the exterior

In most cases, regular use of a soft, damp cloth or sponge

and a mild detergent is all that is necessary to keep the outside of your dishwasher looking nice and clean.

Check the drain air gap anytime your dishwasher

isn't draining well

Some state or local plumbing codes require the addition of

a drain air gap between a built-in dishwasher and the

home drain system. If a drain is clogged, the drain air gap protects your dishwasher from water backing up into it.

The drain air gap is usually located on top of the sink or countertop near the dishwasher. Toorder a drain air gap

call 1-800-366-7278 and ask for Part Number 300096.

Cleaning the interior

Hard water minerals can cause a white film to build up on

the inside surfaces, especially just beneath the door area.

Do not clean the dishwasher interior until it has cooled.

Wear rubber gloves. Do not use any type of cleanser other than dishwasher detergent because it may cause foaming

or sudsing.

To clean interior

Make a paste with powdered dishwasher detergent on a

damp sponge and clean. OR

Use liquid automatic dishwasher detergent and clean with

a damp sponge. OR

See the vinegar rinse procedure in "Spotting and filming on

dishes" in "Troubleshooting."

NOTE: Run a Normal cycle with detergent after cleaning

the interior.

NOTE: The drain air gap is an external plumbing device that is not part of your dishwasher. The warranty provided with your dishwasher does not cover service costs directly associated with the cleaning or repair of the external drain air gap.

To clean the drain air gap

Clean the drain air gap periodically to ensure proper drainage of your dishwasher. Follow the cleaning

instructions provided by the manufacturer. With most types, you lift off the chrome cover. Unscrew the plastic cap. Then check for any soil buildup. Clean if necessary.

Storing for the summer

Protect your dishwasher during the summer months by turning off the water supply and power supply to the dishwasher.

Winterizing your dishwasher

Protect your dishwasher and home against water damage due to freezing water lines. If your dishwasher is left in a

seasonal dwelling or could be exposed to near freezing temperatures, have your dishwasher winterized by

authorized service personnel.

TROUBLESHOOTING

First try the solutions suggested here and possibly avoid the cost of a service call...

Dishwasher is not operating properly

• Dishwasher does not run or stops during a cycle Is the door closed tightly and latched?

Is the right cycle selected? Refer to the "Cycle Selection Chart."

Is there power to the dishwasher? Has a household fuse blown or circuit breaker tripped?

Has the motor stopped due to an overload? The motor automatically resets itself within a few minutes. If it does

not restart, call for service. Is the water shut-off valve (if installed) turned on?

• Dishwasher will not fill Is the overfill protection float able to move up and down

freely? Press down to release.

• Dishwasher seems to run too long Is the water supplied to the dishwasher hot enough? The

dishwasher runs longer while heating water. Refer to the "Water Temperature Tips" section.

A delay automatically occurs in some wash and rinse cycles until the water reaches the proper temperature.

• Water remains in the dishwasher Is the cycle complete?

• Detergent remains in the covered section of the

dispenser Is the cycle complete?

Is the detergent lump-free? Replace detergent if necessary.

Is the bottom rack installed properly with the bumpers in the front? Refer to the "Parts and Features" section.

Reinstall the rack if necessary.

• White residue on the front of the access panel Was too much detergent used? Refer to the "Detergent Dispenser" section.

Is the brand of detergent making excess foam? Try a different brand to reduce foaming and eliminate buildup.

• Odor in the dishwasher Are dishes washed only every 2 or 3 days? Run a rinse

cycle once or twice a day until you have a full load. Does the dishwasher have a new plastic smell? Run a

vinegar rinse as described in "Spotting and filming on dishes" later in this Troubleshooting guide.

• Condensation on the kitchen counter (built-in

models)

Is the dishwasher aligned with the counter top? Moisture from the vent in the dishwasher console can form on the

counter. Refer to the Installation Instructions for more information.

Dishes are not completely clean

Food soil left on the dishes

Is the dishwasher loaded correctly? Refer to the "Loading Your Dishwasher" section.

Is the water temperature too low? If needed, turn home water heater up to ensure water entering dishwasher is at least 120°F (49°C). Refer to the "Dishwasher Efficiency Tips" section.

Did you use the correct amount of fresh detergent? Use recommended dishwasher detergents only. Refer to the "Detergent Dispenser" section. Never use less than 1 tb (15 g) per load. Detergent must be fresh to be effective. Store detergent in a coot, dry area. Heavy soil and/or hard water generally require extra detergent.

Is detergent caked in dispenser? Use fresh detergent only. Do not allow detergent to sit for several hours in a wet dispenser. Clean dispenser when caked detergent is present.

Is the pump or spray arm clogged by labels from bottles and cans? Remove labels before washing bottles and cans or wash by hand.

Is the home water pressure high enough for proper dishwasher filling? Home water pressure should be 20 to 120 psi (138 to 828 kPa) for proper dishwasher fill. A booster pump on the water supply can be added if pressure is too low.

Are high suds slowing the wash arm? Never use soap or laundry detergents. Use recommended dishwasher detergents only.

Spots and stains on dishes

Spotting and filming on dishes

Is your water hard or is there a high mineral content in your water? Conditioning the final rinse water with a liquid rinse aid helps eliminate spotting and filming. Keep the rinse aid dispenser filled.

Is the water temperature too low? If needed, turn home water heater up to ensure water entering dishwasher is at least 120°F (49°C). Refer to the "Dishwasher Efficiency Tips" section.

Did you use the correct amount of effective detergent? Use recommended dishwasher detergents only. Refer to the "Detergent Dispenser" section. Never use less than

1 tb (15 g) per load. Detergent must be fresh to be effective. Store detergent in a cool, dry area. Heavy soil and/or hard water generally require extra detergent.

NOTE: To remove spots and film from dishes, try a white vinegar rinse. This procedure is intended for occasional use only. Vinegar is an acid and using it too often could damage your dishwasher.

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