Part No. 12828179 Sears, Roebuck and Co., Hoffman Estates, IL 60 179 U.S.A.www.sears.com
Form No. C /12/06Sears Canada, Inc., T oronto, Ontario, Canada M5B 2B8Au Canada, www.sears.ca
LocationReinstallation of the Doors
Measuring the OpeningDoor Reversal
Transporting Your RefrigeratorHandles
LevelingConnecting the Water Supply
Door Removal
Installer: Please leave this guide with this appliance.
Consumer: Please read and keep this Use & Care
Guide for future reference, it provides the proper use
and maintenance information.
In our continuing effort to improve the quality and
performance of our appliances, it may be necessary
to make changes to the appliance without revising
this guide.
What You Need to Know About
Safety Instructions
Warning and Important Safety Instructions appearing in
this guide are not meant to cover all possible
conditions and situations that may occur. Common
sense, caution and care must be exercised when
installing, maintaining or operating appliance.
Always cont
manufacturer about problems or conditions you do not
understand.
act your dealer
Recognize Safety Symbols, Words,
Labels
DANGER – Immediate hazards which WILL result
in severe personal injury or death.
, distributor, service agent or
DANGER
DANGER
To reduce risk of injury or death, follow basic
precautions, including the following:
Important:
not problems of the past. Junked or abandoned
refrigerators are still dangerous – even if they sit out
for “just a few days.” If you are getting rid of your old
refrigerator, please follow the instructions below to
help prevent accidents.
Before you throw away your old
refrigerator or freezer:
• Take off the doors.
Leave the shelves in place so
•
children may not easily climb
inside.
This appliance is equipped with a three-prong
grounding plug for your protection against possible
electric
grounding recept
wall receptacle is encountered, it is the personal
responsibility and obligation of the customer to have it
replaced with a properly grounded three-prong wall
receptacle.
remove the third (ground) prong from the power cord.
Do not use an adapter plug.
al shock hazards. It must be plugged into a
Child entrapment and suffocation are
acle. Where a standard two-prong
Do not under any circumstances, cut or
WARNING
WARNING – Hazards or unsafe practices which
LD
U
O
C
sult in severe personal injury or death.
re
CAUTION
CAUTION – Hazards or unsafe practices which COULD
result in minor personal injury or property damage.
Power supply cord with
three-prong grounding plug
Grounding type
wall recept
acle
3
Important Safety Instructions
WARNING
To reduce risk of fire, electric shock, serious
injury or death when using your refrigerator,
follow these basic precautions, including the
following:
1. Read all instructions before using the refrigerator.
2. Observe all local codes and ordinances.
3. Be sure to follow grounding instructions.
4. Check with a qualified electrician if you are not
sure this appliance is properly grounded.
5.
Do not ground to a gas line.
Do not ground to a cold-water pipe.
6.
. Refrigerator is designed to operate on a separate
7
115 volt, 15 amp., 60 cycle line.
8.
Do not modify plug on power cord. If plug does
not fit electrical outlet, have proper outlet installed
by a qualified electrician.
9.
Do not use a two-prong adapter, extension cord
or power strip.
Do not remove warning tag from power cord.
10.
11.
Do not tamper with refrigerator controls.
12.
Do not service or replace any part of refrigerator
unless specifically recommended in Use & Care
Guide or published user-repair instructions. Do
not attempt service if instructions are not understood or if they are beyond personal skill level.
13.
Always disconnect refrigerator from electrical
supply before attempting any service. Disconnect
power cord by grasping the plug, not the cord.
14. Install refrigerator according to Installation
Instructions. All connections for water, electrical
power and grounding must comply with local
codes and be made by licensed personnel when
required.
15. Keep your refrigerator in good condition. Bumping
or dropping refrigerator c
or cause refrigerator to malfunction or leak. If
damage occurs, have refrigerator checked by
qualified service technician.
16. Replace worn power cords and/or loose plugs.
17.
Always read and follow manufacturer’s storage
and ideal environment instructions for items being
stored in refrigerator.
Your refrigerator
18.
presence of explosive fumes.
19. Children
par
Clean up spills or water leakage associated with
20.
water installation.
should not climb, hang or stand on any
t of the refrigerator
should not be operated in the
an damage refrigerator
.
SAVE THESE INSTRUCTIONS
4
Warranty
Warranty
One Year Limited Warranty
When installed, operated and maintained according to
all instructions supplied with the product, if this
appliance fails due to a defect in material or
workmanship within one year from the date of
purchase, call 1-800-4-MY-HOME
free repair.
If this appliance is used for other than private family
purposed, this warranty applies for only 90 days from
the date of purchase.
This warranty covers only defects in material and
workmanship. Sears will NOT pay for:
1. Expendable items that can wear out from normal
use, including but not limited to filters, belts, light
bulbs, and bags.
2. A service technician to instruct the user in correct
product installation, operation or maintenance.
3. A service technician to clean or maintain this
product.
4. Damage to or failure of this product if it is not
installed, operated or maintained according to all
instructions supplied with the product.
Damage to or failure of this product resulting from
5.
accident, abuse, misuse or use for other than its
intended purpose.
Damage to or failure of this product c
6.
use of detergents, cleaners, chemicals or utensils
other than those recommended in all instructions
supplied with the product.
7. Damage to or failure of parts or systems resulting
from unauthorized modifications made to this
product.
Disclaimer of implied w
emedies
of r
Customer’s sole and exclusive remedy under this
limited warranty shall be product repair as provided
herein. Implied warrantie
merchantability or fitness for a particular purpose, are
arr
s, including warrantie
®
to arrange for
aused by the
anties; limitation
s of
limited to one year or the shortest period allowed by
law. Sears shall not be liable for incidental or
consequential damages. Some states and provinces do
not allow the exclusion or limitation of incidental or
consequential damages, or limitations on the duration
of implied warranties or merchantability or fitness, so
these exclusions or limitations may not apply to you.
This warranty applies only while this appliance is used
in the United States and Canada.
This warranty gives you specific legal rights, and you
may also have other rights which vary from state to
state.
Sears, Roebuck and Co., Dept. 817WA, Hoffman
Estates, I
• Some Reverse Osmosis home water systems c
low water pressure. Low water pressure can affect
the water and ice dispensing system by causing
small or hollow ice cubes and slow water flow
from the dispenser. Service problems related to the
home’s Reverse Osmosis water system are not
covered by the warranty.
ause
Product Record
In the space below record the model and serial
numbers and purchase date of your refrigerator. You
will find the model and serial number sticker inside the
refrigerator section on the left wall.
____________________________
6.
Model Number: 5
Serial Number:
urchase Date:
P
Keep this booklet and your Sears sales receipt in
a safe place for future reference.
9
__________________________________
__________________________________
5
Protection Agreements
In the U.S.A.
Master Protection Agreements
Congratulations on making a smart purchase. Your new
Kenmore
years of dependable operation. But like all products, it
may require preventive maintenance or repair from
time to time. That’s when having a Master Protection
Agreement can save you money and aggravation.
Purchase a Master Protection Agreement now and
protect yourself from unexpected hassle and expense.
The Master Protection Agreement also helps extend
the life of your new product. Here’s what’s included in
the Agreement:
Expert service by our 12,000 profe
3
specialists
Unlimited service and no charge for par
3
labor on all covered repairs
3
”No-lemon” guarantee – replacement of your
covered product if four or more product failure
occur within twelve months
3
Product replacement if your covered product can’t
be fixed
3
Annual P
request – no extra charge
Fast help by phone – phone suppor
3
technician on products requiring in-home repair, plus
convenient repair scheduling
3
Power surge protection against electrical damage
due to power fluctuations
Rental reimbursement if repair of your covered
3
product takes longer than promised
Once you purchase the Agreement, a simple phone
all is all that it t
c
can call anytime day or night, or schedule a service
appointment online.
®
product is designed and manufactured for
ssional repair
ts and
reventive Maintenance Check
at your
t from a Sears
s for you to schedule service. Y
ake
s
ou
Sears Installation Service
For Sears professional installation of home appliances,
garage door openers, water heaters, and other major
home items, in the USA call
1-800-4-MY-HOME
®
(1-800-469-4663).
In Canada
Maintenance Agreements
Your purchase has added value because you can
depend on Sears HomeCentral
2,400 Service Technicians and more than a million
parts and accessories, we have the tools, parts,
knowledge and skills to back our pledge: We Service
What We Sell.
Your Kenmore
®
product is designed, manufactured and
tested to provide years of dependable operation. But
like all products, it may require service from time to
time. The Sears Maintenance Agreement offers you an
standing service program, affordably priced.
out
Sears Maintenance Agreement
• Is your way to buy tomorrow’s service at today’s price
• Eliminate
s repair bills resulting from normal wear and
tear
• Provides phone support from a Sears technician on
products requiring in-home repair
• Even if you don’t need repairs, provides an annual
reventive Maintenance Check, at your reque
P
ensure that your product is in proper running
condition
Some limitations apply. For information about
Sears Canada Maintenance Agr
1-800-361-6665
®
for service. With over
st, to
eements, call
Sears has over 12,000 professional repair specialists,
who have access to over 4.5 million quality parts and
accessorie
hat’s the kind of profe
s. T
ssionalism you
can count on to help prolong the life of your new
purchase for years to come. Purchase your Master
Protection Agreement today!
Some limitations and exclusions apply. For prices
and additional inf
ormation, call 1-800-827-6655.
6
Installation
Your refrigerator was packed carefully for shipment.
Remove and discard shelf packaging and tape. Do not
remove the serial plate.
Location
• Do not install refrigerator near oven, radiator or
other heat source. If not possible, shield refrigerator
with cabinet material.
•
Do not install where temperature falls below 55° F
(13° C) or rises above 110° F (43° C). Malfunction
may occur at this temperature.
Measuring the Opening
When installing your refrigerator, measure carefully.
1
Allow
machine compartment cover (located in the rear) for
proper air circulation.
Subflooring or floor coverings (i.e. carpet, tile, wood
floors, rugs) may make your opening smaller than
anticipated.
Some clearance may be gained by using the leveling
procedure under
Important: If refrigerator is to be inst
recess where the top of the refrigerator is completely
covered, use distance from floor to top of hinge cap to
verify proper clearance.
⁄2” space at top and 1⁄2” space behind the
Leveling.
alled into a
Leveling
CAUTION
To protect property and refrigerator from damage,
observe the following:
• Protect vinyl or other flooring with cardboard, rugs,
or other protective material.
• Do not use power tools when performing leveling
procedure.
To enhance the appearance and maintain performance,
the refrigerator should be level.
Note
• Complete any required door reversal, panel
installation and/or a water supply connection,
before leveling.
Materials Needed
3
•
⁄8” hex head driver
• Carpenter’s level
1. Remove toe grille.
• Grasp firmly and
pull outward to
unclip.
Transporting Your Refrigerator
• NEVER transport refrigerator on its side. If an
upright position is not possible, lay refrigerator on it
back. Allow refrigerator to sit upright for
approximately 30 minutes
assure oil returns to the compressor. Plugging the
refrigerator in immediately may cause damage to
s.
internal par
• Use an appliance dolly when moving refrigerator.
ALWAYS truck refrigerator from its side or
back–NEVER from its front.
• Protect outside finish of refrigerator during transport
by wrapping cabinet in blankets or inserting padding
between the refrigerator and dolly.
• Secure refrigerator to dolly firmly with straps or
bungee cords. T
possible.
restraints may dent or damage outside finish.
t
hread straps through handle
Do not over-tighten. Over-tightening
before plugging it in to
s when
2. Remove bottom hinge cover(s).
• Place the eraser end of a pencil or similar blunt
s
tool in the cover notch.
• Use slight pressure to
pry the cover loose.
• Continue to maintain
downward pre
the notched side of the
cover while swinging it
off.
ssure to
Notch
Location
7
Installation
3. Using hex head driver, turn the front adjustment
screws (A) on each side to raise or lower the front
of the refrigerator.
4. Using the carpenter’s level, make sure front of
refrigerator is
1
⁄4” (6 mm) or 1⁄2 bubble higher than
back of refrigerator and that the refrigerator is level
from side to side.
5. Turn stabilizing legs (B) clockwise until firmly
against floor.
6. Replace hinge cover(s).
• Position cover into the outer edge of the hinge.
• Swing the cover toward the c
abinet and snap it
into place.
Materials Needed:
• Phillips screwdriver
5
•
⁄1
” hex head driver
6
1. Unplug power cord from
power source.
2. Remove toe grille (see page
7).
3. Remove top hinge cover
from refrigerator door by
removing Phillips screw and
retain screw and cover for
later use.
4. Unscrew
5
⁄1
” hex head
6
screws from top hinge to
remove hinge and retain all
screws for later use.
7. Replace the toe grille.
Note
• For proper reinst
on the interior of the toe grille is oriented correctly.
• Align the toe grille mounting clips with the lower
cabinet slots.
• Push the toe grille firmly until it snaps into place.
allation, ensure the ”top” marking
Door Removal
Some installations require door removal to transport
the refrigerator to it
s final loc
WARNING
oid electrical shock which can cause
o av
T
severe personal injury or death, observe the
following:
• Disconnect power to refrigerator before removing
doors. Connect power only after replacing doors.
To avoid damage to walls and flooring, protect vinyl
or other flooring with cardboard, rugs or other
protective material.
8
ation.
CAUTION
Lift refrigerator door from
5.
center hinge pin.
6. Hold freezer door while
removing hinge pin with
5
a
⁄16” hex head driver
.
Remove door from
bottom hinge and retain
hinge pin for later use.
Remove any door shims if
present.
7. Remove Phillips screws to
remove center hinge and
retain all screws for later
use.
8. Remove bottom hinge or
abilizing bracket with
st
head driver and r
etain screws
3
for later use. Lift out bottom
hinge pin.
⁄8” hex
Installation
Reinstallation of the Door
Materials Needed:
• Phillips screwdriver
5
•
⁄1
” hex head driver
6
1. Install hinge assemblies:
• Install top hinge loosely with
screws.
• Install center hinge with Phillips
screws.
• Install bottom hinge with
head screws.
2. Insert bottom hinge pin.
• Locate bottom hinge hole closest
to outside edge of cabinet, and
insert bottom hinge pin. Replace
any door shims, if present.
3. Place hinge side of freezer door on bottom hinge
pin and hold freezer door
upright while installing center
hinge pin with
5
⁄1
” hex head
6
driver.
• Replace any applicable door
shims.
• Make sure the hinge pin is
installed tightly
.
4. Place hinge side of refrigerator door on center
hinge pin.
hile holding refrigerator door upright, tighten
W
5.
down top hinge with
5
⁄16” hex head driver and
replace hinge cover.
5
3
⁄8” hex
⁄1
” hex head
6
Door Reversal
In some installations, reversing the door swing allows
for more convenient access to stored items. Both
doors can be reversed.
1. Remove door(s) (see page 8).
2. Transfer cabinet plugs and cabinet screws to
opposite side of cabinet.
• Remove cabinet plugs with flat
blade of screwdriver tip wrapped
in masking tape.
• Remove center mullion screws
• Remove bottom mullion screws
To avoid possible injury and damage to property:
• Place doors on a nonabrasive surface protected by
towels or rugs while working directly on doors.
3. Transfer door stops from bottom edge of fresh food
door and freezer door, if applicable, to opposite
side of door edge.
• Use a Phillips screwdriver
Inst
4.
5. Reinstall the door(s).
5
with
⁄16” hex head screwdriver.
3
⁄8” hex head driver.
with
CAUTION
for removal and installation.
all handle
s (see page 10).
9
Installation
Handles
If not installed, the handle is located in the interior of
the fresh food section.
Remove and discard handle packaging and tape.
Fresh Food Handles
Standard Front Mount Handle
Materials Needed:
• Phillips screwdriver
1
•
⁄4” hex head driver
To Install:
1. Remove
door face with hex head driver, and
Phillips screw from top of door.
• If reversing door, remove door
plugs from opposite side of door and insert in
screw holes.
2. Align handle holes with screw hole
door face and secure with two door face
screws from step 1.
1
⁄4" hex head screws from
s on
Freezer Handle
Materials Needed:
• Phillips screwdriver
To Install:
1. Install handle by fastening with
screws removed from edge of door.
• If reversing freezer door, remove
door plugs from top edge of door
and insert into screw holes.
To Remove:
1. Remove handle screws with Phillips
screwdriver and retain screws for
later use.
ate handle trim in literature pack
3. Loc
and install over top and bottom of
handle, as illustrated.
• Secure top handle trim with remaining
screw removed in step 1.
• Snap bottom trim over bottom portion
of handle.
To Remove:
Remove top handle trim by removing
1.
top handle screw.
ain trim and screw for later
Ret
•
replacement.
2. Pry bottom handle trim from handle with
screwdriver flat blade wrapped in
masking tape.
• Retain trim for later replacement.
3. Remove two hex head screws.
• Retain screws for later replacement.
10
Installation
Connecting the Water Supply
(select models)
WARNING
To reduce the risk of injury or death, follow basic
precautions, including the following:
M
aterials Needed:
1
•
⁄4” outer diameter flexible copper tubing
• Shut-off valve (requires a
water supply line before valve attachment)
• Adjustable wrench (2)
1
•
⁄4” hex nut driver
1
⁄4” hole to be drilled into
• Read all instructions before installing ice maker.
Do not attempt installation if instructions are not
•
understood or if they are beyond personal skill level.
• Observe all local codes and ordinances.
•
Do not service ice maker unless specifically
recommended in Use & Care Guide or published
user-repair instructions.
• Disconnect power to refrigerator
maker.
• Water damage due to an improper water connection
may cause mold/mildew growth. Clean up spills or
leakage immediately!
before installing ice
CAUTION
To avoid property damage or possible injury
follow basic precautions, including the following:
• Consult a plumber to connect
tubing to household plumbing to assure
compliance with local codes and ordinances.
1
⁄4” O.D. copper
,
Notes:
• Use copper tubing only for installation. Plastic is
less durable and can cause damage.
• Add 8’ to tubing length needed to reach water
supply for creation of service loop.
1. Create service loop with copper
tubing (minimum 2’ diameter).
Avoid kinks in the copper tubing
when bending the service loop.
2. Remove plastic cap from water valve inlet
t.
por
3. Place brass nut (A) and sleeve (B)
on copper tube end as illustrated.
Reminder: Do not use an old
sleeve.
2’ diameter
minimum
A
B
• Confirm water pressure to water valve is between
35 and 100 pounds per square inch.
•
Do not use a self-piercing, or
Both reduce water flow and c
over time, and may cause leaks if repair is
attempted.
• Tighten nuts by hand to prevent cross threading.
Finish tightening nut
not over-tighten.
ait two to three hours
W
•
into final position to check and correct any water
leaks. Recheck for leaks after 24 hours.
• Verify the copper tubing under the sleeve is smooth
and free from defect
s with pliers and wrenche
s.
Do not reuse an old sleeve.
3
⁄16” saddle valve.
an become clogged
s.
before placing refrigerator
Do
Place end of copper tubing into water
4.
valve inlet port. Shape tubing slightly. Do
not kink – so that tubing feeds straight
into inlet port.
5. Slide brass nut over sleeve and screw nut
into inlet port. Tighten nut with wrench.
Important: Do not overtighten. Cross
threading may occur.
6. Pull on tubing to confirm connection is
secure. Connect tubing to frame with
water tubing clamp (C) and turn on
water supply. Check for leaks and
correct if necessary.
7. Monitor water connection for 24 hours. Correct
leaks, if necessary.
C
11
Temperature Controls
Touch Temperature Controls
The controls are located at the top front of the
refrigerator compartment.
Note: The Freezer control turns the cooling system
on. Neither section will cool if freezer is set to OFF.
Control
Initial Control Settings
After plugging the refrigerator in, set the controls.
• Pressing the or pads adjusts the controls to
the desired setting.
• The temperature control range for both
compartments is 1 through 7 (coldest).
Adjusting the Controls
• 24 hours after adding food, you may decide that one
or both compartments should be colder or warmer. If
so, adjust the control(s) as indicated in the
Temperature Control Guide table below. See page 17
for instructions on checking compartment
temperature.
• Except when starting the refrigerator,
either control more than one number at a time.
• Allow 24 hours for temperatures to stabilize.
• Changing either control will have some effect on the
temperature of the other compartment.
Temperature Control Guide
Refrigerator too warm
Refrigerator too cold
Set the Refrigerator control
to next higher number by
pressing the pad.
Set the Refrigerator control
to next lower number by
pressing the pad.
do not change
• Initially set the Refrigerator control on
• Initially set the Freezer control on
• Let the refrigerator run at least 8 to 12 hours before
adding food.
4.
4.
Warm Cabinet Surfaces
At times, the front of the refrigerator cabinet may be
warm to the touch. This is a normal occurrence that
helps prevent moisture from condensing on the
abinet. T
c
you first start the refrigerator, during hot weather and
after excessive or lengthy door openings.
his condition will be more noticeable when
Freezer too w
Freezer too cold
Turn refrigerator OFF
arm
Set the Freezer control to
next higher number by
pressing the pad.
Set the Freezer control to
next lower number by
pressing the pad.
Press the Refrigerator or
Freezer pad until a dash
(––) appears in the display
.
12
Fresh Food Features
Shelves
CAUTION
To avoid personal injury or property damage,
observe the following:
• Never attempt to adjust a shelf that is loaded with
food.
• Confirm shelf is secure
shelf.
• Handle tempered glass shelves carefully. Shelves
may break suddenly if nicked, scratched, or
exposed to sudden temperature change.
Your refrigerator has Spillproof Glass Shelves. The
Spillproof shelves have a spill retainer edge which
allows for easier clean up and some are equipped with
a slide out feature. To slide out, grasp the front of the
shelf and pull forward. Push in the shelf to return to
the original position.
To Remove a Shelf:
• Slightly tilt up the front and lift up
the rear of the shelf
shelf straight out.
before placing items on
, then pull the
Door Storage
Dairy Center
The Dairy Center provides
convenient door storage for
spreadable items such as butter
and margarine. This compartment can be moved to
different locations to accommodate storage needs. To
use the dairy center, raise the cover.
To Remove:
• Raise the cover, pull upward and tilt out.
To Install:
• Slide the Dairy Center in and down until
firmly seated in the door liner.
Door Buckets
Door Buckets can be moved to
meet storage needs.
To Remove:
• Slide bucket up and pull straight out.
To Install:
To Lock the Shelf Into Another
Position:
• Tilt up the front edge of the shelf.
• Insert the hook into the desired frame openings and
let the shelf settle into place.
• Be sure the shelf is securely locked at the rear.
The Crisper Top serves as the lower fresh food shelf.
To Remove the Crisper Top:
• Place hand under the frame to push up the glass. Lift
glass out.
ift frame from refrigerator liner rails.
L
•
To Install:
• Replace frame in refrigerator liner rails.
• Carefully replace glass into frame.
• Slide bucket in and down until firmly seated in the
door liner.
Adjustable Deep Tilt-Out Door Buckets
The Adjustable Deep Tilt-Out Door Bucket provides
easy acce
To Remove Bucket:
• Tilt bucket out.
ull straight out of the frame.
P
•
To Install Bucket:
• Tilt the front of the bucket down slightly.
• Slide into bracket and tip upright.
o Mov
T
• Remove bucket.
ift frame up and pull straight out.
L
•
Slide the frame in and down into the
new location.
ss to food items stored in the door
e Bucket F
rame to Another Location:
.
13
Fresh Food Features
Full-Width Door Shelf
Full-Width Door Shelf removes for easy cleaning.
To Remove:
• Slide shelf up and pull straight out.
To Install:
• Slide shelf in and down until firmly seated in the door
liner.
Storage Drawers
Snack Drawer
The Snack Drawer can be used for
storage of miscellaneous items or
extra produce.
To Remove:
• Pull drawer out to full extension. Tilt up front
of drawer and pull straight out.
To Install:
• Insert drawer into frame rails and push back into
place.
Crisper Drawers
The Crisper Drawers provide a higher humidity
environment for fre
Controls
The Crisper Controls regulate the amount of humidity
in the crisper drawer. Slide the control toward the LOW
setting for produce with outer skins. Slide the control
toward the HIGH setting for leafy produce.
sh fruit and veget
able storage.
To Remove:
• Pull drawer out to full extension. Tilt up front of
drawer and pull straight out.
To Install:
t drawer into frame rails and push back into
Inser
•
place.
Note: For best results, keep the crisper drawers
tightly closed.
14
Freezer Features
1
2
Shelves and Baskets
Freezer Shelf
Select models have a shelf divider.
To Remove:
• Pull shelf out to full
extension. Tilt up front of
shelf and pull straight out.
To Install:
• Insert shelf into freezer liner rails and push to back
of compartment.
Wire Basket
To Remove:
• Pull basket out to full
extension. Tilt up front of
basket and pull straight out.
To Install:
• Insert basket into freezer liner rails and push back
into place.
Accessories
Ice Cube Tray (select models)
The Ice Cube Tray provides an area to
freeze cubes for manual
dispensing of ice.
To release ice cubes from tray,
hold tray upside down over a
storage container and twist
both ends of tray until cubes release.
The Ice Service Rack (select models) holds the ice
cube tray.
To Install:
• Slide L-shaped groove of shelf
down over back wall screw.
Push rack back until screw is
stopped in L-shaped groove
(1). Slide front portion of shelf
over front wall screw (2).
To Remove:
• Lift front por
tion of rack from front wall screw.
1
2
Freezer Door Shelf
The Freezer Door Shelf provides
convenient storage for frozen food
items in freezer door.
To Remove:
• Lift shelf from side liner tabs and pull
out.
To Install:
Fit ends of shelf on liner t
•
abs and slide down.
• Pull rack forward, then lift to remove rack from back
wall screw.
15
Ice
Automatic Ice Maker
(select models)
Select models have a factory installed ice maker.
Connect the ice maker to the water supply as
instructed on page 11.
refrigerator are essential for optimal ice maker
performance.
Operating Instructions
• Confirm ice bin is in place and ice maker arm is
down.
• After freezer section reaches
between 0° to 2° F (-17° to -16° C),
ice maker fills with water and
begins operating. Y
complete harvest of ice
approximately every three hours.
• Allow approximately 24 hours after installation to
receive first harvest of ice.
• Discard ice created within first 12 hours of operation
to assure system is flushed of impurities.
• Stop ice production by raising ice maker arm until
click is heard.
• Ice maker will remain in the off position until arm is
pushed down.
• The first one or two batches will probably contain
undersized and irregular cube
supply line.
• When the ice cubes are ejected it is normal for
several cubes to be joined together at the ends. They
an easily be broken apar
c
continue to make ice until the supply of ice cube
raise
s the sensor arm, shutting the ice maker off.
• Certain sounds may accompany the various cycles of
the ice maker. The motor may have a slight hum, the
cubes will rattle as they fall into an empty storage
pan and the water valve may click or ”buzz”
he
asionally
occ
• If the ice is not used frequently, the ice cubes will
become cloudy, shrink, stick together and taste stale.
Empty the ice storage bin periodically and wash it in
lukewarm water. Be sure to dry the bin thoroughly
before replacing it.
. T
Proper water flow and a level
ou will have a
s because of air in the
t. The ice maker will
s
se sounds are normal.
• Beverages and foods
ice storage bin for quick chilling. These items can
block the sensor arm, causing the ice maker to
malfunction.
• Turn off (arm up) the ice maker when the water
supply is to be shut off for several hours.
To Remove the Ice Bin:
• Pull it forward, away from the ice maker. To avoid the
ice maker dumping ice while the bin is removed, turn
the ice maker off by raising the sensor arm.
To Install the Ice Bin:
• Reverse the above procedure. Turn the ice maker on
by lowering the sensor arm.
should not be placed in the
WARNING
To avoid personal injury or pr
observe the following:
• Do not place fingers or hands on the automatic
ice making mechanism while the refrigerator is
plugged in. This will help protect you from possible
injury. It will also prevent interference with moving
parts of the ejector mechanism and the heating
element that releases the cubes.
• Under certain rare circumstances, ice cubes may
be discolored, usually appearing with a greenbluish hue. The cause of this unusual discoloration
can be a combination of factors such as cer
characteristics of local waters, household
plumbing and the accumulation of copper salts in
an inactive water supply line which feeds the ice
maker. Continued consumption of such discolored
ice cubes may be injurious to health. If such
discoloration is observed, disc
and contact your dealer to purchase and install a
water line filter.
• Water damage due to improper water connection
may cause mold/mildew growth.
• Clean up water and ice spills to avoid personal
injury and to prevent mold/mildew growth.
operty damage,
tain
ard the ice cube
s
16
Food Storage Tips
Fresh Food Storage
• The fresh food compartment of a refrigerator should
be kept between 34°-40° F (1°-4° C) with an
optimum temperature of 37° F (3° C). To check the
temperature, place an appliance thermometer in a
glass of water and place in the center of the
refrigerator. Check after 24 hours. If the temperature
is above 40° F (4° C) adjust the controls as explained
on page 12.
• Avoid overcrowding the refrigerator shelves. This
reduces the circulation of air around the food and
results in uneven cooling.
Fruits and Vegetables
• The crisper drawers trap humidity to help preserve
the fruit and vegetable quality for longer time periods
(see page 14).
• Sort fruits and vegetables
bruised or soft items first. Discard those showing
signs of decay.
•
Always wrap odorous foods such as onions and
cabbage so the odor does not transfer to other foods.
before storage and use
Frozen Food Storage
• The freezer compartment of a refrigerator should be
kept at approximately 0° F (-17° C). To check the
temperature, place an appliance thermometer
between the frozen packages and check after 24
hours. If the temperature is above 0° F (-17° C),
adjust the control as described on page 12.
• A freezer operates more efficiently when it is at least
two-thirds full.
Packaging Foods for Freezing
• To minimize dehydration and quality deterioration use
aluminum foil, freezer wrap, freezer bags or airtight
containers. Force as much air out of the packages as
possible and be sure they are tightly sealed. Trapped
air can cause the food to dry out, change color and
develop an off-flavor (freezer burn).
• Overwrap fresh meats and poultry with suitable
freezer wrap prior to freezing.
•
Do not refreeze meat that has completely thawed.
Loading the Freezer
• While vegetables need a certain amount of humidity
to remain fresh, too much humidity can shor
storage times (especially leafy vegetables). Drain
ables well
veget
• Wait to wash fresh produce until right before use.
before storing.
ten
Meat and Cheese
• Raw meat and poultry should be wrapped securely
so leakage and contamination of other foods or
surfaces does not occur.
asionally mold will develop on the sur
Occ
•
hard cheeses (Swiss, Cheddar, Parmesan). Cut off at
least an inch around and below the moldy area. Keep
your knife or instrument out of the mold itself.
not try to save individual cheese slices, soft cheese,
age chee
cott
mold appears.
se, cream, sour cream or yogurt when
face of
Do
Dairy Food
• Most dairy foods such as milk, yogur
and cott
cartons for appropriate length of storage. Store these
foods in the original carton and refrigerate
immediately after purchasing and after each use.
age cheese have freshness dates on their
t, sour cream
• Avoid adding too much warm food to the freezer at
one time. This overloads the freezer, slows the rate of
freezing and can raise the temperature of frozen
foods.
• Leave space between the packages so cold air can
circulate freely, allowing food to freeze as quickly as
possible.
• Avoid storing hard-to-freeze foods such as ice cream
and orange juice on the freezer door shelves. These
foods are best stored in the freezer interior where the
temperature varies less with door openings.
Refer to the
approximate storage times.
Food Storage Chart on pages 18 and 19 for
17
Food Storage Tips
Food Storage Chart
Storage times are approximate and may vary depending on type of packaging, storage temperature, and the quality
of the food when purchased.
FOODS
DAIRY PRODUCTS
Butter
Milk and cream
Cream cheese, cheese
spread and cheese food
Cottage cheese
Sour cream
Hard chee
(Swiss, Cheddar and Parmesan)
EGGS
Eggs in the shell
se
REFRIGERATOR
1 month
1 week
1 to 2 weeks
3 to 5 days
10 days
1 to 2 months
3 weeks
FREEZER
6 to 9 months
Not recommended
Not recommended
Not recommended
Not recommended
4 to 6 months
May become
crumbly
Not recommended
STORAGE TIPS
Wrap tightly or cover.
Check carton date. Close tightly.
not
return unused portions to
original container.
cream unless whipped.
Wrap tightly.
Store in original carton.
Check car
Store in original carton.
Check carton date.
Wrap tightly.
Cut off any mold.
Refrigerate small ends down.
ton date.
Do not freeze
Do
Leftover yolks or whites
FRUITS
Apples
Bananas
Pears, plums, avocados
Berries, cherries, apricots
Grapes
Citrus fruit
s
2 to 4 days
1 month
2 to 4 days
3 to 4 days
2 to 3 days
3 to 5 days
1 to 2 weeks
9 to 12 months
8 months (cooked)
6 months
(whole/peeled)
Not recommended
6 months
1 month (whole)
Not recommended
For each cup of yolks to be frozen,
add 1 tsp. sugar for use in sweet, or
1 tsp. salt for non-sweet dishes.
May also store unripe or hard apples
at 60° to 70° F (16° to 21° C).
Ripen at room temperature
refrigerating. Note: Bananas will
darken when refrigerated.
Ripen at room temperature
refrigerating. Note: A
darken when refrigerated.
Ripen at room temperature
refrigerating.
Ripen at room temperature
refrigerating.
°
May also store at 6
(16° to 21° C).
If refrigerated, store uncovered.
0
ados will
voc
to 70° F
before
before
before
before
Pineapples, cut
18
2 to 3 days
6 to 12 months
Will not ripen after purchase.
Use quickly
.
Food Storage Tips
FOODSSTORAGE TIPS
VEGETABLES
Asparagus
Brussels sprouts, broccoli,
cauliflower, green peas,
lima beans, onions, peppers
Cabbage, celery
Carrots, parsnips, beets and
turnips
Lettuce
OULTRY and FISH
P
Chicken and Turkey, whole
Chicken and T
Fish
MEATS
urkey, piece
REFRIGERATOR
1 to 2 days
3 to 5 days
1 to 2 weeks
7 to 10 days
7 to 10 days
1 to 2 days
s
1 to 2 days
1 to 2 days
FREEZER
8 to 10 months
8 to 10 months
Not recommended
8 to 10 months
Not recommended
12 months
9 months
2 to 6 months
Do not wash before refrigerating.
Store in crisper.
Wrap odorous foods.
Leave peas in pods.
Wrap odorous foods and refrigerate
in crisper.
Remove tops. Wrap odorous foods
and refrigerate in the crisper.
Keep in original packaging for
refrigeration. Place in the meat and
cheese drawer
than two weeks, overwrap with
freezer wrap.
3 to 5 days
3 to 5 days
1 to 2 days
7 days
3 to 5 days
1 month
3 to 4 months
6 to 9 months
1 to 2 months
1 to 2 months
1 to 2 months
1 to 2 months
4 to 6 months
4 months
1 to 2 months
1 to 2 months
4 to 6 months
Fresh meats can be kept in original
packaging for refrigeration.
Place in the meat and cheese drawer.
When freezing longer than two
weeks, overwrap with freezer wrap.
Unopened, vacuum-packed luncheon
meat may be kept up to two weeks
in the meat and cheese drawer.
Frankfurters
Sources: United States Department of Agriculture; Food Marketing Institute; Cooperative Extension Service, Iowa
State University
7 days
1 month
Processed meats should be tightly
wrapped and stored in the meat and
cheese drawer.
19
Care and Cleaning
WARNING
To avoid electrical shock which can cause severe
personal injury or death, disconnect power to
refrigerator
power.
before cleaning. After cleaning, connect
Refrigerator Cleaning Chart
PART
Textured Doors
and Exterior
Cabinet Interior
Abrasive or harsh cleaners
Ammonia
Chlorine bleach
Concentrated detergents or
solvents
Metal or plastic-textured
scouring pads
DO NOT USE
CAUTION
To avoid personal injury or property damage,
observe the following:
• Read and follow manufacturer’s directions for all
cleaning products.
•
Do not place buckets, shelves or accessories in
dishwasher. Cracking or warping of accessories
may result.
DO
Use 4 tablespoons of baking soda dissolved in
1 quart (1 liter) warm soapy water.
Rinse surfaces with clean, warm water and dry
immediately to avoid water spots.
Door Gaskets
Condenser Coil
Remove base grille to access.
Condenser Fan Outlet Grille
See back of refrigerator
Accessories
Shelves, buckets,
drawers, etc.
.
Abrasive or harsh cleaners
Metal or plastic-textured
scouring pads
Anything other than a
vacuum cleaner
A dishwasher
Use warm, soapy water and a soft, clean cloth
or sponge.
Use a vacuum cleaner hose nozzle.
Use a vacuum cleaner hose nozzle with brush
attachment.
Follow removal and installation instructions
from appropriate feature section.
Allow accessories to adjust to room
temperature.
Dilute mild detergent and use a soft, clean
cloth or sponge for cleaning.
Use a plastic bristle brush to get into crevices.
Rinse surfaces with clean, warm water.
Dry glass and clear items immediately to avoid
spots.
20
Care and Cleaning
Removing Odors From
Refrigerator
WARNING
To avoid electrical shock which can cause severe
personal injury or death, disconnect power to
refrigerator
reconnect power.
1. Remove all food and turn the refrigerator OFF.
2. Disconnect power to the refrigerator.
3. Clean the walls, floor, ceiling of cabinet interior,
drawers, shelves and gaskets according to the
instructions on page 20.
4. Dilute mild detergent and brush solution into
crevices using a plastic bristle brush. Let st
5 minute
surfaces with a soft, clean cloth.
5. Wash and dry all bottles, containers and jars.
Discard spoiled or expired items.
6. Wrap or store odor-causing foods in tightly sealed
containers to prevent recurring odors.
7. Reconnect power to refrigerator and return food to
refrigerator.
Allow the refrigerator to cool.
8.
After 24 hours, check if odor has been eliminated.
9.
If odor is still present:
before cleaning. After cleaning,
and for
s. Rinse surfaces with warm water. Dry
Energy Saving Tips
• Avoid overcrowding refrigerator shelves.
Overcrowding reduces air circulation around food
and causes refrigerator to run longer.
• Avoid adding too much warm food to refrigerator at
one time. This overloads compartments and slows
rate of cooling.
•
Do not use aluminum foil, wax paper, or paper
toweling as shelf liners. This decreases air flow and
causes refrigerator to run less efficiently.
• A freezer that is two-thirds full runs most efficiently.
• Locate refrigerator in coolest part of room. Avoid
areas of direct sunlight, or near heating ducts,
registers or other heat producing appliances. If this is
not possible, isolate exterior by using a section of
cabinet or an added layer of insulation.
• Clean door gaskets every three months according to
cleaning instructions. This will assure that door seals
properly and refrigerator runs efficiently.
• Take time to organize items in refrigerator to reduce
time that door is open.
• Be sure your doors are closing securely by leveling
refrigerator as instructed in your installation
instructions.
• Clean condenser coils as indicated in the cleaning
instructions every three months. This will increase
energy efficiency and cooling performance.
1. Remove drawers and place on top shelf of
refrigerator.
2. Pack refrigerator and freezer sections – including
doors – with crumpled sheets of black and white
newspaper.
Place charcoal briquettes randomly on crumpled
3.
newspaper in both freezer and refrigerator
compartments.
Close doors and let st
4.
and 24 to 48 hours.
21
Care and Cleaning
Replacing Light Bulbs
WARNING
To avoid electrical shock which can cause severe
personal injury or death, disconnect power to
refrigerator
replacing light bulb, reconnect power.
To avoid personal injury or property damage,
observe the following:
• Allow light bulb to cool.
• Wear gloves when replacing light bulb.
Fresh Food Section
(style of light shield varies)
1. Slide clear light shield
toward back of
compartment to release
from light assembly.
before replacing light bulb. After
CAUTION
Freezer Section (style of light shield varies)
1. Reach behind the light
cover.
2. With firm pressure, press
forward on the notches at
the back of the cover and
pull down. The cover will
open from the back.
3. Remove the cover.
4. Remove light bulb.
5. Replace bulb with
appliance bulb
greater than 40 watts.
6. Insert front tabs of light
cover into slots in freezer
liner and snap rear
portion over light
assembly until rear tab
engages.
no
2. Remove light bulbs.
3. Replace with appliance
bulbs
no greater than 40 watts.
abs on light
4. Replace light bulb cover by inser
shield into liner holes on each side of light
assembly. Slide shield toward front of refrigerator
until it locks into place.
locking point. Doing so may damage light shield.
Do not force shield beyond
ting t
22
Care and Cleaning
Preparing for Vacation
For short vacations or absences (three months
or less)
1. Remove all perishables.
2. If no one will be checking in on the refrigerator
3. Since your refrigerator has an automatic ice maker:
4. If the room temperature will drop below 55° F
For long vacations, absences (more than three
months) OR if the r
below 55º F (13° C)
1. Remove food.
2.
:
during your absence, remove all frozen items also.
• Shut off the water supply to the ice maker at
least one day ahead of time.
• After the last load of ice drops, raise the wire
shut off arm to the
• Empty the ice bin.
(13° C), follow the instructions for longer absence
Since your refrigerator has an automatic ice maker:
OFF position.
oom temperature will drop
:
Upon your return:
After a short vacation or absence:
• Reconnect the water supply and turn on supply valve
(see page 11).
• Monitor water connection for 24 hours and correct
leaks if necessary.
• Restart the ice maker by lowering the ice maker arm.
• Discard at least the first
After a long vacation or absence:
• If your refrigerator has an automatic ice maker,
reconnect the water supply and turn on supply valve
(see page 11).
• Plug the refrigerator back in and reset controls (see
s.
page 12).
• Monitor water connection for 24 hours and correct
.
leaks, if necess
• Restart the ice maker by lowering the ice maker arm.
• Discard ice produced within the first 12 hours (at
least the first
ary
three harvests).
three ice harvests.
• Shut off the water supply to the ice maker at
least one day ahead of time.
• After the last load of ice drops, raise the wire
shut off arm to the
• Empty the ice bin.
3. Turn the Freezer control to OFF.
Unplug the refrigerator
4.
5. Thoroughly clean the interior of both compartments
with a baking soda solution and a clean, soft cloth
(four tablespoons of baking soda in one quart of
warm water).
6. Dry thoroughly.
eave the doors open to prevent the formation of
L
.
7
mold and mildew.
OFF position.
.
Preparing to move:
• Follow the above instructions for long
vacations/absences, through step 7.
• Secure all loose items such as shelves and drawers
by taping them securely in place to prevent damage.
• Tape the doors shut.
• Use an appliance dolly when moving the refrigerator.
ALWAYS truck the refrigerator from its side or back
- NEVER from its front.
• Be sure the refrigerator stays in an upright position
during moving.
23
Operating Sounds
B
J
G
A
F
C
I
E
K
D
H
Improvements in refrigeration design may produce sounds in your new refrigerator that are different or were not
present in an older model. These improvements were made to create a refrigerator that is better at preserving food,
is more energy efficient, and is quieter overall. Because new refrigerators run quieter, sounds may be detected that
were present in older refrigerators, but were masked by higher sound levels. Many of these sounds are normal.
Please note that the surfaces adjacent to a refrigerator, such as hard walls, floors and cabinetry may make these
sounds seem even louder. The following are some of the normal sounds that may be noticed in a new refrigerator.
SOUND
Clicking
Air rushing or
whirring
Gurgling or
boiling sound
Thumping
Vibrating noise
Buzzing
POSSIBLE CAUSE
• Freezer control (A) clicks when starting or
stopping compressor.
• Motorized device
clock and snaps in and out.
• Freezer fan
this noise while operating.
• Evaporator
refrigerant makes this noise when flowing.
• Ice cubes from ice maker (select models) drop
into ice bucket
• Compressor
while running.
• Refrigerator is not level.
• Ice maker water valve
models) buzze
water.
(B) sounds like an electric
(C) and condenser fan (D) make
(E) and heat exchanger (F)
(G).
(H) makes a pulsating sound
(I) hookup (select
s when ice maker fills with
SOLUTION
• Normal operation
• Normal operation
• Normal operation
• Normal operation
• Normal operation
• Normal operation
• See page 7 for det
your refrigerator.
• Normal operation
ails on how to level
Humming
Hissing or
popping
• Ice maker
water connection.
• Compressor
while operating.
• Defrost heater
operational.
(J) is in the ’
(H) can make a high-pitched hum
(K) hisses, sizzles or pops when
on’ position without
• Stop sound by raising ice maker arm
to
OFF position (see page 16).
• Normal operation
• Normal operation
24
Troubleshooting
PROBLEM
Freezer control and
lights are on, but
compressor is not
operating
Crisper drawer
temperature is too
warm
Refrigerator does
not operate
Refriger
won’t operate
Food temperature
is too cold
Food temperature
is too warm
Refrigerator has
an odor
Water droplets
form on outside
of refrigerator
ator still
POSSIBLE CAUSES
• Refrigerator is in defrost mode.
• Refrigerator control settings are too
low.
• Refrigerator is not plugged in.
• Control is not on.
• Fuse is blown, or circuit breaker needs
to be reset.
• Power outage has occurred.
Refrigerator is malfunctioning.
•
• Condenser coils are dirty.
• Refrigerator or freezer controls are set
too high.
• Door is not closing properly.
• Controls need to be adjusted.
• Condenser coils are dirty.
• Rear air grille is blocked.
Door has been opened frequently
•
has been opened for long periods of
time.
ood has recently been added.
F
•
• Compartment is dirty or has odorcausing food.
• Check gaskets for proper seal.
• Humidity levels are high.
Controls require adjustment.
•
, or
WHAT TO DO
• Normal operation.
Wait 40 minutes to see if refrigerator restarts.
• See page 12 to adjust controls.
• Plug in refrigerator.
• See page 12 to adjust your controls.
• Replace any blown fuses.
Check circuit breaker and reset, if necessary.
• Call local power company listing to report outage.
Unplug refrigerator and transfer food to another
•
refrigerator. If another refrigerator is not available,
place dry ice in freezer section to preserve food.
Warranty does not cover food loss.
Contact service for assistance.
• Clean according to the chart on page 20.
• See page 12 to adjust your controls.
• Refrigerator is not level. See page 7 for details on
how to level your refrigerator.
• Check gaskets for proper seal. Clean, if necessary,
according to the chart on page 20.
• Check for internal obstructions that are keeping
door from closing properly (i.e. improperly closed
drawers, ice buckets, oversized or improperly stored
containers, etc.)
• See page 12 to adjust your controls.
• Clean according to the chart on page 20.
• Check the positioning of food items in refrigerator to
make sure grille is not blocked. Rear air grilles are
ated under crisper drawers.
loc
Reduce time door is open. Organize food items
•
efficiently to assure door is open for as short a time
as possible.
Allow time for recently added food to reach
•
refrigerator or freezer temperature.
• Clean according to instructions on page 20.
• Clean according to the chart on page 20.
• Hot, humid weather can increase condensation.
See page 13 to adjust your controls.
•
25
ROBLEM
P
Troubleshooting
POSSIBLE CAUSES
WHAT TO DO
Water droplets form
on inside of
refrigerator
Refrigerator or ice
maker makes
unfamiliar sounds
or seems too loud
Crisper drawers
do not close fr
Refrigerator runs
too frequently
eely
• Humidity levels are high or door has
een been opened frequently.
b
• Door gaskets do not seal properly.
• Normal operation.
• Contents of drawer, or positioning of
items in the surrounding compar
could be obstructing drawer.
tment
• Drawer is not in proper position.
• Refrigerator is not level.
• Drawer channels are dirty or need
treatment.
• Doors have been opened frequently or
for long periods of time.
• Humidity or heat in surrounding area
is high.
• Food has recently been added.
• Refrigerator is exposed to heat by
environment or by appliances nearby.
Condenser coils are dirty
•
Controls need to be adjusted.
•
.
• See page 12 to adjust your controls.
• Reduce time door is open.
rganize food items efficiently to assure door is
O
open for as short a time as possible.
• Clean, if necessary, according to the chart on
page 20.
• See page 14.
• Reposition food items and containers to avoid
ference with the drawers.
inter
• See page 14 for proper drawer placement.
• See page 8 for details on how to level your
refrigerator.
• Clean drawer channels with warm, soapy water.
Rinse and dry thoroughly.
• Apply a thin layer of petroleum jelly to drawer
channels.
• Reduce time door is open.
• Organize food items efficiently to assure door is
open for as short a time as possible.
• Allow interior environment to adjust for period the
door has been opened.
• Normal operation.
• Allow time for recently added food to reach
refrigerator or freezer temperature.
• Evaluate your refrigerator’s environment.
Refrigerator may need to be moved to run more
efficiently
• Clean, if necessary
page 20.
.
, according to the char
t on
• See page 12 to adjust your controls.
26
• Door is not closing properly.
• Normal operation
• Refrigerator is not level. See page 7 for details on
how to level your refrigerator.
• Check gaskets for proper seal.
• Clean, if necessary, according to the chart on
page 20.
• Check for internal obstructions that are keeping
door from closing properly (i.e. improperly closed
drawers, ice buckets, oversized or improperly stored
ainers, etc.)
cont
• See Operating Sounds on page 24.
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