Kenmore 58718243900, 58715239901A, 58715239900A, 58715239900, 58715238901A Owner’s Manual

Dishwasher

®

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Lavavajillas

Model/Modelo 587.1523", 587.1623",

*=color number, nQmero de color

587.1824"

154765401 www.sears.ca

Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.

Sears Canada Inc., Toronto, Ontario, Canada M5B 2B8

www.sears.com

Table of Contents

Warranty ...................................................................... 3

Safety Instructions ...................................................... 4

Before UsingYour Dishwasher .................................. 5

Dishwasher Features .................................................. 6

Wash System .............................................................. 7

Master Protection

Agreements

Congratulations on making a smart purchase. Your new
Kenmore ® product is designed and manufactured for years
of dependable operation. But like all products, it may
require preventive maintenance or repair from time to time.

That's when having a Master Protection Agreement can
save you money and aggravation.

The Master Protection Agreement also helps extend the life

of your new appliance. Here's what the Agreement*
includes:

Operating Instructions ............................................. 7-9

Preparing and Loading Dishes ...................... 10-12

Dishwasher Dispenser and Detergents .............. 13-14

Factors Affecting Performance ................................ 14

Care and Cleaning ................................................... 15

Solutions to Common

Dishwashing Problems ........................................ 16-17

Service ....................................................... Back Cover

[] Parts and labor needed to help keep products

operating properly under normal use, not just defects.

Our coverages goes well beyond the product war-

ranty. No deductibles, no functional failure excluded

from coverage - real protection.

[] Expert service by a force of more than 10,000 autho-

rized Sears service techinicians, which means

someone you can trust will be working on your product.

[] Unlimited service and nationwide service, as often as

you want us, whenever you want us.

[] "No-lemon" guarantee - replacement of your covered

product if Four or more product failures occur within

twelve months

[] Product replacement if your covered product can't be

fixed

[] Annual Preventive Maintenance Check at your

request - no extra charge

[] Fast help by phone- we call it Rapid Resolution -

phone support from a Sears representative on all
products. Think of us as a "talking owner's manual"

[] Power surge protection against electrical

damage due to power fluctuations

[] $250 Food Loss Protection annually for any food

spoilage that is the result of mechanical failure of any
covered refrigerator or freezer.

[] Rental reimbursement if repair of your covered

product takes longer than promised

[] 10% discount off the regular price of any non-covered

repair service and related installed parts.

Once you purchase the Agreement, a simple phone call is

all that it takes for you to schedule service. You can call
anytime day or night, or schedule a service
appointment online.

The Master Protection Agreement is a risk free purchase. If
you cancel for any reason during the product warranty

period, we will provide a full refund. Or, a prorated refund
anytime after the product warranty period expires. Pur-

chase your Master Protection Agreement today!

Some limitations and exclusions apply. For prices and

additional information call 1-800-827-6655.

*Coverage in Canada varies on some items. For full
details call Sears Canada at 1-800-361-6665.

Sears Installation Service

For Sears professional installation of home appliances,
garage door openers, water heaters, and major home

items, in the U.S.A. call 1-800-4-MY-HOME ®.

Kenmore Appliance Warranty

One Year Limited Warranty
When installed, operated and maintained according to
all instructions supplied with the product, if this
appliance fails due to a defect in material or
workmanship within one year from the date of purchase,
call 1-800-4-MY-HOME®to arrangefor free repair. Ifthis
appliance is used for other than private family purposes,
this warranty applies for only 90 days from the date of
purchase.

This warranty covers only defects in material and
workmanship. Sears will NOT pay for:

1. Expendable items that can wear out from normal use,
including but not limited to filters, belts, light bulbs, and
bags.

2. A service technician to instruct the user incorrect
product installation, operation or maintenance.

3. A service technician to clean or maintain this product.

4. Damage to or failure of this product if it is not
installed, operated or maintained according to all
instructions supplied with the product.

5. Damage to or failure of this product resulting from
accident, abuse, misuse or use for other than its
intended purpose.

6. Damage to or failure of this product caused by the
use of detergents, cleaners, chemicals or utensils other
than those recommended in all instructions supplied
with the product.

7. Damage to or failure of parts or systems resulting
from unauthorized modifications made to this product.

This warranty applies only while this appliance is used in
the United States and Canada.

This warranty gives you specific legal rights, and you

may also have other rights which vary from state to state.

Sears, Roebuck and Co.,

Dept. 817WA, Hoffman Estates, IL 60179

Sears Canada Inc.

Toronto, Ontario, Canada M5B 2B8

Inthe space below, record your complete model number,
serial number and purchase date. You can find this

information on the model and serial number label,
located as shown in the Dishwasher Features section of

this book. Have this information available to help you
quickly obtain assistance or service when you contact

Sears concerning your appliance.
Model Number: 587.
Serial Number:

Purchase Date:

Save these instructions and your sales receipt for

future reference.

Disclaimer of implied warranties; limitations of
remedies

Customer's sole and exclusive remedy under this limited
warranty shall be product repair as providedherein.

Implied warranties, including warranties of
merchantability or fitness for a particular purpose, are
limited to one year or the shortest period allowed by law.
Sears shall not be liable for incidental or consequential
damages. Some states and provinces do not allow the
exclusion or limitation of incidental or consequential
damages, or limitations on the duration of implied
warranties of merchantability or fitness, so these
exclusions or limitations may not apply to you.

Dishwasher Safety

Your safety and the safety of others are very important.

We have provided many important safety messages in the manual and on your appliance. Always read and obey all
safety messages.

This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or

"WARNING." These words mean:

You can be killed or seriously injured if you don't

immediately follow instructions.

Youinstructions,can be killed or seriously injured if you don't follow

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you
what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: When using the dishwasher, follow basic precautions, including the following:

n Read all instructions before using the dishwasher.

Use your dishwasher only as instructed in this
Use and Care Guide.

Use only detergents or rinse agents recommended
for use in a dishwasher, and keep them out of the

reach of children.
When loading items to be washed:

- Locate sharp items and knives so that they
are not likely to damage the door seal or

tub.

- Load sharp items and knives with the
handles up to reduce the risk of cut-type
injuries.

Do not wash plastic items unless marked
"dishwasher safe" orthe equivalent. Check with
manufacturer for recommendations, if not marked.

Items that are not dishwasher safe may melt and

create a potential fire hazard.
Do not touch the heating element during or

immediately after use.
Do not operate your dishwasher unless all

enclosure panels are properly in place.

n Ifthe dishwasher drains into a food disposer,

make sure disposer is completely empty before
running dishwasher.

Disconnect electrical power to dishwasher before
servicing.

Do not tamper with controls.
Do not let children abuse, sit, stand or play on

door or racks of a dishwasher.
Keep young children and infants away from

dishwasher when it is operating.
Under certain conditions, hydrogen gas may be

produced in a hot water system that has not been
used for two weeks or more. HYDROGEN GAS

IS EXPLOSIVE. If the hot water system has not

been used for such a period, before using the
dishwasher turn on all hot water faucets and let

the water flow from each for several minutes. This
will release any accumulated hydrogen gas. As

the gas is flammable, do not smoke or use an
open flame during this time.

To avoid entrapment and/or suffocation, remove
door or door latch mechanism from any

dishwasher that is discarded or not in use.

SAVE THESE INSTRUCTIONS

Before Using Your Dishwasher

For a grounded, cord-connected dishwasher:

The dishwasher must be grounded. In the event
of a malfunction or breakdown, grounding will
reduce the risk of electric shock by providing a
path of least resistance for electric current. The
dishwasher isequipped with a cord having an
equipment-grounding conductor and a grounding

Tip Over Hazard

Do not use dishwasher until completely
installed.

Do not push down on open door.
Doing so can result in serious injury or cuts.

plug. The plug must be plugged into an
appropriate outlet that is installed and grounded

in accordance with all local codes and
ordinances.

WARNING: Improper connection of the

equipment-grounding conductor can result in a
risk of electric shock. Check with a qualified
electrician or service representative ifyou are in
doubt whether the dishwasher is properly
grounded. Do not modify the plug provided with

the dishwasher. If it will not fit the outlet, have a
proper outlet installed by a qualified electrician.

GROUNDING INSTRUCTIONS

Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground nut in

terminal box.
Do not use an extension cord.
Failure to do so can result in death, fire, or

electrical shock.

For a permanently connected dishwasher:

The dishwasher must be connected to a
grounded metal, permanent wiring system, or a

equipment-grounding conductor must be run with
the circuit conductors and connected to the

equipment-grounding terminal or lead on the
dishwasher.

SAVETHESEINSTRUCTIONS

5

Dishwasher Features

Middle Spray Arm

Lower Spray Arm

Overfill Protector

RinseAid
Dispenser

Detergent Disp_

Tub Gasket

Funnel

Nozzle

Top Rack

Serial Label

_(Iocated on right

side of tub)

Bottom Rack

\

Silverware Basket

Glass Trap

\

Self-Cleaning Filter

Heating Element

Vent

Operating Instructions

Wash System

Your Kenmore dishwasher filters 100% of the water
for optimum cleaning. The wash system uses

alternating arms to save water and energy and
includes a heavy-duty stainless steel food disposer
that grinds up large food particles.

How the wash system works

1. Load the dishwasher (See Preparing and Loading
Dishes).

2. Hot water enters the dishwasher, covers the filter,
and rises to the bottom of the heater clips.

3. Detergent is dispensed at the appropriate time and
mixed with the hot water. This mixture is pumped
through the lower spray arm and sprays against the

soiled surfaces of the dishes to remove food
particles.

4. Water passes through the fine mesh primary filter
where food soil is removed and the clean water is

then recirculated.

5. Ports under the lower wash arm direct the food soil
through a secondary filter into a collection chamber.

6. Food soil is held in the collection chamber until it is
flushed away during the drain cycle.

7. Clean, hot water enters the dishwasher and the
sequence is repeated.

8. Beginning with the third water fill, the wash action
switches between the lower spray arm and middle
spray arm in 90 second intervals. You may notice a
change in sound as the wash action pauses and

switches to the other arm.

Getting Started

1. Load dishwasher (See Preparing and
Loading Dishes).

2. Add detergent (See Dishwasher
Dispenser & Detergents).

3. Add rinse aid, if needed (See Rinse Aid).

4. Select desired CYCLE (See Cycle Chart).

5. Select desired OPTIONS (See Option
Selections). The indicator will glow when

selected.

6. If using WASH DELAY, follow DELAY
START instructions on page 9.

7. Run hot water faucet nearest dishwasher
until water is hot. Turn water off.

8. To start, press START/CANCEL pad.

Status Indicator Lights

The WASHING light comes on at the beginning of cycle
and remains on until the end of the final rinse.

The DRYING light indicates the drying portion of the
cycle. The light will come on when either drying option is

selected.

The CLEAN light will come on at end of cycle and

remain on until door is opened.

9. The dishwasher may pause during the cycle while
water is being heated. Wash action will continue
during this time.

10. Rinse aid is automatically dispensed in the final
rinse to aid in drying.

Operating Instructions (continued)

Vent Latch

CYCLES OPTIONS

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Appearance may vary from your model.

Wash Cycle Selections

Note: Cycle times are approximate and will vary with options selected. Not all cycles available on all models. @

Cycle Chart

Cycle

Heavy

Wash

Normal

Wash

Description

For heavily soiled dishes

and silverware.

For regularly soiled dishes

and silverware.

To Select Cycle

• Select HEAVY WASH.

•Select desired OPTIONS.

• Select NORMAL WASH.

• Select desired options.

Water

(approx.)

9.3 gal.

35.3 liters

4.9 gal.

18.4 liters

Time*

(approx.)

2 1/2 hrs.

1 3/4 hrs.

Washes/

Rinses

4 washes
4 rinses

3 washes
1 rinses

Light
Wash

Quick
Rinse

For lightly soiled or pre-

rinsed dishes and
silverware.

For rinsing dishes that will
be washed later.

•Select LIGHT WASH.

•Select desired options.

• DO NOT USE detergent.

• Select QUICK RINSE.

• Select HEAT DRY OFF.

4.8 gal.

18.3 liters

2.4 gal.

9.1 liters

1 1/2 hrs.

2 wash
2 rinses

1/4 hrs.

2 rinse

* Includes dry time.

Operating Instructions (continued)

Option Selections

Hi Temp Wash Option

When HI TEMP WASH option is selected, the
dishwasher heats the water in the main wash to

approximately 140°F (60°C). Wash action will continue
but timer will not advance until proper temperature is
reached. The hotter water provided by this option helps
activate dishwasher detergent to clean food grease and
soil from dishes. HI TEMP WASH option can be used
with any cycle except QUICK RINSE.

When HI TEMP WASH option is selected, the light
above the pad will come on and remain on until end of
cycle. To turn off the HI TEMP WASH option, press the
pad a second time. The light above the pad will turn off.

To turn off the HI TEMP option, press the pad a second

time. The light above the pad will turn off.

Heat Dry Option

The HEAT DRY option incombination with rinse aid will
give you excellent drying results. The energy to use
HEAT DRY costs pennies per cycle. You may turn off
the HEAT DRY option, however you will have items in
your dish load that will not be dry at the end of the

cycle.
With either option, you may see water vapor coming

from vent during the drying portion of the cycle. Some
models have a vent that is closed during washing to hold
moisture and sound inside and then opens for drying.

To turn off the HEAT DRY option, press the pad a
second time. The light above the pad will turn off.

Delay Start

The DELAY START option allows you to automatically

delay starting your dishwasher from 2-4-6 hours.
On models with 2-4-6 hour delay, press the pad once for

a 2 hour delay, twice for 4 hours and three times for 6

hours. A light will come on indicating the delay start
hours and will remain on until cycle starts.

To cancel the DELAY START option and begin the cycle
before the delay period is over, press the START/
CANCEL pad.

To Cancel a Cycle

You can cancel a cycle anytime during the cycle. Press

START/CANCEL pad and the dishwasher will start a 90
second drain. At the end of the drain, select the desired

cycle.

Child Lock Controls

To prevent children from accidently changing the
dishwasher cycle or starting the dishwasher, lock the
dishwasher controls by pressing and releasing the

HEAT DRY pad for 3 seconds while the door is latched.

An indicator light on the lock graphic pad will illuminate
when the controls are locked and no new selections can

be made until the lock is released. To unlock the

controls, press the HEAT DRY pad until the indicator

light goes out.

The drying option may be changed at any time during
the cycle and affects only the drying period.

Preparing and Loading Dishes

Dish Preparation

Scrape away large pieces of food, bones, pits,
toothpicks, etc. The continuous filtered wash system will
remove remaining food particles. Burned-on foods should
be loosened before loading. Empty liquids from glasses
and cups.

Foods such as mustard, mayonnaise, vinegar, lemon
juice and tomato based products may cause
discoloration of stainless steel and plastics if allowed to
sit for a long period of time. Unless the dishwasher is to
be operated at once, it is best to rinse off these food

soils.

• Load racks so

that large items
do not

prevent the
detergent
dispenser
from opening.

• Check

manufacturer's
recommendations

before washing
items in question.

Ifthe dishwasher drains

into a food disposer, be sure disposer is
completely empty before starting dishwasher.

Do not cover funnel

Loading the Top Rack

Features and appearance of racks and silverware basket
may vary from your model.

Important: Do not cover the funnel when loading.

The top rack is designed for flexibility in loading a wide
variety of items including cups, glasses, stemware,
small plates, bowls, etc.

Load glasses in top rack. Damage may occur if placed
in bottom rack.

Load plastic items in top rack only. Melting may occur if

placed in bottom rack.

Load items with open ends facing down for better

cleaning and draining.

Damage may occur if delicate items touch each other

during dishwasher operation.

Long-handled knives and utensils can be placed intop
rack.

Be sure nothing protrudes through the bottom of the rack

to block rotation of middle spray arm.

Some models have a fold-down cup shelf or a cup shelf/
stemware holder. They can be used to load two levels of

cups, juice glasses, and other short items. Stagger

items on upper level so that water can reach all inside
surfaces. Fold up to load tall glasses.

10

Preparing and Loading Dishes (continued)

10 place setting

12 place setting

Loading the Bottom Rack

Features and appearance of racks and silverware basket

may vary from your model.

The bottom rack is best for plates, saucers, bowls, and
cookware. Large items should be placed along the edge

so they do not block the spray arm rotation. For best
results, place bowls, casseroles, and sauce pans with

soiled surface facing down ortoward the center. Tilt
slightly for better drainage.

Make sure tall items do not block spray arm rotation.
Be sure pan handles do not protrude through the bottom

of the rack and block the spray arm rotation.

10 place setting

12 place setting

11

Preparing and Loading Dishes (continued)

Loading the Silverware Basket

When covers are up, mix items in each section of the
basket with some pointing up and some down to avoid

nesting. Water spray cannot reach nested items.

Cut Injury

Load sharp items (knives, skewers, etc.) pointing

down.

Failure to do so may result in injury.

Load the silverware basket while it is in the bottom rack
or take the basket out for loading on a counter or table.

Place small items like baby bottle caps, jar lids, corn
cob holders, etc., in a covered section. Close the cover

to hold small items in place.

Adding a Dish

To add or remove items after wash cycle starts:

• Unlatch door and wait a few seconds until wash
action stops before opening.

• Add the item and wait a few seconds to allow cold air_
to slowly expand inside dishwasher.

• Close door firmly to latch and resume cycle.

Features and appearance of racks and silverware basket
may vary from your model.

Use suggested loading patterns, as shown, to increase
washability of your silverware.

Be sure nothing protrudes through bottom of basket or
rack to block the spray arm.

Do not mix silver and stainless to avoid damaging the
silverfinish.

The silverware basket can be separated and placed in
several locations in the bottom rack. Load silverware in

all sections or just one, depending on your load.

12

Dishwasher Dispenser & Detergents

Filling the Detergent Dispenser

The detergent dispenser has one main wash cup and one

prewash cup. The covered cup opens automatically to
release detergent.

• Use only fresh automatic dishwashing detergent.
Other detergents will cause oversudsing.

• When using automatic dishwashing detergent tabs,
place one tab in main wash cup and close.

• Add detergent just before starting cycle.

• Store detergent in a cool, dry location. Moist or caked

detergent will not dissolve properly.

The use of industrial grade detergent can
damage the heating coil and other parts of the

dishwasher leading to damage to the unit and
surrounding property. Use only household grade
automatic dishwasher detergents.

How much Detergent to use

The amount of detergent to use depends on the water

hardness. Water hardness is measured in grains per
gallon. Using too little detergent can result in poor cleaning
and hard water filming or spotting. Using too much
detergent in soft water can cause apermanent film called
etching. Your local water company, water softener
company or county extension agent can tell you the water

hardness in your area.

Cover

Main Wash Cup

Latch

Pre Wash Cup

Note: If the cover is closed on the Main Wash Cup,
open by pressing the cover latch.

Detergent Usage Guide

Cycle Soft Water Medium Hard Water Hard Water Very Hard Water*

(0-3 grains) (4-8 grains) (9-12 grains) (over 12 grains)

Heavy Wash

or

Normal Wash

Light Wash

Quick Rinse

*Note: For very hard water, detergent alone may not be enough. A water softener is recommended to improve water quality

and dishwashing performance. Try adding more detergent at the beginning of the main wash portion of the cycle. As a rule,

use 1 teaspoon for each grain above 12. Unlatch the door, open slowly and add detergent to the bottom of the tub. Close the

door to latch and the dishwasher will continue through the cycle.

2 teaspoons

(each cup-

1/4full)

2 teaspoons

(Main Wash cup-

1/4full)

No Detergent

5 teaspoons

(each cup-fill to line

above "Regular")

5 teaspoons

(Main Wash cup-fill to

lineabove "Regular")

No Detergent

13

8 teaspoons

(each cup-

completelyfull)

8 teaspoons

(Main Wash cup-

completelyfull)

No Detergent

Each Cup-

Completely Full

(water softener

recommended)

Main Wash Cup-

Completely Full

(water softener

recommended)

No Detergent

(water softener

recommended)

Dishwasher Dispenser

Factors Affecting

& Detergents (continued)

Rinse Aid

Rinse aid greatly improves drying and reduces

water spots and filming. Water "sheets" off dishes
rather than forming water droplets that cling and leave
spots.

A dispenser, located next to the detergent cup,
automatically releases a measured amount of rinse aid
during the last rinse. If spotting and poor drying are
problems, increase the amount of rinse aid dispensed
by rotating the dial to a higher number. The dial is
located under the dispenser cap. The indicator will be

dark when full and will show clear when it is time to refill.

To add liquid rinse aid, turn dispenser cap 1/4 turn
counterclockwise and lift out. Pour in rinse aid until

liquid touches the indicated fill level. Replace cap.

Do not overfill since this can cause oversudsing. Wipe
up any spills with a damp cloth.

The dispenser holds enough for 35 to 140 washes,
depending on setting.

Performance

Water Pressure

The hot water line to dishwasher must provide water

pressure between 20 and 120 psi.
Low water pressure may occur when laundry or showers

are in operation. Wait until water use is reduced before

starting dishwasher.

Water Temperature

Hot water is needed for best dishwashing and drying
results. Water entering dishwasher should be 120°F
(49°C) to give satisfactory results.

To check water temperature entering dishwasher:

• Turn on hot waterfaucet nearest dishwasherfor
several minutes to clear cool water from pipes.

• Hold a candy or meat thermometer in stream
of water to check the temperature.

• Iftemperature is below 120°F (49°C), have a qualified 0
person raise the hot water heater thermostat setting.

Important: Before starting a cycle, run hot water
to clear cool water from pipe.

Dispenser Opening

Indicator

RINSE AID

Less More

Dispenser Cap

The HEAT DRY option in combination with rinse aid
will give you excellent drying results. The energy
to use HEAT DRY costs pennies per cycle. You may
turn off the HEAT DRY option, however you will
have items in your dish load that will not be dry at
the end of the cycle.

Adjustable setting

/

J

14

Care and Cleaning

Burn Hazard

Allow heating element to cool before
cleaning the interior.

Failure to do so can result in burns.

Outside--Occasionally wipe with a mild nonabrasive

detergent and water. Rinse and dry.

Inside--The inside of the dishwasher is self-cleaning

with normal use. Ifneeded, clean around the tub gasket
area with a damp cloth.

The filter is self-cleaning. A glass trap located in the
center of the filter is designed to collect pieces of broken

glass, straws, bones and pits. To remove items in glass

trap, grasp handle, lift out, empty and replace.

Care of Drain Air Gap

If a drain air gap was installed for your built-in
dishwasher, check to make sure it is clean so the
dishwasher will drain properly. A drain air gap is usually
mounted on countertop and can be inspected by
removing the cover. This is not part of your dishwasher
and is not covered by warranty.

Property Damage Hazard

Freezing temperatures may cause water lines to
rupture. Be sure all supply lines to and circulating
lines within dishwasher are protected.

Failure to do so could result in property damage.

Winterizing

A dishwasher left in an unheated place should be
protected from freezing. Have a qualified person do
thefollowing:

Note: Hard water may cause lime deposit buildup on the
interior of the dishwasher. For cleaning instructions see
"Removing Spots and Film" section.

Overfill Protector--keeps dishwasher from

overfilling and is located in the left front corner of the tub.

• Clean occasionally with household cleaner containing
vinegar or bleach to
dissolve any buildup.

• Overfill Protector should

move up and down freely

about one inch. Ifit does

not move, lift and clean
underneath.

To Disconnect Service:

,

Turn off electrical power to the dishwasher at the
supply source by removing fuses or tripping circuit

breaker.

2. Shut off water supply.

3. Place a pan underthe inlet valve. Disconnect water
line from inlet valve and drain into pan.

4. Disconnect drain line from pump and drain water into
pan.

Note: See Installation Instructions for more details.

To Restore Service:

1. Reconnect the water, drain and electrical power
supply.

2. Turn on water and electrical power supply.

3. Fill both detergent cups and run dishwasherthrough
a NORMAL cycle.

4. Check connections to make sure they do not leak.

Note: See Installation Instructions for more details.

15

Solutions to Common Dishwashing Problems

Before calling for service, review this list. It may
save you both time and expense. This list includes
common experiences that are not the result of
defective workmanship or material in your

dishwasher.

Food Soils Left on Dishes

• Choose another cycle for longer washing time

• Check rack loading section for proper loading--avoid
nesting items

• Home water pressure may be too low--should be 20

to 120 pounds per square inch (psi)

• Check incoming watertemperature It should be
120°F (49°C) (See Factors Affecting Performance.)

• Check water hardness For extremely hard water, it
may be necessary to install a water softener (See
Detergent Chart )

• Usefreshdetergent

• Check to make sure funnel in top rack is not blocked

• Make sure items are not blocking the spray arms,
preventing them from rotating

Dishes not Dry

• Select HEAT DRY option

• Make sure the rinse aid dispenser isfilled

• Increase the amount of rinse aid (See Rinse Aid.)

• Checkthe incoming water temperature It should be
120°F(49°C)

• Checkfor properloading--avoid nesting items

• Plastic items may need to be towel dried

• Cups with a concave bottom will collect water

Glassware/Flatware Spotted or

Cloudy

• Check water hardness For extremely hard water, it
may be necessary to install a water softener (See
Dishwasher Dispenser & Detergents.)

• Water temperature may be low Avoid extremely low

or high temperatures (See Factors Affecting

Performance.)

• Avoid overloading and improperloading (See
Preparing and Loading Dishes.)

• Use fresh detergent Old detergent is ineffective

• Make sure rinse aid dispenser is filled

• Check to see that proper amount of detergent is
being used for cycle selected Also, check phosphate
level (See Detergent Usage Guide.)

• Home water pressure may be too low--it should be

20 to 120 pounds per square inch (psi)

Dishware Chipped

• Load with care and do not overload (See Preparing
and Loading Dishes.)

• Place delicate items in top rack

• Place glasses securely against pins and not over

pins

• Load items so they are secure and don't jar loose
when moving racks in and out Move racks in and out

slowly

• Make sure tall glasses and stemware will clear top of
tub when rack is pushed in

• Fine antique china and crystal should be hand-
washed

Dishware Stained or Discolored

• Tea and coffee can stain cups Remove the stains by

hand washing ina solution of 1/2 cup (120 ml) bleach _;_4

and one quart (1 L) of warm water Rinse thoroughly _÷_

• Iron deposits in water can cause a yellow or brown
film A special filter installed in the water supply line

will correct this problem (See Removing Spots and

Film )

• Aluminum utensils can leave gray/black marks when
they rub against other items Load properly _H_

• Certain high acid foods can cause discoloration of

stainless steel and plastics if allowed to sit for a long
period Use the QUICK RINSE cycle or rinse by hand
if not operating dishwasher at once

• Mixing stainless steel and silver utensils in silverware

basket can cause pitting of the stainless steel
blades Avoid mixing stainless steel and silver

Etching

• Using too much detergent in soft or softened water
causes this film that cannot be removed

• Adjust the amount of detergent based on the water

hardness (Check Detergent Usage Guide.)

• Lower the water temperature

Detergent Left in Cups

• Detergent may be old Discard and use fresh
detergent

• Be sure water action can reach the dispenser

• Check to see if cycle has been completed

• Make sure items do not prevent the detergent
dispenserfrom opening

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