Kenmore 58716189402, 58716182402, 58715194402, 58715192402, 58715189404 Owner’s Manual

...
®
Dishwasher
Lavavajillas
Model/Modelo 587.1418_, 587.1518_, 587.1618_
#=color number, nOmero de color
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. www.sears.com
154637601 Sears Canada Inc., Toronto, Ontario, Canada M5B 2B8 www.sears.ca
Table of Contents
Master Protection
Agreements
Operating Instructions ............................................. 7-9
Preparing and Loading Dishes ...................... 10-12
Dishwasher Dispenser and Detergents .............. 13-14
Factors Affecting Performance ................................ 14
Care and Cleaning ................................................... 16
Solutions to Common
Dishwashing Problems ........................................ 16-17
Service ....................................................... Back Cover
Congratulations on making a smart purchase, Your new
Kenmore ® product is designed and manufactured for years of dependable operation. Bat like all products, it may
require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can save you money and aggravation.
The Master Protection Agreement also helps extend the life of your new appliance. Here's what the Agreement*
includes:
[] Parts and labor needed to help keep products
operating properly under normal use, not just defects. Our coverages goes well beyond the product war-
ranty. No deductibles, no functional failure excluded from coverage - real protection.
[] Expert service by a force of more than 10,000 autho-
rized Sears service techinicians, which means someone you can trust will be working on your product.
[] Unlimited service and nationwide service, as often as
you want us, whenever you want as.
[] "No-lemon" guarantee - replacement of your covered
product if Four or more product failures occur within _ twelve months
[] Product replacement if your covered product can't be
fixed
[] Annual Preventive Maintenance Check at your W_
request - no extra charge
[] Fast help by phone- we call it Rapid Resolution -
phone support from a Sears representative on ail products. Think of us as a "talking owner's manual"
[] Power surge protection against electrical
damage due to power fluctuations
[] $250 Food Loss Protection annually for any food
spoilage that is the resuit of mechanical failure of any covered refrigerator or freezer.
[] Rental reimbursement if repair of your covered
product takes longer than promised
[] f 0% discount off the regular price of any non-covered
repair service and reIated installed parts.
Once you purchase the Agreement, a simpIe phone call is alI that it takes for you to schedule service. You can call anytime day or night, or schedule a service appointment online.
The Master Protection Agreement is a risk free purchase. If you cancel for any reason during the product warranty
period, we will provide a fulI refund. Or, a prorated refund anytime after the product warranty period expires. Pur- chase your Master Protection Agreement today!
Some limitations and exclusions apply. For prices and additional information call 1-800-827-6655.
*Coverage in Canada varies on some items. For full details call Sears Canada at 1-800-361-6665.
Sears Installation Service For Sears professional installation of home appliances,
garage door openers, water heaters, and major home items, in the U.S.A. calI 1-800-4-MY-HOME _.
Kenmore Appliance Warranty
One Year Limited Warranty When installed, operated and maintained according to
all instructions supplied with the product, if this appliance fails due to a defect in material or workmanship within one year from the date of purchase, call 1-800-4-MY-HOME_to arrange for free repair. Ifthis appliance is used for other than private family purposes, this warranty applies for only 90 days from the date of purchase.
This warranty covers only defects in material and workmanship, Sears will NOT pay for:
1. Expendable items that can wear out from normal use, including but not limited to filters, belts, light bulbs, and bags.
2. A service technician to instruct the user in correct product installation, operation or maintenance.
3. A service technician to clean or maintain this product.
4. Damage to or failure of this product if it is not installed, operated or maintained according to all instructions supplied with the product.
5. Damage to or failure of this product resulting from accident, abuse, misuse or use for other than its intended purpose.
6. Damage to or failure of this product caused by the use of detergents, cleaners, chemicals or utensils other than those recommended in all instructions supplied with the product.
7. Damage to or failure of parts or systems resulting from unauthorized modifications made to this product.
This warranty applies only while this appliance is used in the United States and Canada.
This warranty gives you specific legal rights, and you
may also have other rights which vary from state to state.
Sears, Roebuck and Co.,
Dept. 8t7WA, Hoffman Estates, IL 60179
Sears Canada Inc.
Toronto, Ontario, Canada MSB 2B8
In the space below, record your complete model number,
serial number and purchase date. You can find this
information on the model and serial number label, located as shown in the Dishwasher Features section of
this book. Have this information available to help you quickly obtain assistance or service when you contact Sears concerning your appliance.
Model Number: 587.
Serial Number:
Purchase Date:
Save these instructions and your sales receipt for future reference.
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Disclaimer of implied warranties; limitations of remedies
Customer's sole and exclusive remedy under this limited warranty shall be product repair as providedherein. Implied warranties, including warranties of merchantability or fitness for a particular purpose, are limited to one year or the shortest period allowed by law. Sears shall not be liable for incidental or consequential damages. Some states and provinces do not allow the exclusion or limitation of incidental or consequential damages, or limitations on the duration of implied warranties of merchantability or fitness, so these exclusions or limitations may not apply to you.
3
Dishwasher Safety
Your safety and the safety of others are very important.
We have provided many important safety messages in the manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER" or
'WARNING."These words mean:
You can be killed or seriously injured if you don't
immediatetv follow instructions.
You can be killed or seriously injured if you don't follow
instructions,
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen ifthe instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
WARNING: When using the dishwasher, follow basic precautions, including the following:
Read all instructions before using the dishwasher.
Use your dishwasher only as instructed in this Use and Care Guide.
Use only detergents or rinse agents recommended
for use in a dishwasher, and keep them out of the reach of children.
When loading items to be washed:
- Locate sharp items and knives so that they are not likely to damage the door seal or
tub.
- Load sharp items and knives with the handles up to reduce the risk of cut-type injuries.
Do not wash plastic items unless marked "dishwasher safe" or the equivaIent. Check with
manufacturer for recommendations, if not marked.
Items that are not dishwasher safe may melt and
create a potential fire hazard.
Do not touch the heating element during or immediately after use.
Do not operate your dishwasher unless all enclosure panels are properly in place.
If the dishwasher drains into a food disposer, make sure disposer is completely empty before
running dishwasher.
Disconnect electrical power to dishwasher before servicing.
Do not tamper with controls.
Do not let children abuse, sit, stand or play on door or racks of a dishwasher.
Keep young children and infants away from dishwasher when it is operating.
Under certain conditions, hydrogen gas may be produced in a hot water system that has not been
used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot water system has not
been used for such a period, before using the dishwasher turn on all hot water faucets and let
the water flow from each for several minutes. This will release any accumulated hydrogen gas. As
the gas is flammable, do not smoke or use an open flame during this time.
To avoid entrapment and/or suffocation, remove door or door latch mechanism from any
dishwasher that is discarded or not in use.
SAVE THESE INSTRUCTIONS
4
Before Using Your Dishwasher
For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The dishwasher is equipped with a cord having an equipment-grounding conductor and a grounding
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door. Doing so can result in serious injury or cuts.
plug. The plug must be plugged into an appropriate outlet that is installed and grounded
in accordance with all local codes and ordinances.
WARNING: Improper connection ofthe equipment-grounding conductor can result in a
risk of electric shock. Check with a qualified electrician or service representative if you are in doubt whether the dishwasher is properly grounded. Do not modify the plug provided with the dishwasher. If itwill not fit the outlet, have a proper outlet installed by a qualified electrician.
GROUNDING INSTRUCTIONS
Electrical Shock Hazard Electrically ground dishwasher. Connect ground wire to green ground nut in
terminal box. Do not use an extension cord.
Failure to do so can result in death, fire, or electrical shock.
For a permanently connected dishwasher: The dishwasher must be connected to a
grounded metal, permanent wiring system, or a equipment-grounding conductor must be run with
the circuit conductors and connected to the equipment-grounding terminal or lead on the
dishwasher.
SAVETHESE INSTRUCTIONS
5
Dishwasher Features
TubpageGaSket_"_rir10'1615
Middle SprayArm pages 10,16
Lower Spray Arm pages 11,16
OverfilIProtector page 15
RinseAid
page 14
Detergent Dispenser page 13
Funnel
Nozzle and Upper Spray
pages
Top Rack page 10,11
Serial Label
(located on right
side of tub)
Bottom Rack
page 11
Silverware Basket page 12
Glass Trap page 15
Self-Cleaning Filter
page 15
Heating Element
page 15
Vent
pages 6,8,17
Operating Instructions
Vent Latch
_r_r,_
Appearance may vary from your model.
Wash System
Your Kenmore dishwasher filters 100% of the water for optimum cleaning. The wash system uses
alternating arms to save water and energy and includes a heavy-duty stainless steel food disposer that grinds up large food particles,
How the wash system works
1. Load the dishwasher (See Preparing and Loading Dishes).
2. Hot water enters the dishwasher, covers the filter, and rises to the bottom of the heater clips.
3. Detergent is dispensed at the appropriate time and mixed with the hot water. This mixture is pumped through the lower spray arm and sprays against the
soiled surfaces of the dishes to remove food particles.
4. Water passes through the fine mesh primary filter where food soil is removed and the clean water is
then recircuIated.
5. Ports under the lower wash arm direct the food soil through a secondary filter into a collection chamber.
6. Food soil is held in the collection chamber until it is flushed away during the drain cycle.
7. Clean, hot water enters the dishwasher and the sequence is repeated.
8. Beginning with the third water fill, the wash action switches between the lower spray arm and middle spray arm in 90 second intervals. You may notice a change in sound as the wash action pauses and
switches to the other arm.
9. The dishwasher may pause during the cycle while water is being heated. Wash action will continue during this time.
10. Rinse aid is automatically dispensed in the final rinse to aid in drying.
Getting Started
1. Load dishwasher (See Preparing and Loading Dishes).
2. Add detergent (See Dishwasher Dispenser & Detergents).
3. Add rinse aid, if needed (See Rinse Aid).
4. Select desired CYCLE (See Cycle Chart).
5. Select desired OPTIONS (See Option Selections). The indicator will glow when
selected.
6. If using WASH DELAY, follow DELAY START instructions on page 9.
7. Run hot water faucet nearest dishwasher until water is hot. Turn water off.
8. To start, press START/CANCEL pad.
Status Indicator Lights
The WASHING light comes on at the beginning of cycle
and remains on until the end of the finai rinse.
The DRYING light indicates the drying portion of the cycle. The light will come on when either drying option is
selected.
When the SANITIZE option is selected, the SANITIZED
light will glow when the SANITIZE cycle is finished. If the
dishwasher did not properly sanitize the dishes, the light will not come on. This can happen if the cycle is
interrupted. The light will remain on until the door is
opened. The CLEAN light will come on at end of cycle and
remain on until door is opened.
7
Operating Instructions (continued)
Wash Cycle Selections
Note: Cycle times are approximate and will vary with options selected. Not all cycles available on all models.
Cycle Chart
Cycle Description To Select Cycle Water Time* Washes/
(approx,) (approx,) Rinses
Heavy For heavily soiled dishes , Turn dial to HEAVY WASH. 8.5 gal. 13/4 hrs. 2washes
Wash andsiIverware. ,SeIect desired OPTIONS. 32.2 liters 5 rinses
Normal For regularlysoiled dishes Turn diaIto NORMAL WASH. 6.1 gal. 1 1/2 hrs. 2washes
Wash and siIverware. SeIect desired options. 23.1 liters 3 rinses
Light For lightIy soiled or pre- .TurndialtoLIGHTWASH. 6.1 gal. 1 1/2hrs. 2wash
rinsed dishes and •SeIect desired options. 23.1 liters 3 rinses silverware.
China/ For lightly soiled china ,TurndialtoCHINA/CRYSTAL 4.9 gal. 1 1/4 hrs. 1wash
Crystal and crystal. Select drying option. 18.6 liters 3 rinses
Note: HI-TEMP WASH option isnot recommended for use with this cycle.
Upper For glasses and other Turn dial to UPPER RACK. 3.7 gal. 1 hrs. 1wash
Rack lightly soiled items. Select desired options. 14.0 liters 2 rinses
Quick For rinsing dishes that will DO NOT USE detergent. 2.4 gal. I/4 hrs. 2 rinse Rinse be washed later. Turn dial to QUICK RINSE. 9.1 liters
Select HEAT DRY OFF.
Includes dry time.
Option Selections Hi Temp Wash Option
When HI TEMP WASH option is selected, the
dishwasher heats the water in the main wash to approximately 140°F (60°C). Wash action will continue
but timer will not advance until proper temperature is reached. The hotter water provided by this option helps activate dishwasher detergent to clean food grease and soil from dishes. HI TEMP WASH option can be used
with any cycle except QUICK RINSE. When HI TEMP WASH option is selected, the light
above the pad will come on and remain on until end of cycle. To turn off the HI TEMP WASH option, press the pad a second time. The light above the pad will turn off.
To turn off the HI TEMP option, press the pad a second time. The light above the pad will turn off.
Heat Dry Option
The HEAT DRY option in combination with rinse aid will give you excellent drying results. The energy to use
HEAT DRY costs pennies per cycle. You may turn off the HEAT DRY option, however you will have items in your dish load that will not be dry at the end of the
cycle. With either option, you may see water vapor coming
from vent during the drying portion of the cycle. Some models have a vent that is closed during washing to hold
moisture and sound inside and then opens for drying. To turn off the HEAT DRY option, press the pad a
second time. The light above the pad will turn off. The drying option may be changed at any time during
the cycle and affects only the drying period.
Operating Instructions (continued)
Sanitize Option
To sanitize your dishes and glassware, select the SANITIZE option. When selected, the light above the pad will come on and remain on until end of cycle. The water temperature in the final rinse will be raised to 155°F (68°C) and will maintain that temperature for 9 minutes. This option is available in HEAVY, NORMAL and LIGHT WASH cycles. Only these sanitization cycles have been designed to meet NSF requirements.
The cycle time will be extended until the proper water temperature is reached. Washing action wilI continue
during the water heating delay. For best results, the incoming water temperature should be at least 120°F
(49°C). The sanitize criteria may not be satisfied if there is an
interruption of the cycle, power failure or if the incoming water temperature isbelow 120°F (49°C).
To turn off the SANITIZE option, press the pad a second time. The light above the pad will turn off.
Delay Start
The DELAY START option allows you to automatically delay starting your dishwasher from 2-4 or 2-4-6 hours
depending on your model.
On models with 2-4-6 hour delay, press the pad once for a 2 hour delay, twice for 4 hours and three times for 6 hours. A light will come on indicating the delay start hours and will remain on until cycle starts.
To cancel the DELAY START option and begin the cycle
before the delay period is over, press the START/ CANCELpad.
To Cancel a Cycle
You can cancel a cycle anytime during the cycle. Press
START/CANCEL pad and the dishwasher will start a 90 _ second drain. At the end of the drain, select the desired _
cycle.
9
Preparing and Loading Dishes
Dish Preparation
Scrape away large pieces of food, bones, pits, toothpicks, etc. The continuous filtered wash system wil!
remove remaining food particles. Burned-on foods should be loosened before loading. Empty liquids from glasses
and cups.
Foods such as mustard, mayonnaise, vinegar, lemon
juice and tomato based products may cause
discoloration of stainless steel and plastics if allowed to sit for a long period of time. Unless the dishwasher is to
be operated at once, it is best to rinse off these food soils.
Load racks so that large items x x. \
do not f-_._/_"_ preventthe "_ // _ _ \
detergent / l/ _ )) ) dispenser ___-_ \\_ }/ ]
from opening _.<_-_ _ / CheCkfacturer,s --"_>_ _'_q:_
recommendations _ before washing items in question.
Ifthe dishwasher drains into a food disposer, be
sure disposer is completely empty before starting dishwasher.
Long-handled knives and utensils can be placed in top rack.
Be sure nothing protrudes through the bottom of the rack
to block rotation of middle spray arm.
Do not cover funnel
\
Loading the Top Rack
Features and appearance of racks and silverware basket may vary from your model.
Important: Do not cover the funnel when loading.
The top rack is designed for flexibility in loading a wide variety of items including cups, glasses, stemware,
small plates, bowls, etc. Load glasses in top rack. Damage may occur if placed
in bottom rack. Load plastic items in top rack only. Melting may occur if
placed in bottom rack. Load items with open ends facing down for better
cleaning and draining. Damage may occur if delicate items touch each other
during dishwasheroperation.
Some models have a fold-down cup shelf or a cup shelf/ stemware holder. They can be used to toad two levels of cups, juice glasses, and other short items. Stagger items on upper level so that water can reach alI inside surfaces. Fold up to Ioad tatl glasses.
10
Preparing and Loading Dishes (continued)
10 place setting
12 place setting
Loading the Bottom Rack
Features and appearance of racks and silverware basket
may vary from your model.
The bottom rack is best for plates, saucers, bowls, and cookware. Large items should be placed along the edge
so they do not block the spray arm rotation. For best results, place bowls, casseroles, and sauce pans with
soiled surface facing down or toward the center. Tilt slightly for better drainage.
Make sure tail items do not block spray arm rotation. Be sure pan handles do not protrude through the bottom
of the rack and block the spray arm rotation.
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10 place setting
12 place setting
11
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