
Owner's
Manual
Model Nos.
15161
15165
Model and Serial
Number Plate
,/=
'ienmore
AUTOMATIC DISHWASHER
CAUTION: Read and follow all Safety
Rules and Operating Instructions
before first use of this product.
Sears, Roebuck Bnd Co., Hoffman Estates, IL 60179 UoSJ,.
165D359_P065
SR5564
3_ CG
Pri_t_ in U,S,A.

Warranty ................... Below
Important Safety Instructions ....... 3
Important Parts ofYour Dishwasher . .4
What Your Dishwasher Needs ....... 5
Special Tips .................... 6
Operating Instructions ........... 7-9
Detergent Dispenser ............. 10
Detergent Usage Guide .......... 10
Rinse Agent Dispenser ...' ....... :.
Proper Loading .............. 11, ,.-'
User Maintenance Instructions ..... 13
Care and Cleaning .............. 13
Air Gap ....................... 13
Color Panels ................... 14
Problems and Solutions ....... 15-18
Sears Service .................. 20
Full One-Year Warranty on
Dishwasher
For one year from the first day of use
in your home, Sears will repair, free of
charge, defects inmaterial or workmanship
which appear in this dishwasher.
Full Ten-Year Warranty Against
Leaks in the Tub and Inner Door
Panel
For ten years from tl_e first day of use in
your home, if a leak should occur as a
result of failure of .the tub or inner door
panel due to cracking, chipping, or peeling,
Sears will replace, free of charge, the tub
or inner door panel.
If the dishwasher is subjected to other,than
private family use. the above warranty
coverage is effectivefor only 90 days.
Warranty service is available by
contacting the nearest Sears Service
Center/Department in the United States.
This warranty applies only while this
product is in use in the United States.
This warranty gives you specific legal
rights, and you may also have other rights
which vary from state to state.
t
The model number of your automatic
dishwasher is found on the serial plate
fastened to the tub wall just inside the
dishwasher door.
All repair parts are available for immediate
purchase or special order when you visit
your nearest Seam Service Center, or the
Service Department at most Sears
Stores. To request service or order parts
by phone, call the toll free numbers listed
on the back cover.
When requesting service or ordering F .,
always provide the following information:
• Product Type
• Part Number
• Model Number
• Part Description
Sears, Roebuck and Co.,
Dept. 817WA,
Hoffman Estates, IL 60179

WARNING:
Please follow these basic precautions, including the following:
ii
Read all instructions before using your
dishwasher.
• Only use detergents and rinse agents
recommended for use in a dishwasher.
• Store detergents and rinse agentsin a
cool dry place out of children's reach.
• Do not tamperwithcontrols.
• Do not operatedishwasherunlessall
enclosurepanelsare properlyin place.
• Always disconnectelectricalpowerto
dishwasherbeforeattempting to service
it.We recommendhavinga qualified
technicianserviceyourappliance.
• Remember, usedishwasherfor its
intendedpurposeonly.
• Do not washplasticitemsunlessmarked
"DishwasherSafe"orequivalent.If
unmarked,checkmanufacturer's
recommendations.
• This dishwasher must be properly
installed inaccorda_nce with the Instal-
lation Instructions before it is used.
r OUNDING
• To avoid risk of electrical shock,
the dishwashermustbe electrically
grounde_dbeforeitisoperated.
• IfyoudidnotreceiveInstallation
Instructionswithyourdishwasher,you
canget a copybycontactingyourSears
ServiceCenter.
• Do not touch heating unit during
or immediately after use. Allow time to
cool.
• Load sharp or pointed tableware with
handles up (points down) to avoid injury
when reaching into dishwasher.
• Load sharp items and knives so they
aren't likelyto damage door seal.
• Do not sit or stand on or abuse
dishwasher door or dishracks.
• Do not allow children tO play in oron
dishwasher.
• Whendiscardingolddishwasher,
be sure toremovedoorto prevent
accidentalentrapment.
• Do not installthe dishwasheron
carpetedfloor.
INSTRUCTIONS
." ,nnect to a properly rated,protected
and sizedpower-supply circuitto avoid
electricaloverload.
• Thisappliance mustbe connectedto
a grounded metal, permanent wiring
system;or anequipment-grounding
conductormustbe runwiththecircuit
conductorsand connectedtothe
equipment-groundingterminalor lead
oftheappliance.
A WARNING:
The improper connectionofthe
equipment-groundingconductorcan
resultin a riskofelectricshock.Check
witha qualifiedelectricianor service
representativeif youare indoubtwhether
theappliance is properlygrounded.
A WARNING:
Undercertainconditions,hydrogengas
maybuildupina hotwater systemthat_
hasnotbeen usedfor twoweeksor more.
HYDROGEN GAS IS EXPLOSIVE. To
preventinjuryor damage,before using
dishwasher,turnonall hotwaterfaucets
andallowwaterto run for several
minutes.Thiswill allowgasesto escape.
As the gasisflammable,do not smokeor
useanopenflame or appliancenear
faucets whiletheyare open.
NOTE: Do notstoreor use combustible
materials,gasolineorotherflammable
vaporsand liquidsinthe vicinityofthis
orany otherappliance.
SAVE THESE
3INSTRUCTIONS

Appearanceswillvaryaccordingtothe modelnumber
/
Upper rack
Lowersprayarm
Heating unit
Right Side View
Door latch
Controlpanel
Wash tower
Lowerrack
Inner Door
Doorpanel
Bottompanel
t==.=
Rinseagent
dispenser
Detergentii
dispensers
L
Front View

: Water
lo get dishes clean and dry you need hot
water. To help you get water of the proper
temperature, your dishwasher
automatically heats the water in the wash
cycle. Higher water temperature is needed
to dissolve grease and activate powder
detergents. For good washing and drying,
the entering water must be at least 120°F.
To prevent dish damage, inlet water
should not exceed 150°F.
Check your water temperature with a
candy or meat thermometer.
Turn on the hot water faucet nearest the
dishwasher. Put the thermometer in a
glass and let the water run continuously
into the glass until the temperature stops
rising.
Do not operate the dishwasher during or
right after other heavy use of hot water,
such as for laundry or bathing.
Water Pressure
Water supply pressure must be between
15 and 120 pounds per square inch.To
determine if you have enough pressure,
p'" a 1 quart container under a fully
ed hot water faucet nearest the
eJ_nwasher. If the container fills in less
:" 9 seconds, water pressure is within
.cceptable range. Be sure all other
faucets are turned off during this test.
Water ConditiOns
Inareas wherewater isvery hard (12
grains or more), it may be necessaryto
installa watersoftener to assureproper
performancefrom yourdishwasher.If you
do not knowthe hardnessof yourwater
supply,contactyourlocalwater
•departmentor bringa sampleintoyour
Sears storefor testing.
Detergents "
Only use detergents labeled for use in
automatic dishwashers. NEVER use
laundry de'_ergents, liquid soaps or other
household cleaners in your dishwasher.
Some detergents will be more effective
with your water conditions than others.
Store detergent in a cool, dry place.
Rinse Agents
Rinse agents make water flow off dishes
quicker than usual. This lessens water
spotting and makes drying faster, too.
Rinse agents come in either liquid or solid
form. Your dishwasher's dispenser uses •
the liquid form..

Mostutensils and dishware can be safely
washed in your dishwasher. However,
some materials may require special
handling.
Aluminum: Some darkening may take
place. Colored aluminum may fade. Do
not place aluminum items directly infront
of detergent dispensers where contact
with undissolved detergent could cause
pitting, spotting or discoloration.
Cast Iron: Cast iron utensilsshould be
handwashed.
.,.°
China: Antique, hand-painted china and
those with gold or platinum rings should
be handwashed.
Crystal: Load carefullyin upper rack
only.Topreventchipping,itemsshould
nottouch.Handwashdelicateitems.
SelectHOT DRYOFF optiontffair-dry
crystalitems.
Flatware: Sterling,silverplateand
stainlesssteelare normallydishwasher
safe. Flatwarewith,darkdecorative
shadingand/ornon-metallichandles
shouldbe handwashed.
Pewter: Pewter orpewter-likematerials
should be handwashed.
Plastic: Plastic items should be placed in
upper rack only. Wash only those items
marked "Dishwasher Safe."
Wood: Wood items should be
handwashed.
Glass: Milk glass should be handwashed.
Non-Stick Coatings: After washing, wipe
the non-stick coating area with vegetable
oil to keep it from losing its non-stick
quality.
Non-Dishware Items- DO NOT wash
items such as electronic air cleaner filters,
furnace filters and paint brushes in your
dishwasher. Damage to dishwasher and
discoloration or staining of dishwasher
may result.

: _.arance may vary.
IIIIIiill
II ,
mmm it
STARTING YOUR DISHWASHER
• Load the dishwasher (see pages 11
and 12).
• Add detergent (see page 10).
• Close the door but do not latch it.
• If dishwasher drains into a foodwaste
disposer, operate disposer until it is
empty.
• Turn on hot water faucet nearest
dishwasher and let if run until the water
is hot.
• Push selector buttons for desired cycles
and options.
j/
-€':LECT THE CYCLE
: S PANS
For heavily soiled dis_es__nd
Cycle Time: Approx. 93 _inu
Water Usage: Apprc_. 9._ g;
)ots and pans. ,,,,
}S m_r
OBS
• For all cycles but LIGHT WASH and
RINSE & HOLD, slowly turrmthe Dial
to START. Then latch the door to start
the dishwasher.
• If you plan to use the LIGHT WASH
or RINSE &.HOLD cycle, push the
NORMAL WASH button and turn the
Dial to the desired cycle. Then latch
the door to start the dishwasher.
NORMAL WASH i
For hormally soiled dishes.
Cycle Time: Approx. 93 minutes
Water Usage: Approx. 8.0 gallons

LIGHT WASH
For prerinsed or lightly soiled dishes and
dishes that have been stored.
Cycle Time: Approx. 86 minutes
Water Usage: Approx. 6.6 gallons
RINSE & HOLD
For rinsing dishes that will be washed later.
DO NOT use detergent. Select HOT DRY OFF
no-heat drying option.
Cycle Time: Approx. 12 minutes
Water Usage: Approx. 3.9 gallons
SELECT OPTIONS
HOT DRY ON Optiorl
Turns heating unit on for fast
drying.
HOT DRY OFF Option
Cancels the heating unit for entire
drying period. To shorten drying
time, open the dishwasher door
slightly.

RMAL SIGHTS AND
,_UNDS
J'll see water vapor coming through
me vents bythe doorlatch duringdrying
andwhen wateris beingpumpedout.
You'llhearoccasionalsounds whileyour
dishwasheris running:
• Softfooddisposershredding action.
• Drainvalve openingtOpumpwater
out.
• Timercontrolas cycleprogresses.
• Detergent.cup.opening.
• Pumpmotorstarting.
• The motorstopsduringdrying.
ENERGY AND WATER SAVING
TIPS
, Wash full loads.
•Useyourdishwasherduringoff-peak
hours.
• Use the LIGHT WASHcyclewhenever
possible.
, 'ectHOT DRY OFF optionwhenyou
•;'tneed drydishesin a hurry.
T- _n't prerinsenormallysoileddishes.
: ad correctlytoensuregoodwashing
action.
HOW TO ADD A DISH DURING
A CYCLE
• Add dishesanytime duringRINSE &
HOLDcycle.
• Withotherwashcycles,you can add
dishesat any timeBEFOREthe
detergentcuphasopened.
Here's how to add a forgotten dish:
1.Pushdoorlatchtotheleft.Washingwill
stop.
2.Wait a fewsecondsuntilthewater
calms.Then openthedoor.
3.Adddishes you'veforgotten.
PREPARING DISHES FOR
WASHING
• Prerinsingof normal food soilis not
necessary.
• Scrapeoffbones, seeds, skins,
toothpicksandotherhardsoils.
• Removehardshelledvegetables,
meattrimmings,leafyvegetables,and
excessiveamountso!oil or grease.
• Removefoods withhighacidcontent--
theycandiscolorstainlesssteel.
• Removelargequantitiesof anyfood.
• Whenusingthe POTSPANScycle,le_.
preparationis required.TNs cyclecan
washheavily-soileddishesandremove
dried-onand baked-onsoilsfrom pots,
pansand casseroles. However,items
withburned-onsoilsmaynot come
cleari.

You'll find two detergent dispensers on
the inside door of your dishwasher.
Open cup
Always close the main CUll'tightly.Whe .... ...
isfirmly latched you will hear a clickin[ /
sound. It is not necessary to overtighten_
Grasp handle, rotate ._
Main cup
_y_;andclose tightly
(
Close the main cup.
D6"not adddetergent until you are ready
to start the cycle. Use fresh detergent.
The dispenser will automatically release
detergent at the correct times during the
cycle.
• Detergent Usage Guide (powder or liquid)
Moderately
Cycles Soft Water Hard Water
(0 to 3 grains) (4 to 8 grains)
LightWash Main Cup Main Cup Main Cup Water Softenr
1tablespoon Half.Full - Completely Full Recommend_
Pots Pans Each Cup Each Cup EachCup" Water Softener
NormalWash 1 tablespoon Half Full Completely Ful! Recommende ..
Rinse& Hold No Detergent No Detergent No Detergent Water Softener
NOTE: To open the detergent dispenser
after it has been closed, unlatch the door
and rotate the Dial a full turn to the OFF
position. When the closed cup contains
soap it is best that the door be in a
partially open position before rotating the
Dial. This will help reduce the amount of
detergent and rinse aid agent spillage into
the tub.
Hard Water
19 to 12 grains)
Very Hard Water
(over 12 grains)
Recommended
To fill the dispenser=
Unscrew the cap. Note the FULL line
on the tip of the cap. Add the liquid rinse
agent until itjust reaches the top of
the FULL line. Replace the cap. The
dispenser automatically releases the
rinse agent into the final rinse water.
Fu,ITI
Fill as needed, but do not overfill.
10

PER RACK (appearancewillvary)
_;_",upperrackis bestfor glasses,cups
!'_.saucers. Cupsand glassesfit best
_=ongthesides.Thisis alsothe placefor
dishwasher-safeplastics.Make sure small
plastic itemsare lodgedintightlysothey
can't fall ontothe heatingunit.Arrange
stemwaresothatit cannotmove easily.
_)on'tlet the glassestoucheach other.
he upperrackishandy for all kindsof
dd shapes. Saucepans,.mixingbowls
ndotheritemsshouldbe placedface
r "When loadingdishwasher-safe
.:smakesureeach plasticitemis
_ured overtwofingers.Thiswill insure
]washingresults.
11

LOWER RACK (appearance will vary)
NOTE: Do not load large platters or trays
in front right corner of lower rack. They
may prevent detergent from circulating
in the wash cycle.
The lower rack is best used for plates,
saucers, and cookware. Large items such
as broiler pans and racks should go in the
lower rack along the edge. Load platters,
pots and bowls along the sides, in
corners, or inthe back. For best washing
results, all items should be positioned with
the soiled side of the dish facing the
center of the rack.
Put fla,'ware inthe removable basket w,;_';'_"
fork and knife handles up to protecty_..:.:
hands. Place spoons in the basket with ....
handles down. Mix knives, forks and
spoons so they don't nest together.
Distribute evenly.
Small plastic items, such as measuring
spoons and lids from small containers,
are not recommended for automatic
dishwashing. If placed in dishwasher, they
should go in bottom of utensil basket with
silverware on top.
Utensil basket
Keep center area clear in the
lower rack.
The Wash Tower rises through the center
of the lower rack during the wash and rinse
portions of the cycle. Don't block it or load
tall things next to it. Also, be careful not to
let a portion of an item such as a pot or
dish handle extend through the bottom
rack. This could block the wash arm and
cause poor washing results.
Wash Tower
CAUTION
Take out anything
that may fall or
extend througb the
bottom of the utensil basket.
12

\RE OF SURFACES _,_
',"lean control panel with lightly
:: mpened cloth. Dry thoroughly.
DO NOT use abrasives or sharp
objects--they could damage the control
panel.
• Clean outside cabinet finish with a good
appliance polish wax. DO NOT use
scouring pads, harsh or gritty cleanei's.
, Interior is self-cleaning with normal use.
If it should ever need cleaning, use a
mild cleansing powder. If hard water
causes lime-build-up, c;ean as follows:
--Pour 2 cups white vinegar into empty
dishwasher. DO NOT use detergent.
--Operate machine on NORMAL WASH
cycle.
PROTECTION AGAINST
FREEZING
If dishwasher is left in an unheated place
during the winter:
• Shut off water and electrical power.
• Flemove access panel.
• Disconnect water lines from valve. Drain
into a flat pan.
• Drain collection chamber at rear of unit
below filter by disconnecting hose to
pump.
• Remove plastic pump cover in tub
bottom and use sponge to soak up-any
remaining water.
• Reconnect water lines to valve and
hoses to pump.
Pump coverscrews
.._RE OF AIR GAP
! an air gap was installed for your built-in
;ishwasher, check to make sure it is
lean. Air gaps are usually mounted on
le countertop and can be inspected by
.=moving the cover. The air gap is not part
,f your dishwasher and is not covered by
;ears warranty.
I_rain airgap
PREPARATION FOR MOVING
• Disconnect electrical power. -';
• Turn offwater supply, disconnect water
and drain lines.-
• Tape racksin place;closedoor securely
and tape it shut.
• Wrap withblanketsand,ifusinga hand
truck,liftdishwasherfrom side inupright
position-only.
13

OPTIONAL ACCESSORIES
You can change the door and lower
access panel appearance of your
dishwasher by ordering one of these
optional accessories:
• Color Panels
• 1/4" Wood Panel Trim Kit
These accessories are available from:
Dri-View Manufacturing
4706 AIImond Avenue
Louisville, KY 40209
Specify accessory number when ordering.
DESCRIPTIONS OF OPTIONAL
ACCESSORIES
Color Panels m Replacement door and
lower access panels are available in the
following colors:
GPF400A (Almond)
GPF400B (Black)
GPF400W (White)
Wood Panel Trim KituThis accessory
contains trim and instructions for you to
supply and install a 1/4" thick decorative
wood door and lower access panel:
22-16071 (White)
22-16075 (Black)
22-16078 (Almond)
NOTE: The 22-16072 dishwasher door
spring kit must also be ordered and
installed when the door panel weighs
four Ibs. or more.
14

IOBLEM "
nwasher
wdl not start
Dishwasher will
notfill withwater
Unusual noise
Dishwasher
leaks
E
I
CAUSED BY
•Dishwasher not
receiving electricity
•Dial not in correct
position for cycle
selected
•Turning the Dial
too far
•Turning the Dial
too far
•No water supply
•Water inlet valve
clogged
•Improper loading
• Dishwasher not
level
•Too much sudsing
•Spilled rinse agent
• Dishwasherdoor
interfereswith
surrounding
cabinets
SOLUTION
•Check housefuse or circuitbreaker.
• Make sure Dial is turned far enough and
cycle button is fully pushed in.
•Turn Dial to START. Be careful you do not
turn the Dial any farther than necessary.
There is a delay between start-up and water
fill so you will not hear any wash action
right away.
• See the solution above.
• Make sure water supply valve Under sink is
turned on.
• Watervalvesupplyline maybe cloggedwith
sediment.Clean out.
• Utensilsmaynot besecureon rack pins,
or somethingsmall mayhave dropped from
the rack.Wateriscausingutensilsto rattle.
Make sureeverythingissecurelyplaced
in dishwasher.
•Level dishwasher as described in Installation
Instructions. Don't place dishwasher on carpet.
•Improper detergent. Use automatic
dishwasher detergentonly or try a
different brand or less detergent.
• If hand dishwashing detergent is used by
mistake, pour one measuring cup of
vegetable oil in bottom of tub and run
dishwasher through a complete NORMAL .,;_
WASH cycle with recommended amount of'
automatic dishwashing detergent.
•To remove suds from tub: Open dishwasher.
Let suds evaporate. Add 1 gallon of cold
water to tub. Close and latch dishwasher.
Pump out water by slowlyturning Dial untila
drain period is reached. Repeat if neo?ssary.
•Spilled j'inse agent can cause foam during
washing. This can lead to overflowing, Wipe
up accidental spill of rinse agent with a
damp cloth.
•Make sure door does not touch cabinets
when opening or closing. Use levelling legs
to level dishwasher,
15

PROBLEM CAUSED BY
Dishes not dry .Water is not hot
•HOT DRY OFF
option selected
•Improper loading
• Rinse agent
dispenser empty
Spotting and
filming
• Hard water
•Water is not hot
• HOT DRY OFF
option selected
• Notenoughor
poor quality
detergent
•Old detergent
•No rinse agent
SOLUTION
• Raise water heater thermostat to 140°F it
necessary.
• Do not select HOT DRY OFF option. Allow
dishes to dry in heated air.
• Load dishes so items drain properly. Avoid
overloading.
• Fill rinse agent dispenser if empty.
• Filldetergentcupsto capacity.Usedishwasher
detergentwithhighestavailablephosphorous
content.Maybenecessarytoinstalla water
softener.
• Raise water heater thermostat to 140°F.
•Dryingwithoutheat maycausesome
spotting. DonotselectHOTDRY OFF option.
'Use morefresh automaticdishwasher
detergent.Use detergentwith highest
availablephosphorouscontent,
especiallyifyou have hardwater.
•Use onlyfresh, automaticdishwasher
detergent.Storetightlyclosedina cool,dry
place.Discardold,lumpyor separated
detergent.Donotfill detergentdispenser
untilreadyto wash.
•Fill rinse agent dispenser.
To remove stubborn spots and film frol
glassware:
1. Removeallmetalutensilsfrom the
dishwasher.
2. Do not add detergent.
3. Select POTS PANS cycle.
4. Start the dishwasher and allow to run for
18 to 20 minutes.The dishwasher will now
be in the main wash.
5.Thenopenthedoorandpour2 cups
(500 ml)whitevinegarinto bottomof
dishwasher.
6.Closethedoorand allowto completethe
cycle.
If vinegar rinse doesn't work: Repeatas
above,except use1/4cup(60 ml) of citric
acidcrystalsinsteadof vinegar.(Most
drugstorescarrycitricacidcrystals.)
16

': ,1OBLEM
Etching-
permanent
filming which
cannot be
removed
Water left •Normal amount of •It is normal for a small amount of clean water
in bottom water to remain in bottom of tub after each cycle.
of tub
Dishes and •Iron or manganese •Install an iron or manganese filter in home
interior of in water water supply.
dishwasher
brown or yellow
Film build-up on •Some detergent
lower front of tub did not dissolve
CAUSED BY
i.Too much
detergent
insoft water
• improper loading
.... Maintenance Instructions.
SOLUTION
• Reduce amount of dishwasher detergent.
Use detergent with lower phosphorous content
• Make sure dishes and glassware are loaded
properly to permit water spray to rinse all
surfaces. Do not overload
•Clean the drain air gap. See User
•Usefresh, automaticdishwasher detergent.
Usedetergentwithhighestavailable
phosphorouscontent,especiallyifyouhave
hardwater.Raisewaterheaterthermostatto
140°Fifnecessary.Runwateratsinkuntilhot
beforestartingdishwasher.Removefilm with
dishwashingdetergentandwarmwater.
Silverware
stained
.Undissolved
detergent contacting
wet silverware
•Acidicor salty
food soils
•Avoid spilling dry detergent on wet
silverware. Clean withsilver polish.
•UseRINSE& HOLDcycle.Certainfoods left
onsilverwareforextendedperiodsoftimemay
causepitting.
onze tarnish
on silver plate
Black or gray
marks on dish
Dishwara chipped
or broken
Dishwasher odor
•Silver plate worn
off exposing base
metal--takes on
bronze hue
• Metal utensils
rubbing against
dishes during wash
• Improper loading
• Soiled dishes held
too long in
dishwasher
• Vinyl rackcoating
• Remove tarnish with silver polish.
•Load metal utensilsso they do not rubagainst
dishes.Marks may be removedwith mild
abrasivecleanser and plasticscouringpad.
•Do not overload.Load glasses in upper rack
only.See Loadingsec_on for tips.
•Use RINSE & HOLD cycleif disheswillnotbe
washed at end of day.
•Plasticodorwillbe gonealterseveralweeksuse.
17

PROBLEM CAUSED BY SOLUTION "_ '
Motor hums • Dishwasher has • Ifyou do notuse your dishwasher often,
not been used on set it to fill and pump out once every week.
a regular basis This will help keep the seal moist and the
garbage disposer clear.
Staining of
tub interior
•Some detergents
contain colorant
(pigment or dyes)
•This willdiscolorthe tub interiorwithextended
use. Check the detergent dispenser for signs
of any discoloration.If dispenseris discolored,
change to detergent without any colorant.
Vapor at the
vent
• Some tomato-based
foods can stain
• Water vaporcomes
throughthe ventby
•Using the RINSE & HOLD cycle after adding
dishto the load candecreasethe levelofstaining.
,This is a normal occurrence.
thedoorlatchduring
drying and when
water is being
pumped out
Detergent cup
lid won't latch
after adding
detergent
• Dial not in OFF
position
•Dial must be in OFF position for cup lid to.
close and latch properly. If you unlatch the
door and open it to dry your dishes, the Dial
does not advance to OFF by itself.
18

PROBLEMA CAUSADO POR SOLUClON
_lanchas en el"
interior de la tina
de lavado
• Algunos detergentes
contienen colorantes
(pigmentaci6n o
tintes)
• Esto descolorar& el interior de la tina de lavado
con el uso prolongado. Revise el recipiente del
detergente para ver si hay seSales de
descoloraci6n. Si el recipiente estd descolorado,
use un detergente que no contenga colorantes.
Acumulaci6n de
una cape de
residuosen la
parte inferior del
frente de la tina
de lavado .
Los cubiertos
estdn manchados
Descoloramiento
de tinte bronceado
en la bandeja de
plata
"arcasnegras o
._,ises en los platos
El serviciode mesa
estdastilladoo roto
Maloloren la
lavadorade platos
.mbido en el
motor
' t
• Algunos alimentos
a base de tomate
pueden manchar
•Parte del detergente
no se disolvi6
•Detergentesin
disolverencontacto
conloscubiertos
mojados
• Manchasde
alimentosacidicos
osalados
•La bandeja de plata
estd desgastada
toma un colorde
tintebronceado
• Losutensilios de
metal chocan contra
los platosdurante
el lavado
•La lavadora de platos
sa ha Ilenado de
manera inapropiada
• Se han mantenido
per mucho fiempo los
platossucios dentro
de la lavadora
• Revestimientode
vinilode la
canastilla
•La lavadorade
platosnoseha
usadoregularmente
• Usar el cicl_)"RINSE & HOLD (Enjuague y Espere) !
despues de aSadir los platos puede disminuir las
manchas.
• Use detergente nuevo para lavadoras de plates
automdticas. Use delergente con el mayor contenido
de f6sforo posible, especialmente si su agua es de
condicibn dura. Eleve el termostat0 del calentador del
agua a 140°F si tuese necesario. Deje correr el agua
del fregadero hasta que est_ caliente antes
de prender la lavadora de plates. Remueva la capa
de residuoscon detergente para lavadoras de platos
y agua templada.
•Evite derramar detergente seco en los cubiertos
mojados.Limpie con abrillantadorpara limpiarplata.
• Use el ciclo RINSE & HOLD (Enjuague y Espere).
Si se dejan ciertos alimentos en los cubiertospor un
pedodo de fiempo prolongadopudieran provocar
hoyos.
•Remuevaladescoloraci6nconabritlantadorpara
limpiarplata.
•Coloque losutensilios de metal de manera que no
choquen contra los platos.Se pueden remover
lasmamas con un limpiadorde acci6n ligeramente
abrasiva y una almohadilla de pldsticopara restregar.
•No sobrecargue la lavadora de platos. Coloque los
vasos en la canastitlasuperior solamente. Vea la
secci6n de C6mo Uenar la Lavadora de Platosde
Manera Adecuada, para obtener sugerencias.
• Use el ciclo RINSE & HOLD (Enjuague y Espere)
si los platos no van a ser lavadosal final del dfa.
• [] olor a pldstico se extinguirddespuds de varias
semanas de uso.
• SI usted no usa su lavadorade platos a menudo,
haga que se Ileney bombee el agua una vez a la
semana.
i
•Estoayudarda mantenerla juntaherm_Uca
humedeciday el trituradordedesperdicioslimpiD.
19

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