A:utomatfc Dishwashing Guide
Safety Instructions
What Your Dishwasher Needs
Operating Instructions
Proper Loading
Special Tips
Dispensers
Important Parts of Your Dishwasher
Door Panels 11
4, 5
6,7
10
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User Maintenance Instructions 12
Problems and Solutions
Sears Service Back Cover
Fill in these spaces:
Model No_
Serial No,
Purchase Date
13,14,15
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1479!
Important Safety Instructions
WARNING: Please follow basic precautions, including the following:
Read all instructions before using your
dishwasher.
ONLY use detergents and raise agents
recommended for use in a dishwasher.
Store detergents and rinse agents in a
cool, diy place OUT OF CHILDREN'S
REACH.
DO NOT tamper with controls.
DO NfYFoperate dishwasher unless all
enclosure panels are properly in place,
ALWAYS disconnect electrical power to
dishwasher before attempting to ser-
vice it.
DO NOT touch heating element dur-
ing or immediately after use. Allow
time to cool,
Load sharp or pointed tableware with
handles up (points down) to avoid
injury when reaching into dishwasher.
Load sharp items and knives so they
aren t lilely to damage door sea!.
DO NOT sit or stand on or abuse
dishwasher door or dishrackso
DO NO_[ allow children to play in or
on dishwasher:
When discarding old dishwashei; BE
SURE to remove door to pievent
accidental entrapmenL
__ intended purpose only.
REMEMBER, use dishwasher for its
DO NOT wash plastic items unless
marked "Dishwasher Safe" or equiva-
lento If unmarked, check manufac-
turer's recommendations°
This dishwasher must be properly
installed in accordance with the Instal-
lation Instructions before it is used.
TO AVOID RISK OF ELECrRtCAL
SHOCK, the dishwasher must be elec-
v
trically grounded before it is operated.
tf you did not receive an Installation
Instruction booklet with your dish-
washer, you can get a copy by contacting
your Sears Service Center.
DO NOT install the dishwasher on
carpeted floor.
WARNING: Under certain conditions,
hydrogen gas may build up in a hot
water system that has not been used
for two weeks or more. HYDROGEN
GAS IS EXPLOSIVE. To prevent injury
or damage, before using dishwasher;
_trn on all hot water faucets and allow
water to run for several minutes, This
will aUow gases to escape. As the gas
is flammable, DO NOT smoke or use
an open flame or appliance near
faucets while they are open_
Save These Instructions
What Your Dishwasher Needs To Do Its Job
Hot Water
Water supplied to dishwasher must be at least 140°F, For water temperature
below 140%F, the Water Heat option can be use& To prevent dish damage,
incoming water should not exceed 150_.
o Check the water temperature inside your dishwasher with a candy or meat
thermometer
Let the dishwasher run through one fill and pump-out cycle, then let it fill
with water' the second time. When you hear the water stop filling, unlatch
the door and slowly open it.. Remove the silverware basket, place a candy
or meat thermometer in the water towards the middle of the tub, and measure
the temperature of the water in the bottom of the tub.
If the temperature is less than 140°F,, set your water heater's thermostat upo
• Do not operate the dishwasher during or right after other heavy use of hot
water, such as for laundry or bathing°
o Use the Water Heat option, if necessary, to bring water to the proper washing
temperature.
Water Pressure
Water supply pressure must be between 15 and 120 pounds per square inch°
To determine if you have enough pressure, put a 1/2 gallon container under a
fully opened hot water faucet nearest the dishwashen If the container fills in
less than !4 seconds, water pressure is within an acceptable range° Be sure all
other faucets are turned off during this test.
Water Conditions
tn areas where water is very hard (12 grains or more), it may be necessary to
install a water softener to assure proper performance from your dishwashen
If you do not know the hardness of your water supply, contact your local water
department or bring a sample into your Sears store for testing.
Detergents
Only use detergents labeled for use in automatic dishwashers. NEVER use
laundry detergents, liquid soaps or other household cleaners in your
dishwasher Some detergents will be more effective with your water conditions
than others. Store detergent in a cool, dry place°
Rinse Agents
Rinse agents make water flow off dishes quicker than usual This lessens water
spotting and makes drying faster, too.
M
J
Operating Instructions Model 14795
Selector Buttons Dool Latch (Locked) Cycle Indicator' Dial
Starting Your Dishwasher
1. Load the dishwasher (see pages 6 and 7)°
2. Add detergent (see page 9)_
3. Close the door but do not latch it.
4, If dishwasher' drains into a food waste disposer,
operate disposer until it is empty
5. Turn on hot water faucet nearest dishwasher and
let it run until the water is hot,
6. Push selector button for desired cycle. If you plan
to use the LIGHT WASH cycle, push the NORMAL
WASH button_
7. Push selector buttons for desired options_
When NOT using DELAY START.°.
Slowly turn the Cycle Indicator Dial to START for
the NORMAL WASH cycle Then latch fire door
to start the dishwasher,
When using DELAY STARlr (for all cycles) .....
Slowly turn the Cycle Indicator Dial to desired delay
time (up to 6 hours), Their latch the door to start
the timer.
The DELAY light will come on and stay on until
the dishwasher starts automatically at the end of
the selected delay time.
Selectthe Cycle
0,,_., POTS & PANS Cycle
..... For heavily soiled dishes and pots
•_ Cycle _ime" Approx 92 minutes*
WaterUsage: Approx 116 gallons
NORMAL WASH Cycle
;;_&'
-Q-
*Unextended times These cycle times may be increased up to 9 minutes if necessary for your dishwasher to heat the water to proper
temperature for good washability when you use the WATER HEAT button
For normally soiled dishes
Cycle rime: Approx. 83 minutes*
WaterUsage: Approx,_ 11 6gallons
LIGHt WASH Cycle
For prerinsed or lightly soiled dishes
and dishes that have been stored
Cycle Time: Approx 75 mlnutes*
Water Usage: Approx. 83 gallons
WATER MISER Cycle
For tableware that is lightly soiled
with fresh soils and is prerinsed
Cycle Time: Approx, 83 minutes*
Water Usage: Approx 98 gallons
Select Options
CHINA WASH Cycle
For lightly soiled china and crystal
Water action is softened by pumping
air along with water
CycleTime: Approx 83minutes*
Water Usage: Approx. 8.7 gallons
RINSE & HOI-D Cycle
For rinsing dishes that will be washed
later DO NOTUSE DETERGENT
CycleTime: Approx 13minutes
WaterUsage: Approx 47gallons
WATER HEAT Option [-_
Select this option and the
main wash cycle is extended 9
minutes while the dishwasher
automatically heats the water
for good washing and drying
POWER MISER Option [-_
Turns heater off for entire
drying period To shorten
drying time, open dishwasher
door slightly
Normal Sights & Sounds
o You'll hear occasional sounds while your dishwasher
is running:
o Soft food disposer shredding action.
o Drain valve opening to pump water out,
', Timer control as cycle progresses.
', Detergent cup opening.
o Pump motor starting.
,, The motor stops during drying
How to Add a Dish During a Cycle
• Add dishes any time during a Rinse & Hold cycle°
• With other wash cycles, you can add dishes at any
time BEFORE the main detergent wash portion of
the cycle
Here's how to add a forgotten dish:
1.Push dora latch to the left, Washing will stop
2 ,Wait a few seconds until the water calms, Then open
the door:
RESET OPTIONS Button
Cancels selected WATER
HEAT and POWER MISER
options, Main wash time will
not be extended, and dishes
witI dry in heated air
3.Add dishes you've forgotten
" You'll see water vapor coming through the vents by
the door latch during daying and when water is being
pumped out.
Energy and Water Saving Tips Preparing Dishes for Washing
. Wash full loads,
e Use your dishwasher during off-peak hours.
• Use the LIGHT WASH or WATER MISER cycle
whenever possible.
_, Select Power Miser drying option when you don't
need dry dishes in a hurry
Q Don't pre-rinse nmmally soiled dishes.
', Load correctly to insure good washing action,
• Pre-rinsing of normal food soil is not necessary°
Scrape off bones, seeds, skins, toothpicks and other
hardsoilso
,, Remove hard shelled vegetables, meat trimmings,
leafy vegetables, and excessive amounts of oil or
grease,
" Remove foods with high acid content--they can
discolor stainless steel
o Remove large quantities of any food
o When using the POTS & PANS cycle, less prepara-
tion is required, This cycle can wash heavily-soiled
dishes and remove dried-on and baked-on soils from
bPOtS, pans and casseroles_ However, items with
urned-on soils may not come clean.
Proper Loading
This is a random mixed load, the most common type you
wilt have,
Make sure dishes are properly loaded to insure that
water can reach the soiled surfaces, The wash arm
in the bottom sprays water up. The tower that rises
in the center sends "water out over the dishes to wash
the items in upper rack, A spray arm in the top
washes down alsoo Make sure to place tall items to
the outside so the upper wash arm is not b!ocked_
Upper Rack
The top rack is best for glasses, cups and saucers. Two
rows of cups can be washed when using the folding
shell Loadthe bottom row first, then fold down the
shelf and load the top row. Cups and glasses fit best
along the sides° This is the place for dishwasher_safe
plastics, too_ Make sure small plastic items are lodged
in tightly so they can t fall onto the heating unit,.
Arrange stemware so that it cannot move easily. Dont
let the glasses touch each othen
Sauce pans, mixing bowls and other small items may
be placed--face down--in the top rack, The top rack
is handy for all kinds of odd shapes, Be sure the force
of wate_ and detergent can reach soiled surfaces
WATCH OUT FOR THISo
The washe_ tower rises through the center of the bot-
tom rack during the wash and rinse portions of the
cycle, Don't block it or load tall things next to it. Also,
be careful not to let a portion of an item such as a
pot or dish handle extend through the bottom rack_
This could block the wash arm and cause poor
washing results,
Shelf Up
Fold the folding shelf up for glasses and tall things_
Place tall items to the outside so the upper wash arm
is not blocked
Upper Rack
Shelf Down
The folding shelf gives you extra space for cups and
long utensils on two levels° Load the lower level first,
then fold the shelf down°
Lower Rack
F
Fit plates and saucers between the pins+ Place items
so that water and detergent from wash arm can reach
soiled surfaces.
Put flatware in the removable basket with handles up
to protect your hands° Mix knives, forks and spoons _,
so they don t nest together° Distribute evenly. Small
plastic' items, such as measuring spoons and lids from
small containers are not recommended for automatic
d_ishwasbJng. If placed in the dishwasher, they should
go in bottom of the silverware basket with silverware
on top,
Precaution!
Take out anything that may fall or extend through the
bottom of the basket°
Load platters, pots, pans and bowls along the sides,
in corners or in the back° All large items, such as
pitchers, salad bowls, and mixing bowls, should be
washed in the lower rack..
Heavily soiled pots, pans and casseroles MUST be
loaded in the bottom rack, facing down, Prop broiler
pans and racks along the edge_
Don't let any
item extend
through bottom.
Special Tips On Dishwasher Use
Most utensils and dishware can be safely washed in your
dishwashen However, some materials may require special
handling.
Aluminum: Some darkening may take place_ Colored
aluminum may fade. Do not place aluminum items directly
in front of detergent cups where contact with undissolved
detergent could cause pitting, spotting or discoloration.
Cast Iron: Cast iron utensils should be handwashed
China: Antique, hand-painted china and those with gold
or platinum rings should be handwashed.
Crystal: Load carefully in upper rack only. To prevent chip-
ping, items should not touch_ Handwash delicate items_
Select Power Miser drying option to air-dry crystal items.
Flatware: Sterling, silve_plate and stainless steel are no:maNy
dishwasher safe. Flatware with clark decorative shading
and/or non-metallic handles should be handwashe&
Pewter: Pewter or pewter-like materials should be
handwashed.
Plastic: Plastic items should be p!aced in u]_per rack only.
Wash only those items marked Dishwasher Safer
Wood: Wood items should be handwashed.
Glass: Milk glass should be handwashed.
,/
Non-Stick Coatings: After washing, wipe the non-stick
coating area with vegetable oil to keep it from losing its non-
stick quality.
Non-Dishware Items: DO NCYF wash items such as elec-
tronic air cleaner filters, furnace filters and paint brushes
in your dishwashen Damage to dishwasher and discolora-
tion or staining of dishwasher may result
Detergent Dispenser
You'll find two detergent dispensers on the inside door of
your dishwasher because some cycles use two washes,
Do not add detergent until you are ieady to start the cycle.
Use fresh detergenL
The dispenser will automatically release detergent at the cor-
rect times during the cycle.
Always close the main cup tightly, When it is firmly latched
you will hear a clicking sound., It is not necessary to
overtighten,
Note: Main detergent cup [ GRASPHANDLE,
with no harm, Turn handle TrGHTLY. _.
counterclockwise until it "" - "
releases,. A snapping sound ',"
is normal when it opens ._\_
may be opened manually I ANDCLOSE ..;,/.J_
ROTATE /--_"
Detergent Usage Guide (powder or liquid)
Cycles
Soft Water
(0 to 3 grains)
(4 to 8 grains)
jJ
Moderately
Hard Water
OPEN CU _ _'
1
Hard Water Very HaId Water
(9 to 12 grains) (over 12 grains)
Light Wash
China Wash
Water Miser
Pots & Pans
Normal Wash
Rinse & Hold No Detergent No Detergent No Detergent
Main Cup
I tablespoon
Each Cup
I tablespoon
Main Cup
Half Full
Each Cup
Half Full
Completely Full
Completely Ful!
Rinse Agent Dispenser
Rinse agents come in either liquid or solid form. Your
dishwasher's dispenser uses the liquid form
To fill the dispenser:
o Unscrew the cap.
', Add liquid rinse agent until it just reaches the bottom of
the lip inside the dispenser opening.
• Replace the cap.
The dispenser holds 4V2 ounces This should last about 3
months. Fil! as needed, but do not overfill
Main Cup
Each Cup
Water' Softener
Recommended
Water Softener
Recommended
Water Softener
Recommended
Important Parts of YourDishwasher
Third-Level Spray Arm
Upper Rack
Wash lower
Lower Rack
Lower Spray Arm _ -
Heating Element -
Door Latch
Control Panel
Door Panel
(optional color panels)
g Filter
Normal Water Fill Level
Right Side View
__-_ _ _f Rinse Agent Dispenser
Access Panel
(optional color panels)
Front View
Inner Door
10
Changing Color Panels
tf you are redecorating, you can change your dishwasher's front panels
to match or blend withyour new colors_
The panels are held in place by the door trim and the trim on the panel
below the door. Each side of each panel is a different color, Or you can
paint the panels with the color of your own choice
WARNING: To prevent electric shock, disconnect electrical power sup-
ply to dishwasher before changing panels.
How to change door panel:
1. Take out 3 trim screws on either' side of dishwasher door. Remove side
trim
2, Slide out both insert panels.
3. Put the color you want in front (Careful--edges may be sharp.)
4, Replace insert panels, side trim and screws°
How to change lower access panel:
1. Remove 4 panel attachment screws_ (2 above panel, 2 below the paneL)
2. Remove entire panel
3o Take out 3 screws and remove top trim.
4. Slide out both insert panels together,
5. Put the color you want in front,
6. Replace insert panels, top trim and screws,
7. Replace entire panel and 4 attachment screws_
Door and Access Panel Dimensions
Color insert panels for both door and panel can be replaced by 1/4" thick
wood inserts to match your kitchen cabinets. Get them h'om your nearest
cabinet or lumber dealer,
Dimensions for 114" wood inserts:
Door Panel: 19y8" high x 23_"16"wide
Lower Panel 311/!6"high x 23'_6" wide
Note: Do not operate dishwasher while changing panels or when lower
access panel is removed,
11
User Maintenance Instructions
Care of Surfaces
• Clean control panel with lightly dampened cloth. Dry thoroughly_
Do not use abrasives or sharp objects--they could damage it+
o Clean outside cabinet finish with a good appliance polish wax. Do not
use scouring pads, harsh or gritty cleaners.
Interior is self-cleaning with normal use, If it should ever need clean-
ing, use a mild deansing powden If hard water causes lime build-up,
clean as follows:
o Pour 2 cups white vinegar into empty dishwashen Do not use
detergent.
o Operate machine on Normal Wash cycle.
m
Care of Air Gap
If an air gap was installed for your built-in dishwasher, check to make
sure it is clean Air gaps are usually mounted on the countertop and can
be inspected by removing the cover. The air gap is not part of your
dishwasher and is not covered by Sears warranty.
Protection against Freezing
If dishwasher is left in an unheated place during the winter+.+
• Shut off water and electrical powen
o Remove access panel.
e Disconnect water lines from valve Drain into a flat pare
o Drain collection chamber at rear of unit below filter by disconnecting
hose to pump°
o Remove plastic pump cover in tub bottom and use sponge to soak up
any remaining waten
o Reconnect water lines to valve and hoses to pump+
Drain Air Gap
Pump Cover
Preparation for Moving
• Disconnect electrical powen
o Turn off water supply, disconnect water and drain lines°
• Tape racks in place; close door securely and tape it shut+
+ Wrap with blankets, and if using a hand truck, lift dishwasher from
side in upright position only+
12
Common Dishwashing Problems and Solutions
Problem
Dishwasher
wil! not start
Dishwasher will
not fill with water
Unusual noise
Dishwasher leaks
Caused by
Dishwasher not receiving
electricity,
Dial not in correct position
for cycle selected.
No water supply
Water inlet valve clogged
Improper !oading
Dishwasher not level
Too much sudsing
Spilled rinse agent
Solution
Check house fuse or circuit breaker
Make sure dial is turned far enough and cycle button is
fully pushed in,
Make sure water supply valve under sink is turned on
Water valve supply line may be clogged with sediment,
Clean out.
Utensils may not be secure on rack pins, or something
small may have dropped from the rack, Water is
causing utensils to rattle Make sure everything is
securely placed in dishwasher'.
Level dishwasher as described in Installation
Instructions, Do not place dishwasher on carpet,
Improper detergenL Use automatic dishwasher
detergent only or try a different brand or less detergent.
If hand dishwashing detergent is used by mistake, pour
one measuring cup of vegetable oil in bottom of tub and
run dishwasher thiough a complete Normal Wash cycle
with recommended amount of automatic dishwashing
detergent
To remove suds from tub: Open dishwasher_ Let suds
evaporate, Add 1 gallon of cold water to tub Close and
latch dishwasher, Pump out water by slowly tinning
control dial until a drain period is reached, Repeat if
necessary
Spilled rinse agent can cause foam during washing_
This can lead to overflowing. Wipe up accidental spill
of rinse agent with a damp cloth
I
Detergent cup lid
won't latch after
adding detergent
Dishes not dry
Cycle Indicator dial not
in OFF position
Water is not hot
Power Miser option
selected
Improper loading
Rinse agent
dispenser empty
Cycle Indicator dial must be in OFF position for cup lid
to close and latch properly, If you unlatch the door and
open it to dry your dishes, tile Cycle Indicator dial does
not advance to OFF by itself,
Raise water heater thermostat to 140°E if necessary
Do not select Powe_ Miser drying option, Allow dishes
to dry in heated air:
Load dishes so items drain properly, Avoid overloading,
Fill rinse agent dispenser if empty_
(continued next page)
t3
Common Dishwashing Problems and Solutions (continued)
Problem Caused by Solution
Cycle takes too long Water Heat option Heating water takes approximately one minute for each
selected degree of ternperature rise, Times given in cycle
descripfion do not include water heating time.
S_OmOttingand
ing
Hard water
Water is not hot
Power Miser drying
option selected
Not enough or, poor
quality detergent
Old detergent
No rinse agent
Fill detergent cups to capacity. Use dishwasher
detergent with highest available phosphorous content,
May be necessary to install a water sottener
Raise water heater thermostat to t40°E, if necessary,
Use Water Heat option
Drying without heat may cause some spotting, Do not
select Power Miser option
Use more flesh automatic dishwasher' detergent. Use
detergent with highest available phosphorous content,
especially if you have hard water,
Use only flesh, automatic dishwasher detergent Store
tightly closed in a cool dry place, Discard old, lumpy or
separated detergent° Do not fill detergent cups until
ready to wash,
Fill rinse agent dispenser.
To remove stubborn spots and film from glassware:
1_ Remove all metal utensils from the dishwashen
2, Do not add detergent.
3. Select POTS & PANS cycle,
4. Start the dishwasher and allow to run for 18 to 20
minutes° The dishwasher' will now be in the main
wash,
Etching--
permanent filming
which cannot be
removed
Water' left in bottom
of tub
Too much detergent
in soft water
Improper loading
Normal amount of water
Drain air gap
5_ Then open the door and pour 2 cups (500ml) of
white vinegar into bottom of dishwasher',
6, Close the door and allow to complete the cycle.
If vinegar rinse doesn't work: Repeat as above, except
use 1/4 cup (60ml) of citric acid crystals instead of
vinegan (Most drugstores carry citric acid crystals).
Reduce amount of dishwasher detergent, Use detergent
with lower phosphorous contenL
Make sure dishes and glassware are loaded properly to
permit water spray to rinse all surfaces. Do not overload,
It is normal for a small amount of clean water to remain
in bottom of tub after each cycle_
Clean the drain air gap See User Maintenance
Instructions_
14
Problem Caused by Solution
Dishes and interior Iron or manganese Install an iron or manganese filter in home water
of dishwasher in water supply.
brown or yellow
Film build-up on
lower front of tub
Silveiware stained
Bronze tarnish
on silverplate
Black or gray
marks on dish
Dishware chipped Improper loading
or broken
Some detergent did
not dissolve
Undissolved detergent
contacting wet silverware
Acidic or salty food soils
Sitverplate worn off
exposing base metal--takes
on bronze hue
Metal utensils rubbing
against dishes during wash
Use fresh, automatic dishwasher detergent, Use
detergent with highest available phosphorous content,
especially if you have hard water, Raise water heater
thermostat to 140°E if necessary, Run water' at sink until
hot before starting dishwasher and/or use Water' Heat
option,, Remove with dishwashing detergent and warm
water
Avoid spilling dry detergent on wet silverware, Clean
with silver polish
Use Rinse & Hold cycle. Certain foods left on
silverware for extended periods of time may cause
pitting,
Remove tarnish with silver potish, Replace silver
Load metal utensils so they do not rub against dishes,
Marks may be removed with mild abrasive cleanser
and plastic scouring pad,
Do not overload. Load glasses in upper rack only See
Proper Loading section for' tips,
Dishwasher odor Soiled dishes held too
long in dishwasher
Vinyl rack coating
Use Rinse & Hold cycle if dishes will not be washed at
end of day
Plastic odor will be gone after several weeks use,
15
R
We Service What We Sell
"We Service What We Sell" is our assurance you can depend on Sears
for seivice...and Sears service is nationwide. Your dishwashei has
added value when you consider that Sears has service units nationwide,
staffed with professional technicians specifically trained on Seaxs appliances
and having parts, tools and equipment to insure that we meet our pledge
to you.."We Service What We SeW'
Sears Maintenance Agreement
Maintain the value of your Kerunore dishwasher with a Sears Maintenance
AgreemenL Sears dishwashers are designed, manufactured, and tested
for yeais of dependable operation Yet, any modern appliance may
require service from time to time.
The Sears Maintenance Agreement
o Is your way to buy tomorrow's service at today's price.
* Eliminates repair bills resulting from noimal use
o Allows for as many service calls as required_
o Provides for service by professional Sears-trained technicians°
o Offers an annual preventive maintenance check-up at your request.
This maintenance agreement does not cover original installation, reinstalla-
tion, or damage resulting from external causes such as acts of abuse,
theft, fixe, flood, wind, tigntning, freezing, power failure, power reduc-
tion, etc.
Sears Dishwasher Warranty
Full One-Year Warranty on Dishwasher
For one year from the first day of use in your home, Sears will repair, free of charge, defects in material
or workmanship which appear in this dishwasher
Full'I_n-Year Warranty Against Leaks in the Tub and Inner Door Panel
For ten years from the first day of use in your home, if a leak should occur as a result of failure of
the tub or inner door panel due to cracking, chipping, or peeling, Sears will replace, free of charge, the
tub or inner door panel.
If the dishwasher is subjected to other than private family use, the above warranty coverage is effective
for only 90 days.
Wa_Tanty service is available by contacting the NEAREST SEARS SERVICE CEN'I_RiDEPARTMENT in the
United States° This warranty applies only while this product is in use in the United States.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to state°
SEARS, ROEBUCK AND CO., Dept. 6981731A Sears Tower, Chicago, IL 60684
Printed in U.S.A.
Part No. SR5500_
229
165D3592P001 14795
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