Kenmore 233.503632 User Manual [en, es]

KenmorG
Range Hood
Use & Care / Installation Manual
Campana de cocina
Manual de uso y cuidado / instalación
Models 233.50303200 (30” wide / 76,2 cm de ancho) Modelos 233.50363200 (36” wide / 91,4 cm de ancho)
READ AND SAVE THESE INSTRUCTIO
SUITABLE FOR USE IN HOUSEHOLD COOKING AREA.
TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURYTO PERSONS, OBSERVE THE FOLLOWING;
1. Use this unit only in the manner intended by the manufacturer. If you have questions, con­fact the manufacturer at the address or tele phone number listed in the warranty.
2. Before servicing orcleaning unit, switch power off at service panel and lock service panel to prevent power from being switched on accidentaliy. When the service disconnecting means cannot be iocked, securely fasten a prominent warning device, such as a tag, to the sen/ice panel.
3. Installation work and electrical wiring must be done by a qualified person(s) in accordance with ali appiicabie codes and standards, includ ing fire-rated construction codes and stan dards.
4. Sufficient air is needed for proper combustion and exhausting of gases through the flue (chim ney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guidelines and safety stan dards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Airconditioning Engineers (ASHRAE), and the local code authorities.
5. When cutting ordrilling info wall or ceiling, do not damage electrical wiring and other hidden utilities.
6. Ducted fans must always be vented to the out doors.
7. Do not use this unit with any solid-state speed control device.
8. To reduce the risk of fire, use only steel ductwork.
9. This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high settings.
Boiiovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
B. Always turn hood ON when cooking at high heat or
when cooking flaming foods.
C. Clean ventilating fans frequently. G rease should not
be ailowed to accumulate on fan or filter.
D. Use proper pan size. Always use cookware appropriate
forthe size of the surface element.
TO REDUCE THE RISK OF INJURY TO PER SONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:*
1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the
burner. BE CAREFULTO PREVENT BURNS. If the fiâmes do not go out immediately, EVACU
ATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN-You may be burned.
3. DO NOT USE WATER, including wet dishcloths
or towels - violent steam explosion will result.
4. Use an extinguisher ONLY if:
A. You know you have a Class ABC extin
guisher and you already know how to op erate it.
B. The fire is small and contained in the area
where it started. C. The fire department is being called. D. You can fight the fire with your back to an
exit. * Based on “Kitchen Fire Safety Tips” pub
lished by NFPA.
CAUTION
be sure to duct air outside. Do not vent exhaust air into spaces within wails or ceilings or into attics, crawl spaces, or garages.
2. Take care when using cleaning agents or detergents.
3. Avoid using food products that produce flames
under the Range Hood.
4. For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.
5. To avoid motor bearing damage and noisy and/ or unbalanced impellers, keep dry wall spray, construction dust, etc. off power unit.
6. Your hood motor has a thermal overload which will automatically shut off the motor if It becomes overheated. The motor will restart when it cools down, if the motor continues to shut off and
restart, have the hood serviced.
7. For best capture of cooking impurities, the
bottom of the hood should be a minimum of 24" and a maximum of 30" above the cooking sur face.
8. Two installers are recommended because of the iarge size and weight of this hood.
9. Please read specification label on product for further information and requirements.
> properly«

INSTALL BACKSPLASH (OPTIONAL)

If optional backsplash is used, attach it to the finished wall. Secure hood mounting bracket to the backsplash and omit wall framing described below.

INSTALL THE DUCTWORK

NOTE: To reduce the risk of fire, use only
metal ductwork.
between the hood and the outside.
2. A straight, short duct run will allow the hood to perform most efficiently.
3. Long duct runs, elbows, and transitions will reduce the performance of the hood. Use as few of them as possible.
4. Install a roof or wall cap. Connect 6" round metal ductwork to cap and work back to wards hood location. Use duct tape to seal the joints between ductwork sections.
run1. Decide where the ductwork will

INSTALL MOUNTING BRACKET

1. Construct wood wall framing that is flush with interior surface of wail studs.
Make sure: a) the framing Is centered over installation location. b) the height of the framing will allow the mounting bracket to be secured to the
framing within the dimensions shown.
After wall surface is finished, secure mounting bracket to framing using dimensions
2.
shown.

INSTALL THE HOOD

1. Hang the hood from the bracket through the rectangular cut-out on the back of the hood. Cut-out is larger than the bracket to allow for horizontal adjustment. The bottom of the hood should be 24" to 30" above the cooking surface.
2. Height adjustment screws provide vertical adjustment.
3. Secure the hood with additional mounting screws. Use drywall anchors, provided, if wall studs or framing are not available.
WIRING
Note: This range hood must be properly grounded.The unit should be installed by a qualified electrician in accordance with all applicable national and local electrical codes.
GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance Is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING - Improper grounding can result In a risk of electric shock. Consult a qualified electrician if the grounding Instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install an outlet near the appliance.
Set the elecfrical power supply within the space covered by the decorative flues.
Position the power socket at a maximum distance of 33-7/16” (850 mm) from where the lead exits from the hood {see illustration alongside). Make sure this does not interfere with the bracket fastening area or with the decorative pipe (where the flue touches the wail).
Fit the plug into the power socket.
CONNECT DUCTWORK
Adjust the width of the flue mounting bracket using screws (A) Indicated in Figure. Use screws (B) and wall anchors to secure flue mounting bracket to the ceiling as
shown.
Ducted Configuration
1. Use 6" round metal duct to connect the duct collar on the hood to the ductwork above.
2. Use duct tape to make all joints secure and air tight.
3. Insert the decorative flues setting them on the hood.
4. Extend the upper flue to the ceiling and secure with the 2 screws (C).
-DUCTTAPE
. 6" ROUND
METAL DUCT
Ductfree Configuration
1. Turn upper flue section upside down so air vents are at the top. Slide upper flue section into lower flue section.
2. Connect the ductfree plenum to the upper flue section with (4) flat head screws (supplied).
3. Install the reduction on the discharge collar.
4. Measure the distance from the top of the reduction to the ceiling. Cut a length of 5" round metai duct 5" shorter than this dimension.
5. Fit duct section over the ductfree plenum. For best fit, make sure duct seam is toward the front.
6. Set duct/flue assembly on hood with top tilted away from wall. Reach around flue to engage bottom of duct with discharge collar on hood. Tilt flue up against wall. Duct seam can be cut to length If necessary.
7.
Extend the upper flue to the ceiling and secure with the 2 screws (C).
DUCTFREE FILTER INSTALLATION
1. Ductfree filter kit (B03300487) is included.
2. Position the filters over the blower.
3. Rotate to lock filters in place.
MAINTENANCE
Proper maintenance of the Range Hood will
assure proper performance of the unit.
Grease Filter
The grease filter should be cleaned fre quently. Use a warm detergent solution. Grease filter is dishwasher safe.
Remove filter by pushing filter towards the
back of hood and rotating filter downward.
Ductfree Filters
The ductfree filters should be changed every 6 months. Rotate the filters to remove and replace.
Hood Cleaning
Stainless steel is one of the easiest materials to keep clean. Occasional care will help preserve its fine appearance.
Cleaning tips:
• Hot water with soap or detergent is all that is usually needed.
• Follow all cleaning by rinsing with clear water. Wipe dry with a clean, soft cloth to avoid water marks.
• For discolorations or deposits that persist, use a non-scratching household cleanser or stainless steel polishing powder with a little water and a soft doth.
• For stubborn cases, use a plastic scouring pad or soft bristle brush together with cleanser and water. Rub lightly in direction of polishing lines or "grain" of the stainless finish. Avoid using too much pressure which may mar the surface.
• DO NOT allow deposits to remain for long periods of time.
• DO NOT use ordinary steel wool or steel brushes. Small bits of steel may adhere to the surface causing rust.
• DO NOT allow salt solutions, disinfectants, bleaches, or cleaning compounds to remain in contact with stainless steel for extended periods. Many of these com pounds contain chemicals which may be harmful. Rinse with water after expo sure and wipe dry with a clean cloth.
Painted surfaces should be cleaned with warm water and mild detergent only.
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