
ECO
Spiral Mixer mobile
30 – 125 kg of fl our
– direct bowl drive via gear motor and generously dimensioned crossed roller bearing
– robust, smoothly rounded, ergonomic machine design - bowl and mixing tools made from stainless steel, high polished
– KEMPER-3-Zone-Mixing principle (spiral; guide bar)
– Reversing switch – clockwise/anticlockwise bowl rotation
Benefi ts
– direct bowl drive via gear motor, therefore no wearing parts
and no maintenance at those hard to reach points
– quiet, well-balanced movement
– fast cleaning due to smooth dust repellent surfaces
– production of light, easy to process dough
– simple, faster mixer
ECO 1/2
Spiral mixer mobile 08.12.2008
WP BAKERYGROUP

ECO
All details non-binding. Subject to change in the course of technical progress. All rights reserved. ® = registered trademark
EMIL KEMPER GMBH . Lange Straße 8 – 10 . 33397 Rietberg . Germany .
Fon + 49 (0) 5 244 -402-0 . Fax + 49 (0) 5 244 -402-220 . info@emil-kemper.de . www.emil-kemper.de
WP BAKERYGROUP
ECO 2/2
Spiral mixer mobile 08.12.2008
Size Capacity Capacity Connector plug Connector plug Dimensions
ECO 30 30 45 1,0/4,0 0,75 1.085 x 782 x 1.265
ECO 50 50 80 1,0/4,0 0,75 1.195 x 782 x 1.265
ECO 75 75 120 2,7/7,8 1,10 1.280 x 885 x 1.300
ECO 100 100 160 2,7/7,8 1,10 1.420 x 940 x 1.300
ECO 125 125 200 2,7/7,8 1,10 1.420 x 940 x 1.300
flour (kg) dough (kg) Spiral (kW) Bowl (kW) (L x B x H) in mm
Characteristics
– Steel stand
– Bowl and mixing tool made from stainless steel, high polished
Plastic flour dust protection cover
– Control in machine head; contactor control
– build-inmo tor proteczion, automatic operating cycle
– two eletro-mechanical timers
– manual/automatic selector switch
– push-button control
– illuminated buttons
– clockwise/anti-clockwise bowl rotation
Options
– Temperature sensor PT 100 (internal dough
temerature)
– Stainless steel stand
– Program control
Siemens S7 PLC
– Bowll with drain screw
– Special tool
– Bowl scraper for mixers “mobil”
– Special paint finish