Kemper BRILLANT User Manual

BRILLANT Convection Oven
Ingenious 2-Way System – Duo Steamer System
Application
The BRILLANT convection oven is suitable for baking
– Rolls – Bread – Baguettes – Lye baking products – Puff pastry – Yeast baking products – Flaky pastry products – Snacks – Cakes – Deep-freeze products
Specification
In standard design:
– With computer control – Baking tray size 400 × 600 – Stainless steel design
WP BAKERYGROUP
BRILLANT 1/2 Convection oven 25.03.2008
Advantages Duo Steamer System
– For perfect baking results – Best quality when baking deep-freeze products
Baking chamber cleaning system
– Cleaning system reduces work manual
Cleaning in the baking chamber
Variopilot – step-free adjustable fan speed
– Best baking results
Free-floating baking chamber
– For long service life
High power steam apparatus for crisp crust
– Saturated wet steam
Brillant safety concept
– Use of the oven in area accessible to customers – Baking where it is most effective for customers
Energy saving function
– Independent standby function guarantees
economical use of electrical power
Options
– Can be fitted with manual computer control
or with Navigo – Hood with fan – Hood with integrated steam condenser – Temporary storage rack – Proofing cabinet – High-performance steaming – Nostalgia design, black – Combinable with Matador Store (modular system) – Water preparation – Baking chamber cleaning – High-performance apparatus for crisp steaming – Residual baking time display in the hood – Oven-Control
All details non-binding. Subject to change in the course of technical progress. All rights reserved. ® = registered trademark
WP BAKERYGROUP
BRILLANT 2/2 Convection oven 18.05.2009
BRILLANT
Description
NAVIGO® Control System
– Automated baking program with freely programmable
baking stages – Temperature curve progress – Freely programmable steam volume – Recipe management + recipe storage card (storing data) – Pictogram control possible – Possible oven control (networking of individual ovens) – Recording of actual data for program optimization – Manual operation possible – Service menu with fault signal history
Technical data
CONVECTION OVEN BRILLANT B 4 BRILLANT B 5 BRILLANT B 8 BRILLANT B 10
Dimensions
Outer dimensions
Inner dimensions (W × D × H) inch 30" × 19" × 18" 30" × 19" × 18" 30" × 19" × 33" 30" × 19" × 33"
Baking area sq.ft. 10,3 12,9 20,6 25,8
Capacity
Batches 18 × 26 in. tray pcs. 4 (18" × 26") 5 (18" × 26") 8 (18" × 26") 10 (18" × 26")
Baking tray spacing inch 4" 3" 4" 3"
Rolls/Pretzels pcs. 80/48 100/60 160/96 200/120
for convection ovens (CEE socket, 480 V) 9kW / 3 × 16A 9kW / 3 × 16A 18kW / 3 × 32A 18kW / 3 × 32A
Electrical connection (CEE socket, 208 V) 9kW / 3 × 25A 9kW / 3 × 25A 18kW / 3 × 60A 18kW / 3 × 60A
Water intake – outer thread inch 3/4 3/4 3/4 3/4
E × haust air (d) inch 2" 2" 2" 2"
(W × D × H) inch 39" × 38" × 23" 39" × 38" × 23" 39" × 38" × 39" 39" × 38" × 39"
Oven-Control
– Remote diagnosis via Internet – Screen operation via Internet – Networking of individual ovens – Master Slave
TEMPORARY STORAGE RACK 270 370 470 570 670 770
Outer dimensions
Batches 18 × 26 in. trays pcs. 3 (18" × 26") 4 (18" × 26") 6 (18" × 26") 7 (18" × 26") 8 (18" × 26") 10 (18" × 26")
Baking tray spacing inch 3" 3" 3" 3" 3" 3"
LOWER FRAME 400 500 600 700 800 900
Outer dimensions
Batches pcs. 3 (18" × 26") 4 (18" × 26") 6 (18" × 26") 7 (18" × 26") 8 (18" × 26") 10 (18" × 26")
Baking tray spacing inch 3" 3" 3" 3" 3" 3"
PROOFING CABINET GR 5/10 GR 8/16 GR 9/18
Outer dimensions
Batches pcs. 5/10 (18" × 26") 5/10 (18" × 26") 9/18 (18" × 26")
Baking tray spacing inch 3" 3" 3"
Connected loads (CEE socket, 480 V) 2,1kW / 277V / 60Hz / 16A
Electrical connection (CEE socket, 208 V) 2,1kW / 120V / 60Hz / 20A
Water intake – outer thread inch 3/4 3/4 3/4
Water outlet – hose inch 1/2 1/2 1/2
WP BAKERYGROUP Food Service . 3 Enterprise Drive . Suite 108 . Shelton . CT 06484
Phone 203.929.6530 . Fax 203.929.7089 . shawnag@wpbakerygroupusa.com . www.wpbakerygroupusa.com
(W × D × H) inch 39" × 38" × 11" 39" × 38" × 15" 39" × 38" × 19" 39" × 38" × 22" 39" × 38" × 26" 39" × 38" × 30"
(W × D × H) inch 39" × 38" × 16" 39" × 38" × 20" 39" × 38" × 24" 39" × 38" × 28" 39" × 38" × 31" 39" × 38" × 35"
HOOD Hood
(W × D × H) inch 39" × 38" × 24" 39" × 38" × 24" 39" × 38" × 35"
Outer dimensions (W × D × H) inch 39" × 48" × 7"
Connected loads
Electric (shock-proof socket, 480 V) 0,16kW / 277V / 10A
(shock-proof socket, 208 V) 0,16kW / 120V / 16A
Water outlet – hose inch 3/4 E[ haust air (d) inch 5"
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