KD643.1 - KD943.1
04306402
BEDIENUNGSANWEISUNG
mit Montageanweisungen
GB
Instructions for use and installation instructions
Instructions d'utilisation e avis de montage
Gebruiksaanwijzing en montagehandleiding
Istruzioni di uso e di montaggio
Instrucciones de Uso e Instrucciones de Montaje
Instruções de uso com indicações para montagem
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NL
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Ersatz der Kohlefilter
Wird ein Gerät in Filterversion eingesetzt, so
müssen die Kohlefilter ersetzt werden: Den
Festhalter nach innen drücken (Abb. 14) und
nach unten drehen, bis die beiden Filterzungen
aus ihrem Sitz entfernt werden können. Hat das
von Ihnen erworbene Modell die in Abb. 15
dargestellten Befehle, müssen Sie die Kohlefilter
dann ersetzen, wenn das mittlere Segment
aufblinkt (d. h. nach jeweils 120 Betriebsstunden).
Hat das von Ihnen erworbene Modell die in
Abbildung 16 dargestellten Befehle, müssen Sie
die Kohlefilter in Abhängigkeit vom Gebrauch im
Durchschnitt alle 6 Monate ersetzen.
Beleuchtung
Gemäß dem von Ihnen erworbenen Modell ist
Abb. 17 oder Abb. 18 zu konsultieren.
Abb. 17: Zur Entfernung der Halogenbirnen ist
die Fassung entgegen dem Uhrzeigersinn zu
drehen. Setzen Sie Ersatzbirnen desselben Typs
ein.
Abb. 18: Zum Ersetzen der Glühbirnen den
Fettfilter herausnehmen, um an das innere des
Geräts zu gelangen;
die Schraube lösen, die Deckenleuchte
blockiert, dann im Inneren der Haube den
Bolzen der Deckenleuchte ins Innere des Geräts
drücken. Die Birnen gegen neue des gleichen
Typs ersetzen.
WARNING
--------------------------------------------------
The distance between the hob and the lower
part of the hood must be at least 65 cm.
The air collected must not be conveyed into
a duct used to blow off smokes from
appliances fed with an energy other than
electricity (central heating systems, thermosiphons, water-heaters, etc.).
Comply with the official instructions provided
by the competent authorities in merit when
installing the disposal duct. In addition,
exhaust air should not be discharged into a
wall cavity, unless the cavity is designed for
that purpose.
The room must be well aerated in case a
hood and some other heat equipment fed
with an energy other than electricity (gas, oil,
coal heaters, etc) operate at the same time.
In fact the intake hood, disposing of air, could
create a vacuum in the room. The vacuum
should not exceed 0,04mbar. This prevents
the gas exhausted by the heat source from
being intaken again. It is therefore advisable
to ensure the room contains air taps able to
ensure a steady flow of fresh air.
Check the data label inside the
appliance; if the symbol ( ) is printed,
read the following: this appliance has
such technical particulars that it belongs
to class II insulation, therefore it must
not be earthed.
The following warning is valid in the United
Kingdom only: in case your cable is not
furnished with a plug, read the following
instructions; as the colours of the wires in
the mains lead of this appliance may not
correspond with the coloured markings
identifying the terminals in your plug,
proceed as follows: – the wire which is
coloured blue must be connected to the
terminal which is marked with the letter N
or coloured black; – the wire which is
coloured brown must be connected to the
terminal which is marked with the letter L
or coloured red. – terminal of a three-pin
plug.
Check the data label inside the appliance; if the symbol (
) is NOT printed,
English
read the following: ATTENTION: This
appliance must be grounded. When
making the electrical connections, check
that the current socket has a ground
connection.
The following warning is valid in the United
Kingdom only: in case your cable is not
furnished with a plug, read the following
instructions; as the colours of the wires in
the mains lead of this appliance may not
correspond with the coloured markings
identifying the terminals in your plug,
proceed as follows: – the wire which is
coloured green and yellow must be
connected to the terminal in the plug which
is marked with the letter E or by the earth
symbol [ ], or coloured green or green
and yellow; – the wire which is coloured
blue must be connected to the terminal
which is marked with the letter N or coloured
black; – the wire which is coloured brown
must be connected to the terminal which is
marked with the letter L or coloured red.
When making the electrical connections,
check that the voltage values correspond
to those indicated on the data plate inside
the appliance itself.
In case your appliance
is not furnished with a non separating
flexible cable and has no plug, or has not
got any other device ensu-ring omnipolar
disconnection from the elec-tricity main, with
a contact opening distance of at least 3
mm, such separating device ensuring
disconnection from the main must be
included in the fixed installation. If your unit
features a power lead and plug, position
this so the plug is accessible.
Always switch off the electricity supply
before carrying out any cleaning or servicing
operations on the appliance.
USE
--------------------------------------------------
Avoid using materials which could cause
spurts of flame (flambées) near the appliance.
When frying, take particular care to prevent
oil and grease from catching fire. Already
used oil is especially dangerous in this respect. Do not use uncovered electric grates.
To avoid possible risks of fire always comply
with the indicated instructions when
cleaning anti-grease filters and when
removing grease deposits from the
appliance.
MAINTENANCE
--------------------------------------------------
Thorough servicing guarantees correct and
long-lasting operation.
Pay special attention to the grease filters.
Depending on the model purchased, see Fig.
4 or Fig. 3.
Fig. 4: the grease filters must be cleaned
approximately once every 30 hours of
operation (when the central segment on the
display goes on or starts blinking). To remove
the filters: press inward on the clamps at the
handles and pull the filter downward. Wash
out the filter by hand or in the dishwasher
using a neutral soap. Once the cleaned filters
are reinstalled, keep button R (Reset) pressed
for two seconds to reset the counter. For
further information, see the Commands in
Fig. 15 in the paragraph entitled “Operation”.
Fig. 3: The grease filter must be replaced
periodically: exactly how often depends on
use (at least once every other month). To
remove the filter: push inward on the clamp
at the handle and pull the filter downward.
Wash out the filter by hand or in the
dishwasher using a neutral soap.
Any fat deposits should be removed from the
appliance periodically depending on amount
of use (at least every 2 months). Avoid using
abrasive or corrosive products. To clean
painted appliances on the outside, use a cloth
dipped in lukewarm water and neutral
detergent. To clean steel, copper or brass
appliances on the outside, it is always best to
use specific products, following the
instructions on the products themselves. To
clean the inside of the appliance, use a cloth
(or brush) dipped in denatured ethyl alcohol.
DESCRIPTION
--------------------------------------------------
The unit can be found in filtering hoods or in
exhaust hoods.
In the Filtering hoods (Fig. 1) the air and steam
taken up by the unit are purified with carbon filters
and returned to the environment through the
aeration grids on the side of the flue. WARNING:
When using filtering hoods, both carbon filters
and an air deflector must be used. Located in the
upper part of the pipe, this deflector recycles the
air to the environment (Fig. 1A).
In the Exhaust hoods (Fig .2) an exhaust duct
conveys the steam and cooking odors directly
outside through the wall/ceiling. Therefore they
do not require carbon filters.
INSTALLATION
--------------------------------------------------
To facilitate installation, before starting remove
the grease filter/s: press inward on the clamp at
the handle and pull the filter downward (Fig. 3/4).
Installation of a utensil holder (upon request):
See Figure 5A or 5B depending on the model
purchased. Install the utensil holder with 4 flathead
screws (supplied). Secure the 2 supports (C) to
the hood, one on the left and one on the right;
insert the utensil holder into these supports. Keep
a good grip on it until you have installed, and
secured, at least one of the 2 supports (D) at the
top of the hood.
Installation on the wall (Fig. 6)
Using the special drilling template, drill the
required holes in the wall. As previously specified
in the chapter “Warning” remember there must
be a minimum of 650 mm between the bottom
edge of the hood and the stop of the stove. Secure
the metal bracket (B) to the wall using the screws
and plugs (bracket, screws and plugs are all
supplied with the unit). Use the 2 triangles cut
into the bracket to position it precisely along the
vertical axis of the hood. Then set the hood onto
the bracket. Adjust the horizontal position, shifting
the hood to the right or left as needed lining it up
with the wall units. If the height of the hood also
requires adjustment, use the special regulation
screws (V) (supplied). Once regulation has been
completed, finish securing the hood with 4 more
screws (M): mark the points for the 4 holes on the
wall, remove the hood and drill (8mm diameter
holes); then use the plugs and screws to complete
installation.
Installation with rear panel (Fig. 7)
The rear panel is positioned at the top of the
stove, flush against the wall. Rest the lower edge
of the panel behind the stove and anchor the
upper edge to the wall using the two holes found
on the panel. Insert the screws and plugs provided
(A). The unit is secured to the rear panel as
though it were being installed on the wall: use the
supplied metal bracket (B) and the screws and
plugs supplied with the panel.
Securing the extension pipes
: basic installation
requirements: – Set the electrical power supply
within the space covered by the decorative piping.
– If your unit is installed in an Exhaust hood,
prepare the air exhaust hole.
Adjust the width of the extension pipe support
bracket (W) using screws A indicated in Fig. 8.
Then use the plugs and screws provided to
secure it to the ceiling and/or to the wall. Make
certain it is aligned with the hood.
For filtering hoods, the air exhaust grids are
positioned in the upper part (Fig. 9). For exhaust
hoods, turn the upper pipe over so that the air
exhaust grid is in the lower section (Fig. 10),
except for model KD643.1 where the top pipe
must always be installed with the grids visible.
Exhaust hoods: Connect the hood flange to
the exhaust hole in the wall/ceiling using a
flexible pipe.
Plug in the hood. Insert the
extension pipes setting them on the hood;
extend the upper pipe to the ceiling and secure
with the 2 screws (G) - Fig. 11.
Filtering hood: Secure the deflector to the upper
pipe using the 4 special screws (provided) –
Fig. 12; hook up the flexible pipe (diameter:
125) to the deflector. Install the reduction
(provided) on the hood air outlet point (Fig.
13). Take the 2 assembled extension pipes and
set them on the hood; extend the upper pipe to
the ceiling and secure with the 2 screws (G) Fig. 11. Extend the lower pipe taping it in place
and then connect the flexible pipe to the hood
reduction. Plug in the hood. Extend the lower
pipe downward setting it against the hood.
Install the carbon filters by pressing the 2 tabs
on the filter down into the special housing (Fig.
14) and rotating upward.
OPERATION
--------------------------------------------------
Depending on the model, the unit is equipped
with the following commands:
Commands shown in Fig. 15:
Button A = turns the lights on/off
Button B = turns the TIMER on/off: press
once to turn the timer on, therefore, after
5 minutes, the motor cuts out (at the same
time the selected speed blinks on the
display); the timer remains on if the motor
speed is changed and even when the
motor is shut down and then started up
again.
Pressing the button a second time turns
the timer off.
Display C = - indicates the selected motor
speed (from 0 to 4). - indicates Timer On
when the number blinks. - indicates
Filter Alarm when the central segments
is on or blinking.
Button D = selects the motor speed from 0
to 4. Position 0: motor off. Keeping this
button pressed for 2 seconds shuts down
the motor.
Button R = resets the grease filters or
carbon filters. When the filter alarm
appears (i.e. when the central segment
on the display goes on), the grease filters
must be cleaned (30 hours of operation).
When the central segment starts blinking,
the grease filters must be cleaned and
the carbon filters replaced (120 hours of
operation). Obviously, if the hood is not
a filtering model and does not have a
carbon filter, clean the grease filters both
when the central segment goes on and
when it starts blinking. To reset the hour
counter, keep the button pressed for 2
seconds.
Commands shown in Fig. 16:
Switch A - LIGHT. Position 0: light off. Position
1: light on.
Switch B – MOTOR SPEED: Makes it possible
to select the motor operating speed.
Position 0: motor off.
C: Motor on light.
Replacing the carbon filters: If the unit is a
filtering hood, the carbon filters must be
replaced: to remove them press inward on the
clamp (Fig. 14) and rotate the filter downward
until the 2 tabs can be removed from the
housing. If the model purchased has the
commands shown in Figure 15, the carbon
filters must be replaced whenever the central
segment of the display starts blinking (i.e. every
120 hours of operation). If the model purchased
has the commands shown in Figure 16, the
carbon filters must be replaced according to
use: on the average once every 6 months.
Lighting: Depending on the model purchased,
see Fig.17 or Fig.18. Fig. 17: to remove the
halogen lamps, turn the locknut counterclockwise. Replace with the same type of lamp.
Fig. 18: to replace the incandescent light
bulbs, remove the grease filters so as to be
able to access the inside of the unit; remove
the screw securing the light fitting and then,
working from inside the hood, push the light
fitting pin towards the inside of the unit. Replace
with light bulbs of the same type.
ATTENTION
---------------------------------------------------
La distance entre la surface de la table de
cuisson et la base de la hotte doit être d'au
moins 65 cm.
L'air aspiré ne doit pas être canalisé dans un
conduit qui est utilisé pour évacuer les fumées
produites par des appareils alimen-tés par
des sources d'énergies autres que l'énergie
électrique (installations de chauf-fage central,
radiateurs, chauffe-eau, etc.).
Pour évacuer l'air qui doit être éliminé
respectez les prescriptions des autorités
compétentes. De plus l'air qui doit être évacué
ne doit pas être déchargé dans une cavité du
mur, à moins que cette cavité soit prévue
pour ce but.
Prévoyez une aération de la pièce adéquate
quand une hotte et des appareils alimentés
par une énergie autre que l'énergie électrique
(poêle à gaz, à huile, à charbon etc.) sont
utilisés en même temps. En effet, en évacuant
l'air, la hotte pourrait créer une dépression
dans la pièce. La pression négative de la pièce
ne doit pas dépasser 0,04mbar, évitant ainsi
que la source de chaleur provoque un appel
des gaz qui doivent être évacués. Il est donc
nécessaire d'équiper la pièce de prises d'air
alimentant un flux d'air frais constant.
Contrôler la plaque des caractéristiques
techniques se trouvant à l’intérieur de
l’appareil; si le symbole (
) figure sur la
plaque suivre les instructions suivantes:
cet appareil est construit pour appartenir
à la classe d’isolation II ; il ne doit donc
pas être relié à la terre.
Contrôler la plaque des cara-ctéristiques
techniques se trouvant à l’intérieur de
l’appareil; si le symbole (
) NE figure
pas sur la plaque suivre les instructions
suivantes: ATTENTION: cet appareil doit
être relié à la terre. Lors du raccordement
électrique s’assurer que la prise de courant
est équipée d’une connexion de mise à la
terre.
Lors du raccordement électrique assurezvous que les valeurs de tension correspondent à celles qui sont indiquées sur la plaque
des caractéristiques de l’appareil, qui se
Français
12
3
4
A
6
B
V
M
5A
5B
C
D
C
D
A
7
8
B
X
X
W
A
9
10
11
G
12 13
14
15
A B D RC
16
17
18
A BC
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