227045 P51
Gebrauchs- und Montageanweisung
Glaskeramik-Kochfeld
Instructions for fitting and use
Glass ceramic hob
Instructions de montage et d’utilisation
Table de cuisson vitrocéramique
Gebruiks- en montage-instructies
Keramische kookplaat
Istruzioni per uso e montaggio
Piano di cottura in vetroceramica
Instrucciones para el uso y montaje
Encimera vitrocerámica
Instruções de uso e de montagem
Placa de cozinhar em vitrocerâmica
18
GB
Disposing of the packaging
Please ensure the environmentally-friendly disposal of the packaging that came with your appliance. Recycling the packaging
material saves on resources and cuts down on waste.
Disposing of old appliances
The symbol on the product or on its packaging
indicates that this product may not be treated as
household waste. Instead it must be handed
over to a collection point for the recycling of
electrical and electronic equipment.
By ensuring that this product is disposed of cor-
rectly you will help to protect the environment
and human health, which could otherwise be harmed through the
inappropriate disposal of this product. For more detailed information about recycling this product, please contact your local city
office, your household waste disposal service or the shop where
you purchased the product.
Appropriate use
The hob is to be used solely for preparing food in the home. It
may not be used for any other purpose and may only be used
under supervision.
For your information...
Please read this manual carefully before using your appliance. It
contains important information on safety and on how to use and
look after your appliance so that it will provide you with many
years of reliable service.
Should your appliance develop a fault, please first consult the
section on “What to do if trouble occurs?” You can often rectify
minor problems yourself, without having to call in a service engineer.
Please keep this manual in a safe place and pass it on to new
owners for their information and safety.
Contents
Safety instructions................................................................. 19
Connection and operation..................................................... 19
General information on the hob ............................................ 19
Concerning persons.............................................................. 19
Appliance description............................................................ 20
Operating the hob with the sensor keys................................ 21
Operation ................................................................................ 22
Operation time limit ............................................................... 22
Other functions...................................................................... 22
How to cut power consumption............................................. 22
Power settings ...................................................................... 22
Multifunction cooking zone ................................................... 22
Residual heat display............................................................ 22
Operating the keys................................................................ 23
Switching on the hob and cooking zones.............................. 23
Switching off a cooking zone ................................................ 23
Switching off the hob............................................................. 23
Keep-warm function ............................................................. 23
Multi-circuit operation ........................................................... 24
STOP function ...................................................................... 24
Locking ................................................................................. 24
Automatic switch-off (timer) .................................................. 25
Minute minder (egg timer)..................................................... 25
Childproof lock ..................................................................... 26
Automatic boost function ...................................................... 28
Booster function.................................................................... 28
Cleaning and care.................................................................. 29
Glass ceramic hob ................................................................ 29
Specific soiling ...................................................................... 29
Cleaning the multifunction cooking zones............................. 29
What to do if trouble occurs ................................................. 30
Instructions for assembly ..................................................... 31
Safety instructions for kitchen unit fitters .............................. 31
Installation............................................................................. 31
Electrical connection ............................................................. 33
Technical data....................................................................... 33
Start of operation .................................................................. 33
Safety instructions
GB
19
Safety instructions
Connection and operation
• The appliances are constructed in accordance with the relevant safety regulations.
• Connecting the appliance to the mains and repairing and servicing the appliance may only be carried out by a qualified electrician according to currently-valid safety regulations. For your
own safety, do not allow anyone other than a qualified service
technician to install, service or repair this appliance.
General information on the hob
• Do not place empty pots and pans on cooking zones which
have been switched on. Avoid boiling the pots dry as there is a
risk of the pots overheating!
• Take care when using simmering pans as simmering water
may dry up unnoticed, resulting in damage to the pot and to
the hob for which no liability will be assumed.
• Overheated fats and oils may spontaneously ignite. Always
supervise the preparation of food with fats and oils. Never
extinguish ignited fats and oils with water! Put the lid on the
pan and switch off the cooking zone.
• The glass ceramic surface of the hob is extremely robust. You
should, however, avoid dropping hard objects onto the glass
ceramic hob. Sharp objects which fall onto your hob might
break it.
• There is a risk of electric shocks if the glass ceramic hob
develops fractures, cracks, tears or damage of any other kind.
Immediately switch off the appliance. Disconnect the fuse
immediately and call Customer Service.
• If the hob cannot be switched off due to a defect in the sensor
control immediately disconnect your appliance and call Customer Service.
• Take care when working with home appliances! Connecting
cables must not come into contact with hot cooking zones.
• The glass ceramic hob should not be used as a storage area.
• Do not put aluminium foil or plastic onto the cooking zones.
Keep everything which could melt, such as plastics, foil and in
particular sugar and sugary foods away from hot cooking
zones. Use a special glass scraper to immediately remove any
sugar from the ceramic hob (when it is still hot) in order to
avoid damaging the hob.
• Do not place combustible, volatile or heat deformable objects
directly underneath the hob.
• Never use the cooking zones to heat up unopened tins of food
or packaging made of material compounds. The power supply
may cause them to burst!
• Keep the sensor keys clean since the appliance may consider
dirt to be finger contact. Never put anything (pans, tea towels
etc.) onto the sensor keys!
• If food boils over onto the sensor keys, we advise you to activate the OFF key.
• Hot pans should not cover the sensor keys, since this will
cause the appliance to switch off automatically.
• Never flambé under the cooker hood - the fat in the filter can
ignite!
• Avoid repeated burning of contaminations.
• Lime deposits are harmful to the surface of the hob.
• All of the other cooking zones must remain switched off when
grilling direct on the multifunction cooking zone! Overheated
fats and oils may cause a fire!
Concerning persons
• This appliance is not intended to be used by persons (including children) with physical, mental or sensory impairments or
who by persons (including children) who lack the required
experience or know-how, unless such persons are supervised
by a person responsible for their safety or have been given
instructions on how to use the appliance by a person responsible for their safety.
Children should be supervised in order to ensure that they do
not play with the appliance.
• Attention!
The surfaces of the heating and cooking zones become hot
during use. Keep small children away at all times.
20
Appliance description
GB
A
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The decorative design may deviate from the illustrations.
1. Front left cooking zone
2. Back left cooking zone
3. Centre cooking zone
4. Back right cooking zone
5. Front right cooking zone
6. Touch-control operating panel
7. Glass ceramic hob
8. Back middle cooking zone (frying zone)
9. Front middle cooking zone
10. Multifunction cooking zone
11. ON k ey
12. OFF key
13. Control keys, front left cooking zone
14. Symbol for locating the position of a cooking zone on the
glass ceramic hob
15. Minus key (lower)
16. Plus key (raise)
17. Power setting display
18. Circuit activation key
19. Symbols for activation
20. Stop key
21. Lock key with control lamp
22. Timer control keys
23. Timer display (automatic switch-off)
24. Control lamp for locating the position of a cooking zone on
the glass ceramic hob
Appliance description
GB
21
Operating the hob with the sensor keys
The ceramic glass hob is operated with touch control sensor
keys. The sensor keys are operated as follows: lightly touch a
symbol on the surface of the ceramic glass plate. A buzzer will
indicate when the controls have been operated correctly. The
touch control sensor key will then be indicated as “key”.
ON key (11) / OFF key (12)
This keys are used to switch the entire hob on and off (main
switch).
Minus key (15) / Plus key (16)
These keys are used to set the cooking levels, the automatic
switch-off device and the minute minder. The Minus key reduces
the setting and the Plus key raises it.
The setting can be deleted by pressing both keys simultaneously.
Power setting display (17)
The power setting display shows the power setting which has
been selected, or:
H ............... Residual heat
A................ Automatic boost function
STOP ........ Stop function
L ............... Childproof lock
.............. Keep-warm function
Circuit activation key (18)
To activate other heating circuits.
Activation is only possible when the control lamp blinks.
Symbols for activation (19)
Examples:
......... all three heating circuits are in operation
......... all the roasting zone heating circuits are in operation
STOP key (20)
The STOP function can be used to briefly stop the cooking process.
Lock key (21)
The lock key can be used to lock all of the keys.
Minus key / Plus key of the timer (22)
For programming the automatic switch-off device (timer) and the
minute minder.
22
Operation
GB
Operation
Operation time limit
The hob has an automatic time limit function. The duration of
continuous use of each cooking zone depends on the cooking
level selected (see chart), provided that the setting of a respective cooking zone is not adjusted during use.
If the operation time limit has been activated, the cooking zone
will switch off, a short signal will sound and an H will appear in
the display.
Other functions
If two or more sensor keys are pressed at the same time (e.g.
when a pan is mistakenly put onto a sensor key) no function will
be activated.
The symbol will blink and a time-limited continuous signal will
sound. After a few seconds the appliance will switch off. Please
remove the item located in front of the sensor keys.
Press the
OFF key
to delete the symbol . The hob can
then be switched on again when the
ON key
is pressed.
How to cut power consumption
The following are a few useful hints to help you cut your consumption of energy and use your new hob and the cookware efficiently.
• The base of your cooking pots should be the same size as the
cooking zone.
• When buying cooking pots, note that it is frequently the diameter of the top of the pot that it indicated. This is usually larger
than the base of a pot.
• Pressure cookers are particularly low on energy and time
required thanks to the pressure and the fact that they are
tightly closed. Short cooking times mean that vitamins are preserved.
• Always make sure that there is sufficient fluid in your pressure
cooker since the cooking zone and the cooker may be damaged as a result of overheating if the pressure cooker boils dry.
• Always close cooking pots with a suitable lid.
• Use the right pot for the quantity of food you are cooking.
A large pot which is hardly filled will use up a lot of energy.
Power settings
The heating power of the cooking zones can be set at various
power levels. In the chart you will find examples of how to use
each setting.
Multifunction cooking zone
For cooking and frying and for keeping food
and dishes warm as well as for grilling direct
on the glass ceramic surface.
Instructions: grilling direct on the glass
ceramic surface
The glass ceramic hob is suitable for grilling
food direct on a hot cooking zone. Food to be
grilled, such as steaks or sausages, is placed on the hot cooking
zone. The advantage is that the food can be grilled with very little
fat, since little or no oil needs to be coated onto the cooking zone.
Do not use olive oil for grilling. Burnt in residues of olive oil can
only be removed with great difficulties.
We would like to indicate that scratches on the griddle caused by
improper cleaning or cutting with knives do not have a negative
influence on the operation of the device. They merely impair the
appearance of the appliance.
When checking to see whether food has been grilled through
please use a board and not the glass ceramic surface of the hob!
Important: All of the other cooking zones must remain
switched off when grilling direct on the multifunction cooking zone! Overheated fats and oils may cause a fire!
Residual heat display
The glass ceramic hob is equipped with an H as a residual heat display.
As long as the H lights up after the cooking zone has
been switched off, the residual heat can be used for melting food
or for keeping food warm. The cooking zone may still be hot
when the letter H no longer lights up. Risk of burns!
Power setting
Maximum operating time
in hours:minutes
1
2
3
4
5
6
7
8
9
8:40
6:42
5:18
4:20
3:32
2:50
2:19
1:53
1:30
Setting Suitable for
0
1-2
3
4-5
6
7-8
9
Off, using remaining heat
Keep-warm function
Simmering small portions
(lowest setting)
Simmering
Simmering larger quantities or roasting
larger pieces of meat until they are
cooked through
Roasting, getting juices
Roasting
Bringing to the boil, browning, roasting
(highest setting)
Operation
GB
23
Operating the keys
The controls described here expect the pressing of a (selection) key
to be
followed
by the pressing of a subsequent key.
The next key will need to be pressed
within 10 seconds
, otherwise the
selection will be deleted.
The Plus/ Minus keys can be touched individually or be permanently pressed.
Switching on the hob and cooking zones
1. Press the
ON key
until the power setting displays indicate 0. A short
signal will sound. The controls are ready for operation.
2. Immediately use the
Plus key
or the
Minus key
of a cooking
zone to select a cooking level. The Plus key will activate power setting 1
and the Minus key power setting 9.
3. Put a
cooking pot
onto the cooking zone.
Switching off a cooking zone
4. a) Press the
Minus key
several times until the power setting display
shows 0, or
b) Press the
Minus key
and the
Plus key
once at the same time.
The cooking zone is switched off direct irrespective of the power setting
or
c) Press the
OFF key
. The entire hob will be switched off (all of the
cooking zones are switched off).
Switching off the hob
5. Press the
OFF key
. The hob will be completely switched off, irrespec-
tive of any settings.
Keep-warm function
With the keep-warm function you can use one of the cooking zones to
keep food warm. The respective cooking zone is operated at a low power
level.
1. Cookware is placed on a cooking zone and a power level (e.g. 3) is selected.
2. Press the
minus key
to turn the power settings down (... 3, 2, 1, ).
Stop at ; the keep-warm function has been activated.
3. Press the
Minus key
once to de-activate the function (0).
The keep-warm function is available for 120 minutes, after which the hob will
be switched off.
24
Operation
GB
Multi-circuit operation
1. Switch on the hob.
2. Select the desired cooking level 1-9.
3. Press the
multi-circuit key
until the control lamp above the key
blinks.
4. Then immediately press the
Plus key
or the
Minus key
of the
respective cooking zone or keep it pressed to activate additional heating
circuits.
Important:
Activating additional circuits with the
Plus key
or the
Minus key
will only function as long as the
control lamp blinks
!
Notes
• In addition to the power level display the symbols for the second or third
activated heating circuits will light up.
• Manually activated heating circuits will automatically be deselected when
the cooking zone is switched off.
STOP function
The cooking process can be briefly interrupted with the STOP function, e.g. if
the doorbell rings. The STOP function must be released in order to continue
cooking at the same power level. If a timer has been set it will pause and will
then continue.
This function is only available for 10 minutes for reasons of safety. The hob
will then be switched off.
1. Pots and pans are on the cooking zones and the required power levels
have been set.
2. Press the
Stop key
. The letters S-T-O-P will be shown one after
another instead of the cooking levels previously selected.
3. The interruption is ended by firstly pressing the
Stop key
and then
pressing
any other key
(except the ON/OFF key).
The second key must be pressed within 10 seconds, otherwise the hob
will switch off.
Locking
The lock can be used to lock key operation and cooking level settings. Only
the Off key can be used to switch the hob off.
Activating the lock (while cooking):
1. Press the
Lock key
to activate the function. The control lamp above
the Lock key will light up. The controls are locked.
Switching off the lock
2. Press the
Lock key
to deactivate the function. The control lamp
above the Lock key will go off.
Notes
• An activated lock will remain activated even if the hob is switched off. It
must therefore be de-activated when cooking is re-commenced.
• In the event of a power cut the lock will be cancelled, i.e. deactivated.
must blink
Operation
GB
25
Automatic switch-off (timer)
The automatic switch-off device is used to automatically switch off any cooking zone after a stipulated period of time. Cooking times ranging from
1 minute to 99 minutes can be set.
1. Switch on the hob.
2. Switch on one or more cooking zones and set the required power
settings.
3. Press the
Plus key
and
the Minus key of the timer
simultaneously. The stand-by dot of the timer will light up. Press the keys again
until the timer indicator lamp of the required cooking zone blinks.
Important: Timer indicator lamps can only blink if the cooking zones have
already been switched on (power setting higher than 0).
4. Then immediately use the
Minus key
or the
Plus key of the
timer
to set the cooking time at between 1 and 99 minutes.
With the Plus key the display will commence at 01, and with the Minus
key it will commence at 30.
5. In order to program the automatic-switch-off device for another cooking
zone, press the
Plus key
and the
Minus key of the timer
simultaneously until the timer indicator lamp for the required cooking zone
blinks. Then use the
Minus key
or the
Plus key
to set the
required time.
6. The cooking zone will be switched off when the time has lapsed. A signal
will sound for a while and can be switched off by pressing any key (except
for the off key).
Notes
• In order to check the time that has lapsed (automatic-switch-off device),
press the
Plus key
and the
Minus key of the timer
simultaneously until the timer indicator lamp for the required cooking zone
blinks. The setting displayed can be read and changed.
• Terminating the function of the timer: Select the respective cooking zone
(timer indicator lamp blinks) and use the
Minus key
to set 00.
Minute minder (egg timer)
1. Switch on the hob.
2. Press the
Plus key
and the
Minus key of the timer
simul-
taneously until the minute minder lamp blinks. Use the
Minus key
or
the
Plus key
to set the time in minutes.
3. Once the time has lapsed a signal will sound for a while and can be
switched off by pressing any key (except for the OFF key).
Note:
The minute minder remains in operation when the hob is switched off. Switch
the hob on with the
ON key
to adjust the time.
Timer indicator lamp
Stand-by dot for the automatic
Minute minder lamp
switch-off device
26
Operation
GB
Childproof lock
The childproof lock serves the purpose of preventing children from switching
on the hob either accidentally or intentionally. The controls are blocked.
Switching on the childproof lock
1. Press the
ON key
in order to switch on the childproof lock.
2. Then immediately press the
Plus key
of the
centre cooking zone
and the
Minus key
of the
right back cooking zone
simultaneously.
3. Then press the
Plus key
of the
centre cooking zone
in order to
deactivate the childproof lock.
The power setting displays will indicate an L for child lock, the controls
will be inaccessible and the hob will switch off.
Switching off the childproof lock
4. Press the
ON key
.
5. Then immediately press the
Plus key
of the
centre cooking zone
and the
Minus key
of the
right back cooking zone
simultaneously.
6. Then press the
Minus key
of the
cooking zone at the right back
in
order to deactivate the childproof lock. The L will go off.
De-activating the childproof lock for one cooking procedure only
This is only possible if the childproof lock has been switched on in accordance with items 1-3.
• Press the
ON key
.
• Then immediately press the
Plus key
of the
centre cooking zone
and
the
Minus key
of the
right back cooking zone
simultaneously.
Now the user will be able to switch on a cooking zone. When the hob is
switched off the childproof lock will be activated again (switched on).
Note
In the event of a power cut the childproof lock will be cancelled, i.e. deactivated.
Operation
GB
27
Childproof lock
The childproof lock serves the purpose of preventing children from switching
on the hob either accidentally or intentionally. The controls are blocked.
Switching on the childproof lock
1. Press the
ON key
in order to switch on the childproof lock.
2. Then immediately press the
Plus key
of the
centre back cooking
zone (roasting zone)
and the
Minus key
of the
centre front cook-
ing zone
simultaneously.
3. Then press the
Plus key
of the
centre back cooking zone (roast-
ing zone)
in order to deactivate the childproof lock.
The power setting displays will indicate an L for child lock, the controls
will be inaccessible and the hob will switch off.
Switching off the childproof lock
4. Press the
ON key
.
5. Then immediately press the
Plus key
of the
centre back cooking
zone (roasting zone)
and the
Minus key
of the
centre front cook-
ing zone
simultaneously.
6. Then press the
Minus key
of the
centre front cooking zone
in order
to deactivate the childproof lock. The L will go off.
De-activating the childproof lock for one cooking procedure only
This is only possible if the childproof lock has been switched on in accordance with items 1-3.
• Press the
ON key
.
• Then immediately press the
Plus key
of the
centre back cooking
zone (roasting zone)
and the
Minus key
of the
centre front cooking
zone
simultaneously.
Now the user will be able to switch on a cooking zone. When the hob is
switched off the childproof lock will be activated again (switched on).
Note
In the event of a power cut the childproof lock will be cancelled, i.e. deactivated.
28
Operation
GB
Automatic boost function
Parboiling takes place at power level 9 with the automatic boost function.
After a certain time the power level will switch down automatically to a lower
simmering setting (1 to 8).
When using the automatic boost function only the simmering setting with
which the food is to be cooked through needs to be selected since the electronic unit switches down automatically.
The automatic boost function is suitable for dishes which are cold initially and
are then heated up at high power. These dishes do not need to be constantly
monitored when simmering (e.g. boiling meat for soups).
1. Switch a cooking zone on.
2. Select power setting 9. Pressing the
Plus key
again will activate the
automatic boost function. The power level setting will indicate A and 9
alternately.
3. Then immediately use the
Minus key
to select a lower simmering
setting from 1 to 8. A and the selected simmering setting will blink alternately.
4. The automatic boost function will operate as programmed. After a certain
time (see chart) the cooking process will be continued with the simmering
setting.
Notes
• While the automatic boost function is in operation, the
Plus key
can be
used to raise the simmering power setting. Pressing the
Minus key
will
switch the automatic boost function off.
• If, after activating the automatic boost function, the power level is left at
level 9 and no lower simmering setting is selected, the automatic boost
function will be switched off automatically after 10 seconds and the cooking
level will remain at 9.
Booster function
(for one model only)
Switching on the booster function of the middle cooking zone will increase the
power output of the
entire
cooking zone:
• no booster function: 2100 W
• with a booster function 3200 W
The booster function is switched on as described in Section “Multi-circuit
operation ”.
Switching off the cooking zone will automatically switch off the booster function.
Power setting
Automatic boost function
Time (min:sec)
1
2
3
4
5
6
7
8
9
0:50
1:30
2:30
3:40
5:20
9:00
2:30
4:00
-
No booster function
With a booster function
Cleaning and care
GB
29
Cleaning and care
• Switch the hob off and let it cool down before you clean it.
• Never clean the glass ceramic hob with a steam cleaner or
similar appliance!
• When cleaning make sure that you only wipe lightly over the
ON/OFF key
. The hob may otherwise be accidentally switched
on!
Glass ceramic hob
Important!
Never use aggressive cleaning agents such as rough
scouring agents, abrasive saucepan cleaners, rust and stain
removers etc.
Cleaning after use
1.
Always clean the entire hob when it has become soiled. It is
recommended that you do so every time the hob is used. Use a
damp cloth and a little washing up liquid for cleaning. Then dry
the hob with a clean dry cloth to ensure that there is no detergent
left on the surface of the hob.
Weekly clean
2.
Clean the entire hob thoroughly once a week with commercial
glass ceramic cleaning agents.
Please follow the manufacturer's instructions carefully.
When applied, the cleaning agent will coat the hob in a protective
film which is resistant to water and dirt. All the dirt will remain on
the film and can then easily be removed. Then rub the hob dry
with a clean cloth. Make sure that no cleaning agent remains on
the surface of the hob since this will react aggressively when the
hob is heated up and will change the surface.
Specific soiling
Heavy soiling
and stains (limescaling and shiny, mother-ofpearl-type stains) can best be removed when the hob is still
slightly warm. Use commercial cleaning agents to clean the hob.
Proceed as outlined under Item 2.
First soak food which has boiled over
with a wet cloth and
then remove remaining soiling with a special glass scraper for
glass ceramic hobs. Then clean the hob again as described
under Item 2.
Burnt sugar
and melted plastic must be removed immediately,
when they are still hot, with a glass scraper. Then clean the hob
again as described under Item 2.
Grains of sand
which may get onto the hob when you peel potatoes or clean lettuce may scratch the surface of the hob when
you move pots around. Make sure that no grains of sand are left
on the hob.
Changes in the colour
of the hob will not affect the function and
the stability of the glass ceramic material. These colour changes
are not changes in the material but food residues which were not
removed and which have burnt into the surface.
Shiny spots
result when the base of the cookware rubs on the
surface of the hob, particularly when cookware with an aluminium
base or unsuitable cleaning agents are used. They are difficult to
remove with standard cleaning agents. You may need to repeat
the cleaning process several times. In time, the decoration will
wear off and dark stains will appear as a result of using aggressive cleaning agents and faulty pan bases.
Cleaning the multifunction cooking zones
(after grilling direct on the glass ceramic
surface)
Firstly use a scraper to remove all food and
grease spats off the hot zone of the griddle.
It is easiest if, immediately after grilling, the
dirt is pushed from the zone which will still
be warm onto the edge of the griddle since
this dirt can then be easily removed after the
appliance has cooled down.
The cold griddle is then freed of grease with
the help of dish-water, wiped with a damp
cloth and then dried with a clean cloth or a
sheet of kitchen roll.
We recommend you to rub down the griddle with half a lemon or
lemon juice. Any slight dirt marks from protein, e.g. from meat, is
removed and the griddle shines again.
Important: Never use cleansers which contain silicon. These
will leave a film on the grill surface which could be absorbed
by the food upon next use. Therefore, follow the instructions
of the manufacturer in this regard.
30
What to do if trouble occurs
GB
What to do if trouble occurs
Interference with and repairs to the appliance by unqualified persons are dangerous as they can result in an electric shock or a
short circuit. Do not interfere with or try to repair the appliance;
this could cause injury to persons and damage to the appliance.
Always have such work done by an expert, e.g. a Customer
Service technician.
Please note
If your appliance is faulty, please check whether you can rectify
the problem yourself by consulting these instructions for use.
You may be able to rectify some problems yourself. They are
described below.
The fuses blow regularly?
• Contact a technical customer service or an electrician!
You can't switch your hob on?
• Has the wiring system (fuse box) in the house blown a fuse?
• Has the hob been connected to the mains?
• Are the sensor keys locked, i.e. does the lock control lamp
above the
lock key
light up?
• Is the childproof lock activated, i.e. does the display show an
“L”?
• Are the sensor keys partly covered by a damp cloth, fluid or a
metallic object? Please rectify.
The hob or a cooking zone has suddenly switched off
• Did you accidentally press the OFF key?
• Are the sensor keys partly covered by a damp cloth, fluid or a
metallic object? A buzzer will sound briefly. After a few seconds the appliance will switch off. Please remove the item
located in front of the sensor keys.
• Has the safety cut-off device been activated, i.e. was a cooking setting operated unchanged beyond a specific period of
time? See the section on “operation time limit”.
The symbol will blink and a time-limited continuous signal will sound.
Food which has boiled over, cookware or other items are causing
the touch control sensor keys to be consistently operated.
Remedy: clean the surface or remove the item.
To delete the symbol press the same key or switch the hob off
and on.
Error code “E2” is indicated?
The electronic unit is too hot. Check the installation of the hob.
Make sure that there is sufficient ventilation.
An error code “ERxx” or “Ex” is indicated?
The appliance has developed a technical defect. Please contact
the technical Customer Service.
Does the hob have tears or cracks?
There is a risk of electric shocks if the glass ceramic hob develops fractures, cracks, tears or damage of any other kind. Immediately switch off the appliance. Disconnect the fuse immediately
and call Customer Service.
Instructions for assembly
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31
Instructions for assembly
Safety instructions for kitchen unit fitters
• Veneers, adhesives and plastic surfaces of surrounding furniture must be temperature resistant (>75°C). If the veneers and
surfaces are not sufficiently heat resistant they can become
deformed.
• Ensure that all live connections are safely insulated when
installing the hob.
• Cover strips between the wall and the worktop behind the hob
which are made of solid wood are permissible as long as minimum clearances in accordance with the installation diagrams
are maintained.
• Minimum clearances of the hob cut-out towards the rear are to
be maintained in accordance with the installation diagram.
• For installation directly next to a tall cupboard, a safety distance of at least 60 mm must be ensured. The side surface of
the tall cupboard should be fitted with heat resistant material.
Due to working requirements, however, the distance should be
at least 300 mm.
• The clearance between the hob and an extraction hood must
be at least as large as that stipulated in the assembly instructions for the cooker hood.
• The packaging materials (plastic foil, polystyrene, nails etc.)
must be kept out of reach of children as these parts are potentially dangerous. Small parts can be swallowed and there is a
danger of plastic sheeting causing suffocation.
Installation
Important
• If the cooking surface is located above furniture parts (side
panels, drawers, etc.), then an intermediate shelf must be
inserted at a minimum distance of 20 mm in order to prevent
accidental contact with the underside of the cooking surface.
The intermediate shelf may only be removed with tools.
• To avoid danger of fire, make sure that no combustible objects
which could easily catch fire or become deformed on exposure
to heat are placed directly next to or above the hob.
Sealing of the hob
Before installation, correctly insert the sealing unit delivered with
the hob.
• No liquids may penetrate between the edge of the hob and the
worktop or between the hob and the wall and come into contact with any electrical appliances.
• When installing a hob into an uneven worktop, e.g. with a
ceramic or similar covering (tiles etc.), the seal on the hob is to
be removed and the seal between the hob and worktop made
with plastic sealing materials (putty).
•
The hob must under no circumstances be sealed with silicone sealant!
This would make it impossible to remove the
hob at a later date without damaging it.
Working surface cut-out
Cut out the worktop recess accurately with a good, straight saw
blade or recessing machine. The cut edges should then be
sealed so that no moisture can penetrate.
The area is cut out as illustrated.
The glass ceramic hob must have a level and flush bearing. Any
distortion may lead to fracture of the glass panel.
Make sure that the sealing of the hob is properly seated.
The glass ceramic hob is fastened with clips or with brackets.
Instructions for assembly
GB
32
Clips
• Drive the clips into the worktop cut-out at
the intervals indicated. It is not necessary
to adjust the height due to the horizontal
stop.
• Important: The horizontal drive of the clips
must be flush with the worktop (avoid the
risk of fractures).
• Position the hob according to the illustration on the left side (a), align it (b) and
insert the clips (c).
• Screws may be used to fasten the clips.
Important:
There is a risk of breakage if the hob is
canted or subjected to stress during
installation!
Minimum distance to adjacent walls
Cut-out dimension
Outer dimensions of the hob
Cable routing in rear wall
Installation height
Bracket
• Insert the hob and align it.
• From the bottom, insert the brackets with
screws in the holes provided for fastening
the brackets, align the brackets and screw
them tight.
• Tighten the screws with a hand screw
driver only; do not use a battery-operated
screw driver.
• In the case of thin worktops make sure
that the brackets are correctly positioned.
Important:
There is a risk of breakage if the hob is
canted or subjected to stress during
installation!
Minimum distance to adjacent walls
Cut-out dimension
Outer dimensions of the hob
Cable routing in rear wall
Installation height
Dimensions in mm
Instructions for assembly
GB
33
Electrical connection
• The electrical connection must be carried out by a qualified electrician who is authorised to carry out such work!
• Statutory regulations and the connection specifications issued
by the local power supply company must be strictly observed.
• When connecting the appliance it must be ensured that there
is a device which makes it possible to disconnect it from the
mains at all poles with a contact opening width of at least
3 mm. Line-protecting switches, fuses or contactors are suitable cut-out devices.
• When connecting and repairing the appliance disconnect it
from the electricity supply with one of these devices.
• The earth wire must be sufficiently long so that if the strain
relief fails, the live wires of the connecting cable are subjected
to tension before the earth wire.
• Any superfluous cable must be removed from the installation
area beneath the appliance.
• Make sure that the local mains voltage is the same as the voltage on the rating label.
• Full protection against accidental contact must be ensured on
installation.
• Attention! Incorrect connection may result in the power electronics unit being destroyed.
Mains cable available in the factory
• The hob has been fitted with a
special temperature-resistant
connection cable
in the factory.
• Connection to the mains is carried out in accordance with the
circuit diagram, unless the connection cable is already fitted
with a plug.
• If the mains cable of this appliance is damaged it will need to
be replaced with a special connection cable. In order to avoid
any risks, this must be carried out by the manufacturer or his
Customer Service.
Electrical connections
* Attention! Special power supply
220 - 240 V 3~ !
Electrical connections
Technical data
Start of operation
Once the hob has been installed and the power supply has been
provided (mains connected) an automatic test of the controls will
be carried out and information for Customer Service will be indicated.
Important: No items may be on the touch control sensor keys
when the appliance is being connected!
Briefly wipe over the surface of the hob with a sponge and soapy
water and then dry with a clean cloth.
green-yellow
green-yellow
white
grey
brown
black
blue
green-yellow
green-yellow
white
grey
brown
black
blue
green-yellow
green-yellow
white
grey
brown
black
blue
green-yellow
green-yellow
white
grey
brown
black
blue
Cooking zones
front left . . . . . . . . . . . Ø cm / kW
back left . . . . . . . . . . . Ø cm / kW
center. . . . . . . . . . . . . Ø cm / kW
back right. . . . . . . . . . Ø cm / kW
front right . . . . . . . . . . Ø cm / kW
14.5/ 1.2
12;18/ 1.7
14.5; 21; 27/ 2.7
16/ 1.5
18/1.8
Hob, total . . . . . . . . . . . . . . . . kW 8.9
Cooking zones
front left . . . . . . . . . . . . . cm / kW
back left . . . . . . . . . . . Ø cm / kW
center. . . . . . . . . . . . . Ø cm / kW
back right. . . . . . . . . . Ø cm / kW
front right . . . . . . . . . . Ø cm / kW
14.5 x 18 / 1.2
14.5;20/ 1.75
23/ 2.1 (3.2*)
18/1.8
18/1.8
Hob, total . . . . . . . . . . . . . . . . kW 9.75
Cooking zones
front left . . . . . . . . . . . Ø cm / kW
back left . . . . . . . . . . . Ø cm / kW
back center . . . . . . . . Ø cm / kW
front center . . . . . . . . Ø cm / kW
right . . . . . . . . . . . . . . . . cm / kW
12;17.5;21/ 2.3
14.5/1.2
17.5 or 17.5 x 26.5/ 2.4
14.5/1.2
32 x 20 / 2.3
Hob, total . . . . . . . . . . . . . . . . kW 9.4
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