Jura Capresso X7-S User Manual

IMPRESSA X7-S
Instructions for use
Legend:
DISPLAY: serves as information.
DISPLAY: please follow the instructions shown.
Note Important
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Operating elements JURA IMPRESSA X7-S
1. Drip tray
2. Drip tray cover
3. Ground container
4. Heigt-adjustable coffee and cappuccino spout
5. Draw-off button 2 coffees
6. Draw-off button 2 Espressos
7. Draw-off button 1 coffee
8. Draw-off button 1 Espresso
9. Draw-off button Cappuccino
10. Selector key for grinder
11. Display dialogue system
12. Grinders
13. Funnel for cleaning tablets
14. Water tank
15. Cover for programming keys
16. Draw-off button steam
17. Draw-off button hot water
18. Pivoting nozzle for hot water/steam
19. Accessory drawer
Programming keys/Coffee key
A ON/OFF switch B Draw-off button pot C Draw-off button milk froth D Rinsing key E Draw-off button hot water F Cleaning button G Descaling button H Draw-off buttom steam IOpen program J Forward-setting of criteria/changing of memory
indications up-wards KClose program L Back-setting of criteria/changing of memory
indications downwards
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Table of contents JURA IMPRESSA X7-S
1. Description.................................................................................................................................................page 7
2. Safety instructions
........................................................................................................................................page 7
2.1 Warnings
............................................................................................................................................page 7
2.2 Safety precautions
.................................................................................................................................page 7
3. Preparing the machine
...................................................................................................................................page 7
3.1 Checking the mains voltage
......................................................................................................................page 7
3.2 Checking the fuse
..................................................................................................................................page 7
3.3 Filling the water tank
..............................................................................................................................page 7
3.4 Adding coffee beans
...............................................................................................................................page 7
4. Switching the machine on
..............................................................................................................................page 7
5. Rinsing the machine
......................................................................................................................................page 8
6. Selecting the grinder
.....................................................................................................................................page 8
6.1 Setting the grinder
.................................................................................................................................page 8
7. Adjusting the grinder
.....................................................................................................................................page 8
8. Adjusting of water hardness
............................................................................................................................page 8
9. Installing the CLARIS plus filter cartridge
..............................................................................................................page 8
9.1 Installing the filter
..................................................................................................................................page 8
9.2 Replacing the filter
.................................................................................................................................page 8
10. Coffee
......................................................................................................................................................page 9
10.1 Drawing off coffee/espresso
......................................................................................................................page 9
10.2 Drawing off Cappuccino
..........................................................................................................................page 9
10.3 Drawing off pots of coffee
........................................................................................................................page 9
11. Drawing off hot water
....................................................................................................................................page 9
12. Drawing off steam
........................................................................................................................................page 9
13. Drawing-off milk froth
...................................................................................................................................page 9
14. Switching the machine off
..............................................................................................................................page 9
15. Programming..............................................................................................................................................page 9
15.1 Programming grinding amount
.................................................................................................................page 9
15.2 Programming temperature
.......................................................................................................................page 10
15.3 Programming amount of water
..................................................................................................................page 10
15.4 Programming amount of milk
...................................................................................................................page 10
15.5 Programming portion of hot water .............................................................................................................page 10
15.6 Programming water hardness
....................................................................................................................page 10
15.7 Programming clock
................................................................................................................................ page 10
15.8 Programming machine on
........................................................................................................................page 10
15.9 Programming machine off
........................................................................................................................page 10
15.10 Draw-offs
............................................................................................................................................page 10
15.11 Programming language
...........................................................................................................................page 11
16. Care and maintenance
...................................................................................................................................page 11
16.1 Fill water.............................................................................................................................................page 11
16.2 Installation of an automatic filling device
......................................................................................................page 11
16.3 Empty grounds container
.........................................................................................................................page 11
16.4 Empty drip tray
.....................................................................................................................................page 11
16.5 Grounds container missing
.......................................................................................................................page 11
16.6 Drip tray missing
...................................................................................................................................page 11
16.7 Fill beans
.............................................................................................................................................page 11
16.8 Removing foreign objects
........................................................................................................................page 11
16.9 Clean machine
......................................................................................................................................page 11
16.10 Machine scaled
.....................................................................................................................................page 11
16.11 Clean contacts
......................................................................................................................................page 11
16.12 General cleaning instructions
.....................................................................................................................page 11
16.13 Disassembling and cleaning the dual spout
...................................................................................................page 12
17. Cappuccino cleaning
.....................................................................................................................................page 12
18. Combined cleaning .......................................................................................................................................page 12
19. Coffee cleaning
............................................................................................................................................page 12
20. Descaling
...................................................................................................................................................page 12
21. Disposal
....................................................................................................................................................page 13
22. Adjustments by the JURA service technician
.........................................................................................................page 13
23. Tips for perfect coffee....................................................................................................................................page 13
24. Messages
...................................................................................................................................................page 14
25. Problems
...................................................................................................................................................page 14
26. Legal information
.........................................................................................................................................page 15
27. Technical specifications ..................................................................................................................................page 15
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Important information for the user
Thank you for choosing this JURA product.
Please study these instructions carefully before using your new ma­chine and keep them in a safe place for easy reference in the future. Should you require further information or should particular problems occur that are not dealt with in sufficient detail for you in these oper­ating instructions, then please ask your local dealer for the informa­tion you require or get in touch with us directly.
You will also find useful tips on operation and maintenance of your IMPRESSA X7-S on the website at www.jura.com. Don’t forget to check out the Knowledge Builder our animated operating instructions. LEO, our assistant, will take you through all the functions.
1. Description
The first IMPRESSA for the office and small gastronomy area is out ­standing not only because of its modern technology, but also a num­ber of features, and prepares 1 or 2 cups of espresso/coffee in only one brewing process. The Intelligent Pre Brew Aroma System (I.P.B.A.S.
©
) ensures that the full coffee aroma is made use of and supplies the best espresso/coffee, guaranteed to be covered by a splendid froth. Optionally, coffee can be used from either of the grinders, and the mixture can be programmed individually. Draw ing-off Cappuccino is possible at the push of a button and without moving the cups. Inte­grated rinsing, cleaning and de-scaling programmes ensure perfect cleanliness at the push of a button.
2. Safety instructions
2.1 Warnings
Children are unaware of the dangers that can be caused by
electrical machines; for this reason, children should never be left unsupervised with electrical machines.
The machine may only be used by people who have been
instructed.
Never use a faulty machine or one with a damaged power cable.
Never repair or open the machine yourself. Repairs may only be
done by authorised service centres using original spare parts and accessories.
Never immerse the machine in water.
2.2 Safety precautions
Never expose the machine to the effects of weather (rain, snow,
frost) and never operate it with your hands wet.
Place the IMPRESSA on a firm, level base that is resistant to any wa-
ter that may leak. Never stand on hot or warm surfaces (oven hobs). Keep out of the reach of children.
Remove the plug from the power socket if you are away for some
time (holidays etc.).
Always remove the plug from the power socket before cleaning.
When removing the plug from the power socket, never tug on the
cord or the machine itself.
The machine is connected to the mains power socket via an electric
cable. Please ensure that no-one trips over the cable and pulls the machine down. Keep children and pets at a distance.
Never put the machine or parts of it into the dishwasher.
To prevent overheating, please put the machine in a place with a
good circulation of air.
If you use de-scaling agents containing acid, remove any splashes
and drips on sensitive surfaces, in particular natural stone and wood surfaces, straight away or take corresponding safety precau­tions.
3. Preparing the machine
3.1 Checking the mains voltage
The machine has been set to the correct mains voltage in the factory. Ensure that your mains voltage corresponds to the details on the rating plate attached to the reverse of your machine (Fig. 1/A).
3.2 Checking the fuse
Check whether the fuse matches your machine.
3.3 Filling the water tank
Remove the water tank and rinse it out well with cold tap water.
Then fill the water tank and put it back into the machine. Please
ensure that the tank locks in properly .
Please only use fresh, cold water. Never fill up with milk, min­eral water and other fluids. You can also top up water without removing the tank. Simply remove the cover and pour in the water from above with a vessel and replace the lid again.
3.4 Adding coffee beans
To ensure that your machine gives satisfaction for a long time and to avoid repairs, please note that the grinder on your JURA coffee machine is not suitable for coffee beans that have been treated with additives (e.g. sugar) during or after roasting. Use of such coffee blends can result in damage to the grinder. Any repair costs incurred as a result are not covered by the war ranty provisions.
You have the possibility of adding two different sorts of coffee beans.
Remove the cover from the bean container.
Clean out any dirt or foreign objects from the bean container.
Fill coffee beans into the bean container and replace the cover
again.
4. Switching the machine on
Operate the switch on the reverse of the machine (Fig. 1/II).
Switch the machine on with the ON/OFF operating switch.
: PLEASE WAIT
Place an empty cup under the coffee spout (4).
: RINSE UNIT
The rinsing is done first via the Cappuccino nozzle, after which the coffee spout is cleaned.
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8
5. Rinsing the machine
A rinsing process is automatically started when the machine is switched off. However, if no Cappuccino has been drawn off, the rinsing is only done via the coffee spout when switching off. When the machine has been switched off and has cooled down, the rinsing process is requested when it is switched on again.
6. Selecting the grinder
You can select the grinder manually
Press the key 1x or 2x. The light above the key tells you which
grinder has been activated (grinder left or grinder right).
6.1 Setting the grinder
So that the coffee can be matched to the grinder as well as possible, carry out the following steps:
Press the key
Draw off 6 coffee and 6 espresso by manually selecting the grinder
“left” and then the grinder “right”.
We recommend that you also readjust the grinder after: – a change of sort of coffee beans – extreme changes of the degree of grinding – service
7. Adjusting the grinder
You have the opportunity of adapting the grinder to the roast of your coffee. We recommend the following:
for a light roast a finer adjustment for a dark roast a coarser adjustment
To adjust the grinding, turn the setting rings into the required
position (Fig. 2)
You have the following options:
the smaller the dots, the finer the grinding the larger the dots, the coarser the grinding
The grinding may only be adjusted with the grinder in operation.
8. Adjustment of water hardness
Water is heated in the machine. This leads to scale as a result of use, which is automatically shown on the display. The machine must be adjusted to match the hardness of the water used. For this, please use the enclosed test stick.
1° water hardness on the German scale corresponds to 1.79° on the French scale.
The machine has 5 hardness settings to choose from. The indica tions on the display mean:
WATER HARDNESS LEVEL — Water hardness function switched off
WATER HARDNESS German water hardness 1 – 7° LEVEL 1 French water hardness 1.79 – 12.53°
WATER HARDNESS German water hardness 8 – 15° LEVEL 2 French water hardness 14.32 – 26.85°
WATER HARDNESS German water hardness 16 – 23° LEVEL 3 French water hardness 28.64 – 41.14°
WATER HARDNESS German water hardness 24 – 30° LEVEL 4 French water hardness 42.96 – 53.7°
In the factory, the machine is set to hardness level 3. You can alter this setting. Proceed as follows:
Switch the machine on with the ON/OFF operating switch.
: PLEASE WAIT
Press the key PROG. (I) until an acoustic signal is heard.
: AJUST COFFEE QUANTITY / SELECT PRODUCT
Press the key until the following report appears:
: WATER HARDNESS LEVEL 3
Press the key PROG., an acoustic signal is heard and the level set
flashes.
By pressing the key or you can set the required level. To
store, press the key PROG. An acoustic signal is heard.
Press the key EXIT (K).
9. Installing the CLARIS plus filter cartridge
If the CLARIS plus filter cartridge is installed properly you don’t have to de-scale your machine anymore. For more infor mation on the CLARIS plus filter cartridge refer to the brochure “CLARIS plus. Hard on limescale. Gentle on your coffee machine.”
9.1 Installing the filter
First installation of a CLARIS plus filter cartridge must be carried out by a service engineer. Contact your service partner.
9.2 Replacing the filter
After drawing off 50 liters the filter cartridge will be used up. Please monitor the period of use of the CLARIS plus filter cartridge (max. 2 months) using the scale on the cartridge holder by the water tank.
: Replace water filter
1. Switch off your IMPRESSA X7-S.
2. Press the following key combination (Fig. 11). NB: Press the keys at the same time.
: OK
3. Empty the water tank and install the filter cartridge together with the cartridge holder in the water tank, applying a gentle pressure downward. Move back the cartridge holder until it engages audibly (Fig. 12).
4. Fill the water tank with cold, fresh tap water and reinstall it.
5. After replacing the filter draw off 0.5 liters of water.
The water may be slightly coloured (not harmful)
+
+
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10. Coffee
10.1 Drawing off coffee / espresso
: SELECT PRODUCT
Place 1 or 2 cups, as necessary, under the coffee spout (4) and press
the required selection switch. The pre-brew system (I.P.B.A.S
©
) moisturises the coffee powder, briefly interrupts the discharge and then starts the actual brewing procedure.
You can interrupt the draw-off prematurely by pressing any of the coffee draw-off buttons. In order to obtain outstanding froth, you can adapt the coffee spout (4) individually to match the size of your cups.
10.2 Drawing off cappuccino
: SELECT PRODUCT
Put milk/Tetra Pak into a jug and immerse the cappuccino tube into
the milk.
Place 1 cup under the coffee spout and press the draw-off key .
The machine firstly prepares the milk froth, then the coffee (Fig. 3).
You can interrupt the milk froth and the coffee prematurely by pressing the draw-off key once more.
10 min. after the draw-off of Cappuccino, a rinsing is auto ­matically started. The rinsing is announced in advance by an acoustic signal.
10.3 Drawing off pots of coffee
: SELECT PRODUCT
Place 1 pot under the coffee spout (4) and press the draw-off key
(pot of coffee). Your pot of coffee is brewed in a number of cycles. The number of cycles is shown in the display.
You can interrupt the draw-off prematurely at any time by pressing the draw-off key again.
11. Drawing off hot water
: SELECT PRODUCT
Place a cup under the pivoting nozzle (18) and press the draw-off
key .
: PORTION HOT WATER
The draw-off of the programme portion of hot water stops auto-
matically.
You can interrupt the draw-off prematurely at any time by pressing the draw-off key again.
When water is drawn off, there can be splattering at the beginning. The pivoting nozzle becomes hot. Avoid direct contact with the skin.
12. Drawing off steam
: SELECT PRODUCT
Place a cup with the liquid to be heated under the pivoting nozzle
(18) and press the draw-off key .
: STEAM ACTIVE
To end the draw-off of steam, press the key .
When steam is drawn off, there can be splattering at the beginning. The pivoting nozzle becomes hot. Avoid direct contact with the skin.
13. Drawing-off milk froth
: SELECT PRODUCT
Pour milk/Tetra Pak into a jug and immerse the Cappuccino tube
into the milk.
Place 1 cup under the coffee spout (4) and press the draw-off
key . The programme amount is prepared and stops automatically.
You can interrupt the draw-off prematurely at any time by pressing the draw-off key again. 10 min. after the draw-off of milk, a rinsing is automatically started. The rinsing is announced in advance by an acoustic signal.
14. Switching the machine off
Switch the machine off with the ON/OFF operating switch. A
rinsing is automatically started when the machine is switched off.
15. Programming
The following phases can be programmed:
Grinding amountTemperatureAmount of waterAmount of milkPortion of hot waterWater hardnessClockMachine onMachine offDraw-offsLanguage
15.1 Programming grinding amount
Switch your machine on the with ON/OFF operating switch.
Press the key PROG. until an acoustic signal is heard.
: ADJUST COFFEE QUANTITY / SELECT PRODUCT
Press the required draw-off key.
: (selected product)
..............II.............. +
By pressing the key or you can determine the amount to be
ground.
To store, press the key PROG.
: (selected product)
: 100% : 0%
You can determine the allocation of the grinder “left” or “right”.
By pressing the key or you can change the values.
To store, press the key PROG.
: ADJUST COFFEE QUANTITY / SELECT PRODUCT
Press the required draw-off key, the key in order to reach the
next phase or the key EXIT to quit the programming.
+-+-+
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15.2 Programming Temperature
: ADJUST TEMPERATURE / SELECT PRODUCT
Press the required draw-off key.
: (selected product)
STAND. TEMP.
Select the required temperature with the keys or (high or
standart)
To store, press the key PROG.
: ADJUST TEMPERATURE / SELECT PRODUCT
Press the required draw-off key, the key in order to reach the
next phase or the key EXIT to quit the programming.
15.3 Programming amount of water
: ADJUST WATER QUANTITY / SELECT PRODUCT
Press the required draw-off key.
: (selected product)
WATER 90 ML
You can change the value by pressing the key or .
To store, press the key PROG.
: ADJUST WATER QUANTITY / SELECT PRODUCT
Press the required draw-off key, the key in order to reach the
next phase or the key EXIT to quit the programming.
15.4 Programming amount of milk
: ADJUST MILK QUANTITY / SELECT PRODUCT
Press the key or
: (selected product)
10 SEC.
You can alter the time by pressing the keys or (draw-off
time from 3 – 60 sec.)
To store, press the key PROG.
: ADJUST MILK QUANTITY / SELECT PRODUCT
Press the required draw-off key, the key in order to reach the
next phase or the key EXIT to quit the programming.
15.5 Programming portion of hot water
Place a cup under the pivoting nozzle (18).
: HOT WATER PORTION / PRESS FOR HOT WATER
: ENOUGH HOT WATER ? / PRESS FOR HOT WATER
: HOT WATER PORTION / PRESS FOR HOT WATER
Press the key in order to reach the next phase or the key EXIT
to quit the programming.
15.6 Programming water hardness
: WATER HARDNESS
LEVEL 3
Press the key PROG.
You can set the water hardness by pressing the keys or .
To store, press the key PROG.
+
-
+-+-+
+
+
+
-
+
Press the key in order to reach the next phase or the key EXIT
to quit the programming.
To determine the water hardness, please read Chapter 8
“Setting the water hardness”
15.7 Programming CLOCK
Programming the clock is necessary if the function “Machine on” is used.
: TIME.
—:—
Press the key PROG.
By pressing the keys or you can set the hours.
To store, press the key PROG.
By pressing the keys or you can set the minutes.
To store, press the key PROG.
Press the key in order to reach the next phase or the key EXIT
to quit the programming.
15.8 Programming machine on
Programming the clock is necessary if the function “Machine on” is used.
: UNIT
ON —:—
Press the key PROG.
By pressing the keys or you can set the hours.
To store, press the key PROG.
By pressing the keys or you can set the minutes.
To store, press the key PROG.
Press the key in order to reach the next phase or the key EXIT
to quit the programming.
The display —:— means that the function is switched off.
15.9 Programming machine off
: UNIT OFF
5.0 HRS.
Press the key PROG.
By pressing the keys or you can set the hours (switched off
or 0.5 hrs. – 9 hrs.).
To store, press the key PROG.
Press the key in order to reach the next phase or the key EXIT
to quit the programming.
15.10 Draw-offs
: AUDIT TRAIL (total audit trail)
Press the required draw-off key to inquire the draw-offs.
Press the key in order to reach the next phase or the key EXIT
to quit the programming.
Draw-offs of steam cannot be inquired.
+
-+-
+
+-+
-
+
+
+-+
+
11
15.11 Programming language
Press the key PROG.
By pressing the keys or you can select the required
language.
To store, press the key PROG.
Press the key in order to reach the next phase or the key EXIT
to quit the programming.
16. Care and maintenance
16.1 Fill water
: FILL WATER TANK
When this display lights up, no more drawing-off is possible. Fill
with water as described under Section 3.3.
The water tank should be rinsed out every day and filled with fresh water. If you use an automatic filling device, we recommend that you rinse the water tank out regularly and fill it up with fresh water.
16.2 Installation of an automatic filling device
Please read the operating instructions of the automatic filling device.
16.3 Empty grounds container
The grounds container collects the coffee grounds.
: EMPTY DRAWER
When this display lights up, no more draw-offs are possible and the
grounds container must be emptied.
Carefully remove the drip tray – there is water in it. Then re move
the grounds container (Fig. 4).
16.4 Empty drip tray
: EMPTY DRIP TRAY
When this display lights up, no more draw-offs are possible and the
drip tray must be emptied.
Carefully remove the drip tray – there is water in it (Fig. 4).
16.5 Grounds container missing
: DRAWER MISSING
When this display lights up, the grounds container has not been in-
serted properly or is missing.
16.6 Drip tray missing
: DRIP TRAY MISSING
When this display lights up, the drip tray has not been inserted
properly.
+
-
+
16.7 Fill beans
: FILL COFFEE BEANS
Fill with beans as described in Chapter 3.4.
The display FILL COFFEE BEANS goes off after a draw-off of coffee. We recommend that you clean the bean container out with a dry cloth from time to time before filling. For this, switch the machine off.
16.8 Removing foreign objects
Switch your machine off with the ON/OFF operating switch.
Remove the plug from the power socket.
Open the hinged door on the reverse of the machine (Fig. 5).
Press the slides downwards (Fig. 6) and remove the bean con -
tainer.
Remove any beans with a vacuum cleaner.
Position the spanner (Fig. 7).
Turn the spanner in an anti-clockwise direction until the foreign
object becomes loose.
Remove remaining powder with a vacuum cleaner.
Now replace the bean container and pull the slides to the front
before closing the door (Fig. 6).
16.9 Clean machine
: CLEANING NECESSARY
After 220 draw-offs or 180 rinsings, the machine has to be cleaned. You can continue to draw off coffee and hot water/steam. We recom­mend that you clean the machine (Chapter 19) within the next few days.
Carry out a cleaning (Chapter 19).
16.10 Machine scaled
: DECALCIFYING NECESSARY
The machine recognises the necessity of de-scaling. You can con tinue to draw off coffee or hot water/steam. We recommend that you carry out the de-scaling (Chapter 20) within the next few days.
16.11 Clean contacts
: EMPTY DRIP TRAY / CLEAN CONTACTS
The de-scaling residue in the area of the contacts must be removed. Please proceed as follows:
Rinse the contact fasteners in trough (B) (Fig. 8) as well as the con-
tacts (A) with hot water and washing-up liquid. Then ad ditionally clean the contact fasteners in trough (B) with a brush.
16.12 General cleaning instructions
Never use abrasive articles or corrosive chemicals to clean your
machine.
Wipe off the inside and outside of the casing with a soft, damp
cloth.
Clean the pivoting nozzle after every use.
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12
After heating milk, draw off a little hot water, in order to clean the
pivoting nozzle from the inside.
The water tank must be rinsed and filled with fresh water every
day.
If you see any visible scaling in the water tank, you can remove it with a customary de-scaling agent.
Remove the water tank in order to clean it.
16.13 Disassembling and cleaning the dual spout
We recommend to disassemble and clean the dual spout if you make milk products regularly.
Remove the cover of the height-adjustable dual spout.
Take the spouts apart (Fig. 13).
Thoroughly rinse all the parts with warm water.
Reassemble the parts (Fig. 13).
Attach the spouts to the IMPRESSA X7-S.
Put back the cover, making sure it locks into place.
Use corresponding brushes for carrying out the cleaning steps described in sections above.
17. Cappuccino cleaning
Carry out this cleaning every day.
Once the cleaning sequence has started, it must not be interrupted. It takes about 5 min.
Switch the machine on with the ON/OFF switch.
Press the key until an acoustic signal is heard.
: SELECT
CLEANING – +
Press the key .
: CAPPUCCINO CLEANING
Press the key again.
: CLEANER FOR CAPPUCCINO / PRESS CLEANING
Place a vessel of at least 0.5 l under the coffee spout (4).
Put about 25 cl of water into a vessel and add the cleaner. You can
see the amount of cleaner on the label or the sheet accompa nying the product in question. Immerse the Cappuccino tube into it.
Press the key .
: CAPPUCCINO CLEANING / PLEASE WAIT
An acoustic signal is heard.
: WATER FOR CAPPUCCINO / PRESS CLEAN
Fill a vessel with fresh water and immerse the Cappuccino tube into it.
Press the key .
: CAPPUCCINO CLEANING / PLEASE WAIT
+
18. Combined cleaning
Once the cleaning sequence has started, it must not be interrupted. It takes about 20 min.
Switch the machine on with the ON/OFF switch.
Press the key until an acoustic signal is heard.
: SELECT
CLEANING – +
Press the key 2x.
: ENTIRE CLEANING
Press the key .
: EMPTY DRAWER / INSERT TABLET (Fig. 10) /
CLEANER FOR CAPPUCCINO
Place a sufficiently large vessel under the coffee spout.
Put about 25 cl of water into a vessel and add the cleaner. You can
see the amount of cleaner on the label or the sheet accompa nying the product in question. Immerse the cappuccino tube into it.
Press the key .
: ENTIRE CLEANING / PLEASE WAIT
: WATER FOR CAPPUCCINO / PRESS CLEAN
Fill a vessel with fresh water and immerse the Cappuccino tube
into it.
Press the key .
: COMBI CLEANING / PLEASE WAIT
: EMPTY DRAWER
19. Coffee cleaning
Once the cleaning sequence has started, it must not be interrupted. It takes about 15 min.
Switch the machine on with the ON/OFF switch.
Press the key until an acoustic signal is heard.
: SELECT
CLEANING – +
Press the key 3x.
: COFFEE CLEANING
Press the key
: EMPTY DRAWER / INSERT TABLET (Fig. 10) /
PRESS CLEANING
Place a sufficiently large vessel under the coffee spout (4).
Press the key .
: COFFEE CLEANING/ PLEASE WAIT
: EMPTY DRAWER
20. Descaling
The machine has an integrated descaling programme. The process takes about 40 min.
Once the descaling process has started, it must not be inter-
rupted
If you use descaling agents containing acid, remove any splashes and drips on sensitive surfaces, in particular natural stone and wood sur­faces, straight away or take corresponding safety pre cautions.
+
+
13
Switch the machine off with the ON/OFF switch.
Press the key until an acoustic signal is heard.
: EMPTY DRIP TRAY
: INSERT AGENT IN TANK / PRESS DECALCIFYING
Dissolve 3 tablets completely in 0.7 litres of water in a vessel and pour the mixture into the empty water tank.
Place two sufficiently large vessels under the pivoting nozzle (18) and the coffee spout.
Press the key .
: UNIT DECALCIFYING / PLEASE WAIT
An acoustic signal is heard.
: EMPTY DRIP TRAY
: FILL WATER TANK
Place a vessel under the pivoting nozzle (18) and the coffee spout
(4).
: PRESS DESCALING
: UNIT DECALCIFYING / PLEASE WAIT
An acoustic signal is heard
: EMPTY DRIP TRAY / CLEAN CONTACTS (Chapter 16.4).
21. Disposal
Please dispose of old machines in an environmentally compatible way
Old machines contain valuable materials capable of being recycled which should be salvaged for recycling. Please therefore dispose of old machines via suitable collection systems.
22. Adjustments by the JURA service technician
The following adjustments/alterations can only be done by a JURA service technician.
– Re-arrangement of the key occupancy of the coffee products – Alteration of the cycles in “pot of coffee” draw-off – Filter capacity
23. Tips for perfect coffee
Height-adjustable coffee spout
You can adjust the height of the coffee spout to the size of your cups.
Grinding
Please refer to Chapter 7 “Setting of grinder“
Pre-warm cups
You can warm the cups in advance with hot water or steam. The smaller the quantity of coffee, the more important the warming of the cups.
Sugar and cream
Heat is lost by stirring the contents of the cup. Adding milk or cream from the fridge considerably lowers the temperature of the coffee.
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24. Messages
Cause Action
FILL WATER TANK The tank is empty Top up with water
The water level display in the tank has jammed Empty tank, rinse out and replace when it has
been filled
The tank is scaled; the water level display is jammed Remove the tank, de-scale it, rinse well,
fill and put in again
FILL COFFEE BEANS The bean container is empty Fill up with beans
Although beans have been filled, the display Draw off a cup of coffee. does not go off “FILL BEANS” only goes off after a draw-off
A foreign body has got jammed Remove the foreign body as described in
Section 16.8 “Removing foreign objects”
EMPTY DRAWER The grounds container is full Remove the tray, empty the grounds container,
replace the tray
The display appears after only a few cups Leave the machine switched on while the grounds
container is emptied. The counter is only reset if the machine is switched on.
DRIP TRAY MISSING The drip tray has not locked in properly Position the tray correctly.
EMPTY DRIP TRAY The drip tray is full Carefully remove the tray, empty it, rinse it out
and replace it
The display does not go off despite the tray Remove the tray, clean the metal contacts, being emptied see Chapter 16.11
CLEANING NECESSARY 220 draw-offs or 180 rinsings have been done Carry out cleaning according to Chapter 19
The display does not go off despite the cleaning Do the cleaning once more;
but do not add a cleaning tablet this time
DECALCIFYING The machine must be de-scaled Carry out de-scaling as described in Chapter 20 NECESSARY
The display does not go off despite the de-scaling De-scale the machine again; this time only with
water, without de-scaling agent
MALFUNCTION Various causes Call the office trader
25. Problems
Problems Cause Action
Coffee only drips out – powder too fine – adjust grinder to a coarser grinding when drawing off
– run one or two rinse programmes.
If the results are no better, cleanthe machine.
Coffee flow is stopped after – not enough powder in the system – draw off one cup of coffee the pre-brew
Grinder is very noisy – foreign object in the grinder – refer to Chapter 16.8
Not enough froth when – Cappuccino blocked – carry out a Cappuccino cleaning frothing milk (refer to Chapter 17)
Device cannot be – Main switch (Fig. 1/II) not switched on – switch on switched on with the ON/OFF switch – Flat not engaged properly – close flap
If the messages or problems nevertheless still persist, please get in touch with your dealer or directly with the firm of JURA Elektroapparate AG.
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26. Legal information
These operating instructions contain all the information necessary for the correct use, operation and maintenance of your machine. Understanding and complying with the directives contained in these operating instructions are essential for the use of the machine with­out risk and also for safety during operation and maintenance. These operating instructions cannot cover all imaginable uses of the machine. We would further point out that the contents of these operating instructions in no way constitute a part of or amend any previous or existing contract, agreement or legal relationship. All obligations on the part of JURA Elektroapparate AG result from the sales agreement in question, which also contains the complete details of the valid war­ranty terms. These contractual warranty terms are neither extended nor limited in any way by the information contained in these operat­ing instructions. These operating instructions contain information protected by copyright. Photocopying or translation into another language without the prior written approval of JURA Elektroapparate AG are not admis­sible.
27. Technical specifications
Version «CH»
Voltage: 230 V AC Output : 1500 W Intensity of current: 6.5 A Safety check:
Energy consumption standby: 3 Wh Energy consumption ready to make coffee: approx. 51 Wh Pump pressure: 2 x max. 15 bar Water tank: 5.0 litres Capacity, bean container: 2 x 650 gr Capacity, grounds container: max. 40 port. Cable length: approx. 1.8 m Weight: 18.5 kg Dimensions (BxHxD): 43 x 58.5 x 51 cm
Version «International»
Voltage: 230 V AC Voltage: 2200 W Intensity of current: 9.6 A* Safety check:
Energy consumption standby: 3 Wh Energy consumption ready to make coffee: approx. 52 Wh Pump pressure: 2 x max. 15 bar Water tank: 5.0 litres Capacity, bean container: 2 x 650 gr Capacity, grounds container: max. 40 port. Cable length: approx. 1.8 m Weight: 18.5 kg Dimensions (BxHxD): 43 x 58.5 x 51 cm
* During the preparation of draw-offs of coffee, steam or hot water can also be drawn off.
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JURA Elektroapparate AG – Kaffeeweltstrasse 10 – CH-4626 Niederbuchsiten www.jura.com
Art. 67304 – 4/07
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