IMPORTANT
IMPORTANTIMPORTANT
IMPORTANT! P
! P! P
! PLEASE
LEASELEASE
LEASE
READ
READREAD
READ
ASSEMBLY &
ASSEMBLY &ASSEMBLY &
ASSEMBLY &
JUMBUCK PORTLAND 4 BURNER HOODED
JUMBUCK PORTLAND 4 BURNER HOODEDJUMBUCK PORTLAND 4 BURNER HOODED
JUMBUCK PORTLAND 4 BURNER HOODED
FOR
FOR FOR
FOR
OUTDOOR
OUTDOOR OUTDOOR
OUTDOOR
USE ONLY
USE ONLYUSE ONLY
USE ONLY
FOR YOUR SAFETY
FOR YOUR SAFETYFOR YOUR SAFETY
FOR YOUR SAFETY
If you smell gas:
If you smell gas:If you smell gas:
If you smell gas:
1.
1.1.
1. Shut off gas to the
Shut off gas to the Shut off gas to the
Shut off gas to the appliance.
appliance.appliance.
appliance.
2.
2.2.
2. Extinguish any open flame.
Extinguish any open flame.Extinguish any open flame.
Extinguish any open flame.
3.
3.3.
3. Open lid.
Open lid.Open lid.
Open lid.
4.
4.4.
4.
If odour continues, immediately call your
If odour continues, immediately call your If odour continues, immediately call your
If odour continues, immediately call your
gas supplier.
gas supplier.gas supplier.
gas supplier.
•
For outdoor use only.
For outdoor use only.For outdoor use only.
For outdoor use only.
•
Improper installation, adjustment, alteration, service or maintenance can
Improper installation, adjustment, alteration, service or maintenance can Improper installation, adjustment, alteration, service or maintenance can
Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death
cause property damage, injury or deathcause property damage, injury or death
cause property damage, injury or death
• Read the
Read the Read the
Read the
installation, operating and maintenance instructions thoroughly
installation, operating and maintenance instructions thoroughly installation, operating and maintenance instructions thoroughly
installation, operating and maintenance instructions thoroughly
before installing or servicing this equipment.
before installing or servicing this equipment.before installing or servicing this equipment.
before installing or servicing this equipment.
•
Warning: accessible parts may be very hot. Keep young children away.
Warning: accessible parts may be very hot. Keep young children away.Warning: accessible parts may be very hot. Keep young children away.
Warning: accessible parts may be very hot. Keep young children away.
•
Do not move the appliance during use.
Do not move the appliance during use.Do not move the appliance during use.
Do not move the appliance during use.
•
Turn off the gas supply at the gas cyl
Turn off the gas supply at the gas cylTurn off the gas supply at the gas cyl
Turn off the gas supply at the gas cyl
•
Any modification of the appliance may be dangerous
Any modification of the appliance may be dangerousAny modification of the appliance may be dangerous
Any modification of the appliance may be dangerous
warranty
warrantywarranty
warranty....
• Installer to leave instructions with the consumer and consumer to retain them
Installer to leave instructions with the consumer and consumer to retain them Installer to leave instructions with the consumer and consumer to retain them
Installer to leave instructions with the consumer and consumer to retain them
for future reference.
for future reference.for future reference.
for future reference.
•
Do not replace the grill with an extra hotplate. The
Do not replace the grill with an extra hotplate. The Do not replace the grill with an extra hotplate. The
Do not replace the grill with an extra hotplate. The
and it is in violation of the gas approval. T
and it is in violation of the gas approval. Tand it is in violation of the gas approval. T
and it is in violation of the gas approval. T
needed for the BBQ to operate safely. It is not designed to be a solid hotplate
needed for the BBQ to operate safely. It is not designed to be a solid hotplate needed for the BBQ to operate safely. It is not designed to be a solid hotplate
needed for the BBQ to operate safely. It is not designed to be a solid hotplate
device.
device.device.
device.
•
Please ensure all packaging and transit protection materials are
Please ensure all packaging and transit protection materials are Please ensure all packaging and transit protection materials are
Please ensure all packaging and transit protection materials are
to using the BBQ.
to using the BBQ.to using the BBQ.
to using the BBQ.
THESE INSTRUCTIONS
THESE INSTRUCTIONSTHESE INSTRUCTIONS
THESE INSTRUCTIONS
CAREFULLY
CAREFULLYCAREFULLY
CAREFULLY
UNIVERSAL LPG
UNIVERSAL LPGUNIVERSAL LPG
UNIVERSAL LPG GAS ONLY
GAS ONLYGAS ONLY
GAS ONLY
OPERATION INSTRUCTIONS
OPERATION INSTRUCTIONSOPERATION INSTRUCTIONS
OPERATION INSTRUCTIONS
(HS
(HS(HS
(HS----UM006AS)
UM006AS)UM006AS)
UM006AS)
FOR YOUR SAFETY
FOR YOUR SAFETYFOR YOUR SAFETY
FOR YOUR SAFETY
1.
1.1.
1.
Do not store or use gasoline or other
Do not store or use gasoline or other Do not store or use gasoline or other
Do not store or use gasoline or other
flammable vapours or liquids in the
flammable vapours or liquids in the flammable vapours or liquids in the
flammable vapours or liquids in the
vicinity of this or any other appliance.
vicinity of this or any other appliance.vicinity of this or any other appliance.
vicinity of this or any other appliance.
2. A gas cylinder
2. A gas cylinder2. A gas cylinder
2. A gas cylinder
not connected for use shall
not connected for use shall not connected for use shall
not connected for use shall
not be stored in the vicinity of this or any
not be stored in the vicinity of this or any not be stored in the vicinity of this or any
not be stored in the vicinity of this or any
other appliance.
other appliance.other appliance.
other appliance.
.
inder after use.
inder after use.inder after use.
inder after use.
and will
and will and will
and will
warranty
warrantywarranty
warranty
he grill provides the ventilation
he grill provides the ventilation he grill provides the ventilation
he grill provides the ventilation
BEFORE
BEFOREBEFORE
BEFORE USE
USEUSE
USE!!!!
void the
void the void the
void the
will be voided
will be voided will be voided
will be voided
removed prior
removed prior removed prior
removed prior
SAFETY INSTRUCTIONS
SAFETY INSTRUCTIONSSAFETY INSTRUCTIONS
SAFETY INSTRUCTIONS
IMPORTANT: READ THE ASSEMBLY INSTRUCTIONS IN THIS BOOKLET BEFORE REMOVING
THE CONTENTS OF THIS CARTON
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONSIMPORTANT SAFETY INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
This appliance must
This appliance mustThis appliance must
This appliance must only be used in an above
only be used in an above only be used in an above
only be used in an above
ground open
ground openground open
ground open----air situation with natural ventilation,
air situation with natural ventilation,air situation with natural ventilation,
air situation with natural ventilation,
without stagnant areas, where gas leakage and
without stagnant areas, where gas leakage and without stagnant areas, where gas leakage and
without stagnant areas, where gas leakage and
products of combustion are rapidly dispersed by
products of combustion are rapidly dispersed byproducts of combustion are rapidly dispersed by
products of combustion are rapidly dispersed by
wind and
wind and wind and
wind and natural convection
natural convectionnatural convection
natural convection
• This BBQ is an outdoor appliance only
outdoor appliance onlyoutdoor appliance only
outdoor appliance only. Under no
circumstances should it be use indoors.
• READ ALL OPERATING INSTRUCTION BEFORE
LIGHTING
• Do not perform any servicing on the BBQ
yourself. This includes internal adjustment of the
regulator and gas valves. Servicing can only be
carried out by authorized technicians.
• When gas cylinder is replaced or reconnected,
check for leaks.
• Do not store chemicals or flammable materials
near this appliance.
• Unsupervised children should not be near a BBQ
while cooking or during warm up or cool down.
• People with flammable clothing such as nylon
etc. should keep well away from the BBQ when it
is operating.
• Do not leave food unattended on the BBQ.
• In case of fat fire, turn gas cylinder off.
• Particular care must be taken when removing
the drip tray. Hot oil can cause serious injury.
•
This BBQ should not be located under
overhead combustible construction and
proper clearances must be maintained at all
times from combustible construction and/or
materials, with MINIMUM
MINIMUMMINIMUM
MINIMUM clearances as
follow:
From Sides 450mm
From Back 450mm
High 1000mm
• Turn all gas valves off including gas cylinder
after use.
• Never leave burners on high for more than 10
minutes unless actually cooking. If the burner
makes hissing sound when lit, it may be
burning inside. Turn burner off, allow it to
cool and try again.
• Do not allow build up of unburned gas.
• Remove sticker from hood before use.
• Drip tray needs to be cleaned regularly to
prevent excessive fat or grease build up that
might contribute to a fire.
• Grill plates are not to be replaced with
hotplates.
DO NOT
DO NOTDO NOT
DO NOT
OPERATE THIS APPLIANCE BEFORE READING THE
INSTRUCTION BOOKLET
DO NOT
DO NOTDO NOT
DO NOT
PLACE ARTICLES ON OR AGAINST THIS APPLIANCE
DO NOT
DO NOTDO NOT
DO NOT
STORE CHEMICALS OR FLAMMABLE MATERIALS OR SPRAY AEROSOLS
NEAR THIS APPLIANCE
DO NOT
DO NOTDO NOT
DO NOT
OPERATE THIS APPLIANCE INDOORS
DO NOT
DO NOTDO NOT
DO NOT
ENCLOSE THIS APPLIANCE
DO NOT
DO NOTDO NOT
DO NOT LIGHT OR OPERATE WITH THE COVER ON (COVER NOT INCLUDED)
.
WARNING
WARNINGWARNING
WARNING
A strong gas smell or the hissing sound of gas
indicates a serious problem with your gas BBQ or
the gas cylinder. Failure to immediately follow the
steps listed below could cause serious bodily
injury, death, or property damage.
• Shut off gas supply to the gas BBQ.
• Turn the control knobs to OFF position.
• Put out any flame with a class B fire
extinguisher.
• Get away from the gas cylinder.
• Do not try to fix the problem yourself.
If odour continues or you have a fire you cannot
extinguish, call your fire department. Do not call
near the gas cylinder because your telephone is an
electrical device and could create a spark resulting
in fire and/or explosion.
NOTE
NOTENOTE
NOTE: The normal flow of gas through the
regulator and hose assembly can create a
humming sound. A low volume of sound is
perfectly normal and will not interfere with
operation of the BBQ. If humming sound is loud
and excessive you may need to purge air from the
gas line or reset the regulator excess gas flow
device. This purging procedure should be done
every time a new gas cylinder is connected to your
BBQ.
OTHER CONSIDERATION
OTHER CONSIDERATIONOTHER CONSIDERATION
OTHER CONSIDERATIONSSSS
• Strong winds and low temperatures can
affect the heating and performance of your
gas BBQ so factor in these elements when
positioning your BBQ outdoors for cooking.
• Never use your gas BBQ in a garage, porch,
shed, breezeway or any other enclosed area.
• Your gas BBQ is to be used outdoors only, at
least 45cm from the back and side of any
combustible surface. Your BBQ should not be
placed under any surface that will burn.
• Do not obstruct the flow of ventilation air
around the gas BBQ housing. This gas BBQ is
not intended to be installed in or on
recreational vehicles and/or boats.
INSTALLATION COMPLIANCE
INSTALLATION COMPLIANCEINSTALLATION COMPLIANCE
INSTALLATION COMPLIANCE
This appliance must be installed in accordance to
the installation instructions provided by the
manufacturer, local gas fitting regulations,
municipal building codes, AS5601 / AG 601 gas
installation codes and any other relevant statutory
regulations
PLACEMENT OF BBQ
PLACEMENT
PLACEMENTPLACEMENT
PLACEMENT OF BBQ
OF BBQOF BBQ
OF BBQ
• This product is meant for outdoor use only! Do not
store petrol or any inflammable liquids near this
product.
• Always place the gas cylinder beside the BBQ when
not in use. Some models have room for a gas bottle
underneath the burners – this is only to be used
when the BBQ is cold!
NNNNOTE:
OTE:OTE:
OTE:
Wrongful installation, adjustments and changes, or
lack of service and maintenance could cause damage to
individuals or materials. It is therefore important to
carefully read the instructions on how to install, use
and maintain the product before assembling the item.
The BBQ must be installed according to national/local
regulations. Make sure that the gas hose is not
clenched, and never in contact with hot surfaces, and
that the BBQ is installed in exact accordance with these
instructions. For service, please contact authorized
personnel. Always ensure that the BBQ is placed away
from inflammable material when being used. When
lighted, the BBQ must be kept under surveillance at all
times. Keep children at a safe distance from the BBQ;
touching hot surfaces could cause burns. The BBQ must
be kept clean to avoid flare-ups caused by remnants of
fat. Fires resulting from ignition of grease will void the
warranty. Ensure that the gas cylinder is suitable for
your product.
AAAANY ENCLOSURE IN
NY ENCLOSURE IN NY ENCLOSURE IN
NY ENCLOSURE IN WHICH THE APPLIANCE IS USED
WHICH THE APPLIANCE IS USED WHICH THE APPLIANCE IS USED
WHICH THE APPLIANCE IS USED
MUST COMPLY WITH ONE OF THE FOLLWING:
MUST COMPLY WITH ONE OF THE FOLLWING:MUST COMPLY WITH ONE OF THE FOLLWING:
MUST COMPLY WITH ONE OF THE FOLLWING:
An enclosure with walls on all sides, but at least one
permanent opening at ground level and no overhead
cover. Within a partial enclosure that includes an
overhead cover and no more than two walls. Within a
partial enclosure that includes an overhead cover and
more than two walls, the following shall apply-
i. at least 25% of the total wall area is completely
open; and
ii. at least 30 %of the remaining wall area is open and
unrestricted.
In the case of balconies, at least 20% of the total of the
side, back and front wall areas shall be and remain
open and unrestricted.
GAS
GAS GAS
GAS CYLINDER
CYLINDERCYLINDER
CYLINDER SAFETY INFORMATION
SAFETY INFORMATIONSAFETY INFORMATION
SAFETY INFORMATION
GAS TYPE
GAS TYPEGAS TYPE
GAS TYPE
Note the labeling of appropriate gases listed on
your BBQ and ascertain that the gas you have is
suitable for your BBQ. Be aware that several
different valves for gas cylinders exist, and that the
regulator must connect appropriately to your gas
cylinder.
GAS CONNECTION
GAS CONNECTIONGAS CONNECTION
GAS CONNECTION
• Never try forcing the gas cylinder valve to fit
the gas regulator.
• Never make adjustments to low-pressure
regulator and hose coupling.
• The gas hose must be inspected for signs of
damage/leakage prior to being used. If any of
these parts are being replaced, use only parts
specified by the manufacturer.
• The regulator and gas hose should be secured
by using hose clamps, which are tightened
with the use of a screw driver.
• Do not secure any attachments with tape, or
similar materials not meant for gas
applications.
• When the gas cylinder is not in use, it must be
turned off and disconnecting the regulator is
advisable.
HOSE AND REGULATOR REPLACEMENT
HOSE AND REGULATOR REPLACEMENTHOSE AND REGULATOR REPLACEMENT
HOSE AND REGULATOR REPLACEMENT
In the case of a problem arising with the hose and
regulator please contact your BBQ supplier for a list
of approved replacement parts. The hose and
regulator assembly parts must comply to Australian
gas standards.
GAS CYLINDER STORAGE
GAS CYLINDER STORAGEGAS CYLINDER STORAGE
GAS CYLINDER STORAGE
Gas cylinder not in use are to be stored outdoors in
a well ventilated place, out of reach from children.
Make sure that the gas cylinder is placed in an
upright position and on an evenly surfaced ground.
Additional gas cylinder are not to be stored
underneath or in proximity to the BBQ.
SAFETY WHEN LEAKAGE OF GAS IS SUSPECTED
SAFETY WHEN LEAKAGE OF GAS IS SUSPECTEDSAFETY WHEN LEAKAGE OF GAS IS SUSPECTED
SAFETY WHEN LEAKAGE OF GAS IS SUSPECTED
• Turn off the BBQ's gas supply and disconnect the
regulator from the gas cylinder.
• Wipe out any open flames and remove possible
ignition sources. If the smell of gas is sustained,
please contact your gas supplier or the fire
department immediately.
• If the gas cylinder appears to be the source of
smell/leakage, place this outdoor with good
ventilation and away from possible ignition
sources
WARNING
WARNINGWARNING
WARNING
STORE
STORE STORE
STORE GAS
GAS GAS
GAS CYLINDER IN A WELL
CYLINDER IN A WELL CYLINDER IN A WELL
CYLINDER IN A WELL VENTILATED AREA
VENTILATED AREAVENTILATED AREA
VENTILATED AREA
OUT OF REACH OF CHILDREN
OUT OF REACH OF CHILDRENOUT OF REACH OF CHILDREN
OUT OF REACH OF CHILDREN
2. Turn off
gas valves
3. Turn gas cylinder
on
4. Spray or apply
soapy water on
gas connections
5. If leak is
present, bubbles
will appear
LEAK TESTING
LEAK TESTINGLEAK TESTING
LEAK TESTING
Please check for gas leakage the first time you are
connecting the BBQ to the gas cylinder, and also
each time you are replacing the gas cylinder or
disconnecting/reconnecting any fittings. Inspect
the hose before each use.
To check for gas leakage, turn on the gas supply at
the gas cylinder, but do not switch on the burners
inside the BBQ. The gas hose will now be filled with
gas. Then pour water with soap over all
connections. Any gas leakage should result in
bubbles within 20 seconds. If a gas leakage is
detected, tighten the connection. If the gas leakage
persist, contact your supplier or place of purchase.
As an alternative, you may use a gas leak detector,
following the manufacturer’s instructions, available
at all major BBQ retailers. This provides an easier
way to check for gas leaks
DO NOT USE NAKED FLAME FOR LOCATING
D
O NOT USE NAKED FLAME FOR LOCATINGDO NOT USE NAKED FLAME FOR LOCATING
DO NOT USE NAKED FLAME FOR LOCATING GAS
GAS GAS
GAS
LEAKS.
LEAKS.LEAKS.
LEAKS. IF A LE
IF A LEIF A LE
IF A LEAK PERSISTS, CALL AN
AK PERSISTS, CALL AN AK PERSISTS, CALL AN
AK PERSISTS, CALL AN
AUTHORISED
AUTHORISED AUTHORISED
AUTHORISED PERSON
PERSONPERSON
PERSON
1. Add soap and water to spray bottle or
soapy water with brush
LIGHTING PROCEDURE
LIGHTING PROCEDURELIGHTING PROCEDURE
LIGHTING PROCEDURE
• Lighting the BBQ is easy, but must be done with
due care.
• Make sure that gas is turned on at the cylinder, or
that gas is available to the BBQ.
• Make sure the gas cylinder is filled.
• Check that the end of each burner tube is properly
located over each valve orifice.
• Make sure all gas connections are securely
tightened.
FLAME THROWER IGNITION
FLAME THROWER IGNITIONFLAME THROWER IGNITION
FLAME THROWER IGNITION
This BBQ is equipped with automatic ignition, as
indicated on the front fascia of the BBQ frame. It
works by throwing a flame to the side of the burner
to light. Push the knob in and turn anticlockwise to
the high position. You should hear and feel a click
from the knob. Hold the knob in until the burner
ignites. If the burner does not light on the first
attempt, return the knob to the “OFF” position and
try a couple more times. If the burner still does not
light, wait a few minutes to allow the gas to disperse
before trying again.
MANUAL IGNITION
MANUAL IGNITIONMANUAL IGNITION
MANUAL IGNITION
• Place a lighted match or gas lighter (not
provided).
• Keep your hand below the bottom of the burner
while doing this.
• Turn the burner on.
• You should see the burner alight.
• Repeat to light the other burners.
TTTTURNING OFF THE BBQ
URNING OFF THE BBQURNING OFF THE BBQ
URNING OFF THE BBQ
• When finished cooking, leave the burners at the
“HIGH” position up to 5 minutes so that remaining
grease from the food will be removed.
• When turning off the BBQ, close the supply from
the gas cylinder first; this will allow the gas
remaining in the hose to evaporate. This will only
require a few seconds. The burners can then be
switched off.
CONTROLLING THE FLAMES
CONTROLLING THE FLAMES CONTROLLING THE FLAMES
CONTROLLING THE FLAMES
The knobs have three basic positions. You can achieve
any flame height between low and high by rotating the
knob between these positions.
Burner off
Burner on high
Burner on low
Note
NoteNote
Note: ‘Blowback’ is a situation where the flame
burns inside the burner, towards the front,
recognised by a sharp roaring sound coming
from the burner. It is not dangerous unless
allowed to persist .If this occurs, simply turn the
burner off, wait a few seconds, and then relight.
FI
FIFI
FIRST TIME USE
RST TIME USE RST TIME USE
RST TIME USE ---- CURING T
CURING TCURING T
CURING THE PLATE
HE PLATEHE PLATE
HE PLATE
During manufacturing, the cooking surface is
coated with a non-toxic paint. This paint will come
off completely over time. Its purpose is purely to
help protect your BBQ during transport and
storage.
Coat the cooking surface with canola oil or cooking
oil. Light the BBQ. Leave the BBQ with all burners
on low for about 30 minutes. Paint may come off at
this time. After cleaning, the cooking surface is
now cured and ready for use. This process only
needs to be done the first time you use the BBQ
PREPARING THE COOKING SURFACE
PREPARING THE COOKING SURFACEPREPARING THE COOKING SURFACE
PREPARING THE COOKING SURFACE
It is recommended to coat the cooking surface with
cooking oil before lighting as this will help keep the
food from sticking to the cooking surface. Turn on
the burners and leave them burning at a low
temperature (“LOW”) to preheat the cooking
surface
WHILE COOKING
WHILE COOKINGWHILE COOKING
WHILE COOKING
Flames caused by fat dripping from the food could
damage the food, causing the food to burn easily.
Remove excess fat from the meat if this becomes a
problem. Removing the meat from the flames is
also advisable. Always monitor your cooking and
avoid leaving the BBQ unattended while cooking.
AFTER COOKING
AFTER COOKINGAFTER COOKING
AFTER COOKING
To turn the BBQ off, it is best to turn off the
cylinder first, and allow all the gas remaining in the
hose to burn off, this will only take a couple of
seconds. Then turn off all burners.
DRIP TRAY
DRIP TRAYDRIP TRAY
DRIP TRAY
Drip tray must be cleaned regularly and checked
each time before use. Always empty drip tray
before each use. Overflow of the drip tray might
cause serious burns or injuries. Never touch the
drip tray until the BBQ and fat have cooled down
completely. Fat fire from excessive fat or grease
build up is not covered by warranty.
COOKING SURFACE MAINTENANCE
COOKING SURFACE MAINTENANCECOOKING SURFACE MAINTENANCE
COOKING SURFACE MAINTENANCE
Burning at maximum heat for approximately 5-10
minutes is recommended after each use to clean the
cooking surface. Remnants of food and grease can
then removed using a brush You should use an oven
mitt to avoid burning yourself. Then recoat the plate
with cooking oil for continued protection.
NOTE: The cooking surface should be coated with
cooking oil if the BBQ is not to be used for a longer
period of time. Failure to do this will result in a layer of
rust on the surface.
CARING FOR THE BBQ
CARING FOR THE BBQCARING FOR THE BBQ
CARING FOR THE BBQ
Your BBQ should be kept clean to prevent
deterioration and it will look better and last longer if
you keep the BBQ clean.
The BBQ should be regularly cleaned and be protected
by a fitted cover when not in use. Clean the BBQ
thoroughly on a regular basis, and cover it with a thin
layer of neutral oil (acid free oil).
Grease can build up on the frame itself. Most of it can
be cleaned off with hot water. Use a non-caustic
cleanser for more stubborn stains.
Movable parts such as the hinges, wheel nuts and
doors should be sprayed with a lubricant.
REMINDER
REMINDERREMINDER
REMINDER
Always ensure that the appliance has cooled down
before cleaning. Hot surfaces may cause serious burns
or injuries. If appliance is still hot, use oven mitts to
protect your hands.
BBQ
BBQ BBQ
BBQ MAINTENANCE
MAINTENANCEMAINTENANCE
MAINTENANCE
Apart from cleaning, your BBQ is a fairly low
maintenance appliance. Below are a couple of
things worth looking at though. Remember to turn
off and disconnect the gas before any maintenance
is carried out.
• If your BBQ uses a flexible hose to connect to the
gas, check the rubber O-ring on the regulator
end of the hose assembly at least once a year. If
it appears worn or cracked, have it replaced.
• We recommend having your BBQ checked by an
authorized service agent every 5 years. This is to
ensure there are no leaks and that all
components are still functioning correctly.
• If you use a portable gas cylinder, you will need
to have the cylinder serviced or replaced every
ten years. The date of the last service should be
stamped on the neck of the bottle.
• Please refer to AS5601/AG601 for further
information on pipe sizing.
• Keep the outdoor BBQ area clear and free from
combustible materials, gasoline, and other
flammable vapours or liquids.
• Make sure there is no obstruction surrounding
the BBQ, which may block the flow of
combustion and ventilation air.
• To maintain the surface of your hotplate, it is
recommended to keep the hotplate plate oiled
at all times and covered when not in use. A BBQ
cover is also recommended to protect your BBQ
from all weather conditions.
IMPORTANT INFORMATION
IMPORTANT INFORMATIONIMPORTANT INFORMATION
IMPORTANT INFORMATION
• This product is for outdoor use only.
• Do not use indoors.
• Do not use below ground level.
• Do not store gas cylinders below ground level.
• LP gas is heavier than air so if a leak occurs the gas
will collect at a low level and could ignite in the
presence of a flame or spark.
• Do not store or use gas cylinders on their side as
this could allow liquid gas into the supply pipes
with serious consequences.
• Leak test your BBQ before each use. Leak test the
hose connections each time you reconnect the gas
cylinder.
• Always turn off the gas at the cylinder when not in
use.
• Open the door of the frame to inspect the hose
before each use. If there is evidence of excessive
abrasion or wear, or the hose is cut it must be
replaced prior to the BBQ being put into operation.
• Only use hose supplied from the manufacturer.
You must have the correct gas cylind
You must have the correct gas cylindYou must have the correct gas cylind
You must have the correct gas cylinder, regulator and
er, regulator and er, regulator and
er, regulator and
hose for BBQ
hose for BBQhose for BBQ
hose for BBQ to operate safely and efficiently. Use of
to operate safely and efficiently. Use of to operate safely and efficiently. Use of
to operate safely and efficiently. Use of
an
anan
an incorrect gas cylinder, re
incorrect gas cylinder, reincorrect gas cylinder, re
incorrect gas cylinder, regulator or hose
gulator or hose gulator or hose
gulator or hose is
is is
is
dangerous and will void
dangerous and will voiddangerous and will void
dangerous and will void the warranty on this product.
the warranty on this product.the warranty on this product.
the warranty on this product.
BURNER MAINTENANCE
BURNER MAINTENANCEBURNER MAINTENANCE
BURNER MAINTENANCE
You should check the burners periodically for any sort
of blockage. To do this, remove and inspect them. If
any of the holes are clogged, gently tap the burner
onto a hard surface to remove residue. Use a wire
brush to unclog the holes. Once this is done, lightly
coat the burners with oil to help protect them from
rust.
To reduce the chance of “ FLASH-BACK’, the procedure
below should be followed at least once a month in
late summer or early fall when spiders are most
active or when your BBQ has not been used for a
period of time.
1. Turn all burner valves to the full OFF position.
2. Turn the gas cylinder valve (clockwise) to the full
OFF position.
3. Detach the regulator assembly from the gas
cylinder.
4. Remove all burners from the bottom of the BBQ.
Use a screwdriver or needle nose pliers.
5. Carefully lift each burner up and away from the
gas valve orifice.
6. Refer to figure below and perform one of these
three cleaning methods.
Bend a stiff wire, (a lightweight coat hanger works
well) into a small hook as shown below. Run the hook
through the burner tube and inside the burner
several times to remove any debris.
Use a bottle brush with a flexible handle. Run the brush
through the burner tube and inside the burner several
times, removing any debris.
Use an air hose to force air through each burner tube.
The forced air should pass debris or obstructions
through the burner and out the ports.
1. Regardless of which burner cleaning procedure you
use, we recommend you also complete the following
steps to help prolong burner life.
2. Use a wire brush to clean the entire outer surface of
each burner until free of food residue or dirt
3. Clean clogged ports with wire, such as an open paper
clip.
Inspect each burner after installation, check to ensure
that the gas valve orifices are correctly placed inside the
end of the burner tubes. Also check the position of your
spark electrode.
EXPLODED VIEW
PARTS CODE
Parts Number
Parts NumberParts Number
Parts Number Parts Name
Parts NameParts Name
Parts Name Parts Code
Parts CodeParts Code
Parts Code
1 Hood UM006AS01
2 Hood Handle UM006AS02
3 Hood Back Plate UM006AS03
4 Temperature Gauge UM006AS04
5 Warming Grid UM006AS05
6 Grill Plate UM006AS06
7 Hotplate UM006AS07
8 Flame Tamer UM006AS08
9 Burner Support UM006AS09
10 BBQ Body UM006AS10
11 Stainless Steel Burner UM006AS11
12 Cylinder Hook UM006AS12
13 Back Support Pipe UM006AS13
14 Back Support Pipe Bracket UM006AS14
15 Main Gas Control Valve UM006AS15
16 Knob UM006AS16
17 Knob Support UM006AS17
18 Front Fascia UM006AS18
19 Drip Tray UM006AS19
20 Drip Tray Support - Left UM006AS20
21 Side Support Plate UM006AS21
22 Right Leg UM006AS22
23 Wheel UM006AS23
24 Wheel Axis UM006AS24
25 Bottom Shelf UM006AS25
26 Cloth With Logo UM006AS26
27 Leg Insert UM006AS27
28 Left Leg UM006AS28
29 Side panel UM006AS29
30 Drip Tray Support - Right UM006AS30
CARTON CONTENTS
Reference#
Reference#Reference#
Reference# Description
DescriptionDescription
Description Illustration
IllustrationIllustration
Illustration Quantity
QuantityQuantity
Quantity
1111 BBQ Body
1
2222 Left Leg
2
3333 Right Leg
2
4444 Side Panel
2
5555 Wheel Axle
1
6666 Wheel
2
7777 Cylinder Hook
1
8888 Back Support Pipe
1
9999 Flame Tamer
2
10
1010
10 Grill Plate
1
Reference#
Reference#Reference#
Reference# Description
DescriptionDescription
Description Illustration
IllustrationIllustration
Illustration Quantity
QuantityQuantity
Quantity
11
1111
11 Hotplate
1
12
1212
12 Cloth With Logo
1
13
1313
13 Drip Tray
1
14
1414
14 Bottom Shelf
1
15
1515
15 Warming Grid
1
16
1616
16 Hood
1
17
1717
17 Hood Handle
1
18
1818
18 Temperature Gauge
1
19
1919
19 Hood Back Plate
1
20
2020
20 Drip Tray Support - Left
1
21
2121
21 Hood Handle Support
2
22
2222
22 Knob
4
23
2323
23 Drip Tray Support - Right
1
24
2424
24 Leg Insert
2
HARDWARE PACK CONTENTS
Reference#
Reference#Reference#
Reference# Description
DescriptionDescription
Description Part#
Part#Part#
Part# Parts
PartsParts
Parts Quantity
QuantityQuantity
Quantity
AAAA Bolt M6x15mm
30
BBBB Bolt M6x75mm
16
CCCC
Spring Washer
Ø6.0mm
8
DDDD
Flat Washer
Ø6.0mm
8
EEEE
Flat Washer
Ø10mm
2
FFFF Nut M10
2
GGGG Hood Pin
2
ASSEMBLY INSTRUCTIONS
ASSEMBLY TIPS
ASSEMBLY TIPSASSEMBLY TIPS
ASSEMBLY TIPS
• Remove all contents from packaging, and make sure all the parts are present before attempting to
Remove all contents from packaging, and make sure all the parts are present before attempting to Remove all contents from packaging, and make sure all the parts are present before attempting to
Remove all contents from packaging, and make sure all the parts are present before attempting to
assemble!
assemble! assemble!
assemble!
• Tighten all bolt connections by hand first.
Tighten all bolt connections by hand first. Tighten all bolt connections by hand first.
Tighten all bolt connections by hand first.
• When the BBQ is fully assembled, retighten the screws, nuts and bolts by
When the BBQ is fully assembled, retighten the screws, nuts and bolts by When the BBQ is fully assembled, retighten the screws, nuts and bolts by
When the BBQ is fully assembled, retighten the screws, nuts and bolts by using a wrench and screw
using a wrench and screw using a wrench and screw
using a wrench and screw
driver.
driver.driver.
driver.
TOOLS REQUIRED
TOOLS REQUIREDTOOLS REQUIRED
TOOLS REQUIRED
• Philips screwdriver
Philips screwdriverPhilips screwdriver
Philips screwdriver
• Pliers or adjustable spanner
Pliers or adjustable spannerPliers or adjustable spanner
Pliers or adjustable spanner
STEP 1
A
ssemble the Back Support Pipe(Part 8) to the BBQ Body(Part 1) as per illustration below. Use
Bolt(Part A) to secure
STEP 2
Install Drip Tray Support-Left(Part 20) and Drip Tray Support-Right(Part 23) onto the BBQ Body(Part
1) as per illustration below. Use Bolt(Part A) to secure.
STEP 3
Insert the Knob(Part 22) onto the gas control valves on the BBQ Body(Part 1) as per illustration
below.
STEP 4
Insert the Leg Insert(Part 24) onto the bottom of the two Left Leg(Part 2). Assemble Left Leg(Part 2)
to the Side Panel(Part 4) as per illustration below. Use Bolt(Part A) to secure.
STEP 5
Attach Wheel(Part 6) to the Wheel Axle(Part 5）and use Nut(Part F) and Flat Washer(Part E) to
secure as per illustration below. Assemble the Side Panel(Part 4) and Right Leg(Part 3) as per
illustration below.
STEP 6
Attach the two assembled Side Panel(Part 4) to the BBQ Body(Part 1) as per illustration below. Use
Bolt(Part B), Spring Washer(Part C) and Flat Washer(Part D) to secure.
STEP 7
Assemble the Bottom Shelf(Part 14) onto the legs as per illustration below, and use bolts Bolt(Part B)
Spring Washer(Part C) and Flat Washer(Part D) to secure.
STEP 8
Assemble the Hood Back Plate(Part 19) onto the Hood(Part 16) by using Bolt(Part A) as per
illustration below.
STEP 9
Assemble the Hood Handle(Part 17) and the Hood Handle Support(Part 21) to the Hood(Part16) as
per illustration below. Use Bolt(Part A) to secure.
STEP 10
Assemble the Temperature Gauge(Part 18) to the Hood(Part16) as per illustration below.
STEP 11
Attach the Hood(Part 16) onto the BBQ Body(Part 1) and secure with Bolt(Part G) as per illustration
below.
STEP 12
Place the Flame Tamer(Part 9) into the BBQ Body(Part 1) as per illustration below.
STEP 13
Place Grill Plate(Part 10) and Hotplate(Part 11) into BBQ Body(Part 1) as per illustration below.
STEP 14
Place Warming Grid(Part 15) onto BBQ Body(Part 1) as per illustration below.
STEP 15
Assemble the Cylinder Hook(Part 7) to the BBQ Body(Part 1) as per illustration below. Use Bolt(Part
A) to secure.
STEP 16
Assemble the Cloth with Logo(Part 12) to the legs by using Bolt(Part A) as per illustration below.
Use Bolt(Part A) to secure.
Step 17
Insert Drip Tray(Part 13) onto the Drip Tray Support Left & Right(Part 20 & 23) under the BBQ
Body(Part 1) as per illustration below.
FFFFully
ullyully
ully----Assembled
AssembledAssembled
Assembled
Your BBQ is now ready for use.
Your BBQ is now ready for use.Your BBQ is now ready for use.
Your BBQ is now ready for use.
Please take care when lighting your BBQ.
Please take care when lighting your BBQ.Please take care when lighting your BBQ.
Please take care when lighting your BBQ.
Always keep children away from this BBQ at all times.
Always keep children away from this BBQ at all times.Always keep children away from this BBQ at all times.
Always keep children away from this BBQ at all times.
SPECIFICATION
SPECIFICATIONSPECIFICATION
SPECIFICATION
BRAND NAMES:
BRAND NAMES: BRAND NAMES:
BRAND NAMES: JUMBUCK
APPLIANCE:
APPLIANCE:APPLIANCE:
APPLIANCE: 4 BURNER HOODED BBQ
CERTIFICATE
CERTIFICATE CERTIFICATE
CERTIFICATE
HOLDER:
HOLDER:HOLDER:
HOLDER: Genesis Australia Corporation Pty Ltd
2/26 Industry Street Malaga 6090 Western
Australia
Phone: 61-8-9248 9822
Fax: 61-8-92488986
MODELS
MODELSMODELS
MODELS:::: HS-UM006AS 4 burner trolley BBQ
FEATURES:
FEATURES:FEATURES:
FEATURES: Hooded, 2 wheels, high temp, lacquered grill body, cast iron plate and grill, fixed side
shelves, S/S tube type burner and single auto ignition.
BURNER
BURNERBURNER
BURNER:::: See drawing pages
GAS VALVES:
GAS VALVES:GAS VALVES:
GAS VALVES: GDA model GL4
REGULATOR/HOSE
REGULATOR/HOSEREGULATOR/HOSE
REGULATOR/HOSE
ASSEMBLY:
ASSEMBLY:ASSEMBLY:
ASSEMBLY: GENESIS-GAC-001 2KG LPG REGULATOR AGA 6735
GENESIS HOSE 8MM Class “A” MWP 2.8kPa
Appliance End Thread Size : 5/8” - 18 UNF
Gas Cylinder End Thread Size : 7/8” Type 21 left hand P.O.L. Thread
PIEZO IGNITOR:
PIEZO IGNITOR:PIEZO IGNITOR:
PIEZO IGNITOR: N/A
BURNERS
BURNERSBURNERS
BURNERS NGC
NGCNGC
NGC TEST POINT PRESSURE
TEST POINT PRESSURETEST POINT PRESSURE
TEST POINT PRESSURE INJECTOR
INJECTORINJECTOR
INJECTOR
4 Burner 40.0MJ 2.75 kPa 0.89mm
Thank you for purchasing one of our quality
Jumbuck BBQs.
YOUR
YOURYOUR
YOUR JUMBUCK BBQ IS COVERED AGAINST
JUMBUCK BBQ IS COVERED AGAINST JUMBUCK BBQ IS COVERED AGAINST
JUMBUCK BBQ IS COVERED AGAINST
DEFECTS FOR A PERIOD OF 12 MONTHS FOR PARTS
DEFECTS FOR A PERIOD OF 12 MONTHS FOR PARTS DEFECTS FOR A PERIOD OF 12 MONTHS FOR PARTS
DEFECTS FOR A PERIOD OF 12 MONTHS FOR PARTS
AN
ANAN
AND LABOUR, REPAIR OR REPLACEMENT
D LABOUR, REPAIR OR REPLACEMENTD LABOUR, REPAIR OR REPLACEMENT
D LABOUR, REPAIR OR REPLACEMENT
THIS WARRANTY EXCLUDES SURFACE RUST AND
THIS WARRANTY EXCLUDES SURFACE RUST AND THIS WARRANTY EXCLUDES SURFACE RUST AND
THIS WARRANTY EXCLUDES SURFACE RUST AND
DAMAGE CAUSE BY ABUSE OR NEGLECT
DAMAGE CAUSE BY ABUSE OR NEGLECTDAMAGE CAUSE BY ABUSE OR NEGLECT
DAMAGE CAUSE BY ABUSE OR NEGLECT
CONDITIONS OF THE WARRANTY
CONDITIONS OF THE WARRANTYCONDITIONS OF THE WARRANTY
CONDITIONS OF THE WARRANTY
• The appliance must be operated and maintained
in accordance with the instructions supplied in
the operating manual.
• Any repair does not extend the warranty period.
• Any parts other than original Jumbuck parts will
void this warranty.
INSTALLATION CONDITIONS
INSTALLATION CONDITIONSINSTALLATION CONDITIONS
INSTALLATION CONDITIONS
• All installations must conform to the applicable
Gas, Electrical and Building standards as laid
down by the local codes for state or region.
WARRANTY
WARRANTYWARRANTY
WARRANTY
FOR WARRANTY CLAIMS
FOR WARRANTY CLAIMSFOR WARRANTY CLAIMS
FOR WARRANTY CLAIMS
The warranty for Australia is given by :
The warranty for Australia is given by :The warranty for Australia is given by :
The warranty for Australia is given by :
Genesis Australia Corporation Pty Ltd
2/26 Industry St
Malaga
Western Australia 6090
AUSTRALIA
(08) 9248 9822
service@genesiscorp.com.au
Proof of purchase must be presented.
The warranty for New Zealand is given by :
The warranty for New Zealand is given by :The warranty for New Zealand is given by :
The warranty for New Zealand is given by :
Bunnings NZ Limited
PO Box 14436,
Panmure, Auckland, 1471
NEW ZEALAND
(09) 978 2200
marketing@bunnings.co.nz
Proof of purchase must be presented.
Any claims under this warranty must be made
within 12 months of the date of purchase of the
product.
WARRANTY
WARRANTYWARRANTY
WARRANTY
For Australia
For AustraliaFor Australia
For Australiannnn Customers
CustomersCustomers
Customers
To make a claim under the warranty, please
contact Genesis Australia at
service@genesiscorp.com.au or return the product
(with proof of purchase) to any Bunning store.
Visit www.bunnings.com.au for store locations.
Genesis Australia bears reasonable, direct
expenses of claiming under the warranty.
You may
submit details and proof to us for consideration.
The warranty covers manufacturer defects in
materials, workmanship and finish under normal
use.
This warranty is provided in addition to other
rights and remedies you may have under law: our
goods come with guarantees which cannot be
excluded under the Australian Consumer Law. You
are entitled to replacement or refund for a major
failure and to have the goods repaired or replaced
if the goods fail to be of acceptable quality and the
failure does not amount to a major failure.
The warranty excludes damage resulting from
product misuse or product neglect. The warranty
covers domestic use only and does not apply to
commercial applications.
For New Zealand Customer
For New Zealand CustomerFor New Zealand Customer
For New Zealand Customer
Any claim under this warranty must be made
within 12 months of the date of purchase of the
product. To make a claim under the warranty,
take the product (with proof of purchase) to any
Bunnings store. Visit www.bunnings.co.nz for
store locations.
Bunnings NZ Ltd bears reasonable, direct,
expenses of claiming under the warranty. You
may submit details and proof to our store for
consideration.
The warranty covers manufacturer defects in
materials, workmanship and finish under normal
use.
This warranty is provided in addition to other
rights and remedies you may have under
law: our goods come with guarantees which
cannot be excluded under the Consumer
Guarantees Act 1993 (NZ). You are entitled to
replacement or refund for a major failure and to
compensation for other reasonably foreseeable
loss or damage. You are also entitled to have the
goods repaired or replaced if the goods fail to be of
acceptable quality and the failure does not
amount to a major failure.
Goods presented for repair may be replaced by
refurbished goods of the same type rather than
being repaired. Refurbished parts may be used to
repair the goods.
The warranty excludes damage resulting from
product misuse or product neglect. The warranty
covers domestic use only and does not apply to
commercial applications.
WARRANTY
WARRANTYWARRANTY
WARRANTY
WHAT IS NOT COVERED IN
WHAT IS NOT COVERED INWHAT IS NOT COVERED IN
WHAT IS NOT COVERED IN THE WARRANTY
THE WARRANTYTHE WARRANTY
THE WARRANTY
• Removal or re-installation costs. This warranty does
not cover costs for transit, nor in home service
• Liability will only be accepted for loss or damage
during transit if at the time the product was being
transported by Bunnings or a Bunnings approved
contractor.
• Lack of maintenance, abuse, neglect, misuse,
accidental or improper installation of this
appliances
• Scratches, dents, corrosion or discoloration caused
by heat, abrasive chemicals cleaners
• Corrosions or damage caused by exposure to
elements such as insects, weather, hail or grease
and fat fires
• Rusting of cast iron plates, grills and burners
• Cleaning and wear and tear, service calls of this
nature are chargeable
• Commercial use of this product
• Unauthorized repairs or modification during
warranty period
RECORD THE FOLLOWING INFORMATION
RECORD THE FOLLOWING INFORMATIONRECORD THE FOLLOWING INFORMATION
RECORD THE FOLLOWING INFORMATION
Attached the copy of the purchase receipt here
Date of Purchase...........................................................................
Purchased From.............................................................................
Location.............................................................................................
Model Name and Number........................................................
Serial Number.................................................................................
Receipt Number.............................................................................
Note: The serial number is located either on the
outside of the packing carton or outside or inside the
appliance
FOR TECHNICAL ASSISTANCE
FOR TECHNICAL ASSISTANCEFOR TECHNICAL ASSISTANCE
FOR TECHNICAL ASSISTANCE
For Australia customers
For Australia customersFor Australia customers
For Australia customers if you experience any
technical issues with your JUMBUCK BBQ, in the
first instance review the instructions manual or
contact the warranty service agent
For New Zealand customers
For New Zealand customersFor New Zealand customers
For New Zealand customers if you experience any
technical issues with your JUMBUCK BBQ, in the
first instance review the instructions manual or
contact your local Bunnings warehouse
FOR SPARE PARTS
FOR SPARE PARTSFOR SPARE PARTS
FOR SPARE PARTS
Call your local Bunnings warehouse and ask them
to order a part for you. You should provide the
following information:
Model of BBQ
...........................................................................................................
Year of Purchase
...........................................................................................................
Name of warranty service company
...........................................................................................................
Part that requires replacement (refer to the parts
list in the instructions manual)
...........................................................................................................
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