Jet TS-12657NH Manual & Recipes

Thank you for choosing the Jet Fryer!

Jet Fryer is not just a fryer. It’s a new cooking system based on hot-air circulation technology. With
this system, food can be cooked with very little added oil, which means you can eat healthy every

day without giving up all the food’s natural avor.

Jet Fryer makes crispy, delicious French fries and fried appetizers the healthy way. It provides a
healthy new alternative to the traditional way of frying with a lot of oil. Crispy, golden French fries
prepared in the Jet Fryer are a tasty and healthy dish for children and adults.

You can also prepare other delicious foods in the Jet Fryer, such as chicken nuggets, breaded

sh and meatballs. It’s very versatile. You’ll be able to prepare countless meat, sh, vegetable and

dessert recipes.

And if you really want to show off your cooking skills, use the Jet Fryer to prepare tasty tapas, appe­tizers and even desserts. With Jet Fryer, you’ll turn a delicious meal into a healthy feast.

Jet Fryer is easy, economical and safe to use because you don’t have to ll it with oil. It’s a good

solution for families with children. Older children can even help prepare their own French fries in
the Jet Fryer. And, best of all, say goodbye to those unpleasant fried cooking odors. Jet Fryer just
leaves a delicious aroma.

ENG

TECHNICAL DATA

JET FRYER
Model: TS-12657NH
Rated Voltage & Frequency: 220V - 240V 50Hz // 110V 60HZ
Power consumption: 1100 - 1300W

PARTS IDENTIFICATION

1. Lid handle

2. Lid

3. Frying basket

4. Frying basket handle

5. Pan

6. Detachable pan handle

7. Insulated body

8. Insulation cover

9. Timer control knob

10. Body

11. Heat vent

12. Working light

13. Drive for pan

14. Power light

1

2

3

4

5

6

7

8

9

10

11

12

13

14

INSTRUCTION MANUAL

The product comes fully assembled. However, the product is protected with protective packaging
and adhesive strips to ensure that no transit damage occurs and you receive your Jet Fryer in perfect
condition. Please remove all packaging to ensure safe operation of the Jet Fryer and reassemble.

1. OPEN: press lightly on the top of the lid while sliding your ngers toward you at a 45º angle.

2. CLOSE: position the top of the lid at a 45º angle while pressing down to close the unit.

BEFORE FIRST USE

We recommend cleaning the product to ensure that there is no debris or manufacturing oil or other
residue in the Jet Fryer. To do this, reassemble the product after removing the packaging.

Place 300-500 ml of warm water in the pan (5). Switch on the product for 20 minutes. This will boil
the water and the steam produced will clean the product and remove any plastic odors left from the
manufacturing process. Ensure that the product is thoroughly dry before use.

1

2

USING YOUR JET FRYER
A. Open the lid of the Jet Fryer.
B. Place the pan in the center of the unit.
C. Insert the frying basket.
D. Add food.
E. Place the lid to close the unit. You will hear a characteristic “click” sound.
F. Set the timer. The light on the inside right of the device will go on.
G. An alarm will sound when the time is nished.
H. Carefully open the lid. IMPORTANT: Always hold by the main handle to avoid burns. The
surface of the lid will be hot. DO NOT touch it.
I. Attach the multiuse handle to remove the pan. If you only want to remove the frying basket, you

can use the specic basket handle.

J. Remove the pan.
K. Always unplug the unit after use and make sure it has completely cooled down before putting

it away.

A

D

G

J

B

E

H

K

C

F

I

CLEANING

After using the Jet Fryer, unplug the unit and make sure it has completely cooled down. Remove
the items used for cleaning. All these items can be washed by hand or in the dishwasher. However,
make sure to place them in the right position so they are not bent and lose their functionality. Use
a damp cloth to clean the rest of the unit and the lid. IMPORTANT: Do not immerse the body of
the fryer in water or any other liquids. Do not use harsh or abrasive cleaners on the casing or the
cooking utensils of this appliance, as they may damage the surface and spoil the aesthetics and
functionality of the product.

COOKING TIMES

The following times are approximated and to be used as a guide only as they are dependant on the
ingredients and weights used.

When preparing and cooking foods, it is important to ensure they are completely cooked and are
served hot. Therefore, the following times are approximate and should only be used as a guideline.
The real time will depend on the ingredients used and the amounts.

IMPORTANT:

FOR FRYING: Always cook food by placing it in the frying basket. This will allow hot air to circulate

around the food so it is crisp and golden brown. Do not fry food directly on the main pan because
air will not circulate correctly and the food will not be properly fried.

FOR BAKING: You can place the food in a special recipient for baking that ts in the Jet Fryer main

pan and bake it.

French fries
(natural or frozen)

Potatoes whole or diced

Chicken nuggets

Pork chops

Lamb chops

Beef

Onions

Chili

Sausages

Chicken legs

Chicken breasts

Pork llet

Fish llet

Shrimp

Breaded shrimp

500 g

450g

500g

350g

350g

400g

450g

350g

300g

700g

350g

250g

350g

300g

14 pcs

1

1

1

Without

Without

1

1

1

1

Without

1

1

1

Without

Without

25/30

35/40

20/25

16/25

20/25

8/12

12/15

15/25

8/12

28/35

8/15

8/12

18/22

12/15

25/30

FOOD

WEIGHT

(GRAM)

OIL

(SPOONFUL)

TIME

(MINUTES)

PRODUCT SAFETY

- Make sure that the voltage in use is the same as the rated voltage on the label.

- Ensure that the power cable is in a safe place and does not hang over the worktop.

- The lid must be rmly closed or the automatic cutout will operate and stop the Jet Fryer element

and fan from working. This is a safety feature. (the Jet Fryer will operate when the lid is
properly in place.)

- Do not leave the Jet Fryer unattended while in use.

- Do not touch hot surfaces on the Jet Fryer.

- The plug should be disconnected from the power outlet when cleaning or in cases of
malfunction. In cases of damage or malfunction, we recommend not using the Jet Fryer until it has

been repaired or inspected by an electrically qualied person.

- Do not try to repair the Jet Fryer yourself.

- Do not place the Jet Fryer on hot surfaces such as cookers or radiators, as they may damage the
product and affect its safety.

- Do not immerse the body of the Jet Fryer in water or any other liquids.

Place the Jet Fryer on a at, level, stable surface that is clean and dry and is away from

combustible materials such as curtains, towels and newspapers.

- The Jet Fryer is for domestic use only.

- Cooked food is hot. Please use extreme care when removing hot food from the Jet Fryer.

- We recommend that children be supervised at all times while the Jet Fryer is in use and
cooling down.

- The Jet Fryer should be placed away from the edge of the worktop.

- Keep out of reach of children while is in use or cooling down.

- Ensure that food given to children is at a safe temperature.

- If you accidentally burn your nger or hand, we recommend immediately placing the affected

area under cold running water to reduce the heat of the burn. Seek medical advice if required.

IMPORTANT SAFETY WARNINGS

- Read all instructions before use.

- To protect against electrical shock do not immerse cord, plugs or main body in water or
other liquid.

- The Jet Fryer is not intended to be used by children or the inrm without adequate supervision

and/or instruction by the person responsible for their safety.

- Children should be supervised to ensure that do not play with the Jet Fryer.

- Keep the Jet Fryer and its cord out of the reach of children.

- Unplug from outlet when not in use and before cleaning.

- Allow to cool before putting on or taking off parts.

- Do not operate the Jet Fryer with a damaged cord or plug, or after the Jet Fryer malfunctions or if
has been damaged in any manner. All inspections and repairs must be completed by an

electrically qualied person.

- The use of non ofcial Jet Fryer’s accessory attachments is not recommended.

- Household use only and do not use outdoors or in wet or damp environments.

- Do not let cord hang over edge of table or counter, or touch hot surfaces.

- Do not place on, or near, a hot gas or electric burner, or in a heated oven.

- Extreme caution must be used when moving an the Jet Fryer containing hot oil or other hot liquids
even small amounts.

- Do not use the Jet Fryer for any purpose not specied in this manual.

- To avoid the risk of electrical shock, never cook without the pan on the Jet Fryer. Always make
sure the removable pan is in place when cooking.

SAVE THESE INSTRUCTIONS IN A SAFE PLACE

WARRANTY

THIS PRODUCT IS COVERED BY WARRANTY AGAINST MANUFACTURING DEFECTS,
SUBJECT TO THE TIME PERIODS STIPULATED IN THE LEGISLATION IN FORCE IN
EACH COUNTRY. THE WARRANTY DOES NOT COVER DAMAGE RESULTING FROM
IMPROPER USE, NEGLIGENT COMMERCIAL USE, ACCIDENTS OR MISHANDLING.