JDB9910
Dishwasher Guide
=JENN-AIR
For Future Assistance ................ 1
Safety Instructions .................. 1
Loading the Dishwasher ............ 2-4
Dishwashing Essentials .............. 5
Controls At A Glance ................ 6
Operating Tips ...................... 7
Starting the Dishwasher ............. 7
Adding a Forgotten Item ............ 7
What Can & Cannot Be Washed ....... 7
Care & Cleaning ................... 8
Common Questions & Answers ..... 9-10
Warranty ........................ 11 _
Note: In our continuing effort to improve the
quality of our appliances, it may be necessary to .....
make changes to the appliance without revising
this guide.
Llame al telefono 1-800-688-1100 si desea
instructiones en Espafiol de este folleto, numero .
de pieza 16009803.
Part No.6 915722A
]For Future Assistance
Congratulations on your choice of a Jenn-Air dishwasher! _WARNING - Check with the installer to make sure
Before you use your new appliance, please read this guide the appliance has been properly grounded to avoid pos-
carefully. You will find instructions on the proper operation sible electrical shock. Be sure you read the Important
and maintenance of your new dishwasher. Personal Safety Instructions before you start to use this
Please record the date of purchase, model, and serial num-
ber in the spaces provided below. Model and serial num-
bers can be found in the upper left of the tub opening. If you have questions, write us (include your model, serial
Date of Purchase
Model Number Jenn-Air Customer Assistance
Serial Number Attn: CAIRsMCenter
a safe place for future reference. Proof of original pur- 1-800-688-2080 TTY USA (for deaf, hearing
chase date is needed for warranty service, impaired and speech impaired)
l IMPORTANT: Keep this guide and the sales receipt in 1-800-688-1100 USA and CANADA
dishwasher.
number and phone number) or call:
Maytag Appliances Sales Company
EO. Box 2370
Cleveland, TN 37320-2370
Internet: http://www.jennair.eom
Important Safety Instructions
Products with a®label have been listed with Underwriter's 8. Do not touch the heating element on the bottom of the
Laboratories, Inc. - those with a CSA tag have been listed tub during or at the completion of a cycle. It will be
with Canadian Standards Association. Nevertheless, as hot.
with any other equipment using electricity and moving 9. Use only detergents and rinse additives designed for an
parts, there is a potential hazard, automatic dishwasher. Never use soap, laundry deter-
basic precautions, including the following: Keep these products out of reach of children.
I,WARNiNG_Whenusingyourdishwasher, follow I gent, or hand washing detergent in your dishwasher.
1. Read all instructions before using the dishwasher.
2. Use the dishwasher only for its intended function. 11. Under certain conditions, hydrogen gas may be pro-
3. Disconnect electrical power to dishwasher before duced in a hot water system that has not been used fo_
attempting to service, two weeks or more. Hydrogen gas is explosive. If th_
4. To avoid electrical shock hazard, the sides and back turn on all hot water faucets and let the water flov
must be enclosed and the front panels must be attached
before electrical power is applied to the dishwasher.
Refer to the installation instructions for proper ground- do not smoke or use an open flame during this proces_
ing procedures.
5. Connect to a properly rated, protected and sized power safe" or the equivalent. For plastic items not s
supply circuit to avoid electrical overload, marked, check the manufacturer's recommendations.
10. Do not sit, stand on or abuse the door or dish racks of
the dishwasher.
hot water system has not been used for such a period
from each for several minutes. This will release an_
accumulated hydrogen gas. As the gas is flammable
12. Do not wash plastic items unless marked "dishwashe
6. Children should never be permitted to operate, or play 13. Do not tamper with controls.
in, with, or around this dishwasher.
7. To reduce the risk of injury when loading items to be when removing an old dishwasher from service or di
washed, sharp or pointed items should be located with carding it.
the handles up. Also, load sharp items so they are not
likely to damage the door seal.
14. Always remove the door to the washing compartmel
Save These Instructions
Loading the Dishwasher
Getting Started
• Don't Prerinse. Simply scrape off any bones or large • Items can be centered behind a single tine or loaded at
food particles, an angle to maximize space.
• If connected to a food waste disposer, make certain the • Load items so they do not rest over the top of the wash
disposer is empty before starting the dishwasher, tower.
• Remove certain foods (such as mustard, mayonnaise, • Avoid blocking the upper and lower spray arms by not
lemon juice, vinegar, salt or dressings) from stainless allowing items to extend beyond the racks.
steel flatware as soon as possible. These foods may ]
cause rusting and pitting if allowed to remain in contact Place all items in the racks so they are separated and fac-
with the surface for an extended period of time. I ing center.
R e c o rn m e n d e d L o a d i n g {Rack featuresvaryby model}
For best dishwashing results follow these guidelines to determine the best arrangement for your items.
Upper Rack
#
...... _ The wavy wire on the Vari-Lock '_'Snugger and the Stack-
10 Place Settings Rack is designed to hold stemware in place. Taller
Glasses, cups, stemware, light-weight plastics, small
plates, bowls, pans, long-handled utensils etc. can be
loaded in this rack. Do not load glasses over the tines.
Correct Incorrect
Tine
in
The Vari-LockTM Snugger on the left secures lightweight
items in place. It can be adjusted by grasping the wavy
wire and rotating it left to snug items against the outer rack
or to the right to rest on top of light items. Do not load
items on top of the wire.
stemware will fit better on the right side as the upper rack
is deeper on this side.
The Stack-Rack on the right side of the upper rack folds up
or down for loading flexibility. Fold it down to hold long-
handled knives, spatulas and spoons or short items like
cups or juice glasses. Fold it up for taller items like glass-
es, bowls, plates, etc.
oa ng e s was er con .
di th Di h h ( t)
The Adjustable Upper Rack can be raised to accommodate
taller plates, platters, pans, etc. loaded in the lower rack.
To raise the rack:
• Pull the rack fully out.
• Grasp the handle on the right rear side of the rack.
• Lift and pull the rack slightly forward to lock up into
place.
To lower the rack:
• Pull the rack fully out.
• Grasp the handle on the right rear side of the rack.
• Lift and push the rack slightly back to lock back down
into place.
Lower Rack
A variety of large items such as dinner plates, mixing bowls, pots and pans and baking dishes can be loaded in this rack.
3 saucers
are loaded
on the rack
under the
St
Shelf
With the Stack-Rack shelf raised, thin items like cookie
sheets or pizza pans may be placed along the left side. With
the shelf down, two levels of glasses and cups can be
loaded.
10 Place Settings Positioning the Fold-Away '_ tines flat in the back comer
Tall items such as bakeware and large platters can be Back
placed on the left side or across the back of this rack. J
•e
Back
provides convenient loading space for large bulky items
like pots and pans or mixing bowls.
D O ® • O • 0 O • O • • O • • 000
Convertible tines in the back, right comer can be adjusted
to provide narrow spacing for loading plates or wide spac-
ing for loading deep bowls, pots or pans. Flip tines up for
narrow spacing or down for wider spacing.
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