Jenn-Air CVE4270, CVE1400 User Manual

mmmJENN-AIR

Use and Care Manual

Electric Cooktops with Grill

and Downdraft Options

Models CCE1400, CVE1400, CVE4180,

CVE4210, CVE4270, CVE4370

Model CVE1400

Model CVE4270

Read before operating your cooktop

All appliances - regardless of the manufacturer - have the potential through improper or careless use to create safety problems. Therefore the following

safety precautions should be observed:

1. Be sure your appliance is properly installed and grounded by a qualified

technician.

2. Never use your appliance for warming or heating the room.

3. Children should notbe left alone or unattended in area where appliance is

in use. They should never be allowed to sit or stand on any part of the

appliance.

4. Wear proper apparel. Loose-fitting or hanging garments should never be worn while using the appliance.

5. Do not repair or replace any part of the appliance unless specifically

recommended inthis manual. All other servicing should be referred to an

authorized Jenn-Air Service Contractor.

6. Flammable materials should not be stored near surface units. Do not use water on grease fires. Smother fire orflame or use dry chemical

or foam-type extinguisher.

8. Use only dry potholders. Moist or damp potholders on hot surfaces may resultinburnsfrom steam. Do not let potholder touch hot heating elements.

Do not use a towel or other bulky cloth.

9. Use proper pan size. Many appliances are equipped with one or more

surface units of different size. Select cookware having flat bottoms large enough to cover the surface unit heating element. The use of undersized cookware will expose a portionofthe heating element to direct contact and may result inignitionofclothing. Proper relationship of cookware to heating

element will also improve efficiency and performance.

10. Never leave surface units unattended at high heat settings. Boil over

causes smoking and greasy spillovers that may ignite.

1!. On conventional element cooktops make sure that drip pans are in place.

Absence of these pans during cooking may subject wiring or components

underneath to damage.

12. Do not use aluminum foil to line surface unit drip pans or grill basin. Installation of these liners may result in an electric shock or fire hazard.

13. Glazed cookware - only certain types of glass, glass-ceramic, ceramic,

earthenware, or other glazed cookware are suitable for cooktop surface without breaking due to the sudden change intemperature. Use only such cookware as you know has been approved for this purpose.

14. Cookware handles should be turned inward and not extend over adjacent surface heating elements to avoid burns, ignition of flammable materials

and spillage due to unintentional contact with the cookware.

15. Do not soak or immerse removable heating elements in water.

16. CAUTION - Do not store items of interest to children in cabinets above cooktop- children climbing on the cooktop to reach items could be seriously

injured.

17. Do not touch surface units or areas near units. Surface units or heating elements may be hot even though they are dark in color. Areas near

surface units may become hot enough to cause burns. During and after use, do not touch or let clothing or other flammable materials contact these

areas until they have had sufficient time to cool. Other surfaces may become hot enough to cause burns - among these surfaces are the cooktop.

18. Do not cook on glass-ceramic cooking surface if the cooktop is broken. Cleaning solutions and spillovers may penetrate the broken cooktop and

create a shock hazard. Contact an authorized Jenn-Air Service Contractor.

19. Clean glass-ceramic cooktops with caution. If wet sponge or cloth is used

to wipe spills on a hot cooking area, be careful to avoid steam burns. Some cleansers can produce noxious fumes if applied to a hot surface.

20. Do not operate with damaged cooking element after any product malfunc-

tion until proper repair has been made.

21. Keep all switches "OFF" when unit is not in use.

22. Clean only parts listed in this manual and use procedures recommended.

23. This appliance has been tested for safe performance using conventional cookware. Do not use any devices or accessories that are not specifically recommended inthis manual. Do not use eyelid covers forthe surface units or stovetop grills. The use of devices or accessories that are not expressly

recommended in this manual can create serious safety hazards, result in performance problems, and reduce the life of the components of the appliance.

- SAVE THESE INSTRUCTIONS -

Congratulationson your choice of a Jenn-Air electric cooktop. The chart below de-

scribes the differences between models.

Model#

CVE'1400 CVE4180

CVE 4210

........................yes

,., ,,

yes

. Yes

yes

Convertible _ Grill/Elements included, ......

no 4 _il elements

left bay

2 bays

.............2 bays

3 bays

4 coil elements

1"grill, 2 c0il elements "

none

............................1 grill

1 grill

Before you begin cooking with your new cooktop, please take a few minutes to read

and become familiar with the instructions in this book. On the following pages you will

find a wealth of information regarding all aspects of using your new cooktop. By

following the instructions carefully, you will be able to fully enjoy and properly maintain

your cooktop and achieve excellent results with the food you prepare.

Should you have any questions about using your Jenn-Air cooktop or need a use and

care manual for your cooktop cartridge, write to us at Jenn-Air Customer Assis-

tance, c/o Maytag Customer Service, P.O. Box 2370, Cleveland, TN U.S.A. 37320-

2370. Be sure to provide the model number for the manual requested.

Accessories ...................... Installing ................................................................... 12

Optional ................................................................... 20

Cartridges ........................ Installing ..................................................................... 7

Optional ................................................................... 21

Cleaning ........................... Cooktop Parts .................................................... 17-18

Grill ........................................................................... 16

Conventional Cdii Cooktop ........................................................................... 10-11

Cookware ......................... General ............................................................ 8-9, 10

Canning ................................................................ 9,11

Ducting ................................................................................................................ 19

Grill .................................. Cleaning ................................................................... 16

Grill Guide ................................................................ 14

Grilling Tips .............................................................. 15

Installing ................................................................... 12

Usage ...................................................................... 13

Safety Precautions ........................................................................................... 2-3

Service Information ............................................................................................. 22

Surface Controls ................................................................................................... 6

Ventilation System ................................................................................................ 5

The built-in ventilation system removes cooking vapors, odors and smoke from foods

prepared on the cooktop, grill and grill accessories. Regular use of this system will

insure a more comfortable and less humid kitchen which is free of heavy cooking odors and fumes that normally create a frequent need for cleaning and redecorating.

I,',','Usingthe Ventilation System i

• To operate the ventilation system manually, push the switch located in front of the air grille. If you push on the left side of the switch, the fan will operate at the Lo

speed. If you push on the right side of the switch, the fan will operate at the Hi speed. To turn the fan off, the switch should be returned to the middle (level) position.

• The ventilation system will operate automatica//y when the grill element is in use.

During grilling,the fan speed is automatically set for the Hi setting AND cannot be

changed to Lo speed.

• Use Hi fan speed for capturing steam. Use Lo fan speed for capturing smoke when pan frying.

• The fan can be used to remove strong odors from the kitchen as when chopping

onions near the fan.

control that may turn on the downdraft fan when large cookpots are used for extended periods on the large elements. The fan will shut off when

I NOTE CVE1400 OWNERS: The cooktop is designed with an automatic

the cooktop has cooled down. (See p. 10.)

I Cleaning the Ventilation System I

Air Grille: The airgrille lifts off easily. Wipe clean or wash in sinkwith mild household detergents. May be cleaned in dishwasher.

Filter: Turn offventilation system before removing. Turn filter retainer clip to remove filter.The filter is a permanent type and

should be cleaned when soiled. Clean in sink with warm water

IMPORTANT: DO NOT OPERATE SYSTEM W/THOUT

_ and liquid dishwashing detergent or in dishwasher.

FILTER. Filter should always be placed at an angle. As you

face the front of the cooktop, the top of the filter should rest

against the left side of the vent opening and the bottom of the filter should rest against the right side of the vent chamber at

the bottom. (NOTE: If filter isflatagainst the fan wall, ventilation

effectiveness is reduced.) Ventilation Chamber: This area, which houses the filter,

should be cleaned inthe event of spillsorwhenever itbecomes coated with a film of grease. The ventilation chamber may be

cleaned with paper towel, damp cloth, or sponge and with a mild household detergent or cleanser.

Theinfinitesurfacecontrolsprovideflexibilityin settingselectionwhenusingthecook- topor grill.

i To Set Controls J

• Since the controls are a push-turn type, they must be pushed down before turn- ing. To set (from the OFF position), push down on control knob and turn in either

direction to desired setting.

• When the control is in any position, other than OFF, it may be turned in any direc-

tion without pushing down.

• The red light bar (in front of the control knob area) will glow when any control knob

is ON.

......................, ii i !

1. Leftrear element (rearEnergy-Saveror Standardgrill)

2. Leftfront element (frontEnergy-Saver)

3. Rightfront element (frontEnergy-Saver or Standardgrill)

4. Rightrearelement (rearEnergy-Saver)

Note: For model CVE4370, the rightbay isfor cooktopcartridgesonly.

NOTE:The =Energy-Saver' grillelement (right) isincludedwithsome cook- tops or may be purchasedas an optionfor most models. This permits utilizingonly halfof the grillarea, if desired, or usingdifferentcontrolset-

tingsfor the front and rear positionof the element. When usingthisele-

ment, bothcooktopcontrols,front and rear,must be turnedon in orderto usethe fultgrillarea. FormodelCVE4180, the standardgdllwas included.

See directionsabove. ............................., ..................

J , .......................

,.d

(Suggested Control Settings for Surface Elements !

The size and type of cookware used and the amount and type of food being cooked will influence the setting needed for best cooking results. Electrical line voltage may also vary, which will affect the needed control setting. The setting indicated should serve as

a guide while you become familiar with your cooktop. Hi Afastheattostartcookingquickly,tobringliquidstoa boil,topreheatoilfordeepfat frying.

Usedformostgrilling.

7-10 (MediumHigh)Forfastfryingorbrowningfoods,tomaintainrapidboiloflargeamountsoffood,

tomaintainoiltemperaturefor deepfatfrying.

5-6 (Medium) Forfoods cookedinadoubleboiler,saut6ing,slowboiloflargeamounts offood, and

mostfrying.

3-4 (Medium Lo) Tocontinuecookingfoods startedonhigher settings.

Lo-2 Maintaining serving temperatures offoods, simmering foods, melting butterorchocolate.

The controlsoffer flexibility insetting selection.On settings other than Hi, you may adjust the controls above or below the numbered setting for best results. This applies to settings when using cooktop cartridges or when using the grill or any ofthe accessories. Suggested settings are provided as general guidelines.

Cooktop cartridges can be installed in most cooktops. conventional coil, halogen, radiant, or solid element.

Cartridge options include

[ To Install Cartridges ]

1. If the grill grates, element, and/or grill-rocks are in place, remove before installing a cooktop cartridge. Clean basin pan of any grease accumulation. (See page 16 for cleaning recommendations.)

2. To install any of the optional cooktop cartridges, be surecontrols are OFF. Position

the cartridge terminal plug towards the terminal receptacle.

3. Slide the cartridge towards the receptacle until the cartridge terminal plug is

completely engaged.

4. Lower the opposite end of the cartridge into the cooktop until it is flush with the

surface. Your cooktop is now ready to use.

iTo Remove Cartridges i

1. Controls must be OFF and the cartridge should be cool.

2. Liftup onthe "tab" located on the cartridge untiltop of cartridge clears the opening of the cooktop by about 2 inches. Liftingthe cartridge too high while still engaged in the receptacle could damage the terminal plug.

3. To disengage terminal, holdcartridge by the sides and slide away from the terminal receptacle. Lift out when fully unplugged.

4. A storage tray, Model A350 is available and can be used for storing a cartridge.

5. Do not stack cartridges where they may fall or be damaged. Never store other materials on top of a glass-ceramic cartridges since this could damage or mar the

surface.

Note: Remember to replace the air grille before using the ventilation system.

[,,,,,,,HomeCanning i

For best results, canning should be done on the conventional coil cartridge/cooktop. Canning element accessory, Model A145A, makes it possible to use large oversized

canners with the conventional coil cartridge/cooktop.

For additiona/ information, refer to use and care manua/ packaged withyour cartridge.

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