JENN-AIR® FREESTANDING OUTDOOR GRILLS
ASADORES AUTÓNOMOS PARA EXTERIORES
JENN-AIR®
GRILS D’EXTÉRIEUR AUTOPORTANTS JENN-AIR®
Installation Instructions and Use & Care Guide
For questions about features, operation/performance, parts, accessories, or service, call:
1-800-554-5799
Instrucciones de instalación y Manual de uso y cuidado
Para consultas respecto a características, funcionamiento, rendimiento, piezas, accesorios o servicio técnico, llame al:
1-800-554-5799
Instructions d’installation et Guide d’utilisation et d’entretien
Au Canada, pour assistance, installation ou service, composez le
1-800-554-5799.
Table of Contents/Índice/Table des matières.................... |
2 |
IMPORTANT:
Save for local electrical inspector's use.
Installer: Leave installation instructions with the homeowner.
Homeowner: Keep installation instructions for future reference.
IMPORTANTE:
Guarde para tenerlas a disposición del inspector de electricidad local.
Instalador: Deje las instrucciones de instalación con el propietario.
Propietario: Conserve las instrucciones de instalación para referencia futura.
IMPORTANT :
Conserver pour consultation par l'inspecteur local des installations électriques.
Installateur : Remettre les instructions d'installation au propriétaire.
Propriétaire : Conserver les instructions d'installation pour référence ultérieure.
720-0720 (LP) 730-0720 (NG)
TABLE OF CONTENTS
OUTDOOR GRILL SAFETY ........................................................... |
3 |
INSTALLATION REQUIREMENTS ................................................ |
5 |
Tools and Parts ............................................................................ |
5 |
Location Requirements ................................................................ |
5 |
Product Dimensions .................................................................... |
6 |
Electrical Requirements ............................................................... |
6 |
Gas Supply Requirements ........................................................... |
7 |
Gas Connection Requirements.................................................... |
8 |
INSTALLATION INSTRUCTIONS .................................................. |
9 |
Freestanding Outdoor Grill Installation ........................................ |
9 |
Make Gas Connection................................................................ |
12 |
GAS CONVERSIONS ................................................................... |
14 |
Tools and Parts for Gas Conversion.......................................... |
14 |
Conversion from LP Gas to Natural Gas ................................... |
14 |
Check and Adjust the Burners ................................................... |
18 |
OUTDOOR GRILL USE ................................................................ |
19 |
Using Your Outdoor Grill ............................................................ |
19 |
Hood Lights................................................................................. |
20 |
Using Your Searing Side Burner................................................ |
21 |
Using Your Rotisserie Burner..................................................... |
22 |
Rotisserie Cooking Tips ............................................................. |
22 |
Using the Side Shelf Timer......................................................... |
23 |
TIPS FOR OUTDOOR GRILLING................................................. |
24 |
Cooking Methods........................................................................ |
24 |
Grilling Chart............................................................................... |
25 |
OUTDOOR GRILL CARE.............................................................. |
27 |
Replacing the Igniter Battery ...................................................... |
27 |
Changing the Light Bulb ............................................................. |
27 |
General Cleaning........................................................................ |
28 |
TROUBLESHOOTING .................................................................. |
30 |
ASSISTANCE ................................................................................ |
30 |
Accessories ................................................................................ |
30 |
REPLACEMENT PARTS .............................................................. |
31 |
WARRANTY .................................................................................. |
34 |
ÍNDICE
SEGURIDAD DEL ASADOR PARA EXTERIORES .................... |
35 |
REQUISITOS DE INSTALACIÓN................................................. |
37 |
Herramientas y piezas................................................................ |
37 |
Requisitos de ubicación ............................................................. |
37 |
Medidas del producto................................................................. |
38 |
Requisitos eléctricos .................................................................. |
38 |
Requisitos del suministro de gas ............................................... |
39 |
Requisitos para la conexión de gas ........................................... |
40 |
INSTRUCCIONES DE INSTALACIÓN......................................... |
41 |
Instalación del asador autónomo para exteriores...................... |
41 |
Conexión del suministro de gas................................................. |
44 |
CONVERSIONES DE GAS........................................................... |
46 |
Herramientas y piezas para la conversión de gas..................... |
46 |
Conversión de gas LP a gas natural.......................................... |
46 |
Revise y regule los quemadores................................................ |
50 |
USO DEL ASADOR PARA EXTERIORES .................................. |
52 |
Cómo usar el asador para exteriores......................................... |
52 |
Luces de la capota ..................................................................... |
54 |
Cómo usar el quemador lateral para dorado rápido |
..................54 |
Cómo usar el quemador del rostizador...................................... |
55 |
Consejos para la cocción con el rostizador ............................... |
56 |
Cómo usar el temporizador del estante lateral .......................... |
57 |
CONSEJOS PARA ASAR AL AIRE LIBRE................................. |
57 |
Métodos de cocción.................................................................... |
57 |
Cuadro para asar........................................................................ |
58 |
CUIDADO DEL ASADOR PARA EXTERIORES ......................... |
60 |
Cómo reemplazar la batería del encendedor............................. |
60 |
Cómo cambiar el foco ................................................................ |
61 |
Limpieza general ........................................................................ |
62 |
SOLUCIÓN DE PROBLEMAS...................................................... |
64 |
ASISTENCIA.................................................................................. |
64 |
Accesorios .................................................................................. |
64 |
PIEZAS DE REPUESTO ............................................................... |
65 |
GARANTÍA .................................................................................... |
67 |
TABLE DES MATIÈRES
SÉCURITÉ DU GRIL D'EXTÉRIEUR ........................................... |
69 |
EXIGENCES D’INSTALLATION................................................... |
71 |
Outils et pièces........................................................................... |
71 |
Exigences d'emplacement ......................................................... |
71 |
Dimensions du produit................................................................ |
72 |
Spécifications électriques........................................................... |
72 |
Spécifications de l'alimentation en gaz ...................................... |
73 |
Exigences concernant le raccordement au gaz......................... |
73 |
INSTRUCTIONS D’INSTALLATION ............................................ |
74 |
Installation du gril d’extérieur autoportant .................................. |
74 |
Raccordement au gaz ................................................................ |
77 |
CONVERSIONS POUR CHANGEMENT DE GAZ....................... |
80 |
Outils et pièces pour conversion de gaz.................................... |
80 |
Conversion de propane à gaz naturel........................................ |
80 |
Contrôle et réglage des brûleurs................................................ |
84 |
UTILISATION DU GRIL D’EXTÉRIEUR....................................... |
86 |
Utilisation du gril d’extérieur ....................................................... |
86 |
Lampes sous le couvercle.......................................................... |
88 |
Utilisation du brûleur à rôtissage latéral ..................................... |
88 |
Utilisation du brûleur de tournebroche ....................................... |
89 |
Conseils de cuisson à l’aide du tournebroche ........................... |
90 |
Utilisation de la minuterie de tablette latérale ............................ |
91 |
CONSEILS POUR L'UTILISATION DU GRIL D'EXTÉRIEUR .... |
91 |
Méthodes de cuisson ................................................................. |
91 |
Tableau de cuisson au gril ......................................................... |
92 |
ENTRETIEN DU GRIL D’EXTÉRIEUR ......................................... |
95 |
Remplacement de la pile de l’allumeur ...................................... |
95 |
Changement de l’ampoule d’éclairage....................................... |
95 |
Nettoyage général ...................................................................... |
96 |
DÉPANNAGE ................................................................................ |
98 |
ASSISTANCE ................................................................................ |
99 |
Accessoires ................................................................................ |
99 |
PIÈCES DE RECHANGE ............................................................ |
100 |
GARANTIE................................................................................... |
103 |
2
OUTDOOR GRILL SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean:
DANGER 
WARNING
You can be killed or seriously injured if you don't immediately follow instructions.
You can be killed or seriously injured if you don't follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
DANGER
If you smell gas:
1.Shut off gas to the appliance.
2.Extinguish any open flame.
3.Open lid.
4.If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department.
WARNING
1.Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.
2.An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
State of California Proposition 65 Warnings:
WARNING: This product contains a chemical known to the State of California to cause cancer.
WARNING: This product contains a chemical known to the State of California to cause birth defects or other reproductive harm.
In the State of Massachusetts, the following installation instructions apply:
■Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or licensed by the State of Massachusetts.
■If using a ball valve, it shall be a T-handle type.
■A flexible gas connector, when used, must not exceed 3 feet.
IMPORTANT: This grill is manufactured for outdoor use only. For grills that are to be used at elevations above 2000 ft (609.6 m) orifice conversion is required. See “Gas Supply Requirements” section. It is the responsibility of the installer to comply with the minimum installation clearances specified on the model/serial rating plate. The model/serial rating plate for freestanding models can be found on the right-hand inside cabinet wall.
3
IMPORTANT SAFETY INSTRUCTIONS
WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the outdoor cooking gas appliance, follow basic precautions, including the following:
■ Do not install portable or built-in outdoor cooking gas appliances in or on a recreational vehicle, portable trailer, boat or in any other moving installation.
■ Always maintain minimum clearances from combustible construction, see “Location Requirements” section.
■ The outdoor cooking gas appliance shall not be located under overhead unprotected combustible construction.
■ This outdoor cooking gas appliance shall be used only outdoors and shall not be used in a building, garage, or any other enclosed area.
■ Keep any electrical supply cord and fuel supply hose away from any heated surfaces.
■ Keep outdoor cooking gas appliance area clear and free from combustible materials, gasoline and other flammable vapors and liquids.
■ Do not obstruct the flow of combustion and ventilation air. Keep the ventilation openings of the cylinder enclosure free and clear from debris.
■ Open the cabinet door and inspect the gas cylinder supply hose before each use of the outdoor cooking gas appliance. If the hose shows excessive abrasion or wear, or is cut, it MUST be replaced before using the outdoor cooking gas appliance. Contact your dealer and use only replacement hoses specified for use with the outdoor cooking gas appliance.
■ Visually check the burner flames.
They should be blue. Slight
1" yellow tipping is normal for LP (2.5 cm) gas. The flames should be
approximately 1" (2.5 cm) high.
■Check and clean burner/venturi tube for insects and insect nest. A clogged tube can lead to fire under the outdoor cooking gas appliance.
■The LP gas supply cylinder to be used must be:
-constructed and marked in accordance with the Specification for LP Gas Cylinders of the U.S. Department of Transportation (DOT) or the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres, and Tubes for Transportation of Dangerous Goods; and Commission.
-provided with a listed overfilling prevention device.
-provided with a cylinder connection device compatible with the connection for outdoor cooking gas appliances.
■Always check connections for leaks each time you connect and disconnect the LP gas supply cylinder. See “Installation Instructions” section.
■When the outdoor cooking gas appliance is not in use, the gas must be turned off at the supply cylinder.
■Storage of an outdoor cooking gas appliance indoors is permissible only if the cylinder is disconnected and removed from the outdoor cooking gas appliance.
■Cylinders must be stored outdoors and out of the reach of children and must not be stored in a building, garage, or any other enclosed area.
■The pressure regulator and hose assembly supplied with the outdoor cooking gas appliance must be used. A replacement pressure regulator and hose assembly specific to your model is available from your outdoor cooking gas appliance dealer.
■Gas cylinder must include a collar to protect the cylinder valve.
■For appliances designed to use a CGA791 Connection: Place a dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane.
If the following information is not followed exactly, a fire causing death or serious injury may occur.
■Do not store a spare LP gas cylinder under or near this outdoor cooking gas appliance.
■Never fill the cylinder beyond 80 percent full.
SAVE THESE INSTRUCTIONS
4
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.
Tools Needed
■Phillips screwdriver
■Wrench or pliers
■Pipe wrench
Parts Supplied
■Scissors or cutting pliers (to remove tiedowns)
■Noncorrosive leakdetection solution
■Gas pressure regulator/hose assembly set for 11" WCP LP gas
■Right side shelf with sear burner
■Left side shelf
■Side shelf push bar
■Side shelf push bar seat (2)
■Control knob (1)
■Grill cover
■“AA” Batteries (3)
■Warming rack
■Cooking grid
■Side burner cooking grid
■Natural gas orifice for rotisserie/infrared burner
Parts Needed
■20 lb LP gas fuel tank - approximately 18" (45.7 cm) height and 12" (30.5 cm) diameter
Parts Needed for Conversion to Natural Gas
■Natural gas conversion kit Part Number 710-0003. See “Assistance” section to order. The conversion kit includes:
■Natural gas regulator 4" W.C. (marked “Natural Gas Regulator”)
■10 ft (3.0 m) Natural gas hose with quick connector
■5.9" (150 mm) Natural gas regulator hose
■6 mm nut driver
■6 mm wrench
■Allen key
■Gas line shutoff valve
■½" male pipe thread nipple for connection to pressure regulator.
■LP gas-resistant pipe-joint compound
■CSA design-certified outdoor flexible stainless steel appliance connector (4-5 ft [1.2-1.5 m]) or rigid gas supply line as needed.
Location Requirements
WARNING
Explosion Hazard
Do not store fuel tank in a garage or indoors.
Do not store grill with fuel tank in a garage or indoors.
Failure to follow these instructions can result in death, explosion, or fire.
WARNING
Fire Hazard
Do not use grill near combustible materials.
Do not store combustible materials near grill.
Doing so can result in death or fire.
Select a location that provides minimum exposure to wind and traffic paths. The location should be away from strong draft areas.
Do not obstruct flow of combustion and ventilation air.
Clearance to combustible construction for freestanding outdoor grills:
■A minimum of 24" (61 cm) must be maintained between the front of the grill hood, sides and back of the grill and any combustible construction.
■A 24" (61 cm) minimum clearance must also be maintained below the cooking surface, and the grill shall not be used under overhead combustible construction.
Rotisserie (accessory)*
If you equip your grill with a rotisserie, a 6" (15.2 cm) minimum clearance is needed for the rotisserie motor.
A grounded, 3-prong outlet located to the left of the grill is required.
*See “Assistance” section to order.
5
Product Dimensions
|
|
|
|
|
|
59¹Ú |
||
|
|
|
|
|
(151 |
|
" |
|
|
|
|
|
|
|
. |
||
12 |
|
|
(78.31" |
|
1 |
cm) |
||
(32 |
|
Ú |
" |
|
|
|||
|
cm) |
|
7 |
cm) |
|
|
|
|
|
|
|
|
|
|
|
||
|
|
|
|
|
|
|
|
|
12 |
|
" |
|
(32 |
|
Ú |
|
|
cm) |
|
|
49³Ú "
(125.4 cm)
|
cm) |
1 |
|
. |
|
(58 |
|
" |
|
Ú 22
Electrical Requirements
WARNING
Electrical Shock Hazard
Use only a UL listed, 14 gauge, 3 wire extension cord approved for outdoor use, marked W-A, with a maximum length of 50 ft.
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Failure to follow these instructions can result in death, fire, or electrical shock.
If codes permit and a separate ground wire is used, it is recommended that a qualified electrician determine that the ground path is adequate.
Check with a qualified electrician if you are not sure whether the grill is properly grounded.
A 120-volt, 60-Hz, AC-only, 15-amp, fused electrical supply is required.
It is recommended that a separate circuit servicing only this grill be provided.
■To avoid electrical shock, do not immerse cord or plugs in water or other liquid.
■Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
■Do not operate any outdoor cooking gas appliance with a damaged cord, damaged plug, or after the appliance malfunctions or has been damaged in any manner. Contact the manufacturer for repair.
■Do not let the cord hang over the edge of a table or touch hot surfaces.
■Do not use an outdoor cooking appliance for purposes other than intended.
■When connecting, first connect plug to the outdoor cooking gas appliance then plug appliance into the outlet.
■Use only a Ground Fault Interrupter (GFI) protected circuit with this outdoor cooking gas appliance.
■Do not remove the ground prong or use with an adapter of 2 prongs.
■Use only extension cords with a 3 prong grounding plug rated for the power of the equipment and approved for outdoor use with a W-A marking.
The model/serial number rating plate is located on the inside of the left cabinet door. See the following illustration.
A
A. Model/serial number plate
6
Recommended Ground Method
The outdoor grill, when installed, must be electrically grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Code ANSI/NFPA 70, or Canadian Electrical Code, CSA C22.1.
Copies of the standards listed above may be obtained from:
CSA International
8501 East Pleasant Valley Rd.
Cleveland, Ohio 44131-5575
National Fire Protection Association
One Batterymarch Park
Quincy, Massachusetts 02269
B
A
C
A.3-prong ground plug
B.3-prong polarized type outdoor GFI outlet
C.Ground prong
Gas Supply Requirements
WARNING
Explosion Hazard
Use a new CSA International approved “outdoor” gas supply line.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure gas pressure does not exceed 11” (28 cm) water column.
Examples of a qualified person include:
licensed heating personnel,
authorized gas company personnel, and authorized service personnel.
Failure to do so can result in death, explosion, or fire.
Observe all governing codes and ordinances.
IMPORTANT: This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform with either the National Fuel Gas Code, ASNI Z223.1/ NFPA 54, Natural Gas and Propane Installation Code, CSA B149.1, Propane Storage and Handling Code, B149.2, or the Standard for Recreational Vehicles, ASNI A119.2/NFPA 1192 and CSA Z240 RV Series Recreational Vehicle Code as applicable.
IMPORTANT: Grill must be connected to a regulated gas supply.
Refer to the model/serial rating plate for information on the type of gas that can be used. If this information does not agree with the type of gas available, check with your local gas supplier.
Gas Conversion:
No attempt shall be made to convert the grill from the gas specified on the model/serial rating plate for use with a different gas type without consulting the serving gas supplier. The conversion kit supplied with grill must be used. See “Gas Conversions” section for instructions.
Gas Pressure Regulator
The gas pressure regulator supplied with this grill must be used. The inlet (supply) pressure to the regulator should be as follows for proper operation:
LP Gas:
Operating pressure: 11" (27.9 cm) WCP
Inlet (supply) pressure: 11" to 14" (27.9 cm to 35.5 cm) WCP
Natural Gas:
Operating pressure: 4" (10.2 cm) WCP
Inlet (supply) pressure: 7" to 14" (17.8 cm to 35.5 cm) WCP maximum.
Contact local gas supplier if you are not sure about the inlet (supply) pressure.
Burner Requirements for High Altitude
Input ratings shown on the model/serial rating plate are for elevations up to 2,000 ft (609.6 m).
For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level. Orifice conversion is required. See “Assistance” section to order.
Gas Supply Line Pressure Testing
Testing above ½ psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge):
The grill and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures greater than ½ psi (3.5 kPa).
Testing below ½ psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge) or lower:
The grill must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than ½ psi (3.5 kPa).
7
Gas Connection Requirements
20 lb LP Gas Fuel Tank
This grill is equipped for use with a 20 lb LP gas fuel tank (fuel tank not supplied). A gas pressure regulator/hose assembly is supplied.
Any brand of 20 lb LP gas fuel tank is acceptable for use with the grill, provided that it is compatible with the grill’s retention means (tank tray included).
It is also design-certified by CSA International for local LP gas supply or for Natural gas with appropriate conversion.
A
A. Gas pressure regulator/hose assembly
The 20 lb LP gas fuel tank must be mounted and secured.
Door Style Tank Tray
1.Open cabinet doors.
2.Slide the tank tray locking bracket clockwise 90° and pull out the tray.
A
A.Tank tray locking bracket
3.Place the 20 lb LP gas fuel tank bottom collar into the mounting hole in the tank tray.
4.Tighten the locking screw against the bottom collar of the 20 lb LP gas fuel tank to secure.
B |
A |
|
|
|
C |
A.Locking screw
B.Mounting hole
C.Bottom collar
5.Slide the drawer with the 20 lb LP gas fuel tank back into the cabinet. Turn the tank tray locking bracket counterclockwise 90° to tighten.
A
A. Tank tray locking bracket
Natural Gas Conversion
Conversion must be made by a qualified gas technician. The qualified Natural gas technician shall provide the Natural gas supply to the selected grill location in accordance with the National Fuel Gas Code ANSI Z223.1/NFPA 54 - latest edition, and local codes. For conversion to Natural gas, the Natural Gas Conversion Kit supplied with the grill (on some models) or the Natural Gas Conversion Kit Part Number W10118098 must be used. See “Assistance” section for information on ordering.
IMPORTANT: The gas installation must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54 - latest edition.
Follow instructions for converting to Natural gas in the “Gas Conversions” section of this manual or the instructions supplied with Natural Gas Conversion Kit Part Number 710-0003.
The gas supply line shall be equipped with an approved shutoff valve. This valve should be located in the same area as the grill and should be in a location that allows ease of opening and closing. Do not block access to the shutoff valve. The valve is for turning on or shutting off gas to the grill.
B
A
C
A.Gas supply line
B.Shutoff valve “open” position
C.To grill
8
INSTALLATION INSTRUCTIONS
Freestanding Outdoor Grill Installation
WARNING
Excessive Weight Hazard
Use two or more people to move and install grill. Failure to do so can result in back or other injury.
Unpack Grill
1.Remove all packaging materials and remove grill from the shipping base.
2.Move grill close to desired outdoor location.
3.Open the grill hood.
Remove Packaging Material Inside the Grill
1.Use a utility knife to cut yellow straps and packing tape to open box from top and remove the boxes.
2.Remove the warming shelf and grill grates from inside the grill and remove the package inside the firebox.
3.Remove foam block and wrap from inside the grill.
4.Replace the grill grates.
5.Place warming shelf on brackets as shown.
Attach Right Side Shelf with Sear Burner
1.Unpack right side shelf with sear burner.
2.Remove 3 screws from the side of the searing side burner.
3.Loosen the 2 screws on the grill side panel and align the bottom keyhole slots on the side shelf with the loosened screws. Hook the side shelf onto the two loosened screws and let the side shelf slide down so the screws are in the narrow neck of the slots.
IMPORTANT: This step is meant to help with the installation, but do not depend solely on the two screws to hold the weight of the sear burner.
4.Attach the top of the side shelf to the grill (A) by inserting the 3 screws removed in Step 2 into the side shelf from inside the grill hood and tighten.
5.Attach the bottom of the side shelf to the side panel (B) of the grill by tightening the 2 screws inserted in the keyhole slots in Step 3.
B
A |
A |
A. Warming shelf brackets
B. Warming shelf
9
6.Attach the side shelf to the control panel (C) by tightening the screw from the side shelf control panel to the main control panel.
A
B
12.Replace the searing side burner, angling it so that the side burner tube slides over the valve orifice (B).
B
A
C
7. Remove the 3 screws from the searing side burner.
13. Connect electrical plugs on underside of sear burner.
A
B
8. Remove the searing side burrner.
9.Remove the 2 screws from the side burner valve assembly
(A).
10.Push the valve stem out through the opening in the front of the side burner shelf, lining up the holes in the side burner valve assembly with the openings on the side burner shelf.
11.Attach the side burner valve assembly to the side burner shelf with the screws removed in Step 9 (A).
A.Electrical plug from grill
B.Electrical plug from sear burner
14.To install the searing side burner knob, locate the opening on the underside of the knob behind the rubber grip. Slowly peel back the rubber grip.
15.Insert an Allen wrench into the hole and into the setscrew. Insert the valve stem into the knob and tighten the setscrew.
16.The igniter battery is not factory installed. A “AA” size alkaline battery is located in the accessory box on the grill grate. Install battery at this time following the instructions in “Replacing the Igniter Battery” section.
10
Attach Left Side Shelf
1.Unpack left side shelf and timer control panel. Remove two “AA” batteries and set aside.
2.Remove the 4 screws from the outside edge of the timer control panel.
A
A 
A 
A
A.Remove these screws.
3.Align the 4 holes of the timer control panel with the 4 holes in the side shelf. Attach the timer control panel to the side shelf from inside the side shelf using the 4 screws removed in Step 2. Tighten the screws.
4.Install two “AA” size alkaline batteries into the back of the timer control panel.
5.Loosen the 2 screws on the grill side panel and align the bottom keyhole slots on the side shelf with the loosened screws. Hook the side shelf onto the two loosened screws and let the side shelf slide down so the screws are in the narrow neck of the slots.
IMPORTANT: This step is meant to help with the installation, but do not depend solely on the two screws to hold the weight of the sear burner.
6.Remove 3 screws from the side of the side shelf.
7.Attach the top of the side shelf to the grill (B) by inserting the 3 screws removed in Step 6 into the side shelf from inside the grill hood and tighten.
8.Attach the bottom of the side shelf to the side panel (A) of the grill by tightening the 2 screws inserted in the keyhole slots in Step 5.
9.Attach the side shelf to the control panel (C) by tightening the screw from the side shelf control panel to the main control panel.
A
B
C
10.Attach side shelf push bar by aligning the screw holes on the side shelf with the screw holes in the push bar. Insert the screws into the push bar screw holes and then into the side shelf and tighten.
11
Loading...