Jackson AJ-64 Service Manual

AJ-64 RACK CONVEYOR DISHMACHINE SERIES
INSTALLATION/OPERATION &
TECHNICAL MANUAL
FOR JACKSON MODELS:
AJ-64CE
AJ-64CS
AJ-86CE
AJ-86CGP
AJ-86CS
AND ASSOCIATED OPTION PACKAGES INCLUDING:
SIDE LOADER
D226 EXTERNAL STEAM BOOSTER
AJ-100CE
AJ-100CGP
AJ-100CS
October 9, 2009 P/N 7610-002-30-93 (Revision G)
Jackson MSC LLC.
P.O. Box 1060
(606) 523-9795
Fax: (606) 523-9196
www.jacksonmsc.com
ALL NEW JACKSON DISHWASHERS ARE WARRANTED TO THE ORIGINAL PURCHASER TO BE FREE FROM DEFECTS IN MATERIAL OR WORKMANSHIP, UNDER NORMAL USE AND OPERATION FOR A PERIOD OF (1) ONE YEAR FROM THE DATE OF PURCHASE, BUT IN NO EVENTTO EXCEED (18) EIGHTEEN MONTHS FROM THE DATE OF SHIPMENT FROM THE FACTORY.
Jackson MSC agrees under this warranty to repair or replace , at its discretion, any original part which fails under normal use due to faulty material or workmanship during the warranty period, providing the equipment has been unaltered, and has been properly installed, main­tained and operated in accordance with the applicable factory instruction manual furnished with the machine and the failure is reported to the authorized service agency within the warranty period. This includes the use of factory specified genuine replacement parts, purchased directly from a Jackson authorized parts distributor or service agency. Use of generic replacement parts may create a hazard and void war­ranty certification.
The labor to repair or replace such failed part will be paid by Jackson MSC, within the continental United States, Hawaii and Canada, during the warranty period provided a Jackson MSC authorized service agency, or those having prior authorization from the factory, performs the service. Any repair work by persons other than a Jackson MSC authorized service agency is the sole responsibility of the customer. Labor coverage is limited to regular hourly rates, overtime premiums and emergency service charges will not be paid by Jackson MSC.
Accessory components not installed by the factory carry a (1) one year parts warranty only. Accessory components such as table limit switch­es, pressure regulators, pre rinse units, etc. that are shipped with the unit and installed at the site are included. Labor to repair or replace these components is not covered by Jackson MSC.
This warranty is void if failure is a direct result from shipping, handling, fire, water, accident, misuse, acts of god, attempted repair by unau­thorized persons, improper installation, if serial number has been removed or altered, or if unit is used for purpose other than it was origi­nally intended.
TRAVELLIMITATIONS Jackson MSC limits warranty travel time to (2) two hours and mileage to (100) one hundred miles. Jackson MSC will not pay for travel time
and mileage that exceeds this, or any fees such as those for air or boat travel without prior authorization. WARRANTY REGISTRATION CARD The warranty registration card supplied with the machine must be returned to Jackson MSC within 30 days to validate the warranty. REPLACEMENT PARTS WARRANTY Jackson replacement parts are warranted for a period of 90 days from the date of installation or 180 days from the date of shipment from the
factory, which ever occurs first. PRODUCT CHANGES AND UPDATES Jackson MSC reserves the right to make changes in design and specification of any equipment as engineering or necessity requires. THIS IS THE ENTIRE AND ONLY WARRANTY OF JACKSON MSC. JACKSON’S LIABILITY ON ANY CLAIM OF ANY KIND, INCLUDING
NEGLIGENCE, WITH RESPECT TO THE GOODS OR SERVICES COVERED HEREUNDER, SHALL IN NO CASE EXCEED THE PRICE OF THE GOODS OR SERVICES OR PART THEREOF WHICH GIVES RISE TO THE CLAIM.
THERE ARE NO WARRANTIES, EXPRESSED OR IMPLIED, INCLUDING FOR FITNESS OR MERCHANTABILITY, THATARE NOT SET FORTH HEREIN, OR THAT EXTEND BEYOND THE DURATION HEREOF. UNDER NO CIRCUMSTANCES WILL JACKSON MSC BE LIABLE FOR ANY LOSS OR DAMAGE, DIRECT OR CONSEQUENTIAL, OR FOR THE DAMAGES IN THE NATURE OF PENALTIES, ARISING OUT OF THE USE OR INABILITY TO USE ANY OF ITS PRODUCTS.
ITEMS NOT COVERED This warranty does not cover cleaning or deliming of the unit or any component such as, but not limited to, wash arms, rinse arms or strain-
ers at anytime. Nor does it cover adjustments such as, but not limited to timer cams, thermostats or doors, beyond 30 days from the date of installation. In addition, the warranty will only cover the replacement of wear items such as curtains, drain balls, door guides or gaskets during the first 30 days after installation. Also, not covered are conditions caused by the use of incorrect (non-Commercial) grade detergents, incorrect water temperature or pressure, or hard water conditions.
MANUFACTURERS WARRANTY
ONE YEAR LIMITED PARTS & LABOR WARRANTY
i
ii
STOP! PARE!
ARRET!
CALL 1-888-800-5672 TO REGISTER THIS PRODUCT!
FAILURE TO DO SO WILL VOID THE WARRANTY!
LLAME AL 1-888-800-5672 PARA REGISTRAR ESTE PRODUCTO!
AL NO HACERLO LA GARANTIA SERA ANULADA!
S.V.P. APPELER 1-888-800-5672 POUR ENREGISTRER CE PRODUIT,
LA GARANTIE SERA ANNULEE POUR TOUT PRODUIT NON- ENREGISTREE
REVISION
D 04-06-05 MAW
E 02-02-06 MAW 7600, 7558
F 05-02-06 MAW
PG. 116 04-19-07 MAW 7898 Added 09905-003-32-20 fan load decal.
REVISION
DATE
MADEBYAPPLICABLE
ECN
6999, 7193 7217, 7064 7212, 7259 6685, 7096 6964, 7006
7572, 7730 7634, 7743 7428, 7571 7554, 7475 7463, 7462 7367, 7789
DETAILS
Updated drawings for limit switch actuators. Changed AJ-86 drain plumbing copper lengths. Added rack rail stabilizer kit. Replaced heater 04540-121-76-93 with 04540-002-29-82. Updated installa­tion instructions. Added 3 instruction sheets for limit switches. Added instruction sheet for curtains. Added AJ-86CGP & AJ­100CGP models.
Added gas exhaust fan schematic, updated electric exhaust fan schematic, updated dimensions pages. Replace Drain Weldment 05700-021-68-28 with 05700-002-51-12.
Pawl bar for AJ-86 R-L unit with a side loader option. Updated scrap basket drawings. Vent cowl assembly for a hooded side loader. Service instructions for replacing wash/rinse motors. Added prison pawl bar packages. Thermostat replacement kits, updated drain quench assembly, replaced wash thermostat 05930-121-67-72 with 05930-003-13-65. Heater replacment instructions. Updated steam booster schematic. Rinse fill motor assembly. Wash, rinse & PSI decals. Update door assembly num­bers. Drain quench kit.
5 thru 22, 104 09-29-2007 MAW N/A
G 10-09-2009 KJS 8044
Updated dimension pages. Removed alternate table limit switch­es.
Changed the part from a weldment (05700-021-67-50) to a casting (09515-003-58-12).
iii
iv
NOMENCLATURE FOR THE MODELS COVERED IN THIS MANUAL
Model:
Serial No.:
Installation Date:
Service Rep. Name:
Phone No.:
AJ-64CS
AJ = AJ series of rack conveyors 64 = 64” wide machine
86 = 86” wide machine 100 = 100” wide machine
CE = Electrically heated, hot water sanitizing machine CS = Steam heated, hot water sanitizing machine CGP = Gas heated, hot water sanitizing machine
Jackson MSC LLC. provides technical support for all of the dishmachines detailed in this manual. We strongly recommend that you refer to this manual before making a call to our technical support staff. Please have this manual with you when you call so that our staff can refer you, if necessary, to the prop­er page. Technical support is available from 8:00 a.m. to 5:00 p.m. (EST), Monday through Friday. Technical support is not available on holidays. Contact technical support toll free at 1-888-800-
5672. Please remember that technical support is available for service personnel only.
SECTION
DESCRIPTION PAGE
I. SPECIFICATION INFORMATION
Operating Characteristics 2 Electrical Requirements 3 D226 Steam Booster Parameters 4 AJ-64 Electric - Left to Right 5 AJ-64 Electric - Right to Left 6 AJ-64 Gas - Left to Right 7 AJ-64 Gas - Right to Left 8 AJ-64 Steam - Left to Right 9 AJ-64 Steam - Right to Left 10 AJ-86 Electric - Left to Right 11 AJ-86 Electric - Right to Left 12 AJ-86 Gas - Left to Right 13 AJ-86 Gas - Right to Left 14 AJ-86 Steam - Left to Right 15 AJ-86 Steam - Right to Left 16 AJ-100 Electric - Left to Right 17 AJ-100 Electric - Right to Left 18 AJ-100 Gas - Left to Right 19 AJ-100 Gas - Right to Left 20 AJ-100 Steam - Left to Right 21 AJ-100 Steam - Right to Left 22 Side Loader (Left to Right) Dimensions 23 Side Loader (Right to Left) Dimensions 24 Side Loader (Installed) Dimensions 25 D226 Steam Booster Dimensions 26 D226 Steam Booster Plumbing Line Drawings 27 Typical Electric and Gas Booster Dimensions 28
II. INSTALLATION & OPERATION INSTRUCTIONS
Installation Instructions 30 Deliming Operations 33 Curtain Installation Diagram 34 Side Loader Installation & Operation Instructions 35 D226 Steam Booster Installation & Operation Instructions 36 Gas Conveyor Hose Installation 38 Dishmachine Operating Instructions 40 Detergent Control 42 Striker Plate Limit Switch Installation Instructions 43
III. PREVENTATIVE MAINTENANCE
General Maintenance 45 D226 Maintenance 46 Lubrication Chart for Drive Gear 47 Drive Motor Gear Reducer Preventative Maintenance 48
IV. TROUBLESHOOTING SECTION
Common Problems 50 D226 Common Problems 52
TABLE OF CONTENTS
v
VI. PARTS SECTION
AJ-64 Control Box Assembly 54 AJ-86/AJ-100 Control Box Assembly 56 Motor Overload Chart 58 Heater Box Assembly 59 Heater Assembly 60 Frame Weldments/Front Dress Panels 62 Prewash Plumbing Assembly 63 Incoming Plumbing Assembly 64 Rinse Header Plumbing Assembly (CGP Models) 66 External Electric Booster Option Incoming Plumbing 67 External Electric Booster Option Outlet Plumbing 68 WPRK Plumbing Option 69 3/4” Solenoid Valve & 3/4” NPT Vacuum Breaker Repair Parts Kits 70 Steam Unit Wash Tank Coil Assembly 71 Steam Inlet Plumbing (Left to Right) 72 Steam Inlet Plumbing (Right to Left) 74 Steam Outlet Plumbing (Left to Right) 76 Steam Outlet Plumbing (Right to Left) 77 Gas Coil Assembly (CGP Models) 78 Rinse Booster Tank Assembly (CGP Models) 79 Recirculating Pump Assembly (CGP Models) 80 Hose Connections (CGP Models) 81 AJ-64 Series Drain Plumbing Assemblies 82 AJ-86 & AJ-100 Drain Plumbing Assemblies (Left to Right) 83 AJ-86 & AJ-100 Drain Plumbing Assemblies (Right to Left) 84 Drain Quench Assembly 85 Prewash & Wash Motor Assemblies 86 Prewash & Wash Pump Weldments 87 Prewash & Upper Wash Arm Assemblies 88 Lower Wash Arm Assembly 89 Upper & Lower Power Rinse Arm Assemblies 90 Final Rinse Assembly 91 Drive Assembly 92 Door Assemblies 94 Pawl Bar Roller Bracket 95 AJ-64 & AJ-86 Pawl Bar Assemblies 96 AJ-64 Rack Rail Assembly 97 Miscellaneous Parts & Weldments 98 Manifolds/Strainer Support Weldments 99 Strainers 100 Float Switch Components/Scrap Basket Assembly 101 Curtains/Tub Magnets 102 Vent Cowl Assembly/Vent Scoop Option 103 Exhaust Fan Control Option/Table Limit Switch Options 104
SIDE LOADER SECTION
Side Loader Track Assembly/Leg Replacements 105 Side LoaderPawl Bar Assemblies 106 Side Loader Vent Cowl Option 107
D226 STEAM BOOSTER SECTION
Control Box Assembly 108
Plumbing Assembly 109 Go*Box Components 111 Rinse Fill Motor Option 112
TABLE OF CONTENTS
PARTS
vi
VII. ELECTRICAL SCHEMATICS
AJ-64CE
208-230 Volt, 60 Hz, 1 Phase Primary Side 114
208-230 Volt, 60 Hz, 1 Phase Secondary Side 115
208-230 Volt, 60 Hz, 3 Phase Primary Side 116
208-230 Volt, 60 Hz, 3 Phase Secondary Side 117
460-575-600 Volt, 60 Hz, 3 Phase Primary Side 118
460-575-600 Volt, 60 Hz, 3 Phase Secondary Side 119 AJ-64CS
208-230 Volt, 60 Hz, 1 Phase Primary Side 120
208-230 Volt, 60 Hz, 1 Phase Secondary Side 121
208-230 Volt, 60 Hz, 3 Phase Primary Side 122
208-230 Volt, 60 Hz, 3 Phase Secondary Side 123
460-575-600 Volt, 60 Hz, 3 Phase Primary Side 124
460-575-600 Volt, 60 Hz, 3 Phase Secondary Side 125 AJ-86CE & AJ-100CE
208-230 Volt, 60 Hz, 1 Phase Primary Side 126
208-230 Volt, 60 Hz, 1 Phase Secondary Side 127
208-230 Volt, 60 Hz, 3 Phase Primary Side 128
208-230 Volt, 60 Hz, 3 Phase Secondary Side 129
460-575-600 Volt, 60 Hz, 3 Phase Primary Side 130
460-575-600 Volt, 60 Hz, 3 Phase Secondary Side 131 AJ-86CS & AJ-100CS
208-230 Volt, 60 Hz, 1 Phase Primary Side 132
208-230 Volt, 60 Hz, 1 Phase Secondary Side 133
208-230 Volt, 60 Hz, 3 Phase Primary Side 134
208-230 Volt, 60 Hz, 3 Phase Secondary Side 135
460-575-600 Volt, 60 Hz, 3 Phase Primary Side 136
460-575-600 Volt, 60 Hz, 3 Phase Secondary Side 137 AJ-86CGP & AJ100CGP
208-230 Volt, 60 Hz, 1 Phase Primary Side 138
208-230 Volt, 60 Hz, 1 Phase Secondary Side 139
208-230 Volt, 60 Hz, 3 Phase Primary Side 140
208-230 Volt, 60 Hz, 3 Phase Secondary Side 141
460-575-600 Volt, 60 Hz, 3 Phase Primary Side 142
460-575-600 Volt, 60 Hz, 3 Phase Secondary Side 143 Exhaust Fan Hook-Up Schematic 144 D226 Steam Booster/Drain Quench/Conveyor Side Loader Schematics 145
VIII. MAINTENANCE & REPAIR CENTERS 146
TABLE OF CONTENTS
ELECTRICAL SCHEMATICS
vii
1
SECTION 1:
SPECIFICATION INFORMATION
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
OPERATING CHARACTERISTICS
2
RACKS PER HOUR:
AJ-64-86-100CE/CS/CGP 287
DISHES OR GLASSES PER HOUR:
AJ-64-86-100CE/CS/CGP 7200
PREWASH TANK CAPACITY (GALLONS):
AJ-86CE/CS/CGP 16 AJ-100CE/CS/CGP 16
WASH TANK CAPACITY (GALLONS):
AJ-64-86-100CE/CS/CGP 15.4
POWER RINSE TANK CAPACITY (GALLONS):
AJ-86CE/CS/CGP 15.4 AJ-100CE/CS/CGP 15.4
PREWASH PUMP CAPACITY (GPM):
AJ-86CE/CS/CGP 120 AJ-100CE/CS/CGP 270
WASH PUMP CAPACITY
GALLONS PER MINUTE (ALL MODELS): 270
POWER RINSE PUMP CAPACITY
GALLONS PER MINUTE (ALL MODELS): 270
VENTING REQUIREMENTS (CFM)(100% CAP.):
INPUT END 200 OUTPUT END 400 TOTAL 600
CONVEYOR SPEED (FPM):
AJ-64-86-100CE/CS/CGP MACHINES 8.0
GALLONS PER RACK:
AJ-64-86-100CE/CS/CGP MACHINES .77
WATER TEMPERATURES: AJ-64-86-100CE/CS/CGP MODELS:
WASH (MINIMUM) 150°F POWER RINSE (MINIMUM) 160°F FINAL RINSE (MINIMUM) 180°F
FLOW PRESSURE (PSI) 20±5
FLOWRATE (GPM):
AJ-64-86-100CE/CS/CGP 3.7
STEAM COIL TANK HEAT (CS MODELS ONLY):
STEAM INLET PRESSURE (PSIG) 10-20 STEAM CONNECTION NPT 3/4” CONSUMPTION @ 15 PSIG (lbs/hr): AJ-64-86-100CS/CSL 100
MOTOR ELECTRICAL CHARACTERISTICS:
DRIVE MOTOR HP 1/4 WASH MOTOR HP 2 POWER RINSE MOTOR HP 2 PREWASH MOTOR HP: AJ-86 MODELS 1 AJ-100 MODELS 2
NOTE: Typical Electrical Circuit is based upon (1) 125% of the full amperage load of the machine and (2) typical fixed-trip circuit breaker sizes as listed in the NEC 2002 Edition. Local codes may require more stringent protec­tion than what is displayed here. Always verify with your electrical service contractor that your circuit protection is adequate and meets all applicable national and local codes. These numbers are provided in this manual sim­ply for reference and may change without notice at any given time.
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
ELECTRICAL REQUIREMENTS
3
AJ-64CE MODELS
TYPICAL
TOTAL ELECTRICAL
VOL
TS PH HZ AMPS CIRCUIT
208 1 60 139 A 175 AMP 230 1 60 128 A 175 AMP
208 3 60 82 A 110 AMP 230 3 60 76 A 100 AMP 460 3 60 38 A 50 AMP
AJ-64CS MODELS
TYPICAL
TOTAL ELECTRICAL
VOL
TS PH HZ AMPS CIRCUIT
208 1 60 19 A 25 AMP 230 1 60 19 A 25 AMP
208 3 60 13 A 20 AMP 230 3 60 13 A 20 AMP 460 3 60 7 A 15 AMP
AJ-86CE MODELS
TYPICAL
TOTAL ELECTRICAL
VOL
TS PH HZ AMPS CIRCUIT
208 1 60 145 A 200 AMP 230 1 60 134 A 175 AMP
208 3 60 86 A 110 AMP 230 3 60 79 A 100 AMP 460 3 60 39 A 50 AMP
AJ-86CGP MODELS
TYPICAL
TOTAL ELECTRICAL
VOL
TS PH HZ AMPS CIRCUIT
208 1 60 26 A 35 AMP 230 1 60 26 A 35 AMP
208 3 60 17 A 25 AMP 230 3 60 17 A 25 AMP 460 3 60 9 A 15 AMP
AJ-86CS MODELS
TYPICAL
TOTAL ELECTRICAL
VOLTS PH HZ AMPS CIRCUIT
208 1 60 25 A 35 AMP 230 1 60 25 A 35 AMP
208 3 60 16 A 20 AMP 230 3 60 16 A 20 AMP 460 3 60 8 A 15 AMP
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
ELECTRICAL REQUIREMENTS (CONTINUED)/D226 STEAM BOOSTER PARAMETERS
4
AJ-100CE MODELS
TYPICAL
TOTAL ELECTRICAL
VOL
TS PH HZ AMPS CIRCUIT
208 1 60 148 A 200 AMP 230 1 60 136 A 175 AMP
208 3 60 88 A 110 AMP 230 3 60 81 A 110 AMP 460 3 60 41 A 60 AMP
AJ-100CGP
MODELS
TYPICAL
TOTAL ELECTRICAL
VOL
TS PH HZ AMPS CIRCUIT
208 1 60 28 A 35 AMP 230 1 60 28 A 35 AMP
208 3 60 19 A 25 AMP 230 3 60 19 A 25 AMP 460 3 60 10 A 15 AMP
AJ-100CS MODELS
TYPICAL
TOTAL ELECTRICAL
VOL
TS PH HZ AMPS CIRCUIT
208 1 60 28 A 35 AMP 230 1 60 28 A 35 AMP
208 3 60 18 A 25 AMP 230 3 60 18 A 25 AMP 460 3 60 9 A 15 AMP
NOTE: Always refer to the machine data plate for specific electrical and water requirements. The material provided on this page is for reference only and may be subject to change without notice.
D226 STEAM BOOSTER
ELECTRICAL REQUIREMENTS:
VOLTAGE (V) 208-230 FREQUENCY (HZ) 60 PHASE SINGLE
WATER REQUIREMENTS:
INCOMING WATER TEMPERATURE (MINIMUM) 110°F FLOW PRESSURE (PSI) 20±5
STEAM REQUIREMENTS:
INCOMING STEAM PRESSURE (PSIG) 15-25
HEAT EXCHANGER SPECIFICATIONS:*
TUBESIDE WORKING PRESSURE (PSI) 125 SHELLSIDE WORKING PRESSURE (PSI) 125 TUBESIDE HYDROSTATIC TEST PRESSURE (PSI) 250 SHELLSIDE HYDROSTATIC TEST PRESSURE (PSI)
188 MAXIMUM OPERATING TEMPERATURE 295°F MAXIMUM SHELLSIDE STEAM PRESSURE (PSI) 125
* - Indicates typical design criteria but is subject to change without notice. For more information, contact you authorized Jackson service representative.
WATER OUTLET SAFETY VALVE SET PRESSURE (PSI): 125 STEAM RELIEF VALVE SET PRESSURE (PSI): 50
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Left to Right
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
Legend to Drawing
A - Machine water inlet 3/4" NPT,
180°F Hi-temp,
140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
Note: All vertical dimensions are
+/- 1/2" from floor due to adjustable
bullet feet.
1 [25mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" [76 mm]
Minimum Drain Line
25 [637mm]
64 [1626mm]
72 [1829mm]
80 [2032mm]
8 [204mm]
14 [355mm]
Scrap
Trough
Minimum
21 [535mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
14 [354mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
B
24
1
2
[622mm]
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
60
1
4
[1530mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-64 ELECTRIC - LEFT TO RIGHT
5
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Right to Left
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
Legend to Drawing
A - Machine water inlet 3/4" NPT,
180°F Hi-temp,
140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
Note: All vertical dimensions are
+/- 1/2" from floor due to adjustable
bullet feet.
1 [25mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
64 [1626mm]
72 [1829mm]
80 [2032mm]
8 [204mm]
21 [535mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
60
1
4
[1528mm]
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
B
24
1
2
[622mm]
3/4" (19 mm)
Table Turndown
Flange 3/4" Max
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
SECTION 1: SPECIFICATION INFORMATION
AJ-64 ELECTRIC - RIGHT TO LEFT
6
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
20
3
4
[527mm]
8
3
4
[222mm]
11
3
4
[298mm]
14
3
4
[375mm]
6 [154mm]
30 [763mm]
14 [357mm]
7
1
4
[185mm]
1
1
4
[35mm]
6 [152mm]
31
1
4
[795mm]
6
1
2
[165mm]
26
1
2
[673mm]
B
Left to Right
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
Legend to Drawing
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
provided by manufacturer.
G - 3/4" NPT 140°F Water inlet for
gas booster heater.
H - 3/4" NPT 180°F Water Outlet
connection to line on dishmachine.
Connection hose provided by
manufacturer.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
be installed to meet local codes by
installing contractor.
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
1 [25mm]
K
J
H
G
3/4" (19 mm)
Table Turndown
Flange 3/4" Max
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
F
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
64 [1626mm]
72 [1826mm]
80 [2032mm]
8 [204mm]
14 [355mm]
Scrap
Trough
Minimum
21 [535mm]
36 [914mm]
K J
H
G
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
14 [354mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
60
1
4
[1530mm]
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
24
1
2
[622mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-64 GAS - LEFT TO RIGHT
7
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
1 [25mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with C over Plate.
64 [1626mm]
72 [1829mm]
80 [2032mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
B
24
1
2
[622mm]
3/4" (19 mm)
Table Turndown
Flange 3/4" Ma x
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table a nd
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
60
1
4
[1530mm]
Right to Left
Legend to Drawing
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-t emp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standa r d
F - 3/4" NPT 180°F Water Inlet for wash tank
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
provided by manufacturer.
G - 3/4" NPT 140°F Water inlet for
gas booster heater.
H - 3/4" NPT 180°F Water Outlet
connection to line on dishmachine.
Connection hose provided by
manufacturer.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
be installed to meet local codes by
installing contractor.
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
20
3
4
[527mm]
8
3
4
[222mm]
11
3
4
[298mm]
14
3
4
[375mm]
6 [152mm]
30 [763mm]
14 [357mm]
7
1
4
[185mm]
1
1
4
[35mm]
K
J
H
G
16 [407mm]
26
1
2
[672mm]
6
1
2
[163mm]
36 [914mm]
31
1
4
[794mm]
K
J
H
G
A
SECTION 1: SPECIFICATION INFORMATION
AJ-64 GAS - RIGHT TO LEFT
8
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
1 [25mm]
3/4" (19 mm)
Table Turndown
Flange 3/4" Max
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
64 [1626mm]
72 [1829mm]
80 [2032mm]
8 [204mm]
14 [355mm]
Scrap
Trough
Minimum
21 [535mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
14 [354mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
60
1
4
[1528mm]
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
Left to Right
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
12
1
2
[316mm]
F
17
1
2
[442mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
43 [1092mm]
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
38 [966mm]
6
1
4
[159mm]
5
3
4
[148mm]
4
1
4
[110mm]
8
1
2
[218mm]
H
J
L
M
K
L
H
J
M
F
B
10 [255mm]
G
10
1
2
[264mm]
24
1
2
[622mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-64 STEAM - LEFT TO RIGHT
9
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Right to Left
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
1 [25mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
64 [1626mm]
72 [1829mm]
80 [2032mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
B
24
1
2
[622mm]
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connec tion
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
Note: All vertical dimensions are
+/- 1/2" from floor due to
adjustable bullet feet.
3/4" (19 mm)
Table Turndown
Flange 3/4" Max
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
38 [966mm]
6
1
4
[159mm]
5
3
4
[148mm]
4
1
4
[110mm]
8
1
2
[218mm]
H
J
L
M
K
F
60
1
4
[1530mm]
12
1
2
[316mm]
F
17
1
2
[445mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
43 [1092mm]
L
H
J
M
SECTION 1: SPECIFICATION INFORMATION
AJ-64 STEAM - RIGHT TO LEFT
10
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
32
3
4
[833mm]
94 [2388mm]
Drive
Unit
75
1
2
[1918mm]
62
1
2
[1590mm]
34 [864mm]
29 [737mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
10 [254mm]
C
B
G
4 [102mm]
24 [609mm]
45
3
4
[1161mm]
F
A
102 [2591mm]
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
Drive
Unit
1
2
[15mm]
84 [2134mm]
A
G
F
Dish Clearance
With Doors Open
Rear of
Machine
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
Table to Table
Overall
6 [152mm]
Left Side
Front View
Right Side
C
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]22 [559mm]
Base Unit
Prewash
Left to Right
Legend
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - Prewash water inlet 3/4" NPT
110°F-140°F
G - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
F
G
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
86 [2184mm]
66
1
2
[1692mm]
65
1
2
[1666mm]
1 [25mm]
60
1
4
[1530mm]
65
1
2
[1665mm]
10
1
4
[260mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 ELECTRIC - LEFT TO RIGHT
11
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Right to Left
Drive
Unit
Left Side
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
Legend
A - Machine water inlet 3/4" NPT,
180°F Hi-temp,
140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - Prewash water inlet 3/4" NPT
110°F-140°F
G - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are
+/- 1/2" from floor due to
adjustable bullet feet.
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
86 [2182mm]
94 [2385mm]
102 [2588mm]
65
1
2
[1665mm]
8
1
2
[218mm]
C
B
64 [1626mm] 22 [557mm]
Base Unit
Prewash
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
F
G
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
25 [635mm]
4 1/2 [114mm]
8
1
4
[210mm]
21 [533mm]
Drive
Unit
60
1
4
[1530mm]
62
1
2
[1590mm]
29 [737mm]
6 [152mm]
10 [254mm]
4 [102mm]
7 [178mm]
D
E
8 [203mm]
F
24 [610mm]
G
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
53
3
4
[1365mm]
B
C
43 [1092mm]
75
1
2
[1919mm]
66
1
2
[1692mm]
3 [79mm]
A
G
F
1 [25mm]
Front Side
SECTION 1: SPECIFICATION INFORMATION
AJ-86 ELECTRIC - RIGHT TO LEFT
12
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
5
1
2
[140mm]
41 [1040mm]
20
3
4
[527mm]
8
3
4
[222mm]
11
3
4
[298mm]
14
3
4
[375mm]
6 [154mm]
30 [763mm]
14 [357mm]
7
1
4
[185mm]
1
1
4
[35mm]
32
3
4
[833mm]
94 [2388mm]
Drive
Unit
75
1
2
[1918mm]
2
1
2
[61mm]
62
1
2
[1590mm]
34 [864mm]
29 [737mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
1 [25mm]
25 [635mm]
10 [254mm]
C
B
A
M
4 [102mm]
24 [609mm]
45
3
4
[1161mm]
L
A
102 [2591mm]
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
Drive
Unit
1
2
[15mm]
84 [2134mm]
B
A
ML
Dish Clearance
With Doors Open
Rear of
Machine
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
6 [152mm]
Table to Table
Overall
36 [914mm]
31
1
4
[795mm]
6
1
2
[165mm]
26
1
2
[673mm]
6 [152mm]
Left Side
Front View
Right Side
C
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]22 [559mm]
Base Unit
Prewash
F
Left to Right
Legend
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
provided by manufacturer.
G - 3/4" NPT 140°F Water inlet for
gas booster heater.
H - 3/4" NPT 180°F Water Outlet
connection to line on dishmachine.
Connection hose provided by
manufacturer.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
be installed to meet local codes by
installing contractor.
L - Prewash water inlet 3/4" NPT
110°F-140°F
M - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
86 [2184mm]
H
G
J
K
H
G
J
K
66
1
2
[1692mm]
65
1
2
[1666mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
L
M
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 GAS - LEFT TO RIGHT
13
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Drive
Unit
60
1
4
[1530mm]
62
1
2
[1590mm]
29 [737mm]
6 [152mm]
10 [254mm]
4 [102mm]
7 [178mm]
D
E
8 [203mm]
L
24 [610mm]
M
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
53
3
4
[1365mm]
B
C
43 [1092mm]
75
1
2
[1919mm]
6 [155mm]
36 [914mm]
31
1
4
[797mm]
6
1
2
[165mm]
26
1
2
[673mm]
Front View
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
Right to Left
Legend to Drawing
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
provided by manufacturer.
G - 3/4" NPT 140°F Water inlet for
gas booster heater.
H - 3/4" NPT 180°F Water Outlet
connection to line on dishmachine.
Connection hose provided by
manufacturer.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
be installed to meet local codes by
installing contractor.
L - Prewash water inlet 3/4" NPT
110°F-140°F
M - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
Table to Table
Overall
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
86 [2182mm]
94 [2386mm]
102 [2589mm]
B
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
20
3
4
[527mm]
8
3
4
[222mm]
11
3
4
[298mm]
14
3
4
[375mm]
6 [152mm]
30 [763mm]
14 [357mm]
7
1
4
[185mm]
1
1
4
[35mm]
K
JH
G
A
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
L
M
22 [557mm]64 [1626mm]
Base Unit
Prewash
K
J
H
G
C
Right Side
34 [864mm]
8
1
2
[217mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
B
Dish Clearance
Drive
Unit
Left Side
66
1
2
[1692mm]
3 [79mm]
1
2
[15mm]
84 [2134mm]
A
M
L
With Doors Open
Rear of
Machine
6 [152mm]
1 [25mm]
65
1
2
[1665mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 GAS - RIGHT TO LEFT
14
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
32
3
4
[833mm]
94 [2388mm]
10
1
2
[264mm]
Drive
Unit
75
1
2
[1918mm]
2
1
2
[61mm]
62
1
2
[1590mm]
34 [864mm]
29 [737mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
10 [254mm]
C
B
O
4 [102mm]
G
24 [609mm]
45
3
4
[1161mm]
N
A
102 [2591mm]
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
Drive
Unit
66
1
2
[1692mm]
65
1
2
[1666mm]
1
2
[15mm]
84 [2134mm]
A
O
N
Dish Clearance
With Doors Open
Rear of
Machine
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
Table to Table
Overall
6 [152mm]
Left Side
Front View
Right Side
C
10 [255mm]
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]22 [559mm]
Base Unit
Prewash
Left to Right
86 [2184mm]
12
1
2
[316mm]
F
17
1
2
[442mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
43 [1092mm]
L
H
J
M
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
38 [966mm]
6
1
4
[159mm]
5
3
4
[148mm]
4
1
4
[110mm]
8
1
2
[218mm]
H
J
L
M
K
F
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
N - Prewash water inlet 3/4" NPT
110°F-140°F
O - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
N
O
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
65
1
2
[1665mm]
1 [25mm]
10
1
4
[260mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 STEAM - LEFT TO RIGHT
15
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Drive
Unit
60
1
4
[1530mm]
62
1
2
[1590mm]
29 [737mm]
6 [152mm]
10 [254mm]
4 [102mm]
7 [178mm]
D
E
8 [203mm]
N
24 [610mm]
O
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
53
3
4
[1365mm]
B
C
43 [1092mm]
75
1
2
[1919mm]
Front View
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
Right to Left
Table to Table
Overall
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
86 [2182mm]
94 [2386mm]
102 [2589mm]
B
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
N
O
22 [557mm]64 [1626mm]
Base Unit
Prewash
C
Right Side
34 [864mm]
8
1
2
[217mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
B
Dish Clearance
Drive
Unit
Left Side
66
1
2
[1692mm]
3 [79mm]
1
2
[15mm]
84 [2134mm]
A
O
N
With Doors Open
Rear of
Machine
6 [152mm]
1 [25mm]
65
1
2
[1665mm]
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
N - Prewash water inlet 3/4" NPT
110°F-140°F
O - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
H
J
L
M
K
F
38 [966mm]
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
4
1
4
[110mm]
5
3
4
[148mm]
8
1
2
[218mm]
6
1
4
[159mm]
12
1
2
[316mm]
F
L
H
J
M
43 [1092mm]
17
1
2
[445mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
10
1
4
[261mm]
G
10
1
2
[266mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 STEAM - RIGHT TO LEFT
16
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
108 [2743mm]
34 [864mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
C
B
Drive
Unit
1
2
[15mm]
84 [2134mm]
A
G
F
Dish Clearance
With Doors Open
Rear of
Machine
Table to Table
Overall
6 [152mm]
Left Side
Right Side
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]
36 [914mm]
Base Unit
Prewash
Left to Right
Legend
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - Prewash water inlet 3/4" NPT
110°F-140°F
G - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
F
G
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
66
1
2
[1692mm]
65
1
2
[1666mm]
1 [25mm]
65
1
2
[1665mm]
100 [2540mm]
116 [2946mm]
32
3
4
[833mm]
Drive
Unit
75
1
2
[1918mm]
60
1
4
[1529mm]
62
1
2
[1590mm]
29 [737mm]
10 [254mm]
G
4 [102mm]
24 [609mm]
59
3
4
[1519mm]
F
A
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
Front View
C
10
1
4
[260mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-100 ELECTRIC - LEFT TO RIGHT
17
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Drive
Unit
29 [737mm]
6 [152mm]
10 [254mm]
4 [102mm]
8 [203mm]
F
G
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
B
10
1
2
[264mm]
C
43 [1092mm]
Front View
Right Side
67
1
4
[1707mm]
Table to Table
Overall
108 [2743mm]
36 [914mm]64 [1626mm]
Base Unit
Prewash
118 [2997mm]
100 [2540mm]
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
Right to Left
4 [102mm]
7 [178mm]
D
E
8 [206mm]
24 [610mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
F
G
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
A
With Doors Open
Rear of
Machine
6 [152mm]
1 [25mm]
C
34 [864mm]
8
1
2
[217mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
B
Dish Clearance
65
1
2
[1665mm]
60
1
4
[1530mm]
62
1
2
[1590mm]
75
1
2
[1919mm]
Legend
A - Machine water inlet 3/4" NPT,
180°F Hi-temp,
140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - Prewash water inlet 3/4" NPT
110°F-140°F
G - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are
+/- 1/2" from floor due to
adjustable bullet feet.
3 [79mm]
G
F
SECTION 1: SPECIFICATION INFORMATION
AJ-100 ELECTRIC - RIGHT TO LEFT
18
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
108 [2743mm]
34 [864mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
C
B
Drive
Unit
1
2
[15mm]
84 [2134mm]
A
M
L
Dish Clearance
With Doors Open
Rear of
Machine
Table to Table
Overall
6 [152mm]
Left Side
Right Side
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]
36 [914mm]
Base Unit
Prewash
Left to Right
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
L
M
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
66
1
2
[1692mm]
65
1
2
[1666mm]
1 [25mm]
65
1
2
[1665mm]
100 [2540mm]
116 [2946mm]
32
3
4
[833mm]
Drive
Unit
75
1
2
[1918mm]
60
1
4
[1529mm]
62
1
2
[1590mm]
29 [737mm]
10 [254mm]
M
4 [102mm]
24 [609mm]
59
3
4
[1519mm]
L
A
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
6 [152mm]
36 [914mm]
31
1
4
[795mm]
6
1
2
[165mm]
26
1
2
[673mm]
Front View
C
41 [1040mm]
20
3
4
[527mm]
8
3
4
[222mm]
11
3
4
[298mm]
14
3
4
[375mm]
6 [154mm]
30 [763mm]
14 [357mm]
7
1
4
[185mm]
1
1
4
[35mm]
F
H
G
J
K
H
G
J
K
Legend
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minim um
B - Electrical connection
C - Drain connection 1-1/2" NP T
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash t ank f ill, final
rinse, & tank heating. From gas booster heat er.
Interconnecting hose provided by manuf ac t urer.
G - 3/4" NPT 140°F Water inlet for
gas booster heater.
H - 3/4" NPT 180°F Water Outlet connecti on t o
line on dishmachine. Connection hose provided by
manufacturer.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to be ins t alled
to meet local codes by install i ng c ont ractor.
L - Prewash water inlet 3/4" NPT 110°F-140°F
M - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are + / - 1/2" from
floor due to adjustable bullet feet.
10
1
2
[267mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-100 GAS - LEFT TO RIGHT
19
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
8 [203mm]
Drive
Unit
60
1
4
[1530mm]
62
1
2
[1590mm]
29 [737mm]
6 [152mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
10 [254mm]
C
B
4 [102mm]
8 [203mm]
L
M
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
B
C
43 [1092mm]
75
1
2
[1919mm]
Dish Clearance
31
1
4
[797mm]
6
1
2
[165mm]
6 [152mm]
26
1
2
[673mm]
Front View
Right Side
67
1
4
[1707mm]
20
3
4
[527mm]
8
3
4
[222mm]
11
3
4
[298mm]
14
3
4
[375mm]
6 [152mm]
30 [763mm]
14 [357mm]
7
1
4
[185mm]
1
1
4
[35mm]
K
J
H
G
Table to Table
Overall
108 [2743mm]
36 [914mm]64 [1626mm]
Base Unit
Prewash
118 [2997mm]
100 [2540mm]
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
K
J
H
G
36 [914mm]
Right to Left
Legend to Drawing
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
provided by manufacturer.
G - 3/4" NPT 140°F Water inlet for
gas booster heater.
H - 3/4" NPT 180°F Water Outlet
connection to line on dishmachine.
Connection hose provided by
manufacturer.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
be installed to meet local codes by
installing contractor.
L - Prewash water inlet 3/4" NPT
110°F-140°F
M - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
4 [102mm]
7 [178mm]
D
E
8 [206mm]
24 [610mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
L
M
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
Drive
Unit
Left Side
66
1
2
[1692mm]
3 [79mm]
1
2
[15mm]
84 [2134mm]
A
M
L
With Doors Open
Rear of
Machine
6 [152mm]
1 [25mm]
65
1
2
[1665mm]
34 [864mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
SECTION 1: SPECIFICATION INFORMATION
AJ-100 GAS - RIGHT TO LEFT
20
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
108 [2743mm]
34 [864mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
C
B
Drive
Unit
1
2
[15mm]
84 [2134mm]
A
O
N
Dish Clearance
With Doors Open
Rear of
Machine
Table to Table
Overall
6 [152mm]
Left Side
Right Side
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/S plash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]
36 [914mm]
Base Unit
Prewash
Left to Right
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
N
O
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabri c ation
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
66
1
2
[1692mm]
65
1
2
[1666mm]
1 [25mm]
65
1
2
[1665mm]
100 [2540mm]
116 [2946mm]
32
3
4
[833mm]
10
1
2
[264mm]
Drive
Unit
75
1
2
[1918mm]
60
1
4
[1529mm]
62
1
2
[1590mm]
29 [737mm]
10 [254mm]
O
4 [102mm]
G
24 [609mm]
59
3
4
[1519mm]
N
A
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
Front View
C
10 [255mm]
12
1
2
[316mm]
F
17
1
2
[442mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
43 [1092mm]
L
H
J
M
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
38 [966mm]
6
1
4
[159mm]
5
3
4
[148mm]
4
1
4
[110mm]
8
1
2
[218mm]
H
J
L
M
K
F
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
N - Prewash water inlet 3/4" NPT
110°F-140°F
O - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
10
1
4
[260mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-100 STEAM - LEFT TO RIGHT
21
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
Drive
Unit
29 [737mm]
6 [152mm]
10 [254mm]
4 [102mm]
8 [203mm]
N
O
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
B
10
1
2
[264mm]
C
G
43 [1092mm]
Front View
Right Side
10
1
4
[261mm]
67
1
4
[1707mm]
Table to Table
Overall
108 [2743mm]
36 [914mm]64 [1626mm]
Base Unit
Prewash
118 [2997mm]
100 [2540mm]
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
Right to Left
4 [102mm]
7 [178mm]
D
E
8 [206mm]
24 [610mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
N
O
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
H
J
L
M
K
F
38 [966mm]
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
4
1
4
[110mm]
5
3
4
[148mm]
8
1
2
[218mm]
6
1
4
[159mm]
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
N - Prewash water inlet 3/4" NPT
110°F-140°F
O - Cold water thermostat plumbi ng
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
Drive
Unit
Left Side
66
1
2
[1692mm]
3 [79mm]
1
2
[15mm]
84 [2134mm]
A
O
N
With Doors Open
Rear of
Machine
6 [152mm]
1 [25mm]
C
34 [864mm]
8
1
2
[217mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
B
Dish Clearance
65
1
2
[1665mm]
60
1
4
[1530mm]
62
1
2
[1590mm]
75
1
2
[1919mm]
12
1
2
[316mm]
F
L
H
J
M
43 [1092mm]
17
1
2
[445mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-100 STEAM - RIGHT TO LEFT
22
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
SIDE LOADER (LEFT TO RIGHT) DIMENSIONS
23
**23”
CONVEYOR
DISHWASHER
LENGTH
*8”
4 1/2”
MINIMUM
25”
DISHWASHER
5”
12 1/2”
14 1/2”
29”
1 1/2” TABLE
ROLL
20 3/4”
OPENING
1”
A A
1/2”
MINIMUM
1/2”
DISHTABLE
USE SILICONE BETWEEN TABLE AND LIP OF SIDE LOADER TO PREVENT LEAK­AGE.
WALL OF SIDE LOADER
SECTION “A-A”
CENTER-LINE DISHMACHINE
SPLASH SHIELD
VENT CONNECTION OPENING
1 1/2” DRAIN. CONNECTED TODISHMACHINE DRAIN LINE
CONVEYOR
DISHMACHINE
* - 15” for 30” Model ** - 30” for 30” Model
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
SIDE LOADER (RIGHT TO LEFT) DIMENSIONS
24
14 1/2”
29”
*8”
**23”
CONVEYOR
DISHMACHINE
LENGTH
4 1/2” MINIMUM
12 1/2”
25”
DISHWASHER
5”
1 1/2” TABLE
ROLL
20 3/4”
OPENING
1”
1/2”
MINIMUM
DISHTABLE
1/2”
WALL OF SIDE LOADER
USE SILICONE BETWEEN TABLE AND LIP OF SIDE LOADER TO PRE­VENT LEAKAGE
SECTION “A-A”
CONVEYOR
DISHMACHINE
CENTER LINE DISHMACHINE
VENT CONNECTION OPENING
SPLASH SHIELD
AA
1 1/2” DRAIN. CONNECTED TO DISHMACHINE DRAIN LINE
* - 15” for 30” Model ** - 30” for 30” Model
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
SIDE LOADER INSTALLATION DIMENSIONS
25
Refer to chart above.
34”
23” or 30”
10”
4”
23” SIDE LOADER DIMENSIONS
30” SIDE LOADER DIMENSIONS
MODEL
AJ-64 AJ-86
AJ-100
MODEL
AJ-64 AJ-86
AJ-100
DIMENSIONS
95”
117”
131”
DIMENSIONS
102” 124” 138”
(Left to Right installation shown for reference.)
NOTE: ALL DIMENSIONS ARE TYPICAL.
Depending on the width of the
sideoloader.
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
D226 STEAM BOOSTER DIMENSIONS
26
16
6
16
16
13
11
NOTE: All dimensions are in inches and are for reference only.
43
11
24
14 4
43”
11”
14”
4”
24”
11”
16”
16”
13”
6”
16”
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
D226 STEAM BOOSTER PLUMBING LINE DRAWINGS
27
Steam Booster Piping - Double Tank Machine
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
TYPICAL ELECTRIC AND GAS BOOSTER DIMENSIONS
28
3
4
/" NPT Coupling for Temperature/Pressure Relief Valve
30 /
1
2
" (775 mm)
24" (610 mm)
INLET
REAR VIEW
OUTLET
SIDE VIEW
Electical connection
from side or below
3
4/ " NPT Nipple
2/
1
4
3/
1
4
7/"
7
8
(200 mm)
18" (457 mm)
6"
(152 mm)
6" (152 mm)
3/"
1
4
(83 mm)
36" (914 mm) PMG-200
RIGHT SIDE VIEW
Water Outlet
Water Inlet
Gas Inlet
Alternate Flue Location
TPRV
4" (102 mm) Vent Adapter
Water Outle t
Water Inlet
Gas Inlet
Water Outlet
Electrical
Electrical
Water Inlet
Gas Inlet
36" (914 mm) PMG-200
LEFT SIDE VIEW
Water Outlet
Water Inlet
Gas Inlet
Alternate TPRV
Location
Electric Booster Dimensions (Typical)
30-1/2”
24”
18”
18”
6”
12”
6”
7-7/8”
2”
Gas Booster Dimensions (Typical)
36”
25-1/8”
20-3/4”
31-1/4”
6”
29
SECTION 2:
INSTALLATION/OPERATION
INSTRUCTIONS
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 2: INSTALLATION/OPERATION INSTRUCTIONS
INSTALLATION INSTRUCTIONS
30
NOTE: THE INSTRUCTIONS PROVIDED HEREIN, UNLESS OTHERWISE SPECIFIED ARE FOR THE DISHMA­CHINES ONLY. THERE ARE SEPARATE DIRECTIONS FOR THE GAS BOOSTER.
VISUAL INSPECTION: Before installing the unit, check the container and machine for damage. Adamaged container is an indi-
cator that there may be some damage to the machine. If there is damage to both the container and machine, do not throw away the container. The dishmachine has been inspected and packed at the factory and is expected to arrive to you in new, undam­aged condition. However, rough handling by carriers or others may result in damage to the unit while in transit. If such a situ­ation occurs, do not return the unit to Jackson; instead, contact the carrier and ask them to send a representative to the site to inspect the damage to the unit and to complete an inspection report. You must contact the carrier within 48 hours of receiving the machine. Also, contact the dealer through which you purchased the unit.
UNPACKING THE DISHMACHINE:The machine should be unboxed and removed from shipping pallet prior to being installed. Open the front door and remove all of the packing materials. Once unpacked, ensure that there are no missing parts from the machine. This may not be obvious at first. If it is discovered that an item is missing, contact Jackson immediately.
LEVEL THE DISHMACHINE: The dishmachine is designed to operate while being level. This is important to prevent any damage to the machine during operation and to ensure the best results when washing ware. The unit comes with adjustable bullet feet, which can be turned using a pair of channel locks or by hand if the unit can be raised safely. Ensure that the unit is level from side to side and from front to back before making any connections. You will be able to adjust the over­all height of the unit by turning the bullet feet from between 75-1/2” to 76-1/2”.
PLUMBING THE DISHMACHINE: All plumbing connections must comply with all applicable local, state, and national plumb­ing codes. The plumber is responsible for ensuring that the incoming water line is thoroughly flushed prior to connecting it to any component of the dishmachine. It is necessary to remove all foreign debris from the water line that may potentially get trapped in the valves or cause an obstruction. Any valves that are fouled as a result of foreign matter left in the water line, and any expenses resulting from this fouling, are not the responsibility of the manufacturer.
Water hardness should be a maximum of 6 grains per gallon. Harder water should be treated prior to using the machine. Iron in the water supply can cause staining. Afilter designed to remove iron from the supply water is highly recommended for sup­plies in excess of 0.1 ppm (parts per million).
CONNECTING THE DRAIN LINE: The drain for the models covered in this manual are gravity discharge drains. All piping from the machine to the drain must be a minimum 1 1/2” NPT and should not be reduced. There must also be an air gap between the machine drain line and the floor sink or drain. If a grease trap is required by code, it should have a flow capacity of 30 gallons per minute.
WATER SUPPLY CONNECTION: Ensure that you have read the section enti­tled “PLUMBING THE DISHMACHINE” above before proceeding. The supply water temperature must meet the minimum requirements listed on the machine data plate. Install the water supply line (3/4” pipe size minimum) to the dishma­chine line strainer. It is recommended that a water shut-off valve be installed in the water line between the main supply and the machine to allow access for ser­vice. The water supply line is to be capable of 25 PSI “flow” pressure at the rec­ommended temperature indicated on the data plate.
If the water level is too low or too high, check the incoming water pressure. It should be 20 ± 5 PSI. Too high of pressure results in too much water; too low of pressure results in too little water. To adust the regulator, loosen the nut at the top, this will allow you to screw or unscrew the adjustment. With a screwdriver, turn the adjuster clockwise to increase pressure or counter clock­wise to decrease it.
Do not confuse static pressure with flow pressure. Static pressure is the line pressure in a “no flow” condition (all valves and services are closed). Flow pressure is the pressure in the fill line when the fill valve is opened during the cycle.
It is also recommended that a shock absorber (not supplied) be installed in the incoming water line. This prevents line hammer (hydraulic shock), induced by the solenoid valve as it operates, from causing damage to the equipment.
Adjusting screw
Locking nut
Incoming Plumbing Connection
Frame with Adjustable Foot
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 2: INSTALLATION/OPERATION INSTRUCTIONS
INSTALLATION INSTRUCTIONS (CONTINUED)
31
STEAM LINE CONNECTIONS: Some machines covered in this manual are designed to use low pressure steam as a source of heat for wash tank water. The machines come with lines by which outside source steam needs to be connected. Connect all incoming steam lines in accordance with the steam booster manufacturer’s instructions. Ensure that all applicable codes and regulations are adhered to. See machine data plate for information concerning steam flow pressure.
GAS CONNECTIONS: Some machines covered in this manual are designed to use gas as an outside source of heat for wash tank water. The machines come with connections by which an out side source needs to be connected. Connect all incoming gas lines in accordance with the gas booster manufacturer’s instructions. Ensure that all applicable codes and regulations are adhered to.
PLUMBING CHECK: Slowly turn on the water supply to the machine after the incoming fill line and the drain line have been installed. Check for any leaks and repair as required. All leaks must be repaired prior to placing the machine in operation.
ELECTRICAL POWER CONNECTION: Electrical and grounding connections must comply with the applicable portions of the National Electrical Code ANSI/NFPA 70 (latest edition) and/or other electrical codes.
Disconnect electrical power supply and place a tag at the disconnect switch to indicate that you are working on the circuit.
The dishmachine data plate is located on the right side and to the front of the machine. Refer to the data plate for machine operating requirements, machine voltage, total amperage load and serial number.
To install the incoming power lines, open the control box. Install conduit into the pre-punched holes in the back of the control box. Route power wires and connect to power block and grounding lug. Install the service wires (L1, L2, and L3 (3 phase only)) to the appropriate terminals as they are marked on the terminal block. Install the grounding wire into the lug provided. Tighten the connections. It is recommended that “DE-OX” or another similar anti-oxidation agent be used on all power connections.
VOLTAGE CHECK: Ensure that the power switch is in the OFF position and apply power to the dishmachine. Check the incom­ing power at the terminal block and ensure it corresponds to the voltage listed on the data plate. If not, contact a qualified service agency to examine the problem. Do not run the dishmachine if the voltage is too high or too low. Shut off the service breaker and mark it as being for the dishmachine. Advise all proper per­sonnel of any problems and of the location of the service break­er. Replace the control box cover and tighten down the screws.
VENTILATION OF DISHMACHINE: The dishmachine should be located with provisions for venting into an adequate exhaust hood or ventilation system. This is essential to permit efficient removal of the condensation exhaust. Ensure that the exhaust system is acceptable in accordance with all applicable codes and standards.
NOTE: Any damage that is caused by steam or moisture due to improper ventilation is NOT covered under the war­ranty.
This units covered in this manual have the following exhaust requirements: Load End: 200 CFM
Unload End: 400 CFM The exhaust system must be sized to handle this volume for the dishmachine to operate as it was designed to.
Incoming Power Connection
Decal showing “L1”, “L2”, & “L3” (3 phase models only).
Terminal Block
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: N/A
SECTION 2: INSTALLATION/OPERATION INSTRUCTIONS
INSTALLATION INSTRUCTIONS (CONTINUED)
32
ELECTRIC HEAT: The thermostats for the machines covered in this manual are factory set. They should not be adjusted except by an authorized service agent.
CHEMICAL FEEDER EQUIPMENT: Detergent may be introduced into the unit through the removal of the bulkhead plug in the rear of the tub and replacing it with the third party detergent injection fitting. Remove the bulkhead plug in the side of the tub to install the deter­gent concentration probe.
For more information concerning detergent concerns, please refer to the page entitled “Detergent Control”.
The 1/8” brass plugs on the incoming plumbing rinse injector may be removed to install rinse aid injection fittings.
All wires for the chemical injectors should be routed through
one of the extra openings in the back of the control box.
Terminals in the control box marked “CVS” provide a constant voltage signal whenever the drive motor is operating.
Terminals in the control box marked “DET” provide a voltage signal whenever the wash motor is operating.
Connection Points
Detergent Connection Point
(Machine rear view)
Brass Plug
Brass Plugs
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