ALL NEW JACKSON DISHWASHERS ARE WARRANTED TO THE ORIGINAL PURCHASER TO BE FREE FROM
DEFECTS IN MATERIAL OR WORKMANSHIP, UNDER NORMAL USE AND OPERATION FOR A PERIOD OF (1) ONE
YEAR FROM THE DATE OF PURCHASE, BUT IN NO EVENT TO EXCEED (18) EIGHTEEN MONTHS FROM THE DATE
OF SHIPMENT FROM THE FACTORY.
Jackson WWS agrees under this warranty to repair or replace , at its discretion, any original part which fails under normal use due to faulty
material or workmanship during the warranty period, providing the equipment has been unaltered, and has been properly installed, maintained and operated in accordance with the applicable factory instruction manual furnished with the machine and the failure is reported to
the authorized service agency within the warranty period. This includes the use of factory specified genuine replacement parts, purchased
directly from a Jackson authorized parts distributor or service agency. Use of generic replacement parts may create a hazard and void warranty certification.
The labor to repair or replace such failed part will be paid by Jackson WWS, within the continental United States, Hawaii and Canada, during the warranty period provided a Jackson WWS authorized service agency, or those having prior authorization from the factory, performs
the service. Any repair work by persons other than a Jackson WWS authorized service agency is the sole responsibility of the customer.
Labor coverage is limited to regular hourly rates, overtime premiums and emergency service charges will not be paid by Jackson WWS.
Accessory components not installed by the factory carry a (1) one year parts warranty only. Accessory components such as table limit switches, pressure regulators, pre rinse units, etc. that are shipped with the unit and installed at the site are included. Labor to repair or replace
these components is not covered by Jackson WWS.
This warranty is void if failure is a direct result from shipping, handling, fire, water, accident, misuse, acts of god, attempted repair by unauthorized persons, improper installation, if serial number has been removed or altered, or if unit is used for purpose other than it was originally intended.
TRAVEL LIMITATIONS
Jackson WWS limits warranty travel time to (2) two hours and mileage to (100) one hundred miles. Jackson WWS will not pay for travel time
and mileage that exceeds this, or any fees such as those for air or boat travel without prior authorization.
WARRANTY REGISTRATION CARD
The warranty registration card supplied with the machine must be returned to Jackson WWS within 30 days to validate the warranty.
REPLACEMENT PARTS WARRANTY
Jackson replacement parts are warranted for a period of 90 days from the date of installation or 180 days from the date of shipment from the
factory, which ever occurs first.
PRODUCT CHANGES AND UPDATES
Jackson WWS reserves the right to make changes in design and specification of any equipment as engineering or necessity requires.
THIS IS THE ENTIRE AND ONLY WARRANTY OF JACKSON WWS. JACKSON’S LIABILITY ON ANY CLAIM OF ANY KIND, INCLUDING
NEGLIGENCE, WITH RESPECT TO THE GOODS OR SERVICES COVERED HEREUNDER, SHALL IN NO CASE EXCEED THE PRICE
OF THE GOODS OR SERVICES OR PART THEREOF WHICH GIVES RISE TO THE CLAIM.
THERE ARE NO WARRANTIES, EXPRESSED OR IMPLIED, INCLUDING FOR FITNESS OR MERCHANTABILITY, THAT ARE NOT SET
FORTH HEREIN, OR THAT EXTEND BEYOND THE DURATION HEREOF. UNDER NO CIRCUMSTANCES WILL JACKSON WWS BE
LIABLE FOR ANY LOSS OR DAMAGE, DIRECT OR CONSEQUENTIAL, OR FOR THE DAMAGES IN THE NATURE OF PENALTIES,
ARISING OUT OF THE USE OR INABILITY TO USE ANY OF ITS PRODUCTS.
ITEMS NOT COVERED
This warranty does not cover cleaning or deliming of the unit or any component such as, but not limited to, wash arms, rinse arms or strainers at anytime. Nor does it cover adjustments such as, but not limited to timer cams, thermostats or doors, beyond 30 days from the date
of installation. In addition, the warranty will only cover the replacement of wear items such as curtains, drain balls, door guides or gaskets
during the first 30 days after installation. Also, not covered are conditions caused by the use of incorrect (non-Commercial) grade detergents,
incorrect water temperature or pressure, or hard water conditions.
i
STOP!
PARE!
ARRET!
CALL 1-888-800-5672 TO REG ISTER TH IS PRO D UC T!
FA ILU R E TO DO SO WILL VO ID TH E W ARRAN TY!
LLA M E AL 1-888-800-5672 PA RA REG ISTRAR ESTE PRO D UC TO !
AL NO HAC ERLO LA GARANTIA SER A AN ULADA!
S.V.P. APPELER 1-888-800-5672 PO UR EN REG ISTRER CE PRO D UIT,
LA GARANTIE SER A ANNULEE PO UR TO U T PRO D U IT NO N- EN REG ISTREE
ii
REVISION
I
09-15-2014
KAP
N/A
Updated Jackson Logo
J
02-06-2014
KAP
N/A
Updated temperatures on pg's 7, 8, 13, 14, 19, and 20.
Updated drawing on pg. 39
K
10-06-2015
KAP
N/A
Updated rack rail assembly on pg. 97
REVISION
DATE
MADEBYAPPLICABLE
ECN
DETAILS
6999, 7193
7217, 7064
D04-06-05MAW
E02-02-06MAW7600,7558
F05-02-06MAW
PG, 11604-19-07MAW7898Added 09905-003-32-20 fan load decal.
Added gas exhaust fan schematic, updated electric exhaust fan
schematic, updated dimensions pages. Replace Drain Weldment
05700-021-68-28 with 05700-002-51-12.
Pawl bar for AJ-86 R-L unit with a side loader option. Updated
scrap basket drawings. Vent cowl assembly for a hooded side
loader. Service instructions for replacing wash/rinse motors.
Added prison pawl bar packages. Thermostat replacement kits,
updated drain quench assembly, replaced wash thermostat
05930-121-67-72 with 05930-003-13-65. Heater replacment
instructions. Updated steam booster schematic. Rinse fill motor
assembly. Wash, rinse & PSI decals. Update door assembly numbers.Drain quench kit.
CE = Electrically heated, hot water sanitizing machine
CS = Steam heated, hot water sanitizing machine
CGP = Gas heated, hot water sanitizing machine
Model:
Serial No.:
Installation Date:
Service Rep. Name:
Phone No.:
Jackson WWS ,INC. provides technical support for
all of the dishmachines detailed in this manual. We
strongly recommend that you refer to this manual
before making a call to our technical support staff.
Please have this manual with you when you call so
that our staff can refer you, if necessary, to the proper page. Technical support is available from 8:00
a.m. to 5:00 p.m. (EST), Monday through Friday.
Technical support is not available on holidays.
Contact technical support toll free at 1-888-800-
5672. Please remember that technical support is
available for service personnel only.
iv
TABLE OF CONTENTS
SECTIONDESCRIPTIONPAGE
I.SPECIFICATION INFORMATION
Operating Characteristics2
Electrical Requirements3
D226 Steam Booster Parameters4
AJ-64 Electric - Left to Right5
AJ-64 Electric - Right to Left6
AJ-64 Gas - Left to Right7
AJ-64 Gas - Right to Left8
AJ-64 Steam - Left to Right9
AJ-64 Steam - Right to Left10
AJ-86 Electric - Left to Right11
AJ-86 Electric - Right to Left12
AJ-86 Gas - Left to Right13
AJ-86 Gas - Right to Left14
AJ-86 Steam - Left to Right15
AJ-86 Steam - Right to Left16
AJ-100 Electric - Left to Right17
AJ-100 Electric - Right to Left18
AJ-100 Gas - Left to Right19
AJ-100 Gas - Right to Left20
AJ-100 Steam - Left to Right21
AJ-100 Steam - Right to Left22
Side Loader (Left to Right) Dimensions23
Side Loader (Right to Left) Dimensions24
Side Loader (Installed) Dimensions25
D226 Steam Booster Dimensions26
D226 Steam Booster Plumbing Line Drawings27
Typical Electric and Gas Booster Dimensions 28
DRIVE MOTOR HP1/4
WASH MOTOR HP2
POWER RINSE MOTOR HP2
PREWASH MOTOR HP:
AJ-86 MODELS1
AJ-100 MODELS2
NOTE: Typical Electrical Circuit is based upon (1) 125% of
the full amperage load of the machine and (2) typical
fixed-trip circuit breaker sizes as listed in the NEC 2002
Edition. Local codes may require more stringent protection than what is displayed here. Always verify with your
electrical service contractor that your circuit protection is
adequate and meets all applicable national and local
codes. These numbers are provided in this manual simply for reference and may change without notice at any
given time.
GALLONS PER MINUTE (ALL MODELS):270
VENTING REQUIREMENTS (CFM)(100% CAP.):
INPUT END200
OUTPUT END400
TOTAL600
CONVEYOR SPEED (FPM):
AJ-64-86-100CE/CS/CGP MACHINES8.0
GALLONS PER RACK:
AJ-64-86-100CE/CS/CGP MACHINES.77
WATER TEMPERATURES:
AJ-64-86-100CE/CS/CGP MODELS:
WASH (MINIMUM)150F
POWER RINSE (MINIMUM)160F
FINAL RINSE (MINIMUM)180F
INCOMING WATER TEMPERATURE (MINIMUM)110F
FLOW PRESSURE (PSI)205
STEAM REQUIREMENTS:
INCOMING STEAM PRESSURE (PSIG)15-25
HEAT EXCHANGER SPECIFICATIONS:*
TUBESIDE WORKING PRESSURE (PSI)125
SHELLSIDE WORKING PRESSURE (PSI)125
TUBESIDE HYDROSTATIC TEST PRESSURE (PSI) 250
SHELLSIDE HYDROSTATIC TEST PRESSURE (PSI)
188
MAXIMUM OPERATING TEMPERATURE295F
MAXIMUM SHELLSIDE STEAM PRESSURE (PSI)125
* - Indicates typical design criteria but is subject to change
without notice. For more information, contact you authorized
Jackson service representative.
WATER OUTLET SAFETY VALVE
SET PRESSURE (PSI):125
STEAM RELIEF VALVE SET PRESSURE (PSI):50
NOTE: Always refer to the machine data plate for specific
electrical and water requirements. The material provided
on this page is for reference only and may be subject to
change without notice.
4
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Left to Right
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
Legend to Drawing
A - Machine water inlet 3/4" NPT,
180°F Hi-temp,
140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
Note: All vertical dimensions are
+/- 1/2" from floor due to adjustable
bullet feet.
1 [25mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" [76 mm]
Minimum Drain Line
25 [637mm]
64 [1626mm]
72 [1829mm]
80 [2032mm]
8 [204mm]
14 [355mm]
Scrap
Trough
Minimum
21 [535mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
14 [354mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
B
24
1
2
[622mm]
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
60
1
4
[1530mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-64 ELECTRIC - LEFT TO RIGHT
5
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Right to Left
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
Legend to Drawing
A - Machine water inlet 3/4" NPT,
180°F Hi-temp,
140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
Note: All vertical dimensions are
+/- 1/2" from floor due to adjustable
bullet feet.
1 [25mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
64 [1626mm]
72 [1829mm]
80 [2032mm]
8 [204mm]
21 [535mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
60
1
4
[1528mm]
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
B
24
1
2
[622mm]
3/4" (19 mm)
Table Turndown
Flange 3/4" Max
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
SECTION 1: SPECIFICATION INFORMATION
AJ-64 ELECTRIC - RIGHT TO LEFT
6
3
[222mm]
4
3
8
SECTION 1: SPECIFICATION INFORMATION
AJ-64 GAS - LEFT TO RIGHT
[1665mm]
1
65
[375mm]
4
3
[298mm]
4
14
11
[527mm]
3
4
20
12 [307mm]
2
25 [635mm]
[218mm]
1
2
8
Dish Clearance
34 [864mm]
C
a Table Flange
Up to 24 7/8"
(632 mm)
Note: Tub Will Accept
Table
21" (533 mm)
Table Turndown
3/4" (19 mm)
Flange 3/4" Max
Between Table and
Lip of Machine to
Prevent Leakage
Use Silicone Sealer
Tub
[185mm]
1
4
7
30 [763mm]
1
6 [154mm]
14 [357mm]
[35mm]
4
1
F
H
K
J
G
With 3" (76 mm)
Floor Sink Or Drain
72 [1826mm]
64 [1626mm]
Table to Table
Minimum Drain Line
Overall
80 [2032mm]
25 [635mm]
21 [533mm]
B
[622mm]
1
2
8 [203mm]
24
35 [891mm]
D
7 [178mm]
[673mm]
[795mm]
1
2
1
4
26
31
E
36 [914mm]
6 [152mm]
Minimum
14 [354mm]
Right Side
5 [127mm]
K
J
G
H
C
[165mm]
1
2
6
[833mm]
4
3
32
[165mm]
1
2
6
Front View
Recommended Table Fabrication
Rack Rail
Legend to Drawing
Left to Right
Rack Rail Height
F
O
F - 140
O
110
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
Above Dishtable
C - Drain connection 1-1/2" NPT
1/4" (6mm) - 5/16" (8mm)
D - Vent collar - Optional
E - Vent cowl standard
Minimum
14 [355mm]
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
F - 3/4" NPT 180°F Water Inlet for wash tank
provided by manufacturer.
Scrap
Trough
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
21 [535mm]
8 [204mm]
4" (102 mm) wide x 16" (406 mm)
[1915mm]
1
2
75
25 [637mm]
84 [2134mm]
gas booster heater.
connection to line on dishmachine.
G - 3/4" NPT 140°F Water inlet for
H - 3/4" NPT 180°F Water Outlet
Connection hose provided by
manufacturer.
be installed to meet local codes by
installing contractor.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
With Doors Open
floor due to adjustable bullet feet.
Note: All vertical dimensions are +/- 1/2" from
AJ-64 Conveyor Series Technical Manual 7610-003-30-93
Issued: 05-02-2006 Revised: 09-29-2007
7
4 [102mm]
1
[1692mm]
1
2
1 [25mm]
66
[1588mm]
2
62
A
10" High
[1530mm]
1
4
60
Table
Backsplash
[15mm]
1
2
Unit
Drive
Scrap
Trough
10 [254mm]
29 [737mm]
Unit
Drive
Left Side
Rear of
Machine
SECTION 1: SPECIFICATION INFORMATION
AJ-64 GAS - RIGHT TO LEFT
[1665mm]
1
25 [637mm]
12 [307mm]
2
65
Note: Tub Will Accept
Recommended Table Fabrication
21 [535mm]
8 [204mm]
21 [533mm]
25 [635mm]
With 3" (76 mm)
Floor Sink Or Drain
Minimum Drain Line
B
C
Right Side
[218mm]
1
2
8
21" (533 mm)
[622mm]
1
2
8 [203mm]
24
7 [178mm]
B
a Table Flange
Up to 24 7/8"
(632 mm)
Table Turndown
3/4" (19 mm)
Flange 3/4" Max
25 [635mm]
E
D
Dish Clearance
34 [864mm]
5 [127mm]
A
Overall
80 [2032mm]
72 [1829mm]
64 [1626mm]
Table to Table
C
Use Silicone Sealer
Between Table and
Lip of Machine to
Table
Prevent Leakage
Tub
Rack Rail
Above Dishtable
Rack Rail Height
1/4" (6mm) - 5/16" (8mm)
6 [152mm]
[185mm]
1
4
7
14 [357mm]
[35mm]
1
4
1
30 [763mm]
[222mm]
3
4
8
[298mm]
4
3
11
K
J
G
H
long cutout in Vent Cowl/Splash
4" (102 mm) wide x 16" (406 mm)
[375mm]
4
3
[527mm]
14
4
3
20
35 [891mm]
16 [407mm]
Unit
Drive
4 [102mm]
36 [914mm]
Shield. Shipped with Cover Plate.
[1588mm]
1
2
[1915mm]
62
1
2
75
1
[672mm]
[794mm]
1
2
1
4
26
31
[1530mm]
4
60
K
J
G
H
[833mm]
4
3
32
Front View
[165mm]
1
2
6
10 [254mm]
29 [737mm]
[163mm]
1
2
6
F - 140°F
O
110
Unit
Drive
Left Side
ose provided by
acturer.
84 [2134mm]
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
Legend to Drawing
Right to Left
C - Drain connection 1-1/2" NPT
B - Electrical connection
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
provided by manufacturer.
gas booster heater.
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
G - 3/4" NPT 140°F Water inlet for
manuf
be installed to meet local codes by
connection to line on dishmachine.
Connection h
H - 3/4" NPT 180°F Water Outlet
installing contractor.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
floor due to adjustable bullet feet.
Note: All vertical dimensions are +/- 1/2" from
[1692mm]
1
2
66
With Doors Open
A
[15mm]
1
1 [25mm]
2
Rear of
Machine
8
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
1 [25mm]
3/4" (19 mm)
Table Turndown
Flange 3/4" Max
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
64 [1626mm]
72 [1829mm]
80 [2032mm]
8 [204mm]
14 [355mm]
Scrap
Trough
Minimum
21 [535mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
14 [354mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
60
1
4
[1528mm]
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
Left to Right
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
12
1
2
[316mm]
F
17
1
2
[442mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
43 [1092mm]
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
38 [966mm]
6
1
4
[159mm]
5
3
4
[148mm]
4
1
4
[110mm]
8
1
2
[218mm]
H
J
L
M
K
L
H
J
M
F
B
10 [255mm]
G
10
1
2
[264mm]
24
1
2
[622mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-64 STEAM - LEFT TO RIGHT
9
Right Side
34 [864mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
Table to Table
Overall
Dish Clearance
B
Right to Left
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
With Doors Open
Rear of
Machine
1 [25mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
64 [1626mm]
72 [1829mm]
80 [2032mm]
65
1
2
[1665mm]
A
Drive
Unit
Front View
75
1
2
[1915mm]
62
1
2
[1588mm]
29 [737mm]
6
1
2
[165mm]
10 [254mm]
7 [178mm]
D
E
C
4 [102mm]
8 [203mm]
32
3
4
[833mm]
35 [891mm]
5 [127mm]
8
1
2
[218mm]
C
B
24
1
2
[622mm]
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
Note: All vertical dimensions are
+/- 1/2" from floor due to
adjustable bullet feet.
3/4" (19 mm)
Table Turndown
Flange 3/4" Max
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
38 [966mm]
6
1
4
[159mm]
5
3
4
[148mm]
4
1
4
[110mm]
8
1
2
[218mm]
H
J
L
M
K
F
60
1
4
[1530mm]
12
1
2
[316mm]
F
17
1
2
[445mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
43 [1092mm]
L
H
J
M
SECTION 1: SPECIFICATION INFORMATION
AJ-64 STEAM - RIGHT TO LEFT
10
32
3
4
[833mm]
94 [2388mm]
Drive
Unit
75
1
2
[1918mm]
62
1
2
[1590mm]
34 [864mm]
29 [737mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
10 [254mm]
C
B
G
4 [102mm]
24 [609mm]
45
3
4
[1161mm]
F
A
102 [2591mm]
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
Drive
Unit
1
2
[15mm]
84 [2134mm]
A
G
F
Dish Clearance
With Doors Open
Rear of
Machine
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
Table to Table
Overall
6 [152mm]
Left Side
Front View
Right Side
C
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]22 [559mm]
Base Unit
Prewash
Left to Right
Legend
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - Prewash water inlet 3/4" NPT
110°F-140°F
G - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
F
G
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table FabricationNote: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
86 [2184mm]
66
1
2
[1692mm]
65
1
2
[1666mm]
1 [25mm]
60
1
4
[1530mm]
65
1
2
[1665mm]
10
1
4
[260mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 ELECTRIC - LEFT TO RIGHT
11
SECTION 1: SPECIFICATION INFORMATION
AJ-86 GAS - LEFT TO RIGHT
A
[375mm]
4
3
[298mm]
4
3
14
11
[222mm]
4
3
L
M
[425mm]
4
3
16
8
[527mm]
4
3
20
K
J
[185mm]
1
4
7
30 [763mm]
with Cold Water Thermostat
Prewash Plan View Section
[415mm]
1
4
16
F
[35mm]
1
21" [533 mm]
4
1
6 [154mm]
14 [357mm]
G
With 3" (76 mm)
Floor Sink Or Drain
Minimum Drain Line
H
1 [25mm]
12 [307mm]
25 [635mm]
21 [533mm]
25 [635mm]
Dish Clearance
34 [864mm]
B
K
[795mm]
1
4
[673mm]
1
2
31
26
[851mm]
1
2
33
8 [206mm]
7 [178mm]
E
D
J
G
36 [914mm]
H
6 [152mm]
[218mm]
1
2
8
C
Right Side
[165mm]
1
2
6
41 [1040mm]
Base Unit
64 [1626mm]22 [559mm]
a Table Flange
Up to 24 7/8"
[632 mm]
Table Turndown
3/4" [19 mm]
Flange 3/4" Max
Note: Tub Will Accept
8 [203mm]
Table
Prevent Leakage
Use Silicone Sealer
Between Table and
Lip of Machine to
Overall
Table to Table
94 [2388mm]
86 [2184mm]
102 [2591mm]
Prewash
B
[833mm]
4
3
32
A
C
[140mm]
1
2
Minimum
L
5
Front View
6 [152mm]
14 [356mm]
M
Unit
Drive
Table
Backsplash
10" High
[61mm]
1
4 [102mm]
2
2
[1590mm]
1
2
62
[1918mm]
1
2
75
Scrap
Trough
Unit
Drive
10 [254mm]
29 [737mm]
6 [152mm]
Left Side
Recommended Table Fabrication
F - 140°F
O
110
Tub
Minimum
14 [355mm]
Rack Rail
21 [533mm]
Above Dishtable
Rack Rail Height
25 [635mm]
Scrap
Trough
[598mm]
[1161mm]
1
2
4
3
24 [609mm]
23
45
4" (102 mm) wide x 16" (406 mm)
Shield. Shipped with Cover Plate.
long cutout in Vent Cowl/Splash
1/4" [6mm] - 5/16" [8mm]
B
M
3/4" NPT
L
A
water inlet
[1666mm]
1
2
[1692mm]
1
2
65
66
With Doors Open
be installed to meet local codes by
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
Legend
Left to Right
C - Drain connection 1-1/2" NPT
B - Electrical connection
fill, final rinse, & tank heating. From gas
E - Vent cowl standard
D - Vent collar - Optional
F - 3/4" NPT 180°F Water Inlet for wash tank
gas booster heater.
provided by manufacturer.
booster heater. Interconnecting hose
G - 3/4" NPT 140°F Water inlet for
manufacturer.
connection to line on dishmachine.
Connection hose provided by
H - 3/4" NPT 180°F Water Outlet
installing contractor.
110°F-140°F
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
connection 3/4" NPT - Optional
L - Prewash
M - Cold water thermostat plumbing
84 [2134mm]
floor due to adjustable bullet feet.
Note: All vertical dimensions are +/- 1/2" from
[15mm]
Rear of
1
2
Machine
13
5
1
2
[140mm]
41 [1040mm]
20
3
4
[527mm]
8
3
4
[222mm]
11
3
4
[298mm]
14
3
4
[375mm]
6 [154mm]
30 [763mm]
14 [357mm]
7
1
4
[185mm]
1
1
4
[35mm]
32
3
4
[833mm]
94 [2388mm]
Drive
Unit
75
1
2
[1918mm]
2
1
2
[61mm]
62
1
2
[1590mm]
34 [864mm]
29 [737mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
1 [25mm]
25 [635mm]
10 [254mm]
C
B
A
M
4 [102mm]
24 [609mm]
45
3
4
[1161mm]
L
A
102 [2591mm]
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
Drive
Unit
1
2
[15mm]
84 [2134mm]
B
A
ML
Dish Clearance
With Doors Open
Rear of
Machine
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
6 [152mm]
Table to Table
Overall
36 [914mm]
31
1
4
[795mm]
6
1
2
[165mm]
26
1
2
[673mm]
6 [152mm]
Left Side
Front View
Right Side
C
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]22 [559mm]
Base Unit
Prewash
F
Left to Right
Legend
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
provided by manufacturer.
G - 3/4" NPT 140°F Water inlet for
gas booster heater.
H - 3/4" NPT 180°F Water Outlet
connection to line on dishmachine.
Connection hose provided by
manufacturer.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
be installed to meet local codes by
installing contractor.
L - Prewash water inlet 3/4" NPT
110°F-140°F
M - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
86 [2184mm]
H
G
J
K
H
G
J
K
66
1
2
[1692mm]
65
1
2
[1666mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
L
M
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 GAS - LEFT TO RIGHT
13
SECTION 1: SPECIFICATION INFORMATION
AJ-86 GAS - RIGHT TO LEFT
[1665mm]
1
L
M
[425mm]
[415mm]
4
3
1
4
16
16
with Cold Water Thermostat
Prewash Plan View Section
25 [637mm]
21 [535mm]
8 [204mm]
With 3" (76 mm)
Floor Sink Or Drain
Minimum Drain Line
Prewash
22 [557mm]
21" [533 mm]
12 [307mm]
25 [635mm]
21 [533mm]
B
[599mm]
1
2
24 [610mm]
23
2
65
25 [635mm]
D
Dish Clearance
E
7 [178mm]
34 [864mm]
[217mm]
1
2
8
C
Right Side
B
Overall
Table to Table
Base Unit
a Table Flange
Up to 24 7/8"
[632 mm]
Table Turndown
3/4" [19 mm]
Flange 3/4" Max
A
Note: Tub Will Accept
94 [2386mm]
86 [2182mm]
102 [2589mm]
64 [1626mm]
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Tub
Rack Rail
Above Dishtable
Recommended Table Fabrication
Rack Rail Height
1/4" [6mm] - 5/16" [8mm]
6 [152mm]
[185mm]
1
4
7
14 [357mm]
[35mm]
1
4
1
30 [763mm]
[222mm]
4
3
8
[298mm]
4
3
11
K
J
G
H
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
4" (102 mm) wide x 16" (406 mm)
[375mm]
4
3
[527mm]
14
3
4
20
L
M
[1365mm]
3
B
A
43 [1092mm]
47 [1194mm]
4
53
[261mm]
1
4
Front View
C
10
6 [152mm]
10 [254mm]
Unit
Drive
8 [203mm]
4 [102mm]
6 [155mm]
36 [914mm]
[673mm]
1
2
[797mm]
1
[1530mm]
1
4
60
[1590mm]
1
2
[1919mm]
62
1
2
75
4
26
31
K
J
G
H
29 [737mm]
[165mm]
1
2
6
Unit
M
L
A
Drive
6 [152mm]
Left Side
tor.
water inlet 3/4" NPT
110°F-140°F
A - Machine water inlet 3/4" NPT, 110°F - 140°F
Hi-temp,140°F Low-temp minimum
Legend to Drawing
Right to Left
C - Drain connection 1-1/2" NPT
B - Electrical connection
D - Vent collar - Optional
booster heater. Interconnecting hose
provided by manufacturer.
fill, final rinse, & tank heating. From gas
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
G - 3/4" NPT 140°F Water inlet for
Connection hose provided by
gas booster heater.
connection to line on dishmachine.
H - 3/4" NPT 180°F Water Outlet
be installed to meet local codes by
manufacturer.
installing contrac
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
connection 3/4" NPT - Optional
M - Cold water thermostat plumbing
L - Prewash
floor due to adjustable bullet feet.
Note: All vertical dimensions are +/- 1/2" from
[1692mm]
3 [79mm]
1
2
1 [25mm]
66
With Doors Open
84 [2134mm]
[15mm]
1
2
Rear of
Machine
14
32
3
4
[833mm]
94 [2388mm]
10
1
2
[264mm]
Drive
Unit
75
1
2
[1918mm]
2
1
2
[61mm]
62
1
2
[1590mm]
34 [864mm]
29 [737mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
10 [254mm]
C
B
O
4 [102mm]
G
24 [609mm]
45
3
4
[1161mm]
N
A
102 [2591mm]
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
Drive
Unit
66
1
2
[1692mm]
65
1
2
[1666mm]
1
2
[15mm]
84 [2134mm]
A
O
N
Dish Clearance
With Doors Open
Rear of
Machine
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
Table to Table
Overall
6 [152mm]
Left Side
Front View
Right Side
C
10 [255mm]
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]22 [559mm]
Base Unit
Prewash
Left to Right
86 [2184mm]
12
1
2
[316mm]
F
17
1
2
[442mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
43 [1092mm]
L
H
J
M
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
38 [966mm]
6
1
4
[159mm]
5
3
4
[148mm]
4
1
4
[110mm]
8
1
2
[218mm]
H
J
L
M
K
F
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical conn ection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
N - Prewash water inlet 3/4" NPT
110°F-140°F
O - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet fe et.
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
N
O
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
65
1
2
[1665mm]
1 [25mm]
10
1
4
[260mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 STEAM - LEFT TO RIGHT
15
Drive
Unit
60
1
4
[1530mm]
62
1
2
[1590mm]
29 [737mm]
6 [152mm]
10 [254mm]
4 [102mm]
7 [178mm]
D
E
8 [203mm]
N
24 [610mm]
O
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
53
3
4
[1365mm]
B
C
43 [1092mm]
75
1
2
[1919mm]
Front View
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
Right to Left
Table to Table
Overall
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
86 [2182mm]
94 [2386mm]
102 [2589mm]
B
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
N
O
22 [557mm]64 [1626mm]
Base Unit
Prewash
C
Right Side
34 [864mm]
8
1
2
[217mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
B
Dish Clearance
Drive
Unit
Left Side
66
1
2
[1692mm]
3 [79mm]
1
2
[15mm]
84 [2134mm]
A
O
N
With Doors Open
Rear of
Machine
6 [152mm]
1 [25mm]
65
1
2
[1665mm]
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
N - Prewash water inlet 3/4" NPT
110°F-140°F
O - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
H
J
L
M
K
F
38 [966mm]
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
4
1
4
[110mm]
5
3
4
[148mm]
8
1
2
[218mm]
6
1
4
[159mm]
12
1
2
[316mm]
F
L
H
J
M
43 [1092mm]
17
1
2
[445mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
10
1
4
[261mm]
G
10
1
2
[266mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-86 STEAM - RIGHT TO LEFT
16
108 [2743mm]
34 [864mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
C
B
Drive
Unit
1
2
[15mm]
84 [2134mm]
A
G
F
Dish Clearance
With Doors Open
Rear of
Machine
Table to Table
Overall
6 [152mm]
Left Side
Right Side
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]
36 [914mm]
Base Unit
Prewash
Left to Right
Legend
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - Prewash water inlet 3/4" NPT
110°F-140°F
G - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
F
G
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
66
1
2
[1692mm]
65
1
2
[1666mm]
1 [25mm]
65
1
2
[1665mm]
100 [2540mm]
116 [2946mm]
32
3
4
[833mm]
Drive
Unit
75
1
2
[1918mm]
60
1
4
[1529mm]
62
1
2
[1590mm]
29 [737mm]
10 [254mm]
G
4 [102mm]
24 [609mm]
59
3
4
[1519mm]
F
A
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
Front View
C
10
1
4
[260mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-100 ELECTRIC - LEFT TO RIGHT
17
Drive
Unit
29 [737mm]
6 [152mm]
10 [254mm]
4 [102mm]
8 [203mm]
F
G
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
B
10
1
2
[264mm]
C
43 [1092mm]
Front View
Right Side
67
1
4
[1707mm]
Table to Table
Overall
108 [2743mm]
36 [914mm]64 [1626mm]
Base Unit
Prewash
118 [2997mm]
100 [2540mm]
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
Right to Left
4 [102mm]
7 [178mm]
D
E
8 [206mm]
24 [610mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
F
G
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
Drive
Unit
Left Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
A
With Doors Open
Rear of
Machine
6 [152mm]
1 [25mm]
C
34 [864mm]
8
1
2
[217mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
B
Dish Clearance
65
1
2
[1665mm]
60
1
4
[1530mm]
62
1
2
[1590mm]
75
1
2
[1919mm]
Legend
A - Machine water inlet 3/4" NPT,
180°F Hi-temp,
140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - Prewash water inlet 3/4" NPT
110°F-140°F
G - Cold water thermostat plumbing
connection 3/4" NP T - Optional
Note: All vertical dimensions are
+/- 1/2" from floor due to
adjustable bullet feet.
3 [79mm]
G
F
SECTION 1: SPECIFICATION INFORMATION
AJ-100 ELECTRIC - RIGHT TO LEFT
18
SECTION 1: SPECIFICATION INFORMATION
AJ-100 GAS - LEFT TO RIGHT
[1665mm]
1
[375mm]
4
3
[298mm]
4
3
14
[222mm]
11
4
3
8
[527mm]
3
4
20
12 [307mm]
K
J
[185mm]
1
4
7
30 [763mm]
L
M
[425mm]
[415mm]
4
3
1
4
16
16
[35mm]
1
4
1
6 [154mm]
14 [357mm]
F
G
With 3" (76 mm)
Floor Sink Or Drain
H
41 [1040mm]
Base Unit
with Cold Water Thermostat
Prewash Plan View Section
64 [1626mm]
Table to Table
25 [635mm]
21 [533mm]
B
Minimum Drain Line
[851mm]
1
2
33
8 [206mm]
Overall
B
21" [533 mm]
116 [2946mm]
100 [2540mm]
108 [2743mm]
A
Prewash
36 [914mm]
a Table Flange
Up to 24 7/8"
[632 mm]
Table Turndown
3/4" [19 mm]
Flange 3/4" Max
8 [203mm]
Note: Tub Will Accept
L
Table
Between Table and
Lip of Machine to
Prevent Leakage
Use Silicone Sealer
Minimum
14 [355mm]
Scrap
Trough
Tub
21 [533mm]
4" (102 mm) wide x 16" (406 mm)
Shield. Shipped with Cover Plate.
25 [635mm]
Rack Rail
Above Dishtable
Recommended Table Fabrication
Rack Rail Height
1/4" [6mm] - 5/16" [8mm]
ctor.
long cutout in Vent Cowl/Splash
[598mm]
[1519mm]
1
2
4 [102mm]
4
3
59
1
24 [609mm]
23
[1918mm]
1
2
75
110°F - 140°F
M
L
2
65
34 [864mm]
[218mm]
1
2
8
C
Right Side
25 [635mm]
Dish Clearance
K
[795mm]
[673mm]
1
4
1
2
31
26
36 [914mm]
E
D
7 [178mm]
J
G
H
6 [152mm]
[833mm]
4
3
32
C
[165mm]
1
2
6
[267mm]
1
2
10
Front View
Minimum
14 [356mm]
M
Unit
Drive
Table
10" High
[1590mm]
2
[1529mm]
1
4
62
60
Scrap
Backsplash
Trough
Unit
Drive
6 [152mm]
10 [254mm]
29 [737mm]
6 [152mm]
Left Side
A - Machine water inlet 3/4" NPT,
Legend
Left to Right
Hi-temp,140°F Low-temp minimum
A
[1666mm]
1
2
wash water inlet 3/4" NPT 110°F-140°F
rinse, & tank heating. From gas booster heater.
Interconnecting hose provided by manufacturer.
gas booster heater.
line on dishmachine. Connection hose provided by
manufacturer.
C - Drain connection 1-1/2" NPT
E - Vent cowl standard
B - Electrical connection
D - Vent collar - Optional
F - 3/4" NPT 180°F Water Inlet for wash tank fill, final
G - 3/4" NPT 140°F Water inlet for
J - 3/4" NPT Gas Connection
H - 3/4" NPT 180°F Water Outlet connection to
K - 4" OD Vent pipe connection. Flue to be installed
connection 3/4" NPT - Optional
to meet local codes by installing contra
L - Pre
M - Cold water thermostat plumbing
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
[1692mm]
1
2
1 [25mm]
65
66
With Doors Open
84 [2134mm]
[15mm]
1
2
Rear of
Machine
19
SECTION 1: SPECIFICATION INFORMATION
AJ-100 GAS - RIGHT TO LEFT
[1665mm]
1
12 [307mm]
2
65
[218mm]
1
2
8
25 [637mm]
21 [535mm]
L
M
[425mm]
[415mm]
4
3
1
4
16
16
8 [204mm]
25 [635mm]
21 [533mm]
With 3" (76 mm)
Minimum Drain Line
Floor Sink Or Drain
[599mm]
1
2
8 [206mm]
23
24 [610mm]
B
7 [178mm]
4 [102mm]
25 [635mm]
D
Dish Clearance
E
C
Right Side
34 [864mm]
with Cold Water Thermostat
Prewash Plan View Section
21" [533 mm]
8 [203mm]
Prewash
36 [914mm]64 [1626mm]
Overall
L
M
6 [152mm]
Table to Table
[1707mm]
1
Base Unit
108 [2743mm]
B
4
67
118 [2997mm]
a Table Flange
Up to 24 7/8"
[632 mm]
Table Turndown
3/4" [19 mm]
Flange 3/4" Max
Note: Tub Will Accept
100 [2540mm]
A
C
[261mm]
1
4
Front View
10
43 [1092mm]
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Tub
Rack Rail
Above Dishtable
Recommended Table Fabrication
Rack Rail Height
1/4" [6mm] - 5/16" [8mm]
110°F - 140°F
6 [152mm]
[185mm]
1
4
7
14 [357mm]
[35mm]
1
4
1
30 [763mm]
K
J
G
H
4" (102 mm) wide x 16" (406 mm)
[375mm]
4
3
[527mm]
14
4
3
[222mm]
3
4
8
[298mm]
4
3
11
20
s by
47 [1194mm]
10 [254mm]
Unit
Drive
8 [203mm]
4 [102mm]
6 [152mm]
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
[1530mm]
1
4
[1590mm]
60
1
2
[1919mm]
1
2
62
75
M
L
A
36 [914mm]
[673mm]
1
2
[797mm]
1
4
26
31
K
J
G
H
Unit
Drive
29 [737mm]
[165mm]
1
2
6
6 [152mm]
Left Side
ed to meet local code
[1692mm]
1
2
3 [79mm]
1 [25mm]
66
With Doors Open
A - Machine water inlet 3/4" NPT,
Hi-temp,140°F Low-temp minimum
Legend to Drawing
Right to Left
C - Drain connection 1-1/2" NPT
B - Electrical connection
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
gas booster heater.
connection to line on dishmachine.
provided by manufacturer.
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
G - 3/4" NPT 140°F Water inlet for
Connection hose provided by
manufacturer.
H - 3/4" NPT 180°F Water Outlet
installing contractor.
be install
110°F-140°F
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
connection 3/4" NPT - Optional
L - Prewash water inlet 3/4" NPT
M - Cold water thermostat plumbing
84 [2134mm]
floor due to adjustable bullet feet.
Note: All vertical dimensions are +/- 1/2" from
[15mm]
1
2
Rear of
Machine
20
108 [2743mm]
34 [864mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
C
B
Drive
Unit
1
2
[15mm]
84 [2134mm]
A
O
N
Dish Clearance
With Doors Open
Rear of
Machine
Table to Table
Overall
6 [152mm]
Left Side
Right Side
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Minimum
Scrap
Trough
14 [355mm]
25 [635mm]
21 [533mm]
8 [203mm]
64 [1626mm]
36 [914mm]
Base Unit
Prewash
Left to Right
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
N
O
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabri cation
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
66
1
2
[1692mm]
65
1
2
[1666mm]
1 [25mm]
65
1
2
[1665mm]
100 [2540mm]
116 [2946mm]
32
3
4
[833mm]
10
1
2
[264mm]
Drive
Unit
75
1
2
[1918mm]
60
1
4
[1529mm]
62
1
2
[1590mm]
29 [737mm]
10 [254mm]
O
4 [102mm]
G
24 [609mm]
59
3
4
[1519mm]
N
A
23
1
2
[598mm]
6 [152mm]
7 [178mm]
D
E
B
33
1
2
[851mm]
8 [206mm]
14 [356mm]
Minimum
10" High
Table
Backsplash
Scrap
Trough
Front View
C
10 [255mm]
12
1
2
[316mm]
F
17
1
2
[442mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
43 [1092mm]
L
H
J
M
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
38 [966mm]
6
1
4
[159mm]
5
3
4
[148mm]
4
1
4
[110mm]
8
1
2
[218mm]
H
J
L
M
K
F
Legend
A - Machine wa ter inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical co nnection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl s tandard
F - 3/4" NPT Ste am connection
G - 3/4" NPT Condensate return
H - Steam elec trical connection
J - 1" NPT Steam connection
K - 3/4" Cond ensate connection
L - 3/4" NPT Inc oming 110°F water
connection
M - 3/4" NPT 180°F water to dishmachine.
N - Prewash wate r inlet 3/4" NPT
110°F-140°F
O - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertica l dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
10
1
4
[260mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-100 STEAM - LEFT TO RIGHT
21
Drive
Unit
29 [737mm]
6 [152mm]
10 [254mm]
4 [102mm]
8 [203mm]
N
O
23
1
2
[599mm]
10
1
4
[261mm]
47 [1194mm]
A
B
10
1
2
[264mm]
C
G
43 [1092mm]
Front View
Right Side
10
1
4
[261mm]
67
1
4
[1707mm]
Table to Table
Overall
108 [2743mm]
36 [914mm]64 [1626mm]
Base Unit
Prewash
118 [2997mm]
100 [2540mm]
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [637mm]
8 [204mm]
21 [535mm]
Right to Left
4 [102mm]
7 [178mm]
D
E
8 [206mm]
24 [610mm]
Prewash Plan View Section
with Cold Water Thermostat
16
3
4
[425mm]
16
1
4
[415mm]
N
O
3/4" [19 mm]
Table Turndown
Flange 3/4" Max
21" [533 mm]
Rack Rail Height
Above Dishtable
1/4" [6mm] - 5/16" [8mm]
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
[632 mm]
H
J
L
M
K
F
38 [966mm]
11
1
4
[285mm]
13
1
2
[345mm]
23
3
4
[604mm]
4
1
4
[110mm]
5
3
4
[148mm]
8
1
2
[218mm]
6
1
4
[159mm]
Legend
A - Machine water inlet 3/4" NPT 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT Steam connection
G - 3/4" NPT Condensate return
H - Steam electrical connection
J - 1" NPT Steam connection
K - 3/4" Condensate connection
L - 3/4" NPT Incoming 110°F wate r
connection
M - 3/4" NPT 180°F water to dishmachine.
N - Prewash water inlet 3/4" NPT
110°F-140°F
O - Cold water thermostat plumbing
connection 3/4" NPT - Optional
Note: All vertical dimensions are +/- 1/2"
from floor due to adjustable bullet feet.
Drive
Unit
Left Side
66
1
2
[1692mm]
3 [79mm]
1
2
[15mm]
84 [2134mm]
A
O
N
With Doors Open
Rear of
Machine
6 [152mm]
1 [25mm]
C
34 [864mm]
8
1
2
[217mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
B
Dish Clearance
65
1
2
[1665mm]
60
1
4
[1530mm]
62
1
2
[1590mm]
75
1
2
[1919mm]
12
1
2
[316mm]
F
L
H
J
M
43 [1092mm]
17
1
2
[445mm]
6
1
2
[162mm]
11
1
2
[295mm]
15
3
4
[400mm]
16
1
2
[417mm]
SECTION 1: SPECIFICATION INFORMATION
AJ-100 STEAM - RIGHT TO LEFT
22
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