Irinox EF 30.1 User Manual

Reach-In Blast Chiller / Shock Freezer
The IRINOX Model EF 30.1 Blast Chiller / Shock Freezer shall have the following characteristics: Capacity – (16) 18”x13” half size sheet pans or (8) 12”x20”x2-1/2” steam table pans or (12) gelato pans. Controller shall feature four (4) standard modes for chilling or freezing. Core probe – product core temperature probe with “easy-out” feature; plus all the standard features listed below.
Standard Construction Features:
All type 304 stainless steel construction
CFC-free high-density polyurethane insulation
Full width door with low-temperature resistant magnetic gasket
Die-stamped interior door liner to magnetically store core probe
Removable stainless steel pan supports, adjustable spacing
Integrated single compressor and condenser
Approved R404 refrigerant used in sealed system
High efficiency evaporators with multiple injection points
Magnetic lock front grille and magnetic coil filter for easy condenser cleaning
Luminous display and smudge-resistant touch pad controls
Data port for data transfer to HACCP software, internal software upgrades and individual program uploads
Door hinged left (standard)
4” stainless steel height-adjustable legs
End-of-cycle hold mode
Self-contained, air-cooled energy efficient condenser
Blast Chilling Capacity (194F to 37F)*: 66 lbs
Shock Freezing Capacity (194F to 0F)*: 66 lbs
EF 30.1
… YOUR TRUSTED KITCHEN ASSISTANT
Item No.__________
Qty. _____________
Project __________
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________________
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Model EF 30.1
Sizing & Unit Production Guide EF 30.1
Capacity: (12”x20”x2-1/2”) steam table pans 8
Capacity: (18”x13”) half size sheet pans 16
Capacity: 5-liter gelato pans 12
Pan Spacing: adjustable; factory set at 2-3/4”
* Per production cycle (depending on product density): Blast chilling … up to 90-minute cycle Shock freezing … up to 240-minute cycle
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Unique Design and Performance Features:
Four (4) cycles in standard mode: two (2) for chilling to + 37 F and two (2) for freezing to 0 F
30-40% more energy efficient, with faster chilling times - all while preserving the freshness and fragrance of the food
Indirect air distribution and special airflow pattern to ensure perfect temperature uniformity
Moisture preservation system by “delta-t” control
Smudge-resistant controller touch pad
Easy access to washable evaporators, waterproof fans, removable magnetic condenser filter
Options and Accessories (Please check):
Door hinged right
4” swivel casters, two (2) with locks
SANIGEN sanitation system
Remote, air-cooled condenser
Self-contained, water-cooled condenser
Portable HACCP data printer
HACCP software
Product Warranty Protection:
- 1 year, parts and labor
- 5 year, compressor
Operating Modes: Temperature Drop (F)* Time ** Product Applications:
Standard Mode – Delicate to +37F +194F to +37F 90 min or less Delicate or thin food items
Standard Mode – Strong to +37F +194F to +37F 90 min or less High density, bulky or packaged food items
Standard Mode – Strong to 0 F +194F to 0 F 240 min or less Raw, chilled or thin cooked food items
* Core product temperature ** Actual times based on product density and temperature
Rev. 05/12
IRINOX USA Phone: 508-230-5818 Fax: 508-230-5819 www.irinoxusa.com email: info@irinoxusa.com
EF 30.1
...YOUR TRUSTED KITCHEN ASSISTANT
Equipment Dimensions and Weight
Width 31”
Depth 30-1/2”
Height w/legs 63”
Height w/casters 64”
Weight 560 lbs
Capacity: (12”x20”x2-1/2”) steam table pans – at 2-3/4” pan spacing 8
Capacity: (18”x 13”) half size sheet pans – at 2-3/4” pan spacing 16
Installation Notes:
1. Compressor requires 4” minimum rear wall clearance or 3” right and left clearance
Key Refrigeration System Data
Refrigeration Yield (14/+104F) (BTU/HR) 16,208
Condenser Yield (14/+104F) (BTU/HR) 26,355
Refrigerant Type / Nominal Refrigerant Charge (lbs) R404A / 5.70
Maximum Ambient Temperature (F) 90
[D] Drain Connection: 1-1/4” ID [Per local codes]
Electric Data / Power Requirements
208V 60 Hz 3 Phase Total Rating: 3.6 HP
208V 60 Hz 3 Phase Amp Draw: 12.5 A
NEMA Plug Configuration L15-20P
Continued product development may necessitate specification changes without notice. Rev. 08/10
IRINOX USA Phone: 508-230-5818 Fax: 508-230-5819 www.irinoxusa.com email: info@irinoxusa.com
Rev. 05/12
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