Instanta Barista Pro WB-2, Barista Pro WB-2/6KW Installation And User Instructions Manual

Barista Pro Range

MODELS: WB-2 & WB-2/6KW

Auto-Fill Catering Steam & Water Boiler

INSTALLATION AND

USER INSTRUCTIONS

INSTANTA LIMITED

Canning Road - Southport – Merseyside - PR9 7SN

Tel: [phone] - Fax: [phone]

IB2 - ISS: 02

CONTENTS

CONTENTS & INTRODUCTION …………………………………………………………………………………….1

SAFETY & ENVIRONMENTAL INFORMATION & DELIVERY CHECK-LIST …………………..…….2

TECHNICAL SPECIFICATION …………………………………………………………………………………………3

INSTALLATION …………………………………………………………………………………………………………… 3

OPERATION ………………………………………………………………………………………………………………..4

DAILY USE …………………………………………………………………………………………………………………. 4

FILTER & FILTER REPLACEMENT ………………………………………………………………………………… 4

ADJUSTING FILTER-MONITOR (optional) …………………………………………………………………….6

CLEANING …………………………………………………………………………………………………………………..6

MAINTENANCE, SPARES & SERVICE INFORMATION..………………………………………………….. 7

SERVICE WARNINGS & FAULT DIAGNOSTICS ……………………………………………………………….8

GUARANTEE ………………………………………………………………………………………………………………..9

INTRODUCTION

Dear Customer,

Thank you for purchasing this Instanta product.

Your new water boiler is designed to give you years of trouble-free service provided that the
instructions contained in this manual are followed.

All new series Instanta products are energy efficient, simple to operate and easy to service. Find out
more about Instanta products at www.instanta.com

SAFETY INFORMATION

Please read the following carefully before starting work on this equipment.

A competent person should install this appliance in accordance with the installation instructions for
this appliance and all relevant local and national standards including the following:

- Health & Safety at Work Act

- IEE Regulations

- Local & national Building Regulations

- BS Codes of practice

- Water Supply Regulations

- Pressure Equipment Directive

All personnel should be provided with sufficient training in the safe use of this appliance. A warning
notice displayed next to the machine is often helpful in notifying users that the appliance contains and
dispenses near boiling water.

 Inform users that certain surfaces will become hot (especially the draw-off tap). Care should

be taken to avoid potential injury from burns and scalding whilst operating this appliance.

 In line with Health and Safety requirements we recommend a risk assessment be carried out

after the boiler has been installed.

 This appliance is not intended for use by persons (Including Children) with reduced physical,

sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety. Children should be supervised to ensure they do not play with the appliance

 Always disconnect the unit from the power supply before servicing.
 The unit must be earthed.
 Keep these instructions in a safe place near the unit for future reference
 PLEASE NOTE: These units should be insured and inspected annually by a ‘competent person’,

in-line with the Pressure Equipment Directive. For further information, please contact Instanta
Technical Dept.

ENVIRONMENTAL (Information on Disposal for Users of Waste Electrical & Electronic Equipment)

The “crossed out wheelie bin” symbol on this product means that discarded electrical and electronic

products should not be mixed with general waste. Disposing of the product correctly will help to save
valuable resources and prevent any potential negative effects on human health and the environment
which could otherwise arise from inappropriate waste handling. For proper treatment, recovery and
recycling of end-of-life products, please contact your dealer or supplier for further information, or
local authority for details of your nearest designated collection point.

DELIVERY CHECKLIST

Before starting installation, check that you have the following parts;

1. Catering Water Boiler

2. Drip-tray

3. White water inlet hose (3/4” BSP connection)

4. User instructions