Inglis IPU58462 Owner’s Manual

DISHWASHER

In Canada, call for assistance 1-800-461-5681, for installation

and service, call: 1-800-807-6777

or visit our website at...

www.inglis.ca

LAVE.VAISSELLE

Au Canada, pour assistance, composez le 1-800-461-5681, pour

installation ou service, le 1-800-807-6777

ou visitez notre site web h

www.inglis.ca

Table of Contents/Table des matieres .............. 2

8575996

Model/ModUle IPU5846

TABLEOFCONTENTS

TABLEDESMATIERES

DISHWASHER SAFETY ................................................................. 3

Before Using Your Dishwasher .................................................... 4

PARTS AND FEATURES ................................................................ 5

START-UP GUIDE .......................................................................... 6

Using Your New Dishwasher ....................................................... 6

Stopping Your Dishwasher .......................................................... 6

DISHWASHER LOADING .............................................................. 6

Loading Suggestions ................................................................... 6

Loading Top Rack ........................................................................ 6

Loading Bottom Rack .................................................................. 7

Loading Silverware Basket .......................................................... 8

DISHWASHER USE ........................................................................ 8

Detergent Dispenser .................................................................... 8

Rinse Aid Dispenser ..................................................................... 9

Dishwasher Efficiency Tips .......................................................... 9

Cycle Selection Charts ............................................................... 10

Canceling a Cycle ...................................................................... 11

Changing a Cycle or Setting ...................................................... 11

Adding Items During a Cycle ..................................................... 11

Option Selections ....................................................................... 11

Cycle Status Indicators .............................................................. 12

Drying System ............................................................................ 12

Overfill Protection Float.............................................................. 12

WASHING SPECIAL ITEMS ......................................................... 13

DISHWASHER CARE ................................................................... 14

Cleaning ...................................................................................... 14

Drain Air Gap .............................................................................. 14

Storing ........................................................................................ 14

TROUBLESHOOTING .................................................................. 15

FILTER MODULE .......................................................................... 17

ASSISTANCE OR SERVICE ......................................................... 17

Accessories ................................................................................ 17

WAR RANTY .................................................................................. 18

LA SI_CURITI_ DU LAVE-VAISSELLE ......................................... 19

Avant d'utiliser le lave-vaisselle ................................................. 20

PII_CES ET CARACTI_RISTIQUES .............................................. 21

GUIDE DE MISE EN MARCHE .................................................... 22

Utilisation de votre nouveau lave-vaisselle ................................ 22

Arr_t du lave-vaisselle ................................................................ 22

CHARGEMENT DU LAVE-VAISSELLE ....................................... 22

Suggestions de chargement ...................................................... 22

Chargement du partier superieur ............................................... 23

Chargement du partier inferieur ................................................. 23

Chargement du partier a couverts ............................................. 24

UTILISATION DU LAVE-VAISSELLE ........................................... 25

Distributeur de detergent ........................................................... 25

Distributeur d'agent de ringage .................................................. 26

Conseils d'efficacite pour le lave-vaisselle ................................ 26

Tableaux de selection de programmes ..................................... 27

Annulation d'un programme ...................................................... 28

Changement d'un programme ou reglage ................................ 28

Addition de vaisselle durant un programme .............................. 28

Selection d'options ..................................................................... 28

Indicateurs d'etat d'avancement du programme ...................... 29

Syst_me de sechage .................................................................. 29

Dispositif de protection contre le debordement ........................ 29

LAVAGE D'ARTICLES SpI:!:CIAUX .............................................. 30

ENTRETIEN DU LAVE-VAISSELLE ............................................. 31

Nettoyage ................................................................................... 31

Dispositif anti-refoulement ......................................................... 31

Remisage .................................................................................... 31

DI_PANNAGE ................................................................................. 32

MODULE DU FILTRE ................................................................... 34

ASSISTANCE OU SERVICE ......................................................... 34

Accessoires ................................................................................ 34

GARANTIE ..................................................................................... 35

DISHWASHERSAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all

safety messages.

This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER" or

This is the safety alert symbol. "WARNING." These words mean:

You can be killed or seriously injured if you don't immediately follow instructions.

You can be killed or seriously injured if you don't

follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

iMPORTANT SAFETY iNSTRUCTiONS

WARNING: When using the dishwasher, follow basic precautions, including the following:

[] Read all instructions before using the dishwasher. [] Use the dishwasher only for its intended function. [] Use only detergents or rinse agents recommended

for use in a dishwasher, and keep them out of the

reach of children.

[] When loading items to be washed:

1) Locate sharp items so that they are not likely to damage the door seal; and

2) Load sharp knives with the handles up to reduce the risk of cut-type injuries.

[] Do not wash plastic items unless they are marked

"dishwasher safe" or the equivalent. For plastic items not so marked, check the manufacturer's

recommendations. Do not touch the heating element during or

immediately after use.

SAVE THESE iNSTRUCTiONS

[] Do not operate the dishwasher unless all enclosure

panels are properly in place.

[] Do not tamper with controls. [] Do not abuse, sit on, or stand on the door, lid, or dish

racks of the dishwasher.

[] To reduce the risk of injury, do not allow children to

play in or on the dishwasher.

[] Under certain conditions, hydrogen gas may be

produced in a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS

EXPLOSIVE. Ifthe hot water system has not been used for such a period, before using the dishwasher

turn on all hot water faucets and let the water flow from each for several minutes. This will release any

accumulated hydrogen gas. As the gas is flammable,

do not smoke or use an open flame during this time.

[] Remove the door or lid to the washing compartment

when removing an old dishwasher from service or discarding it.

Tip Over Hazard

Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.

GROUNDING INSTRUCTIONS

For a grounded, cord=connected dishwasher: The dishwasher must be grounded. In the event

of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The

dishwasher is equipped with a cord having an equipment=grounding conductor and a grounding plug. The plug must be plugged into an appropriate outlet that is installed and grounded in

accordance with all local codes and ordinances.

WARNING: Improper connection of the

equipment=grounding conductor can result in a risk of electric shock. Check with a qualified

electrician or service representative if you are in doubt whether the dishwasher is properly grounded. Do not modify the plug provided with

the dishwasher; if it will not fit the outlet, have a proper outlet installed by a qualified electrician.

For a permanently connected dishwasher: The dishwasher must be connected to a grounded metal, permanent wiring system, or an

equipment=grounding conductor must be run with the circuit conductors and connected to the

equipment=grounding terminal or lead on the dishwasher.

Electrical Shock Hazard

Electrically ground dishwasher. Connect ground wire to green ground connector

in terminal box.

Do not use an extension cord. Failure to follow these instructions can result in

death, fire, or electrical shock.

Install where dishwasher is protected from the elements. Protect against freezing to avoid possible rupture of fill valve. Such ruptures are not covered by the warranty. See "Storing" in the "Dishwasher Care" section for winter storage

information. Install and level dishwasher on a floor that will hold the

weight, and in an area suitable for its size and use. Remove all shipping plugs from hoses and connectors (such

as the cap on the drain outlet) before installing. See Installation Instructions for complete information.

SAVE THESE iNSTRUCTiONS

PARTSANDFEATURES

A G

A. Upper level wash B. Water inlet opening (in tub wall)

C. Bottom rack D. Rack bumper

E. Heating element

Control Panel

Was5ng Dtyng de_a

STATUS @ • @

CYCLES OPTIONS

F. Silverware basket

G. Top spray arm

H. Light item clips

L Model and serial number label

2 4 6

®®0

Hi-Temp

Wash

m O Lock_a

Heated

D{y

J. Filter module

K. Lower spray arm

L. Overfill protection float

M. Detergent dispenser

iV.Rinse aid dispenser

START-UPGUIDE

Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important safety information and useful operating tips.

1. Scrape large food soil and hard items (toothpicks or bones) from dishes.

2. Properly load the dishwasher. (See "Dishwasher Loading.") Make sure nothing prevents the spray arm(s) from spinning freely.

Add detergent and check the rinse aid dispenser. Add rinse aid if needed. (See "Dishwasher Use.")

DISHWASHERLOADING

Remove leftover food, bones, toothpicks and other hard items from the dishes. It is not necessary to rinse the dishes before putting them into the dishwasher. The wash module removes food particles from the water. The module contains a chopping device which will reduce the size of food items.

NOTE: If hard items such as fruit seeds, nuts, and eggshells enter the wash module, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds are normal

when hard items enter the module. Do not let metallic items (such as pot handle screws) get into the wash module.

Damage can occur.

• It is important for the water spray to reach all soiled surfaces.

• Load dishes so they are not stacked or overlapping, if

possible. For best drying, water must be able to drain from all surfaces.

• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not interfere with the spray arm rotation.

Run a rinse cycle to keep dishes moist if you do not plan to wash them soon. Foods such as eggs, rice, pasta, spinach, and cooked cereals may be hard to remove if they are left to dry over a period of time.

Push door firmly closed. The door latches automatically. Run hot water at the sink nearest your dishwasher until the water is hot. (See "Dishwasher Efficiency Tips.") Turn off water.

Select the desired cycle and options. (See"Dishwasher Use.")

6. Press START/RESUME. NOTE: If the door is opened during a cycle or the power is

interrupted, the Start/Resume indicator flashes. The cycle will not resume until the door is closed, and Start/Resume is pressed.

You can stop your dishwasher anytime during a cycle.

1. Open the door slightly.

2. Wait for the spraying action to stop. Then open the door all the way, if needed.

Close the door to continue the cycle. OR

Press CANCEL/DRAIN. A 2-minute drain starts.

Quiet operating tips

To avoid thumping/clattering noises during operation:

• Make sure lightweight load items are secured in the racks.

• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not touch interior walls or interfere with the rotation of

the spray arm.

• Load dishes so they do not touch one another.

NOTE: For built-in models, keep sink drain plugs closed during

dishwasher operation to prevent noise transfer through drains.

The top rack is designed for cups, glasses, and smaller items. (See recommended loading patterns shown.)

NOTE: The features on your dishwasher rack may vary from the drawings shown.

Cup and glass load

Mixed load

• Place items so open ends face down for cleaning and draining.

• Load glasses in top rack only. The bottom rack is not designed for glasses. Damage can occur.

• Place cups and glasses in the rows between tines. Placing them over the tines can lead to breakage.

• China, crystal, and other delicate items must not touch each other during dishwasher operation. Damage may occur.

• Load plastic items in the top rack only. Only plastic items marked "dishwasher safe" are recommended.

• Load plastic items so the force of the spray does not move them during the cycle.

• To avoid chipping, do not let stemware touch other items.

• Small bowls, pans, and other utensils can be placed in the top rack. Load bowls in the center section for best stability.

Light item clips

The bottom rack is designed for plates, pans, casseroles, and utensils. Items with cooked-on or dried-on food should be loaded

with soiled surfaces facing inward to the spray. (See recommended loading patterns shown.)

NOTE: The features on your dishwasher rack may vary from the drawings shown.

Mixed load

Do not load glasses, cups, or plastic items in the bottom rack. Load small items in the bottom rack only if they are secured in place.

Load plates, soup bowls, etc., between tines and facing inward to the spray.

Overlap the edges of plates for large loads. Load soup, cereal, and serving bowls in the rack in a variety

of ways depending upon their size and shape. Load bowls securely between the rows of tines. Do not nest bowls because the spray will not reach all surfaces.

The light-item clips hold lightweight plastic items such as cups, lids, or bowls in place during washing. You can move a clip

anywhere in the rack.

To move a clip

1. Pull the clip up and off the tine.

2. Reposition the clip on another tine.

Utensil load

Load cookie sheets, cake pans, and other large items at the sides and back. Loading such items in front can keep the water spray from reaching the detergent dispenser and

silverware basket.

• Secure heavily soiled cookware face down in the rack.

• Make sure pot handles and other items do not stop rotation of the spray arm(s). The spray arm(s) must move freely.

• Do not load items between the bottom rack and the side of the dishwasher tub because they might block the water inlet

opening.

NOTE: If you have removed the bottom rack for unloading or cleaning, replace it with the bumpers in front.

Loadthesilverwarebasketwhileitisinthedishwasherortake thebasketoutforloadingonacounterortable.

NOTE:Unloadorremovethebasketbeforeunloadingtheracks toavoidspillingwaterdropletsontothesilverware.

To open the silverware basket

Unlock the latch.

NOTE: Be sure the cover is completely latched before pulling out the bottom rack and before closing the dishwasher door.

• Place small items such as baby bottle caps, jar lids, corncob holders, etc., in the section(s) with hinged cover(s). Close the cover to hold small items in place.

To remove the basket from the door

1. Grasp the silverware basket by the handle. Slide it toward the top of the door.

2. Lift the basket off the holding buttons.

To replace the basket in the door

1. Set the silverware basket on the holding buttons.

2. Slide the basket toward the bottom of the door until it locks into place.

NOTES:

• Do not load silver or silver-plated silverware with stainless steel. These metals can be damaged by contact with each

other during washing.

• Some foods (such as salt, vinegar, milk products, fruit juices, etc.) can pit or corrode silverware. Run a rinse cycle if you do

not have a full load to wash immediately.

• Mix items in each section ef the basket with some pointing up and some down to avoid nesting. Spray cannot reach nested

items.

IMPORTANT: Always load items (knives, skewers, etc.) pointing down.

The silverware basket can be hung on the door or on the bottom rack (see illustration).

The silverware basket can also be placed inside the bottom rack.

DISHWASHERUSE

The detergent dispenser has 2 sections. The Pre-Wash section empties detergent into the dishwasher when you close the door.

A B C D

A. Cover B. Main Wash section

C. Cover latch

D. Pre-Wash section

The larger Main Wash section automatically empties detergent into the dishwasher during the main wash. (See the "Cycle Selection Charts.")

• Use automatic dishwashing detergent only. Other detergents can produce excessive suds that can overflow out of the dishwasher and reduce washing performance.

• Add detergent just before starting a cycle.

• Store tightly closed detergent in a cool, dry place. Fresh automatic dishwasher detergent results in better cleaning.

NOTE: Do not use detergent if you have selected a rinse cycle.

Fillingthe dispenser

1. If the dispenser cover is closed, open the cover by pushing

the cover latch.

2. Fill the Main Wash section with detergent. See "How much detergent to use."

3. Fill the Pre-Wash section if needed. (See "Cycle Selection Charts.")

4. Close the dispenser cover.

The cover will open during the cycle to dispense the detergent.

How much detergent to use

• The amount of detergent to use depends on the hardness of your water and the type of detergent. If you use too little,

dishes won't be clean. If you use too much in soft water, glassware will etch.

• Water hardness can change over a period of time. Find out your water's hardness by asking your local water department,

water softener company, or county extension agent.

Rinse aids prevent water from forming droplets that can dry as spots or streaks. They also improve drying by allowing water to drain off of the dishes during the final rinse by releasing a small

amount of the rinse aid into the rinse water. Your dishwasher is designed to use a liquid rinse aid. Do not use a solid or bar-type.

Checking the dispenser

Check the center of the fill indicator cap. Clear means it needs filling.

Or you can remove the fill indicator cap. If an "E" is visible, the dispenser is empty.

Where to fill

Top of 3rd step (9 tsp or 45 mL)

Top of 2nd step (6 tsp or 30 mL)

Top of 1st step (3 tsp or 15 mL)

Soft to Medium Water (0-6 grains per U.S. gallon)

[typical water softener water and some city water]

Soil Level Main Wash Pre-Wash

Lightly soiled/Pre- 3 tsp (15 mL) 3 tsp (15 mL) rinsed dish loads [top of 1st step] [top of 1st step]

Normally soiled 6 tsp (30 mL) 6 tsp (30 mL) dish loads [top of 2nd step] [top of 2nd step]

Heavily soiled 9 tsp (45 mL) 6 tsp (30 mL) dish loads [top of 3rd step] [top of 2nd step]

Medium to Hard Water (7-12 grains per U.S. gallon)

[well water and some city water]

Soil Level Main Wash Pre-Wash

Filling the dispenser

The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. Under normal conditions, this will last for about 3 months. You do not

have to wait until the dispenser is empty to refill it. Try to keep it full, but be sure not to overfill it.

1. Make sure the dishwasher door is completely open.

2. Remove the fill indicator cap.

3. Add rinse aid. Fill to the smallest opening in the lower part of the dispenser. Overfilling can cause the rinse aid to leak out, and could cause oversudsing.

4. Clean up any spilled rinse aid with a damp cloth.

5. Replace the fill indicator cap. Close tightly.

Hot water dissolves and activates the dishwashing detergent. Hot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishwashing results, water should be 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low. Water that is too hot can make some soils harder to remove and cause certain detergent ingredients not to function. If your water heater is located far from the dishwasher, it may be necessary to run the hot water at the

faucet closest to the dishwasher to minimize the amount of cold water in the water line.

All soil types 9 tsp (45 mL) 6 tsp (30 mL)

NOTE: Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or concentrated powdered detergent. Tablet detergents should be placed in the main wash section of the detergent dispenser with the cover closed. Follow instructions on the package when using liquid dishwasher detergent, concentrated powdered detergent or tablet detergent.

IMPORTANT: See "Cycle Selection Charts" for which detergent dispenser sections to use with each cycle.

[top of 3rd step] [top of 2nd step]

To check water temperature

1. Run hot water at the faucet closest to your dishwasher for at

least 1 minute.

2. Place a candy or meat thermometer in a glass measuring cup.

Pots & Pans

Use this cycle for hard-to-clean, heavily soiled pots, pans, casseroles, and regular tableware.

Use both detergent dispenser sections.

Pre- Rinse Main Rinse Purge t Final Dry Time Water

Wash Wash Rinse (rain) Usage

(gal/L)

140°F 140°F 140°F 87* 8.6/32.6

(6O°C) (60°C) (60°C)

3. Check the temperature on the thermometer as the water is running into the cup.

Additional efficiency tips

• To save water, energy and time, do not rinse dishes before putting them into the dishwasher.

• Use a low energy, quick, or short cycle whenever possible. These cycles use less hot water and energy than a normal

cycle.

• Use a delay feature (on some models) to run your dishwasher during off-peak hours. Local utilities recommend avoiding

heavy usage of energy at certain times of day.

• During the summer, run your dishwasher at night. This reduces daytime heat buildup in the kitchen.

• Use the energy-saving dry option whenever possible. Allow longer drying times (overnight) when using these options. Use

a rinse aid to improve drying.

• Use cycles or options that add extra heat to the wash or rinse portion of the cycle only when needed.

• Run your dishwasher with full loads. Run a rinse cycle after meals until the dishwasher is full.

If your home is equipped with awater softener, you may want to avoid starting the dishwasher during the regeneration of

the softener, since this may contribute to poor wash performance.

Heavy wash

Use this cycle for loads with heavy food soil.

Use both detergent dispenser sections.

Pre- Rinse Main Rinse Purge t Final Dry Time Water

Wash Wash Rinse (rain) Usage

140°F 72* 6,6/26.1

(60°0)

(gal/L)

Normal wash

Use this cycle for loads with normal amounts of food soil. (The energy-usage label is based on this cycle.)

Use covered detergent dispenser section.

Pre- Rinse Main Rinse Purge _ Final Dry Time Water

Wash Wash Rinse (rain} Usage

140°F 61" 4.8/18.0 (6O°O)

(gal/L)

Select the wash cycle and options desired and press START/ RESUME. The dishwasher starts filling once you press START/ RESUME, unless you select a delay wash. You can select an option as the machine is filling.

After a wash cycle, the dishwasher remembers the options used and uses the same options in the next wash cycle unless new options are selected or Cancel/Drain is selected.

A "0" shows what steps are in each cycle. Your model may have some or all of the cycles shown.

Temperatures indicate where extra heat is added. Water usage is shown in U.S. gallons/liters. These models meet the ENERGY STAR®guidelines for energy

efficiency. Cycle time includes dry time. An asterisk ( * ) by the cycle time

indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.

Light wash

Use this cycle for prerinsed or lightly soiled loads.

Use covered detergent dispenser section.

Pre- Rinse Main Rinse Purge _ Final Dry Time Water

Wash Wash Rinse (rain} Usage

140°F 58* 4.8/18.0 (6O°C)

(gal/L)

Rinse Only

Use this cycle for rinsing dishes, glasses, and silverware that will not be washed right away.

Do not use detergent with this cycle.

You can add an item anytime before the main wash starts. Open the door and check the detergent dispenser. If the main wash section is still closed, you can add items.

To add items

Pre- Rinse Main Rinse Purge t Final Dry Time Water

Wash Wash Rinse (rain) Usage

(gal/L)

10 2.2/10.0

tA small amount of water runs through the pump to remove soil

particles.

Anytime during a cycle, press CANCEL/DRAIN. Cancel/Drain glows. The dishwasher pauses for about 5 seconds and starts a 2-minute drain (if needed). Let the dishwasher drain completely. The light goes off when the dishwasher finishes the drain.

To stop the drain

You can press CANCEL!DRAIN again to stop the drain immediately. Remember to drain the dishwasher before starting a new cycle.

NOTE: A small amount of water remains in the dishwasher. This is normal.

To clear the indicators

Press CANCEL!DRAIN before starting the dishwasher to clear all options and cycles.

During the first 2 minutes of a cycle

Press a new cycle and/or options.

After the first 2 minutes of a cycle

1. Press CANCEL!DRAIN. Cancel/Drain glows. The dishwasher pauses for 5 seconds and starts a 2-minute drain (if needed). Let the dishwasher drain completely.

2. Check the detergent dispensers. If the main wash cup has opened and the detergent washed away, refill the cups as

needed.

3. Close the door.

4. Press a new cycle and/or options and press START/ RESUME.

1. Lift up the door latch to stop the cycle. Wait for the spraying action to stop before opening the door.

2. Open the door. If the main wash detergent dispenser is still closed, add the item.

3. Close the door, but do not latch it. Wait 30 seconds for the air in the dishwasher to warm up. This reduces the amount of moisture escaping from the vent when restarting a cycle.

4. Close the door firmly until it latches and press START/ RESUME. The dishwasher resumes the cycle after about a 5-second pause.

You can customize your cycles by pressing an option. If you change your mind, press the option again to turn the option off. Select a different option if desired.

You can change an option anytime before the selected option begins. For example, you can press an unheated drying option anytime before drying begins.

After a wash cycle, the dishwasher remembers the options used and uses the same options in the next wash cycle, unless you select new options or press CANCEL!DRAIN.

Hi-Temp Wash

Select this high-temperature option for improved cleaning of heavily soiled dishes. Selecting this option adds heat, water and time to the wash cycle. Heating the water helps improve washing

results. NOTE: Hi-Temp Wash is an option with Heavy wash and Normal

wash.

Heated Dry

Select this option to dry dishes with heat. Switching off Heated Dry saves energy and isuseful when loads

contain plastic dinnerware that may be sensitive to high temperatures. The dishes take longer to dry and some spotting

can occur. For best drying, use a liquid rinse aid. Some items (such as

plastics) may need towel drying. NOTE: Heated Dry is an option with all cycles except Rinse Only.

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