Cooker with electric oven
Instructions for installation and use
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Congratulations!
You have just purchased an INDESIT appliance that has been made using advanced technology and quality materials. As
time passes, you will appreciate its practicality and safety, which are constant features of our production.
SAFETY PRECA UTIONS
THESE INSTRUCTIONS ARE ONLY V ALID FOR THE COUNTRIES OF DESTINATION WHOSE SYMBOLS ARE SHOWN
IN THE BOOKLET AND ON THE APPLIANCE RA TING PLA TE.
1. This appliance has been designed for private, non-
professional use in normal dwellings.
2. Carefully read the recommendations in this
instruction booklet, as they give important advice
regarding safe installation, use and maintenance. Keep
this booklet in a safe place for further reference when
required.
3. After removing the packaging, check that the appliance
is intact. If in doubt, do not use the appliance and contact
professionally qualified personnel.
4. All installation and adjustment operations should be
carried out by qualified engineers in accordance with
current regulations. Specific directions are given in the
“installation instructions” paragraph.
5. Pe riodically check the condition of the gas connection
pipe and have it replaced by a qualified technician as
soon as it shows any signs of wear or anomaly.
6. Under no circumstances should the user replace the power
supply cable or the gas connection pipe of this appliance.
In the event of damage or the necessity for replacement,
only contact an authorised service centre.
7. Before connecting the appliance, make sure that the data
on the rating plate (situated on the bottom part of the
appliance and on the last page of the booklet) correspond
to those of the mains electricity and gas supplies.
8. Check that the capacity of the electrical system and the
power outlets are suitable for the maximum power of the
appliance, indicated on the rating plate. If in doubt, consult
a professionally qualified technician.
9. Some parts are covered with a remov able scratch-proof
film. Before using the appliance the film should be
removed and the underlying part cleaned with a cloth and
a non-abrasive household cleaning product. When
switching on for the first time, it is advisable to heat the
empty oven at maximum temperature for about 30 minutes
to eliminate any residue from working.
10. During operation, the oven glass door and adjacent parts
of the appliance become hot. Make sure, therefore, that
children do not touch the appliance. For greater safety,
an additional child-safety device is available from our Head
Office and our Authorised Service Centres (see enclosed
list). When ordering this, please give the code: BAB followed b y the appliance model. The model is stamped
on the plate which is visible on the back of the appliance
and in this manual.
11. Do not leave the appliance plugged in if it is not in use.
Switch off the main switch and gas supply when you are
not using the cooker.
12. The gas burners and pan supports remain heated for a
long time after use. T ak e care not to touch them.
13. To avoid accidental spillage do not use cookware with
uneven or def ormed bottoms on the burner.
14. Never use flammable liquids such as alcohol or gasoline,
etc. near the appliance when it is in use.
15. To obtain the best results with the cooktop, several
fundamental rules should be followed while cooking or
preparing food.
• Use cookware with a flat bottom to make certain that
the pot sets properly on the cooking area.
16.If the cooker is placed on a pedestal, take the necessary
precautions to prevent the same from sliding off the
pedestal itself.
17.Do not use steam cleaners to clean your oven
Disposal of old electrical appliances
The European Directive 2002/96/EC on Waste Electrical and
Electronic Equipment (WEEE), requires that old household
electrical appliances must not be disposed of in the normal
unsorted municipal waste stream. Old appliances must be
collected separately in order to optimise the recovery and
recycling of the materials they contain and reduce the impact
on human health and the environment. The crossed out
“wheeled bin” symbol on the product reminds you of your
obligation, that when you dispose of the appliance it must be
separately collected.
Consumers may take their old appliance to public waste
collection areas, other communal collection areas, or if national
legislation allows return it to a retailer when purchasing a similar
new product.
All major household appliance manufacturers are active in
the creation of systems to manage the collection and disposal
of old appliances.
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COOKER DESCRIPTION
F
E
20 mm
S
120-180 mm
A Auxiliary gas burner
B Semi-rapid gas burner
D T riple ring gas burner
C Rapid
M Control Knobs for Gas Burners
G Support Grid
S Electric oven operation indicator light
P Ignition Pushbutton for gas burners
E Ignitor for Gas Burners
R Pan reducing support
T Timer knob - Cooking Pr ogrammer
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F Safety Device - Activates if the flame accidentally goes
out (spills, drafts, etc.), interrupting the delivery of gas to
the burner.
H Electric oven selector knob (cooking function
selection)
N Electric oven thermostat knob (temperature selection)
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INSTRUCTIONS FOR USE
HOB OPERA TION
The burners differ in size and power. Choose the most
appropriate one for the diameter of the cookware being used.
Each burner can be regulated with the corresonding control
knob "M" by using one of the following settings:
Off
High flame
Low flame
The symbols near the knobs show the position of the
relative burner on the hob. The burners are fitted with automatic
ignition and thermocouple safety device, which automatically
cuts off the gas from the burner in a few seconds if the flame
accidentally goes out during operation.
Ignite a burner
To ignite a burner, proceed as follows:
• turn the relative knob counter-clockwise until the pointer is
on the high-flame symbol;
• press the knob down fully and activate the automatic gas
ignition by pushing at the same time the button "P"
(marked with the symbol );
• keep the knob pressed down for about 10 seconds with the
flame lit to allow the safety thermocouple to be heated;
• release the knob, checking that the flame is stable. If it is
not, repeat the operation.
For minimum power, turn the knob towards the low flame
symbol. Intermediate positions are possible by putting the
knob anywhere between the high and the low flame symbol.
To turn off the burner, turn the knob clockwise to the off
position " " .
Important:
• Do not activate the automatic ignition device for more than
15 consecutive seconds.
• Difficulty in ignition is sometimes due to air inside the gas
duct.
• If a burner flame accidentally goes out, the gas continues
to exit for a few moments before the safety device activates.
T urn the control knob to the off position and do not attempt
ignition again for at least 1 minute, thereby letting the gas
disperse, which could otherwise be a danger.
• When the equipment is not in operation, check that the
knobs are in the off position " " .
Using the burners
T o obtain maximum efficiency from the b urners, it is advisable
to use only pans with a diameter that is suitable for the burner
being used, so that the flame does not extend beyond the
pan base (see following table).
When a liquid starts boiling, it is advisable to turn the flame
down just enough to keep the liquid simmering.
The hob is fitted with a pan reducing
support "R" , which should only be used
on the auxiliary burner "A"
ELECTRIC OVEN (mod. 9508...)
The maxi-oven gives four combinations of heating elements;
so the most suitable type of cooking for each dish may
therefore be chosen, with convincing results.
By turning the knob of the selector switch "H" marked with
the symbol , different cooking functions are obtained,
as shown in the following table:
Symbol Function Power
0) Off -
0
1) Top + Bottom heating
elements
2) Bottom heating element 1300 W
3) Top heating element 1050 W
4) Grill heating element 2000 W
After having selected the heat source, put the thermostat
knob "N" (marked with the symbol ) to the temperature
required.
• For normal cooking (roasts, biscuits, etc.) in conventional
mode use the function (hot above+below).
Only put the food to be cooked into the oven when it has
reached the selected temperature and preferably use just
one shelf for cooking.
• To provide heat only to the bottom or the top part of the
dishes, turn the selector to the position (hot below) or
(hot above);
• Grill operation: a high heat output is used for grilling, so
that the surface of the food is immediately browned; this
is particularly indicated for meats which should remain
tender inside.
T o grill, turn the selector knob "H" to the position (grill),
During grilling, do not set the thermostat knob to over
200 °C and keep the oven door closed.
2350 W
Burner ø Cookware Diameter ( cm)
Fast (R) 24 - 26
Semi Fast (S) 16 - 20
Auxiliary (A) 10 - 14
Triple Crown (TC) 24 - 26
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