Operation when using the Top Oven for Grilling, 10
Using the Top Oven as a Convection Oven,11
FIMU 23 IX S
FIMU 23 S
BIMU 23 IX S BIMU 23 IX S
Operation when using the Top Oven as a
Convection Oven, 12
Using the Main Oven for Fan Cooking, 13
Using the Main Oven for Other Functions, 14
Temperature Conversion Chart, 15
Oven Temperature Chart - Meat, 16
Oven Temperature Charts - Baking, 17
Cooking Results Not Satisfactory, 18
Care and Cleaning, 19-21
Installation, 22-23
If Something Goes Wrong?, 24
If it Still Won't Work/ Disposal of the appliance, 25
Guarantee Information, 26
Service Information, 27
You must read these instructions prior to using
your appliance and retain them for future use.
GB
Warnings
• WARNING: The appliance and its
accessible parts become hot
during use.
• Care should be taken to avoid
touching heating elements.
• Children less than 8 years of age
shall be kept away unless
continuously supervised.
This appliance can be used by
children aged from 8 years and
above and persons with reduced
physical, sensory or mental
capabilities or lack of experience
and knowledge if they have been
given supervision or instruction
concerning use of the appliance in
a safe way and understand the
hazards involved. Children shall
not play with the appliance.
Cleaning and user maintenance
shall not be made by children
without supervision.
• Do not use harsh abrasive cleaners
or sharp metal scrapers to clean
the oven door glass since they can
scratch the surface, which may
result in shattering of the glass.
• Never use steam cleaners or
pressure cleaners on the
appliance.
• WARNING: Ensure that the
appliance is switched off before
replacing the lamp to avoid the
possibility of electric shock.
•
! When you place the rack inside,
make sure that the stop is directed
upwards and in the back of the cavity.
2
Introduction
Your new appliance is guaranteed* and will give
lasting service.This guarantee is only applicable if
the appliance has been installed in accordance with
the installation instructions detailed in this booklet.
To help make best use of your cooking equipment,
please read this booklet carefully.
The cooker is designed specifically for domestic use
and responsibility will not be accepted for use in any
other installation.
When the cooker is first used an odour may be
emitted, this will cease after a period of use.
When first using the cooker ensure that the room is
well ventilated (e.g. open a window or use an
extractor fan) and that persons who may be
sensitive to the odour avoid any fumes.
It is suggested that any pets be removed from the
room until the smell has ceased. This odour is due
to temporary finish on oven liners and elements and
also any moisture absorbed by the insulation.
* The guarantee is subject to the provisions that
the appliance:
Technical Characteristics
Top Oven
Usable Volume: 37 Litres
ENERGY LABEL and ECODESIGN-
Regulation (EU) No 65/2014 supplementing
Directive 2010/30/EU.
Regulation (EU) No 66/2014 implementing
Directive 2009/125/EC.
Standard EN 60350-1
Standard EN 50564.
Declared energy consumption for
Natural convection Class
heating mode: Conventional
Main Oven
Usable Volume: 59 Litres
ENERGY LABEL and ECODESIGN-
Top Oven
Main Oven
GB
(a) Has been used solely in accordance with the
Users Instruction Book.
(b) Has been properly connected to a suitable supply
voltage as stated on the rating plate attached to
this equipment.
(c) Has not been subjected to misuse or accident
or been modified or repaired by any person other
than the authorised employee or agent.
(d) Has been correctly installed.
This appliance conforms with the followingThis appliance conforms with the following
This appliance conforms with the following
This appliance conforms with the followingThis appliance conforms with the following
European Economic Community directives:European Economic Community directives:
European Economic Community directives:
European Economic Community directives:European Economic Community directives:
EC EC
-2006/95/
subsequent modifications;
-2004/108/
Compatibility) and subsequent modifications;
-2009/42/
modifications (only for models which use gas);
-93/68/
modifications.
-2002/96/
--
-1275/2008 (Stand-by/ Off mode)
--
EC of 12/12/06 (Low Voltage) and
EC EC
ECEC
EC of 15/12/04 (Electromagnetic
ECEC
ECEC
EC of 30/11/09 (Gas) and subsequent
ECEC
EECEEC
EEC of 22/07/93 and subsequent
EECEEC
ECEC
EC
ECEC
Regulation (EU) No 65/2014 supplementing
Directive 2010/30/EU.
Regulation (EU) No 66/2014 implementing
Directive 2009/125/EC.
Standard EN 60350-1
Standard EN 50564.
Declared energy consumption for
Natural convection Class
heating mode: Fan Oven
Voltage and Frequency
230-240V~ 50Hz
3
Safety Information
GB
•WARNING: The appliance and its
accessible parts become hot
during use.
•Care should be taken to avoid
touching heating elements.
•Children less than 8 years of age
shall be kept away unless
continuously supervised.
•This appliance can be used by
children aged from 8 years and
above and persons with reduced
physical, sensory or mental
capabilities or lack of experience
and knowledge if they have been
given supervision or instruction
concerning use of the appliance in
a safe way and understand the
hazards involved. Children shall
not play with the appliance.
Cleaning and user maintenance
shall not be made by children
without supervision
•During use the appliance
becomes hot. Care should be
taken to avoid touching heating
elements inside the oven.
•WARNING: Accessible parts may
become hot during use. Young
children should be kept away.
•Do not use harsh abrasive
cleaners or sharp metal scrapers
to clean the oven door glass since
they can scratch the surface,
which may result in shattering of
the glass
•When cleaning the appliance do
not use steam cleaner.
•WARNING: Ensure that the
appliance is switched off before
replacing the lamp to avoid the
possibility of electric shock
•The appliance is not intended to
be operated by means of an
external timer or separate remotecontrol system.
4
For Your Safety
When used properly your appliance is completely
safe but as with any electrical product there are
certain precautions that must be observed.
PLEASE READ THE PRECAUTIONS BELOW
BEFORE USING YOUR APPLIANCE.
Always
Always make sure you remove all packaging and
•
literature from inside the oven and grill
compartments before switching on for the first
time.
•Always make sure you understand the controls
prior to using the appliance.
•Always keep children away from the appliance
when in use as the surfaces will get extremely hot
during and after cooking.
•Always make sure all controls are turned off when
you have finished cooking and when not in use.
•Always stand back when opening an oven door to
allow any build up of steam or heat to disperse.
•Always use dry, good quality oven gloves when
removing items from the oven/grill.
•Always take care to avoid heat/steam burns when
operating the controls.
•Always turn off the electricity supply at the wall
switch before cleaning and allow the appliance to
cool.
•Always make sure the shelves are in the correct
position before switching on the oven.
•Always keep the oven and grill doors closed when
the appliance is not in use.
•Always take care when removing utensils from the
top oven when the main oven is in use as the
contents may be hot.
•Always keep the appliance clean as a build up of
grease or fat from cooking can cause a fire.
•Always follow the basic principles of food handling
and hygiene to prevent the possibility of bacterial
growth.
•Always keep ventilation slots clear of obstructions.
•Always refer servicing to a qualified appliance
service engineer.
•During use the oven becomes hot. Care should be
taken to avoid touching heating elements inside
the oven.
SAFETY ADVICE
IN THE EVENT OF A CHIP PAN OR ANY OTHER
PAN FIRE:
1. TURN OFF THE COOKER APPLIANCE AT THE
WALL SWITCH.
2. COVER THE PAN WITH A FIRE BLANKET OR
DAMP CLOTH, this will smother the flames and
extinguish the fire.
3. LEAVE THE PAN TO COOL FOR AT LEAST 60
MINUTES BEFORE MOVING IT. Injuries are often
caused by picking up a hot pan and rushing
outside with it. NEVER USE A FIRE
EXTINGUISHER TO PUT OUT A PAN FIRE as the
force of the extinguisher is likely to tip the pan
over. Never use water to extinguish oil or fat fires.
Never
•Never leave children unsupervised where a
cooking appliance is installed as all cooking
surfaces will be hot during and after use.
•Never allow anyone to sit or stand on any part of
the appliance.
•Never store items above the appliance that
children may attempt to reach.
•Never remove the oven shelves whilst the oven is
hot.
•Never heat up unopened food containers as
pressure can build up causing the container to
burst.
•Never store chemicals, food stuffs or pressurised
containers in or on the appliance, or in cabinets
immediately above or next to the appliance.
•Never operate the grill with the door closed as this
will cause the appliance to overheat.
•Never use the appliance as a room heater.
•Never use the grill to warm plates.
•Never dry any items on the oven doors.
•Never install the appliance next to curtains or other
soft furnishings.
•Never allow children to play with the appliance
controls.
•Never use 'steam cleaners'.
Children should be supervised to ensure that they
do not play with the appliance.
! The appliance should not be operated by people
(including children) with reduced physical, sensory
or mental capacities, by inexperienced individuals or
by anyone who is not familiar with the product.
These individuals should, at the very least, be
supervised by someone who assumes responsibility
for their safety or receive preliminary instructions
relating to the operation of the appliance.
!The appliance must be used by adults only for the
preparation of food, in accordance with the
instructions outlined in this booklet. Any other use
of the appliance (e.g. for heating the room)
constitutes improper use and is dangerous. The
manufacturer may not be held liable for any
damage resulting from improper, incorrect and
unreasonable use of the appliance.
GB
5
Features
GB
WARNING: DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS
THESE AREAS CAN BECOME HOT.
TOP OVEN
TEMPERATURE
TOP OVEN/GRILL
PILOT LIGHT
GRILL
SETTING
CONTROL
GRILL
ELEMENT
GRILL PAN
CONTROL
THERMOSTAT
PILOT LIGHT
TIMER
MAIN OVEN TEMPERATURE
& FUNCTION CONTROL
MAIN OVEN PILOT LIGHT
MODEL & SERIAL
NUMBER LABEL
CATALYTIC
SIDE LINERS &
WIREWORK SHELF
SUPPORTS
GRILL SHELF
OVEN LIGHT
CATALYTIC
SIDE LINERS &
WIREWORK SHELF
SUPPORTS
INNER DOOR
GLASS
TOP OVEN
DOOR
FAN GRILL
ELEMENT
OVEN SHELF
OVEN FAN
MAIN OVEN
DOOR
NEVER line the shelves, floor or sides of the oven or grill with aluminium foil as
overheating and damage may result.
6
Controls
A
GRILL SETTING
CONTROL
GB
TOP OVEN/GRILL
PILOT LIGHT
B
Control
Knob
AGrill Setting Control
BTop Oven Temperature Control
DescriptionFunction
THERMOSTAT
PILOT LIGHT
TOP OVEN TEMPERATURE
CONTROL
Selects the heat at which the grill will cook the food.
min - max Grill Control Se ttings:
Min = Low, Max = High
MAIN OVEN
TIMER
C
MAIN OVEN TEMPERATURE
PILOT LIGHT
AND FUNCTION
CONTROL
Selects the cooking temperature (Degrees
Centigrade) when using the top oven as a
conventional oven.
C
Cooling Fan
A gentle flow of air will be blown below the control
panel when the grill control is used and after a short
period of time when the ovens are used.
Note: Whenever the appliance has been used, the
cooling fan may run on or restart itself after all the
controls have been turned off. This indicates that the
appliance is still warm.
Main Oven Interior Light
The oven lights are operated when their respective
oven control is used.
The main oven has a light only position.
Main O v en Temperature &
Function Control
Fan Only Setting
- This is used to decrease the amount of time
required to defrost food items.
Oven Light Only
- Switches on the Main Oven Interior Light Only
Main Oven Temperature Scale
(In Degrees Centigrade).
- When cooking select the required
cooking temperature.
Note: It is advisable to check that all oven controls
have been switched off when you have finished
using the appliance.
7
The electronic
programmer
GB
DISPLAY
END OF
COOKING icon
DURATION
icon
DECREASE TIME
! The Main Oven (only) can be controlled by the
automatic timer.
! Never operate the grill or top oven when the main
oven is set to cook automatically because the oven
cavity can become warm and this may cause bacterial
growth in food.
button
•• ••
SET TIME
button
CLOCK icon
TIMER icon
INCREASE TIME
button
Setting the clock
! The clock may be set when the oven is switched off
or when it is switched on, provided that the end time of
a cooking cycle has not been programmed previously.
After the appliance has been connected to the mains,
Programming cooking
! A cooking mode must be selected before
programming can take place.
Programming the cooking duration
1. Press the
and the three digits on the DISPLAY begin to flash.
2. Use the “+” and “-” buttons to set the desired
duration; if you press and hold either button, the
display will scroll through the values more quickly,
making it quicker and easier to set the value.
3. Wait for 10 seconds or press the
finalise the setting.
4. When the set time has elapsed, the text END
appears on the DISPLAY, the oven will stop cooking
and a buzzer sounds. Press any button to stop the
buzzer and turn all control knobs to the 0 position.
•For example: it is 9:00 a.m. and a time of 1 hour
and 15 minutes is programmed. The programme
will stop automatically at 10:15 a.m.
Setting the end time for a cooking mode
! A cooking duration must be set before the cooking
end time can be scheduled.
button several times until the icon
button again to
or after a blackout, the
digits on the DISPLAY will begin to flash.
1. Press the
and the four digits on the display begin to flash.
2. Use the “+” and “-” buttons to adjust the time; if you
press and hold either button, the display will scroll
through the values more quickly, making it quicker and
easier to set the desired value.
3. Wait for 10 seconds or press the
finalise the setting.
button several times until the icon
icon and the four numerical
button again to
Setting the timer
! This function does not interrupt cooking and does not
affect the oven; it is simply used to activate the buzzer
when the set amount of time has elapsed.
1. Press the
and the three digits on the display begin to flash.
2. Use the “+” and “-” buttons to set the desired time;
if you press and hold either button, the display will
scroll through the values more quickly, making it
quicker and easier to set the value.
3. Wait for 10 seconds or press the
finalise the setting.
The display will then show the time as it counts down.
When this period of time has elapsed the buzzer will
be activated.
button several times until the icon
button again to
1. Follow steps 1 to 3 to set the duration as detailed
above.
2. Next, press the
four digits on the DISPLAY begin to flash.
3. use the “+” and “-” buttons to adjust the cooking
end time; if you press and hold either button, the
display will scroll through the values more quickly,
making it quicker and easier to set the desired value.
4. Wait for 10 seconds or press the
finalise the setting.
5. When the set time has elapsed, the text END
appears on the DISPLAY, the oven will stop cooking
and a buzzer sounds.
Programming has been set when the and buttons
are illuminated. The DISPLAY shows the cooking end
time and the cooking duration alternately.
•For example: It is 9:00 a.m. and a duration of 1
hour has been programmed. 12:30 is scheduled as
the end time. The programme will start
automatically at 11:30 a.m.
Cancelling a programme
To cancel a programme:
•press the
the setting you wish to cancel and the digits on the
display are flashing. Press the “-” button until the
digits 00:00 appear on the display.
•Press and hold the “+” and “-” buttons; this will
cancel all the settings selected previously,
including timer settings.
button until the icon and the
button again to
Press any button to stop it.
button until the icon corresponding to
8
Grill Pan and Handle
T
Using the grill pan kit
The grill pan handle is detachable from the pan to
facilitate cleaning and storage. Fix the pan handle
securely before use:
1. Fit the handle to the grill pan so that the external
‘hooks’ embrace the edge of the pan (fig. 1)
2. Make sure that the middle part of the handle fits
exactly the protruding support of the pan (fig .2)
and holds the pan from the bottom.
The food must be placed on the rack in the grill pan.
Position the grill pan on top of the oven rack. The
best results are achieved by placing the oven rack
on the uppermost shelves. Pouring a little water into
the grill pan will make the collection of grease
particles more efficient and prevent the formation of
smoke.
1
2
ENSURE SHELVES ARE FITTED THE CORRECT WAY UP
5
4
3
2
1
DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR
NOTE:
--
Preheat the grill if indicated on grill chart.Preheat the grill if indicated on grill chart.
-
Preheat the grill if indicated on grill chart.
--
Preheat the grill if indicated on grill chart.Preheat the grill if indicated on grill chart.
--
The grill pan must be placed on the correctThe grill pan must be placed on the correct
-
The grill pan must be placed on the correct
--
The grill pan must be placed on the correctThe grill pan must be placed on the correct
shelf and positioned centrally under the grillshelf and positioned centrally under the grill
shelf and positioned centrally under the grill
shelf and positioned centrally under the grillshelf and positioned centrally under the grill
element.element.
element.
element.element.
--
Leave the control at MAX for toast, and forLeave the control at MAX for toast, and for
-
Leave the control at MAX for toast, and for
--
Leave the control at MAX for toast, and forLeave the control at MAX for toast, and for
fast cooking of foods.fast cooking of foods.
For thicker foods requiring longer cooking,For thicker foods requiring longer cooking,
turn the switch to a lower setting after theturn the switch to a lower setting after the
turn the switch to a lower setting after the
turn the switch to a lower setting after theturn the switch to a lower setting after the
initial sealing on both sides at MAX. Theinitial sealing on both sides at MAX. The
initial sealing on both sides at MAX. The
initial sealing on both sides at MAX. Theinitial sealing on both sides at MAX. The
thicker the food, the lower the control shouldthicker the food, the lower the control should
thicker the food, the lower the control should
thicker the food, the lower the control shouldthicker the food, the lower the control should
be set.be set.
be set.
be set.be set.
--
DO NOT line the grill pan with aluminiumDO NOT line the grill pan with aluminium
-
DO NOT line the grill pan with aluminium
--
DO NOT line the grill pan with aluminiumDO NOT line the grill pan with aluminium
foil, as this increases the amount of fatfoil, as this increases the amount of fat
foil, as this increases the amount of fat
foil, as this increases the amount of fatfoil, as this increases the amount of fat
spitting which can cause a fire.spitting which can cause a fire.
spitting which can cause a fire.
spitting which can cause a fire.spitting which can cause a fire.
--
After use always return the grill control toAfter use always return the grill control to
-
After use always return the grill control to
--
After use always return the grill control toAfter use always return the grill control to
the OFF (0) position.the OFF (0) position.
the OFF (0) position.
the OFF (0) position.the OFF (0) position.
GB
5
4
3
2
1
Grill Pan, Food Support
GRILL PAN
Top Oven Shelf Positioning for Grilling
FOOD SUPPOR
9
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