Indesit 52 TCW User Manual

Operating Instructions

50cm Electric Cooker

English, 1

52 TCW HAE 51

Contents

Introduction, 2

For Your Safety, 3

Installation Instructions,4

Features, 5

Control Panel, 6

Hotplate, 7-9

Grill, 10

Oven, 11-12

Oven Cooking Charts, 13-14

Care and Cleaning, 15-16

Cooking Results Not Satisfactory?,17

Something Wrong with your cooker?, 18

Disposal of the appliance, 18

Guarantee Information, 19

Service Information, 20

Introduction

To the Installer:

Before installation, fill in the product details on the back cover of this book. The information can be found on the rating plate.

To the User:

You must read the instructions prior to installing and using the appliance and then retain them for future reference.

! Before operating your new appliance please read this instruction booklet carefully. It contains important information concerning the safe operation, installation and maintenance of the appliance.

! Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance.

Retention of this Instruction Book

This Instruction Book must be kept handy for reference as it contains important details on the safe and proper use of the appliance.

If you sell or pass the appliance to someone else, or move house and leave it behind, make sure this Book is also provided so the new owner can become familiar with the appliance and safety warnings. Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.

When the cooker is first used an odour may be emitted, this will cease after a period of use.

The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.

* The guarantee is subject to the provisions that the appliance:

(a) Has been used solely in accordance with

the Users Instruction Book.

(b) Has been properly connected to a suitable

supply voltage as stated on the rating plate attached to this equipment.

accident or been modified or repaired by any person other than the authorised employee or agent.

(d) Has been correctly installed.

Our policy is one of continual improvement in design and development, therefore strict accuracy of illustrations and descriptions cannot be guaranteed.

This appliance conforms with the following European Economic Community directives:

- 2006/95/ subsequent modifications;

- 2004/108/ Compatibility) and subsequent modifications;

- 93/68/ modifications.

- 2002/96/

- 1275/2008 (Stand-by/ Off Mode)

EC EC

EC of 12/12/06 (Low Voltage) and

EC EC

ECEC

EC of 15/12/04 (Electromagnetic

ECEC

EECEEC

EEC of 22/07/93 and subsequent

EECEEC

ECEC

Technical Characteristics

Main Oven

When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an extractor fan) and that persons who may be sensitive to the odour avoid any fumes.

It is suggested that any pets be removed from the room until the smell has ceased. This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation.

Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions.

Dimensions (HxWxD): 34x39x41 cm Volume: 54 Litres Max. Oven Power Absorption: 1700 W

Voltage and Frequency: (see data plate)

ENERGY LABEL Directive 2002/40/EC on the label of electric ovens Norm EN 50304 Declared energy consumption for Natural convection Class heating mode: Fan oven

For your Safety

When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.

ALWAYS . . .

ALWAYS Remove all packing from inside the oven and grill

compartments before switching on for the first time.

ALWAYS Understand the controls prior to using the

appliance.

ALWAYS Keep children away from the appliance when grilling

as the surfaces will get extremely hot during and after use.

ALWAYS Turn controls

and when not in use.

ALWAYS Stand back when opening an oven door to allow

any build up of steam or heat to disperse.

ALWAYS Use dry good quality oven gloves when removing

items from the oven/grill.

ALWAYS Place pans centrally over the hotplate making sure

handles are kept away from the edge of the hob and cannot become heated by other hotplate/pans.

ALWAYS Take care to avoid heat/steam burns when

operating the controls.

ALWAYS Turn off the electricity supply at the wall switch

before cleaning and allow the appliance to cool.

ALWAYS Make sure the shelves are in the correct position

before switching on the oven.

ALWAYS Keep the oven and grill doors closed when the

appliance is not in use.

ALWAYS Take care when removing items from the grill when

the lower oven is on as the contents will be hot.

ALWAYS Keep the appliance clean, as a build up of grease

or fat from cooking can cause a fire.

ALWAYS Follow the basic principles of food handling and

hygiene to prevent the possibility of bacterial

growth. ALWAYS Keep ventilation slots clear of obstructions. ALWAYS Refer servicing to a qualified appliance service

engineer. ALWAYS Take care to avoid touching heating elements

inside the oven, as during use the oven becomes

hot. .ALWAYS The appliance must be used by adults only for

the preparation of food, in accordance with the

instructions outlined in this booklet. Any other use

of the appliance (e.g. for heating the room)

constitutes improper use and is dangerous. The

manufacturer may not be held liable for any

damage resulting from improper, incorrect and

unreasonable use of the appliance.

NEVER. . .

NEVER Never line the interior of the oven with foil as this

may cause the appliance to overheat.

off off

off when you have finished cooking

off off

NEVER Never leave children unsupervised where a cooking

appliance is installed as all surfaces will be hot during and after its use.

NEVER Do not allow children or persons who are not familiar

with the appliance to use it, without supervision.

NEVER Never allow anyone to sit or stand on any part of

the appliance.

NEVER Never store items above the appliance that children

may attempt to reach.

NEVER Never leave anything on the hob surface when

unattended and not in use.

NEVER Never remove the oven shelves whilst the oven is

hot.

NEVER Never heat up unopened food containers as

pressure can build up causing the container to burst.

NEVER Never store chemicals/food stuffs, pressurised

container in or on the appliance, or in cabinets immediately above or next to the appliance.

NEVER Never place flammable or plastic items on or near

the hob.

NEVER Never fill a deep fat frying pan more than 1/3 full of

oil, or use a lid. DO NOT LEAVE UNATTENDED WHILE COOKING.

NEVER Never operate the grill with the grill door closed as

this will cause the appliance to overheat. NEVER Never use the appliance as a room heater. lNEVER Never use the grill to warm plates. NEVER Never dry any items on either the hob or oven

doors. NEVER Never install the appliance next to curtains or other

soft furnishings. NEVER Never use steam cleaners. NEVER The appliance should not be operated by people

(including children) with reduced physical, sensory

or mental capacities, by inexperienced individuals

or by anyone who is not familiar with the product.

These individuals should, at the very least, be

supervised by someone who assumes responsibility

for their safety or receive preliminary instructions

relating to the operation of the appliance.

SAFETY ADVICE IN CASE OF A CHIP-PAN FIRE In the event of a chip pan fire or any other pan fire.

1. TURN OFF THE COOKER APPLIANCE AT THE WALL

SWITCH.

2. COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH,

this will smother the flames and extinguish the fire.

3. LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES

BEFORE MOVING IT. Injuries are often caused by picking up a hot pan and rushing outside with it.

NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of the extinguisher is likely to tip the pan over. Never use water to extinguish oil or fat fires.

Installation

WARNING – THIS APPLIANCE MUST BE EARTHED.

Electrical connection

Electric cookers come without a power supply cable. The cooker is designed to operate on an electricity supply which conforms to the electrical data shown on the Rating Plate. The cooker can be connected to the mains only after removing the back panel of the cooker itself with a screwdriver. N.B.:N.B.:

N.B.: the following installation procedure must be

N.B.:N.B.: carried out by a qualified electrician. The electrical installation must comply with the IEE Regulations, Building & local By-Lays. For the installation of the feeding cable carry out the following operations:

1 Open the terminal board by inserting a screwdriver into the side tabs of the cover. Use the screwdriver as a lever by pushing it down to open the cover (see diagram).

2 Loosen the cable clamp screw and remove it, using a screwdriver as a lever (see figure).

3. Remove the wire contact screws L-Nthen fasten the wires under the screw heads, respecting the colour code: Black/Blue (N), Red/Brown (L) and Bare Wire/Yellow-Green (

z Once the connections have been made, tighten

all the terminal screws fully.

Positioning the Cooker

150 mm

650 mm

Moving the Cooker

Movement of your cooker is most easily achieved by lifting the front as follows: Open the grill door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill elements.

The cooker is designed to fit between kitchen cabinets spaced 500mm apart. The space either side need only be sufficient to allow withdrawal of the cooker for servicing. It can be used with cabinets one side or both as well as in a corner setting. It can also be used freestanding. Adjacent side walls which project above hob level, must not be nearer to the cooker than 150mm and should be protected by heat resistant material. Any overhanging surface or cooker hood should not be nearer than 650mm.

Before moving your cooker check that it is cool, and switch off at the cooker control unit.

z Fasten the supply cable in place with the clamp

and close the cover of the terminal board.

The height of the cooker can be adjusted by means of adjustable feet in the plinth (900mm - 930mm). Adjust the feet by tilting the cooker from the side. Then install the product into position. NOTE: This appliance must not be fitted on a platform.

Note: Note:

Note: Take care in moving the cooker as it is heavy.

Note: Note: Take care to ensure that any floor covering is not damaged.

Splashplate optional, apply to Parts Department (see Back Cover for contact number.)

Features

HOB VENTILATION SLOTS

GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE

FOOD SUPPORT

TOP OVEN/ GRILL DOOR

INNER GLASS

DOOR

1700W

1200W

Hob Hot Indicators

GRILL

1200W

1700W

CONTROL PANEL

MODEL & SERIAL

NUMBER

MAIN OVEN WIREWORK SHELF SUPPORTS

"STAY CLEAN" PANEL

OVEN ROD SHELVES

Control Panel

MAIN OVEN THERMOSTAT

Control Knobs

The knobs for the hotplates can be rotated in either direction to provide variable heat control, the Main Oven knob can only be rotated clockwise from the Off Off

Off position.

Off Off Note: Always ensure that all controls are inNote: Always ensure that all controls are in

Note: Always ensure that all controls are in

Note: Always ensure that all controls are inNote: Always ensure that all controls are in the OFF position, when the appliance is notthe OFF position, when the appliance is not

the OFF position, when the appliance is not

the OFF position, when the appliance is notthe OFF position, when the appliance is not in use.in use.

in use.

in use.in use.

INDICATOR LIGHT

MAIN OVEN

TOP OVEN/GRILL INDICATOR LIGHT

GRILL

LEFT

FRONT

BURNER

ACTIVE HOB INDICATOR LIGHT

LEFT

REAR

BURNER

Operating the control when the grill is in use

In common with all cookers having controls sited above the grill compartment, care must be taken when setting the controls, due to hot air being emitted from the grill compartment.

Slow cooking ‘S’*

RIGHT

REAR

BURNER

RIGHT

FRONT

BURNER

The hob hot warning lights will operate soon after each of the heating areas have been switched on. Each warning light will remain illuminated until each heating area has cooled down.

The main oven has a ‘ to reduce energy usage. Full details of this can be found in the Slow cooking section of this book.

* (only available on certain models)

S’ setting specially designed

+ 14 hidden pages